Tokyo Club in Auckland Menu

SMALL PLATES SMALL PLATES
  • Duck Dumpling 'Shumai' (3pc) $10
    • Served with soy & Japanese mustard
  • Gyoza Pork Dumplings $16
    • Free Framed, home made, fried pork dumplings. Chilli soy dipping sauce
AGEMONO AGEMONO
  • Chicken Karaage & Japanese Mayo $10
  • Crispy Squid Legs $10
  • Fried 'Ebi' Prawn Balls (7pc) $10
  • Agedashi Tofu $10
  • Teriyaki Lamb Ball Skewers (6PC2SK) $10
    • Skewered new season spring lamb balls, sweet teriyaki sauce.
SASHIMI PLATES SASHIMI PLATES
  • Large Assorted Sashimi Plate (25pc) $34
    • Yellow fin tuna, salmon, market fresh white fish, scallop & sashimi grade prawn cutlets
  • Sashimi Small Plates $15
  • Akaroa Salmon (10pc) $15
  • Tuna Yellow Fin (10pc) $15
  • Mixed Sashimi (10pc) $15
  • Nigiri' Hand Formed Salmon & Rice (4pc) $15
  • Tokyo Club Assorted Nigiri Plate (10pc) $22
SUSHI ROLLS SUSHI ROLLS
  • Teriyaki Chicken & Sesame Roll $14
  • Salmon, Avo, Cucumber & Caviar Roll $14
  • Crunchy Panko Prawn Roll $14
  • Spicy Fresh Tuna 'Tekka' Roll $14
  • Salmon & Salad  'Sushi Clubs' $14
  • Fried Chicken & Salad Roll $14
THE BENTO BOX THE BENTO BOX
  • ‘Blue Water’ Bento Box $28
    • Seafood Style Selections & Salad -Teriyaki Scallop-Panko Tiger Prawn-Steamed Rice-Panko White Market Fish-White Fish Sashimi (3pc)-Miso Soup-Salmon & Avocado Sushi (4pc)-Salmon Sashimi (3pc)-Egg & Wakame Omelette-Homemade tartare dressing-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Miso Soup-
  • 'The Boss’ Bento Box $25
    • A traditional style combination Japanese Bento - Teriyaki Chicken-Panko Tiger Prawn-Beef Tataki-Karaage Fried Chicken-Salmon Sashimi-Takoyaki Octopus Ball-Egg & Wakame Omelette-Lotus Root Gobo Salad-Japanese Potato Salad-Ratatouille-Green Salad-Miso Soup-
  • ‘The Grill’ Bento Box $25
    • A selection of mainly grilled meats & other specialties - Teriyaki Chicken-Teppanyaki Grass fed Scotch Beef-Teppanyaki 1st Class Canterbury Lamb & BBQ Sauce-Steamed Duck Dumpling ‘Shumai’-Edamame Beans-Egg & Wakame Omelette-Green Dressed Salad-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Steamed Rice-Miso Soup

