Tipi and Bobs Waterfront Lodge in Auckland Menu

Chicken, Pork or Beef $14
Chicken, Pork or Beef $14
Lamb, Prawns, Seafood or Fish $18
Vegetables $2
Lamb, Prawns, Seafood or Fish $16
Prawns $17
66. Pad Ped Pak $13
- Stir fried spicy mixed vegetable made with Red curry paste, phizom, pepper seed, tofu & cashew nuts
31. Pad Prew Wan $14 - $18
- Stir fried sweet & sour with cucumber, tomato, onion, spring onion, pineapple & capsicum

Ras-Vatika Thali (Small) $7.00
- 2 x roti, 1 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad
White Dhokla (Idla) $7.00
- Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds and slit green chillies
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds
Ras-Vatika Thali (Spec.) $18.00
- 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
Paneer Uttapam $9.00
- A thick pancake made with rice flour with cottage cheese (paneer)
Masala Chat Papadom $3.50
- Papadom garnished with onion, tomato, spices and chutneys
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Cutlets (1 piece) $1.80
- Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds

Poached Salmon $5.50
Bacon & Egg Buttie $9.50
B Fillings x3 $10.50
7. Creamy Mushrooms on Toast $18.50
- Mushrooms sauteed in butter & garlic then finished in a cream balsamic reduction served on toasted Ciabatta
A Fillings x2 $8.50
ADD BACON for an extra $4
6. KAOS Omelette $18.50
- Quite a large french styled omelette using free range eggs with your choice of 3x fillings
5. KAOS Burgers $18.50

Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
Chicken burger $17.00
- Brioche bun, chicken breast, lettuce, tomato, beetroot, avocado, yoghurt dressing served with fries and garden salad
Steak sandwich $15.00
- Served with potato skins and fresh garden salad with caramelized onion
Salt & pepper squid $16.00
- Served with lemon, sweet chilli and aioli sauce
Garlic bread $7.00
- Fresh ciabatta bread, topped with garlic butter
Teriyaki chicken $14.00
- Teriyaki chicken, pickled cucumber, roasted peanuts, fresh coriander, scallions and sweet sauce (2 for)
In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
Pulled pork sandwich $15.00
- Served with potato skins and fresh garden salad

-Half $11.00
Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Tamarind sauce $3.00
Roti $2.50
- Hand rolled bread made from wholemeal flour
Keema naan $4.50
- Naan filled with minced lamb
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Vegetarian jalfrize $13.00
- Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy

Vegies
Pasta of the day
- Please see blackboard.
Stripe breakfast (GF) $18.80
- House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
-5 grain $4.00
The florentino (GF) $19
- House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
- black pudding $5.10
Big burger $19.50
- A big beef burger patty, fried egg, bacon, lettuce and mayonnaise on a lovely soft slider bun with tomato sauce served with hot chips
-ham and cheese $5.00

Lemon Pepper Calamari (GF) $14.95
- Crispy calamari, lime aioli & mini Caesar salad/Entree
Moroccan Lamb Salad (GF, VO) $17.95
- Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
Assorted Vegetables with Garlic Butter
Sweetcorn Fritters (V) $14.95
- Fresh spinach, sour cream & sweet chilli sauce
Crispy Southern Fried Chicken Burger $18.95
- Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
Lemon Pepper Calamari (GF) $19.50
- Crispy calamari, lime aioli & mini Caesar salad
Steak Eggs & Chips (GFO) $28.95
- 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
Doolan’s Beef Burger (GFO) $19.50
- 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries

Beep With seasonal Vegetables $23
- nz beef tenderloin stir fried with mixture of seasonal vegetables
Mushrooms With Vegetables $21
- wok tossed fresh white mushrooms with seasonal vegetables infused with chinese wine
Fillet Beef On A Hot Platter $31.5
- nz scotch fillet stir with fresh black beans served on a sizzling hot plate
Baby Corn With Mushrooms $21
- wok tossed fresh white mushrooms with baby corn
Beef Fried Rice $20
Bbq Pork Fried Noodles $21
Egg Fu Yung $21
- traditional vegetarian style chinese omelette made with beansprouts & fresh vegetables
Squid With Black Bean Sauce $27.5
- stir fried nz calamari, stir fried with traditional chinese black beans with capsicum and onions

Baklava
- Homemade to a traditional recipe
Chicken & Rice $13.9
- Chicken with your choice of 3 sauce sauces served with rice & fresh salad
Fresh salads with all the trimmings with your favourite meat or vegetarian option
Carbonara fettuccini $15
- Crispy bacon in a cream sauce with fettuccini
Vegetarian Fettuccine $15
- Stir fried vegetables
Super & Rice (With lamb, chicken & falafel) $14.9
- Chicken, lamb, falafel with your choice of 3 sauce sauces served with rice & fresh salad
All our pizza are made with fresh mozzarella & homemade pizza sauce
Chicken (Medium/Large) $17/$20
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney

Burgers $7.50
- Choice of Beef, Chicken or Fish with Salad Greens, Tomato and Beetroot
Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Full Menu available from Midday to 8 pm - Sunday to Saturday
Fries $5.00
Snack Menu available from open to close
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour cream
Sirloin Steak $15.00
- 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
Loaded Wedges $8.50
- Served with Bacon, Grilled Cheese and Sour Cream

- Regular $4.50
- Large $6.50
Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Family Feast $44.90
- Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
Avo $1.50
- Regular $4.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!

Nearby Sample Menus