Tipi and Bobs Waterfront Lodge in Auckland Menu

Acai Bowl (V)(GF) $14.00
- Blended acai, banana and blueberries topped with house made paleo granola and fresh fruit
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Nutrition Bomb (V) $17.50
- Broccoli, beetroot, avocado, heirloom tomatoes, greens and mesclun with vegan basil mayo.
Vege beast $11.00
- Scrambled egg, avocado, tomatoes, lettuce & sauce
Cinnamon & Raisin Bagel $8.50
- With cream cheese & jam
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain
Egg & Soldiers $6.50
Gluten Free Bread $0.50

Spaghetti Puttanesa $17.00
- Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
Herb Pizza Bread $7.00
- Volaré pizza bread topped with Italian herbs and olive oil
Cannelloni E Spinach $17.00
- Rolled fresh pasta stuffed with ricotta cheese, fresh spinach and walnuts, topped with parmesan and mozzarella cheese
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Hawaiian $16.50
- Ham and pineapple
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli

Fish Noodle Soup $15.00
- Rice vermicelli served in king fish soup (fresh fish pieces bone in)
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges
Kampung style Chicken Fried Noodles $12.50
- Stir-fried noodles with chicken & mix veges
Pandan Leaves Chicken $8.00
- Marinated chicken wrapped in pandan leaves
Malaysian Sambal Tofu Rice $13.00
Hainanese Rice (per bowl) $2.00
Beef Rendang with Rice $14.90
- Malaysian style dry beef curry, served with rice and side salad
Kampung Style Vegetarian Fried Rice $12.50
- Fried rice with egg, fried tofu & mix veges

Stir fried spicy chicken $14.00
- Rice served with spicy chicken toppings
Deep fried dumplings $10.00
Stir fried soy chicken $14.00
- Rice served with soy sauce sesaoned chicken
Potato $4.00 /$2.00
Stir fried soy pork $14.00
- Rice served with soy sauce sesaoned pork
Spicy fish roe soup $15.00
Udon noodle $3.00
Pork backbone soup $14.00

Steamed Rice
Salmon Sashimi (3pc)
Tokyo Club Large Plate (25pc) $34
- Fresh yellow fin tuna, akaroa salmon, snapper or kingfish, scallops & prawns
‘The Boss’ Bento Box (A traditional style combination lunch box) $25
Temaki Trio. Hand Cone Rolls
- Salmon, Tuna or Salad
‘Blue Water’ Bento Box (Seafood style selections & salads) $28
Tuna Ponzu $16
- Flash seared yellowfin tuna, zingy fresh citrus dressing
Tokyo Club Small Plates (10pc) $15
- Fresh yellow fin tuna or Akaroa salmon or mixed

Fish Finger and Chips $14.50
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Coleslaw salad served with croutons $8.50
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach

Scotch Fillet 300gm $32.00
- Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
Kangaroo Rump Steak 220gm -When available $38.00
Pork Spare1/2 Rack $26.00
Ostrich Fillet 200 g -When available $42.00
Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Pork Spare Full Rack $34.00
Peppermint Crisp Tart $12.00
- A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
Veg of the day, Salad, Mushroom Sauce $5.00

Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
Shoestring fries $5.00
- With aioli and tomato sauce
Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
Nani’s spicy beef burger $18.50
- With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
German farmer’s breakfast $18.50
- Bacon, potato, spring onion & capsicums all scrambled with free range eggs & served with ciabatta toast
Meat balls $7.00
Streaky bacon / chorizo / smoked salmon $6.00

Bread $5.00
- Spelt Sourdough / Danish Rye / Plain Bagel
Egg $3.00
Roasted Tomatoes $4.00
Selection of Cookies, Pastries, Sandwiches & Daily Salads N/A
Best Ugly Bagels $9.00
- Smoked salmon, caper cream, spinach or Avocado, sundried tomato cream, spinach
Shoestring Fries and Aioli $8.00
Housemade Granola $9.00
- Manuka honey, vanilla yoghurt, berries
Full English $21.00
- Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye

Pork Kidney Pot $10
- Per pot
Sweet Corn $3
- Per skewer
Special Crispy Chicken Wings $8
Spicy Pork Liver Salad $8
- per plate
Spring Onion & Fungus $6
Oyster Sauce Choi Sum $6
Squid Body $3
- Per skewer
Udon $3

Oob Ice Cream $3.50
- We now have a delicious range of "oob" ice cream! Just in time for the hot weather. its gluten free, organic and completely YUM. Super flavours too - Mint chocolate chip, mocha, vanilla and orange choc chip
Marinated Beef and Vegetables $13.50
- Marinated beef with crispy pan fried veg and noodles
Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
Open Steak Sandwich $14.50
- cooked to your liking, served with chips
Scottish Baps filled with bacon and egg $6.50
Florentine (V) $14.50
Homemade Cinnamon Brioche $4.00
French Toast with Bacon, Hot bananas and maple syrup $14.50

Fish and Chips homemade tartare $ 18
Eggs on toast $ 10.5
Tasting Platters $ 25
Cream style mushrooms $ 14
- with spinach on toast
Beef Burger $ 17
- handmade patties cheese salad & fries
With either bacon or salmon or spinach & mushrooms $ 14.50
Eggs benedict on potato cakes $ 18
- with salmon or bacon
Salt and pepper squid salad $ 17

Roti $2.00
- Hand rolled bread made from wholemeal and white flour
Methi Mattar Paneer $12.00
- Home made cheese cooked in fenugreek, green peas and indian spices
Butter Paneer $12.00
- Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
Serve with basmati rice
Tamarind Sauce $3.00
Chicken Tikka Masala $12.00
- Tender chicken fillets roasted in tandoor oven and cooked with onions, capsicum and spices
Fish Masala $14.00
- Tender succulent fish cooked in a onion base with a touch of coriander flavor
Fish (2 pcs) and Chips $6.50

BLAT $11.90
- Bacon, lettuce, avocado, tomato on toasted focaccia with aioli
Big breakfast $16.90
- Bacon, eggs, sausage, hash brown, tomato, mushrooms served with toast
French toast $13.90
- Bacon, banana with maple syrup
Toasted bagels
BLT $10.50
- Bacon, lettuce, tomato on toasted focaccia with aioli
-Or fresh fruit and fresh cream $9.90
Bacon & eggs on toast $11.90
- Bacon, eggs, tomato served with toast
Mushrooms on toast $10.90
- Mushrooms served with toast

Lemongrass prawns $19.50
- Mint,shallots, mild roasted chilli dressing
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Spicy basil noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, bamboo shoots, market vege, crispy cabbage
Sweet & sour pork $17.50
- Cucumber, pineapple, tomato, market vege
Spicy fish $21.50
- Deep fried ( fillet ), capsicum, spicy sauce
Steamed jasmine rice $2.50
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Fish goujons $8.50
- Young green rice, sriracha & lime mayo

Tipi and Bobs Waterfront Lodge in Auckland Menu

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Tipi and Bobs Waterfront Lodge

Auckland Region > Auckland > Tipi and Bobs Waterfront Lodge

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38 Puriri Bay Road, Tryphena, Great Barrier Island, Great Barrier Island, Auckland, 0991, New Zealand

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