Tides in Auckland Menu

Tides in Auckland has no menu available, but can choose from many other options such as Large bowl of rice with topping or Teriyaki chicken don from Nurimaru Sushi & Donburi. Occidental Belgian Beer Cafe offers many options including Natural and Celery, Onion & Garlic (GF). Himalaya Indian Takeaway includes a wide range like 1) VEGETABLE SAMOSA or 2) ONION BHAJI. Bhel and Pani Puri from . Swadesh Indian Cuisine offers Dida's Foodstore and Scrambled or Poached.

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • -C $46.90
    • Chicken with cashew nuts, beef with satay sauce, sweet & sour pork, roast pork with bean sprout, white rice (one carton)
  • Steak & Tomatoes & veges $13.00
  • Parwn fu yoong $13.00
  • American hot dog $2.80
  • Mussels $1.00
  • On fried rice $2.20 Extra/ With white rice $1 Extra
  • Yang chow
  • Chicken fu yoong $10.00
KS Chicken (sample menu)
  • LUNCH BAR LARGE $12.50
  • LUNCH BAR SMALL $8.50
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SALAD $5.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
Samadi (sample menu)
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
  • Afghan Naan $3.00
    • Traditional Afghan bread
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Qorma $24.00
    • Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
  • Aushak $14.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, home-made garlic yogurt & dried mint (V option available)
  • Palau $4.00
    • Afghan long grained rice (V)
  • Kadoo $8.00
    • Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Florrie McGreal's Irish Pub (sample menu)
  • ULSTER FRY $20.00
    • Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • THURSDAY - LAMB SHANK $15.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • BEEF NACHOS $14.50
    • Jalapeno Corn Chips / Mozzarella / Sour Cream
  • ANGUS MEATBALLS $14.50
    • with Tangy BBQ Sauce
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • TWO EGGS (ANY STYLE) $8.50
    • Served on Multi-grain Toast
Seafood N' Eat It (sample menu)
  • Cheese or Egg $1.00
  • Thickshakes N/A
    • Chocolate, Caramel, Lime, Banana, Vanilla, Strawberry, Raspberry, Spearmint, Orange, Creaming Soda, Jaffa
  • Sausage $1.90
  • S.Corn Fritter $3.90
  • Hot Dog $2.50
  • Yum Yum $12.90
    • Wedges Bacon, Cheese, Sour Cream w/ sweet chilli sauce
  • Masala Spicy $1.90
  • American Hotdog $5.00
    • Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
The Albany (sample menu)
  • Cookies and Cream Cheesecake $10.00
    • A creamy cheesecake full of chunky chocolate cookies and deposited on a chocolate crumb base. Served with Kapiti chocolate ice cream
  • Tart au Citron $10.00
    • Baked lemon custard in a sweet pastry shell. A delicate lemon flavour that goes so well with cream.
  • Espresso Small $3.50 Large $4.50
  • Spinach and Ricotta Ravioli $19.50
    • In a creamy concasse sauce, served with a mixed salad
  • Seafood Paella $21.00
    • Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
  • Long Black Small $3.50 Large $4.50
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Chicken and Cranberry $21.00
    • Chicken pieces, creamy brie and roasted cashews topped with cranberry sauce and mozzarella
Cock and Bull Ellerslie (sample menu)
  • Assorted Vegetables with Garlic Butter
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Bangers & Mash (GFO) $18.95
    • Vienna sausage served with creamed potatoes, peas & gravy
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Seasonal Vegetables
  • Creamy Mashed Potatoes
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad
  • Caesar Salad (GFO, VO) $17.95
    • Bacon, parmesan, cos lettuce, brioche croutons, aioli and egg yolk /Add chicken $3.50
Olive Kebab (sample menu)
  • Rice Dish Combos
    • Come with rice dishes, large chips, small drink
  • Lamb(Large/Medium) $ 11.50/ $ 9.50
  • Lamb $ 10.00
  • Burger Combos
    • Come with burger large chips, small drink
  • Kebab Combos
    • Come with kebab, large chips, small drink
  • Meat 4 2.50
  • Large & medium size rice dishes come with meat, rice, salad, sauces
  • Chicken $ 10.50
B & D Restaurant (sample menu)
  • Yangzhou style large meatballs $20.00
  • -hot and spicy squid $10
  • -Deep-fried tofu with vees $10
  • Beef noodle soup $10.00
  • Shelless prawn with spiced salt $20.00
  • Sunny side up $1.50
  • ●Chicken
  • Chicken in black pepper sauce $16.00
Kona Lunchbar (sample menu)
  • STEAK EGG OR CHEESE $5.00
  • PORK OR CHICKEN CUTLET ON RICE $8.00
  • EGG OR CHEESE $4.00
  • BACON EGG OR CHEESE $4.70
  • Battered Musel $1.00
  • CHICKEN CORDON BLUE $5.00
  • Thick Shake $4.00
  • BIG BREAKFAST $10.00
    • bacon egg tomato hashbrown toast
Spot X Cafe (sample menu)
  • BACON BURGER $11.50
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • EGGS BENNIE WITH BACON $14.50
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • HAMBURGER $10.00
  • CHICKEN TENDER BURGER $12.00
  • DINNER PLATE SIZED BUN, HOMEMADE BEEF PATTY SERVED WITH LETTUCE, TOMATO, GHERKIN, BEETROOT, MAYO & TOMATO SAUCE
  • CHILLI PEPPER $12.50
    • PEPPERONI, MUSHROOMS, SUN DRIED TOM'S, PICKLED ONION, CHILLI SAUCE
Latitude 36 (sample menu)
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Seafood Tasting Platter $15.50
    • Assorted crumbed fried fish, squid, prawns and scallops with sweet chili dip
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Create Your Own Pizza $13.00
    • Ham, tomato, pineapple, onion, garlic, cheese, mushroom, chicken, capsicum, bacon, pepperoni
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Giles Luncheonette (sample menu)
  • Tea-cured salmon $6.50
  • Salad of the day $10.00/$15.00
  • Free range eggs scrambled or poached $12.00
  • Garden salad/harissa vinaigrette $5.00
  • Bacon $6.00
  • Toast $8.50
    • best ugly bagel / turkish flat / sourdough flat / sliced brioche / gluten free
  • Bresaola $6.50
  • Lamb mince on toast $16.50
Balance Kitchen (sample menu)
  • Soup $13.50
    • bacon, celery, onion, spaghetti tomato peas w garlic bread
  • Protein Pancake $17.00
    • pancake w fresh fruit banana maple syrup
  • Creme Mushroom $17.50
    • portobello mushroom, spinach poached eggs pesto 5grain
  • Chai Spiced Granola $16.00
    • goji berries maple syrup, honey yogurt
  • Halloumi & courgette cake $18.00
    • w poached eggs spinach hollandaise(add salmon or bacon $6.00)
  • Tumeric & Thyme Chicken Breast $19.50
    • w feta chickpeas hummus pumpkin orange
  • Kale Pumpkin Salad $15.50
    • w tomato kale poached egg feta
  • Balance Bene $16.50
    • crumpet spinach poached eggs hollandaise/bacon/salmon/halloumi
Eight (sample menu)
  • Butter chicken $32.00
    • With basmati rice, mango chteneyand poppadum
  • Lamb cutlet $36.00
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Cumberland sausages $28.50
    • With garlic mashed potato and onion jam
  • Spinach gnocchi $28.50
    • With a ricotta and blue cheese sauce
  • The tangham grill menu see below
    • Served with seasonal salad and a choice of hand cut fries or garlic mash potato
  • Duck tagliolini $28.00
    • Tagliolini tossed in a duck and red wine ragout
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic dressing
Tides

Tides

location

Address

172/936 Beach Road, Auckland, Auckland, 0630, New Zealand

phone

Phone

094737870

email

Email

None

clock

Opened hours

Mon Closed Tue 6 PM to 9 PM Wed 9:30 AM to 3 PM Thu 6 PM to 9 PM Fri 6 PM to 9 PM Sat 6 PM to 9 PM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Corkage Fee Charged

Location
172/936 Beach Road, Auckland, Auckland, 0630, New Zealand
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