topsy turvey in New Zealand Menu

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topsy turvey in New Zealand has no menu available, but can choose from many other options such as Coconut pannacotta, mango puree, pineapple sorbet, poached pineapple & lime leaf meringue or Pizza bread for 2 from Arborio Restaurant. Mexican Cafe offers many options including Chicken Fajitas and Ranchero Steak. Dawn Till Dusk Cafe & Restaurant includes a wide range like Toast or Toast. Chicken Cutlet Set and Pork Cutlet Set from . Sakura Japanese Cuisine offers The Little Teapot and Potato & vege Frittata (GF).

Nearby Sample Menus

Shanghai Cabbage & Pork Noodle Soup $9.00
Kidney with Spicy Sauce $15.00
Beef Brisket with Sweet Sauce on Rice $9.00
Gong Bao Chicken on Rice $9.00
Whole Fish with Hot & Spicy Sauce $30.00
Chicken Dumplings (20 pcs) $11.00
Deep-Fried Squid $16.00
Hot & Spicy Cold Beef $10.00

Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
Crisp Chilli Lamb Ribs with Nuoc Cham $16.00
Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
Salt and Pepper Wild Caught Paua Salad, Cucumber Nam jim $22.00
Wok Fried Asian greens with sesame $11.00
Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00

MAINS
- any two non-vegs. large curry of your choice plus anyone veg. curry of your choice
KORMA chicken/lamb/beef $15.00
- a very light, mild creamy curry with boneless chick tikka kebab pieces
ANY TWO LARGE NON VEG. CURRY OF YOUR CHOICE
PANEER MAKHANI $13.00
- cottage cheese pieces cooked in creamy tomato sauce with herb
SAGWALA chicken/lamb/beef $15.00
- a very smooth spinach based curry with boneless chicken pieces
GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
CHEESE NAAN $4.00
- potato filled with Indian cottage cheese cooked in the tandoori oven
PRAWN/MASALA/SAAGWALA/BUTTER PRAWN $18.00
- prawn cooked as choice of sauce

BBQ Pork & Vegs $10.50
Chicken $12.50
Vegetable $9.00
12 Wontons $6.00
Shrimp & Vegs $12.50
Sweet & Sour Cream $1.50
Pork & Vegs $11.50
Yang Zhou Fried Rice $12.50

Fish $5.00
American hot dog $4.50
Sweet & sour sauce $2.50
Bar B. Q Pork fried Noodles $11.00
Egg $4.50
Special Fu Yoong $12.90
Bar B. Q Pork $11.00
Prawns Fried Rice $12.50

Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
The Cup Classic Lambs Kidneys $17.00
- Lambs kidneys, herb mashed potato, creamy bacon and mushroom sauce with toasted ciabatta
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)
Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Toasted Raisin Bread $7.50
- Home made raspberry jam and butter

Laab Duck $14.50
Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
* : Doesn't come with noodle
Black Pepper Beef $12.90
- chicken, beef or pork
Tom Yum Soup (spicy) $12.90
- with rice/noodles.Chicken, beef or pork
Fried Noodle $12.90
- chicken, beef or pork
Grilled Chicken with Satay Sauce $12.90
Crispy or BBQ Pork on Rice $14.50

Tuna Steak $34.00
- Sesame seed coated fresh tuna, mashed agria potatoes, asparagus, caramelised apple & mustard seed sauce
Blueberry Ricotta Hotcakes $18.50
- Served with maple syrup, fresh fruit salad and mixed berry compote (V)
Albóndigas $14.50
- Baked mini lamb meatballs, topped with brava sauce & village bread
Classic Tiramisu $14.50
- Served in a glass with almond tuiles (gf)
Patata Bravas $7.00
- Fresh seasoned potato chunks, topped with bravas sauce & aioli (V) & (GF)
Fresh Tomato & Mozzarella Salad $21.00
- With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
Salted Caramel Apple Strudel $14.50
- Served with vanilla ice cream and a salted caramel sauce
Cordero Lechal $34.00
- Slow cooked in spices with grilled vegetables and lamb gravy

Contorni - Agnello see above
- Hawke's Bay lamb rump served with potato and sage fan, zucchini Macedonia, garlic sauce & Viburno jus
Trust the Chef Menu see above
- An extremely popular way to dine at Poderi Crisci. This menu encapsulates the freshest and best dishes of our daily changing menu.
Antipasto - Cascata di Pane see above
- Homemade crispy grissini, Italian inspired breads, Poderi Crisci olive salad and oil
II Primo Piatto - Gnocchi al Pesto rinforzato see above
- Homemade potato gnocchi with pesto, garden string beans and potato
Secondi - Calamari ripieni ai broccoli see above
- Pan roasted calamari filled with broccoli on an emulsion of olive oil and parmesan, tomato concasse
II Primo Piatto - Ravioli di Barbabietole e Ricotta see above
- Homemade ravioli filled with beetroot tips and ricotta cheese, served with a cherry tomato sauce and garden basil
Melanzane al Pomodoro N/A
- Lightly fried eggplant with cherry tomatoes, black olives, capers and garden basil
Della Casa $11
- fresh garden leaves, vine ripened tomato, cucumber, red onion, black olives, feta & Poderi dressing

Buckwheat, candied butternut, house made fromage blanc, cress, chilli, pumpkin seeds $23.00
Kid’s Pizza $20.00
- Tomato sugo, basil, mozzarella, Served with fries and salad greens Followed by Ice-cream and chocolate sauce
Daily Cheese Selection $40.00
- four cheeses - Served with crackers and their matching accompaniment including wild bush honey, quince paste, fig jam
Pegasus Bay Platter for Two $80.00
- Lentil dip, spicy seeds and nuts — Mushroom and goats cheese frittata, shallot vinaigrette — Buckwheat — Soft cheese — Marinated olives — Charcuterie; selection of NZ cured meats, sausages and pickles — House made sourdough, Mt Grey olive oil (Waipara)
Bitter chocolate fondant, toffee pears, chèvre ice cream $16.00
Market fish, wild rice, marinated mussels, asparagus, vadouvan broth $39.00
Pig head ballotine, crispy ears, poached quince, celeriac, brussel leaves $25.00
North Canterbury Augus/Hereford tender hung beef sirloin, crispy beef cheek, boulangère potato, pickled onion, golden raisin and black olive purée $44.00

Crumb fish $3.00
Fried ricecombination/ chicken/ pork $9.80
Ham $4.20
Ham $3.00
Sweetsour pork $11.50
Lasagne $3.00
Crab stick $1.50
Deep fried moro $2.50

BBQ Pork Spare Ribs $11.00
- Half a Kilo of Tasty BBQ Spare Ribs
Wedges & Sour Cream $9.50
- Cajun, Lemon Pepper or Plain
Hawaiian SZ $9.00 / D $18.00
- Double Cheese, Double Pineapple & Double Ham
Works SZ $9.00 / D $18.00
- Bacon, Capsicum, Cheese, Ham, Mushrooms, Onions, Pineapple, Salami, Black Pepper & Garlic.
Chicken Salad $8.00
- Chicken, Bacon, Lettuce, Avocado, Cucumber, Spring Onion, Tomato with either a Balsamic, Blue Cheese or Caesar Dressing
Seafood SZ $9.00 / D $18.00
- Shrimp, Calamari, smoked mussels, onion, Garlic & Lemon Pepper
Tuna Salad $8.00
- Lettuce, cucumber, tuna, spring onion, sundried tomato, sunflower seeds, tomato with either a balsamic or chilli & lime Dressing
Vegetarian SZ $9.00 / D $18.00
- Mushrooms, onions, sundried tomatoes, Garlic, Fresh Spinach & Feta

Lambs Fry $16.50
- Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
Steak Sandwich $19.90
- Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
Soup of the Day $9.90
- Fresh soup served with homemade crusty bread changing seasonally
Pasta of the Week $16.50
- Ask you server for details of our ever changing weekly pasta
Mushrooms on Toast $15.00
- Delicious Parkvale mushrooms on ciabatta in a creamy sauce
Beer Battered Fish & Chips $15.50
- Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
Chicken Parmigiana $17.50
- Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad

Crunchy Munchy Corn $5.00
- Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
Harabhara Kebab $4.90 (5pcs)
- Potato, peas and spinach cakes
Pataki Chicken or Paneer $10.90
- Explode your taste buds with this bomb in your mouth
If you have any allergies, please make it known when you place your order. Additional charge for extra layer of egg and extra meat or paneer.
Lahsooni-Adraki (Chicken or Paneer) $10.90
- Grilled chicken or paneer marinated with fresh ginger, garlic and herbs.
Lamb Seekh $10
- Spiced lamb mince cooked on a skewer
Anda Bhurjee $10
- Spiced scrambled eggs with a drizzle of tomato ketchup
10% off student discount available when you show your ID

Karahi Paneer $12.50
- Cottage cheese, onion & capsicum seasoned with spice and cooked in onion gravy
Prawns/ Fish Biryani $18.00
- Prawn cooked in our own special way and blended with saffron flavoured rice
Vegetable Jalfrezie $12.50
- Seasonal vegetable cooked with capsicum, tomatoes & onion
Mango Chicken $14.50
- Chicken tikka cooked in delicious mango flavoured creamy and lightly spiced sauce
Mattar Paneer $12.50
- Fresh paneer sautÃ©ed with garden green peas and spices
Lamb Madras $15.00
- Cooked in tomato and coconut sauce, medium to hot curry, garnished with cream
Cheese Naan $4.00
- Indian bread stuffed with shredded cheese and capsicum
Chana Masala $12.50
- Chickpeas cooked with onion and tomato base, with garlic and ginger, lightly spiced