Tommy Taco in Christchurch Menu

CHICKEN CHICKEN
  • Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A
PORK PORK
  • 8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A
BEEF BEEF
  • Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A
MUSHROOM MUSHROOM
  • Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Nearby Sample Menus

Tavern Harewood (sample menu)
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Lamb burger $15.00
    • The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Warm beef salad $12.00
    • Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • The combo $16.00
    • Cheesecake, apple pie and meringue roulade
  • Farmhouse breakfast $15.00
    • Two poached eggs stacked upon oven roasted field mushrooms, bacon, hashbrowns, sausage, tomatoes and wholegrain toast
  • Garlic loaf $8.00
    • Served warm with garlic butter
  • Corn fritters $12.00
    • Stacked and layered with steaky bacon, avocado and tomato salsa
Black Betty Cafe (sample menu)
  • Potato Layer Cake $5.00
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • Black Pudding $4.00
  • Roasted Tomato $3.50
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
  • Avocado Smash $15.50
    • with streaky bacon and a soft poached egg on wholegrain toast.
Hachi Hachi (sample menu)
  • TEPPAN PRIME CUT BEEF SET $20.00
    • Teppanyaki Style w/ traditional teriyaki sauce
  • RICE $2.00
  • JAPANESE WORLD FAMOUS FRIED CHICKEN $10.00
  • NUMBAN CHICKEN $17.00
    • Tempura chicken with sweet ginger sauce & special tartare sauce
  • SALMON SASHIMI (8 PIECES) $19.00
    • Fresh NZ salmon selected only the freshest for the best sashimi in town
  • PORK TONKATSU $17.00
    • Japanese famous thick-cut deep fried pork fillet at it's best
  • TORI TAMA $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
Pegasus Arms (sample menu)
  • Venison $33
    • 220g denver steak cooked medium rare and served on garlic mash with fresh green beans and red wine jus
  • Satay Beef or Crispy Chicken Wrap $17
    • with baby spinach, celery & orange, topped with chef's satay sauce and a side salad
  • Hot Fudge Brownie Sundae $12
    • Vanilla icecream and warm fudge brownie topped with chocolate sauce, candied nuts and whipped cream
  • Crispy Chicken Strips $12
    • served with chipotle aioli and sweet chilli sauce
  • Kid’s Caesar $9
    • sliced chicken breast on cos with Caesar dressing and parmesan cheese
  • Homemade Samosas – entrée (V) $9
    • with harissa yoghurt sauce
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • Warm Summer Salad (GF, Vegan) $21
    • baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Richmond Club & Bistro (sample menu)
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Lamb and Mint Burger with Chips $10
  • Macaroni and Cheese, Chips and a Salad $10
  • Toasted Sandwich with a choice of fillings $5.00
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
Thai Temple (sample menu)
  • (served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
  • -chicken or vegetarian $18.00
  • Vietnamese laksa
    • Fresh vegetables cooked in Laksa paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot.
  • -chicken, beef, pork or vegetarian $19.50
  • Cashew nut stir fry (s)
    • An abundance of fresh vegetables & cashew nuts - very popular.
  • Honey or lemon chicken (g)
    • Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
  • -prawn $22.50
  • -chicken, beef, pork or vegetarian $19.50
Khmer cambodian cuisine (sample menu)
  • Hot & Spicy Fried Noodles
  • Seafood Fried Rice $17.00
  • Hot & Spicy Chicken & Cashew Nuts
  • Vegetarian Chow Mein $14.00
  • Chicken Chew Kua Teaw $15.00
  • Seafood Chow Mein $17.00
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Fish Cakes
Garden Bar Cafe - The Garden Hotel (sample menu)
  • Seasoned potato wedges $8.50
    • Served with sour cream & sweet chili sauce
  • Available between 9am to 2pm
  • Roast meal & ice cream sundae - GFA (Please ask) $15.00
  • Kids Toasted Sandwich platter $11.50
    • Served with small cup fruit salad, biscuit and marshmallow
  • Toasted chicken club sandwich & chips $15.00
    • A traditional three layered club sandwich filled with chicken breast, bacon, tomato, cheese & lettuce served with chips & garnish salad
  • GBC Gourmet Chicken Burger $18.00
    • With cheese and pineapple, served with onion rings, chips
  • - Smoked Salmon $19.50
  • Bacon or cold smoked salmon $ 6.00/side
Urban Gourmand (sample menu)
  • Deluxe Cheese Toastie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Smoked Chicken Sage / Onion Relish $10
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Plus Fried Eggs $1
  • Best Bacon Buttie $8
  • Haast Whitebait Fritter $8
Stolen Bagel (sample menu)
  • Marmite $6.50
  • – Sundried Tomato & Cream Cheese
  • – Smashed Avocado
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Nutella $6.00
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • Cream Cheese $6.50
  • Manuka Honey $6.00
Empire Bar & Izakaya (sample menu)
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Hotate Scallop with wasabi mayo and tobiko $12.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Karrage $16.00
    • Crispy chicken with yurinchi sauce and mayo
  • Nasu Eggplant with red miso and ginger $7.00
  • Hiyayako $12.00
    • Tofu with broccoli, radish and wafu dressing
  • Kawa Chicken skin $4.00
  • Ocean beef tataki with egg miso, garlic chips and crispy soba noodles $18.00
Silverbacks Cafe (sample menu)
  • Bagels $7.00
    • Cream cheese & jam
  • Croissants
  • Bacon & Apple $12.00
  • Chimp Burger $8.50
    • Beef pattie, cheese, lettuce & sauce
  • Toast & Spreads $6.50
    • With butter & jam
  • Gluten Free Bread $1.00
  • Dutch Pancakes Plain $10.00
  • Banana, Blueberries & Ice Cream $12.00
The Beach Bar (sample menu)
  • Beach breakfast $20.5
    • Halswell butchery bacon & sausages, tomato, mushroom,2 eggs any style, toast, parmesan, chive & potato scone & tomato sauce
  • Affagato $13.5
    • fresh espresso, vanilla ice-cream & frangelico
  • Grilled haloumi $15.5
    • with roast red pepper, kalamata olives, grissini
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
  • Pavlova ice cream jars $13.5
    • vanilla ice cream, raspberry & passionfruit
  • Savoury brioche french toast $18.5
    • with roast field mushrooms, crème fraiche, parmesan, preserved lemon & truffle oil
  • Venison carpaccio $15.5
    • preserved lemon, parmesan, horseradish & hazelnut
  • French toast with maple & ice cream $8.5
Cafe Stir (sample menu)
  • French Toast $19.80
    • Bacon & Banana served with Maple Syrup and sprinkle of fruit
  • -3. Salmon $22.00
  • Lamb Pizza $21.50
    • Mushroom, onion, cumin lab with cheese, garnished with pine nut and parsley
  • Eggs Anyway on Focaccia $12.50
  • Margarita Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • VG= Vegetarian
  • -Bacon and aioli sauce with chips $21.00
Ilex (sample menu)
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
  • Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
  • Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Toasted muesli. yoghurt and poached fruits $8.00
  • Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Tommy Taco

Tommy Taco

location

Address

Christchurch, New Zealand

phone

Phone

email

Email

info@tommytaco.co.nz

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
Christchurch, New Zealand
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