Tito's Bistro & Bar in Northland Menu

THE MENU THE MENU
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
  • -Cheese / bacon / pattie / egg $1.50
  • Chicken caesar salad
  • Filipino pork & chicken adobo
    • Served with rice
  • Tuscan calamari & prawns
    • Served with fries
  • Tomato & bacon pasta
    • Served with parmesan
  • Malaysian curry
    • Served with rice
  • Spicy buffalo wings
    • With blue cheese dressing
  • Beef burrito
    • Served with sour cream
  • Chicken enchilada
    • Served with sour cream
  • Vege nachos
    • Served with sour cream

Nearby Sample Menus

  • Herbalist Sml $13 / Lrg $27
    • Kumara, avocado, brie, red onion, basil pesto
  • Famous pizza breads N/A
    • Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
  • Steak burgers $21.50
    • A hefty slab of prime Northland beast with melted mozzarella, caramelised onion, egg & BBQ sauce. Mean.
  • Kids stuff Sml $9.50 / Lge $19.00
    • You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
  • Kids sundae - Each $11.00 5.8
    • Vanilla ice cream with your choice of topping : chocolate, strawberry or caramel.
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Scottish chocolate cake $13.50
    • Double iced. Beautifully moist, enough said. Served warm with raspberry coulis, cream & ice cream
  • Chook burger N/A
    • Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
  • Pad priew wan
    • Sweet and sour, using traditional Thai Methods of blending contrasting flavours. Your choice of meat is tossed with a light tangy sauce and is served with fresh vegetables
  • Crispy chicken
    • Stir-fried crispy chicken with mixed vegetables, cashew nuts and Chang Siam mild sauce.
  • Moo tok kruk (P) $18.50
    • Grilled marinated pork tossed with lime juice dressing and carrot, green beans, tomato and crushed peanuts
  • Paul’s precious prawns $20.00
    • 12 prawns in a yummy, spicy sauce
  • -vegetables and tofu (V) / chicken E $8.90 / M $18.50
  • Chocolate brownie & ice cream / thai iced fruits & ice cream $8.50
  • Chilli jam duck $25.00
    • Stir-fried sliced roasted duck with mild chilli jam sauce on a bed of steamed vegetables and topped with cashew nuts.
  • Chicken or beef or pork $19.00
  • Fried Herbed Potatoes $7.00
    • w/ a side of aioli
  • Fish of the Day N/A
    • see specials board
  • Pizzaa Garlic Bread - small/large $8.50/$12.50
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Chicken $12.00/$19.00
    • smoked chicken, feta, red onion, pesto & mozzarella
  • Charred Sirloin Steak $30.50
    • w. Potato douphinoise, seasonal vegetables, caramelised onion & jus
  • Lasagne Vegetariana $17.50
    • homemade vegetable lasagne served w/ a mixed side salad
  • CHOCOLATE BROWNIE $10.00
  • HOUSE SALAD $10.00
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • ITALIAN $18 / $23
    • ham cabanossi tomato feta pesto mozzarella
  • CHAR-GRILLED CHICKEN $12.00
    • skewers & dips
  • SALAD OF THE DAY $24.00
    • ask server for details
  • MEAT LOVERS $19 / $24
    • chicken salami cabanossi ham bacon mozzarella
  • FRESH CRUSTY BREAD $9.00
    • with pesto
  • Battered Onion Rings w/ periperi aioli $8.00
  • Crispy Chicken Wings $16.00
    • Choose from BBQ, Hot & Spicy or Salt & Pepper
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • Raising The Steaks $32.00
    • 300gms of Prime NZ Silver Fern Farms Scotch Fillet, served with beer-battered fries, a fresh garden salad and your choice of -
  • Wedges $14.00
    • cheese, bacon, sour cream
  • Pulled Pork Sliders $16.00
  • -Garlic Butter
  • Shrimp Cocktail $12.50
    • with avocado and our special seafood sauce
  • The Smoking Gun $15
    • Smoked chicken with blue cheese, caramelised onion & pizza cheese
  • Salad $6.00
  • Omelette with your choice of three fillings $15.00
    • Ham, bacon, mushroom, cheese, tomato, onion
  • Mushrooms, Onions, Eggs, Mushroom Sauce, Peppercorn Sauce $2.50 each
  • Garlic Bread $6.00
  • Fish & Chips $20
    • Cooked in crispy beer batter & served with fries, salad & tartare sauce
  • Spicy lamb meatballs (6) with relish $10.00
  • Orewa Wings (4 pieces) $7.50
    • Chicken wings marinated in “an our special Thai spices”
