Tokyo Club in Auckland Menu

‘Blue Water’ Bento Box $28
- Seafood Style Selections & Salad -Teriyaki Scallop-Panko Tiger Prawn-Steamed Rice-Panko White Market Fish-White Fish Sashimi (3pc)-Miso Soup-Salmon & Avocado Sushi (4pc)-Salmon Sashimi (3pc)-Egg & Wakame Omelette-Homemade tartare dressing-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Miso Soup-
'The Boss’ Bento Box $25
- A traditional style combination Japanese Bento - Teriyaki Chicken-Panko Tiger Prawn-Beef Tataki-Karaage Fried Chicken-Salmon Sashimi-Takoyaki Octopus Ball-Egg & Wakame Omelette-Lotus Root Gobo Salad-Japanese Potato Salad-Ratatouille-Green Salad-Miso Soup-
‘The Grill’ Bento Box $25
- A selection of mainly grilled meats & other specialties - Teriyaki Chicken-Teppanyaki Grass fed Scotch Beef-Teppanyaki 1st Class Canterbury Lamb & BBQ Sauce-Steamed Duck Dumpling ‘Shumai’-Edamame Beans-Egg & Wakame Omelette-Green Dressed Salad-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Steamed Rice-Miso Soup

Nearby Sample Menus

VEGETARIAN MUSAKA WITH SALAD $14.00
CHICKEN SALAD $13.00
2 SOLTANI CHICKEN $20.00
CHICKEN & CHIPS SALAD $14.00
AMMUS PITA $6.50
1 JOJEH KEBAB $15.00
Large $12.00
BURGER COMBO $10.00

Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Maximus IPA sausage coil 250gr $23.00
- beer mustard, sauerkraut flat bread
Hopped Beef Burger $22.00
- iceberg wedge, onion, gherkin, swiss cheese, chunky
Orecchiette Pasta $24.00
- gorgonzola cream, edamame, wild rocket & black walnut brittle
Red cabbage slaw, red apple, onion & roasted beetroot $9.00
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Maple roasted kumara, crumbled feta & lime $9.00

Unagi kabayaki $12.00/ $22.00
- grilled eel marinated with sweet soy sauce (Half/ Whole)
Grilled fish $12.00
- grilled red snapper marinated with japanese miso paste
Octopus ball $10.00
- octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
Scallop & prawn $22.00
- pan fried scallops and prawns with gouemon B.B.Q sauce
Nabeyaki udon $18.80
- thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
Fresh oyster (1/2 doz) $15.80
- Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
Teriyaki beef $17.80
- pan fried beef with gouemon teriyaki sauce
Pork fillet cutlet $17.80
- deep fried bread crumbed pork fillet served with tonkatsu sauce

Matcha Pancakes $17.50
- Almond and green tea flavoured, caramelized seasonal fruit, hazelnut yoghurt ball - Add protein powder $2.50
Chicken Livers $20.00
- Panfry livers/chorizo/mushroom, spinach, creamed masala, kumara sourdough
- Free range Bacon, Ham of the bone, Cured salmon $6.00
Benedict Kalenaise $18.50
- Eggs, homemade gluten free bread, kale, edible flower, cress salad - w/ Free range bacon, ham of the bone or cured salmon $20.50
Panko Fish $22.00
- Panko crumbed market fish, mixed leaf salad, jalapeno tartare, twisted fries
English Breakfast $22.50
- Choice of eggs, homemade baked beans, black pudding, mushroom, oven baked tomato, grain toast
Baked Biltong $20.00
- Eggs, salsa de tomato, shaved biltong, feta, grilled flat bread, water cress
Omelette

Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
Side Dish (Each) $3
Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
Vegetable manchurian
- Minced vegetable ball cooked in chef sepcial manchurian sauce.
Selection of curry from mains with Butter Naan and Basmati Rice
Papadums Basket
Cucumber and coriander raita
Fish Madras
- Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.

Five loaves big breakfast $20.90
- Choice of egg bacon, pork chipolata, hash cake and grilled toamto (Vegetarian option: With sauté mushroom and avocado)
Huevos rancheros $18.00
- Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
Smoked salmon scrambled eggs $17.00
- With chives on turkish bread
S.A tisfaction (GF) $16.00
- Scrambled eggs, avocado, ande grilled toamto with side salad
-With home-made berry-apple jam and cream cheese $7.50
-Smoked salmon eggs benedict $18.50
Fried served with aioli and toamto suace $6.90
Veggie stack (GF) $16.90
- Roasted kumara and pumpkin, hash cake grilled toamto, poached egg top with hollandaise sauce

Bread $3.00
FALAFEL PITA POCKET V $13.90
- pita pocket bread filled with green salad falafel, homemade hummus and parsley dressing freshly cut avocados tomatoes, cucumber, and yogurt with greens on the side
mushrooms $3.00
THE VEGE BIG BREAKFAST $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
AVOCADO TOMATO & HUMMUS $10.50
- fresh avocados and tomatoes on five-grain toast with a side of homemade hummus
Mushrooms $3.00
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
TOASTED BAGEL WITH TOMATO & AVOCADO $10.90
- toasted bagel with fresh avocados and tomatoes with side of cream cheese

Steak & Veges $10.50
Spring Roll $2.20
Chicken, Pineapple & Veges $11.00
Chicken $11.00
Pork $10.00
Mussel Fritter $2.50
American Hot Dog $4.50
2 X Potato Fritters

Naan $3
- Plain flour bread garnished with butter.
Chicken Tikka Half $11 Full $20
- Tender morsels of boneless chicken marinated overnight in indian spices and cooked in the tandoor.
Chicken/Lamb Madras $10
- South indian dish with curry leaves and coconut cream
Mango chutney $2.50
- Dried cucumber, carrot, onion
Paneer Tikka $12
- Cubes of cottage cheese marinated in spices and cooked in tandoor
Plain white rice $3
- White basmati rice boiled.
Popadoms 4pcs $2.50
- KIDS MENU
Kachumber salad $3

Penne al salmone affumicato $24.9
- smoked salmon, spinach, garlicfresh herbs & a lemon crema sauce
Risotto al Nero $28.90
- arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
Fettuccine con pollo $22.9
- sauteed chicken pieces w. mushroom, olive oil, garlic & fresh herbs in a panna sauce
Calamari alla griglia $17.9
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Insalata con feta $16.9
- fresh tomato, olives, feta, onion, white cannellini beans & capsicum
Spaghetti con le Polpette $22.90
- traditional Italian pasta with tomato and beef meatballs
Rigatoni portofino $19.9
- spinach, sundried tomato, feta, garlic & herbs in a panna sauce
Pancia di malale $32.90
- roasted pork belly, mashed potatoes & spinach served over a sauce made with slow cook vegetables and red wine

-a half dozen $17.50
carpetbag steak $32.00
- sirloin steak stuffed with fresh clevedon oysters
blondie's platter $50.00
- a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
bruschetta $12.00
- fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
soft tacos $14.00
- baby tacos filled with your choice of beef or chicken
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
cajun chicken breast $28.00
- chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
panna cotta $12.00
- daily special ask our friendly wait staff

Claypot Chicken Rice $11.50
- Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
Lamb Shank Curry with Steam rice $15.00
Beef or Chicken Rendang $11.90
- Traditional country style dry coconut curry on Steam Rice
Beef or Chicken Curry on Coconut rice or Fried rice $12.50
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Malaysian Chinese style Fried Rice with Chicken or Beef $11.50
Malaysian Chinese style Fried Rice with Shrimp $12.00

Fish & Fries $11.00
Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
Mozzarella Garlic Pizza Bread $11.00
- W/- gluten free base add $4.00
Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette
Cornettos, Magnums $5.00
- W/- half n half toppings add $4.00

Bean curd $2.00
Rice with pickled vegetable and shredded meat $10.00
Diced chicken and salted fish fried rice $12.00
Bean sheet $2.00
Sweet and sour pork ribs $18.00
Pork meat Luncheon $4.00
Dry-fried French beans with minced pork $16.00
Shredded pork in sweet and sour sauce $16.00

Special Nigiri – 15 pcs $33.00
Served with sushi, mixed tempura, and ice cream
Beef Teriyaki $13.50
Tempura Moriwase $16.90
- Deep-fried prawns, vegetables, seafood
Tonkatsu Gozen $25.00
- Tonkatsu, karage (deep-fried chicken), sushi, grilled fish, and fruit
Salmon Teriyaki $13.50
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber. Salmon: Fresh salmon, avocado, cucumber. Vege: carrot, avocado, cucumber, picked radish
Grilled Mussels $10.00
- Grilled fresh mussel with chef’s special shabu shabu sauce

Tokyo Club

Address

Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand

Phone

003768016

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Japanese , Sushi

Features

Waitstaff , Takeout , Seating , Dinner , Child-friendly

Tokyo Club in Auckland Menu

Nearby Sample Menus

Tokyo Club

Auckland Region > Auckland > Tokyo Club

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand

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Auckland Region Restaurants

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