Tides in Auckland Menu

Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.

Nearby Sample Menus

Fisher House (sample menu)
  • Creamy Mushrooms $5.50
  • Cheesy Pizza Bread $9.50
    • w caramelized onion rosemary & mozzarella
  • Moroccan Lamb Rump Salad $18.50
    • marinated lamb on a chargrilled vegetable salad w artichoke hearts w olives & tahini yogurt
  • Grilled Haloumi Salad $18.50
    • w roasted pumpkin, almonds ^ sundried tomato couscous and mesclulin
  • Garlic Pizza Bread $7.50
    • w garlic butter
  • Grilled Halloumi Salad $18.50
    • w roasted pumpkin, almonds & sundried tomato couscous and mesclulin
  • Chicken Liver Parfait $14.50
    • w toasted sourdough and a spiced apple chutney
  • Chicken Burger $19.50
    • tender grilled chicken breast w brie, bacon, tomato & red onion w chili aioli w fries
Clevedon Takeaways (sample menu)
  • Tarakihi $4.50
  • Egg / Cheese / Vegetarian /Fish $4.50
  • Dougnut $1.30
  • C $6.00
    • Tarakihi, $1 chips, sausages, potato fritter
  • Corn Fritter $3.00
  • Oyster (battered) $2.00
  • Prawns / Combination $14.00
  • Ham $4.00
Splendid (sample menu)
  • Hotdogs $1.50
  • G $25.00
    • 2 Hamburgers, 4 fish, $3.00 chips, 2 hot dogs, 4 small spring rolls, 6 potato fritters
  • Chicken & cashew nuts / Beef & cashew nuts / Beef , pineapple & ginger $13.50
  • Steak & Mushrooms $4.50
  • Crab stick / scallop / oyster / Banana Fritter $1.50
  • I $25.00
    • 2 hamburgers, 3 fish, $3.00 chips, 3 hot dogs, 5 potato fritter, 6 small spring rolls
  • Lemon Chicken $11.50
  • Egg / Cheese / Pineapple $0.70
The Viaduct Grill (sample menu)
  • T- bone $37.90
  • Fish & chips $25.50
    • Lightly battered fresh tarakihi, served with thick cut fries, house salad and tartare sauce
  • Fresh new zealand oysters Market price
    • Natural pacific half shell oysters, served with lemon, chardonnay vinegar and toasted bread
  • Seafood pot $25.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
  • -Roast potato with garlic mayo
  • Garlic bread $10.90
    • Toasted focaccia with garlic butter, parmesan and sunflower seeds
  • Slow cooked lamb shank $25.90
    • Roasted in tomato jus, with vegetables and potato mash.
  • Seafood pot $27.90
    • Scallops, prawns, mussels, squid and fresh fish in a white wine and tomato couli served with fresh lemon and toasted bread
Hobsonville Sushi (sample menu)
  • -Spicy chicken $12.00
  • Steamed rice stir-fry vegetable
  • -Chicken katsu $13.00
  • Cream cheese and pineapple
  • Snapper fish $2.50
  • Fresh salmon
  • Teriyaki chicken on rice $5.00
  • Hob box 1
    • Steamed rice fresh vegetable
Sushi Gallery (sample menu)
  • -Salmon Teriyaki
  • ROLL SUSHI (10pcs) $10.00
  • Chicken Teriyaki
  • -Beef Teriyaki
  • -Spring Roll
  • - Chicken Teriyaki
  • -Chicken /Pork Katsu Curry
  • -Fish Teriyaki
GPK Bar & Grill (sample menu)
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
Pearl Garden Dim Sim Restaurant (sample menu)
  • Bbq Pork Fried Noodles $21
  • Chilli Chicken $23
    • pronounced bang chicken in Cantonese, stir fried shredded chicken stir fried in sweet chilli sauce & sesame seeds
  • Bbq Pork Fu Yung $23
    • chinese style omelette made with bbq pork & mixed vegetables
  • Steamed Snapper $38.5
    • hauraki gulf snapper steamed with ginger and spring onion with sweet soya sauce
  • Beef With Almonds $23
    • nz beef tenderloin stir fried with white mushrooms, celery, baby corn topped with almond slithers
  • Fruit Salad And Ice Cream $8.5
  • Scallops With X.O Sauce $31.5
    • fresh scallops stir fried in traditional Chinese spicy seafood sauce
