Totoya in Auckland Menu

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Small $13.00
1. Edamame $6.00
- Steamed Soybean seasoned with salt
2. Tofu salad $8.00
- Deep fried Tofu and seasonal vegetable with dressing
3. Avocado salad $8.00
- Avocado and seasonal vegetable with dressing
4. Agedashi Tofu Small $9.00 Large $16.00
- Deep fried Tofu with Tempura sauce
5. Unagi Kabayaki
- Grilled Eel with teriyaki sauce
Large $23.00

Served with steamed rice and salad
1. Chicken Teriyaki $12.00
2. Beef Teriyaki $12.00
3. Chicken Katsu $13.00
4. Pork Katsu $13.00

1. King Prawn Tempura
- Deep fried king prawns & veges with Tempura sauce
Small (6pcs) $15.00
Large (12pcs) $25.00
2. Vegetable Tempura
- Deep fried seasonal vegetables with tempura sauce
Small (6pcs) $12.00
Large (12pcs) $22.00

(Haemul Jim)[The Braised Spicy Seafood]
- Many different seafood including squid, octopus, crab, and various sea-shell
(L) $89.00
(M) $50.00
(Gamjatang) [Pork Backbone soup]
(L) $50.00
(M) $35.00
(S) $13.00
(Sundubu jigae) (Korean Set Menu with Soft Tofu Stew ) $13.00
17. (kkori gomtang) (Ox-tail Soup) $20.00
28. (Ginseng Chicken Soup) $20.00
29. (al tang) (Spicy Fish Roe Soup) $13.00
30. (dak bulgogi) (Chicken Bulgogi) $15.00
agujjim (steamed anglerfish)
(L) $79.00
(M) $45.00
bossam (Chinese cabbage wraps with pork)
(L) $89.00
(M) $70.00
baekban $12.00
- (special, set menu with rice and side dishes)
bulgogi baekban $15.00
- (bulgogi with rice and side dishes)
jeyuk - bokkeum baekban $15.00
- (spicy pan-fried pork and vegetables with rice and side dishes)
gajami baekban $17.00
- (grilled sole with rice and side dishes)
kimchi—jjigae baekban $13.00
- (kimchi stew with rice and side dishes)
doenjang—jjigae baekban $13.00
- (soybean paste stew with rice and side dishes)
bibimbap $13.00
- (steamed rice served with vegetables and sometimes meat to mix in the bowl at the table)
gomtang $13.00
- (boiled bone stew with rice)
naengmyeon $13.00
- (cold buckwheat noodles)
godeungeo-jorim $40.00
- (braised mackerel)
galchi-jorim $40.00
- (braised hairtail fish)
altang $40.00
- (spicy fish roe stew)
kimchi-jeongol $45.00
- (kimchi hot pot)
beoseot-jeongol $45.00
- (mixed mushroom hot pot)
honghoptang $20.00
- (skate stew)
odengtang $30.00
- (broiled fish paste casserole)
ddukguc $13.00
- (rice-cake soup)

Nearby Sample Menus

Poached Chicken on Rice $8.00
Gaelic or ginger with Chinese broccoli/Choy sum/Bok Choy Lettuce $15.00
Pork Rib with Black Bean Sauce on Rice $9.00
sizzling Squid $13.80
Roast pork noodle soup $9.00
Pork Rib with Zhen Jiang Sauce $15.00
Sambal Sauce Chicken/beef $13.80
Lamb Rib with pepper sauce on iron plate $16.00

Tom Kha Tofu $8.50
- Light spicy tofu and vegetables soup with mushrooms in coconut milk
Pad Thai Sundays $10.00
- Choice of chicken, beef or pork
-Prawns / Duck $16.50
Chicken Wing $8.00
- Deep fried chicken wing served with sweet Thai chilli sauce
-Seafood or Prawns $15.50
-Prawn or Seafood $15.50
-Chicken or Pork or Beef $10.90
●Mee Siam
- Fried egg noodle with vegetable

Pork skins, applesauce $7.00
Wash rind, prosciutto, lavish, rhubarb relish $24.00
Kumara skins, chili aioli $9.00
Smoked trevally, salsa verde $15.00
Chorizo, smoked trevally, butchers sausage, pickles, olives $28.00
Roast beetroot $7.00
Line caught market fish, celeriac, spelled, lemon $26.00
Chicken schnitzel, beetroot, witloof, macadamia $24.00

Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
Prawn Bikyani $16.00
- Fresh prawns spiced and marinated and cooked with rice
Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
Tandoori Sangam (For Two)
- 2pc Samosas / 2 pcs Chicken Tikka / 2pc Seekh Kabab / 2pc vegetable Pakora
Chicken Korma $13.00
- Chicken fillets cooked in almond gravy with cream and spices, a dish that words can’t describe
Chicken Curry $13.00
- Chicken curry cooked in mild spices
Mango Chicken $13.00
- Chicken pieces cooked in sweet mango gravy
Raita $3.00
- Cucumber and Yogurt very mildly spiced

Cheese $1.00
Bacon $1.20
Seadogs $2.80
Chips $2.40
- from
Steak & Egg / Steak & Onions $4.70
Cheese or Ham $1.00
Fish $2.60
Cheese & Egg / Cheese & Onion / Ham & Cheese $3.70

-Halloumi / Onion rings / Source beans / Tomato $5.00
V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
● Source Salads (GFP) $19.50
Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
-Add cole slaw / Add fries $3.00 / $6.00
-Add poach egg $3.00
-Beef: House made beef patty egg, beetroot, aioli
● Sides

PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
TOD MUN KAO POD $8.00
- crisp corn cakes served with sweet chili sauce
SEXY LADY $19.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/chicken
PAD NAM MUN HOI $18.50
- with garlic mushroom, market vegetables and oyster sauce/chicken/beef(prawns $21.50)
PAD PHED $18.50
- with red chili sauce, beans, zucchini, bamboo shoots fresh chili, galangal green peppercorns, and coconut milk/chicken
GEANG PED YANG $20.50
- a delicious roasted duck cooked with red curry tomatoes lychee grape pineapple vegetables and coconut milk
mixed Appetisers $10.00
- our Chef's selection
TOM KHA $9.50
- traditional coconut soup with galangal mushroom lemongrass prawns/seafood(chicken$8.50)

Sausage $1.50
Please Try Our Special Pie!!!
Lasagne $2.50
Potato Sausage $2.50
Hotdog Stick $2.50
Bush Man Pie
- Steak, Bacon, Mushroom, Parsnips And Carrot
Curry Spring Roll $2.50
Spring Roll $2.50

The Starboard Platter $50.00
- This is just double of the Kentish Platter
Portside Beef Burger $22.00
- W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
Garlic Bread - Add cheese $5.00 $6.50
Both served ẁ Potato of the day & Chef’s Veges.
Omelette $16 Normal / $18 Seafood
- 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
Chicken Stack $22.00
- Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
Bruschetta $10.00
250gm Sirloin $28.00

Veg hakka noodles $12.00
Chicken nuggets box $8.00
- 6 pices of chicken, regular chips, 355ml coca cola can
Chicken fried rice $12.00
Lamb vindaloo $13.00
Navratan korma $10.00
Chicken korma $11.00
Chicken vindaloo $11.00
Served with half curry and half rice

Mince $5.00
Steak & fruit Chutney $5.00
Bacon & Cheese Loaf $3.50
Linzer (Raspberry & Hazelnut) $3.50
Mince & Cheese $5.00
Double Brown $6.90
Beef Croquette $3.00
Apple & Rhubarb $4.00

Sugared ring dougnut $3.00
Macarano GF $2.50
- assorted flavours
Sweet Scone $3.50
- traditional date & citrus scone
Seasonal bundt cake $6.00
Boysenberry & cream patissiere brioche $3.50
Granola yoghurt. seasonal fruit $6.50
Seasonal vegetable & sprouted bean sadwich $7.00
- seasonal vegetables, hummus, sprouted beans provolone, greens
Poached egg cup: 2 eggs, seasonal relish, crostini $5.00

Chamame $ 6.00
- Premium grade steamed soy beans seasoned with salt
Fresh spring rolls $9.50
- With prawn, lettuce, shredded daikon radish, coriander and soba noodles served with original dipping sauce
Vegetable tempura $6.00
Banana TempuraWith Canadian maple syrup and chocolate sauce. A choice of sesame or matcha ice cream $10.00
Spinach $ 7.00
- With original sesame sauce
Teriyaki Chicken Donburi $19.00
Yakisoba with seafood $17.00
- Stir fried egg noodles with seafood & vegetables
Teriyaki chicken $19.50

French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Smashed Avo $ 14.00
- Avocado mashed with tomato. Ieta. lime and herbs served on sourdough
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Bacon & Eggs $ 16.00
- Free range eggs and bacon.
Poached Egg $ 3.00

Chive & egg pancake $3.00
Mince savoury $1.50
Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
Sausage roll $2.40
Potato top pie $3.80
Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Pork cabbage pancake $2.80
Homemade flavour pancake $3.00

Totoya

Auckland Region > Auckland > Totoya

Address

7 Triton Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

Phone

094767670

Email

None

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 5:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 PM – 10:00 AM, Sunday: Closed