Trident Tavern in Auckland Menu

Marinated Charcoal Seekh / Sheesh Kebab $19.90
- Aromatic minced meat served with flavoured rice, salad and traditional sauces
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Fried Prawns served with chips and garlic sauce $17.90
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
KHANZ Mixed Charcoal $22.90
- Combination of charcoal chicken, lamb cutlets and Sheesh kebabs with salad and traditional sauces
Variety of flavours available! $26.00
Potato Wedges served with tomato sauce $5.90

8. Rice Noodles (Kuay Teaw) (Vege / Non Vege) $12.50
- (Noodles stir-fried with shrimps, eggs, chicken, bean sprouts & sauces)
3. Mixed Vegetable Kurma $11.50
- (Mixed vegetables cooked with mild spices)
3. Fried Fish $4.50
- (Fish steak marinated in spices & deep fried
13. Gado Gado $12.50
- (Depp fried tofu, cucumber, bean sprouts, boiled egg served with peanut sauce)
1. Goat Curry with bones $13.50
1. Roti Canai or chappati with either Dhall, Chicken or Lamb $7.00
8. Chicken Rendang $18.00
- Boneless chicken cooked in coconut cream, spices & lemon grass)
8. Squid Sambal $18.00

Chicken/Lamb/Beef OR Veggie Combo(V) $18.50/$17.50
Plain Naan $3.00
All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
Chicken Tikka Salad
The Tandoor
- A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
Tandoor Roti $3.00
- Whole meal bread
Karhai Gosht (Lamb or Beef)
- Lamb or beef cooked with capsicum,onions fresh ginger and garnished with coriander
Cheese Naan $3.50
- Naan stuffed with NZ cheese

French Toast $8.50
- Grilled Banana, Bacon, Maple Syrup & Whipped Cream
Pork Rib Meal $8.00
- Grilled Pork Rib, Chips, Egg & Salad
Fish 'N' Chips $8.00
- Deep Fried Tempura Hoki Fillet, Chips, Egg & Salad
Omelette $8.50
- Tomato, Mushroom, Onion & Cheese with Bacon or Ham
Chicken & Chips $5.40
- 1 x Chicken Thigh & Regular Chips
Kiwi Breakfast (Small) $9.50
- 1 x Bacon, 1 x Sausage, 1 x Egg, Mushrooms, Tomato & Chips, Baked Beans, 1 x Toast
Bacon & Egg Muffin $3.50
- Bacon, Egg, Hash Brown, Cheese & Muffin
Kiwi Breakfast (Big) $13.50
- 2 x Bacon, 2 x Sausages, 2 x Eggs, Tomato, Mushrooms, Chips, Baked Beans & Toast

-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
Malai methi matar $15.00
- Delicious combination with fragrant masala, peas, grated paneer, fenugreek and cream
Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
Peshwari naan (naan stuffed with pistachios, almonds, coconut and raisins) $5.00
Cheese garlic naan $4.50
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
Malai kofta $14.00
- Delicious dish made with cottage cheese and soft potato dumpling

●Happy special
-Crispy tofu don $10.50
Combo 2 $9.50
- Spice ramen or plain shoyu udon, 3pcs rolled sushi
Lunch box $9.95
- Teriyaki chicken, soy chicken, spicy chicken, spicy pork, teriyaki salmon
Seafood spicy ramen $11.50
Teriyaki chicken yaki udon(Stir fry) $10.50
-Teriyaki chicken don $11.95
-Seafood spicy ramen $11.50

Tradition fish and chips $18.00
- Beer battered fish of the day with side salad, fries and tartare sauce
-Vegetarian $16.50
- Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
Baked beans $3.00
Grilled mushroom $4.00
Grilled / fresh tomato $3.00
French toast
- (GF available) Brioche topped with crispy bacon and caramelised bananas, drizzled with maple syrup, served with whipped cream
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
Egg $1.50

Side egg $4.00
Beef hash cake $20.00
- Shredded beef with mashed mix potato, mustard, gherkins, served with tabasco yoghurt. Delicious with dressed parmesan cheese rocket and poached egg
Side mushroom or spinach $5.50
Kiwi breakfast $12.50
- Two farm fresh eggs, poached, scrambled or fried. Served with bacon, slow roast tomato and toast
Vietnamese chicken salad (GF) $18.50
- Grilled marinated chicken, mesclun, coriander, mint, bean sprout pickled carrot and lime chill dressing
Kids fruit salad $5.50
- Seasonal fruit and yoghurt
Porridge $10.50
- Cook with organic milk, coconut cream, raspberry sauce and maple syrup
Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham

Cold rice noodles (V) $7.50
- sweet and sour sauce with peanut butter.
Si chuan spice rice noodles (V) $6.50
- special chinese pepper flavour soup noodles
Dry rice noodles (V) $7.50
- hand made sauce with peanut butter
Spice rice noodles (V) $6.50
- chinese hand made sauce with soup noodles
-add an egg $1.00
-add extra veges $1.00
Sour and hot rice noodles (V) $6.50
- chinese hand made sauce with soup noodles.
-add beef or pork $10.00

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