Tito's Bistro & Bar in Northland Menu

Chicken Kadhai $16.50
- Chicken cooked in tomatoes, coriander, capsicum and fenugreek
Mix Pakoras $6.90
- Mix Vegetables battered in chickpea flour and deep fried
Beef Rogan Josh $17.50
- Succulent pieces of boneless Lamb or Beef gently cooked in the chefs special herbs and spices.
Bowl of Basmati Rice with Cumins $3 Small / $4 Large
- Peas cooked in light spices and basmati rice.
Butter Prawns $18.90
- Prawns cooked with rich tomato gravy, butter, & fresh cream
Mattar Mushroom $14.90
- Mushroom cooked with peas in a spicy gravy.
Tandoori Chicken $12.9 Sm / $21.9 Lge
- Chicken with bones marinated with yogurt, spices and roasted in tandoori oven.
Methi Prawn $18.90
- Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.

Tomato/ BBQ or Pesto base $18
Fish Bites $9.5
Broccoli Bites $6
- 4 x bites served with aioli
Beer battered fries $5
3 extra toppings $18
- (excluding scallops/ prawns)
Chicken Nuggets $9.5
Mini Cheeseburger $9.5
Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries

MEATLOVERS
- pepperoni, chicken, chorizo, bacon & olives
FISH
- green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
PANINIS
- smoked chicken onion jam & mozzarella
VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
CHICKEN & SHRIMP
- with Thai green curry & coconut

ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
ICE CREAM SUNDAE $12.00
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
PEPPERONI $17 / $22
- pepperoni mozzarella
HAWAIIAN $16 / $21
- ham pineapple mozzarella
bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
CHOCOLATE BROWNIE $10.00
SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread

Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
1 X 200GM $22.00
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Soft Vegetarian Tortilla $16.00
- Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50

Filo’n Good $18.00
- Spinach, pumpkin and feta wrapped in crispy filo parcels & served with a fresh garden salad on the side
Beef A. Baracus $21.00
- The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
The Hot Chick $19.00
- Chicken marinated in a spicy Periperi sauce with creamy feta and cherry tomatoes topped with mozzarella
-Garlic Butter
Squealing Pig $19.00
- Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
Salt & Pepper Calamari $16.00
●Don’t Be Shellfish
- NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice!
Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote

G.F bread $3.50
Extra egg $4.50
Mini Breakfast $20.80
- 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
Creamy Mushroom $27.50
- Creamy mushrooms, avocado, poached egg & toast
B.L.A.T $26.80
- The kiwi way with toasted focaccia served with fries & aioli
Eggs on Toast $13.80
- Eggs (your way) with toast
Side bacon(2) $8.50
Extra toast $4.50

Vegetable Biryani $13.90
- basmati rice cooked along with vegetables and a selection of nuts and herbs
Lamb Nawaabi $15.90
- tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry
Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
Mixed Vegetable $13.50
- an assortment of vegetables cooked in an onion based sauce, a dry vegetarian delicacy
Chicken Curry $15.50
- creamy onion and tomato based chicken curry
Papadoms $2.70

Stir 3. Sweet Thai Chili
- Your choice stir fried with sweet chili paste, beans, carrot, baby corn, capsicum, broccoli, cauliflower, onion, mushroom and courgette
Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
- Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
Or, Chicken, Beef Or Pork $22.50
AP10 Tempura $8.50
- Deep fried vegetables in plum sauce
Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
Steamed Jasmine Rice $3.50
AP5 Money Bag (4 pieces) $8.50
- Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry
AP7 Chicken Satay (4 pieces) $9.50
- Skewered chicken marinated in Thai spices topped with peanut sauce

Chicken Yellow Curry with Rice $11.50
- Yellow curry paste with potato and pumpkin in coconut milk
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Prawn Cake (4 pieces) $7.50
- Minced Prawns mixed with herbs and marinated in spices
Pork Spring Roll (4 pieces) $7.00
- Thai Spring Rolls filled with Pork and vegetables
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw
Chicken Satay (4 pieces) $7.50
- Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
Hoy Jaw (4 pieces) $7.50
- Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry

Sirloin steak $20.90
- Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
Coriander and shrimp timbale $9.90
- Scallop tossed in coriander lime butter served on salad greens
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Bread with dips $10.00
- Warm bread with chef's choice 3 dips for 2 people
Avocado and shirmp timbale $9.90
- Served with mini salad
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Mixed plate dessert $10.50
- Chefs choice
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad

Pineapple / Asparagus $1.00
Goldminer S $11.50 / L $15.50
- Puree, cheese, ham, capsicum, onions, pineapple
Cheese / Olives / Feta $2.00
-Add Eggs $1.00
- Each
-Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
Bitza Basket $9.00
- Fish bites, squid rings, chicken nuggets, chips
Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00
Gold Delight S $13.50 / L $17.50
- Bbq sauce, shrimps, prawns, garlic butter, cheese, mushrooms, salami, feta cheese, red onions, olives

Steak, Fries & Salad $20.00
- 200gm Rump Steak
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
Creamy Mushrooms $5.00
Free-range eggs (each) $1.50
Fish, Fries & Salad $18.00
- Dory fillet with beer batter

Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Corn fritter stack with mushrooms & bacon or grilled N/A
Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
French toast topped with grilled banana and bacon or berries N/A
Cheese toasty & chips $9.50
Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
Bacon & egg on toast $9.50

Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
Kids Mac & Cheese $10.00
Arghentinian Charred Flank Steak $24.00
- Served medium rare and sliced thin with our house made chimichurri and a side salad
The Full Wood $24.00
- Pepperoni, mushrooms, Kalamata olives, red and green peppers and anchovies
Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
Kids Ice Cream $10.00
- A bowl of ice cream from Dizzy Lizzy's - just for the kids!
Duck Fat Roast Potatoes $12.00
- with shaved parmesan and aioli (GF)
Spicy Pepperoni & Mozzarella $19.00
- The classic pizza

Tito's Bistro & Bar in Northland Menu

Nearby Sample Menus

Tito's Bistro & Bar

Northland > Tito's Bistro & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 Kings Road, Paihia, Northland, 0200, New Zealand

Northland Restaurants

Nearby restaurants

Pizza Barn Waipu

Marina Pizzeria

Ziezo Restaurant

Jimmy Jack's Rib Shack

Amazing Thai Paihia

Land & Sea Cafe, Bar and Eatery

Stingray Matts

Avo Sushi Paihia