Nearby Sample Menus

  • Butter chicken masala $12.99
    • Chicken with tangy tomato masala gravy
  • Travancore fish curry $12.99
    • Fish cooked in kerala kokum and hot red chilly sauce
  • -jeera rice $6
    • Basmati rice flavored with cumin
  • Fish moily $13.99
    • Fish cooked in rich coconut gravy, onion and tomatoe
  • Butter prawns $13.99
    • Prawns marinated on tandoori masala and cooked in the makhni gravy
  • Veg. Pakora + mint chutney $7.99
  • Lamb chettinad $13.99
    • Lamb cooked in authentic chettinad spices
  • Palak paneer $11.99
    • Fried cottage cheese cooked on(spinach gravy)
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • PORK KATSU BUN $10.00
    • sesame, yuzu miso dressing
  • RICE $3.00
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • PORK RICE BOWL $20.00
    • roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
  • CORN $2.00
  • MISO RAMEN $16.00
    • corn, smoked eggplant, mushrooms, bean sprouts, kombu smoked butter, rye noodles
  • SURF AND TURF $21.50
    • Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
  • B.L.T $10.50
    • Bacon lettuce. tomato and mayonnaise.
  • PUMPKIN. FETA AND QUINOA BURGER (V) $18.50
    • Pumpkin. feta & quinoa patty. with cheese, lettuce, tomato, sautéed mushrooms and caramelised onions.Served with hand cut chips
  • CHEESE PLOUGHMAN’S(V) $11.50
    • English cheese, lettuce, tomato. Branston pickle and mayonnaise
  • GARLIC BREAD WITH CHEESE $6.50
  • CHICKEN BURGER $18.50
    • Moroccan seasoned chicken tenderloins with bacon. cheese. chive mayonnaise. lettuce and tomato accompanied with our hand cut chips.
  • WEDGES. BACON AND CHEESE $13.50
    • Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli
  • CHILI CHEESE CHIPS $13.50
    • Our hand cut golden fries served with spicy chilli and melted cheese
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Eggs $4
  • Up & Go $11.5
    • Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
  • Salmon Delight $19.5
    • Two poached eggs on toasted 5 grain bread, spinach, ricotta, broad beans spread, smoked sliced salmon with rocket leaves
  • Morning Jam $8.9
    • Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
  • Roasted Pumpkin Salad $18.9
    • Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
  • Lamb Kidney $19.5
    • Sauteed with bacon, onions deglazed with red wine in a creamy sauce served with green leaves and toasted brioche
  • SMOKED SALMON $16.00
    • smoked salmon, avocado, cream cheese, sprouts on Turkish bread
  • ANTIPASTO PLATTER - MEDIUM $18.00
  • PANCAKES $3.00
  • YOGHURT & COMPOTE $8.50
    • yogurt, berry compote & honey
  • BACON OMELET & TOAST $15.00
    • bacon, red capsicum, mushroom & onion(WITH CHEESE $16.50)
  • FRIED CHIPS WITH HOMEMADE AIOLI $6.50
  • MUESLI $9.50
    • toasted muesli, berry compote & yogurt
  • CRUMBED CALAMARI SALAD $16.00
    • calamari, carrot, lettuce & salad leaves with creamy sesame sauce
  • COMBINATION MEATS $12.50
  • MUSSEL FRITTER $2.90
  • SAUSAGE $1.50
  • CURRY B.B Q PORK & VEGE $12.00
  • CURRY SQUID & VEGE $15.00
  • WON TON & B.B.Q PORK (1 dozen) $9.80
  • B.B.Q PORK & NOODLE $9.80
  • CURRY PRAWN & VEGE $15.00
  • Tempura
  • Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
  • Seared scallops with saffron mayo $17.00
  • Gluten free batter $2.00
  • Mussels half shell with roast garlic broth / sauteed squid with basil mayo $14.00
  • ●coatings
  • ●salads
  • ●hot food
  • Kiwi Beef Burger $19.90
  • Ruakaka Paua Fritters / Scallops $17.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Pulled Pork with Apple Slaw and Homemade Honey and Balsamic Glaze $13.90
    • Porkalicious
  • Fancy Fish & Chips $29.90
  • Smoked Chicken and Avo Salad $21.00
  • Crispy Calamari $14.90
  • Three Per Plate To Share - or Not
  • Chicken/Lamb Roganjosh $10
    • Tender chicken/lamb cubes cooked in exotic blends of herbs and spices.
  • Dal Makhani $10
    • Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
  • Malai Kofta $10
    • Cottage cheese and potatoes made into balls and friend then cooked in a creamy gravy.
  • Seekh Kebab $12
    • Minced lamb flavoured with exotic spices skewered and prepared in the tandoor.
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Beef Karai $10
    • Beef cubes in a blend of spices and tomato sauce.
  • Chicken Tikka Half $11 Full $20
    • Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
  • Beef Vindaloo $10
    • Beef cubes in a hot and spicy sauce.
  • Cooked Taro $3.00
  • Mamoe / Lamb $3.50
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Pai Fala (Tray) $5.00
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Faausi $8.00
  • Puligi $4.50
  • Curry $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Salmon Delux(38pcs) $60.00
  • Tofu teriyaki $11.00
  • Seafood paradise(52pcs) $80.00
  • Kid's party platter(56pcs) $35.00
  • Fish teriyaki $13.50
  • Chicken katsu box $14.50
  • Victoria's favorites(48pcs) $75.00
  • Hosomaki assorted(60pcs) $52.00
  • Pork Spare Ribs on Vermicelli
  • Pan Fried Pork with Lemon Grass on Vermicelli
  • Shrimps & Pork Summer Roll
  • Pan Fried Steak with Lemon Grass on Rice
  • Raw Beef Fine Egg Noodles Soup
  • Barbecued Pork Skewer
  • Pan Fried Chicken with Lemon Grass on Vermicelli
  • Combination Seafood & Meat steam boat (large) (for 4-5 people)
    • Choice of chicken soup or spicy soup & combination soup
  • Date & Orange
  • Ham, Cheese & Onion
  • Any 4 For $7.00
  • Jam & Cream
  • Fruit
  • Fillings
    • Lettuce, tomato, cucumber, egg, grated carrot, cheese, red onion
  • Dressings
    • Mayo, honey mustard
  • Choc Crackle
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Hongsad Rou (GF) $27
    • Slow Braised pork belly, bok choi, pork glaze
  • Heijiao Niuzaili (*) $42
    • Savannah Angus eye fillet, black pepper sauce, red onions. (Served medium for Maximum Tenderness)
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Dou Ban (GF/V/S/*) $12
    • Crispy broad beans, sichuan pepper, peanut cumin
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • Spicy and optional extra spicy
  • Butter Chicken N/A
    • Butter Sauce, Chicken, Onion, Corriander, Mozzarella
  • Beef Hottie N/A
    • Base Sauce, Beef, Onion, Capsicum,Titter Sauce, Mozzarella
  • Meat Large $13.99 / Medium $9.99
  • Wicked Garlic N/A
    • Garlic Sauce, Oregano, Mozzarella
  • Chicken & Falafel L $10,50 / M $8.50
    • Choice of salads with chicken and falafel
  • Chocolate Mousse $3.50
  • Chicken Tikka N/A
    • Base Sauce,Ginger, Garlic Flakes,Chicken, Capsicum,Onion, tikka sauce, mozzarella
  • Garlic Bread $4.00
Tokyo Club

Tokyo Club

location

Address

Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

003768016

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand