Third Place Cafe in Rotorua Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Third Place BIG ONE $19.50
    • Toasted ciabatta, streaky bacon, two sausages, potato hash, grilled vine-ripened tomatoes, roasted portabella mushroom, caramelised onion jam and two eggs (poached, scrambled or fried)
  • Favourite Eggs ‘Bene’ (V) $15.50
    • Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Potato Hash Stack (V) (GF) $15.50
    • Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • French Toast (V) $16.50
    • Three pieces of French stick dipped in an egg and cinnamon mix, fried then dusted with a cinnamon sugar & served with an apple compot, maple syrup and whipped cream.
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Lite Breakfast $15.50
    • Third Place Cafe - Enjoy quality food & coffee whilst taking in the breath-taking views. Dietary requirements & gluten friendly options available. Wholemeal toast served with a poached egg, potato rosti, kransky sausage and fresh seasonal fruit.
EXTRAS EXTRAS
  • Avocado quarter N/A
  • Sausage x 2 N/A
  • Creamy mushrooms N/A
  • Potato rostis x 2 (GF) N/A
  • Hash browns x 2 N/A
  • Sausage x 2 N/A
  • Streaky bacon x 2 N/A
  • Fresh tomato x 1 N/A
  • Roasted tomato x 2 N/A
  • Creamy Mushrooms N/A
  • Mushrooms sautéed N/A
  • Ciabatta toast x 2 N/A
  • Gluten free bread/ Toast x 2 N/A
  • Eggs x 2 (poached, fried or scrambled) N/A
  • Smoked Salmon $4.50
  • Ciabatta toast & spreads $7.50
ALL DAY BRUNCH (Available alongside a large range of fresh sandwiches, salads, pastries and daily specials displayed in our glass cabinets) ALL DAY BRUNCH (Available alongside a large range of fresh sandwiches, salads, pastries and daily specials displayed in our glass cabinets)
  • Moroccan Chicken Salad (GF) (DF) $18.50
    • Third Place CafeTender strips of corn fed chicken coated in a Moroccan seasoning, seared and served on a green salad with toasted cashews, sweet chilli and aioli dressing.
  • Fish and Chips (DF) $18.00
    • Third Place CafeFresh Fish Fillets coated in a crispy soda water batter with crunchy hot chips, fresh garden salad and our homemade tartare sauce. (Half portion $12.00)
  • Third Place Steak Sandwich and Fries (DF) $19.50
    • Third Place Cafe150gm prime sirloin beef steak cooked medium, inside grilled focaccia bread with lettuce, tomato, cucumber, caramelized onions and topped with a beetroot relish and aioli dressing.
  • Middle Eastern Spring lamb platter $18.50
    • Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
  • Salmon Steaks (DF) $19.50
    • Third Place CafeThai infused grilled salmon steak with a coconut basmati rice, lemon hollandaise sauce and a fresh cucumber, radish, pickled ginger and edamame bean salad.
  • Prawn Salad (GF) (DF) $17.50
    • Third Place CafePan-fried Thai Chilli Prawn Salad with mesculin lettuce and vermicelli, topped with roasted peanuts and a coriander and lime dressing.
  • Chips with aioli (Small/ Large) $5.50/ $9.50
FOR THE KIDS FOR THE KIDS
  • Toasted ham and cheese sandwich $5.50
  • Kids nuggets and chips $7.50
  • Kransky sausages and chips $7.50
  • Mouse traps and fresh fruit $5.50

