Top Nosh in Dunedin Menu

- Bacon and corn with sweet chilli and Sour Cream
The Big Farmers Nosh $20.50
- Sausage, Bacon, Tomato, Hash Brown, Mushrooms and Toast served with Eggs of your choice (V/GF available)
Top Nosh Eggs Benedict $13.00
- Poached Eggs and Spinach served on a Breakfast Muffin, with Hollandaise Sauce - GF available (V)
-With Bacon $15.50
-With Salmon $17.50
Soup of the Week $9.50
- Check out our weekly flavour, served with Ciabatta and Garlic Butter (GF) >>
Risotto of the Week $14.00
- Seasonal flavours in a creamy risotto. Always Gluten Free. Please ask if this week’s is Vegetarian!
Big Beef Burger $15.00
- A great favourite, how you like it. We start off with a classic base of Beef Pattie, Cheese, Lettuce and Aioli all on a toasted Ciabatta Bun, you add the extras to suit your taste! All burgers served with fries.
-Pineapple $1.00
-Beetroot $0.50
-Tomato $1.00
-Onions $0.75
-Tomato relish $0.50
-Mustard $0.50
-BBQ $0.50
-Sweet Chilli $0.50
-Bacon $2.50
-Mushrooms $1.50
-Egg $2.00
-Plum Sauce $0.50
-Coleslaw $1.00
Stuffed Baked Potato $12.50
- Crispy Potato with a creamy filling of your choice, all served with salad (GF);
- Smoked Chicken and Brie with BBQ Apricot Sauce
- Pumpkin and Spinach with Feta and Pesto (V)

Nearby Sample Menus

Beef Salad $18.00
- Wok fried beef or chicken slices mixed with Thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or Beef
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Cashews and Tempura Battered Chicken $19.00
- Sweet chilli jam sauce cooked with battered chicken and vegetables.
Honey Lemon Chicken $19.00
- Battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Squid, Mussel, Prawn, Fish, Organic Tofu, Cashew Nuts $4.00

6. American
- Tomato base, mozzarella and hot salami
4. Italian
- Homemade tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano
-L $15.20
AVAILABLE SAUCES
-M $14.40
-L $17.90
- L $15.20
Chicken Satay
- Tomato sauce, mozzarella, chicken and onion topped with satay sauce

7 pcs $12.20
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
12 pcs $9.80
M $3.40
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Chili $S $3.80 / L $5.70
- Try our signature rich and meaty Chili that's low in fat and high in fibre. Great taste and great value.
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.

Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
Wonton Noodle Soup $13.00
- 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce

Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Prime Ribeye or Surf & Turf $30.90
- A premium 250 gram ribeye steak accompanied with your selection of sauce, thick cut fries and salad. Add grilled prawns for Surf and Turf for $4.50 extra.
Lambs Fry and Bacon $16.90
- A mouth watering mixture of lambs liver and bacon, complimented with mashed potato and peas.
Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
Extra Sour Cream $2.50
Robbie’s Loaf $7.90
- A crusted garlic loaf. A great warm up!
Apple Crumble $11.90
- Our homemade apple crumble will impress, served warm with whipped cream and ice cream.
Eggs Benedict $16.90
- With bacon on an English muffin, smothered in a rich creamy hollandaise sauce

Spicy seafood $15.00
Ton Katsu $13.50
- w /curry
Teriyaki Beef $13.50
- w/curry
Vege Fried Rice $11.50
Gyu(beef) Don $13.00
Teriyaki vege $11.00
Served with hard boiled egg, seaweed and spring onion
Spicy squid $15.00

SWEET CHILI SAUCE
Combination $17.00
(cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
Adana Shish $16.00
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Lamb Wrap $11.00
BARBEQUE SAUCE

Pineapple Bun
Beef Balls
Prawn Rice Rolls
Pan Fried Pork Dumpling
Preserved Egg Congee with Pork
Steamed BBQ Pork Bun
Deep Fried Pork Spring Rolls
Pork and Prawn Dumpling

Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Fat chips with tomato sauce and aioli $7.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00
Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50

Squid in Blackbean Sauce on Hot Plate $15 Large / $11 Small
Seafood with Bean Curd $15 Large / $10 Small
Vegetarian Spicy Bean Curd Chow Mein $12 Medium / $9 Small
Seafood Egg Foo Yung $16 Large / $12 Small
Set Menus for Two
Prawn with Broccoli $18 Large / $10 Small
Set Menu for 10 (B) N/A
- Deep Fried Spring Rolls / Deep Fried Wontons / Combination Meat - In Oyster sauce on Bokchoi / Chicken in Black Bean Sauce - Served on a Hot Plate / Singapore Fried Noodles / Sweet and Sour Pork / Crispy Skin Chicken / Spicy Beef / Vegetable Egg Foo Young / Beef in Red Wine Sauce / Fried Rice / Steamed Rice
Spicy Vegetable Chow Mein $12 Medium / $9 Small

Side Salad $5.90
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Bowl of fries $6.90
Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
Mushrooms $3.00
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream

Pan-Fried Blue Cod Fillet $27.00
- Served with home-cured pancetta and chive potato cake & lemon & tarragon cream sauce
Braised New Zealand Lamb with Lemon, Mint & Tomato $25.00
- Moroccan inspired slow-cooked lamb served with tabbouleh marinated olives & flat bread
Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
Mature Cheddar, Onion marmalade & crostini
Trio of Ice Creams $10.00
- served with berry fruits
Chef's cherry Bomb Cheesecake $10.00
- Delicious home baked cheesecake topped with banging' cherry & vanilla compote. Served with whipped cream
Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato

Turmeric Chicken $14
Nasi Lemak $14
- coconut rice with peanuts & condiments
Pork Wonton and Egg Noodle Soup $18
- Asian greens, bean sprouts, shallot oil, coriander
Pulled Sticky Pork $14
- pickled cucumber
Steamed Jasmine Rice $3
Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
Woo Sambal $3
Malaysian Dahl $8
- tomato & sambal

Grilled Garlic Bread $7
- Artisan Stone Baked Ciabatta With Garlic Butter & Confit Garlic
Big Brunch $22
- Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Creme Brulee $13
- Classic Rich French Custard Topped With A Contrasting Hard Caramel Layer Served With Balsamic Strawberries
Mushroom Medley $16
- French Herb Cream Roasted Mushrooms with Truffle Oil, Confit Garlic & Wilted Spinach Served On Toasted Foccacia
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
Tea and Coffee with Biscotti $7
Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote

V3 Mapo Tofu (GF, V) $20.00
- braised Sichuan style tofu tofu with black bean paste, Sichuan peppercorn, mushroom and seasonal vegetables
Thai Style Grilled Whole Chicken
- marinated in lemongrass, kaffir lime, coriander and five spice
E6 Pan Fried Steamed Pork Bun $12.00
- with sesame seed and spring onion
S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
C3 Chiang Mai Pork Curry (GF) $25.00
- braised pork ribs, pork belly and potatoes in northern thai
E8 Crunchy Pork Belly (GF) $12.00
- with thai vinaigrette dipping sauce
Y5 Crying Tiger Beef Salad (GF) $ 30.00
- thai classic salad, premium beef rib eye grilled, with fresh lettuce, cherry tomato, cucumber, mint, lime juice and coriander
E10 Soft Shell Crab $14.50
- fried with curry powder, garlic and curry leaf

Top Nosh