Address
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand
Tokyo Club in Auckland Menu
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SMALL PLATES-
Duck Dumpling 'Shumai' (3pc) $10
- Served with soy & Japanese mustard
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Gyoza Pork Dumplings $16
- Free Framed, home made, fried pork dumplings. Chilli soy dipping sauce
AGEMONO- Chicken Karaage & Japanese Mayo $10
- Crispy Squid Legs $10
- Fried 'Ebi' Prawn Balls (7pc) $10
- Agedashi Tofu $10
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Teriyaki Lamb Ball Skewers (6PC2SK) $10
- Skewered new season spring lamb balls, sweet teriyaki sauce.
SASHIMI PLATES-
Large Assorted Sashimi Plate (25pc) $34
- Yellow fin tuna, salmon, market fresh white fish, scallop & sashimi grade prawn cutlets
- Sashimi Small Plates $15
- Akaroa Salmon (10pc) $15
- Tuna Yellow Fin (10pc) $15
- Mixed Sashimi (10pc) $15
- Nigiri' Hand Formed Salmon & Rice (4pc) $15
- Tokyo Club Assorted Nigiri Plate (10pc) $22
SUSHI ROLLS- Teriyaki Chicken & Sesame Roll $14
- Salmon, Avo, Cucumber & Caviar Roll $14
- Crunchy Panko Prawn Roll $14
- Spicy Fresh Tuna 'Tekka' Roll $14
- Salmon & Salad 'Sushi Clubs' $14
- Fried Chicken & Salad Roll $14
THE BENTO BOX-
‘Blue Water’ Bento Box $28
- Seafood Style Selections & Salad -Teriyaki Scallop-Panko Tiger Prawn-Steamed Rice-Panko White Market Fish-White Fish Sashimi (3pc)-Miso Soup-Salmon & Avocado Sushi (4pc)-Salmon Sashimi (3pc)-Egg & Wakame Omelette-Homemade tartare dressing-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Miso Soup-
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'The Boss’ Bento Box $25
- A traditional style combination Japanese Bento - Teriyaki Chicken-Panko Tiger Prawn-Beef Tataki-Karaage Fried Chicken-Salmon Sashimi-Takoyaki Octopus Ball-Egg & Wakame Omelette-Lotus Root Gobo Salad-Japanese Potato Salad-Ratatouille-Green Salad-Miso Soup-
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‘The Grill’ Bento Box $25
- A selection of mainly grilled meats & other specialties - Teriyaki Chicken-Teppanyaki Grass fed Scotch Beef-Teppanyaki 1st Class Canterbury Lamb & BBQ Sauce-Steamed Duck Dumpling ‘Shumai’-Edamame Beans-Egg & Wakame Omelette-Green Dressed Salad-Gobo Burdock & Lotus Root Salad-Japanese Potato Salad-Steamed Rice-Miso Soup
Nearby Sample Menus
- Chicken Biryani $11.00
- Mutton Biryani $11.00
- Plain / Butter Naan $2.00
- Tandoori Chicken (Full/Half) $18.00 / $10.00
- Chicken Tandoori Platter (Tandoori Chicken, Chicken Tikka, Seekh Kebab) $20.00
- Eggplant Masala $11.00
- Biryani Family Pack (For 3-4 Persons) $40.00
- Zeera Rice $8.00
- Plain $8.00
- Chicken Ginger $11.00
- Donut $1.00
- Cheese $4.00
- Steak & Cheese $4.50
- Prawn $11.00
- B.B.Q Pork $2.80
- Banana Fritter $1.50
- -Chicken $16.00
- -Tomato & Avocado $7.50
- -Smoked Salmon, Cream Cheese & Lemon Wedge $13.00
- Cezanne Burger $23.00
- -Beef $20.50
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Lamb's Fry $20.00
- Pan seared lambs liver with bacon, spinach a red wine jus and cream sauce with fried potato
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Creamy Seafood Chowder $19.50
- with chunks of fresh seafood & vegetables with garlic bread
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Salt and Pepper Squid $16.00
- with salad, tomato salsa and aioli
- Before 5 p.m.
- Deep Fried Tofu with Salt & Pepper / Deep Fried Tofu with Maggi Sauce $23.00
- Squid with Black Bean Sauce / Hot & Spicy Squid / Salt & Pepper Squid / Maggi Sauce with Squid $26.00
- Sweet & Sour Pork / Pork Spare rib with Red Wine Sauce / Hot & Spicy Pork Spare Rib $25.00
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Steamed Rice & Tea $1.50
- Per person, dine - in only no packaging
- Sizzle King Prawn with Ginger & Spring Onion $30.00
- Hapuka Vegetable on Rice / Roast Pork Vegetable on Rice / Curry Chicken on Rice $14.00
- H=Half / W=Whole
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Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
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Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
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Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
- One Filing $5.00
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Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast
- Two Fillings $5.50
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BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
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Toast & Jam $4.50
- Three slices of Toast and your choice of spread
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- This is a sample menu, dishes may change with the seasons.
