Tides in Auckland Menu

Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.

Nearby Sample Menus

The White Lady (sample menu)
  • DELUXE BURGER $15.00
    • Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
  • THE AUCKLANDER $22.00
    • 300 gramme Scotch fillet
  • FREE
    • DICED ONION
  • KING BURGER $11.50
    • Beef pattie, Med egg, melted Colby cheese
  • ADD HOT CHIPS & SODA $5.50
  • VEGGIE CLASSIC $9.00
    • fried egg, melted Colby cheese, grilled pineapple, beetroot
  • BACON
  • JALAPENOS
Little Sister Cafe (sample menu)
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Green Omelette $16.5
    • Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
  • Avocado, Roasted Vine Tomato $4
  • Lamb + Quinoa Salad $19
    • Loin of the lamb salad with cumin spiced eggplant, quinoa, pine nuts, baby beetroot, hummus, goat feta and drizzled with honey paprika dressing
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Green Omelette $4
    • Would you like it with some salmon?
Carl's Jr. (sample menu)
  • CHICKEN TENDERS $6.00/ $9.90
    • Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk. ( 3pc/ 5pc )
  • BACON, EGG & CHEESE TOASTED SANDWICH $4.90
    • A folded egg, slices of crispy bacon and cheese between two slices of toasted sourdough. Sausage, Egg & Cheese Sandwich option also available.
  • GUACAMOLE, CHICKEN & BACON SANDWICH $10.90
    • Chargrilled chicken breast, lettuce, tomato, bacon, guacamole and swiss cheese on a honey wheat bun.
  • NATURAL-CUT FRENCH FRIES $2.50/ $3.20/ $4.00
    • Premium quality, skin-on, natural-cut french fries. (Small/ Medium/ Large)
  • BROWNIE ICE CREAM SANDWICH $3.90
    • Made with premium vanilla ice cream, sandwiched between two chocolate brownies.
  • SUPER STAR WITH CHEESE $9.50
    • Two chargrilled beef patties, two slices of cheddar cheese, two slices of tomato, onions, dill pickles, lettuce, mayo and our special sauce on a seeded bun.
  • HASHROUNDS $2.50
    • Crispy, poppable potato rounds.
  • CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.00/ $7.50
    • Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions. (Burger only/ Combo)
Bento Bowl By St. Pierre's (sample menu)
  • Chicken Katsu $6.00
  • Mixed Seafood Udon $9.90
  • Miso Chicken Ramen Noodles $10.50
  • Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
  • Teriyaki Salmon Bowl - Standard/Combo Reg $13.40/$15.10
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Sukiyaki Chicken Soba $9.90
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
The Malt Greenhithe (sample menu)
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Fish Bites & Chips
    • with tartare sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • Prawn Steak $34
    • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Big Daddy Yankee $23
    • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
  • Seafood Platter $35
    • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries
  • 50/50 Large Pizza $30
Masu (sample menu)
  • akaza ebi no tenpura $34.00
    • scampi, sour dashi, red onion, chilli, coriander
  • maguro tataki $22.30
    • tuna tataki with roast onion wave, yuzu kosher, pickled garlic
  • edamame $6.90
    • steamed soybeans, sea salt
  • tokusen nigiri $30/$38
    • with matching sakes add
  • hiya yakko $10.90
    • house made fresh tofu, moromi miso, yuzu soy, ginger
  • sugi ita yaki $28.60
    • cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
  • sake maki $14.90
    • salmon, avocado, men taiko, yuzu kosho
  • maguro $14.00
    • tuna
Langkawi Restaurant (sample menu)
  • Nasi Goreng - A1 $13.50
    • Authentic spiced fried rice with assorted meat and vegetables.
  • Fish Nuggets and Chips — K3 $6.50
