Tipi and Bobs Waterfront Lodge in Auckland Menu

BREAKFAST BREAKFAST
  • Continental Breakfast
    • Homemade muesli, weet-bix, lighten taste or porridge.Served with fruit and yoghurt
  • Light Cooked Breakfast
    • Grilled bacon, poached or scramble eggs, tomato.
  • Kiwi Breakfast
    • Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
  • Omelette V GF
    • Mushroom and cheese.
  • Eggs BenedictGF
    • Poached eggs, bacon and spinach.
DINNER ENTREES DINNER ENTREES
  • Chilli battered prawns
  • Garlic Bread
  • Pete’s famous seafood chowder CHEF'S PICK
    • Try this seafood chowder, the best on the island
  • Barrier mussel fritters
    • Made with fresh mussels from Great Barrier Island.
DINNER MAINS DINNER MAINS
  • Pan fried fish of the day
  • Thai green curry
    • with gurnard, steamed rice and seasonal vegetables
  • Aged scotch fillet steak
  • Beef & Reef
    • Scotch topped with scallops mornay
  • Lamb Shank SPECIAL
    • Slow roasted served with mash and vegetables.
DESSERTS DESSERTS
  • Sticky date pudding
    • Dates, pear and ginger served with cream.
  • Rich chocolate mud cake
    • served with berries & ice cream.

