Tipi and Bobs Waterfront Lodge in Auckland Menu

Continental Breakfast
- Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Omelette V GF
- Mushroom and cheese.
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Chilli battered prawns
Garlic Bread
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.

Nearby Sample Menus

Pulao Rice $6.00
- Fried saffron rice with fruits and nuts (for two)
Seekii Kebab $8.00
- Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
Chicken Diiansak $13.00
- Chicken curry with lentils and spices
Chilli Chicken $10.00
- Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
Mixed Hot Pickles $3.00
- Selection of pickles made for the strong palate
Vegetable Korma $11.00
- Mixed vegetables cooked in a creamy cashew sauce
Beef Jalfrezi $13.00
- Beef cooked with onions, fresh capsicum and tomatoes
Butter Naan $2.50
- leavened bread from refined flour

BANANA PANCAKE $10.50
- pan fried banana pancakes dusted w/ powdered sugar, maple syrup, fresh fruit & cream
BACON & EGG BREAKFAST $12.50
- two eggs any style w/ crispy bacon, grilled tomatoes, mushrooms & baked beans served w/ toast
NACHOS GRANDE $12.00
- our delicious beef concern served on nacho chips, topped w/ melted cheddar cheese, salsa & sour cream
GOLDEN PORK CUTLET $14.00
- pan fried pork cutlet served w/ mashed potatoes & gravy
VEGETARIAN BREAKFAST $10.00
- hash browns, tomatoes, mushrooms, baked beans, served w/ toast & a drink tea, coffee or juice
CHICKEN FILLETBACON & CHEESE BURGER $8.50
- tender chicken breast lightly breaded & shallow fried tooped w/ bacon & cheese served w/ chips & mayonnaise
EGGS BENEDICT $12.00
- two poached eggs served w/ English muffins, sauteed spinach, onion & smoked bacon(extra piece bacon $1.50/extra smoked salmon $2.00
BANGERS & MASH $13.50
- four grilled cheese kranski sausages served w/ vegetables mash & onion gravy

Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Vegetarian of the day $34
- please see the blackboard
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Fish of the day $34
- please see the blackboard

Neua pad graprow $15.90
- Stir fried beef with green beans, capsicum, broccoli and basil leaves
Yum pet $19.90
- BBQ duck salad with chilli paste ,cucumber, onion,tomato ,coriander and spring onion
Gae pad prik khing (mild) $16.90
- Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
Waterfall beef ( cold dish ) $16.90
- Grilled sliced beef with chilli., red onion, lemon, coriander and spring onion
Goong pad graprow $20.90
- Stir fried Tiger prawn with green beans, capsicum, broccoli and basil leaves
Gang grari gai $16.90
- Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
Gai pad graprow $15.90
- Stir fried chicken with green beans, capsicum, broccoli and basil leaves
Yum neua $16.90
- Grilled beef salad with cucumber, onion,tomato ,coriander and spring onion

MALAI KOFTA $13.50
- Speciality of Kashmir, sweet base curry with tender succulent ball's made of mashed potatoes, cheese, dried fruit and nuts.
KING PRAWN MASALA
- A thick tomato curry cooked with capsicum, coriander herbs and spices.
The order is given for a minimum of 2 persons $28.00 per person
CHICKEN/VEG FRIED RICE $15.50
GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic.
NUGGETS & CHIPS (CHICKEN / FISH) $7.00
CHICKEN TIKKA MASALA
- Tender chicken fillets roasted in the Tandoor oven and cooked with onions, capsicum and spices.
HALF $10.00

Vegetarian Benedict $17.90
- Poached eggs, field portobello mushroom, sauteed spinach, roasted vine tomato, avocado on a homemade hashbrown served with hollandaise
Free range Eco Eggs (fried, poached) $4.00
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
Fuze Benedict $18.50
- Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
Big Breakfast $21.00
- Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
Field mushrooms or vine tomatoes or bacon $4.00
Gluten Free bread $1.50

Vegetable Chow Mein $7.50
Fish $8.50
Hamburger $1.90
A. Sweet and Sour Pork; Chicken Fried Rice; Steak Chow Mein; $2.00 Chips $25.00
Steak Fried Rice $8.50
BBQ Pork Fried Rice $8.50
Cheese $2.50
Egg Burgers Combo $6.20
- Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)

Beef Bean Roll $8.50
- Green bean wrapped with scotch filet steak
Avocado $4.20
Ushi Ebi Tempura $18.95
- Black tiger prawn
Edamame $6.95
- Boiled soybeans
Lobster Ae $7.95
- Crawfish salad
Seaweed Salad $14.50
- Japanese tosaka seaweed & mesclun salad with Kushi homemade soy sauce
Karaage Chicken Salad $15.50
- Deep fried chicken & veges with Kushi homemade mayo sauce
Spicy Chicken Bento $19.50