Tides in Auckland Menu

Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.

Nearby Sample Menus

Curry Masala (sample menu)
  • VEGETABLE FRIED RICE $10.00
    • Indian Basmati rice cooked with mixed vegetables
  • Chicken Nuggets & Chips $4.00
  • BIRYANIS $11.00
    • Mughlay style basmati rice cooked with coriander onions & spices with a choice of chicken/lamb/beef/veg
  • KING PRAWN MALABARI $15.00
    • prawn cooked with onion coconut, and spices
  • VINDALOO $10.00
    • red hot curry from Goa, choice of chicken/lamb/beef
  • Sweet Mango Chutney (Mild) $2.00
  • VEGETABLE KORMA $10.00
    • a variety of vegetable cooked with mild spices
  • ALOO MATTAR $10.00
    • potatoes and peas cooked in spicy curry
Aroy Thai Express (sample menu)
  • Cashew Nuts / Tom Yum Soup $3.00
  • Green Curry / Panang Curry / Red Curry / Tom Yum Soup with Rice/Noodles $12.90
    • Chicken, Beef or Pork
  • Sweet & Sour Chicken $12.90
    • Chicken, beef or pork
  • Steamed Chicken with Ginger Rice $13.50
  • Crispy Noodle with Gravy Sauce $13.50
    • (Raad Nah). Chicken, beef or pork
  • Laab Duck $14.50
  • Roast Duck on Rice $14.50
  • Grilled Beef with Juice / Laab Chicken $13.90
Shubh Restaurant & Takeaways (sample menu)
  • Shakar Pare $3.00 each
  • Plain Rice $3.00
  • Plain Naan $3.00
  • Mathi $3.00 (8 Pcs)
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Black Lentil Large $5.00/Small $3.00
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
  • Bread Pakora (dine-in) $2.00 each
Shreeji Indian Vegetarian Takeaway (sample menu)
  • Paratha $2.50
  • Pickled (50ml) / Papad (Each) $1.00
  • Chinese Fried Rice (600ml) / Schezwan Rice $8.00
  • Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
  • Sev Usal (500ml, 1 bun) $10.00 pp
  • Methi Pak $40.00
  • Baingan bhartha / Bhindi Masala $12.00
  • Special Order only (all items subject to availability)
Daikoku Takapuna (sample menu)
  • Fish Tempura $13.50
  • Salmon Avocado Roll $9.50
  • Chop Chop Fried Rice $5.00
  • Mixed Tempura $15.00
  • Ocean Lunch $33.80
    • 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
  • Salmon Fillet $15.50
  • Beef Sashimi Thinly Sliced Seared Beef $15.00
  • Beef Sashimi $16.00
Family House BBQ Buffet Restaurant (sample menu)
  • Pork Bulgogi $15.00
    • stri fried marinated pork slices in chili sauce with cabbage onion carrot and spring onion served on a hot plate
  • Venison Stew $30.00
    • Stewed pieces of venison with vegetables and soybean paste in a pot and boiling at your table
  • Spicy Tripe Soup $30.00
    • boiled tripe slices with vegetables and thick noodles serves in a pot and boiling at your table
  • Spicy Pollack Soup $30.00
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish crab, fish roe mussel and a prawn with vegetables served in a pot and boiling at your table
  • Beef & Cabbage Soup $13.00
    • boiled beef rib meat with cabbage and soybean paste
  • Potato Pancake $15.00
    • pan fried ground potato with chopped vegetables
  • Squid & Pork Bulgogi for 2 people $30.00
    • stir fried marinated squid and pork with vegetables and chili sauce at your table on a traditional iron plate
Mint Leaf Indian Takeaway (sample menu)
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Chicken Madras $13.00
    • Chicken cooked with coconut and authentic spices
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Chicken Vindaloo $13.00
    • Tender chicken fillets cooked in Goan style with hot spices
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Beef Vindaloo $13.00
    • Beef cooked in hot Vindaloo paste and spices, A specially from Goa
  • Butter Naan $2.50
    • leavened bread from refined flour
Petit Bocal (sample menu)
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Healthy caesar $22
    • free range chicken
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Sushi Spring (sample menu)
  • Selection of main: inari, tuna with pickled onion, edamame, seaweed salad, garlic pumpkin hummus, tempura prawn, coleslaw, palm sugar dressing, comes with miso soup or soft drink N/A
  • Sesame Udon Salad - Large $15.00
    • udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
  • Tempura Platter $10.50
  • Char Grilled Chicken $12.00/$15.00
    • chicken breast, house teriyaki on rice
  • Add - Katsu Chicken (Breast) $6.00
  • Tofu - Half/Full $10.00/$13.00
    • tofu, roasted sesame dressing, house teriyac on rice
  • Pork Katsu - Full $18.50
    • 24 hours slow cooked pork,scotch, char sui
  • Extra Meat $4.00
Thai Windows Restaurant (sample menu)
  • Yum Thalay $24.9
    • Spiced mixed seafood salad with lemon and chilli sauce
  • Prawn, Scallops Or Fish Fillet $23.90
  • Khao Pad Supparos see above
    • Special fried rice with egg, pineapple, tomatoes, onions, vegetables and cashew nut
  • Gang Kha Min see above
    • Marinated with curry powder, potatoes, bananas, egg and honey in coconut milk
  • Chicken $9.00 / $18.90
    • Entrée / Main
  • Poh Pia Sod (4 Pieces) $10.5
    • Fresh spring rolls stuffed with prawns and vegetables
  • Thai Windows Pad Num Prik Pao see above
    • Stir fried of your choice in an in house sweet chilli paste and vegetables
  • Pad Pak Ruam Mid see above
    • Stir fried seasonal vegetables in a Thai sauce
Between Cafe & Eatery (sample menu)
  • -Scrambled free range eggs & prosciutto $13.00
  • -Add free range bacon / chicken $6.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • ●Free Range Eggs Benedict
    • Free range egg & house made hollandaise
  • -Gluten free available $3.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Grilled halloumi, roasted kumara & buttercup. V $12.00
  • -Add homemade hashbrown $4.50
Good Food Takeaway (sample menu)
  • American HotDøg Cheese & Onion $3.50
  • Steamed Dumplings (20) $12.00
  • Egg $0.80
  • Chicken $10.00
  • BBQ Pork $10.50
  • Pineapple
  • Bacon $0.80
  • Pork $10.80
Taste Explosion (sample menu)
  • Royale (Smoked Salmon) $18.00
    • Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
  • Fresh seasonal fruit salad $9.50
    • Served with yoghurt and honey
  • The tasty vege grill $16.00
    • roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
  • Creamy mushrooms on organic ciabatta $15.50
    • infused with garlic and white wine topped with crispy bacon
  • The classic dutch toast $15.50
    • homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
  • Poached eggs on border grill $14.50
    • Sauteed baby potatoes with mushrooms, bacon, onion and parmesan cheese
  • -with bacon $13.50
  • Porridge $9.50
    • Served with wild berry and apple compote
Bikanervala (sample menu)
  • KACHORI $1.50
  • MUSHROOM MASALA $7.90
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • SHAHI PANEER $7.50
  • CHHOLE BHATURE $9.90
  • BHALLA PAPDI $7.80
  • MUTTER PANEER $7.50
  • KACHORI $5.00
    • with aloo sabzi
Food Shack (sample menu)
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Dabeli $4.00
  • Samosa Chaat (Double) $6.00
  • Vada Paav $4.00
  • Chutney $0.50
  • Naan $2.50
  • Bread Pakoda $2.00
  • Samosa Chaat (Single) $4.00
Tides

Tides

location

Address

172/936 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094737870

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 9 PM Wed 9:30 AM to 3 PM Thu 6 PM to 9 PM Fri 6 PM to 9 PM Sat 6 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
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