Tito's Bistro & Bar in Northland Menu

Scallops $2.00
Oysters $2.00
Cheeseburger $6.50
Wedge supreme $6.00
- Bacon, cheese, sour cream
Wedges $3.50
- With sour cream
Steak burger $7.50
Per scoop $2.50
Hamburger $5.50

Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
Kiwi S $15 L $22
- Chicken, camembert & cranberry
Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
Mini Cheeseburger $9.5
Polenta Chips $6
Bowl of Fries $5
- Served with tomato sauce

Quattro Stagioni $11.50/$18.50
- artichokes, champagne ham, mushrooms, olives & mozzarella
Eggs (cooked any style) $9.50
- on our homemade toast
Fettucine Alla Marinara $21.50
- mixed seafood tossed in garlic, chilli & white wine sauce
Gnocchi Di Spinaci $23.00
- homemade gnocchi w. spinach, gorgonzola sauce & caramelized walnuts
Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Antipasto Platter for 2 $27.50
- selection of cheeses, meats, olives, seafood, dips & homemade foccacia
Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing

Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
House Pickled Mussels $17.5
- Smoked hapuka roe pate / toasted rye bread / cultured butter
Kids Vege Sticks w Hummus $7.0
“Pukeko Bakery” Gluten-Free Bread $15.0
- Cultured butter / macadamia dukkah / Mangonui pressed EVO
“Matakana” Blue Cheese & Green Pear Risotto $19.0
- Toasted walnuts / local hives honey / parmigiano
Tastes of New Zealand Fish (for 2 people) $32.5
- charcoal cured “Ora King” salmon, miso mayo, lotus root, wasabi, burnt onion / hot smoked mullet waldorf /locally caught “Te Ika Mata” ceviche w coconut & coriander
Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
Chefs Ice-Cream Selection $12.9
- raspberry crumb / walnut biscotti / balsamic

Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
-Entrée $16.50
French Fries or Potato of the Day $3.50
(GF)Prawn Salmon Salad (GF) $30.00
- Light & refreshing, with smoky flavours
Beef and Reef $36.50
- “hereford prime” scotch fillet, with fresh seafood
Cajun Squid
- With garlic aioli
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
- Main $28.50

Lamb rogan josh $15.00
- Lamb cooked in an exotic blend of herbs and spices, a speciality of kashmir
Dry cheese / Chicken chilly $13.00
- Chinese style cheese or chicken pieces cookies with chilly & capsicum
Mixed platter (for two) $16.00
- Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
Veg hara bhara kebab $8.50
- Green peas, spinach and potatoes mixed with indian spices & shallow fried
Garlic prawns $13.00
- Overnight marinated prawns with garlic, deliciously juicy pan fried
Balti (chicken/beef/lamb) $15.00
- Chef's secret recipe with mild spices
Onion bhaji $5.00
- Sliced onion stripped in chickpea and deep fried

Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
Gluten free bread available $1.50
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Served until 11:30am
French toast $18.00
- Bacon and berry maple glaze

Fish Sam Ros with Rice $14.50
- Snapper with cashew nut, capsicums, celery and broccoli in sweet chilli paste
Beef Basil Leaves with Rice $11.50
- Beef with garlic, basil leaves, onion, green bean and hot chilli
Prawn Sweet&Sour with Rice $14.50
- King prawn with pineapple, onion, capsicums. cucumber and tomato In Thai's sweet and sour sauce
Prawn Tom Kha $7.50
- Delightful taste of Prawns with lemon grass flavored in coconut milk
Seafood Ginger with Rice $14.50
- Mix seafood with ginger, Thai mushroom, onion, spring onion and capsicums
Chicken Fried Rice $11.50
- Thai's fried rice with egg, chicken, onion, carrot and spring onion
Chicken Vegie with Rice $11.50
- Chicken with mix fresh seasonal vegetables in oyster sauce
Fish Sweet & Sour with Rice $14.50
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai Thai's sweet and sour sauce

1x Sausage
Meaty $18.00
- Bacon, sausage, mince, red capsicum and cheese
These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
Large Chips $3.00
Battered Hoki $5.00
- We leave the skin on our fish for maximum flavour and we use tempura batter to make it extra crispy.
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
Regular Chips $2.50
Pineapple Cheesecake $4.00 per slice

Free-range eggs (each) $1.50
Steak, Fries & Salad $20.00
- 200gm Rump Steak
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Bowl of Fries $5.00
Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad

2 Hash Browns $4.00
All Day Breakfast $22.50
- Bacon & eggs your way w a grilled tomato, hash browns & kransky sausage
Battered Kransky hotdog, fries & tomato sauce $14.00
Add
Market Mushrooms $5.00
Roast Kumara $24.00
- w kale, sunflower seeds & parmesan hollandaise, poached eggs, tofu 2 ways & peanut hummus
Moroccan Lamb & Hummus Pita Pockets $22.00
- w tabbouleh, cumin yoghurt, feta & cashews, mint & chilli
Benedict Eggs $22.00
- Grilled bacon & poached eggs on English split muffin, creamed spinach, grain mustard hollandaise & cayenne pepper

Pesto Feta Pita Pizza
- salmon & avocado
Smoked Salmon & Avo Croissant
Sundaes
- Chocolate, Strawberry, Caramel, Wild Berry, Boysenberry, Fruit Salad
Chilli Beef Nachos
Toast & Jam
Bacon & Pinenut Salad
Apple Pie

Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Tossed summer salad $8.00
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
Seasonal vegetables $8.00
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing

(You may wish to design a mini platter from the above for all the little ones)
PRIME BEEF $28.00
- Prime Angus beef rump “BEST END” w/ BBQ sauce
SHRIMP SALAD $10.00
- Shrimp tossed in a seafood sauce & served on a mesclun salad
VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
Only $2.00 per selection
CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
Fish Bites (2 per serve)
CARAMEL SLICE $12.50
- Smooth creamy caramel on a gluten free nut & caramel base. Served with Whipped Cream.

FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
LAMB BURGER $15.00
- our own spiced lamb patty, with hummus, halloumi, salad and fries
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
BEEF BURGER $16.00
- our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
EGGS ATLANTIC $15.00
- 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce

Tito's Bistro & Bar in Northland Menu

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Tito's Bistro & Bar

Northland > Tito's Bistro & Bar

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24 Kings Road, Paihia, Northland, 0200, New Zealand

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