Totoya in Auckland Menu

APPETIZER & SALAD APPETIZER & SALAD
  • Small $13.00
  • 1. Edamame $6.00
    • Steamed Soybean seasoned with salt
  • 2. Tofu salad $8.00
    • Deep fried Tofu and seasonal vegetable with dressing
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • 5. Unagi Kabayaki
    • Grilled Eel with teriyaki sauce
  • Large $23.00
SPECIAL MENU SPECIAL MENU
  • Served with steamed rice and salad
  • 1. Chicken Teriyaki $12.00
  • 2. Beef Teriyaki $12.00
  • 3. Chicken Katsu $13.00
  • 4. Pork Katsu $13.00
TEMPURA TEMPURA
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
  • Small (6pcs) $15.00
  • Large (12pcs) $25.00
  • 2. Vegetable Tempura
    • Deep fried seasonal vegetables with tempura sauce
  • Small (6pcs) $12.00
  • Large (12pcs) $22.00
OTHER MENU OTHER MENU
  • (Haemul Jim)[The Braised Spicy Seafood]
    • Many different seafood including squid, octopus, crab, and various sea-shell
  • (L) $89.00
  • (M) $50.00
  • (Gamjatang) [Pork Backbone soup]
  • (L) $50.00
  • (M) $35.00
  • (S) $13.00
  • (Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • 28. (Ginseng Chicken Soup) $20.00
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • 30. (dak bulgogi) (Chicken Bulgogi) $15.00
  • agujjim (steamed anglerfish)
  • (L) $79.00
  • (M) $45.00
  • bossam (Chinese cabbage wraps with pork)
  • (L) $89.00
  • (M) $70.00
  • baekban $12.00
    • (special, set menu with rice and side dishes)
  • bulgogi baekban $15.00
    • (bulgogi with rice and side dishes)
  • jeyuk - bokkeum baekban $15.00
    • (spicy pan-fried pork and vegetables with rice and side dishes)
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • kimchi—jjigae baekban $13.00
    • (kimchi stew with rice and side dishes)
  • doenjang—jjigae baekban $13.00
    • (soybean paste stew with rice and side dishes)
  • bibimbap $13.00
    • (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
  • gomtang $13.00
    • (boiled bone stew with rice)
  • naengmyeon $13.00
    • (cold buckwheat noodles)
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • galchi-jorim $40.00
    • (braised hairtail fish)
  • altang $40.00
    • (spicy fish roe stew)
  • kimchi-jeongol $45.00
    • (kimchi hot pot)
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • honghoptang $20.00
    • (skate stew)
  • odengtang $30.00
    • (broiled fish paste casserole)
  • ddukguc $13.00
    • (rice-cake soup)