  • Beef Massaman Curry with Rice $11.50
    • Red Massaman curry paste with cashew nut, onion and potato in coconut milk
  • Chicken Pad Thai $11.50
    • Thai noodle with egg, chicken, shrimps, cabbage and cashew nuts
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Beef Basil Leaves with Rice $11.50
    • Beef with garlic, basil leaves, onion, green bean and hot chilli
  • Chicken Curry Puff (4 pieces) $7.00
    • Minced chicken, potato, onion with curry powder in a puff pastry
  • Chicken Fried Rice $11.50
    • Thai's fried rice with egg, chicken, onion, carrot and spring onion
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Cheese Platter 2 for $17 / 4 for $31
    • An exquisite selection of French Cheeses
  • Chocolate Crêpes $12.50
    • Served with hot chocolate sauce, cream and roasted almonds
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Eggs Benedict $16.00
    • 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
  • Fish Goujons & Tartare $9.00
  • Cheese Burger & Chips $6.00
  • Lemon Pepper Squid & Aioli $9.00
  • Big Breaky $18.00
    • Streaky bacon, sausages, eggs, field mushrooms with focaccia bread
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Fries & Aioli $6.00
  • Garlic Bread $6.00
  • Herb & Garlic Toasties N/A
  • Meatball N/A
  • Italian Herbs & Cheese N/A
  • Chipotle N/A
  • Jalapenos N/A
  • Italian B.M.T N/A
  • Double Choc Chip N/A
  • Veggie Delite N/A
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Jaffa Slice
  • Chips - Oven Baked
  • Chocolate Mud Slice
  • Sweet Corn on Toast
  • Citrus Slice
  • Lasagne Squares
  • Caramel Slice
  • Salmon & Shrimp $24.00
    • Smoked salmon, shrimp, spinach, red onion, cream cheese and mozzarella topped with a sweet chilli swirl
  • Spicy Chorizo $23.00
    • Spicy chorizo salami, red peppers, jalapenos, red onion shoots and mozzarella topped with a chilli jam swirl and sour cream
  • Fries w tomato sauce $4.50/$7.00
    • side / bowl
  • Garden salad w dressing $5.00
  • Garlic Bread $10.50
    • Focaccia covered in garlic herb butter and topped with toasted seeds
  • Duck Cigars $17.00
    • Braised duck leg with hoisin rolled in filo served with chili pickled vegetables and spiced plum sauce
  • Extra fillings $1.50
  • Trio of Ice Cream $12.00
    • 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
  • Assorted Kebab Platter $19.90
    • An assortment of chicken tikka, seekh kebab, tandoori chicken served with fresh green cabbage and mint sauce.
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Garlic Naan $4.00
    • Traditional Indian bread stuffed with garlic and coated with butter.
  • Mint Dressing $3.50
  • Prawn Dehra Dun $19.99
    • Prawn cutlets cooked with combination of vegetables in onion based gravy.
  • Mango Kulfi $5.00
    • Homemade mango flavoured dessert topped with mango pulp, cream and cherry.
  • Lamb Saag $18.99
    • Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Keema Naan $4.00
    • Naan stuffed with spiced mince
  • Tamarind sauce, mint chutney, pickles $2 each
  • Vegetable Korma $13.99
    • Seasonal vegetables cooked creamy cashew nut gravy
  • Garlic Prawns $12.99
    • Fresh mozzarella, prawns, spinach, capsicum, tomatoes, red onion, black pepper
  • Each pizza is $11.99
  • Lamb Do Pyaza $15.99
    • Lamb cooked in onion based gravy with ginger, garlic, tomatoes & spices
  • -Meat
    • Chicken, beef, ham, bacon, prawn, steak, meat ball, italian sausage, pepperoni
  • Lamb Rogan Josh $15.99
    • Lamb cooked in tomatoes, garlic, onion, ginger & exotic spices
  • Chicken $9.90
  • Sausage (large) $2.50
  • Whiting $5.00
  • Ham & Cheese $5.50
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Garlic butter, Cheese or Sour Cream $1.00
  • Scallop $2.20
  • 1. 1x Fish, 1x Chips $9.00
Tito's Bistro & Bar

Tito's Bistro & Bar

location

Address

24 Kings Road, Paihia, Northland, 0200, New Zealand

phone

Phone

094025001

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , European , Italian

features

Features

Delivery ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Seating ,  Dinner

Location
24 Kings Road, Paihia, Northland, 0200, New Zealand