- Gaeng Keaw Wan Nua - Green curry beef with coconut milk and vegetables. -
Tom Kha Jae A delicious spicy coconut soup with mixed vegetables and mushrooms $8.90
All Main courses served with aromatic steamed jasmine rice. All main courses can be made as vegetarian meals. Extra Cashew Nuts $1.50 -- Extra Rice $1.50 -
Soup -
Doubles (30ml) served unless otherwise requested. Whisky, Black Label,Bourbon,Chivas Regal 12yrs Brandy, Jameson, Rum, Jack Daniel’s, Southern Comfort,Gin, Tequila -
Yum Talay Seafood salad with onion, spring onion and lime juice $25.90
Mumm Cordon Rouge Perfectly balanced combined with a rounded, full vinosity. fresh fruit and caramel aromas give intensity to the finish. - / $125.00
Yellow Curry (Gaeng Garee) Yellow curry paste chicken, beef or lamb with potatoes, Onion in coconut milk. $20.90