Nearby Sample Menus

  • Chana masala (chickpea-masala) $12.00
    • Chick-peas cooked with onion and spiced gravy
  • Beef madras (med) $13.00
    • Delicious medium hot beef curry garnished and prepared with coconut, south indian style
  • Roti $2.50
  • Vegetable biryani $12.00
    • Rice cooked with vegetables, herbs and spices
  • Vindaloo (chicken/lamb/beef) (hot) $13.5/$14/$13
    • Spicy curry ------ of goa (most be served spicy hot)
  • Prawn pakora (10 pcs) $10.00
    • Kimi prawn cutlets dipped in mildly spiced batter, deep fried and served with rice
  • Rogan josh (med or hot) $14.00
    • Diced lamb cooked with ginger, garlic, onions and spices in a traditional, north indian style
  • Saag paneer (mild) $12.00
    • Cottage cheese cooked in a fine puree of spinach and light spices
  • Pumpkin, Pinenut and Lamb Wrap with Side Salad N/A
  • Blue Cheese, Spinach and Mushroom Tortino with Green Side Salad N/A
  • Pork Belly Roasted Pork Belly served with Braised Red Cabbage and Pumpkin Dumplings. Accompanied with a Cider Honey Sauce. N/A
  • Banana Cake N/A
  • Chocolate Brownie N/A
  • Bacon, Egg, Cheese and Tomato Panini N/A
  • Breads and Dips Freshly Baked Bread served with Roasted Garlic, Dukkha, Avocado Oil, Hummus, Guacamole and Aioli, with Camembert Cheese, Salami and Olives. (Serves 2-4) N/A
  • Mini Ham & Pineapple Pizza with Shoestring Fries N/A
  • Veggie Pita $10.90
    • Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
  • - +2 Large sides $35.90
  • - Regular $4.50
  • Chicken Liver Salad $15.50
    • Grilled Chicken livers served on a fresh garden salad
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Side Salad $4.50
  • Seriously Large Peri-Peri Chips $9.50
  • Whole Chicken
    • To share, or not to share
  • Traditional Italian Caesar Salad $19.50
    • Coz lettuce, focaccia croutons, wood fired roast chicken breast, bacon, parmesan cheese, pomegranate, homemade Caesar dressing, basil pesto and hazelnuts, anchovies optional.
  • Marinated Olives $6.50
    • Bowl of homemade marinated mixed olives. (v)
  • Green Salad $10.50
    • Rucola leaves cherry tomatoes, mixed olives, shaved parmesan cheese, Italian dressing. (v)
  • L’Italia $15.50
    • Coz lettuce, cherry tomatoes, olives, red onion, buffalo mozzarella, focaccia croutons, drizzled with olive oil and seasonings. (v)
  • Ravioli $22.50
    • Changes daily, wait staff will advise Served with traditional nut cheese sauce or Napoletana sauce and gorgonzola cheese. (v)
  • Porcino $21.50
    • Portabello mushroom, capsicum, eggplant, spinach, mozzarella, Napoli
  • Additional toppings primo $3.00
    • Mozzarella, prosciutto, chicken, salami, anchovies, ricotta, Italian chorizo, bacon
  • Additional toppings $2.00
    • Red onion, spinach, basil, olives, capsicum, pineapple, capers, mushroom
  • Spicy Fried Rice $14.50
    • Spicy fried rice
  • Pad Med Mamuang $15.50
    • Stir fried vegetables and cashew nuts.
  • Tom Kha Goong $9.50
    • Tiger prawns in coconut milk, mushroom and coriander
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Home Made Roti Bread $3.50
  • Tom Kha Gai $8.50
    • Sliced chicken pieces with coconut milk, galangal and lemon juice
  • Tom Kha Tofu $8.50
    • Fried tofu with coconut milk, galangal and lemon juice
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Chicken Crave Salad $12.50/ $10.50
    • Regular/ Petita
  • Chicken Crave Pita $11.50/ $9.50
    • Regular/ Petita
  • Pita Chips and Dip $3.90
  • Super Vege (3 Fillings) $4.00
  • Breakfast Pita $10.90/ $8.90
    • Regular/ Petita
  • Extra Dip $1.00
  • Ediballs for two packs $3.00/ $5.00
  • Roast Lamb Salad $11.90/ $9.90
    • Regular/ Petita
  • Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad $25
  • Cheese- Puhoi Aged Cheddar. Kahurangi Blue . Oat Cookies . Apple & Pinenut Chutney . Fig and Walnut Bread $17/$34
  • Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
  • Affogato $6.5
  • Pork Belly . Fennel. Red Slaw . Orange Star Anise Drizzle $29
  • Chargrilled Lamb . Lemon Garlic Oregano . Hummus . Cracked Wheat Salad . Yoghurt . Rocket . Feta $24
  • Chilli Lemongrass Prawns . Vermicelli, Cucumber Salad . Coriander, Peanut Salsa . Lime Palm Sugar Dressing $18
  • Fries . Aioli $7
  • Nua Prik Thai Dum $14.50
    • Stir fried rump steak cooked in garlic and black pepper and served with vegetables.
  • Scallop Pad Med Mamuang $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • Tofu with Cashew Nuts $14.50
    • Stir fried tofu with cashew nuts and vegetables
  • Moo Pad Katiam Prik Thai $14.50
    • Stir fried sliced pork fillets cooked with garlic, pepper sauce served with mixed vegetables.
  • Pad Thai Tofu $14.50
