Trident Tavern in Auckland Menu

Nearby Sample Menus

Sizzling beef with black bean sauce / Sizzling Chicken $16.00
Deep fried pork with brown sauce $15.00
-Combination fried pancakes / Seafood fried pancakes / Chicken fried pancakes $12.00
Pickled mustard and shredded pork soup / Egg and tofu soup $8.00
-Homely style noodles in soup / Vegetarian noodles soup $10.00
Deep fried chicken with lemon and sweet and sour sauce $20.00
Fried prawns with cashew nuts $24.00
Chicken mince and onion / Chicken mince and coriander / Chicken mince and chives $14.00

Market Fish of the Day $33.00
- ask your server for today's catch
Duck Fat wedges $8.90
Prawn & Avocado Pot $17.50
- w smoked salmon herbed quinoa and a chili lime & coriander dressing GF
BBQ Pork & Bacon Burger $19.50
- q BBQ sauce pickles onions & cheese w fries
Scallops & Prawns $9.50
Chicken Breast $32.00
- Tuscan Chicken Breast w Peperonata, Agria rosti Chorizo & broccoli w jus
Fillet Mignon $36.00
- 200g Angus Eye Fillet wrapped in streaky Bacon and topped with mushrooms in red wine sauce w a grain mustard mash & seasonal greens
Salt & Pepper Squid $16.50/$26.00
- w smoked paprika lime aioli & a mesclun salad

40 TOM YUM SOUP
- Traditional hot & sour soup w/ Thai herbs, mushroom & coriander.
85 DUCK MANGO & CASHEW (YUM PED) $15.90
- Shredded BBQ duck w/ lime juice & coriander.
Prawns $8.50/$15.90
209 OTHER $2.00
14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
- Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
24 LAMB CURRY (GANG MASSAMUN GAE) $15.90
- With coconut milk, onion, potato & crispy shallots.
11 CHICKEN TULIP (PEAK GAI TOD) $7.50
- Deep fried Thai style marinated chicken wing served w/ house special sauce on the side.
13 CHEF'S APPETISER SELECTION $8.50
- Our chef's selection of authentic Thai entrees.

Garden salad $7
Tuna Nicoise $22
- seared tuna with beans, spuds, olives, anchovies & a soft poached egg
Open-Style Steak Sandwich $22.5
- char grilled sirloin on ciabatta bread with horseradish aioli, onion jam & vine-ripened tomato, served with fries
Prosciutto & Potato $24
- prosciutto & sauté duck fat potatoes, rosemary, rocket & parmesan
Bourbon glazed pork ribs $18
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
Char-grilled Vegetable Penne $24
- add chicken or prawns
Caesar $23.5
- add chicken, smoked salmon, prawns

Terakihi $28
Caprese Salad $24
- Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
Charcuterie Platter $48
- Chicken liver pate, Prosciutto, Coppa di Parma, Manchego and ciabatta croutes
Salmon $32
Stripped Beans Broccoli, lemon herb butter $9
Oyster Po’Boys /3 $15
- Cornmeal battered oysters, mustard slaw
Seafood $64
- Grilled prawns, squid, oyster shooters, fish goujons, fresh oysters and beetroot salmon gravlax
Popcorn Fried Steak $12
- House made Ranch dipping sauce

Thai Pumpkin soup $13.00
- with coconut sambal & artisan toast
Extra Filligs $1.50
Bowl of fries w aioli & tomato sauce $7.50
Almond & freeze dried plum muesli $12.00
- with Greek yogurt & berry chia compote
Eggs Benedict $18.00
- 2 poached eggs, spinach toasted, focaccia & hollandaise/salmon
Chicken Nuggets 6 $8.50
- with fries & tomato sauce
Our Big Breakfast $21.00
- crispy bacon Kransky sausages, 2 eggs mushrooms, tomato, sauteed potato & artisan bread
Salt & Pepper Squid $19.00
- with salad & fries

BBQ Bacon Cheeseburger $13
- beef, pickles & onion
Umami $15
- beef, blue cheese, bacon, onions, lettuce & mustard
Chicken Burrito $15
- rice, guacamole, salsa, jalapenos, beans & coriander
Falafel $14
- mint yoghurt, hummus, lettuce & garlic mayo
Kiwi beef $16
- cheese, beetroot, fried egg, pineapple, lettuce, mustard & garlic mayo
Grilled Fish $15
- jalapenos, lettuce & mayo
Grilled Chicken $16
- bacon, lettuce, avocado & mayo
Soft Shell Tacos $4.5 each
- lettuce, salsa, guacamole & a choice of chicken, pork belly, spicy beef or grilled fish

A - with spinach & mushroom $14.00
9 Paleo Breakfast $17.50
- Poached egg, salmon, mushroom, grilled tomato, spinach and avocado
B - with fresh fruit salad and cream, drizzle maple syrup $14.50
8 Egg Benedict on Potato Hash or English Muffin or Bagel with
Steak Eggs and Chips $17.50
- Char-grilled rump steak, fried eggs served with salad and chips
A - with jam and cream cheese $5.50
- Hash Browns, Sausage, Tomatoes, Mushrooms, Eggs $2.00
Extra egg $1.50ea

Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Quorn Brimstone $18.50 / $9.00
- Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)

Warak enab stuffing with rice tomato, onion and fish with garlic mint yoghurt sauce served cold $10.00
Grill chicken 1/2 marinated $21.90
- Served with kos kos and roast onion, nuts & tahini or yoghurt sauce
Katayef served with kashtah or walnuts, finish with pistachio and sugar syrup $13.00
Mjadara (V) $18.95
- Lentil & rice steamed and served with fine cut salad and tzatziki sauce and mixed pickles
Hummus $8.00
Mezze platter (for 2): selection of dips and salads and leb bread and other lebanese goodies $22.00
-Chicken $22.90
Half chicken meal $16.90