Address
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
Tides in Auckland Menu
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Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.
Nearby Sample Menus
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Nasi Biryani Ayam - Chicken Briyani $13.50
- Biryani rice served with chicken biryani, boiled egg, pineapple and cucumber salad
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Roti Canai (2pcs) $12.50
- With Beef Rendang
- Sauteed green beans $5.00
- Add Spiced Fried Chicken $3.50
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Wonton $8.50
- Chicken filled dumpling in chicken soup topped with crispy shallot and spring onion
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Honey Soy Chicken $12.00
- Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
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Mee Hoon Goreng - Fried Vermicelli Noodle $12.00
- Malay style fried vermicelli noodle, with egg, prawns, fish balls and chicken
- Add Chicken Curry $3.50
- Chop suey
- -BBQ pork fried rice
- Any 2 BBQ options noodle soup $10.00
- With rice or without rice
- Chicken $10.00
- Combination meat $11.50
- -12 wontons
- Honey BBQ pork on rice $10.00
- Pork $11.90
- Wonton noodle soup $11.90
- The feast burger $9.50
- Pouched dumpling $11.00
- Kumara chips $5.00
- Cheese onion & mushroom $4.70
- Curry (green/red) prawn & veges $14.90
- Lemon chicken $12.90
- Scotch fillet steak burger $10.50
- -Thai $4.80
- Classic fish burger $9.50
- Scallops $2.30
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Kidz box $5.50
- 6 Chicken nuggets or hot dog & chips or fish bites & chips
- -Classic $4.80
- All our tartare and aioli sauces are homemade $1.50 a pot
- Crabstick $1.50
- risotto, roasted courgettes, almond, fresh rocket, grana padano $23.00
- green salad, house vinaigrette
- cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- letter series b $12.50
- brown butter popcorn, porcini, truffle salt $5.00
- martell vsop $13.00
- Cub's Burger (Beef or Chicken) $16
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Black Angus rump Steak $26.00
- Thick juicy and full of flavours. Dry aged and cut in-house.
- Pork Spare1/2 Rack $26.00
- CheddaMelt sauce $6.00
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Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
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Lamb Chops $30.00
- Flame grilled “braai”- chops
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Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
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Moist Chocolate Cake $12.00
- Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
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$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
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Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
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Steamed Jersey Bennies $10.00
- W mint & butter
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Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
- Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
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Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
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Citrus Cured Salmon $15.00
- W citrus cream cheese, crispy capers & lemon oil
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Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts
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Lamb tikka masala $14.99
- tender succulent lamb cooked in an onion base with a touch of coriander flavour
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Chicken Tikka Masala (med) $14.99
- Succulent tandoori chicken morsels cooked in a spicy gravy with green pepper & sliced onions
- Veg Fried Rice $9.99
- Raita (cucumber & Yoghurt) $3.00
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Beef Korma (mild) $14.99
- Tender boneless beef cooked in cashew nut gravy & garnished
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Goat (mutton) Curry $14.99
- Goat cooked in KIR style with bones
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Chicken Korma (mild) $14.99
- tender boneless chicken cooked in homemade cashew nut gravy & topped with cashew nuts
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Mumbai Aloo (mild) $13.00
- Potatoes cooked in tomatoes & cumin seed
- Regular Rice $2.50
- Butter Chicken(Regular/Combo) $9.90/$12.00
- Chips + Sauces and 355ml drink
- Mix Combination Kebab(Large/Combo) $10.50/$13.50
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Snack Box $5.00
- 1 piece of chicken regular chips
- Regular Chips $3.00
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Combo Deal
- Naan+355ml drink
- Vege Korma(Regular/Combo) $ 9.00/$ 12.00
- Family pack 4 fish, 4 scallop, 4 calamari, 2 scoop chips $46.00
- Homemade Aioli $2.80
- Whit locks Tomato Chutney $2.70
- Oyster $2.50
- Fish Wrap(crumbed fish + salad + aioli) $12.00
- Calamari (2xPieces) $1.50
- Sweet Chilli Sauce $2.00
- Mussel $1.00
- Spiced venison mince, cashews, poached egg, toast $21.50
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Vanilla pancakes $22.50
- with middle bacon
- Avocado $4.00
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Eggs benedict $21.50
- with smoked salmon
- Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
- Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
- Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
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Battered fish burger $16.50
- served w/ salad, beetroot, tartare sauce, onion rings and fries
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Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
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Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)
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Chicken burger $18.50
- served w/ salad, beetroot, pineapple, grilled cheese, bacon, onion rings and fries
- Chicken, cranberry, brie & croutons tossed through a fresh green salad $15.00
- Fish bites & fries $10.00
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Sicillian margherita $16.00/$20.00
- fresh basil, cherry tomatoes and buffalo mozzrella (M/L)
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Old macdonald $16.00/$20.00
- pepperoni, bacon, ham, chicken and BBQ sauce (M/L)
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Battered (Market Fish) and Chips $10
- served with Lemon and Seacow Tartare Sauce
- French Style Mussels with Garlic Bread $17
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Grilled Gamefish and Chips $21
- served with Lemon and Seacow Chilli Jam
- Blackboard Specials from $3
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Kokoda $15
- with Garlic Bread
- Garlic Bread $5
- Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8
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Battered (Snapper/Blue Cod) and Chips $19.50
- served with Lemon and Seacow Tartare Sauce
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Gang keow wan gai, moo or neua $20.80
- Chicken, pork or beef cooked in a green curry with bamboo shoots, green peas and coconut milk
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Tom yum gai $8.00
- Hot and Sour chicken, mushrooms, chilli with Thai herbs & lemon grass
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Aroy dee thai special $23.50
- Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
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Pla rad prik $25.90
- Deep-fried whole fish smothered in a sweet chilli and garlic sauce.
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Gang saap-pa-rot goong $25.50
- Pineapple pieces with King Prawns in red curry.
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Mango gai $21.80
- Mango Chicken - Crispy chicken stir fried with Mango Chutney and served with Mango slices and Thai green vegetables.
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Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
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Tom kha gai $8.00
- Spicy and sour chicken fillet, mushrooms, sweet chilli with galanga and coconut milk
- Beongchun
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Sundae Gukbab $13.00
- Korean sausage and rice soup
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Nurungji Tang $10.00
- The crust of overcooked rice soup
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Gukbab $10.00
- Pork soup with rice
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Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
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Gamjatang (Small/Medium/Large) $15/$35/$45
- Pork-on-the bone soup with potatoes
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Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Tides
Phone
094737870
Opened hours
Mon
Closed
Tue
6 PM to 9 PM
Wed
9:30 AM to 3 PM
Thu
6 PM to 9 PM
Fri
6 PM to 9 PM
Sat
6 PM to 9 PM
Sun
Closed
Price
$30 - $50
Type
None
Service
None
Cuisine
British , Cafe Food , European
Features
EFTPOS , Takeaway , BYO , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Dinner , Outdoor Seating , Corkage Fee Charged
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
- Auckland British Menus
- Auckland Cafe Food Menus
- Auckland European Menus
- Auckland Region British Menus
- Auckland Region Cafe Food Menus
- Auckland Region European Menus