Address
18 McEwan Street, Tokanui 9884, New Zealand
Tokanui Tavern in Southland Menu
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Tokanui Tavern in Southland has no menu available, but can choose from many other options such as Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter or Paddy’s Toasted Cheesy Garlic Bread from Paddington Arms. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Eat on Windsor includes a wide range like Gluten Free options are available or Eggs on Toast. SOUP OF THE DAY and KEPLER SEAFOOD CHOWDER from . Kepler's Family Restaurant offers Fat Duck and LIQUID BREAKFAST.
Nearby Sample Menus
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Sweet Breads N/A
- Crispy crumbed and flash fried served with aioli.
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The One N/A
- Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
- Brie Cheese N/A
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Devils Steak Burger N/A
- Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
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Chips w/ Sauce N/A
- Sauces: BBQ, Tomato, Aioli, Plum, Sweet Chilli, Tartare, Devil Relish or Hollandaise.
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Squid Rings N/A
- Flash fried squid rings served with Devils tartare sauce.
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Onion Rings N/A
- Beer Battered onion rings served with aioli.
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Spicy Beef N/A
- Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
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Ziff’s Eton Mess $14.00
- Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
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Vegetarian Penne $24.50
- Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
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Soup of the Day $13.50
- A blend of the finest seasonal ingredients, accompanied by a freshly baked garlic bread roll.
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Chocolate Walnut Brownie $14.00
- A triple chocolate and walnut brownie served with chocolate fudge sauce, ice cream and whipped cream.
- -Change bread roll to Southland cheese roll. $1.50
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Whitestone Cheese2x Cheese $17.50
- Served with garlic butter, pesto, fresh apple, cashew nuts, apricot & capsicum relish, crackers and toasted bread. *GF available. Your pick from the following – Windsor Blrue, Livingstone Gold, Totara Tasty, Creamy Havarti or Brie
- Tomato $2.90
- Roasted Potatoes $6.80
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Chicken Tikka Masala $19.00
- Tender boneless chicken pieces grilled in tandoor then simmered in tomato, onion sauce and enriched with fresh capsicum and aromatic spices
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Prawn Masala $20.00
- Succulent prawns cooked with green peppers, sliced onions in aromatically spiced tomato based gravy
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Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
- Beef Vindaloo $10.00
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Onion Bhaji $2.00
- Onion rings and shredded silver beet battered with chickpea flour and served with a tamarind sauce
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Plain Naan $2.50
- Famous Indian bread coated with butter, unless specified
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Butter Prawns $20.00
- Prawns cooked in delicate butter and tomato gravy
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Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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11" gourmet pizzas (3) $45.00
- Chicken cranberry and cream cheese / bacon, spinach & caramelised onion & cherry tomato / ham, mushroom,tomato & basil pesto
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Chicken salad $21.00
- Pan fried slices of tender breast fillet served on salad greens with crumbed camembert, roasted cashew nuts, garlic aioli & sundried tomato tapenade.
- -Regular $10.50
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Caesar salad (waxy’s version!) $17.90
- Crisp salad greens, sourdough croutons, belly bacon, parmesan shavings, anchovies, garlic aioli & a soft poached egg.
- -Large $12.90
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Chocolate torte (GF) $10.50
- A rich flourless chocolate cake served on berry coulis with chocolate dirt and a berry sorbet gluten and dairy free
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Salted caramel brownie $10.50
- Chocolate brownie laced with gooey salted caramel, french vanilla ice cream and peanut brittle
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Salmon galway (GF) $25.90
- Oven roasted fresh stewart island salmon fillet with gourmet potatoes, seasonal vegetables, hollandaise sauce, crispy fried capers & avocado oil drizzle.
- Pita Chips and Dip $3.90
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- Roast Beef Pita $10.9 Reg / $8.9 Petita
- Custom Mix $10.00 per head
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Garden Salad $8.9 Reg / $7.9 Petita
- Super Vege (3 Fillings) $4.00
- Seconds 2 Doz $30.00
- Minimum Chips $2.50
- Bc Bites $1.00
- Cooked Each $2.50
- Cooked half Doz $14.00
- Blue Cod $6.50
- Sausage $2.50
- Raw 1 Doz $24.00
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CITRUS CREME BRULEE $12.00
- citrus flavoured baked custard.
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CHOCOLATE CHEESECAKE $12.00
- decadent chocolate cheesecake served with berry compot.
- GARLIC BREAD $8.00
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FISH AND CHIPS $10.00
- battered cod bites with hideaway coleslaw,chips and tomato sauce.
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BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
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CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
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POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
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LOLLY CAKE SUNDAE $14.00
- our handcrafted icecream.
- Pan fried fillet of blue cod, crab meat croquette & otago peninsula littleneck clams cooked with pinot gris & fresh herbs all laced with a light lemon emulsion served with vegetables on side served with vegetables on side $27.50
- Mixed heritage beetroot with whipped goat’s cheese and quinoa crisps $14.50
- Ham hock cooked in wasp honey pilsner, potato mash, root vegetables and onion gravy $27.00
- Emberz shared starter – box baked camembert, honeycomb, rosemary and garlic, toasted ciabatta bread, cumberland sauce $35.00
- Sous vide pure south lamb rump, catlins honey beetroot, baby turnips, toasted farro and sauce navarin $27.00
- Hereford prime scotch fillet 250g, spelt, beer and broad bean risotto, salt beef pasty, horseradish hollandaise served with vegetables on side $34.00
- Roast of the day accompanied with roast vegetables, potatoes and traditional gravy with all the trimmings $25.50
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
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Ferdinand $20
- Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
- Chips with Aioli $8
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Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
- Sundae, Banana Split $8
- Optional fried egg or beetroot $2
- Seafood Chowder $18
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Henny Penny $20
- Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
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Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
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Steak Sandwich $23.50
- Ciabatta, tomato, lettuce, relish and fries
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Teriyaki Mushroom & Broccoli $20.00
- Tossed through soba noodles. Add chicken $25.00
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Selection of Fresh Bread $15.00
- Locally baked bread accompanied by an assortment of tasty dips and oils
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Paella $20.00
- Prawns, mussels, calamari, clams, chorizo, tomato and saffron rice. Served with crusty bread
- Duck Fat Chips
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Chicken Schnitzel Half$20.00/Full$28.00
- With fries and salad
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Battered Market Fish Half$22.00/Full$32.00
- With fries, salad and housemade tartare sauce
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Peppered Lemon Chicken Salad $20.00
- Avocado, cherry tomatoes, cucumber
- Available 12pm-late daily
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Getaway Wings $10
- Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.
- Served with Onion Rings or Kumara Bolts $20
- Add Cheddar cheese for $1
- These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
- Half size $22
- Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
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The Imperial $32
- A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
- Egg $2.00 each
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Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
- Mushroom $2.00
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Boysenberry Parfait $9.50
- Boysenberries & ice cream and topped with whipped cream
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Ice Cream Sundae $5.00
- Choice of Chocolate, Strawberry or Caramel Sauce
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Apple Crumble $9.50
- Served with ice cream & cream
- Salad $4.00
- Chicken Nuggets & Fries $8.00
- Soup of the day $12.00
- Pottle of Nuggets $3.50
- Blue Cod $7.00
- Eggs Benny $16.00
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chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- toasted Sandwich $6.50
- Pesto Pasta (add bacon $3.00) $15.00
- Pottle chips $3.00
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Corn fritter $ 8.00
- with sour cream & sweet chilli
- Spicy pumpkin
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Seafood chowder $ 18.00
- with a toasted garlic roll
- Minestrone
- Spring or curry roll $ 3.00
- Battered hotdog $ 3.00
- Homemade pies $ 6.50
- Athol burger $ 12.00
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Butcher’s window $19.00
- pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
- Large chips $9.50
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Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
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Kids beef burger $12.80
- free range chicken breast and lettuce with chips and tomato sauce
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Pikelets $13.80
- streaky bacon, maple syrup and banana
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Joe's caesar $17.00
- streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
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Clever trevor $17.80
- savoury mince served on ciabatta with a free range egg
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Kids schnitz $12.00
- crumbed beef with chips and tomato sauce
Tokanui Tavern
Phone
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
18 McEwan Street, Tokanui 9884, New Zealand
- Southland Cafe Food Menus
- Southland Region Cafe Food Menus