  • Sweet And Sour Pork $23
    • diced fillets of lightly battered pork, wok tossed with pineapple and capsicum in our specialty sweet and sour sauce
Little Algiers Cafe (sample menu)
  • Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
  • Toasted bagel w/ cream cheese & jam $6.00
  • Eggs Benedict on a toasted bagel $12.50
    • w/ a citrus hollandaise & either avocado pear, smoked salmon or grilled chicken escalope
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Lamb $9.00
  • Little Algiers big breakfast, $13.00
    • scrambled eggs, grilled chicken, roast tomato, spicy North African merguez sausages, garlic potatoes & toast
  • Green salad, hummus & pita bread only $6.00
  • Catch of the day $15.00
Nirvana (sample menu)
  • ●Indo-chinese
  • Garlic king prawns $17.90
    • King prawns stir fried to perfection with freshly ground pepper in a thick garlic based sauce
  • Tikka masala $17.90
    • Marinated fish/prawn pieces first cooked with capsicum and mustard seeds in a tangy south indian style curry. choice of fish & prawn
  • Lamb mushroom masala $16.90
    • A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
  • Hyderabadi Bagara Baingan $15.90
    • whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • -Choice of chicken & prawns available extra $2.00
  • Vindaloo
    • Not for the faint hearted! goan style hot and tangy curry with a hint of vinegar. choice of chicken or lamb
Judy's Kitchen & Catering (sample menu)
  • 4. Soy Sauce Chicken $26.00 (20pcs)
  • 2. Seasoned Fried Chicken $27.00 (whole chicken)
  • 9. Korean Sushi $6.00/$7.00
  • 12. Dumpling $9.00 (10pcs)
  • 11. Glazed Pig's Feet $25.00 (pack)
  • 13. Vietnamese Spring Rolls $8.00 (7pcs)
  • 10. Fried Food $5.00 (5 pcs)
  • 7. Spicy Raw Crab $16/$30
Marco Polo Cafe (sample menu)
  • $5.50 choice of three
  • FRENCH FRIES $6.00
  • VEGE BREAKFAST $12.90
  • OPEN STEAK SANDWICH $15.90
  • BEST UGLY BAGELS
  • w/ bacon $14.30
  • FISH AND CHIPS $13.90
  • BAKED BEANS ON TOAST $10.90
Meet Fresh (sample menu)
  • Mung bean cake $8.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Herbal jelly no 2 $8.00
    • sweet potato + barley + boba
  • Mochi ball(red bean/peanuts $5.00
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Tofu Pudding with mung bean $8.00
  • Taro ball no6 $8.00
    • crystal jelly + noodle jelly + boba
Java Room (sample menu)
  • Javanese Creme Brulee $10.50
    • With caramelised palm sugar crust, cinnamon dust & fresh cream
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Coconut Pannacotta $10.50
    • Infused with pandan & kaffir lime on respberry coulis
  • Shanghai Ginger Beef $23.90
    • Scotch fillet, garlic, ginger, Shanghai bok choy
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Vegetarian Tom Yum $10.50
    • Clear zesty spicy soup of veges
  • Far East Chicken $23.90
    • Sweet chilli, ginger, fresh veges, cashewnuts
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
Citylife (sample menu)
  • -Salmon
  • (VG ) vegan option available
  • (GF) gluten free option available
  • -Red wine jus
  • ·Select from the following
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • -Pepper
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Tides

Tides

location

Address

172/936 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094737870

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 9 PM Wed 9:30 AM to 3 PM Thu 6 PM to 9 PM Fri 6 PM to 9 PM Sat 6 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
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