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
- Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
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Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
- Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
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●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
- Pulled Pork Sliders w Caramelised Apple $18.50
- GF= Gluten Free / DF= Dairy Free
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-Sauces $3.00
- Hollandaise, basil pesto, aioli
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Chicken Burger $8.50
- chicken breast with mayonnaise tomato fresh lettuce and red onion
- Fish & Chips $10.00
- Wedges cup $3.00
- Falafel $12.90
- Hot Chips bag $4.50
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Garlic Tikka $10.90
- juicy pieces of chicken mildly spiced with tikka marinated and cooked in tandoori served with salad and mint sauce
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Mattar Paneer $14.90
- homemade cottage cheese pieces with green peas cooked in tomato and onion base sauce finished with fresh coriander
- Raita cucumber & yogurt sauce $3.00
- Tiger prawn $3.00 each
- Mussel $2.00
- Tempura
- Battered snapper with fries and salad $20.00
- Tarakihi burger with fries / snapper burger with fries / salmon burger with fries $15.00
- Sauteed prawns with sweet chili mayo / raw fish marinated in coconut cream $15.00
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●sauces
- Basil mayo, tomato aioli, sweet chili mayo, tartare sauce, garlic aioli, tomato sauce
- Oyster $2.50 each
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GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
- FATTIES OR SKINNIES 1/2 Scoop $3.90
- Blue/Brie Cheese $3.00
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BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
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BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
- Pineapple, Mango or Beetroot $1.00
- Bacon $2.50
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MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Plain shoyu udon $9.95
- Teriyaki chicken don $11.95
- -Crispy tofu don $10.50
- Yakiniku don $10.95
- Katsu set
- Chicken Katsu don $12.50
- -Teriyaki chicken don $11.95
- Teriyaki chicken yaki udon(Stir fry) $10.50
- Pan fried pork dumpling $10.00
- Spicy chicken with noodles soup(dry noodles or rice) $10.00
- Spring onion pancake with dried pork floss 2 pcs. $6.00
- Sweet sour pork(chicken or fish) $10.00
- Chilli pork shanghai style noodle or rice $10.00
- Shanghai small steamed pork bun $8.00
- Black fungus $8.80
- Dong Po braised pork belly with noodle soup(dry noodles or rice) $10.00
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Chocolate Fudge Cake $12.50
- with hot fudge sauce, frangelico liqueur and vanilla ice cream
- Eye Fillet Genuine NZ Grass Fed Angus 200g $36.00
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Shrimp Cocktail $15.00
- Served with mango slices and a light avocado dressing
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Quinoa filled baked Eggplant $29.00
- with zucchini, thyme & pine nuts, grilled and served with a yoghurt dressing. V & GF
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Crème Brulee of the day $12.50
- with a toffee glass top & vanilla ice cream
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Deluxe Chocolate Mousse
- served with whipped cream and swirls of salted caramel
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Banana Fritter
- with maple syrup and ice cream
- Potato Mash $6.00
- Falafel salad $10.50
- Falafel $9.00
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Curry $11.90
- Lamb / chicken or butter chicken + salad + pita
- Veg burger $5.50
- Chicken $9.99
- Wedges $5.50
- Samosa $3.50
- Shish rice $14.50
- Mac & cheese fritters N/A
- Brandy & green peppercorn - Angus Pure eye fillet $2.50
- Chocolate fondant - w Chantilly cream & Manuka Gold honey liqueur $16.50
- Rosemary ginger glaze - Black Angus sirloin, Rump $2.50
- Caesar salad - bacon / croutons / SG Caesar dressing / Lolin anchovy / egg / cos lettuce $19.50
- Potato trio crab / truffle / mozzarella N/A
- Crowd of New Zealand & imported cheeses - w accompaniments $28.50
- Truffle chipotle & horseradish béarnaise - Black Angus sirloin, Steak Fiorentina $2.50
Tokyo Club
Phone
003768016
Opened hours
Sunday
11:30 - 22:00
Monday
11:30 - 22:00
Tuesday
11:30 - 22:00
Wednesday
11:30 - 22:00
Thursday
11:30 - 22:00
Friday
11:30 - 22:00
Saturday
11:30 - 22:00
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Japanese , Sushi
Features
Waitstaff , Takeout , Seating , Dinner , Child-friendly
Ponsonby Central, 4 Brown Street, Ponsonby, Auckland, 1011, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Sushi Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus
- Auckland Region Sushi Menus