Trident Tavern in Auckland Menu

Nearby Sample Menus

CHICKEN CHILLI MAYO $10.00
EXTRAS $1.00
- HAM, PINEAPPLE, SWEETCORN, EGG
MELTED COLBY CHEESE
HASHBROWN
ADD HOT CHIPS & SODA $5.50
DELUXE BURGER $15.00
- Beef pattie, melted Colby cheese, bacon, grilled pineapple, fried egg
CHEESEBURGER $10.50
- Beef Pattie melted Colby cheese
BEETROOT

Edamame $8
- braised-green bean
Kimchi Stew $12
- Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
Boneless Short Ribs $18
Spicy Stir-Fried Squid $13
- Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
Bean Paste Soup with Beef Brisket $13
- Bean paste based soup with radish potatoes onions, pumpkin, tofu, spring onion and beef brisket
Raw Beef Tartare Bibimbap $15
Stir-Fried Chicken Gizzard $20
- Chicken gizzard with carrot, onion and garlic
Spicy Stir-Fried Squid and Pork Belly $14
- Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic

GAMMON $16.50
- Gammon served with grilled pineapple. hand cut chips and peas
GARLIC BREAD WITH CHEESE $6.50
WEDGES $6.00
- Seasoned wedges served with sour cream.
SCAMPI AND CHIPS $16.50
- Whitby Scampi. served with our hand cut chips. dressed leaves and a side of lemon garlic mayonnaise.
CHIPS $6.00
- Our hand cut golden fries
GARLIC BREAD $6.00
B.L.T $10.50
- Bacon lettuce. tomato and mayonnaise.
WEDGES. BACON AND CHEESE $13.50
- Seasoned wedges with bacon pieces and melted cheese served with sour cream and sweet chilli

Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
Rabbit leg tortellini, Iberico pork belly, carrot brown butter, capers $26/39
Agria potato pur6e, smoked bone marrow $8
Chilli squid, heirloom cucumber, sour cream, za’atar $23
Freshly opened oysters on ice $4.5
Tomato risotto, bocqerones, foraged herbs, local goat’s cheese $21/36

21. Pad See Ew
- Stir-fried rice noodle, egg and vegetables
5. Kha Nom Pang Na Goong (4 Pieces) $7.00
- Deep-fried marinated prawn topped bread
31. Pad Kra-Pow
- Stir-fried meat with bamboo shoot, basil, bean, mushroom and chilli
Prawns $16.90
40. Gaeng Massaman
- Massaman curry with potatoes, onion, peanut and coconut milk
Chicken / Beef / Tofu $13.90
IS. Tom Yum Goong or Talay $8.00
- Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
41. Thai Jungle Lamb (hot only)
- Spicy lamb with bamboo shoots, young green pepper and Thai herbs

Hot cakes with bacon & banana $12.00
Sausages & eggs breakfast $9.50
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Nachos
- With chilli beans $7.50
·Toasted Sandwiches
- Any two filings
Chips $3.80
-bacon / chicken / avocado / mushroom $6.50

Tabbouleh $10.00
- parsley, mint, burghul, tomato, lemon, pomegranate
Khyar $10.00
- Lebanese cucumber, cumin, labneh, mint, olive
Falafel $15.00
- pickled turnip, taratour, charred green chilli, coriander
Seyadeyeh $25.00
- market fish, roasted onion, wild rice, pickled radish, baharat
Tahini Delice $15.00
- milk chocolate, rhubarb, black sesame
Octopus $22.00
- grilled octopus, thyme, taramasalata
Ba'alewa "Ice Cream Sandwich" $12.00
- walnut, rose, floss
Baba Ghanouj $8.00
- smokey aubergine, tahini, olive oil