Traditional Roast in Whangarei Menu

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Traditional Roast in Whangarei has no menu available, but can choose from many other options such as Curry Puffs (4 pieces) or Thai Prawn Cakes (4 pieces) from Suk Jai Thai Restaurant. Birdies Cafe offers many options including Bacon & Eggs and Scrambled Eggs & Bacon. Spice Grill includes a wide range like Vegetable samosa or Vegetable Pakora. Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk and Labneh, Blueberries, melon, corn crumble from . Provenir offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

Hot Dog $3.20
Cheese $13.00
-cheeseburger
Shrimp Cocktail $9.90
- A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
Steak Toastie $4.70
- Grilled minute steak served on white bread
Squid Ring $1.00
All steak dishes are served with fresh salad & your choice of potato of the day or fries
Egg $13.50

Chargrilled Lamb (x2) $7.00
Added with Chicken $15.00
Added with Raw & Cooked Beef $16.00
Chargrilled Chicken Thighs $14.50
Panfryed Marinated Pork Chops with Lemon Grass $15.50
Chargrilled Chicken (x2) $7.00
Added with Panfryed Pork Belly $16.00
Panfryed Chicken Thighs with Ginger & Spring Onion $14.50

Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
Honey Chicken Noodles
- Battered chicken in honey with wok tossed noodles and vegetables
Combination Soup
- Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
Seafood Nasi Goreng
- Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas

Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Lambs fry, mushroom and onions in a rich port reduction $18.5
- served on crispy potatoes with toast & streaky bacon
Potato wedges grilled with bacon & cheese $14
- served with sour cream
Beer battered fresh fish of the day $30
- served with fries, coleslaw, tartare sauce, vinegar and lemon
Pan fried fish of the day N/A
- refer to blackboard for daily special
Salt and pepper squid $13
- with tartare and aioli dipping sauces
Bread & dips $13.5
Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad

Snapper $6.50
Fish burger $8.00
Oysters $2.00
Kumara chips $3.50
Bacon and egg burger $8.00
1 Fish, 1 crab stick, 1 mussel, 1 scallop, 1 oyster, 2 squid rings and chips $15.00
Lemon chips $4.50
Carbsticks $1.80

Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
●Oliver's Potato Wedges
- Chunky & spicy w/ sour cream
-Streaky Bacon $19.00
-Natural on the 1/2 shell w/ shallot red wine $9.00
-Bacon $3.00
Spicy Lamb Tortillas $14.00
- Three w/ rocket, roast capsicum & Tzatziki
●Mushrooms in creamy sauce w/ toasted ciabatta $13.00
-200gm Eye Fillet / 250gm Scotch Fillet $36.00

Margherita $8.50/$12.50
- mozzarella, oregano & basil
Beef Calzone $13.00/$20.00
- filled w beef, roast vegetables & mozzarella
Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
Olive Misto $9.50
- marinated black & green olives imported from Italy
Pear & Gorgonzola salad $12.50
- pear & caramelized walnuts & gorgonzola w. rocket tossed in a balsamic dressing
Prosciutto e Rucola $14.00/$21.50
- prosciutto, gorgonzola, caramelised onion, mozzarella & rocket
Pizzaa Garlic Bread - small/large $8.50/$12.50
Lasagne Vegetariana $17.50
- homemade vegetable lasagne served w/ a mixed side salad

Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
Chia Pudding $6.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
Huevos Rancherous w Tomatillos Salsa $16.00
- Tex Mex beans & egg on tortilla
Croque Madame $10.50
- Cream Cheese & Jam (Housemade) $7.00
- Smoked Salmon & Cream Cheese $12.50
Ham & Cheese Croissant $8.50

Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
Maunu Monster $23.5
- Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking

Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Aged Beef Fillet $44.00
- Grilled medium rare. On roasted capsicum & red onions topped with a grilled tiger prawn & garlic aioli
Petits Fours $8.00
- Three TopSail chocolates
Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Cheese - NZ Blue $13.00
- With oat biscuits & fig & date chutney
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Wild Fiordland Game $44.00
- Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds

Beef ' Beans On smashies, melted cheese & sour cream $15.60
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Beer Battered Onion Rings With garlic aioli $10.50
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
Crispy Fried Buffalo Wings With hot sauce 1/2 dozen $9.00 $17.00/dozen

Chicken breast $19.50
- Chef's choice on how it is prepared
Burlee $9.50
- Served with cream and ice cream
Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
Mixed plate dessert $10.50
- Chefs choice
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Key lime pie $9.50
- With ice cream
Chicken skewers $8.90
- Marinated, grilled and served on rice with mini salad

Beef n reef $29.50
- sirlion steak & a side of seafood served with salad & chips
Open daily for dinner, 5.30 P.M. To 8.00 P.M
Toasties with 2 fillings $5.50
-Add avocado (b.L.A.T) or egg (b.E.L.T) $1.50
Hamburger and chips $7.50
Lil minersburger $8.50
- a favourite with miners relish served with chips and a soft drink.
-Add a small salad $1.50
Seafood chowder $12.50
- delicious mix of seafood served with garlic bread

Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Portobello Burger N/A
- a hearty burger complete with Portobello mushroom and crunchy potato roasties.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.

Seasoned wedges with sour cream $8.00/$5.00
- bowl / side
Hash Browns $4.00
Cookies & Cream Overload $12.50
- A creamy cookie cheesecake, served with cookies and cream ice cream sandwiched between Chef’s chocolate cookies
Grilled Mushrooms $4.00
Smoked chicken and avocado $21.50
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
Toasted Ciabatta $3.00
BBQ Chicken $21.00
- Smoked chicken, ham, brie, caramelised onion topped with mozzarella and a BBQ sauce swirl
Bacon $4.00