Trident Tavern in Auckland Menu

Nearby Sample Menus

Salmon Salad Noodles $16
- Salmon sashimi and avocado slices on cold noodles. Mayo, nori seaweed, original dressing, wasabi.
Pork Gyoza $8
- Pan-fried dumplings with pork, cabbage, onion and chives.
Vegetable Gyoza [V] $8
- Pan-fried dumplings with shitake mushrooms, bamboo shoots, cabbage and chives.
Wonton Ramen $14
- Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
Tan-Tan Ramen [V*] $15.50
- Rich sour and spicy sesame base. Vegetable stir-fry, pork mince, bok choy, shredded leek.
Edamame Beans [V][GF] $6
- Organic flaky sea salt.
Mabo Tofu $14
- Tofu wok fried with slightly spicy pork mince, spring onion.
Agedashi Tofu $10
- Tempura tofu, bonito tentsuyu broth, grated daikon, nameko wild mushrooms, nori seaweed.

Jungle Pad Thai (V) $16.50 / $19.50 (P)
- Jungle sauce traditional thai fried noodles with chicken, beef or pork or prawns with egg, vegetables, basil, herbs
Massaman (V) $17.50
- Medium Thai curry with tender potato and onion, chicken, beef or pork
Fried Rice (V) $16.50 / $19.50 (P)
- Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables and herbs
Toong Thong $8.50
- Money bag minced chicken and shiitake mushrooms with water chestnuts within pastry fried fragrant leek served with sweet plum sauce
Panang (V) $17.50
- Creamy red curry with chicken, beef or pork with coconut cream with bamboo shoots and kaffir lime leaves
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
Red Curry (V) $17.50
- Chicken, beef or pork with seasonal vegetables, coconut cream and sweet basil
V=Vegetarian Option

Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Bratwurst (1) $2.50
Farm House Bacon (2) $4
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
Dijon Mustard Crumbed Market Fish $21.50
- With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips

King Prawns $18.50
- Pan fried with garlic, cracked pepper, BBq sauce
Anti pasto Plate $18
- Salami , smoked salmon,feta cheese, brie cheese, olives, capsicum, tomato, fires and dips
Ravioli $19.50
- Squares of pasta stuffed with beef, bacon and cream sauce
Bread & Dips $8
- Aioli, homemade tomato, basil pesto, homemade dips : aioli, tomato,and basil pesto
Salami feta $17 / $25
- Tomato sauce, cheese, mushrooms, salami, fresh tomato, capsicum, olives, onion, feta cheese
T-Bone Steak $25
- Bone Steak - Prime NZT - Bone cooked to your liking and served fries and mesclun salad
Spaghetti Pomodoro $19.50
- Tomato,basil & parmesan cheese
Vegetable Lasagna $19.50
- With mushrooms, spinach, garlic, leeks, broccoli, bechamel and cheese

Soup of the day $15.00
- Ask our staff for today's specialty. (Vegetarian option available)
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Spanish Breakfast $19.50
- Baked Spanish chorizo, spinach, beans, scrambled egg & hash brown, on Ciabatta
Olives & Feta $7.50
- Marinated Feta, kalamata & almond-filled green olives in lemon & orange zest,drizzled with extra virgin olive oil (v) & (gf)
Gambas al Ajillo $15.50
- Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
Mediterranean Seafood Rice $25.00
- Fresh mussels, scallops, squid rings, and tiger prawn cutlets in tomato-based sauce, topped with parmesan cheese. (Gluten Free & Vegetarian options available)
Scallop & Bacon Salad $22.50
- Seared scallops combined with streaky bacon on salad greens, balsamic glaze and crushed macadamias
Spinach Rolls $22.50
- Filo rolls filled with buffalo feta & spinach with smoked paprika hummus and fresh garden salad (v)

-Smokey bacon $15.50
Customized salad
- Meat choices (pork, beef, chicken)
Paleofriendly breakie $20.00
- 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
-Spicy chorizo sausage $15.50
-Cured salmon $16.50
-Chicken $15.50
-Option 1 $12.00
- 1 Choice of salad + 1 choice of meat
Breakfast muesli $14.00
- Handcrafted muesli, seasonal fruits, natural yoghurt, organic soy or organic milk and a strawberry compote

Confit duck croquettes, honey carrot + apple & cranberry compote $24.00
Crab and prawn cake, tequila marie rose + herb salt $19.00
- 2 cheeses $25.00
Crispy onion rings + sundried tomato mayo $7.00
Today's dessert waffle $15.00
Rocket, candied fennel + orange vinaigrette $7.00
Cheese:
- Windsor blue, Waitaki camembert, Karikass leyden vintage. Served with: Lavosh, dried fruits, comb honey and grapes
Baby cos, Caesar dressing, parmesan, bacon + soft eggs $18.00

Antipasto platter $35
Banana and Caramel crumble with vanilla ice cream $15
Venison $38
- Served rare with juniper jus, braised cabbage and grilled bread dumpling
Baked ricotta cheesecake with sweet poached plums and double cream $15
Cumin gouda $18
Crumbed beef cheek $19
- With chimichurri
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Market fish $38
- Your waiter will advise

Beef Burger $13.00
- Beef Pattie, fried egg, free range bacon, tomato, cheese and your choice of sauce
Beef Burrito $15.00
- Filled with Shredded beef, rice, black beans, cheddar cheese, mexican fresh sauce, sour cream and guacamole
-La Morena $9.00
- Cheddar Cheese, sweet plantains and black beans
Cheesy Chicken Quesadilla $15.00
-Reina Pepiada $10.00
- Shredded chicken mixed with avocado mayo salad.
-Carne - Beef $10.00
● Enchiladas
- Served with fresh salsa, melted cheese, guacamole, sour cream, black beans and fresh coriander. Choose your filling of:
-Pollo - Chicken $10.00

Onion Ring Reg $4.50
Chicken Wrap $9.90
- Sliced chicken, fresh salad with garlic aioli and sweet and sour sauce in a tortilla wrap.
French Fries Reg $3.50
Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
Seafood Salad $7.90
- Premium salad, 1 crab stick, 1 prawn, 1 salted and pepper squid ring.
Chicken Schnitzels $8.90
- Crispy schnitzel with aioli sauce, side of fries or salad.
Omelet with Two Fillings $11.90
- Mushroom, cheese, tomato, onions, spinach, bacon.
Bacon, Egg and Hash Brown on Toast $10.90

Chicken Peking Fried Rice $16.00
Lamb Kabuli $16.00
- Lamb cooked in cream and yogurt
LamblBeef and celery $18.00
Fish Masala (Med) $19.00
- Fish fillet cooked in thick onion tomato gravy
Subzi Pulao $16.00
- rice tossed with assorted vegetables
Crispy Fried Honey Chicken $18.00
chicken Saag (mild) $16.00
- chicken cooked In fine spinach puree and lightly spiced
Butter Chicken (mild) $16.00
- Tender pieces of roasted chicken cooked in creamy tomato gravy