Trident Tavern in Auckland Menu

SNACKS SNACKS
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Fries $3.00
  • Wedges $5.00

Nearby Sample Menus

  • Mussel Fritter $2.50
  • Egg $0.70
  • Wonton Soup $8.00
  • Chicken Sweetcorn Soup $6.00
  • Pork Egg Foo Yong $9.50
  • Sausage $1.10
  • Pork $11.00
  • Bar-B-Q Pork $11.50
  • Salt and Pepper Calamari $16.90 / $25.90
    • Lightly dusted calamari rings, served with lemon wedges and a traditional tartare sauce.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Monster Rump $41.90
    • 700g More than you can eat!
  • Caramelized Lemon Tart $13.50
    • With fresh cream and syrup
  • Plain Loaf $6.90
    • Hot crusty loaf served with a rich creamy light salted butter.
  • Roasted Pork Belly $32.90
    • Served with Asian greens steamed rice and char siu sauce.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Top Any Steak with Prawns $8.90
  • Kransky cheese sausages $2.50
  • Chips $2.80
  • Potato fritters $3.20
  • Hot dog $2.50
  • Hot dogs $1.50
  • Steak $4.00
  • Wedges
  • Crumbed hoki $2.00
  • Sausages $10.00
    • Grilled breakfast sausages, shoestring fries
  • Ice Cream Sunday $5.00
    • Pure vanilla, chocolate drizzle Hundreds & Thousands
  • Ice Cream Brownie $6.00
    • Chocolate brownie with ice cream
  • Simpson $18.90
    • Crispy bacon, blue cheese, caramelised onion
  • Fernielea Mince on Toast $18.90
    • Lamb mince in a rich gravy served with a soft fried egg
  • Egg On Toast $5.50
    • Poached, fried or scrambled. Served on toasted ciabatta - Add crispy bacon $7.50
  • Cumin Spiced Lamb Kofta $12.90
    • Served on a cucumber ribbon salad with fresh tomato, chilli jam & minted yoghurt
  • Side Gluten Free Bread $4.00
  • Zereshk Polo $22
    • Saffron half chicken, served with basmati rice mixed with barberries and salad
  • Kebab Koobideh $24
    • Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
  • Lamb Shank $25
    • Slow cooked lamb shank in special Persian sauce, served with basmati rice mixed with dill and broad beans and salad
  • X1. Joojeh $12
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Arum Special $32
    • Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
  • Ghormeh Sabzi $20
    • Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.
  • Chilled buckwheat noodle soup and vegetable $13.00
  • Rice and assorted vegetables, beef, egg & chily paste in a hot stone bowl $15.00
  • Spicy stir-fried squid with rice $15.00
  • Seafood and green onion pancake $18.00
  • Spicy stir-fried rice cake, noodle $15.00
  • Soy sauce marinated crab with rice $25.00
  • Spicy stir-fried chicken with rice $15.00
  • Marinated beef soup in hot stone bowl with rice $15.00
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Crispy Fried Taro $ 9.00
    • Smoked paprika, cashew aioli, preserved lemon
  • Add poached egg $2.0
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Seasonal Soup(GF) $14.00
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Ask about the daily specials
  • Gnocchi $25.00
    • Homemade potato gnocchi with field mushroom, cream and truffle
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Green salad with vinaigrette $6.50
  • Insalata mista $9.00
    • Mixed salad of roast vegetables
  • -side bread $3.00
  • Antipasto of the day
    • Always changing, always good
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • SPECIAL $10.00
    • 4 fish, 4 sausages, $3.00 chips
  • BBQ pork $8.50
  • Chicken Sweetcorn soup $6.50
  • Potato Fritter $0.50
  • Nasi Goreng rice $9.50
  • BBQ pork $9.50
  • Prawn $12.50
  • BBQ pork $8.50
  • Rib on the bone 500gm $51
  • Pulled Pork Burger $21
    • pulled pork with crispy crackle, gherkins & coleslaw served with beer battered fries & tomato sauce. Add a fried egg $2
  • Crème Brulee $15
    • with berries & green apple sorbet & cinnamon shortbread
  • Seared Salmon $30
    • with corn & sweet potato risotto, braised spring onions, miso & red pepper hollandaise, preserved lemon & pickled courgettes
  • Individual cheese $11
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Pancakes $12
    • with maple syrup, fresh berries & whipped cream. Add bacon $3
  • Rich Chocolate Mousse $15
    • with a cinnamon biscuit crumb, poached berries, whipped cream, white chocolate & coconut truffles accompanied with Hazelnut ice cream
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Salmon Teriyaki, Spicy Pork $14.50
  • TERIYAKI BEEF SCOTCH FILLET SET $18.50
    • Teriyaki beef with salad+ miso soup + bowl of rice
  • YAKI UDON $13.00
    • (stir fried udon+ miso soup) chicken seafood tofu
  • Salmon Sashimi $19.00
  • Salmon Sashimi $20.00
  • SASHIMI AND ROLL SET M $18.00
    • 8 pcs salmon sashimi + 5 mini rolls + miso soup + garden salad
  • Chef's Special Bento Box $21.00
  • Chicken Teriyaki, Chicken Katsu, Tofu, Pork Katsu, Beef (H/M), Spicy Pork, Salmon Teriyaki $16.00
  • BBQ Pork $6.50ea
  • Flounder $5.00ea
  • Pork Head $6.50 Half
  • Green Banana $1.00ea
  • BBQ Lamb $2.00ea
  • BBQ Chicken Back $1.00ea
  • Pork Tortter $2.50
  • Deep Fried Chicken $2.80ea
  • GOURMET SEAFOOD $3.60
  • MEDIUM $14.50
  • CHICKEN, CRANBERRY & CAMEMBERT $3.80
  • VEGETARIAN BURGER $9.90
    • Vegetarian Patty, Cheese, Egg, Pineapple, Salad and Aioli
  • 3 HOT DOGS
  • PASSION FRUIT
  • QUARTER $5.00
  • OYSTER $1.80
  • Steak and curry pie $3.20
  • Butter chicken $3.50
  • Steak pie $3.20
  • Mince savory $1.20
  • Sausage roll $1.60
  • Mince pie $3.20
  • Bacon and egg pie $3.20
  • Steak and cheese pie $3.20
  • Chicken Melt with Honey mustard
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Grilled Fruit on French Toast with Maple syrup
  • Wedges with Bacon and cheese
  • Ploughman's Plate
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Eggs of choice
    • Fried scrambled or poached
  • Toasted Bagel
    • with Salmon and pesto
Trident Tavern

Trident Tavern

location

Address

69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096369070

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Full Bar

Location
69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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