Tommy Taco in Christchurch Menu

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Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Nearby Sample Menus

Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
Veggie Pita $10.90
- Veggie patty in a warm pita with iceberg, tomato, cucumber & our light mayo
Avo $1.50
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
Nandino Burger & Regular Side $10.90
- Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
Supremo Veggie Burger $12.90
- Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll

Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Baby back ribs $25.00
- With a speight old dark bbq sauce, coleslaw, criss cut fries and green tomato and jalapeno chutney
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Garlic loaf $8.00
- Served warm with garlic butter
Creme brulee $12.00
- Your wait staff will advise you of today's flavour
Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side

BBQ Pork & Vege $15 Med/$27 Lg
Medium Rare Beef & Beef Brisket Rice Noodle Soup $12.00
Vietnamese Chicken Curry & Vege on Rice $12.00
Squid Tempura with Garlic & Chilli Salt $15 Med/$27 Lg
Sate Seafood & Vege on Rice $14.00
Crispy Squid $8.50
Seafood Fried Rice $14.00
Beef & Vege on Sizzling Hot Plate $17 Med

Scampi(#1x2pcs) Sashimi $30
- head → miso soup
Lotus Roots Chips $6
Creme Brulee $10
Crumbed Chicken Sweet Miso Dipping with Salad $18
Edamame - Chamame $6
Miso Soup $3
- miso from Nelson
Deep Fried Squid $6
Yakiniku BBQ Beef & Seasonal Veges with Salad $24

Sweet and Sour Pork $11.00
Steak Oyster Sauce $11.00
Roast Pork Foo Young $10.50
Beef Satay Sauce on Rice $11.00
Chicken Pineapple on Rice $10.50
Chicken Mushroom on Rice $10.50
Roast Pork Pineapple on Rice $11.00
Sweet and Sour Chicken $10.00

Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Stir Fry Ginger & Spring Onion $13.00
- Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
Satay Sticks $8.00
- Your choice of chicken or beef topped with our special peanut sauce
Vegetarian Chew Kua Teaw $13.00
- Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)

Fish of the Day $23.00
- Market fresh fish, battered or pan fried, served with seasonal salad & fries
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries.
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Chicken, Cranberry or Brie $24.00
- Creamy Brie cheese, smoked chicken or mozzarella, drizzled with a delicious cranberry sauce
Meat Lovers $24.00
- A meat lovers mix of Verkerks Pepperoni, Chorizo, Ham or Salami with mozzarella cheese or topped with a smoky BBQ sauce
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
Bower Salad $20.00
- Our signature salad, Harrisa chicken thigh, tossed with slow roasted seasonal veges & chick peas drizzled with a deep roasted sesame dressing
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast, in a creamy mushroom & tarragon sauce, served on toasted focaccia

Pork & Pickle Cabbage with Vermicelli $9.00
Beef Brisket Soup Noodle $9.00
Hang Seng Curry Soup Noodle $9.50
Extra Meat $5.00
Dumplings Soup Noodle $9.00
Soy Sauce Chicken on Rice $10.00
Bami Goreng (Noodle) $9.50
Beef Gravy on Rice $9.00

ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
- KUMARA RIBBONS W/ CUMIN SEED SALT
- CRISPY FALAFEL W/ MINTED AIOLI
- HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
ANY SALAD $9.50
KUMARA RIBBONS $6.00
- SLOW BRAISED HERB & SPICED BEEF

Steak Fingers $14
- Spiced Cream Gravy
Three Cheese Mac $15
- Smoked Bacon Crumb (Vego available)
Asparagus & Candied Bacon $10
Buffalo Wings $14
- Blue Cheese Dip, Celery, Carrots
Riblets $15
- Smoked, Deep Fried, Sticky Sauce
Chicken Broccoli Salad $15
- Smoked Chicken Thigh, Broccoli, Buckwheat, Smoked Almond, Chilli, Cranberry, Lemon
Pork Spare Ribs Half $22 Whole $40
- Smokey Glaze, Dry Rubbed
Smoked Akaroa Salmon Dip $14
- Pickled Cucumber, Mini Bread Rolls

Pork pot sticker $6.00
- 6 pieces
Salt flavoured chicken $7.00
- Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
Signature giant fried chicken cutlet $15.00
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Red bean and condensed milk shaved ice $6.00
Deep fried taro cake $4.50
(Bah Geng)-Pork thick soup $14.00
Black sugar cake $4.00

Two house made hash browns $20.50
OMELETTE $16.50
- A fluffy with your choice of three from: Bacon, ham, cheese, onion, tomato, baby spinach or portobello mushrooms. Served with toast.
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
BOWL OF CHIPS $6.50
- Served with house made aioli
TOASTED BAGELS WITH ANY TWO FILLINGS $7.00
- Cream cheese, jam, basil pesto, sun dried tomato, cranberry and tomato
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
PANCAKES $17.50
- Fresh baked pancakes with your choice of banana blueberries baked inside. Served with streaky bacon, vanilla bean custard and maple syrup on the side

Toast $6.00
- With Jam & Butter
Tomato Chicken Spaghetti $18.20
- Chicken, onion, mushroom, capsicum, tomato and cream
VG= Vegetarian
Cajun Chicken Salad $19.80
- Grilled chicken on gourmet salad with honey roasted cashew nuts. Can be gluten free
-1. Bacon $20.00
Creamy Bacon Mushroom Spaghetti $18.20
- Bacon, mushroom, onion, cream and garnished with capsicum and parmesan cheese
-3. Salmon $22.00
Toast Bagel $8.00
- With Cream cheese

Smoked Eel Nigiri $14
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
‘Saliva’ Chicken $14
- with roasted shallots and sesame
Crazy Yummy (4 X Steamed) $14
- Pickled vegetable spring rolls on prety crazy peanut and popcorn saliva salad
Sweet Apple Pork Fillet (3 Skewers) $14
Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
Two ‘Hot-As’ Chilies $4

Chicken liver pate $11.00
- brandy & thyme infused w crostini
The pancake stack $16.00
- maple syrup & berries topped with mascarpone whipped cream
Salmon gravlax $11.00
- cured in house (gf)
Pork belly taco $15.00
- crispy belly, black beans, avocado & lime
Quinoa fritters $25.00
- super healthy & full of flavour, grilled vegetable salad & chipotle yoghurt
Spanish tortilla $11.00
- garlic, onion & potatoes in a spanish omelette (gf)
Bacon & Free range eggs on Toast $14.00
- poached—scrambled—fried
Seasonal green salad (gf) $8.00