Nearby Sample Menus

  • - Regular $4.50
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • Chips
  • Mediterranean Salad $9.90
    • Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Spicy Rice
  • Feta $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Pav-Vada $5.50
    • Potato dumplings served in bread bun with spices & chutneys
  • Dhai Vada $6.50
    • 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
  • Ras-Vatika Thali (Spec.) $18.00
    • 5 x roti, 3 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle, 1 x snack, 1 x sweet
  • Onion Salad $1.00
  • Ras-Vatika Curry with 2 Roti $7.00
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Fried Idli Sambhar (2 pieces) $8.00
    • Crisp fried steamed dumplings
  • (All South Indian varieties served with Sambhar & Coconut Chutney)
  • Beef tendons
  • Singaporean Vermicelli $18.00
  • Turnip cake
  • Rice noodle with bean spouts $15.00
  • BBQ Pork Tart
  • Egg Pulf
  • Salted Fish & chicken fried noodle $22.00
  • Sugar Cake
  • Rice Paper Rolls $5.00
    • free range chicken / vegetarian
  • Mini Quiche $5.00
    • vegetarian or meat - flavours change weekly
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Wakey Wakey $12.00
    • quiche or tart + regular coffee or fresh juice
  • Gourmet Sausage Rolls $3.00 ea
  • Daily protein & salad $15.00 per head
  • Heavenly pie & salad $15.00 per head
  • Sweet & Savoury Brioche $4.50 std
    • flavours change daily
  • Beef Burger $7.00
    • Beef pattie
  • Sausage $2.00
  • Crab Stick $1.50
  • Hot Dog and Chips with Sauce $6.00
  • All burgers are homemade and come with caramelized onion, lettuce, tomato, carrot and beetroot
  • Chicken Burger $8.00
    • Chicken pittie
  • Chips(one scoop) $2.50
  • Vegetarian Burger $7.00
  • Parippu S $4.50 / L $8.00
    • Lentils cooked in coconut cream
  • Butter Chicken $12.50
  • -Extra to add potato or cashew for any curry $2.50
  • Biriyani $12.50
    • Lamb or Chicken cooked gently with aromatic spices and basmati rice. Very rich and flavorsome
  • Fish / Egg Rolls $1.50
    • Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
  • Subject to availability
  • Fried Chillies $0.50
    • Free with any mains. or 5 for
  • Ala Baduma $8.00
    • Boiled potatoes mixed with fried onions
  • Jalapenos N/A
  • Tuna N/A
  • Pork Riblet N/A
  • Italian Herbs & Cheese N/A
  • Beetroot N/A
  • Bacon, Egg and Cheese N/A
  • Wheat N/A
  • Double Choc Chip N/A
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
  • Eggs on Toast $11.50
    • eggs served any style
  • Salt & Pepper Calamari $16.50
    • salad greens, aioli and lemon
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Bacon & Eggs $12.50
    • any style & toast
  • Sausage $4.00
  • Black Pudding $4.00
  • Grilled Tomato $4.00
  • Eggs on Toast $9.50
    • Any style on toasted ciabatta w/ house chutney
  • add: streaky bacon $4.00
  • Cajun Chicken Salad $16.50
    • Chargrilled chicken in cajun spice, tossed w/ streaky bacon, avocado, cucumber & mesclun in honey mustard dressing
  • Avocado/fresh tomato/onion or/spnach $2.50
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Eggs Benedict $15.50
    • Poached eggs in English muffin with Hollandaise - w/ vegetarian (mushroom & spinach)
  • New York Bagel $10.50
    • w/ fresh tomato, avocado & rocket pesto
  • Eggs Benedict $18.50
    • Poached eggs in English muffin with Hollandaise - w/ smoked salmon
  • Chicken Udon $13.90
    • Seafood/Tofu & vege
  • Miso Soup $2.40
  • Chicken - Fried Rice $14.00
  • Sasimi (8 pcs) $15.00
  • Tofu & Vege / Seafood $14.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Seaweed $5.50
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Coriander & Fungus $6
  • Fungus Chicken Rice Pot $10
    • Per pot
  • Oyster Sauce Lettuce $6
  • Beef Rice Roll $4
    • Per plate
  • Oyster Sauce Gai Lan $6
  • Cucumber Salad $6
  • Shred Jelly Fish $6
  • Rice Cake $2
    • Per skewer
  • - Chilli
  • - Tomato
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • 2 NEGI-SHIO CHICKEN DONBURI $9.50
    • Stir Fried Chicken on Rice
  • POTATO CROQUETTE $2.40
    • Deep fried crumbed mashed potato cake
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • - Mayonnaise
  • Steak $3.00
  • Chicken thigh $3.00
  • Chocolate mud $1.20
  • 5 drums + chips $12.00
  • 8 thighs + chips $25.50
  • Chicken and avocado roll $3.00
  • Pork pastry $3.00
  • Ham tank $2.80
  • BOMBAY ALOO $13.99
    • Deep fried potatoes cooked with spices
  • ALOO GOBI $13.99
    • Potatoes and cauliflower cooked with mild spices
  • PANEER MAKHNI 13.99
    • Indian cottage cheese cooked in mild tomato gravy
  • Mango Kulfi $6.00
  • Lacha Parantha ( Stuffed with Butter) $3.99
  • PALAK PANEER / ALOO $13.99
    • Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
  • VEGETABLE MANCHURIAN $15.50
    • Vegetable balls cooked with finely chopped vegetables in soya sauce
  • CHICKEN IN BLACK PEPPER (CHICKEN / BEEF) $13.99
    • Chicken curry cooked in an exotic blend of spices, black pepper sauce
  • Beef burger $16.50
    • Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
  • Super breaky $20.00
    • Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
  • Fries $6.00
  • Mushroom delight $17.00
    • Creamy mustard mushrooms with cashewnuts and parmesan cheese on 5 grain
  • Kids eggs on toast $7.00
    • Choice of egg, bacon and toast
  • Bacon / Mushroom $4.00
  • Kids tacos $8.00
    • Mexican prawn, avocado and salsa with lime
  • Berry berry french (GF) $15.50
    • French coconut toast with bacon, banana with creamy blueberry compote
Totoya

Totoya

location

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

094767670

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Dinner

Location
7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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