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Sambal Chicken - C2 $15.80
    • Pan fried chicken fillet and vegetables Sauteed in ginger; garlic shrimp paste.
  • Kung-Po Chicken - C3 $15.80
    • Tender chicken and vegetables sauteed with dried chillis and cashew nuts.
  • Garlic Prawns — W4 $19.80
    • King prawns cooked in wine and garlic
  • Vegetarian Nasi Goreng -Ve4 $12.30
    • Authentic spiced fried rice with assorted vegetables
  • Scallops Halia - SF5 $21.50
    • Scallops and vegetables sauteed ginger, spring onion and rice wine.
Golden Star (sample menu)
  • Seafood $13.50
  • Chicken $3.50
  • Chicken $9.50
  • Ham $2.00
  • Cheese & Pineapple $3.00
  • Fish $4.00
  • Chicken Ginger $11.00
  • 3 Fish, 2 sausages, 3 potato fritters, $2.00 chips, crabstick $13.00
Westside Grille (sample menu)
  • Crispy Chicken Chippies (10 pcs) & French Fries or Salad / Crispy Fish Strips (5 pcs) & French Fries or Salad $8.90
  • Salmon Platter $25.90
    • Served with salad and seasoned potatoes, chips or steamed rice
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Garlic Bread (5 pcs) $5.90
  • Peas / Aioli / Bacon Strip / 2 pcs of Toast and Butter $2.00
  • -French Fries $2.50
  • Bowl of Chips $4.50
  • All french fries served with chicken salt
Kingseat Takeaways (sample menu)
  • Steak & egg $7.50
  • Meat lovers $10.90
  • Tarakihi $4.50
  • Fish $6.00
  • Gurnard $4.50
  • Battered sausage $2.00
  • Mushroom $5.50
  • Cheese burger $4.50
The Shortland Street Cafe (sample menu)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • -Bread Choices
    • English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • GF= Gluten Free / DF= Dairy Free
  • Sides $8.50
    • Hand cut kumara fries / Seasonal fresh vegetables w dips
High Tide Seafood (sample menu)
  • Ham, Cheese, Tomato, Onion $5.00
  • Cheese, Tomato $3.40
  • (4) 2 Spring Roll (Vege or Curry), 2 Sausage (plain), 1/2 Chips
  • Oyster $1.20
  • Kumara Chips
  • Tarakihi $7.50
  • (3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
  • (2) 8 Fish, 8 Potato Fritter, 3 Sausage(plain), 2 Hotdog, 2 Crabstick
L'Assiette (sample menu)
  • We source free-range produce where possible. Gluten free bread & 5 grain available on request.
  • Crepe Fruits Rouge $8.00
    • Berry compote crepe, yoghurt
  • Pickled Carrots, Daikon and Coriander Salad $7.00
  • Salade Niçoise $22.00
    • Cured salmon, potato, green bean, anchovy, boiled egg
  • Banh-Mi Sandwich $12.00 / $12.00 / $11.00
    • Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
  • Pain a L'ail $8.00
    • Garlic Baguette
  • Poisson du Jour $21.00
    • Market fish s/w roasted Mediterranean vegetables
  • Chicken Liver Pate $14.00
    • W/ truffle butter glaze, homemade chutney & baguette
Jang Teo (sample menu)
  • Cho-ah tang $15
    • Grinded eel soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • BBQ Chicken $15
    • Stirred chicken with home made spicy sauce (mild / spicy)
  • Yuk-ke jang $15
    • Spicy beef stew with vegetables
  • Bossam $45 / $55
    • Steamed pork velly with kimchi
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
Shamiana Indian Cafe (sample menu)
  • Veg Korma $7.00
  • Butter Chicken Happy Hour Combo $11.00
  • Naan $2.00
  • Aloo Paratha $2.50
  • Aloo Gobi $7.00
  • Chicken Korma $9.50
  • Chicken Tikka Wrap $6.00
  • Lamb Madras $9.50
Tides

Tides

location

Address

172/936 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094737870

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 9 PM Wed 9:30 AM to 3 PM Thu 6 PM to 9 PM Fri 6 PM to 9 PM Sat 6 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
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