Trident Tavern in Auckland Menu

SNACKS SNACKS
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Fries $3.00
  • Wedges $5.00

Nearby Sample Menus

  • Lamb Doner Sm $9.50/Lg $11.00
  • Baklava - 2 pieces $6.00
  • Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
    • served in a container with rice, salad, hummus and pita bread
  • Falafel Sm $12.00/Lg $14.00
  • Beef Shawarma Sm $12.00/Lg $14.00
  • Lamb Doner Sm $12.00/Lg $14.00
  • Lamb or Chicken Shish Sm $15.00/Lg $18.00
    • with Chargrilled bell peppers and onions
  • Mint Yoghurt N/A
  • Mixed Tempura $15.00
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Green Tea Ice Cream $5.00
  • Edamame $5.00
  • Salmon $15.50
  • Salmon Avocado Roll $9.50
  • Prawn Tempura $16.50
  • Chop-Chop Fried Rice $5.00
  • Greek salad $12.50
    • Olives and feta
  • Royal greek vegetarian S$17 / L$26
    • Tomato sauce, cheese, mushrooms, fresh tomato, capsicum, onion, olives, green peppercorn
  • Vegetable lasagna $22.00
    • With mushrooms spinach, garlic, leeks, broccoli bechamel, cheese and musclum salad
  • Salami feta S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
  • Bona s tutto specials S$17 / L$26
    • Tomato sauce, cheese, mushrooms, salami, ham, bacon, olives, onion, pineapple, corn
  • Make your own pizza S$20 / L$28
  • Rum, raisin ice cram $9.00
  • Chicken, cashew salad $19.50
    • Grilled chicken toasted with mesclun salad, tomato, cucumber, grilled banana, cashew nuts and dark mushroom dressing
  • Mexican Vege Burger $7.00
    • with jalapeno, avocado & sour cream
  • Supreme $9.00
    • with avocado, bacon & camembert
  • Mini Samosa $2.80
    • 6 pack
  • Each $ 1.50
  • With Bacon, Cheese $5.40
  • Kids Dog Battered On A Stick $2.00
  • Fish Bites $3.80
    • 6 fish bites with Tartare
  • With Bacon, Egg, Cheese $6.50
  • -avocado, lemon button mushrooms, roast vine, tomatoes, wilted spinach. $4.50 ea
  • Sammie $14.50
    • W' tomato, red onion, rocket, aioli, queenies chilli jam w' your choice of bacon / salmon / halloumi
  • Cookies $4.00
    • Ginger & pomegranate, molasses snaps & pecan, oat & chocolate chip
  • Lamb neck fillet $24.00
    • Hawke's bay lamb served w' autumn vegetable cassoulet, couscous & mint yoghurt
  • Meringues w berries & cream $6.50
  • -mini version $3.50
  • -mini version $4.00
  • Banana, pecan, cinnamon & chocolate loaf $48.00
  • Shires Burger $12.5
    • An Angel Bay beef patty, served with fries, a fresh salad & tomato sauce.
  • Crumbed Scallops $14
    • On a bacon sauce, served with fries & a salad garnish.
  • Chowder $11.5
    • Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
  • Shires Salad $14.5
    • Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
  • Fish –n— Chips $14
    • Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.
  • Check the blackboard for our new mouth watering daily specials.
  • Beef Cups $13
    • Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
  • Beef Open Sandwich $13.5
    • Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Onion Rings $5.00
  • Wedges $5.00
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Steamed Jasmine Rice $3.00
  • Seafood Chowder
    • with toasted baguette
  • Conch taco $19.00
    • homemade corn and sesame seed taco, choose any three: organic pork carnitas with smoked cheddar, apple mint slaw & pickled onions / ceviche; market fresh fish marinated in lime & peppers / black beans guacamole, chipotle, spring onion, smoked cheddar & coriander / mexican spiced chicken with avocado, celery & caramelized onions / slow braised beef with chipotle mayo, lettuce & smoked cheddar
  • Muesli $12.00
    • organic grains, nuts, seeds, dried fruits. seasonal fresh fruit, yoghurt & berry conserve served with organic milk or coconut water (gf available)
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Crema catalane $12.00
    • with fresh dates and toasted almonds
  • Freshly baked flat bread & condiments $14.00
    • olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Seasonal garden salad bowl $10.00
  • Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Crispy poussin in a honey five spice glaze w lime & chilli salt dipping sauce 38.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Line caught whole baked w herbs, chilli, garlic, spring onion ginger & grilled lime POA
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Warm salad $16.90
    • Roasted pumpkin and walnut, cabbage, green leaves, chickpea and blue cheese
  • Porridge (V) $11.00
    • Rolled oats simmered in milk, brown sugar, cinnamon, topped with fresh fruit and honey
  • -Baked beans $3.00
  • Warm salad $16.90
    • Roasted butternut squash and walnuts, cabbage, green leaves, chickpea, blue cheese and homemade dressing
  • -Wilted spinach $4.00
  • Garlic Bread $7.90
    • Toasted and rubbed with herb butter
  • Calamari $15.90
    • A friot of broad fin squid with rocket leaves, tomato, chilli mayonnaise
  • Scallops and smoked salmon parcel $19.90
    • With sweet chilli garlic tiger prawns, petit salad and citrus hollandaise sauce
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Malaysian style beef & chicken $17.50
    • With a spicy peanut sauce
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • French fries $6.50
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Toasted Bagel / Five Grain Toast
  • Beef nacho $16.50
    • Beef Mince, Cheese and sour cream, with sweet chilli sauce
  • Bread / Bagel $2.00
  • Bowl of Chips (V)(GF) $7.00
    • With tomato sauce and vegan aioli
  • Pulled Pork Sandwich $17.50
    • BBQ Pulled Pork on Colorful Coleslaw, aioli, comes with chips
  • Corn Fritters with Salad (V)(GF) $14.50
    • Sweet corn, eggs, courgette, peas, mesclun, sour cream and sweet chilli sauce
  • Quinoa Salad (GF)(V) $15.50
    • Crispy Quinoa, Avocado, Red Onion, Feta on Green Leaves
  • Mince on Toast $13.50
    • Savoury Beef Mince on Toast
  • Muesli with Fruit, yogurt, and milk
  • Grilled Fruit on French Toast with Maple syrup
  • Wedges with Bacon and cheese
  • Omelets
    • Ham Mushroom with Cheese
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Fish and chips with salad
  • Poached Pears on Pancakes with Maple Syrup
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Botannix grill $19.00
    • free range eggs any style, middle bacon, lamb merguez sausages, potato rosti, slow roasted tomato and mushrooms
  • Winter harvest hash $3.00
    • add spinach
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
  • Winter harvest hash $4.00
    • add bacon
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Trident Tavern

Trident Tavern

location

Address

69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096369070

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Full Bar

Location
69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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