Trident Tavern in Auckland Menu

Nearby Sample Menus

Peri Peri Chicken
- chicken / onion / jalapeños / peri peri sauce
Butter Chicken
- onion / chicken / tomatoes / butter chicken sauce
Tandoori Chicken
- onion / tandoori chicken marinated / tomatoes / garlic aioli sauce
Italian Style Garlic Bread $4.90
Lamb
- onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Hot Chilli Chicken
- onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce

THE NEST $18.50
- Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
Avocado $4.00
Free range poached egg $2.50
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
THE ARCHITECT $10.00
- Two Free range poached eggs on a sourdough or seeded toast
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)

Chicken / Beef $19.50
Vegetable $10.00
Drunken Noodles [V]
- Stir fried egg noodles with vegetables, garlic & basil leaves.
D. Cashew Nuts $35.00
Cocktail Prawns $18.50
- King prawns with avocado, cherry tomato, lettuce and chef’s special sauce.
Green Curry [V]
- Thai famous coconut green curry.
Goong Op Woon Sen $25.50
- Claypot of stir fried glass noodles, king prawns and vegetables.
Red Curry
- Thai famous coconut red curry.

The Breakfast $24.50
- slab bacon, molasses pinto beans, agria rosti, roast tomatoes, ciabatta, poached eggs, venison sausage, tomato relish
Side Show $4.50
- Roast Tomato
Chocolate Mousse $12.50
- candy hazelnuts, coconut, pear, peanut brittle, chocloate soil
Side Show $5.00
- Bacon
Apple + Cinnamon Doughnuts $13.50
- vanilla cream, berries, honeycomb
Quinoa $21.50
- raw + cooked vege, ricotta, seeds, nuts, miso dressing, herbs
Ice Cream by the Scoop $4.00 / $6.00
- chocolate, vanilla, strawberry (one scoop/two scoops)
Juniper Smoked Lamb $19.90
- focaccia, kokako BBQ sauce, herbs, fennel, pear, smoked nuts, parmesan

Iskender $22
- labneh, pide
Add Lamb $8
Shakshuka
Sweet Corn & Capsicum Omelette $16.5
- grated parmesan, apricot chutney and watercress
Ezme
Anatolian Slow Cooked Lamb $19.5
- hummus, salad, flatbread
Cacik
Afterthought $ 7
- With ice cream

Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Spare Ribs $12.50
- 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce

Regular (9 inch) $18.50
Old-Fashioned Banana Split $10.50
- Fresh banana, served with 2 scoops of vanilla ice-cream, fresh cream & chocolate sauce
Regular (9 inch) $18.00
Large (12 inch) $25.00
Regular (9 inch) $18.00
Crostini
Regular (9 inch) $2.50 each
Large (12 inch) $24.50