Tokyo Club in Auckland Menu

SMALL PLATES SMALL PLATES
  • Duck Dumpling 'Shumai' (3pc) $10
    • Served with soy & Japanese mustard
  • Gyoza Pork Dumplings $16
    • Free Framed, home made, fried pork dumplings. Chilli soy dipping sauce
AGEMONO AGEMONO
  • Chicken Karaage & Japanese Mayo $10
  • Crispy Squid Legs $10
  • Fried 'Ebi' Prawn Balls (7pc) $10
  • Agedashi Tofu $10
  • Teriyaki Lamb Ball Skewers (6PC2SK) $10
    • Skewered new season spring lamb balls, sweet teriyaki sauce.
SASHIMI PLATES SASHIMI PLATES
  • Large Assorted Sashimi Plate (25pc) $34
    • Yellow fin tuna, salmon, market fresh white fish, scallop & sashimi grade prawn cutlets
  • Sashimi Small Plates $15
  • Akaroa Salmon (10pc) $15
  • Tuna Yellow Fin (10pc) $15
  • Mixed Sashimi (10pc) $15
  • Nigiri' Hand Formed Salmon & Rice (4pc) $15
  • Tokyo Club Assorted Nigiri Plate (10pc) $22
SUSHI ROLLS SUSHI ROLLS
  • Teriyaki Chicken & Sesame Roll $14
  • Salmon, Avo, Cucumber & Caviar Roll $14
  • Crunchy Panko Prawn Roll $14
  • Spicy Fresh Tuna 'Tekka' Roll $14
  • Salmon & Salad  'Sushi Clubs' $14
  • Fried Chicken & Salad Roll $14
THE BENTO BOX THE BENTO BOX
  • ‘Blue Water’ Bento Box $28
    • Seafood Style Selections & Salad -Teriyaki Scallop-Panko Tiger Prawn-Steamed Rice-Panko White Market Fish-White Fish Sashimi (3pc)-Miso Soup-Salmon & Avocado Sushi (4pc)-Salmon Sashimi (3pc)-Egg & Wakame Omelette-Homemade tartare dressing-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Miso Soup-
  • 'The Boss’ Bento Box $25
    • A traditional style combination Japanese Bento - Teriyaki Chicken-Panko Tiger Prawn-Beef Tataki-Karaage Fried Chicken-Salmon Sashimi-Takoyaki Octopus Ball-Egg & Wakame Omelette-Lotus Root Gobo Salad-Japanese Potato Salad-Ratatouille-Green Salad-Miso Soup-
  • ‘The Grill’ Bento Box $25
    • A selection of mainly grilled meats & other specialties - Teriyaki Chicken-Teppanyaki Grass fed Scotch Beef-Teppanyaki 1st Class Canterbury Lamb & BBQ Sauce-Steamed Duck Dumpling ‘Shumai’-Edamame Beans-Egg & Wakame Omelette-Green Dressed Salad-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Steamed Rice-Miso Soup

Nearby Sample Menus

  • Sweet & Sour Won Tons $12.90
  • Egg Foo Yoong (No Meat) $8.90
  • Barbeque Pork Fried Rice $11.90
  • Carton of Sweet and Sour Sauce $2.00
  • Egg. Burger $3.00
  • Braised Chicken and Cashew Nuts $12.90
  • Prawn $13.90
  • Prawn Fried Rice $13.90
  • Vege Naan $3.00
  • CHILI CHICKEN $10.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • Hot Dog & Chips $4.00
  • PRAWN PAKORA $12.00
    • king prawns dipped in chick pea batter and deep fried
  • Gulab Jamun $3.00
  • CHICKEN TIKKA MASALA $10.00
    • tender chicken fillets roasted in the tandoor oven and cooked with onion capsicum and spices
  • Papadum (4pcs) $2.00
  • MANGO CHICKEN $12.00
    • chicken cooked with mango sauce & onion gravy
  • 35. TANTAN DON $11.00
    • Spicy NZ pork mince with spring onion and free range egg on rice
  • 27. CORN $1.00
  • - Yuzu-shin GF ramen $13.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • *We only use locally sourced meat, veges, products and free range eggs
  • Fried Rice or Noodle with Chicken, Beef, Pork or Combination $12.80
  • Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
  • Sweet and Sour Pork / Honey & Lemon Chicken $14.80
  • Chinese Him Chi $6.00
  • Pork with Cabbage / Pork with Celery / Pork with Pickled Cabbage $11.00
  • Steam Sticky Rice with Minced Pork Wrapped in Lotus Leaf $5.80
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • Beef with Ginger & Onion $20.00
  • Vietnamese Pork ( Beef/Chicken/Prawn) Tang Soo S $18.00 / M $25.00
    • Deep fried pork with sweet and sour lemon sauce
  • Wonton $5.00
    • 5ea. Deep Fried pork & prawn vietnamese dumpling
  • Fried Pho with Chicken / Fried Pho with Beef / Fried Pho with Seafood $14.00
  • BBQ Chicken on Fried Rice / Stir Fried Chicken on Fried Rice $15.00
  • Hot Spicy with Seafood $13.00
  • Prawn Salad $10.00
    • Fresh vegetables, garden salad with vietnamese sauce
  • Oriental Fish $25.00
    • Deep fried fish with ginger & spring onions in soy sauce
  • Egg Noodle Nest $16.00
    • Deep fried crispy egg noodle with beef(Chicken/Seafood/Tofu
  • -Add smoked salmon $7.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Add free range bacon $6.00
  • -Add avocado $4.00
  • ●Open Toast
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • ●Free Range Eggs on Toast $9.50
    • Free range eggs of your style with two slices of mixed grain served with herbed butter
  • ●Quinoa Medley $18.00
    • Black, white and red quinoa, roasted kumara, roasted butter cup, avocado, cherry tomato, mixed seasonal greens, feta, housemade basil pesto, beetroot purée, smoked capsicum purée with housemade garlic dressing
  • Fresh tuna nigini
  • Cheese roll
  • Sesame seed fresh salmon
  • Sesame seed teriyaki chicken
  • Seaweed salad roll
  • Teriyaki beef roll
  • Seafood & pickle roll
  • Sesame seed tempura prawn
  • Takoyaki (Octopus Balls) n/a
    • Our famous octopus balls topped with waving katsuobushi
  • Large Sashimi Platter n/a
    • (approx 45 slices)
  • Sesame Ice Cream n/a
    • Black Sesame ice cream
  • Gyu-Tan n/a
    • Braised beef tongue with lemon juice
  • Yukimidaifuku n/a
    • Japanese "mochi" ice cream, with berries and drizzled with syrup
  • Scallop Nigiri n/a
    • (two pieces per plate)
  • Teriyaki Chicken Rolls n/a
    • Teriyaki chicken and avocado. (5pc)
  • Kaisou Seaweed Salad n/a
  • Yaki - Soba $12.00
    • Marinated Stir Fry Noodle with Seafood and Vegetables
  • Surumi, Egg & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Eel - Pc $3.00
  • Salmon & Avocado $1.50/$13.00
    • Pc/Roll (9 pc)
  • Miso Soup $2.00
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Kiddy Roll (Rice only) $3.00
    • Roll (Special Price)
  • Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
  • Meat lovers $27.00
    • Double(ham,salami and bacon) topped with BBQ sauce
  • Beef Lasagne $20.00
    • Napolitano sauce, Mozzarella cheese
  • Vegetable $1.00
  • Quattro Stagioni $27.00
    • Ham, salami, mushroom, shrimp and cheese
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Siciliana $20.00
    • Pepperoni salami, chilli, jalapeno and cheese
  • Marinara $27.00
    • Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
  • Gourmet Garden $27.00
    • Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
  • Curry chicken $18.00
  • Sambal eggplant $16.00
  • Mince tofu $16.00
  • Mix vegetable curry $16.00
  • Salad mayo chicken $18.00
  • Ling collars vermicelli soup M($13.00)/L($20.00)
  • Kang kong - bean curd sauce $18.00
  • Asam prawn $28.00
  • Bibim bap $15
    • Fresh vegetables with red pepper sauce
  • Yulmu neng myun $12
    • Bowl noodle with kimichi soup
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • BBQ Pork $15
    • Served pork with homemade spicy sauce (mild / spicy)
  • Gam-ja tang $15
    • Spicy pork bone soup with potatoes
  • Yung yang soup $15
    • Spicy lamb meat stew
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Cho-ah tang $15
    • Grinded eel soup
  • Side salad $8.00
  • French toast $16.50
    • Maple syrup, caramelized banana, bacon and cream
  • Baked beans, sausage and egg on toast $8.00
  • Onion rings $7.50
    • With sweet chilli sauce
  • Wedges $10.00
    • with cheese, sour cream and pulm sauce
  • Seafood chowder $17.00
    • With toasted foccacia
  • Eggs $11.50
    • On mutigrain toast, scrambled, fried or poched
  • Egg on toast $6.00
  • RCB Scrambled Eggs $15.90
    • Parsley, basil pesto, vine tomato, mushrooms, bacon, eggs, cream
  • Chicken & vegetable $1.00
  • Porridge $8.90
    • traditional or brown sugar, caramelised banana, cream
  • Venison Burger $19.90
    • homemade venison patty, bacon, melted cheese, beetroot relish, onion jam, mesculin, tomato, ciabatta w/ chips & aioli
  • Breakfast Salad $15.90
    • Mesculin, poached eggs, bacon, tomato, cucumber, feta, avocado, RCB vinaigrette
  • Sausage $4.00
  • Mushrooms $18.90
    • creamy thyme infused portobello mushrooms, bacon, poached eggs, 5 grain sourdough
  • 2 Hash browns $4.00
  • Toast Sandwiches
    • Ham or Vege or Chicken
  • Savoury on Toast with Eggs $12.50
  • Homemade Soup
  • French Toast
    • Bacon & banana or fresh fruit or special apple cream
  • Ro Megga
    • 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
  • Smoked Salmon
  • Vegetarian Breakfast
    • 2 egg & grilled vege with bagel
  • Toast Panini
    • Ham or Vege or Chicken
Tokyo Club

Tokyo Club

location

Address

Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

003768016

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand