Trident Tavern in Auckland Menu

SNACKS SNACKS
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Fries $3.00
  • Wedges $5.00

Nearby Sample Menus

  • Rib Platter (Approx 4 People) $96.00
    • 4 x Half racks of our amazing flame grilled pork ribs, large chips or spicy rice and table salad.
  • Wild Wings and Chips $20.00
    • Crispy chicken wings served with chips.
  • Bush Burger $20.00
    • Flame grilled 180g patty. basted in our BBQ sauce. Complimented with one of our incredible sauces served with chips.
  • NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
  • Upsize your platter with an extra rib portion for only $16
  • Family Platter (Approx 4 People) $96.00
    • 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
  • Eye Fillet (200g) $38.00
    • Also known as tenderloin, a prime very tender cut.
  • Madagascan Pepper $3.00
    • Creamy black and green peppercorn sauce with a touch of brandy.
  • Wat Tan Ho $16.00
  • Stir Fried Rounds Beans
  • Acar $8.00
  • Dirty Rice $15.00
  • Chicken Corn Soup $8.00
  • Chicken Salad $12.00
  • Chicken Shredded Noodles $15.00
  • Lemak Sayur
    • mix veggie cook with coconut milk and dry shrimp
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • Palin Naan $2.00
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • TABULE SALAD $7.90
    • bulgur(cracked wheat),tomatoes,parsley,fresh mint,lemon juice and olive oil.
  • GRILLED LAMB CUTLET $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
  • Whitestone double cream brie w matzo crackers & honey $14.0
  • House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
  • Today's selection of fresh bread w butter $10.0
  • Doughnut of the day...chefs seasonal choide $12.0
  • Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
  • Crepe cake, red apple butter, farmer's cheese, salted pecans and apple syrup $12.0
  • Roast bone marrow w smoked brisket marmalade on toast $20.0
  • Mocca chocolate cake $9.00
  • Banoffee pie $9.00
  • ●Seafood
  • Pizza garlic bread $6.00
  • Mixed berry cheese cake $9.00
  • Make your own pasta $22.00
  • Shrimp avocado salad $15.50
  • Spaghetti olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olive oil
  • Lamb/Chicken Kebab on Fries $15.00
    • Served with rice, salad, hummus & sauce
  • Persian Spiced Lamb $15.90
    • A spicy casserole with lamb from the grill mushroom and capsicum. served with rice and salad, hummus & Tzatziki.
  • Kebabs Combo $15.50
    • Fries, drink, chicken or lamb.
  • Margherita $9.50 / $13.50
    • Tomato, herbs, garlic, cheese.
  • Carbonara Fettuccine $15.90
    • Bacon in creamy sauce (mushroom).
  • Turkish Delight $5.00
  • Chicken/Lamb Satay on rice $14.90
    • Served with rice, salad, hummus & sauce
  • Silk Road Satay $15.90
    • Tender chicken in moderately spiced sauce, served with rice and salad, hummus, Tzatziki.
  • Eggs Florentine (V) 18.5
    • Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
  • Omelettes 18.5
    • Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
  • Sweetcorn & Haloumi Fritters (V) 18.0
    • With herb citrus sour cream and greens Add bacon 6.5
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Organic Chicken Salad 19.5
    • Courgette, carrots, roasted shallots & baby cos
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Spanish Rice 19.0
    • With saffron served with prawns, chorizo & chicken
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • French stick $3.50
    • traditional crusty favourite
  • White
  • Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
  • Seeded $ 7.00
    • Crunchy seeds and grains in light wholemeal dough(800 g)
  • 600g $5.50
  • Kumara (800g/600g) $ 7.00/ $6.00
    • Roasted kumara in a light wholemeal based sourdough produces a warm earthy flavour
  • 120g buns $ 2.00
  • 1.5 kg cobb $8.50
  • Cut in Half on request
  • Croissant $3.50
  • Almond Croissant / Apricot Croissants $5.50
  • Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
  • Contact us for gluten free options
  • For cakes orders please let us know 24 hours in advance
  • Ham & Cheese Croissant $6.50
  • Apple Turnovers / Brioche Pudding / Mini Ham & Cheese Croissant / Mini Almond Croissant $4.50
  • TOM KHA
    • delicious coconut soup with mushrooms and tomato MILD
  • MACADAMIA CHICKEN $24.50
    • marinated chicken coated in macadamia nut and breadcrumbs, with our special sauce
  • THAI JASMINE RICE $3.00
    • per person
  • GANG KEAO WAN
    • green curry vegetable bamboo shoot MEDIUM
  • OPTION 2
    • Pad Sam Ros (chicken) (WARM), Thai Ribs (MILO), Panang Geef curry (MILD), Goong Pad Phed (WARM). Pad Pug Satay (stir fried vegetables, satay sauce) (MILD)
  • THAI CHICKEN WINGS $11.80
    • crispy wings marinated in sweet chili sauce six wings
  • GARI PUFF $11.50
    • minced chicken, onion kumara in puff pastry four pieces
  • GOONG PAD CHA $26.90
    • stir fried king prawns, fresh garlic, chili and Thai herbs MEDIUM
  • Extra Sides
  • Honey Toasted Muesli $10.90
    • with fresh fruit and yoghurt
  • Butter Fried Field Mushrooms $13.50
    • Pan Fried With Garlic And Rosemary And Served On toasted italian bread >>
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Or Both $19.50
  • With Bacon Or Avocado $17.00
  • Kauri Gum Homemade Pies $6.00
    • lamb & minted pea, venison & blue cheese, chicken and mushroom, mine and cheese, bacon and egg, vegetarian quiche, leek and herb frittata
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Avocado Smash $14.00
    • Hummus, avocado and feta served on a 5 grain toast with poached eggs, homemade tomato relish topped with dukkah
  • Toasted Focaccia
  • Trio Cheese Platter $38.00
  • Jerk Chicken burger $19.50
    • Rocket, salsa, cucumber & Trio's house fries
  • add Salmon $19.50
  • add bacon $14.50
  • Black Wood Fungus $4.8
  • Bacon Roll $2.8
  • Masonry Clam
  • Fresh Tripe $8.8
  • Chinese Fried Meat Pie $8.8
  • Beef Throats $8.8
  • Fish Meatballs $5.8
  • Preserved Egg With Tofu $6.8
  • - With nz smoked salmon $15.90
  • - With nz smoked salmon $15.90
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • Bacon $3.00
  • Bacon, eggs & fries $8.90
  • - With blueberry or banana $13.90
  • Toast $1.50
  • Hand-cut kumara chips $7.00
  • Okra $9.00
    • Poached okra topped with caramelized onion
  • Murtabak (allow 15 min)
    • Choice of filling, onion, egg wrapped with roti served with curry fish gravy, chicken gravy and Dahl
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Beef Rendang $15.00
  • Sambal Prawn $18.00
  • Mee Goreng $14.00
    • Mamak style fried noodle with prawn, fritters in special sauce
  • Ikan Goreng "Fried Fish Fillets" $18.00
  • "Mamak" Ikan Goreng $12.00
    • Spicy curry marinated fried fish fillet served with lemon wedges (contain bones)
Trident Tavern

Trident Tavern

location

Address

69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096369070

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Full Bar

Location
69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand
Similar Restaurants based on Cuisines