Nearby Sample Menus

  • Mish-Mash $12
    • pastrami hash w/ potato, peas & fried egg
  • Banana & Toffee Pie $11.5
    • w/ caramel popcorn
  • Milk-Fed Veal Schnitzel $16 / $26
    • w/ sage & lemon
  • House Pastrami $19 / $25
    • smoked brisket w/ pickles & mustard
  • Floats $7.5 - $9.5
    • Choose from Cherry, Root Beer or Coke
  • White Fish Sandwich $14.5
    • smoked kahawai w/ hot sauce mayo, dill & cucumber
  • Morning Glory $18
    • breakfast salad w/ haloumi, portobello, poached egg & dukkah
  • Grilled Asparagus $10
    • w/ quinoa, spinach, pastrami & spiced croutons
  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Guacamole N/A
    • Avocado, onion and tomato
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Chuleta Valluna $22.00
    • 250 grms deep-fried breaded pork schnitzel, traditionally marinated.
  • Patacon $5.00
    • Flat fried green plantain
  • El Humero Pork $25.00
    • 300 grms of El Humero marinated pork shoulder, cooked in wood-fire oven for over 4 hours
  • Suero Costeno N/A
    • Colombian-style sour cream
  • Carne Empalada $25.00
    • 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
  • Fried Rice $ 9.80
    • spring onion, pork, egg
  • Teriyaki Ramen $ 14.80
    • maruten’s original homemade noodle topped with real japanese teriyaki, mayo chicken, sesame seeds, seaweed, spring onions, with ½ egg
  • Miso Butter Ramen $ 14.00
    • miso flavored soup, cabbage, carrot, onions, shiitake mushroom, spring onion, bean sprouts, bamboo shoots, butter. You can choose original or vegetarian
  • Moyashi Ramen $ 11.80
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • Spicy Tofu $ 5.00
    • tofu spicy pork mince, sweet soy, vinegar sauce
  • Miso Corn Ramen $ 14.00
    • miso flavoured soup, cabbage, carrot, onions, shitake mushroom, beansprouts, bamboo shoots, spring onion, corns. You can choose original or vegetarian
  • Sweet Sour Omelette Rice $ 11.00
    • omelet, crab sticks, shiitake mushroom, sweet sour sauce
  • Dal Makhani $9.99
    • Blend of lentils & herbs cooked with cream
  • Lamb Biryani $8.99 ea
  • Chicken Pakora - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs & deep fried
  • Onion Rings $2.99 pl
    • Spiced onions stirred in chickpea flour batter & deep fried
  • Chicken/Lamb Korma $14.99
    • Chicken/Lamb cooked with cashew gravy, garnished with coriander
  • Paneer Parantha $3.99 ea
  • Paneer Bhurji (NZ Flame Specialty) $9.99
    • Mashed cottage cheese cooked in Indian style with green peas
  • Chicken Tikka - 150 gm $5.99
    • Chicken marinated in Indian spices & herbs roasted in Tandoor
  • Oyster $1.50
  • chicken/ steak $11.00
  • For 2-3 persons $26.00
    • chicken fried rice, sweet & sour pork, 6 won tons
  • Pork & mushrooms $14.00
  • Sweet and sour fish $12.00
  • Chicken & mushrooms $14.00
  • Sausage $1.50
  • Nasi goreng $14.50
    • with meat, veges & rice
  • Steak Nasi Goreng $15.00
  • Chicken $14.00
  • Beef & Vegetables $15.00
  • Combination Meats & Veges $16.00
  • Chop Suey = No noodles
  • Shrimp, BBQ Pork & Cashews Fried Rice
  • Steak & Veges $15.00
  • Steak & Egg $6.00
  • Waipuna Banana Sundae (GF) $14.90
    • Homemade macaron, chocolate sauce, berry compote, fresh vanilla cream, banana berry ice cream, chocolate flourish & silver pearls
  • Baked Scallops E $18.90 / M $32.90
    • Panko, parmesan, onion & leek fondue, parsley oi>>
  • Meat Balls – 5 PCS $16.90
    • Tomato basil sauce, parmesan cheese
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Limoncello Raspberry Parfait (GF) $14.00
    • Candy floss, lemon glaze, raspberry crumbs
  • Warm Cajun Chicken Salad (GF) E $18.90 / M $29.90
    • Apple, spinach, creamy habanero dressing & almond
  • Snapper Ceviche (GF) E $19.90 / M $32.90
    • Avocado purée, fresh red chilli, lime, coriander, toasted coconut
  • Fish Of The Day $39.90
    • Please ask your wait staff for today’s fish
  • Crumbed-extra $1.00
  • Chicken nugget meal $6.00
  • Pineapple fritter $1.80
  • Flounder % 1/2 chips $9.00
  • Hawaiian burger $8.00
  • Fish burger $7.00
  • Bacon burger $7.00
  • Prawn kebab $4.50
  • Toasted sandwiches, paninis and sandwiches are all available from the kitchen, please see our staff at the counter.
  • The florentino (GF) $19
    • House made potato cake with Spinach, kale, 2 poached eggs and hollandaise
  • Eggs
  • Montecarlo (GF) $22
    • House made herb potato cake with smoked salmon, 2 poached eggs and hollandaise
  • - smoked salmon $6.20
  • -cheese and tomato $5.00
  • Reuben sandwich $18.00
    • A delicious combination of home cooked corned beef, sauerkraut, creamy mustard mayonnaise, and emmental cheese… on hot and toasted rye sour dough
  • -ham and cheese $5.00
  • BUTTER CHICKEN $11.00
    • butter chicken serve with rice and salad
  • Chicken kebab $10.00/$14.00
  • Chicken Salad small/large $9.00/$11.50
  • Falafel Salad small/large $9.00/$11.00
  • CHICKEN & CHIPS $8.00
    • chicken and chips with sauce
  • VEGGIE FALAFEL ON RICE (L/COMBO) $11.00/$15.00
  • LAMB SHISH $15.00
    • lamb shish on rice fresh salad and sauce/lamb shish salad served on fresh salad and sauce
  • CHICKEN LAMB ON RICE $12.00/$16.00
    • traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
  • Combination Fu Yong $11.50
  • BBQ Pork Soft Noodle $10.00
  • Potato Fritter $0.60
  • Q (a) $6.00
    • 1x Fish, 1x Spring Roll, $2 Chips
  • BBQ Pork Buns $2.00/EA
  • Combination Fried Rice $11.50
  • Garlic Prawns $12.00
  • Cheese Toasted $3.00
  • 9” $10.50
  • AIOLI $1.00
  • 9” $10.50
  • 9” $10.50
  • 12” $15.00
  • Salmon
    • Smoked salmon, capers, spinach, feta and Mozzarella cheese
  • 9” $10.50
  • 12” $15.00
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad.
  • Prawn cocktail $15.50
    • Marinated prawns with our own thousand island sauce, red capsicum salsa, iceberg and a grilled lime wedge.
  • Steamed and buttered seasonal vegetables $8.50
  • -Lamb cutlets $8.00
  • Spicy chicken bites (GF) $16.50
    • Chicken pieces coated in spices and flash fried, with rocket slaw, McClure pickle and sriracha chilli aioli.
  • Potato gratin $6.50
  • Kumara & black bean (V) $17.50
    • Kumara & black bean patty with red capsicum salsa, sriracha aioli and rocket slaw.
  • -2 sliders $10.50
    • Choose one filling
  • Seasonal salad $9.00
  • Salmon poached in duck fat $26.50
    • Leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Chicken wrap $25.00
    • Thinly sliced marinated chicken, cheddar cheese, roast vegetables, lettuce, tomatoes, spicy sour cream on the side and potato wedges
  • Hand cut fries $9.00
  • Risotto $34.50
    • Roast tomato and spring onion topped with seared tuna
  • Fresh home-made soup $17.50
    • Please ask about today's soup selection
  • Chicken breast 160g $33.00
  • Tuna cooked rare $29.50
    • Olives, green beans, a poached egg and rocket with a basil-anchovy dressing
  • Seafood Laksa $29.50
    • Aromatic light curry laksa of prawns, mussels, scallops & calamari, topped with tofu cubes, beans & crispy shallots
  • Rendang Beef $23.90
    • Slow cooked beef with exotic spices and lemongrass
  • South Indian Snapper $29.90
    • Curry spices of cumin, fenugreek & turmeric tomato and fres okra
  • Krupuk $7.00
    • Crispy prawn crackers with peanut and sambal chilli dip
  • Melaka Sago $10.50
    • Chilled sago pearl, longan & coconut milk
  • Kungfu Chicken $23.90
    • Chicken, Thai toasted chilli jam, dried chilli,seasonal veges and crushed peanut
  • Hot Ruby Prawn $29.90
    • Hot juicy prawns cooked in rich red curry, palm sugar & fresh veges, kaffir line leaves
  • Gado Gado V $18.50
    • Steamed veges, tofu cubes, spuds, warm peanut sauce and crisp krupuk
Tipi and Bobs Waterfront Lodge

Tipi and Bobs Waterfront Lodge

location

Address

38 Puriri Bay Road, Tryphena, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand

phone

Phone

094290550

clock

Opened hours

7:30 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food , Seafood , Thai , Vegetarian

features

Features

Reservations ,  Waitstaff ,  Seating

Location
38 Puriri Bay Road, Tryphena, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand