Address
74 Fitzherbert Street, Rimutaka Hill, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
Town & Country Fish N Chips in South Wairarapa Menu
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FISH & CHIPS- Fish battered $3.30
- Fish crumbed $4.50
- Fish bites $1.10
- Sausage $2.60
- Hot Dog $2.80
- Spring Roll $2.80
- Curry Roll $2.80
- Meat Patty $3.20
- Hash Brown $1.50
- Potato Fritter $1.20
- Pineapple Fritter $1.60
- Crab Stick $1.80
- Donut $1.00
- Jam donut $2.00
- Chocolate Donut $2.50
- Cips 1 scoop $3.30
- Chips 1/2 Scoop $1.80
- Wedges $4.80
- 1/2 Wedges $2.50
- Kumara $4.80
- 1/2 kumara $2.50
- Chicken nugget 1/2 doz $4.50
- Chicken tender $2.70
- Squid Ring $1.40
- 5x Onion Rings $2.50
- Lasagne Topper $4.00
- Mussel $1.20
- Scallop $2.50
SPECIALTY HOMEMADE- Paua Fritter $7.50
- Corn & Bacon Fritter $4.80
- Mussel Fritter $4.80
- 5x Crumbed Mushrooms $4.80
FAMILY PACKS-
PACK $20.00
- 2 fish, 4 fish bites, 2 hotdogs, 1 sausage, 4 chicken nuggets, 1/2 scoop chips
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PACK $15.00
- 2 fish, 2 chicken nuggets, 2 squid rings, 1 crab stick, 1 pine fritter, 1 scoop chips
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FISH PACK $20.00
- 6 fish, 2 scoop chips
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FISH PACK $15.00
- 4 fish, 1/2 scoop chips
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FISH PACK $10.00
- 3 fish, 1 scoop chips
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PACK $10.00
- 1 fish, 1 hot dog, 1 sausage, 1 spring roll, 1/2 scoop chips
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PACK $5.00
- 2 nuggets, 1 donut, chips small juice box
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KIDS PACK $5.00
- kiddy burger, donut, chips
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TOASTIES 2 FILLINGS $5.00
- ham, bacon, steak, onion, egg, cheese, tomato, pineaple
BURGERS- Ham $4.80
- Cheese $5.80
- Egg $5.80
- Hawaiian $6.80
- Steak $6.80
- Bacon $6.80
- Vege $5.80
- Fish $6.50
- Chicken $6.50
- Kiddy $3.80
- jumbo $8.50
- Paua $8.50
Nearby Sample Menus
- Confit Salmon, Beetroot, Radish, Orange Fennel & Rocket $17.00
- Coconut Panna Cotta, Caramilized Pineapple, Toasted Coconut, Crushed Alomond, Spiced Syrup $14.00
- Pork Prawn Skewer - Apple Slaw, Cherry Reduction $14.00
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Caesar Salad $26.00
- Curled Bacon, Grilled Chicken, Local Coz Lettuce, Croutons, Slow Cooked Egg, Shaved Parmésan
- Garlic / Cheese / Herb $9.50
- - Scotch Fillet 180 Gms $35.00
- Wagyu Beef Burger W Onion Rings, Maple Bacon, Smoked Cheese & Jack Daniels Sauce $19.00
- ●Locally Soured Beef Grilled W New Potato, French Beans, Hazelnuts & Cherry Tomato W Chimichurri Sauce
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CHIPS $1.70
- 1/2 SCOOP
- PAUA FRITTER $1.20
- PINEAPPLE RING $1.80
- CHEESE $7.50
- GREYTOWN $13.50
- CHICKEN $8.50
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KUMARA $2.50
- 1/2 SCOOP
- VINEGAR
- Scallop and black bean sauce $13.00/$9.00
- Chicken burger $4.50
- Chicken $11.00/$8.00
- Crumbed blue cod fish $9.50
- Warehou fish crumbed $3.00
- Crab stick $1.80
- Stuffed mushrooms $1.50
- Lemon Chicken $12.00/$8.00
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Ham & Cheese Toastie $5.00
- White toast bread, two pieces of ham and cheese.
