Tipi and Bobs Waterfront Lodge in Auckland Menu

Nearby Sample Menus

Natural with Lemon & Champagne Mignonette (6 or 12) $22 / $42
300g Savannah Eye Fillet on the Bone $42
West Coast Whitebait Fritters $32
- white bread, charred lemon & lime aioli
Green Apple, Wasabi Granita (6 or 12) $22 / $42
Brie Mon Sire $14 / $34
- per single / selection
Creamy Mash $9
Tomahawk Scotch Fillet $11 per 100g
Choose your sauce or butter N/A
- Red wine jus, Brandy peppercorn, Gremolata, Horseradish, Garlic herb butter, Truffle bearnaise, Creamy blue cheese, Grated fish wasabi

Spanish omlette $16.50
- With roasted potato, tomato,mozzarella, caramelized onion & toast
Cornfritters $17.00
- With roasted tomato, sour cream
Ham & cheese melt & fries $9.50
Bacon $4.00
-seared smoked salmon, c/cheese & rocket $15.50
Toast $2.50
Pasta of the day $17.00
Creamy mushrooms $13.50
- On toasted ciabatta

Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
See our dessert board for today’s choices or try the $14.00
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
Crujientes Patatas Fritas Polenta $15.00
- Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
Gambas al Ajillo $15.00
- Prawns w garlic sautéed in olive oil & finished w chilli

Free Farmed Pork & Fennel Sausages $6
Nut & Seed Toast (GF) $6
- Served with organic butter & honey or almond butter
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
GF-Gluten Free \ DF-Dairy Free VG - Vegetarian
Winter Forage Bowl (GF) $14
- Free-range chicken tenderloins, spinach, smoked paprika pumpkin, sauerkraut, beet salad & toasted seeds
Acai Bowl (GF / DF / VG/ V) $12
- A velvety smooth antioxidant bowl combining acai powder, blueberries, banana & mango. Topped with creamy coconut yoghurt, house made cinnamon & maple granola & fresh fruit
Portobello Mushrooms $5

●Open Toast
-Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
Granola $12.00
- With yoghurt & seasonal fruit
-Salmon & cream cheese with caper berry and lemon $13.00
-Add chorizo / Wilted spinach $5.00
-Gluten free available $3.00
●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone

Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Butternut squash, fresh pasta, dukkah, buttermilk curds, confit yolk $29.00
Freshly-opened oysters, apple, pickled cucumber $19.00
New zealand lamb, eggplant and caper caponata, garlic buttermilk curd $29.00
Milk + honey sundae $17.00
-3 courses $49.00
Line caught market fish ‘fish n chips’, house ketchup, lemon mayo $29.00

-Tomato, Avocado & Pesto $9.5
Lamb & Egg Burger $18.5
- Homemade Lamb Patty, Fried Egg, Pineapple. Cheese, Lettuce. Tomato. Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
Bacon $4.5
Kitchenette Open Omelette
-Mushroom, Avocado & Spinach $15.5
Crispy Potatoes $7
Avocado $3
Classic French Toast $16.5
- Crispy Bacon, Grilled Banana, Maple Syrup

-Short bread
-Raspberry & white chocolate
6 Mix regular pies $19.50
- Extra $0.5 On potato top pie or bacon & egg pie, extra $1 for gift box
-Mince
12 Mix cookies $19.50
●Fruit pies $3.90
-2 for $3.90
Regular pie + soft drink $6.50
- Extra $0.5 On deluxe pie

SEAFOOD BASKET FOR ONE $11.90
- hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
ONION RING REGULAR $4.90
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
PRAWN TWISTERS $13.90
- 6 freshly cooked prawn twisters served with chips of sweet lemon aioli or tartar sauce
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
15 X HOKI $26.90

Wedges $9.50
- Served with chilli and sour cream
Chicken salad $19.50
- Asian crispy noodles salad with tomato, cucumber, red onion, honey mustard, nuts and homemade kawakawa and capsicum relish
BTL $16.80
- Bacon, lettuce, tomato, brie, hummus and aioli
Pancakes $17.50
- Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
Kumara fries $7.90
- With aioli
Green salad $6.30
- With balsamic vinaigrette
Hash browns(2) $3.20
Smoked salmon salad $20.50
- Fresh salad, red onion cucumber, capers and ponzo

•Add bacon $21
Spanish Tomato And Garlic Bread $7,5
- hot off the grill with melted tomato and garlic butter
Baked Beans $5,5
• Chicken, hummus, tabouli and flatbread $16.5
•Chicken $14.5
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread

Mango Chicken $15.99
- Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
Prawn pakora $18.99
- Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
Chicken pakora H$9.99/F$14.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
Palak paneer $13.99
- A combination of fresh spinach and cheese in creamy curry
Achari chicken tikka H$9.99/F$14.99
- Boneless pieces of chicken marinated with tandoori spices. Pickle flavour and yoghurt
Rara (Chicken/Lamb) $17.99
- Boneless chicken/lamb cooked in a mince gravy with ginger, garlic, spices
Onion salad $2.99
Butter chicken (Kiwi style) $15.99
- Marinated pieces of chicken cooked in rich cream, tomato based sauce