Tommy Taco in Christchurch Menu

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Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Nearby Sample Menus

Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
Soup of the Day $14.00
- With toasted garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
Orzo
- Roasted kumara, charred peppers w basil dressing
Goats Cheese Profiteroles $16.00
- With lacing of sweet pickled cherries
Margherita $19.00
- Tomatoes, fresh basil, buffalo mozzarella
Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt

Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Polenta fries with truffle aioli (V) $9.00
House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
GF pasta available for some dishes
Merino lamb shoulder Ragu, pappardelle, green olives, chilli, lemon, baby spinach $28.00
Marinated olives (GF) (V) $10.00
Chocolate mousse cake $16.00
- with creme fraiche, praline
Dessert

Cheese Naan $4.00
Chicken Momo (6pc) $9.99
- Chicken mince mixed with onion, garlic, with soya sauce and clove garlic covered under baked flour.
Navaratan Korma $14.99
- A medley of seasonal vegetables cooked in a delicacy spiced creamy gravy of cashew nuts, garnished with sliced almonds.
Vegetable Momo (6pc) $7.99
- Seasonal veggies mixed with onion garlic with soya sauce and clove garlic covered under baked flour.
Everest mixed platter (2 people) $17.99
- 2 pieces lamb and seekh kebab, chicken tikka, vegetable samosas, onion bhajees.
Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
Chicken/Lamb Chettinad $15.99
- Diced chicken/lamb cooked in onion tomato gravy with cashew paste and mint sauce.
Tandoori Prawn (8pc) $13.00
- Prawns battered with garlic cooked in tandoor oven.

Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Plain Sausages $2.50
Patties - Paua $6.30
Big Hot Dog $3.50
Donuts - Chocolate $2.50
Garlic Chips $3.90
Pineapple Rings $2.00
Onion Rings $4.80
- 1/2 doz

PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice
KUMARA CRISPS $ 2.50
BIG ROOSTER $7.20
- Tempura chicken with sweet vinegar sauce & special tartare sauce
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
STEAK & CHEESE CURRY $16.90
- Japanese style curry with beef rib eye & melting cheese
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
KAKIAGE TEMPURA OF ONIONS, KUMARA, PRAWNS & BEANS WITH HOT & SPICY MAYO (VEGETARIAN AVAILABLE ON REQUEST) $7.00

Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip

Tortellini $20
- With ricotta spinach in a cream and parsley sauce with mushrooms
Giugno M $15 L $19
- Mushroom & Ham
Table Salad $12.5
- Served with Italian dressing
Carne M $17 L $24
- Beef Mince
Febbraio M $15 L $19
- Ham
Gennaio M $15 L $19
- Bacon
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
Spaghetti Carbonara $20
- Bacon, cream, egg & parsley

Mexican corn salad $5.00
Corn chips and dips $8.00
- House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
Devilskins $17.50
- Spicy potato wedges topped with jalapeno cheese sauce. Spicy ground beef, salsa roja and sour cream
Beef sliders 2 $9.00
- Mini cheese burgers with bite
Fries with fire spice $6.00
Quesadillas $17.50
- Soft flour tortilla, filled and folded with cheese and your choice of: Chicken tinga/ Jalapeno and bean/ Pulled chipotle pork/ Carne asada (Marinated BBQ beef) Served with salad, salsa and sour cream
Burrito $18.50
- Large flour tortilla filled and wrapped with cheese rice , Re-fried beans, and your choice of: Vegetarian, pulled chipotle pork, chicken tinga, carne asada (marinated BBQ Beef) Served with salad, salsa, guacamole and sour cream
Taco $6.50
- 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)

Deep fried combination Entrée $12.00
- Any 2 of the above
Deep fried fish fillet with spicy salt $21.00
Pork with seasonal vegetables $18.90
Pig's stomach with pickled vegetables $12.60
Prawns (in shell) with hot and spicy chilli $23.10
Sweet and sour pork $18.90
Mussels with chilli sauce $21.00
Beef with hot chilli sauce $18.90

Classic Ice Cream Sundae $12.00
- With your choice of one of these supreme Killinchy gold flavours: Vanilla Bean / Manuka Honey and Almond / Chocolate Fudge Brownie / Maple and Walnut. Served with chocolate sauce. Hazelnut wafer, chopped nuts and whipped cream
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Fried Eggs $4.00
Beer Battered Fries $8.50

2 Lamb Shanks $18.50
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Combo 3 Roast Roll $12.50
- 3 Roast potatoes, 420ml coke
Sandwiches - Chicken Schnitzel $6.90
Beef $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Whole $19.00
Chicken Schnitzel $3.50
Sandwiches - Beef $6.90

Mini Rice Balls $1.20 / $14.4
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Mini Filled Gourmet Rolls $3.30 / $39.6
- A variety of gourmet fillings
Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
Mini Filed croissants $3.5 / $42
Chicken & Mushroom $4.50
Cottage Savouries $1.50
Balini $2 / $24
- Savoury pikelets with an assortment of gourmet toppings

Fruit toast $8.00
- Two thick slices with jam & cream cheese
Butter & jam $6.00
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Cinnamon porridge Topped with apricots, brown sugar & cream
Vegetarian $6.00
- Onion, tomato, mushroom, cheese
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Muesli & fruit $10.00
- Served with seasonal fruit & natural yoghurt
Kids platter $7.00
- Toast & jam, fruit & yoghurt, chocolate fish & a fluffy

European Antipasto $24.80
- Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
Omelette (2 fillings) $15.50
- Ham, Tomato, Cheese, Mushrooms, Onion
Steak Tartare $17.80 / $28.80
- seasoned minced fillet of beef
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Antipasto $15.80 / $26.80
- Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Ravioli $23.80
- in a pesto cream sauce
Creme caramel $10.80

Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
Kids pack $9.00
- with mini ham and cheese roll, biscuit dried fruit and juice
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
French fries with garlic aioli(V)(GF) $7.00
Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00