Top Nosh in Dunedin Menu

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- Bacon and corn with sweet chilli and Sour Cream
The Big Farmers Nosh $20.50
- Sausage, Bacon, Tomato, Hash Brown, Mushrooms and Toast served with Eggs of your choice (V/GF available)
Top Nosh Eggs Benedict $13.00
- Poached Eggs and Spinach served on a Breakfast Muffin, with Hollandaise Sauce - GF available (V)
-With Bacon $15.50
-With Salmon $17.50
Soup of the Week $9.50
- Check out our weekly flavour, served with Ciabatta and Garlic Butter (GF) >>
Risotto of the Week $14.00
- Seasonal flavours in a creamy risotto. Always Gluten Free. Please ask if this week’s is Vegetarian!
Big Beef Burger $15.00
- A great favourite, how you like it. We start off with a classic base of Beef Pattie, Cheese, Lettuce and Aioli all on a toasted Ciabatta Bun, you add the extras to suit your taste! All burgers served with fries.
-Pineapple $1.00
-Beetroot $0.50
-Tomato $1.00
-Onions $0.75
-Tomato relish $0.50
-Mustard $0.50
-BBQ $0.50
-Sweet Chilli $0.50
-Bacon $2.50
-Mushrooms $1.50
-Egg $2.00
-Plum Sauce $0.50
-Coleslaw $1.00
Stuffed Baked Potato $12.50
- Crispy Potato with a creamy filling of your choice, all served with salad (GF);
- Smoked Chicken and Brie with BBQ Apricot Sauce
- Pumpkin and Spinach with Feta and Pesto (V)

Fairy Bread $3.00
Sausage and Baked Beans or Spaghetti $7.00
Ham Sandwich $3.00
Small Bowl of Wedges or Chips $5.00

Nearby Sample Menus

Fried Rice $17.50 / $18.00 / $18.50
- A traditional Asian favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Combination $19.00
- Combination of chicken wings, spring rolls, spare ribs and guri puffs.
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Stir Fried Noodles $17.50 / $18.00 / $19.00
- Egg noodles and seasonal vegetables stir fried in the wok. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Massaman Curry $18.00 / $18.50 / $19.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chicken, Beef, Pork, Peanut Sauce, Vegetables, Steamed Rice $3.00
Cashew Nut Stir Fry $18.00 / $18.50 / $19.50
- An abundance of fresh vegetables and cashew nuts – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Focaccia Ripiena Cheese
- Pizza pocket layered with mozzarella and garlic, topped with basil and olive oil puree
-S $13.70
*Gluten Free Pasta available at participating restaurants $4
-M $17.50
-S $10.90
-S $12.80
Arancini $14.20
- [Sicilian Stuffed Rice Balls Stuffed rice balls coated with breadcrumbs and fried until golden brown. Served with Bolognese sauce
Chilli Prawns $27.20
- Prawns cooked with garlic, olive oil, hot chilli and a Napoletana sauce served on a bed of rice

- Salmon $4.50
- Bacon $4.00
Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
Fresh handmade pasta of the day $18.00
Risotto of the day $18.00
Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
- Gluten free bread $2.00
Open grilled sandwich $14.00
- your choice of smoked salmon, bacon or salami with salad

Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
Papadom $1.00
Basmati Rice - Plain, steamed Basmati rice. $4.00
Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00

-whole $8.00
Works burger $16.00
- Choose either beef or chicken-comes with lettuce, tomato, onions, cheese, egg & fries
Daily special $10.00
- Ask your watress
Onions/hash brown/bread roll/egg $1.00
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
Fish S $12 / L $16
- Sole fillet either battered or baked with fries and garden salad
Chicken kebabs S $13 / L $16
- On rice with satay sauce and garden salad
Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries

ADD COLD SMOKED SALMON $5.00
WITH 2 POACHED EGGS $17.00
Homemade raspberry jam & cream cheese $6.00
Bacon, spinach, hummus, tomato & aoli $12.00
Eggs on Toast $ 11.00
- FREE RANGE EGGS ANY STYLE ON FIVE GRAIN OR CIABATTA
Hazelnut chocolate spread $5.00
ADD KRANSKY SAUSAGES $4.00
Eggs Benedict $16.00
- Served with -MUSHROOMS & WILTED SPINACH

-M $8.00
-M $8.00
●Vermicelli served with salad & special sauce
Stir- Fried Chicken With Lemongrass & Chilli $12.00
Namvang Style Noodle Soup
-L $ 10.00
Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00

3pc Bong Bong Chicken with Mini Fries/Rice $8.00
15. Chinese Sausage Fried Rice $13.00
13. Combination Fried Rice (with Beef, Pork and Chicken) $13.00
Bong Bong Chicken 4/6pc $8.00/$12.00
17. Chicken, Pork, or Steak Fried Egg Noodles (dry) $10.00
37. Roast Pork on Rice $12.00
4. Vegetable Satay $9.00
- Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
16. Steamed Rice $5.00

Gong Bo Prawns $30.00
- On Sweet Buns with Peanuts
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Veg Chow Mien $14.00
Steamed Scallops with Garlic & Vermicelli 5pcs $22.00 10pcs $34.00
Spare Ribs with Szechuan Pepper & Salt / Sweet and Sour $22.00
Beans with Chinese Sausage $22.00
Venison / Scallops $30.00
Assorted Mushrooms $18.00

BLT $16.5
- With Straight cut chips and aioli
Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
Chef's Special N/A
- Check menu board or ask our staff
Chicken Burrito $17.5
- With Straight cut chips & aioli
Hot Smoke Salmon $18.5
- With Zucchini & Capsicum Fritters, Salad and hollandaise
Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
Straight cut chips $7
- Served with Garlic Aioli
Pan fried Mushrooms $16.5
- On Ciabatta and salad

Beef with Spring Onion and Ginger on Hot Plate $18.00
BBQ Pork Fried Rice
Beef with seasoned vegetables $15.00
Pork with Mushrooms $16.00
Lamb Brisket with Tofu Skin $19.00
Satay Beef $16.00
Fried Spring Rolls
SZECHWAN Chicken $16.00

Rolled Skate Wings $9.00
- Grilled, with a butter and herb sauce
Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
Marinated Feta and Olives $15.00
- With flatbread
Meatball Sandwich $17.00
- With chips or salad
Ceviche Market Price
- Raw marinated fish
Dessert Platter $20.00
- Choose any 3 of the above desserts to share
Chocolate Wontons $8.50
- With a cointreau chocolate sauce
Raspberry Lamingtons $7.50
- With whipped cream

Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
Chicken Pesto $18
- Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Gambero $22
- Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Pepperoni & Parmesan Melt $18
- Chorizo, Salami, Pickled Red Onion & Capsicum Grilled With Parmesan Cheese Served with Side Salad & French Fries
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard

$22.00 (1 Shank)
Prawn Cutlet Mignon $18.50
- Prawns wrapped in Streaky Bacon, baked and topped with a cucumber noodle salad and lightly dressed with Garlic Aioli
$21.00 (Main)
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Roast of the Day $23.00
- With Steamed and Roast Vegetables, Potatoes and Gravy
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
$26.5 (2 Shanks)
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter

Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
Vegetarian Sandwich $8.50
- Roasted pepper, tomato, red onion & feta
Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
Yoghurt Compote $8.00
- Berries & natural yoghurt
- Avocado $3.50
Soup (winter months) $9.50
- With toast
Toast & Preserves $5.50
- Vogels or sourdough
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers