Two Hash browns, sauteed mushrooms, coleslaw, cheese, lettuce & tomato finished with beer battered onion rings.
Chargrilled lamb rump $26.00
Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Brickworks brekky $22.00
Served on a bed of mesclun with chilli, coriander, shallots & fried onions, garlic flakes drizzled with a refreshing vietnamese dressing.
Vege pasta $26.00
Penne pasta tossed in cherry tomatoes, spinach, red onion & capsicums finished with parmesan & basil pesto.
Crumbed chicken tenders $14.50
Crumbed chicken tenders, served with chunky fries salad & tomato sauce
Anchovies are optional
Open steak sandwich $20.00
Cooked to your liking served on rustic ciabatta with lettuce, tomato. onion jam finished with a fried egg drizzled with bearnaise & smokey bbq sauce.
Sticky texas cola ribs $22.50
Rubbed with a special dry marinade slowly cooked & double glazed in our very own cola inspired bbq sauce served with seasoned wedges & Brickworks crunchy apple slaw.
Cheese & Marmite on Toast* or Chicken Bites and Fries
Desserts are available in the display cabinet by the cashier counter.
Beauvais Mixedgrill $20.50
Minute steak, sausage, bacon, eggs, served with mushroom, pesto tomato and chips.
Vegetarian Stack $21.50
Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.