Tokyo Club in Auckland Menu

SMALL PLATES SMALL PLATES
  • Duck Dumpling 'Shumai' (3pc) $10
    • Served with soy & Japanese mustard
  • Gyoza Pork Dumplings $16
    • Free Framed, home made, fried pork dumplings. Chilli soy dipping sauce
AGEMONO AGEMONO
  • Chicken Karaage & Japanese Mayo $10
  • Crispy Squid Legs $10
  • Fried 'Ebi' Prawn Balls (7pc) $10
  • Agedashi Tofu $10
  • Teriyaki Lamb Ball Skewers (6PC2SK) $10
    • Skewered new season spring lamb balls, sweet teriyaki sauce.
SASHIMI PLATES SASHIMI PLATES
  • Large Assorted Sashimi Plate (25pc) $34
    • Yellow fin tuna, salmon, market fresh white fish, scallop & sashimi grade prawn cutlets
  • Sashimi Small Plates $15
  • Akaroa Salmon (10pc) $15
  • Tuna Yellow Fin (10pc) $15
  • Mixed Sashimi (10pc) $15
  • Nigiri' Hand Formed Salmon & Rice (4pc) $15
  • Tokyo Club Assorted Nigiri Plate (10pc) $22
SUSHI ROLLS SUSHI ROLLS
  • Teriyaki Chicken & Sesame Roll $14
  • Salmon, Avo, Cucumber & Caviar Roll $14
  • Crunchy Panko Prawn Roll $14
  • Spicy Fresh Tuna 'Tekka' Roll $14
  • Salmon & Salad  'Sushi Clubs' $14
  • Fried Chicken & Salad Roll $14
THE BENTO BOX THE BENTO BOX
  • ‘Blue Water’ Bento Box $28
    • Seafood Style Selections & Salad -Teriyaki Scallop-Panko Tiger Prawn-Steamed Rice-Panko White Market Fish-White Fish Sashimi (3pc)-Miso Soup-Salmon & Avocado Sushi (4pc)-Salmon Sashimi (3pc)-Egg & Wakame Omelette-Homemade tartare dressing-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Miso Soup-
  • 'The Boss’ Bento Box $25
    • A traditional style combination Japanese Bento - Teriyaki Chicken-Panko Tiger Prawn-Beef Tataki-Karaage Fried Chicken-Salmon Sashimi-Takoyaki Octopus Ball-Egg & Wakame Omelette-Lotus Root Gobo Salad-Japanese Potato Salad-Ratatouille-Green Salad-Miso Soup-
  • ‘The Grill’ Bento Box $25
    • A selection of mainly grilled meats & other specialties - Teriyaki Chicken-Teppanyaki Grass fed Scotch Beef-Teppanyaki 1st Class Canterbury Lamb & BBQ Sauce-Steamed Duck Dumpling ‘Shumai’-Edamame Beans-Egg & Wakame Omelette-Green Dressed Salad-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Steamed Rice-Miso Soup

Nearby Sample Menus

  • Curried Kedgeree $18.0
    • w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
  • Grilled Salmon $19.5
    • w/ buckwheat noodles, winter veges & soy sesame ginger dressing
  • Brekky 'Just Right' $18.0
    • w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
  • Egg Bene on Crumpet $18.0
    • w/ whilted rainbow chard, roasted tomato & hollandaise. Choices of middle bacon / mushroom medley / manuka smoked salmon $2.0
  • Pork Bap $17.0
    • w/ pulled pork, pickles, slaw & dukkah
  • Sardine 'N Sprouts $16.0
    • w/ cress, horseradish & capers on wholemeal sourdough
  • Greens, Eggs 'N Ham Hock $16.5
    • w/ roasted almonds, potato wedges & salsa verde
  • Morning Tacos $16.0
    • w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
  • maguro $14.00
    • tuna
  • kobuta no libs no yaw ara ka nikomi $28.90
    • master stock baby back pork ribs, cashew nut and sansho salt
  • ume kyu $6.90
    • cucumber and pickled plum
  • miso shiru $5.60
    • white miso soup, aburaage, wakame
  • chef’s 5 sashimi selection $42.00
  • Ise Ebi no taco $9.90
    • crayfish, spicy miso taco
  • yaki buta $28.90
    • robata grilled chashu pork belly, Karachi miso, pickled cabbage
  • yakitori negima $8.90
    • chicken skewers, spring onions and yakitori sauce
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • Pan Fried or Battered Fish of the Day $20.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • Battered Banana with maple syrup. $7.00
  • Pan Fried or Battered Scallop $20.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
  • Beef Burger $11.00
  • Fish Burger $13.00
  • PLK special (V) $17.00/ $22.00
    • Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Beef brisket nachos $16.00
    • Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
  • Lamp rump (GF) $32.00
    • Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
  • Tandoori chicken pizza $17.00/ $22.00
    • Juicy tandoori chicken, red onion, roast pepper, coriander and mint yoghurt (Small/ Large)
  • Garlic prawns $14.00
    • Served with lemon and aioli sauce
  • Lamb $14.00
    • Lamb, onion jam, green peas, fresh mint, feta and mint yoghurt sauce 2 for
  • American beef burger $16.00/ $22.00
    • Brioche bun, angus beef, cheddar cheese, lettuce, pickles, mustard & aioli served with fries and garden salad (Single stack/ Double stack)
  • Samosa (3 Pieces) $6.5
    • Pastry stuffed with spicy potatoes
  • Bread Basket (Choice Of Any 3) $11
  • Masala $14.9
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour.
  • Tandoori Chicken Half $12.5/ Full $20
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Indian Kitchen Special Curry $14.9
    • Tender Succulent chicken/lamb/beef cooked with onions, fenugreek and spices.
  • Prawn Pakora $11
    • King Prawns dipped in Chick Pea batter and deep fried
  • Lacha Paratha $4.5
  • Chicken $10.50
  • Sweet & Sour Pork
  • Mandarin Special $13.00
    • (Prawn, Squid & Mixed Meats)
  • Spicy Pork Chop $13.50
  • Hot & Sour Soup $7.00
  • Pork/ Beef / Chicken with Black Bean Sauce $13.50
  • Chicken $10.50
  • Pineapple Fritter $1.00
  • Smoked dry fish piece $15.00
  • Fried rice with minced beef / Fried rice with vegetable combination / Fried rice with tomatoes & eggs $9.00
  • Crispy duck (half) $29.00
  • Satay beef with bean threads / Stir fried chicken fillet with black soybean sauce and mushroom in clay pot $19.00
  • Pork sung (dried pork floss) pastry $8.00
  • Sweet and sour whole fish $32.00
  • Crispy noodle with pork strips $13.50
  • Stir fried chinese cabbage / Stir fried wild rice shoots with dried bean curds & green pepper / Stir shredded pork with green pepper, green peas, and dried bean curds $18.00
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Salmon Teriyaki Donburi $15.90
  • Tempura Prawn Donburi $12.90
  • Surimi Salad $5.00
  • Chicken Teriyaki Donburi $12.90
  • Beef Teriyaki Donburi $12.90
  • Steamed rice bowl topped with meat and salad N/A
  • Chicken Teriyaki Bento $15.90
  • Ediballs $3 or $5 for two packs
  • Brownie $2.50
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Signature Mix $10.00 per head
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Super Vege (3 Fillings) $4.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Salmon salad $9.00
  • Teriyaki salmon $13.90
  • Prawn teriyaki salmon $10.90
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • 40 pieces party platter $40.00
  • 50 pieces party platter $50.00
  • Vege (15 pcs) free miso $10.90
  • Vege (free miso) $13.90
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Mezze Platter $15.00
    • Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
  • Kashk Bademjan $8.00
    • Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
  • Baghali Polo $25.00
    • Basmati rice mixed with dill & lima beans served with fresh seasoned slow cooked lamb shank and Shirazi salad.
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Shishlik $28.00
    • Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
  • Soup of the day $8.00
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Kumara Chips $5.50
  • Paua Fritter $2.80
  • Fish Nugget 2 for $2.00
  • Seafood Pack $6.50
    • oyster, mussel, crab stick, squid ring, prawn cuttlet
  • Hash Brown $1.50
  • Extra Egg $1.00
  • Fish Burger (Battered or Grilled Fish, Salad) $7.50
  • Chips $4.20
  • Kimchi Manduguk $13.00
    • kimchi soup with dumplings
  • Jjinbbang $6.00
    • steamed bread stuffed with sweet red bean
  • Gun Mandu $12.00
    • fried meat dumpling
  • Kimchi Stew $14.00
    • rice with kimchi stew pork
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Bibim Naengmyeon $12.00
    • cold noodles with hot sauce
  • Wang Mandu $11.00
    • big sized dumpling beef pork and vegetables 5
  • Kajguksu $13.00
    • hand made noodles in beef soup
  • Ham, toamto and lettuce $4.20
  • Beef Satay $11.60
  • Bacon and tomato $4.20
  • Combination and pineapple veges $12.10
  • Combination satay $12.10
  • Prawn egg foo young $12.00
  • Kumara Chips 1/2kg $4.50
  • Chicken Cashew nut and veges $11.60
Tokyo Club

Tokyo Club

location

Address

Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand

phone

Phone

003768016

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Waitstaff ,  Takeout ,  Seating ,  Dinner ,  Child-friendly

Location
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand