Address
18 McEwan Street, Tokanui 9884, New Zealand
Tokanui Tavern in Southland Menu
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Tokanui Tavern in Southland has no menu available, but can choose from many other options such as Paddy’s Home Baked Loaf Of Sour Dough Bread With Our Hummus Butter or Paddy’s Toasted Cheesy Garlic Bread from Paddington Arms. Lone Star Cafe offers many options including Lone Star Artisan Loaf and Judge Roy Bean Dip. Eat on Windsor includes a wide range like Gluten Free options are available or Eggs on Toast. SOUP OF THE DAY and KEPLER SEAFOOD CHOWDER from . Kepler's Family Restaurant offers Fat Duck and LIQUID BREAKFAST.
Nearby Sample Menus
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Honeycomb McFlurry N/A
- Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
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10pk Chicken McBites & Small Fries Snack Deal $4.00
- Get more bang for your buck with this amazing snack bundle! 10 chicken McBites and small fries for just $4! Snack-time - sorted!
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Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
- Crispy Chicken & Aioli McWrap N/A
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$40 Megabox Sharebox $40.00
- Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
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Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Cheeseburger & Small Fries Snack Deal $4.00
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
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Quarter Pounder N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
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Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
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Death By Pork N/A
- Slow roasted pork belly, streaky bacon, pineapple, avocado, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
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Devils Steak Burger N/A
- Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
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Devil Prawns N/A
- Garlic chilli prawns wrapped in filo pastry served with aioli.
- Brie Cheese N/A
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Devil Recommendse N/A
- Add edam cheesedd Edam Cheese
- Bacon N/A
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Dark Knight N/A
- Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
- Whole baked brie studded with garlic & herbs, drizzled with honey, bread & relish $16.00
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Apple & blueberry pie $11.00
- with crumble topping, fresh cream anglaise & ice cream
- Garlic or salami & cheese pita bread $6.00
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Bread and Dips $14.00
- with our own Focaccia
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Prawn cocktail $21.00
- with house made Thousand Island dressing, topped with pan fried prawns
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Pan fried Orange Roughy & scallop stack $21.00
- layered with rice paper, micro greens & Thai curry sauce
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Chilli chicken nachos $21.00
- with guacamole, tomato salsa & sour cream
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Crispy battered or pan fried Orange Roughy $29.50
- with tattare sauce & lemon, GF pan fried only
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Chicken Madras $19.00
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut based gravy
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Chicken Saag $19.00
- Tender chicken cooked in a subtly flavoured spinach and cream sauce
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Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
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Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
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Saag Aloo $16.00
- Spinach, cream, ginger and garlic sauce based potato curry. A vegetarian delicacy.
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Chicken Vindaloo $19.00
- A speciality from South West India. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
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Tandoori Chicken $10.00 / $16.00
- Tender chicken marinated in yoghurt dressing and cooked in tandoor
- Potato and Pea $8.50
- -Prawns (3)
- ●Step 4 - Choose One Side
- These dishes are for lovers of fragrantly smoked foods. They are lightly smoked with Red Beech chips after being rubbed in our own special mix of spices. They are then roasted in our famous sweet and sticky BBQ sauce to ensure tender meat that will fall off the bone.
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Roast (GF) $19.50
- Each day we carefully prepare a choice cut for our daily roast. Served with seasonal roast vegetables and lashings of gravy.
- -Rich mushroom
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Lime & Chilli Squid $14.90
- Crispy squid, lightly seasoned with lime and chilli and flash fried. Served with a salad garnish and lemon aioli.
- Bowl of sautéed onions $3.00
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Pork Belly $15.90
- Tender, slow cooked, pressed pork belly with a rich plum glaze.
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Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
- Reef it up with 6 garlic prawns $39.90
- Mushrooms $6.00
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Fettuccine alfredo $24.90
- fettuccine pasta tossed with chicken, mushrooms and bacon bound in a creamy white wine sauce served with parmesan cheese and spring onion
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Vege burger $19.90
- zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
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Hollandaise pan fried fish $28.90
- pan fried gurnard fillets with prawns served with your choice of vegetables or house salad and either potato croquettes or crispy fries, topped with hollandaise sauce and lemon
- Vegetables $6.00
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Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
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SIRLOIN STEAK SANDWICH $27.00
- 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
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CREPES $12.00
- filled with roasted stone fruits and vanilla ice cream.