    • Traditional fried Thai noodles with tofu, bean sprouts and ground peanuts.
  • Kae Pad Prik $15.50
    • Stir fried lamb with hot chilli, onion, mushrooms and beans.
  • Tofu with Vegetables $14.50
    • Deep fried tofu with steamed vegetables and peanut sauce
  • Kata Talay $21.50
    • Pan fried combination seafood, prawns, scallops, squid, mussels and fish with vegetables served on a sizzling hot plate.
  • A
    • 2 fish, 2 sausage, 1 crabstick, $2.00 chips
  • B
    • 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
  • A
    • 3 fish, 2 crabsticks, 6 chicken nuggets, $3.00 chips
  • C
    • 3 fish, 2 hotdogs, 3 potato fritters, $3.00chips
  • Fish Hoki $3.00
  • HAMBURGER $4.50
    • angel Bay pattie lettuce tomato mayo & tomato sauce
  • Battered Sausages $2.50
  • B
    • 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
  • Rossi $18.5
    • our Hawaiian, ham and pineapple
  • Scarfiotti $19.9
    • roasted eggplant, capsicum, zucchine with olives and sundried tomatoes
  • Panzerotti $21.9
    • triangle shaped pasta parcels filled with mushroom, served with a blue cheese sauce and garnished with toasted walnuts and rocket
  • Caramel and banana pie $11.9
    • unbelievable
  • Insalata salad greens with tomato and red onion $6.5
  • Ratatouille w/ chicken $23.9
    • this dish is so famous it even had a movie named after it
  • Potato rosti with salmon $15.9
    • w/ creme fraiche & dill
  • Crepe mixed berry $11.9
    • warmed berries wrapped in our fresh crepe
  • Antipasto $9.50
    • Lettuce, Salami, Italian Chorizo, Olives, Roasted peppers, Tomato & Balsamic Dressing.
  • Toscana Classic 12" $21.50 14" $23.50
    • Chicken, tomato, mushrooms, red onions, mozzarella & pesto sauce.
  • Garlic Bread $8.50
    • Serves 2
  • Carrello Del Gelato $4.00 / $6.00 / $8.00
    • 1 scoop / 2 scoops / 3 scoops
  • Del Sur 12" $21.50 14" $23.50
    • Meatball or chicken, tomato, red onions, mozzarella & spicy BBQ sauce.
  • Bruschetta $9.50
    • Bread oven-roasted in Garlic Olive oil and served with Tomato salsa.
  • Caesar $8.00
    • Lettuce, Parmesan, Croutons, Bacon & Caesar Dressing.
  • Garlic Pizza $15.50
    • only available in 12"
  • Kerala chicken curry (on the bone) $15.50
    • fresh chicken on the bone and cooked in chef special gravy and aromatic spices
  • Plain Uthappam $8.50
    • a thick pan cake with toppings right in to the batter
  • Any curry (except seafood), rice, paratha bread & mango lassi (half serve) $10.00
  • Chicken korma $15.50
    • a mild creamy rich curry with cashew paste, cream and coconut milk powder
  • Creamy mushroom $13.50
    • mushroom cooked in special creamy sauce
  • Biryani lamb/beef $13.00
  • Chappathi $2.00
  • Chicken ulathiyathu $15.50
    • boneless chicken/beef cooked with onion, tomatoes, ginger, coconut flakes and herbs
  • Dal makhani $12.50
  • Mutter paneer $14.99
  • Mutter mushroom $14.50
  • Kulfi irabri faluda $6.50
  • Punjabi thali $16.50
    • Shahi paneer, seasonal vegetables, dal makhani, rice, naan, raita, salad, pickle, papad
  • Rabri faluda $6.50
  • Idli / Sambhar $9.90
  • Aloo kathi roll $9.00
  • Saag Scallops - Saag Scallops, a wonderfully delectable dish of scallops cooked in a fine, mild puree of fresh spinach, herbs and spices. $28.90
  • Chicken Jalfrezi - Boneless chicken pieces cooked with diced onions, capsicum, tomato cubes in sweet and sour sauce, garnished with fresh herbs and cashew nuts $17.90
  • Lava Chicken - Diced chicken cooked in fine onion gravy and then garnished with fresh herbs $19.90
  • Olive & Garlic Naan - Plain flour bread stuffed with olive's and garlic $5.50
  • Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
  • Vindaloo (Chicken, Lamb or Goat) - Diced Chicken, Lamb or Goat cooked with spices and brown onion gravy in a hot vindaloo sauce, garnished with spring onions and coriander $17.90
  • Chicken Nuggets $7.00
  • Kashmiri Naan - Special naan from Kashmir. Plain flour bread stuffed with dried fruit, spices and nuts $5.00
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • -With Salmon $17.50
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Third Place Cafe

Third Place Cafe

location

Address

35 Lake Road, Ohinemutu, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

073494852

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: 7:30 AM – 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Buffet , Cafe Food , Fast Food , Gluten Free , New Zealand , Sandwiches , Seafood , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Groups ,  Lunch ,  Seating Not Available ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Digital Payments ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
35 Lake Road, Ohinemutu, Rotorua, Bay Of Plenty, 3010, New Zealand