Traditional Roast in Whangarei Menu

Traditional Roast in Whangarei has no menu available, but can choose from many other options such as Curry Puffs (4 pieces) or Thai Prawn Cakes (4 pieces) from Suk Jai Thai Restaurant. Birdies Cafe offers many options including Bacon & Eggs and Scrambled Eggs & Bacon. Spice Grill includes a wide range like Vegetable samosa or Vegetable Pakora. Granola or Natural muesli with house hung vanilla yogurt, honeycomb and a Chilled pitcher of milk and Labneh, Blueberries, melon, corn crumble from . Provenir offers Serenity Cafe and gluten free toast available at extra charge.

Nearby Sample Menus

  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • Margherita $21.50
    • Mozzarella, goats cheese, fresh tomato, basil pesto and parmesan
  • Indian spiced squid $16.00
    • With curried watermelon
  • Mixed grain salad $13.00
    • With feta, herbs, roasted beetroots and yoghurt
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Chicken & chorizo terrine $16.00
    • With corn relish and toasted sourdough
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Added with Chicken $15.00
  • Vegetarian Summer Rolls (x2) $7.00
  • Chargrilled Chicken Thighs $14.50
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Added with Panfryed Beef Sirloin $16.00
  • Chargrilled Chicken (x2) $7.00
  • Added with Sliced Cooked Beef $16.00
  • Pork Belly (x2) $7.00
  • -BBQ chicken & bacon $18.00
  • -Add OMAK bacon strips for an extra $4.00
  • Chilli Cheese Fries $17.00
    • Large factory fries smothered in chilli beef mince and cheese
  • Buffalo Chicken Wings (mild or hot) $18.00
    • One dozen wings with ranch dressing
  • The Hangover $19.00
    • Marinated chicken thigh with bacon & pineapple
  • Small Works Fries $9.00
    • A smaller portion of fries smothered in bacon and cheese
  • Food available all day every day!
  • Soup of the Day $12.50
    • Served with a warm kaiser roll
  • AFFOGATO $16
    • Espresso coffee, vanilla bean ice-cream, served w/ RED’s own choc-chip mini cookie & your choice of liqueur : Kahlua, Frangelico or Amaretto
  • PRAWN LINGUINE $28
    • Juicy prawn tails sautéed in garlic & chilli oil, tossed with fresh linguine in a lemon & tomato butter sauce served w/ whole tiger prawns, chives & roquette garnish GF fusilli pasta Df no butter
  • VEGETARIAN SPAGATINNI $23
    • Pan fried mushrooms, roasted cherry tomatoes, red onion & confit garlic tossed in a fresh zucchini & pine nut pesto w/ grated parmesan >>
  • SALAD CAPRESE $10
    • Assorted heirloom tomatoes, fresh basil, bocconcini, marinated olives, balsamic glaze - DF no bocconcini
  • Signature Dessert CHOCOLATE ‘Lava’ FONDANT $14
    • Warmed chocolate pudding with a creamy fondant centre and pecan crusted vanilla ice cream with RED tuile garnish Fresh baked & worth the wait - but please allow minimum 12 minutes cooking time (depending on service demands ). Ask staff for expected wait-time if needed.
  • HOUSEMADE SALTED CARAMEL ICE CREAM SANDWICH $12
    • Served w/ homemade chocolate chip cookie, pecan brittle & vanilla cream
  • CRISPY SKINNED DUCK BREAST $16
    • Orange, pomegranate marinated feta & baby spinach salad, beetroot puree, pomegranate vinaigrette
  • CAPRICCIOSA $21/snack$14
    • Ham, mushrooms, kalamata olives, mozzarella, oregano & fresh basil
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Salad Leaves with House Dressing $6.50
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Marinated Kalamata Olives $6.50
  • Crispy Duck Watercress Salad, Sesame Dressing $17.50
  • Today's Fish $33.00
  • Maunu Monster $23.5
    • Satisfy that hunger!w two Jolt eggs, smokey bacon, kransky sausage, grilled tomato, mushroom & hash browns served ώ wholegrain toast & Jolt tomato relish
  • Catch Of The Day
    • see specials board
  • Jolt Gourmet Toasties $10.5
    • choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
  • Roasted Beetroot & Grilled Haloumi Salad $20.5
    • served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
  • BLAT $16.5
    • a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
  • Bacon and Eggs $17
    • Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
  • Moroccan Lamb Salad $22.5
    • prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
  • Jolt Chips $9
    • sensational cross cut chips ώ aioli & tomato sauce
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
  • Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
  • Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
  • 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Deal 2 $16.50
    • Chicken fried rice with steamed Dim sims a crispy garlic and sweet soy
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Chicken, Pork, Beef $11.50
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Steamed Dim Sim $6.50
    • Thai style served with soy and crispy garlic
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Garlic Pepper
    • Sauteed garlic and Pepper with sour choice of meat served with
  • Vegetable Fritters $6.50
    • Mixed season vegetables blend with curry
  • Available all day
  • Chicken fettucine $23.50
    • chicken breast served in a white wine mushroom sauce on a bed of pasta
  • Sirloin steak $27.00
    • sirloin steak served with salad & chips
  • -Add bacon for extra $2.00
  • Lil minersburger $8.50
    • a favourite with miners relish served with chips and a soft drink.
  • Beef n reef $29.50
    • sirlion steak & a side of seafood served with salad & chips
  • Open coal mine sandwich $15.00
    • grilled chicken tenders, bacon, avocado(seasonal), lettuce, tomato, onion topped with mayo served on open toast slices with a side of chips
  • Hot apple crumble $9.00
    • served with vanilla custard & ice cream
  • TROPICANA $9.99
    • Cheese, Onion, Olives, Capsicum, Pineapple, Double Mozzarella
  • HOT N SPICY $9.99
    • Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
  • SUPREMO $9.99
    • Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
  • PEPPERONI COMBO $9.99
    • Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
  • SANDWICH $5.99
    • Chicken & bacon chilli chicken bacon & cheese ham & cheese
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • PANEER CHILLI $9.99
    • Cheese Cubes, Red Onions, Capsicum, Chilli Flakes, Crushed Black Pepper, Garlic, Coriander
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Marinate olives $6.50
  • Fresh herb garlic mini loaves $8.50
  • Fish of the day $27.00
    • Line catch and local
  • Ham & Salmon Quiche
    • (home made)
  • Eggs Benedict
  • Toasted Sandwiches
    • selection
  • Eggs on Toast
    • (Poached, Scrambled or Fried)
  • Caramel Slice
  • 5.30am - 6.00pm Monday to Friday & Sunday
  • Sausages & Eggs
  • Chocolate Mud Slice
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • - Chorizo, harissa spice, wine and butter
  • - mushroom sauce
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • The cheeseboard $28.00
    • a trio of cheeses ( kapiti ramara, kikorangi blue and kanuka waxed havarti ) , crackers, fruit & chutney
  • 1kg $26.00
  • - garlic butter
  • - Chocolate Therapy ice cream
  • Fish and Chips $15.00
    • Beer battered Terakihi served with a fresh garden salad, crispy fries and tartare sauce >>
  • Chef’s Caesar Salad $19.00
    • Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dressed with Caesar dressing, topped with a poached egg >>
  • Garlic Bread $10.50
    • Focaccia covered in garlic herb butter and topped with toasted seeds
  • Seafood Chowder $16.00/$26.00
    • Creamy chowder filled with mussels, clams & shrimps served with toasted ciabatta (Entree/Main)
  • Muesli $7.50
    • Served with Greek yoghurt, berry compote and Cream or milk on the side
  • Toasted Ciabatta $3.00
  • Pork Belly $27.50
    • Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
  • Smoked Chicken and Avocado Salad $22.00
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Traditional Roast

Traditional Roast

location

Address

63 Walton Street, Northland, 0110, New Zealand

phone

Phone

094308589

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Cash

Location
63 Walton Street, Northland, 0110, New Zealand
Similar Restaurants based on Cuisines