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ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
- PARSNIP & CELERIAC PUREE $8.00
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SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
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ASIAN STYLE DUCK SALAD $26.00
- five spiced duck immersed in a rice noodle ,julienne vegetable,toasted nuts and herbaceous green salad dressed generously with spiced lemon vinaigrette garnished with pork crackle.
- GARLIC HASSELBACK POTATOES $8.00
- COLESLAW $8.00
- Chips with Aioli $8
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Poor Hunter $20
- Tomato base, mozzarella, red onion, roast capsicum, spinach, roast pumpkin, feta and pesto
- Garlic Bread $7
- Chocolate Brownie with ice cream and caramel sauce $8
- Sundae, Banana Split $8
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Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
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Beef Burger $15
- 200g beef patty, bacon, cheese, fresh lettuce, tomato, onion, mayonnaise and tomato sauce
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Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
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FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
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EGGS $12.50
- 2 Eggs - Poached, Fried or Scrambled on Ciabatta
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EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
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OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
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PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
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KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
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MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
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The Plymouth (GF) $18
- Chicken, brie, onion and dabs of cranberry sauce,
- Served with Fries $20
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The Texas Hudson $15
- Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
- Available 12pm-late daily
- Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
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The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
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The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
- Available 12pm - late daily
- Garlic $2.00
- Chicken Nuggets & Fries $8.00
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Open Chicken Sandwich $25.00
- Chicken schnitzel, camembert, bacon, salad. Served on a toasted ciabatta with cranberry sauce
- Onion Rings $2.00 for 4
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Chicken Burger $12.00
- Chicken schnitzel with aioli, lettuce, coleslaw & beetroot
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Creamy Basil Pasta $18.00
- Vegetarian option served on fettuccini
- Pepper $2.00
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Ice Cream Sundae $9.50
- Choose from chocolate, strawberry or caramel sauce, topped with whipped cream
- 300gm Pure Angus Rib-Eye Steak $37.00
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
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Pan Fried Southern Blue Cod(GF) $33.00
- on a bed of thyme and lemon risotto, served with 2 seared scallops and topped with parmesan cheese
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Soy Braised Pork Belly(GF) $32.00
- twice cooked, served with West Coast black pudding, creamy potato gratin, 2 seared scallops with bok choy and apple sauce
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Seafood and Corn Chowder $12.00
- selection of NZ Seafood served with toasted bread
- Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
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Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
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Chicken Fillet(GF) $26.00
- roasted chicken breast served with potato rosti, braised corn and baby carrots with a white wine mustard sauce
- Blue Cod $7.00
- Soup of the day $12.00
- Lamb Wrap $16.00
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Beef Burger $8.00
- (Lettuce. bbq sauce, cheese, mayo & beef pattie)
- Large Sausage $4.00
- Chicken Salad $17.00
- Cheese Burger $14.00
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chicken Burger $8.00
- (Lettuce, relish, cheese, mayo & chicken fillet pattie)
- Mixed Green Salad (Giardino Insalata) $7.00
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Deep South Vanilla or Hokey Pokey Ice Cream $8.00
- Choice of: deep south vanilla / hokey pokey ice cream. With: warm chocolate sauce and nuts / berry coulis
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Grecian $25.00
- Tomato, mozzarella, feta, black olive, fresh tomato, oregano.
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Frutti Di Mare (Fruit of the Sea) $25.00
- Tomato, mozzarella, mussels, scallops, prawns, fish, garlic and cilantro.
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Bomba $25.00
- Tomato, mozzarella, spicy salami, fire roasted capsicum, red onion, blue cheese and garlic.
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Caprese $18.00
- Bocconcini, rocket, tomato and basil.
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Pasta With Pear $25.00
- Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
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Pescatora (Seafood) $26.00
- Scallops, green lipped mussels, prawns, fish, garlic, white wine with roma sauce. Served with pappardelle.
- Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
- Chorizo, braised in red wine GF $9
- Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
- Grilled beef, ribeye(approx,250g), mushroom escabeche, escabeche, chimichurri salsa, kumara chips GF $27
- Lemon pepper squid, lime coriander aioli $16
- Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
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TAPAS- Snacks and small dishes
- Served as they prepared
- Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
Tokanui Tavern
Phone
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
18 McEwan Street, Tokanui 9884, New Zealand
- Southland Cafe Food Menus
- Southland Region Cafe Food Menus