Tito's Bistro & Bar in Northland Menu

Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
Barn salad $8.50
- Mixed goutmet leaves tossed through our damn fine herb mustard dressing
Fush & chups $26.50
- The kiwi-est thing ever?Stewart island blue cod, beer battered & sprinkled with lemon salt. Served with creamy coleslaw & fries
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Pioneer Sml $12 / Lrg $27
- Pepperoni, ham, salami, streaky bacon.
Barn burgers N/A
- All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
Mini hot dogs & fries N/A

Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
Beetroot cured salmon $17.00
- With smoked yoghurt and pumpkin seeds
The quay beer battered fish & chips $25.00
- With tartare sauce
Dark chocolate mousse $12.00
- Cake, with berries and salted caramel ice cream
Black and blue tuna S $18 / L $33
- With miso mayonnaise & braised kelp
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
Served from 9am to 2pm
-With bacon / salmon $18.00

Thai Fried Rice
- Tofu $15.50
- Tofu $15.50
Pad Kee Mao (Spicy Drunken Noodles)
- Flat rice noodles stir fried with aromatic basil leaves, capsicum, fresh chilli, green bean, bamboo shoots, and vegetables.
- Whole Prawns $30.00
Vegetable Spring Rolls (7 pieces) $7.00
- Glass noodles and vegetables are stir fried, seasoned, wrapped in pastry and deep fried.
- Tofu $16.00
- Tofu $15.50

Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Add a shot of your favourite liqueur. Extra $5.00
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details

Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
Spring rolls $7.00
- Served with sweet chilli sauce
Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
Classic cheese burger $10.00
- Angus beef pattie, cheese, lettuce, red onion, tomato, beetroot, sauce & mayo
Pizzas housemade the good old fashioned way
Onion rings $7.00
- Served with aioli

CHICKEN VINDALOO M$15.40/L$21.00
- (Gonasse dish made with fresh Chilli)
ALU MATTUR M$14.50/L$20.00
- (Potatoes with peas, onions & tomato base)
PRAWN MADRAS M$17.50/L$23.50
- (Prawn and coconut cream)
CHICKEN NUGGETS (6PCS) $4.50
TANDOORI CHICKEN MARINATED IN INDIAN SPICES(Full) $18.50
LAMB KORMA M$16.50/L$21.50
- (Lamb in thick gravy with tomatoes)
CHICKEN BIRYANI $15.50
- (Chicken cooked with rice & spices)
PALAK PANNER M$14.50/L$20.00
- (Spinach curry with cottage cheese)

Fresh Green Salad $5.00
Aloo Muttar $13.50
- peas and potatoes cooked in a creamy onion and tomato based curry
Chicken Saag $15.50
- tender pieces of chicken cooked in a subtly flavored spinach and cream sauce
Lamb Madras $15.90
- a traditional South Indian dish, boneless lamb pieces cooked in coconut based gravy
Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Dal Makhani $13.50
- creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true punjabi style
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Prawn Masala $17.50
- shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy

Beef Rogan Josh $13.00
- cubes of beef cooked in rich tomato & onions gravy
Dhal Tadka $12.00
- yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
Fish Pakoras 4pcs $12.00
- Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
Chicken Jalfrezi $13.00
- boneless chicken pieces in a spicy sauce cooked with green pepper, tomatoes, onions, garlic, ginger & exotic spices
Vegetable samosa $6.00
- Peas & potatoes seasoned with spices filled in homemade pastry and deep-fried/Two per serving
Butter Prawn $17.00
- Prawns cooked in special creamy tomatoes flavoured sauce
Mix Vegetables $12.00
- Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce

Sticky Toffee Pudding $12.00
- A great winter dessert. Served with toffee sauce and ice cream.
-For 6 $22.00
·Pulled Pork and Watercress
- Pulled Pork Pizza with our very own delicious bbq sauce, mozzarella, sour cream and topped with fresh watercress
Ruawai Kumara Wedges with sour cream $7.00
Warm Winter Salad (V) $18.00
- Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
A fresh Side Salad made from local seasonal produce $6.00
-Large $18.00
Southern Pulled Pork Sandwich $8.50
- Moist and full of flavour our pulled pork is delicious. Served with Feta, fresh Watercress & salad and chilli tomato jam.

Prawns $2.50
- Each
Ham & Mushroom / Smoked Chicken $15.00
- With salad
Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
Pineapple / Asparagus $1.00
-Sirloin $20.00
Liquer Sundae $9.00
- Dressed with liquer of your choice)
-Scotch $22.50
Salt & Pepper Calamari Salad And Chips $15.00

Green Salad $4.50
Seafood Chowder $11.90
Hot Chips $4.50
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Garlic Bread $4.50
Toast with preserves $4.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Toasted bagel cream cheese & preserves $6.00

Tempura Battered Tiger Prawns $21.00
- w sumac & clove spice, nori & citrus mayo
Hollandaise $3.00
Battered Kransky hotdog, fries & tomato sauce $14.00
A Cheese Kransky N/A
Ham & Cheese 2 Egg Omelette $12.00
A poached egg on toast w bacon & hash brown $12.00
Streaky Bacon and Free Range Eggs $15.00
- Your way on toast w grilled tomato – Create your own big breakfast w sides
2 Hash Browns $4.00

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.

Temapura Vege $16 / $30
- fresh seasonal vegetables with dipping sauce
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
Asian Soy and sesame Salad $9.50
Green beans sauted with butter $7.50
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Baked potato with Sour Cream Bacon and cheese $10

FILLET MIGNON $35.00
- Juicy eye fillet wrapped in bacon w/ pepper sauce
Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
APPLE CRUMBLE $12.50
- Sweet pastry base with spiced apple filling topped with oaty crumble. Served with Whipped Cream & Ice Cream.
FISH OF THE DAY $26.00
- Today’s selected fish lightly coated in seasoned flour & pan fried in butter.
LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.
CHOCOLATE BROWNIE $12.50
- A rich warm chocolate slice served with lashings of Whipped Cream & Ice Cream

Tito's Bistro & Bar in Northland Menu

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Tito's Bistro & Bar

Northland > Tito's Bistro & Bar

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24 Kings Road, Paihia, Northland, 0200, New Zealand

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