Tommy Taco in Christchurch Menu

Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo N/A

8 Hour Braised Pork Shoulder, Ranch Dressed Slaw, Crunchy Tortilla Chips With A Chipotle & Lime Sauce N/A

Coffee & Cayenne Rubbed Beef Cheek, Carrot And Beetroot Slaw With Horseradish And Ranch Sauce N/A

Sauteed Garlic Mushrooms, With Zingy Coriander & Jalapeno Sauce & Red Cabbage N/A

Nearby Sample Menus

BACON & EGG + MEAT $5.50
EXTRA $1.00 each
All burgers have onions lettuce & sauce
PLAIN $3.50
MONSTER $6.50
- Meat, Egg, Cheese, Bacon, Pineapple, Tomato
FAMILY PACK 1 $18.00
- 2 Fish; 2 Hot Dogs; 2 Meat Patties; 2 Seafood Sticks; 2 Scoop of Chips; 3 Potato Fritters
MUSHROOM $2.50
CHEESE $2.50

Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
Bacon butty 10.50
- Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
Mama Mitchell's muesli 10.50
- Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt …
Change to gluten free toast … add 1.00
Eggs Benedict 17.50
- with hot smoked salmon …
Toast 9.00
- with ham and mustard/double
Free range egg… 2.50

Ape Fish POA
- Pan fried fish lemon & herb butter sauce
Breakfast Burrito $15.50
- tortilla filled with scrambled egg, havarti cheese & mild chilli beans served with sour cream - add bacon $4.00
Roast field mushrooms $4.00
Dustan $9.00
- Grilled cheesy sausage & egg with soldiers
Mince on Toast $17.00
- with crumbed potato ball, parmesan & fried egg finished with truffle oil
Holy Burrito $24.00
- Chilli beans, yellow rice & mushrooms with queso blanco, guacamole, sour cream & salsa Served with leafy greens & cheesy corn chips
Mild chilli beef nachos with cheese, salsa, guacamole & sour cream $25.00
Leaf easter burger $21.00
- Served with monkey tail fries and aioli Field mushroom, hash brown, rocket, cheese, fried egg & guacamole

Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Havoc Bacon (Nitrate free) $6.5
Paleo with coconut yoghurt & almond milk add $2.50
Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
Add poahed egg $ 2.50
Kumara hash $6.5

Fresh Tuna Loin Nicoise G $29.50
- Lightly seared tuna loin to rare served on a nicoise salad of green beans, baby potatoes, olives, capers and tomatoes with soft egg and olive tapenade
Chicken Breast Saltimbocca $35.00
- Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
BLAT $17.80
- Crispy bacon, lettuce, avocado & sliced tomato between a toasted bagel with aioli and hash browns
Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Hollandaise $1.50
Crispy Skin Groper Fillet [G] $37.00
- Pan seared groper served on a bed of ratatouille vegetables with smokey bacon, baby clams and a saffron cream sauce
Seasonal Summer vegetables $6.50
Bagel toasted with cream cheese $5.50

half n half salad plate – see specials board $12.00
pulled pork with Dijon and maple slaw wrap $13.50
pancakes with maple syrup $11.50
toasted bagels: – cream cheese and jam $6.50
corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- add fruit $13.50
eggs florentine $16.50

Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Bacon $5.00
Vegetarian Stack $21.50
- Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
Aioli $2.50
Hummus $3.00
Tomato $2.00
Potato Rosti $5.00
- Tomato and mozzarella $7.50

-Burger only $5.90
Honey mustard big chicken burger $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
Jr. Chicken burger
- One chicken patty with lettuce and mayonnaise.
-Combo $4.90
-Large $4.00
-1/3 lb. Angus $12.50
Hashrounds $2.50
- Crispy, poppable potato rounds.
Jr. Dbl cheeseburger
- Two chargrilled beef patties with pickles, onion, american cheese, mustard and ketchup.