Address
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand
Tokyo Club in Auckland Menu
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SMALL PLATES-
Duck Dumpling 'Shumai' (3pc) $10
- Served with soy & Japanese mustard
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Gyoza Pork Dumplings $16
- Free Framed, home made, fried pork dumplings. Chilli soy dipping sauce
AGEMONO- Chicken Karaage & Japanese Mayo $10
- Crispy Squid Legs $10
- Fried 'Ebi' Prawn Balls (7pc) $10
- Agedashi Tofu $10
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Teriyaki Lamb Ball Skewers (6PC2SK) $10
- Skewered new season spring lamb balls, sweet teriyaki sauce.
SASHIMI PLATES-
Large Assorted Sashimi Plate (25pc) $34
- Yellow fin tuna, salmon, market fresh white fish, scallop & sashimi grade prawn cutlets
- Sashimi Small Plates $15
- Akaroa Salmon (10pc) $15
- Tuna Yellow Fin (10pc) $15
- Mixed Sashimi (10pc) $15
- Nigiri' Hand Formed Salmon & Rice (4pc) $15
- Tokyo Club Assorted Nigiri Plate (10pc) $22
SUSHI ROLLS- Teriyaki Chicken & Sesame Roll $14
- Salmon, Avo, Cucumber & Caviar Roll $14
- Crunchy Panko Prawn Roll $14
- Spicy Fresh Tuna 'Tekka' Roll $14
- Salmon & Salad 'Sushi Clubs' $14
- Fried Chicken & Salad Roll $14
THE BENTO BOX-
‘Blue Water’ Bento Box $28
- Seafood Style Selections & Salad -Teriyaki Scallop-Panko Tiger Prawn-Steamed Rice-Panko White Market Fish-White Fish Sashimi (3pc)-Miso Soup-Salmon & Avocado Sushi (4pc)-Salmon Sashimi (3pc)-Egg & Wakame Omelette-Homemade tartare dressing-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Miso Soup-
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'The Boss’ Bento Box $25
- A traditional style combination Japanese Bento - Teriyaki Chicken-Panko Tiger Prawn-Beef Tataki-Karaage Fried Chicken-Salmon Sashimi-Takoyaki Octopus Ball-Egg & Wakame Omelette-Lotus Root Gobo Salad-Japanese Potato Salad-Ratatouille-Green Salad-Miso Soup-
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‘The Grill’ Bento Box $25
- A selection of mainly grilled meats & other specialties - Teriyaki Chicken-Teppanyaki Grass fed Scotch Beef-Teppanyaki 1st Class Canterbury Lamb & BBQ Sauce-Steamed Duck Dumpling ‘Shumai’-Edamame Beans-Egg & Wakame Omelette-Green Dressed Salad-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Steamed Rice-Miso Soup
Nearby Sample Menus
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Indonesian Chicken Satay Skewers $16
- With jasmine rice, satay sauce, crispy shallots and acar
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Hop Rocker Beer Battered Fish and Chips $26
- With garden salad, chunky chips, smoked paprika tartare
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Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
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Green beans $8
- with smoked bacon and fish sauce vinaigrettes
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Dessert Chef's Special $13
- With gourmet ice cream
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Thai Green Curry $20 / $30 / $42
- Pulled duck, red onion, pineapple, bamboo shoot, cherry tomato, mushrooms and spring onions
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200gr Angus Eye Fillet $36
- Lyonnaise potato, creamed spinach, cipollini onions, horseradish cream and date jus
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Market Fish Ceviche $16
- Fresh raw fish cured in citrus chili soy vinaigrettes with fresh pineapple, red onion, whipped guacamole, shaved cucumber and wonton crisps
- Fried Pork & hot sauce $23.00/$30.00
- Boiled Dumplings $10.00
- Braised Shank's Fin of Cantonese Style $30.00/$35.00
- Stir Fried noodles with vegetable and rice $14.00
- Scorched Rice with seafood and vegetables $33.00/$40.00
- Noodle with fried black bean sauce & seafood $14.00
- Braised bean with pork mince meat $20.00/$25.00
- Fried Pork with Garlic sauce $23.00/$30.00
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Slow Cooked Pork Belly $30.00
- With crispy polenta, silken cabbage & tomato kapuska and horseradish cream
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Crackle Dawg Chips $14.00
- Topped with succulent porky mussels
- ●Smoky Eggplant Dip
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Sticky Date & Fig Pudding $14.00
- Espresso toffee sauce, ice cream
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Affogato $15.00
- Ice cream drowned with espresso and liqueur
- -Larger Portion with Garlic Bread $13.00
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Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
- -With Finger Toast $9.00
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Garlic bread $8.00
- toasted focaccia bread infused w/ garlic butter
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Quinoa zucchini and feta fritter $16.50
- w/ sauteed spinach, poached egg, sliced avocado, capsicum and apricot chutney
- Mini hotdogs (3) - with salad or fries; Fish (1) - with salad or fries; Cheerios (4) - with salad or fries; Chicken nuggets (4) - with salad or fries $11.00
- Side hollandaise or garlic aioli $0.50 each
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Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
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Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
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Wedges $8.50
- w/ sour cream
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Light tempura battered fish (1) $9.00
- w/ salad or fries
- Pink Iced Buns $1.50
- -Ham
- Custard Twists $1.80
- Apple Donuts $1.80
- -Bacon & Egg Pie
- Apple Slices $2.00
- -Salad
- Ginger Bread Man $1.50
- Chicken $5.00
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$6-4
- 1 Fish (Hoki); 2 Hot Dog; $1 Chips
- Steak & Cheese $5.50
- Ham & Egg $3.50
- Bacon & Egg Burger $5.00
- Potato Fritter $0.70
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$8
- 10 Chicken Nibbles; $1 Chips
- Mussel $1.00
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Vegetarian Sm14-Lg20
- Mushroom, Spanish onion, olives, capsicum
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Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
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Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives
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Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
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Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
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Pompeii Sm16-Lg23
- Mushroom, caramelised onion, blue cheese, pine nuts
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Spaghetti Bolognese 13
- The original beef mince pasta, in a classic tomato & garlic herb sauce
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Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
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Lamb $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
- Gravy $2.00/$4.00
- 8 Chicken pieces
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Beef $10.00/$13.00/$17.00
- small kiwi/medium kiwi/large kiwi
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Sandwich $5.50
- with salad, meat & gravy
- 10 golden potatoes
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Lamb shanks $10.50/$17.00
- medium kiwi/large kiwi
- Pumpkin $0.60
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Malai Kofta $13.00
- Deep fried mashed potatoes and cottage cheese balls, cooked in rich spicy gravy & cream
- Chicken / Lamb / Beef Biryani $15.00
- Roti $2.00
- Aloo Paratha $2.50
- Egg Noodles $9.00
- Papadums (4 Per Serve) $2.00
- Vegetable Biryani $14.00
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Madras Chicken / Lamb / Beef $13.50
- Chicken or Lamb or Beef - South Indian style curry cooked in coconut flavoured, lightly spiced sauce
- Squid Tempura (6 pieces) $8.00
- Teriyaki Chicken $16.00
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Fried Chicken Noodles $10.00
- with shrimps & vegetables
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Combined Tempura (6 pieces) $10.00
- Includes 2 prawn, 2 squid & 2 vegetable tempura
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Teriyaki Chicken $10.00
- with vegetables
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Seafood Udon Noodles $10.00
- in Soup
- Seaweed Salad $4.00
- Teriyaki Salmon $21.00
- Mice Savoury $1.00
- Lamington $2.00
- Pork Turnpver $3.00
- Steak &Cheese Pie $3.00
- Mince Pie $3.00
- Chocolate Slice $2.00
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Combo Box $24.00
- 4 Thighs, 4 Drumsticks, 1 Large Chips And A Can Of Cokes
- Bacon & Egg $3.00
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Lambs Fry $19.90
- sauteed in a brown onion sauce on foccacia with home fried potatoes, bacon & tomato
- - Smoked Chicken $18.90
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Savoury Pancakes $17.90
- bacon, grilled banana & maple syrup
- - Croutons $16.50
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Savoury French Toast $18.90
- with bacon, grilled banana, tomato & fried potatoes
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Sweet French Toast $17.90
- fresh fruit, fried banana & maple syrup
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Cajun Chicken Breast $18.90
- on mixed salad greens with avocado & banana, finished with curry yogurt dressing
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Fettucine $19.90
- with smoked salmon, sun dried tomatoes, light pesto, garlic, spinach cream sauce & garlic foccacia
- Tofu teriyaki $14.00
- -Pork
- Beef don $11.00
- Teriyaki fish don $11.00
- Teriyaki beef don $11.00
- Teriyaki tofu don $11.00
- Salmon don $13.00
- Plain udon $11.00
- ●Pork
- ●Duck
- Wonton noodle soup SP$11.50/PM$10.50
- Chicken chow mein SP$10.50/PM$9.50
- ●Hot meals
- Beef Brisket SP$11.50/PM$9.50
- BBQ Pork SP$12.50/PM$10.50
- Vegetable fried hokkien noodle SP$8.50/PM$7.50
- Flash fried squid, potato hash, rocket, aioli $18.50
- Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
- Sausages $4.00
- Muesli, yoghurt, seeped berries, honey $13.50
- House Mince, poached eggs, ciabatta $17.50
- Seasonal fruit, spiced yoghurt $15.50
- Eggs Benedict, either free range bacon or smoked salmon $18.50
- Warmed tomato, avocado and rocket bruschetta $16.50
Tokyo Club
Phone
003768016
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Waitstaff , Takeout , Seating , Dinner , Child-friendly
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus