Trident Tavern in Auckland Menu

Nearby Sample Menus

Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Jalapeno Poppers $13.00
- crispy, gooey & hot
Maple roasted kumara, crumbled feta & lime $9.00
Toasted Sorghum $18.00
- green pear salad, fennel, smoked almonds, miso dressing, goats cheese
Braised Beef crockets $17.00
- mustard mayonnaise
Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Woo-fired Corn on the Cob, coriander, chipotle $9.00

Chicken Schnitzel $24
- With Israeli couscous & Middle Eastern salad
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Shakshuka $22
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Granola $14
- With Greek yoghurt & seasonal fresh or stewed fruit
Porridge $12
- Served with fruit compote; (optional brown rice, soy & almond milk)
IMA's Pancakes $15
- Served with fruit compote with bacon $17
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50
Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita

Hoki Kransky Combo $10
- Hoki fillet + a kransky sausage dipped and cooked in our home made beer batter, one punnet of chips and a can of drink - the perfect combo for a great dinner.
Snapper $7.90
- Fresh Snapper fillet cooked to perfection
Onion Rings $3.50
- Crumbed onion rings cooked to golden perfection
Zen Burger (V) $7.50
- Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
The Hook Up $7.50
- Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
Dawnbreaker $10
- Fresh 100% prime beef homemade patty, free range bacon, free range egg, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
Crab Stick $1.50
- One battered crab stick cooked to perfection
Seasoned Wedges with Sour Cream $6
- Crunchy seasoned wedges cooked to perfection and served with sour cream. Add any of our extra seasonings for free for extra flavour - Cajun Salt, Lemon Pepper or Chicken Salt.

Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
Whitebait fritter $5.00
Mussel Fritter $4.80
Crumbed Pacific $12.50
- crumbed fish, pineapple, swiss cheese, salad and tartare
Medium $9.00
Salt & Pepper Squid $7.00/$12.00
- (Small/Large)
Chips (large) $5.00
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)

TANDOORI CHICKEN
- capsicum mozzarella and coriander
FISH & CHIPS $17.50
- beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
HOT DOGS $11.50
- with fries & a petit salad
Wedges with Bacon & Cheese $14.50
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing

Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
Kokoda, Citrus Marinated Fish Bound in a Coconut Cream, Coriander & Chilli Dressing w Kumara Wafers (P) (GF) (DF) $19.50
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
-Sauces $3.00
- Hollandaise, basil pesto, aioli

Muesli $10.50
- Go with passion yoghurt, fresh seasonal fruit and honey
Sweet corn fritter $17.50
- Farm fresh poached eggs, bacon, green leave rocket, roasted tomato and homemade capsicum chutney
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Side slow roast tomato $4.50
Cherry energizer (GF) $19.50
- Toasted gluten free bread, feta cheese, beetroot, smashed avocado chia seed. Green leaves, olive, smoked salmon and two poached eggs
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Side bacon $5.00