Tides in Auckland Menu

Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.

Nearby Sample Menus

Bushman's Grill (sample menu)
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • -Large $8.00
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • ●Flame Grilled Legs
    • Gluten free if ordered with spicy rice or salad with your choice of seasoning.
  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Creamed Spinach $5.00
  • We make all our own sauces using only the best ingredients.
  • Mushroom $3.00
    • A creamy sliced mushroom and fresh cream sauce.
Elevation Cafe (sample menu)
  • Waiatarua $18.50
    • tomatoes and mozzarella
  • Wholemeal Gnocchi $16.50
    • served with heirloom tomatoes
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
John Chan Takeaways (sample menu)
  • Chicken cashew nuts & veges $12.50
  • Chicken $9.50
  • Steak $4.80
  • Donut $1.00
  • Wonton noodles soup $9.50
  • Curry roll $2.00
  • Pork veges $12.00
  • Ginger spring onion beef $11.00
The Village Fisheries (sample menu)
  • SAUSAGE $1.50
  • WHITE BAIT FRITTER $7.00
  • $1.50 chips
  • BREAD CRUMB EXTRA 50 cent per piece
  • MUSSEL FRITTER $5.00
  • SQUID RING $1.00
  • HOT DOG $2.00
  • CRAB STICK $1.00
Poco Loco (sample menu)
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Carne Mejilla $15.00
    • slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust
Peach Pit (sample menu)
  • Deep Fried Pork Riblets (v) $14
    • With sweet chilli glaze
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Beef short rib, burnt gai-lin, cucumber $ 22
  • Bok choy & coconut salad(v) $7
  • Pickled slaw (vg) $5
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Bacon cheeseburger, mustard & pickles $ 19
    • With fries
  • Kimchi $4
Martins Takeaway (sample menu)
  • Rice on the meal extra $0.50
  • Pork $10.30
  • Combination Egg Fu Yong $12.50
  • Special K $13.00
    • 2 Fish, 2 Sausage, 2 Crab Stick, 2 Potato Fritter, $2 Chip
  • Plain $3.00
  • 5 Chicken Nugget $2.80
  • Sweet & Sour Wontons $10.00
  • Cashew Nuts $4.00
Dos Amigos Cantina (sample menu)
  • Tequila lime chicken $27.00
    • Chicken breast marinated in el jimador reposado tequila, grilled and topped with our spicy chilli jam, lime sliced, served over red mexi rice and beans accompanied by a taste of a sweet corn and red pepper salsa
  • Churros $10.00
    • A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
  • Ice cream sundae $8.00
    • Vanilla ice cream with rich dark chocolate sauce or butterscotch sauce or strawberry sauce, topped with crispy tortilla strips and whipped cream
  • -Grilled chicken $29.00
  • Chimichanga $23.00
    • A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
  • BBQ pork ribs & kumara wedges
    • Smoked tender pork ribs smothered in a chipotle spiced BBQ sauce, chipotle aioli and coleslaw, your choice of orange kumara wedges or mashed kumara
  • El wrapo (G) $13.50
    • A crispy chicken piece wrapped in a flour tortilla, with lettuce, pico de gallo and cheese, your choice of spicy buffalo sauce and blue cheese dressing or BBQ and ranch, served with a side of curly fries
  • G = Contains gluten
Taiko Japanese Restaurant & Bar (sample menu)
  • Fish on the Day Sashimi n/a
    • 7 slices
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • Tsukemono n/a
    • Japanese pickles
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Ebi-Fry n/a
    • Hand crumbed large black tiger prawns. (4pc)
  • Sesame Ice Cream n/a
    • Black Sesame ice cream
  • Medium Sashimi Platter n/a
    • (approx 20 slices)
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
Sigdi (sample menu)
  • Kachumber $3.50
    • diced cucumber and onion
  • Dal Makhani/Tadka Dal (an indian favourite)
    • Black lentils and red kidney beans stewed on a slow flame overnight OR yellow lentils tempered with cumin seeds & assorted herds
  • Pulao Rice/Kashmiri pulao (1000ml) $7.00/$8.00
    • Basmati rice cooked with lightly spiced green peas.OR Basmati rice cooked with dry fruits’ and nuts
  • Biryani (Chicken,Lamb or Beef ) $17.00
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • Butter Chicken
    • A sigdi signature dish! Chicken tikka cooked in a creamy ,tomato based curry
  • Raita (cucumber yoghurt ) $3.50
  • Shahi korma (Lamb or Beef)
    • succulent pieces of boneless lamb or beef simmered in a finely-blended cashew nut curry
Enjoy Inn Chinese Restaurants (sample menu)
  • Sautéed Venison Fillet with Garlic and Spring Onions $32.00
  • Sautéed Squid with Black Bean Sauce $22.00
  • BBQ Pork on Rice
  • Egg Fried Rice
  • Seafood Soup / Hot & Sour Soup / Won Ton Soup $8.00
  • Chicken with Veges on Rice
  • Each Dish $9.90
  • Prawn Fried Rice/Noodles $22.00
Nando's (sample menu)
  • - Large $6.50
  • - On its own $24.90
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Egg $1.50
  • Whole Chicken
    • To share, or not to share
  • - Large $6.50
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Seriously Large Peri-Peri Chips $9.50
The Lunch Box Lunch Bar (sample menu)
  • Ham, Cheese & Tomato $4.50
  • Tuna Pasta $4.40
  • Cheese & Onion $3.50
  • Muffins $2.50
  • Wedges $3.50
  • Macaroon Cake $2.20
  • American B.L.T $5.20
  • Steak, Egg & Onion Roll $4.00
The Barracuda (sample menu)
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Seasonal Vegetables $8,
  • NZ Green lipped Mussels $16.90
    • Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
  • French toast $18.50
    • with bacon, grilled banana, fresh fruit and maple syrup
  • Barracuda famous Seafood Chowder $14.90
    • pride of fresh Pacific seafood bounty served with grilled garlic bread
  • Fish and chips
    • Crumbed snapper pieces served with fries and tomato sauce
  • Add chicken $5
  • House Pate $15.90
    • Chefs classic brandy and duck liver pate with brie, Crostini and caramelized onion chutney
Knightsbridge Catering (sample menu)
  • Creamy Mushroom on Ciabatta $17.00
    • Ciabatta, Mushroom, Bacon, Hash Brown, Poached Egg, Parmesan Cheese
  • Tomato Sauce
  • Summer L.A.T. $14.00
    • Green Salad, Tomato & Avocado and Mayo on Focaccia with crispy Fries,
  • - BLAT w/ lashings of Bacon + $3.00
  • Calamari or Prawn: $17.50
    • Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
  • Ciabatta $3.50
  • All Served with Chips and fresh Salad with chef's Tartar Sauce.
  • Sauces:
Tides

Tides

location

Address

172/936 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094737870

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 9 PM Wed 9:30 AM to 3 PM Thu 6 PM to 9 PM Fri 6 PM to 9 PM Sat 6 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
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