Trident Tavern in Auckland Menu

SNACKS SNACKS
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Fries $3.00
  • Wedges $5.00

Nearby Sample Menus

  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Paneer Butter Masala (medium spicy) $10.00
    • Cubes cottage cheese mix vegetables cooked With butter sauce.
  • Indian Butter Chicken (made to order) $14.00
    • Tomato paste in rich gravy with clay boneless chicken.
  • Lolly Pop Chicken (8 pieces) $10.00
    • Deep fried chicken coated with coraflour and spices.
  • Zafrani Chicken $12.00
    • Clay Oven Chicken Leg pieces
  • Mughlai Chicken (medium spicy) $12.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Balti Chicken (made to order) $14.00
    • Boneless chicken marinated with selected Spices cooked In Balti sauce.
  • Paradise Special Paneer Masala (made to order) $14.00
    • Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.
  • Chicken Korma $10.00
    • Chicken cooked with rich nuts and gravy
  • Chicken 65 (Med Spicy) $10.00
    • Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
  • Family Pack (Chicken, Mutton, Veg) $38.00
  • Lamb Korma $12.00
    • Tender lamb cooked with almond and cashew gravy
  • Veg Dum Biryani $10.00
    • Authentic hyderabadi veg biryani cooked in dum style
  • Chicken Tikka $10.00
    • Chicken thigh fillet with tandoori sauce, BBQ in tandoor
  • Andhra Chicken $10.00
    • Chicken cooked in South Indian Andhra spices
  • Lamb Sheek Kebab $10.00
    • Lamb mince marinated with chef spices and grilled in tandoor
  • Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
  • Chilli mushrooms n/a
  • Lamb sheekh Kebab n/a
  • Grilled fish n/a
  • Roasted bbq herbed veg n/a
  • Non alcoholic coctails n/a
  • Spicy shish pineapple n/a
  • Mint mushrooms n/a
  • -Prosciutto, crushed peas, feta $18.00
  • Squash panzanella, feta, sesame crumb $8.00
  • House ricotta, honey, pine nut, sultana, sourdough $19
  • Market fish, garden harvest $29.00
  • Gnocchi verdi, peas, beans, ricotta $20.00
  • Crayfish, new season potatoes, tomato, radish $39
  • Gnocchi verdi, peas, beans, ricotta $20
  • -sweet corn, zucchini, mint, monte vecchio
  • Bowl of marinated olives $8.00
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Melted Swiss cheese, bacon, caramelized onion
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Garlic & herb grilled bread $8.50
  • Cafe Platter (for 2) $32.00
    • artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
  • Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • In black bean or Oyster Sauce Chicken $13.00
  • Fish and Chips $10.00
  • Curry & rice duck $17.00
  • Fish in black bean $20.00
  • Sweet& Sour fish $13.00
  • In Tomato Sauce prawn $14.00
  • Onion Lamb $13.00
  • BBQ with taro or cassava lamb $14.00
  • Yum Talay $11.50
    • Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
  • Pad Ped $13.00
    • Thai style curry stir fried with green pepper and vegetables - Seafood
  • Pad Puk $12.50
    • Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
  • Gang Daeng Pak $7.50
    • Red curry with coconut milk and mixed vegetables
  • Tofu Tord $6.00
    • Deep fried bean curd served with peanut sauce
  • Pad Kra Pao $13.00
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Seafood
  • Toong Thong $5.50
    • Golden bags with minced pork, peanut served with sweet chilli sauce
  • Tod Kra Tiem Prik Thai $12.50
    • Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
  • PAN FRIED SALMON CAESAR SALAD $25.00
    • baby cos, croutons, Akaroa salmon caesar dressing poached egg
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • Boiled Egg and Soldiers
  • GRILLED HALLOUMI $15.00
    • served with roasted pumpkin, chili cashew nuts, and beetroot GF
  • Bowl of Mixed Salad $7.00
  • HAND CRAFTED BAGELS $15.50
    • with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
  • Sausage and Chips
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • Spring roll $2.00
  • Pork S $11.5 / M $14.5 / L $18
  • Chicken piece $2.70
  • Kumara $0.80
  • Lamb shank M $12 / L $19.5
  • Half $10.00
  • Rolls $7.00
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Vietnamese noodle soup $13.90
    • Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
  • Side sausage $5.00
  • Side slow roast tomato $4.50
  • Creamy chorizo mushroom $17.90
    • Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
  • Farm fresh eggs $7.90
    • Poached eggs on toast or scrambled, fried eggs
  • Bagel $6.00
    • With cream cheese and jam
  • Side hash brown $4.50
  • Vietnamese market fish $17.50
    • Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb
  • Yukgaejang $14.00
    • spicy beef soup with vegetables with rice or noodles
  • Kimchi Stew $14.00
    • rice with kimchi stew pork
  • Doenjang Stew $13.00
    • bean paste pot stew beef with rice
  • Ojinguhdeopbap $14.00
    • rice topped with hot and Squid
  • Gun Mandu $12.00
    • fried meat dumpling
  • Kimchi Tteokmanduguk $13.00
    • kimchi soup with rice cakes & dumplings
  • Jeyuk Deopbap $14.00
    • rice topped with spicy pork or chicken
  • Mandu Mix $11.00
    • Gogi Mandu Sea+ kimchi Mandu 4
  • Piri Piri Mild N/A
  • 10 B.B.Q Ribs I$8.80 /M $11.30 /C $ 16.30
    • Finger long pieces of chicken on the bone
  • Veggie Burger $6.40 / $8.90
    • A delicious vegetable patty placed on top crispy lettuce with slices of fresh tomato and your choice of sauce
  • Secret Formula Chips $2.95/$3.95/$4.95
  • 6 Grilled Tenederloins I$ 8.80 /M $11.30 / C$16.30
    • You might not be able to stop eating these tender goodies
  • Soft serve Ice cream $3.95
    • Vanilla and strawberry ice creaMdrizzled with chocolate sauce
  • Piri Piri Sweet Chilli N/A
  • Fresh supreme quality A grade chisken Size 13 marinated in our secret formula of critiClemon & herb spices for 24 hours, than on your request basted to its best N/A
  • With preserves and cream cheese $6.50
  • Seafood Corn Fritter $16.00
    • seafood corned fritter, fresh salad, with sour cream and tomato relish
  • Broccoli Soup $9.50
    • blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
  • Almond Milk Porridge $10.00
    • rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
  • Butternut Pumpkin Soup $9.50
    • blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
  • Scotch Fillet $19.50
    • scotch fillet, mushroom sauce, salad chips and tomato sauce
  • Toastie $7.50
    • ham and cheese toasted sandwich
  • Greek Salad With Chicken $15.00
    • tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing
  • with beef / with chicken / with ham $13.00
  • Chicken Wing $2.50
  • With squid / with beef / with lamb / with chicken $14.00
  • Chicken Gristle $2.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Preserved egg & tofu $8.00
  • Lamb skewer / Beef Skewer $2.00
  • Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00
  • Smoked Salmon $7.00
  • Smashed Avocado $18.50
    • Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
  • Chicken Salad $21.00
    • Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
  • Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • Free Range Eggs Your Way on Toast Extra (each)
Trident Tavern

Trident Tavern

location

Address

69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096369070

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Full Bar

Location
69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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