Totoya in Auckland Menu

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Small $13.00
1. Edamame $6.00
- Steamed Soybean seasoned with salt
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing
3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
Large $23.00

Served with steamed rice and salad
1. Chicken Teriyaki $12.00
2. Beef Teriyaki $12.00
3. Chicken Katsu $13.00
4. Pork Katsu $13.00

1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
Small (6pcs) $15.00
Large (12pcs) $25.00
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
Small (6pcs) $12.00
Large (12pcs) $22.00

(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
(L) $89.00
(M) $50.00
(Gamjatang) [Pork Backbone soup]
(L) $50.00
(M) $35.00
(S) $13.00
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
17. (kkori gomtang) (Ox-tail Soup) $20.00
28. (Ginseng Chicken Soup) $20.00
29. (al tang) (Spicy Fish Roe Soup) $13.00
30. (dak bulgogi) (Chicken Bulgogi) $15.00
agujjim (steamed anglerfish)
(L) $79.00
(M) $45.00
bossam (Chinese cabbage wraps with pork)
(L) $89.00
(M) $70.00
baekban $12.00
- (special, set menu with rice and side dishes)
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
gajami baekban $17.00
- (grilled sole with rice and side dishes)
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
doenjang—jjigae baekban $13.00
- (soybean paste stew with rice and side dishes)
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
gomtang $13.00
- (boiled bone stew with rice)
naengmyeon $13.00
- (cold buckwheat noodles)
godeungeo-jorim $40.00
- (braised mackerel)
galchi-jorim $40.00
- (braised hairtail fish)
altang $40.00
- (spicy fish roe stew)
kimchi-jeongol $45.00
- (kimchi hot pot)
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
honghoptang $20.00
- (skate stew)
odengtang $30.00
- (broiled fish paste casserole)
ddukguc $13.00
- (rice-cake soup)

Nearby Sample Menus

Pandan Chicken 3 pcs $8.00
Deep Fried Prawn Dumplings 4 pcs $8.00
Pork Fried Rice $15.00
Malaysian Rice $15.00
Nyonya Fried Rice $15.00
Pineapple Fried Rice $15.00
Chicken Corn Soup $8.00
Fried Bun 6 pcs $8.00

Ham & fried egg $19
Fried/ Korean chicken mix $32
Korean beef tataki $32
- (classic/ cheese/ garlic/ chilli)
Deep fried squid legs $24
- with macadamia
Bai-top shell with noodle salad $32
Grilled dried squid $24
- deep fried file fish with peanut
O Gamja 2 $32
- Ham, onion, mozzarella cheese on potato wedge
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce

33 Thai Fried Rice $14.50
42 Cashew Nuts (C/B/PK) $13.50
- Sweet & Sour Pork
- Crispy Wonton ( 4pcs)
25 Char Kuey Teow $13.50
- Sambal Egg Plant with Pork Mince
62 Salted Fish with Gai Lan $16.50
- Curry Puff ( 4pcs)

Falafel $11.00
Fresh from the Oven
Chef's Special $15.00
- chicken, courgette, caramelised onion, feta and tomato
Small $12.00
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
Felafel
Zucchini Fritter $2.00 each
Shakshuka - eggplant & tomato dip

Premium veggie platter for two $21.9
- Tandoori Mushrooms, Stuffed Capsicum, Paneer Tikka and Stuffed Potatoe
Hot choc cake $6
- Served with ice cream and chocolate
Chicken 65 $18.9
- Deep-fried chicken dish originating from Chennai, India, eaten as a bar snack or an entree flavored with ginger, soy sauce, pepper and vinegar.
Butter paneer $17.5
- This dish is the Veggie version of the eve popular Butter Chicken
Banquet vegetarian two course (entrees + mains + naan) $30.9
- ENTREE : Samosa, Onion Bhaji & Paneer pakora MAINS: Dhal Makhani, Palak Paneer, Veg Korma and Mix Veg served with rice, naan bread & condiments.
Malai methi mutter $16.5
- Fenugreek and green peas cooked in fresh Cream and fresh Indian Spices
Cheese and garlic naan $5
- Naan bread stuffed with Cheese & Garlic
Navratan korma $17.5
- A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce

Mangere special fried rice $12.00
Beef fried noodle $11.00
Soya chicken on rice M$6.00 / L$9.50
Chicken fried noodle $11.00
Beef fried rice $11.00
BBQ pork feied noodle $11.00
-Chicken leg noodle soup $9.00
Beef fried flat noodle $11.00

Chicken Breast wrapped in Proscuttio $32
- Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
Fettuccine $16.00
- olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
Hawaiian $22
- Ham and pineapple
Moroccan Salad $16.50
- Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
Crumble of the Day $14
- Homemade fruit crumble served with cream and ice cream
B.L.T $16.00
- bacon, lettuce and tomato in toasted focaccia with aioli sandwich, served with fries
Meat Supreme $22
- Meatballs, ham, bacon, chorizo, onions and mushrooms
Sticky Date Pudding $14
- Served with caramel sauce and cream

BENE
- Poached eggs w/ hash brown, spinach and hollandaise served on a kaiser roll
THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
- SALMON $18.50
THE 'VEGGIE' $19.90
- Eggs, grilled haloumi, baby spinach, roast tomato, Portobello mushroom, avocado, hashbrown and tomato relish on 5 grain toast.
- BACON $17.90
- MUSHROOM $18.50
FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup

THAI HERBS
- stir-fried choice of meat with aromatic Thai herbs & special sauce & vegetables
CHICKEN, BEEF OR PORK $14.50
FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables
COCONUT RICE $3.00
PAD SEE EW
- fried noodles with egg, sweet dark soy sauce and vegetables
HONEY CHICKEN
- stir fried chicken with honey, homemade sauce & vegetables
PRAWNS, FISH FILLET, SEAFOOD, LAMB OR DUCK $17.50
SEAFOOD $6.00

Teriyaki Chicken
Tempura Udon $13.00
Teriyaki Salmon Bento $17.00
Teriyaki Tofu Salad $7.50
Teriyaki Tofu Don $9.50
- with salad on rice
(all served with salad rice & miso soup)
Ramyun $8.00
Teriyaki Salmon Don $13.00

Chicken Katsu Don $13.50
- chicken katsu with vegetable on rice
Fresh salmon salad $14.00
Spicy Pork
Chicken Katsu Udon $14.00
(all bento boxes come with vegetable tempura, 2pc sushi, and rice)
Teriyaki chicken udon $13.50
Salmon Sashimi Don $15.50
- fresh salmon with vegetable on rice
Teriyaki Chicken Don $13.00
- Teriyaki chicken with vegetable on rice

SLOW COOKED PULLED CHICKEN
- SEASONED WITH OUR DRY RUBBED, THEN COOKED SLOW’N’LOW
MAC 'N' CHEESE
- A HANDFUL OF DELICIOUS CREAMY CHEESE TOSSED IN MACARONI, SEASONED WITH OUR SECRET SPICES.
SEAFOOD GUMBO $24.00
- AN AUTHENTIC CAJUN SEAFOOD STEW. MADE WITH A TRADITIONAL SLOW COOKED ROUX AND HOMEMADE STOCK WITH OKRA, CELERY, ONIONS, CAPSICUM, SCALLOPS AND SHRIMPS OVER RICE. SERVED WITH OUR HOMEMADE CORNBREAD FOR DUNKIN!
FAJITA STEAK SALAD $22.00
- MARINATED STEAK STRIPS PANSEARED WITH OUR AUTHENTIC SOUTHERN HOMEMADE SEASONING SERVED ON TOP OF A MIXED GREEN SALAD(RED ONIONS, CAPSICUMS, CHERRY TOMATOES, MIXED SEEDS). CORN CHIPS AND YOUR CHOICE OF VINAIGRETTE OR RANCH DRESSING.
FRESHLY COOKED TORTILLA CHIPS $8.00
- WITH TEX MEX SALSA
PHILLY CHEESE STEAK $20.00
- STEAK STRIPS, SAUTEED ONIONS, CAPSICUMS, CREAMY CHEESE SAUCE & MUSHROOMS
EYE FILLET STEAK $35.00
- 200G EYE FILLET GRILLED TO YOUR PREFERENCE ATOP OUR HOMEMADE HASHBROWN CAKE. DRIZZLED WITH JACK DANIELS GLAZE & SERVED WITH SEASONAL SAUTEED VEGGIES. (PLEASE ALLOW EXTENDED WAIT TIME FOR MED-WELL OR WELL DONE.)
FRESHLY COOKED TORTILLA CHIPS $11.00
- WITH JALAPENO CHEESE DIP

Prawn R $10.00 L $14.00
Prawn R $12.00 L $16.00
Dhal R $5.00
Prawn R $10.00 L $14.00
Vegetable R $8.00 L $12.00
Lamb R $10.00 L $14.00
Chicken R $10.00 L $14.00
Vegetable R $8.00 L $12.00

Rice $2
- Per Bowl
Stir-Fried Broccoli with Preserved Sausage $19.80
Stewed Pork Mini-Ribs with Turnip and Lotus Root in Hot Pot $23.80
Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce with Rice or Noodles
Longan Mixed Congee $12.80
Deep-Fried Pig’s Feet with Salt and Pepper $19.80
Griddle Cauliflower with Preserved Meat in Pot $23.80
Stir-Fried Chicken with mixed vegetables in Spicy and Chili Sauce in Pot (Small/Large) $23.80/$38.80

Any 1/2 and 1/2 Pizza extra $2.00
L $22.50
Mussels al Pomodoro $15.50
- Steamed with onions, garlic and tomato chilli sauce
M $17.50
M $22.50
MARINARA
- Garlic no cheese
M $21.50
Chicken Caesar (our way)
- Bacon, chicken, anchovies, croutons, parmesan, dressing & toast

Totoya

Auckland Region > Auckland > Totoya

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

Phone

094767670

Email

None

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 AM, Sunday: Closed