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Paua Burger $11.50
- Fresh white bun, cheese, onion, battered Paua fritter, fancy lettuce, beetroot, mayonnaise, tomato sauce.
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Scoop Of Chips $3.00
- 400g of delicious golden Talley's chips.
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Fresh Bluff Oysters $3.70 or 2 for $7
- Premium grade oysters - while stocks last
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Chicken Tender $2.50
- Delicious Ingham's chicken, coated in a gourmet crumb.
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Bacon Toastie $5.50
- White toast bread, and crispy bacon.
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Punnet Of Sauce $3.00
- Tomato Sauce, Tartare or Sour Cream.
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Chicken Nugget $0.90
- Ingham's nuggets, pre-coated in a crispy batter.
- Egg Burger $4.50
- Paua Fritter $ 7.50
- Cheese Burger $ 4.50
- Ham Burger $4.00
- Pineapple Burger $ 4.50
- Bacon Fritter $ 3.50
- Bluff Oysters $ 3.00 (Each)
- Corn Fritter $ 2.50
- Green salad single $7.50 medium table salad $15.00
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Fantail
- tomato, mozzarella, basil
- Roasted potatoes in duck fat + sea salt $10.00
- Chocolate sauce + choc shavings
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Pepperoni
- tomato, mozzarella
- Large 1/2 + 1/2 $24.50
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Orange + almond cake $11.00
- mascarpone + lemon + ginger shoot
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Long-tailed cuckoo
- sage-roasted pumpkin, bacon, feta, chilli, tomato, mozzarella
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Garlic Bread $9
- Freshly baked ciabatta with lashings of our own garlic butter
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Pan Fried Salmon(A great Dublin favorite) $26
- Served on a bed of garlicbutter potatoes and garden salad
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Chefs Signature Burger $20
- Smokey beef patty, or chicken breast with cheese, bacon, cider battered onion rings, tomato,lettuce, mayo and spicy BBQ sauce on a toasted sesame seed bun serve with fries
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Cider battered onion ringS $10
- Onion rings in a crispy cider batter served with aioli
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Chili garlic Prawns $15
- tiger prawns sautéed in garlic finished with lemon butter
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Steak Kebab 2 $14 OR 4 $25
- Skewers of seared sirloin steak, cherry tomatoes, red onion and courgette with a balsamic passion fruit drizzle, served on a bed of lettuce with cumin sour cream.
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300g Ribeye Steak $30
- Cooked to your liking served with crushed herb & lemon potatoes, roasted asparagus and grilled tomato witha choice of sauce – garlic butter, whiskey cream or garlic mushroom.
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Bread & Dips $13
- ciabatta with house made seasonal dips
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main st. deli breakfast $23.50
- poached eggs, bacon, tomatoes, mushrooms, potatoes, 2 breakfast sausages on toasted ciabatta
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chorizo & Moroccan bread $19.00
- chorizo, caramelised onions, mushrooms & poached eggs on Moroccan bread
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healthy breakfast $17.00
- smashed avocado, feta, grilled lemon & poached eggs on toasted ciabatta
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eggs florentine $17.00
- poached eggs on spinach on toasted ciabatta w. hollandaise sauce
- squid rings & salad $9.00
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shoestring fries w. your choice of dip $7.50
- aioli, tomato sauce, relish
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main st. deli pie of the day $14.00
- w. tomato relish & small garden salad
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eastern spiced lamb $19.00
- w. feta & tzatziki on Moroccan bread
- FRIES & AIOLI Small $6.00 Large $8.50
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SCOTCH FILLET $32.50
- Sat on butter baked parkvale mushrooms, potato fondant, grilled bell pepper & beef jus. Your choice of sauce — pepper, garlic butter or mushroom sauce
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CHILLI CHICKEN SANDWICH $22.00
- Chicken breast with salad, fries & homemade chilli relish
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WEDGES DELUXE $13.50
- with bacon & cheese
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BACON WRAPPED SCALLOPS $16.50
- on a chilli lime Asian slaw
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CHEEZY PITA $8.00
- Served with sundried tomato whip
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CURRY $24.50
- (Chefs Whim) on Fragrant Rice with roti bread & poppadums'
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SEAFOOD CHOWDER $15.50
- with crusty bread
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5 Spice Confit Chicken GF $28.00
- crushed potato, smoky bacon, Parkville mushroom, jus
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E10 Breads $10.00
- sweet garlic & herb -whipped butter
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Market Catch $27.00
- lemon & coriander potato rosti, baby greens, pine nuts & current salsa, lemon olive
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Baby Shrimp Cocktail GF $12.50
- traditional Island dressing, lemon oil, crispy leeks
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Cajun Chicken $18.00
- swiss cheese, iceberg, tomato, onion rings
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Angus Beef $18.00
- pickled onion, cherry relish, salad
- CHUNKY FRIES WITH HOME-MADE GARLIC AIOLI $7.00
- MUSHROOM, POTATO, AND SMOKY BACON $8.00
- 3 Wings & Chips $6.00
- Ham Cheese and Onion $4.50
- 2 Drums & Chips $6.20
- 2 Big Pieces & Chips $8.20
- Ham Cheese and Pineapple $4.50
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Lunch Box $7.00
- (1 big piece, 1 drum & chips)
- Bacon & Egg + Cheese $4.50
- Beef & Egg + Cheese $4.90
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Kingsmead parmesan gnocchi $30.00
- Parkvale mushrooms, WH Fromagerie
- Chef’s side of the day $9.00
-
Greytown Butchery beef $36.00
- grilled asparagus, confit tomatoes, shitake mushrooms, peppercorn jus
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Seared scallops $22.00
- Pinehaven pea & wasabi puree, wild Wairarapa pea flower
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Sous vide duck breast $36.00
- beetroot puree, red onion tart Tatin, goat’s cheese, pomegranate
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C’est Cheese selection $23.00
- crackers & condiments
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Olivo poached prawn $22.00
- NZ blood orange escabeche, coriander and cashew
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Poached strawberries $17.00
- vanilla pannacotta, Featherston lemon verbena meringue, strawberry sorbet
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MUESLI $10.50
- served with fresh fruit and yoghurt
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WEDGES, BACON & CHEESE $9.00/$15.50
- with salsa & sour cream.(HALF /FULL)
- PUNNET OF CHIPS $2.50
- DRUMSTICKS each $3.50
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HOTDOG $8.50
- with chips
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PARKVALE MUSHROOMS $16.50
- with hash browns and bacon
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CHICKEN NUGGETS $8.50
- with chips
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SCRAMBLED EGGS $8.50
- on toast
- Fish & chips
- Garlic bread $8.00
- Served Salmon with Rice & salad $20.00
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Bangers & Mash with $18.00
- vege & bruschetta
- Homemade Cheesecake
- Mini Hot Dogs & chips
- Sweet & sour Pork or Chicken with Rice + salad $18.00
- Apple & berry Crumble
- Additional hot organic crusty bread roll $2
- Large cheese platter with fruit, chutney and quince jelly $39
- Dukkah and olive oil $14
- 4 dips of the day $16
- Antipasto Platter $39
- Half a hot smoked salmon fillet $14
- Kaye's humus $14
- Half a French duck & mushroom terrine $12
Town & Country Fish N Chips
Phone
063088360
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 8:00 AM – 8:30 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food , Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Breakfast , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Lunch , Seating Not Available , Kid Friendly , Cards accepted , Dinner
74 Fitzherbert Street, Rimutaka Hill, Featherston, Rimutaka Hill, Featherston, Wellington, 5710, New Zealand
- South Wairarapa Cafe Food Menus
- South Wairarapa Fast Food Menus
- South Wairarapa Fish & Chips Menus
- Wellington Region Cafe Food Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus