Tofuman in Auckland Menu

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Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Potato top pie $3.80
Potato top savoury $1.60
Mince savoury $1.50
Sausage roll $2.40

Spring onion pancake $2.50
Chive & egg pancake $3.00
Pork cabbage pancake $2.80
Red bean pancake / vegetarian pancake $2.50
Panfried pork cabbage bun $1.60
Homemade flavour pancake $3.00

Nearby Sample Menus

Chicken with Chilli $13.80
Lamb with Cumin $18.00
Roast Pork on Rice $9.00
Mee Goring Fried Rice / Noodles $9.00
Spring Roll $6.00
BBQ pork noodles soup $9.00
Chicken Congee $7.00
Stir fried egg with prawn $15.00

Gyejul Salad $55.00
- Season Salad.
Saewu Gui Jeongsik $25.00
- Grilled Prawn Set Menu.
Gungjung Galbi Jjim $55.00
- Short Ribs.
Tea Confectioneries $8.00
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
Ojingeo Bokkeum $15.00
- Stir-Fried Squid with Chile Sauce or Sweet Soy Sauce.
Kong Guksu $15.00
- Noodles in cold Soy Milk Broth.
Black Sesame Ice Cream $5.00

Paleo toasties $12.50
- 2x Paleo toast with almond butter, banana & papita dust
Toast with jam (GF) (V) $9.50
- 2 pieces of multigrain toast with house made jam & butter (vegan option)
Sandwiches & wraps (plain or toasted)
Cabinet treats
- Please check daily supply: mostly (V) (GF)
ANZAC slice $5.20
-Tuna aioli, tomato, salad greens $12.50
Acai bowl (GF) (V) $14.50
- Acai banana, blueberries, nuts & seeds
Raw goji & pepita slice $5.20

FISH PIECE $3.50
STEAK DELUXE $7.50
BEEF KEBAB $8.50
- spicy beef with tabbouleh salad & yoghurt sauce
EGGS BENEDICT $13.00
- eggs, hollandaise sauce, homemade bread /salmon
All meals include half wedges and any 390ml soft drink
STEAK BURGER $4.50
B.L.T BACON, LETTUCE, TOMATO $5.00
Lamb $15.00

R07] Curry Beef Brisket $12.00
- [Tender beef pieces cooked with curry spices served with white rice]
R04] Nasi Goreng $12.00
- [Malaysian fried rice with Malaysian sambal paste, shrimps, chicken & squid]
E02] Vegetarian Spring Rolls $5.00
N06] Hokkien Mee $12.00
- [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
N05] Char Kuey Teow $12.00
- [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
R08] Bak Kut Teh (Herbal Pork Soup) $12.00
- [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
N01] Fish Noodle Soup $22.00
- [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
E08] Roti Canai (2 pcs) $5.00

Kaju Curry $12.00
- Roasted Cashews cooked with Chef's special curry
Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
Surati Ghotalo $11.00
- Indian Road side delicacy of shredded hard boiled eggs.
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
Kaju Panner Masala $13.00
- Roasted cashews & paneer cubes cooked in special gravy
Butter Egg Curry $11.00
- Boiled eggs cooked in butter with onion, tomatoes and spices
Jeera Rice $3.00
Masala Boils $5.00
- Boiled Eggs with Herb & Spices garnished with spring onion and chives

Mantu $28.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
Afghan Naan $3.00
- Traditional Afghan bread
Mantu $16.00
- Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio

Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
Sichuan - Style Noodle Soup $13
Seafood And Vegetables With Mustard Sauce $32/ $39
Sichuan -Style Sweet And Sour Pork $18/ $28/ $35
Stir- Fried Pork And In Hot Sauce $18/ $28/ $35
Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/
Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
Noodles With Seafood In Black Soybean Sauce $10

Free Range Egg $1
Pineapple
Grilled Scallop Salad $18.50
- with tomato, avocado
Sausage $2.00
- Battered/Grilled
American Donut $2.00
Large Garden Salad $10.50
Creamy Seafood Chowder(Reg/Large) $8.50/$12.50
Fish Burger $8.00

mix $10.00
wedges $4.50
chicken $8.5 / $12
turkish delight $0.80
burger range $5 / $7
- chicken/lamb/mix
falafel(VEG) $8.5 / $12
satay/souvlaki-plus $0.50
- chicken/lamb/mix
margherita (VEG) $6.00

Brown jasmine rice $3.50
Gaem Wua Sarm Ros $26.00
- Twice cooked beef cheeks, with spicy pickled chilli & tamarind sauce
Kee Mao Talay $34.00
- Wok seared banana prawns, squid, mussels, bamboo shoots, green peppercorns, chillis & Thai basil
Pak Som $8.00
- House pickled seasonal vegetables
Gai Yarng Wichian $25.00
- Char-grilled chicken thigh with Thai spices & lemongrass served with toasted rice & chilli sauce
Nahm Prik Ong $17.00
- Wok tossed pork mince relish with Lanna chilli paste, tomatoes, grilled & chilled vegetables & crackling
Sai Ua $16.00 / 200g
- Lanna pork sausage w aromatic spices & kaffir lime w young green chilli paste
Pad Pak $14.00
- Spicy stir fry of straw mushroom, seasonal greens, hard tofu, garlic & chilli

Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Roast Vege, Poached Egg, Feta Cheese, Olive and Honey mustard dressing $15.8
-Smoked Salmon $12.8
-Brined Chicken $14.8
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
Lemon Pepper Calamari
Mashed Avocado & Feta, Hash Brown, Sauteed Mushroom
- Served with Salad $13.8
Creamy Panne Pasta $15.8
- Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese

Pepperoni $ 10.00
- With red onions, peppers, olives & mozzarella
Potato Wedges $ 10.00
- With bacon, cheese & sour cream
Margherita $ 8.00
- With tomatoes, mozzarella & pesto
Shoestring Fries $ 5.00
- With tomato Chutney Sauce

Vegetarian Salad $6.50
Hunan Tripe Salad / Combination Salad (Small) $14.50
String Beans with Pork Mince / Spicy Capsicum $16.50
Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
Spicy and Sour Sea Cucumber / Braised Sea Cucumber $42.00
Pickled Turnips and Pork Tripe / Spicy Bamboo Shoots and Pork $20.50
Smoked Beef Fried Capsicum / Smoked Beef Fried Leek / Smoked Beef Fried Fermented Beans $22.50
Hunan Stir Fried Smoked Pork / Braised Pork Mince and Egg / Stewed Beef / Stewed Pork / Spicy Trotters $10.50

Spaghetti Green Curry $13.50
- Spaghetti with chicken in green curry sauce and vegetables.
Panang Curry $13.50
- Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
Fried Rice $13.50
- Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
Irish Pleasure $13.50
- Colourful sweet and sour sauce stir fried with pork and vegetable.
Pad Mee Prik-Poaw $13.50
- Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
Pad Thai Noodle $13.50
- Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
Jubilation $13.50
- Beef stir fried garlic, red chili, capsicum and vegetable.
Spicy Noodle $13.50
- Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.

Tofuman

Auckland Region > Auckland > Tofuman

Address

51 Pearn Crescent, Dahua Supermarket, Northcote 0627, New Zealand

Phone

095701058

Email

None

Opened hours

Mon 8:30 AM to 6:30 PM Tue 8:30 AM to 6:30 PM Wed 8:30 AM to 6:30 PM Thu 8:30 AM to 6:30 PM Fri 8:30 AM to 6:30 PM Sat 8:30 AM to 6:30 PM Sun 8:30 AM to 6:30 PM