Tito's Bistro & Bar in Northland Menu

- Fresh Fish Fillet or Prawns $21.50
- Tofu $15.50
- Tofu $15.50
- Squid $18.00
- Chicken, Pork or Beef $18.00
Tom Yum
- A hot and sour soup with mushroom, lemongrass, and fresh herbs.
Yellow Curry
- Yellow curry cooked in coconut milk with potato and onions.
Yum Voon Sen (Glass Noodles Salad)
- Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts

Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Chicken Chow Mee
- Egg noodles with chicken and fresh vegetables in a hot wok sizzling oyster sauce
Vegetarian Soup
- Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce
Fried Kuai Teow
- Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce
Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce

The Dukes Seafood Chowder $18.5
- local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Banana Split $8.0
- w vanilla ice cream & chocolate sauce
Crispy Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
Kids Fish & Chips $10.0
- Fresh fish w tomato ketchup
Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
Belgian Milk Chocolate Bar $13.9
- chocolate terrine / peanut nougat / salted butterscotch / red berry sorbet / almond brittle
Fragrant Tomato & Chickpea Soup $13.5
- Warmed Kūmara bread / “Mahoe” thick yoghurt / coriander

Palak paneer / Aloo palak $15.00
- Choice of potatoes or homemade cottage cheese cooked on spinach based sauce tempered with fenugreek, ginger and garlic
Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Aloo gobi $14.00
- A dry blend of potato and cauliflower
Mixed platter (for two) $16.00
- Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
Chicken tikka masala $15.00
- Tender chicken roasted in the tandoor oven and cooked with onion, capsicum, and spices
Malai kofta $14.00
- Speciality of kashmir, sweet base curry with tender succulent balls made of mashed potatoes cheese, dried fruits and nuts

Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
Beef Burger $18.50
- Juicy Beef Pattie with Green Tomato Relish & Aioli
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Lime & Chilli Calamari $10.50 E / $20.50 M
- Served with small salad & aioli
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce

Your Choice of:
AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce
Chef9. Grilled Salmon And King Prawns $34.50
- Green curry with coconut cream, seasonal vegetables & coriander
Your Choice of:
AP6 Mixed Entree (5 pieces) $9.50
- A selection of one and each of the above entrees
Chef4. Pork Fillet With Thai Three Taste Sauce $29.50
- Grilled pork with slam three flavor sauce, seasonal vegetables served on a flaming hot plate
Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin

Veggie $16.00
- Red capsicum, olives, mushrooms and cheese
Large Chips $3.00
Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
Fish Burger $7.50
- A piece of battered fish instead of a patty.
Pineapple Fritters $1.00 each
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
1x Small Fish

Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad
Mixed plate dessert $10.50
- Chefs choice
Pasta of the day $17.00
- Please ask your wait staff todays special
Key lime pie $9.50
- With ice cream
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Avocado and shirmp timbale $9.90
- Served with mini salad
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing

Local free range eggs on toast $5
- premium free range middle bacon
Lemon and Vanilla French Toast $18.5
- Nectar red berry compote, with fresh lemon curd, vanilla mascarpone, real Canadian maple syrup (eh) and free range streaky bacon
Grilled herbed tomato $4
Free range eggs benedict $15.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with roasted tomatoes and grilled mushrooms
Mixed grain, organic ciabatta or fruit toast $6.5
- with Nectar's fresh berry and chia seed jam
Crushed, crispy pan-fried herbed taties $16.5
- with wilted spinach, soft poached eggs, tofu, mushroom, radish, spring onion and miso mayonnaise
Free Range Eggs Bene $18.5
- premium free range middle bacon
Free range eggs benedict $17.5
- with tasty micro curled cress topped with our own fresh wholegrain mustard hollandaise and served on organic toasted ciabatta with premium free range middle bacon

Spiced eggs $14.50
- scrambled with dukkah, kaitaia fire and rocket, on toasted turkish bread
Fish of the day n/a
- please refer to today's blackboard specials
Caesar salad $7.00
- cos, parmesan, polenta croutons and anchovy mayonnaise
Crispy fries $7.00
- aioli or spiced sour cream
Pizza margherita $12.50
Mediterranean bruschetta $14.00
- toasted five grain, grilled seasonal vegetables, tomatoes and basil pesto
Baked spinach & ricotta gnocchi $18.00/$25.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
Baked spinach & ricotta gnocchi w/ braised highgate farm lamb $22.00/$29.00
- portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan

Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
Cheese Burger & Chips $6.00
Garlic Prawns with Charred Bread $14.00
Mussel Fritter Bites & Spiced Aioli $8.00
Satay chicken and aioli $16.00
Lamb Koftas $13.00
Fries & Aioli $6.00
Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon

Fish & Chips $8.00
- Classic fish & chips
The Bella Donna $16.90
- Lemon and herb marinated chicken, mozzarella and garden salad with the chef's own basil pesto and aioli.
- Add chicken $5.50
Moroccan Lamb Burger $16.50
- Lusdous lamb patty, lettuce, tomato, red onion and bean sprouts with our own creamy garlic yoghurt dressing.
Wedges $6.50
- A plate of wedges served with sour cream & sweet chilli sauce. Or make it the WORKS and add bacon and cheese $10.50
El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
Triple C $17.90
- Grilled marinated chicken, soft creamy camembert and cranberry sauce served with a fresh salad top and bottom.
Kiwi Royale $17.90
- A mean as burger .... Juicy lamb patty, tasty cheese, beetroot, red onions, lettuce and tomato relish, all crowned with an egg. Choice aye!!

Subway Seafood Sensation N/A
Jalapenos N/A
Mayo N/A
White Bread N/A
Pizza Sub with Cheese N/A
Chicken Teriyaki N/A
Sweet Onion N/A
Sweet Chilli N/A

Banofee Cake $14.00
- Double Layer banana & chocolate chip sponge cake, caramel buttercream & caramelised banana served with vanilla anglaise
one dozen $29.00
Home baked bread $6.50
- balsamic vinegar & olive oil
Our entrée are available as main size meals
Warm balsamic nz lamb salad $21.50
- green bean, baby rocket, roast pumpkin, red onion & feta cheese
1/2 dozen $18.50
Homemade Peach & Passion fruit cheesecake $14.00
- on a crushed biscuit base with raspberry coulis and whipped cream
Beef & Reef $8.50
- add to one of the above steaks 2 succulent prawns for an extra

Lamb Do Pyaza $18.99
- Boneless lamb pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry lamb dish.
Butter Chicken $17.99
- Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
Lamb Biryani $19.99
- Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
Chicken Saag $17.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Seekh Kebab $12.50
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
Chicken Curry $17.99
- Tender chicken pieces cooked in thin tomato and onion based curry
Saag Aloo $15.50
- Potato and spinach sauteed with garlic and finished in cream and carefully selected spices.
Aloo Zeera $15.50
- Potatoes tossed in butter, flavoured with cumin seeds and tomatoes. A dry vegetarian delicacy.

Tito's Bistro & Bar in Northland Menu

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Tito's Bistro & Bar

Northland > Tito's Bistro & Bar

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24 Kings Road, Paihia, Northland, 0200, New Zealand

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