Tito's Bistro & Bar in Northland Menu

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●Tito´s burger & fries $10.00
- Beef / lamb / chicken / fish / vege
-Cheese / bacon / pattie / egg $1.50
Chicken caesar salad
Filipino pork & chicken adobo
- Served with rice
Tuscan calamari & prawns
- Served with fries
Tomato & bacon pasta
- Served with parmesan
Malaysian curry
- Served with rice
Spicy buffalo wings
- With blue cheese dressing
Beef burrito
- Served with sour cream
Chicken enchilada
- Served with sour cream
Vege nachos
- Served with sour cream

Nearby Sample Menus

- Fresh Fish Fillets or Prawns $21.50
- Squid $18.00
- Chicken, Pork or Beef $18.00
Red Curry
- Cooked in coconut milk with bamboo shoots and seasonal vegetables.
Cashew Nuts (Thai Style)
- Cashew nuts, chestnuts, young corn and onion are stir fried in spicy house made roasted chilli paste and Thai chilli sauce
- Tofu $15.50
- Chicken, Pork or Beef $18.00
- Prawns $19.50

All of our burgers are made fresh to order with lettuce, tomato, cheese, red onion, tomato chutney and your choice of either fries or coleslaw
-Extra Sauce $1.00
Baa Ram Ewe $19.00
- Lamb, beetroot relish & feta
All pizzas are made with our special pizza sauce, a sprinkling of onion and love, topped with mozzarella blend pizza cheese.
Small Factory Fries $5.50
- A smaller portion of deliciousness
·Baby Back Ribs
- Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
Works Fries $16.00
- Large factory fries smothered in bacon and cheese
Every choice comes with one sauce of your choice

Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Free Range Chicken Livers $22.00
- Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum

Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Beef Burger $18.50
- Juicy Beef Pattie with Green Tomato Relish & Aioli
2 X 200GM $29.50
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
Lamb Burger $19.50
- Delicious Seared Lamb Pattie with Pear & Fig Chutney
Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli

Side kransky $8.50
$25.50
- Bacon&Spinach
Bacon&Egg $20.80
- Eggs your way with bacon and toast
Keto Omlette $28.50
- BoB classic omlette served with spinach,onion,bacon&cheese
BOB Breakfast $23.80
- Eggs your way,bacon,hash browns and thick toast
$24.50
- Gill mushroom&Tomato (V)
Eggs on Toast $13.80
- Eggs (your way) with toast
Keto Benedict $28.50
- Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo

The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Kiwi Big Breakfast N/A
- The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
BLT Bagel N/A
- Lightly toasted bagel with a rasher of bacon, crisp lettuce, a juicy slice of tomato and creamy mayonnaise.
The Serious Angus® N/A
- It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
Strawberry Jam N/A
- Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.

Vegetable Fritters $6.50
- Mixed season vegetables blend with curry
Garlic Pepper
- Sauteed garlic and Pepper with sour choice of meat served with
Chicken, Pork, Beef $11.50
Laksa (Chicken) $13.50
- Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
Steamed Dim Sim $6.50
- Thai style served with soy and crispy garlic
Panang Curry (Chicken,Pork, Beef) $11.50
- Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
Prawn $16.50
Oyster Sauce (Beef) $11.50
- Beef broccoli, onion and mushrooms sauteed in oyster sauce served with rice

Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Eggs Any Style $10.50
- Poached, Scrambled, Or Fried On Sourdough Toast
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
Omelette $18
- Goat’S Milk Marsdaam, Onion Jam, Parmesan
Slow Roast Tomatoes $4
Freedom Farm Bacon $6
Free-range Eggs $3

Chicken breast $19.50
- Chef's choice on how it is prepared
Key lime pie $9.50
- With ice cream
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Burlee $9.50
- Served with cream and ice cream
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad

All Day menu: 8:30 am- 2:30 pm
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Seafood Cassolette $20
- Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad

Hot Chips $4.50
Toast with preserves $4.50
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Puppy dog - half portion of big dog $11.00
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Green Salad $4.50
Toasted bagel cream cheese & preserves $6.00
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50

Camembert Wedges (6), Curly Fries & Plum Sauce $12.50
- Mouth watering melted camembert, lightly coated in breadcrumbs
Hoki Bites (8) & Curly Fries $12.50
- Served with aioli sauce & lemon wedges
Curly Fries $5.00
- Choice of flavourings- chicken salt , salt & vinegar, chilli salt or aioli sauce.
10 Donuts $4.00
18 Donuts $6.00
24 Donuts $9.00
- choice of 2 sauces
Crispy Cajun Chicken Wings (5) with Curly Fries & Aioli Sauce $12.50
- Made from 100% NZ chicken. No artificial flavours - no artificial colours - no added preservatives
40 donuts $12.00
- choice of 1 sauce.

Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Pesto & garlic bread grilled $6.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Warm roast kumara salad with feta, spinach and caramelised onions $10.00
Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
- Selection of fine NZ cheeses served with crackers and relishes
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Prawns all wrapped up $15.00
- 5 delicious Tiger prawns served with a delicious lemon butter
Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)

Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Marinate olives $6.50
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
Organic ciabatta $14.50
- With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille

Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
RIice $6.00
Seafood Salad $31.50
- seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Salmon Fillet $31.50
- filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
Sushi & Sashimi Platter E $17.50 / M$30.50
- with dipping sauces
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce
- Natural x6 $14.50 / x12 $28.50