Trident Tavern in Auckland Menu

Chicken Tikka $10.00
- Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
Paneer Butter Masala (medium spicy) $10.00
- Cubes cottage cheese mix vegetables cooked With butter sauce.
Indian Butter Chicken (made to order) $14.00
- Tomato paste in rich gravy with clay boneless chicken.
Lolly Pop Chicken (8 pieces) $10.00
- Deep fried chicken coated with coraflour and spices.
Zafrani Chicken $12.00
- Clay Oven Chicken Leg pieces
Mughlai Chicken (medium spicy) $12.00
- Traditional spices marinated chicken boneless, cooked in Mughlai style.
Balti Chicken (made to order) $14.00
- Boneless chicken marinated with selected Spices cooked In Balti sauce.
Paradise Special Paneer Masala (made to order) $14.00
- Our Chef Speciality Cottage cheese, green pepper cooked in cashew and Saffron sauce, garnish with tomato and coriander.

Chicken Korma $10.00
- Chicken cooked with rich nuts and gravy
Chicken 65 (Med Spicy) $10.00
- Boneless chicken cubes deep fried with batter or flour cooked with curry leaf yoghurt and pound spices
Family Pack (Chicken, Mutton, Veg) $38.00
Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
Lamb Sheek Kebab $10.00
- Lamb mince marinated with chef spices and grilled in tandoor

Lemon lime bitter, sunrice, coco colada, virgin mojito n/a
Chilli mushrooms n/a
Lamb sheekh Kebab n/a
Grilled fish n/a
Roasted bbq herbed veg n/a
Non alcoholic coctails n/a
Spicy shish pineapple n/a
Mint mushrooms n/a

-Prosciutto, crushed peas, feta $18.00
Squash panzanella, feta, sesame crumb $8.00
House ricotta, honey, pine nut, sultana, sourdough $19
Market fish, garden harvest $29.00
Gnocchi verdi, peas, beans, ricotta $20.00
Crayfish, new season potatoes, tomato, radish $39
Gnocchi verdi, peas, beans, ricotta $20
-sweet corn, zucchini, mint, monte vecchio

Bowl of marinated olives $8.00
Burger The beef ‘n cheese $20.00
- ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
Abe’s “Real” bagels, toasted with a choice of toppings $13.50
- Melted Swiss cheese, bacon, caramelized onion
Burger Chicken, roasted garlic, feta and spinach $20.00
- with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
Garlic & herb grilled bread $8.50
Cafe Platter (for 2) $32.00
- artisan bread, fresh dips, and spreads, marinated olives, cured meats, grilled chicken skewers >>
Kale salad with parmesan, almonds and a garlic and lemon dressing $9.00
Fresh artisan pieces of bread $14.00
- with daily prepared dips and pesto

In black bean or Oyster Sauce Chicken $13.00
Fish and Chips $10.00
Curry & rice duck $17.00
Fish in black bean $20.00
Sweet& Sour fish $13.00
In Tomato Sauce prawn $14.00
Onion Lamb $13.00
BBQ with taro or cassava lamb $14.00

Yum Talay $11.50
- Seafood salad served with onion, cashew nuts, spring onion, mint, cucumber and lemon juice
Pad Ped $13.00
- Thai style curry stir fried with green pepper and vegetables - Seafood
Pad Puk $12.50
- Stir fried seasonal vegetables and topped with peanut sauce - Lamb or roasted duck
Gang Daeng Pak $7.50
- Red curry with coconut milk and mixed vegetables
Tofu Tord $6.00
- Deep fried bean curd served with peanut sauce
Pad Kra Pao $13.00
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Seafood
Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck

PAN FRIED SALMON CAESAR SALAD $25.00
- baby cos, croutons, Akaroa salmon caesar dressing poached egg
RUMP OF LAMB $29.00
- pumpkin risotto Lamb Jus GF
Boiled Egg and Soldiers
GRILLED HALLOUMI $15.00
- served with roasted pumpkin, chili cashew nuts, and beetroot GF
Bowl of Mixed Salad $7.00
HAND CRAFTED BAGELS $15.50
- with Akaroa Smoked Salmon, Cream Cheese, Onions & Capers
Sausage and Chips
TOAST $6.00
- with berry compote or English marmalade & butter

Spring roll $2.00
Pork S $11.5 / M $14.5 / L $18
Chicken piece $2.70
Kumara $0.80
Lamb shank M $12 / L $19.5
Half $10.00
Rolls $7.00
2-3 people $23.00
- 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy

Vietnamese noodle soup $13.90
- Beef Pho: Marinated with ginger and garlic, beef balls./ Chicken Pho: Chicken tigh marinated with lemongrass, sliced egg and ham
Side sausage $5.00
Side slow roast tomato $4.50
Creamy chorizo mushroom $17.90
- Poached eggs, fresh rosemary mix with balsamic mushroom, chorizo and turkish bread
Farm fresh eggs $7.90
- Poached eggs on toast or scrambled, fried eggs
Bagel $6.00
- With cream cheese and jam
Side hash brown $4.50
Vietnamese market fish $17.50
- Marinated fish with ground turnemic, fresh dill, curry powder, served on rice noodles, carrot, cucumber and fresh herb

Yukgaejang $14.00
- spicy beef soup with vegetables with rice or noodles
Kimchi Stew $14.00
- rice with kimchi stew pork
Doenjang Stew $13.00
- bean paste pot stew beef with rice
Ojinguhdeopbap $14.00
- rice topped with hot and Squid
Gun Mandu $12.00
- fried meat dumpling
Kimchi Tteokmanduguk $13.00
- kimchi soup with rice cakes & dumplings
Jeyuk Deopbap $14.00
- rice topped with spicy pork or chicken
Mandu Mix $11.00
- Gogi Mandu Sea+ kimchi Mandu 4

Piri Piri Mild N/A
10 B.B.Q Ribs I$8.80 /M $11.30 /C $ 16.30
- Finger long pieces of chicken on the bone
Veggie Burger $6.40 / $8.90
- A delicious vegetable patty placed on top crispy lettuce with slices of fresh tomato and your choice of sauce
Secret Formula Chips $2.95/$3.95/$4.95
6 Grilled Tenederloins I$ 8.80 /M $11.30 / C$16.30
- You might not be able to stop eating these tender goodies
Soft serve Ice cream $3.95
- Vanilla and strawberry ice creaMdrizzled with chocolate sauce
Piri Piri Sweet Chilli N/A
Fresh supreme quality A grade chisken Size 13 marinated in our secret formula of critiClemon & herb spices for 24 hours, than on your request basted to its best N/A

With preserves and cream cheese $6.50
Seafood Corn Fritter $16.00
- seafood corned fritter, fresh salad, with sour cream and tomato relish
Broccoli Soup $9.50
- blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
Almond Milk Porridge $10.00
- rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
Butternut Pumpkin Soup $9.50
- blended with butternut pumpkin and fresh herbs, served with toasted Turkish pide
Scotch Fillet $19.50
- scotch fillet, mushroom sauce, salad chips and tomato sauce
Toastie $7.50
- ham and cheese toasted sandwich
Greek Salad With Chicken $15.00
- tomato, cucumber, red onion, feta cheese, kalamata olive, grilled chicken and salad dressing

with beef / with chicken / with ham $13.00
Chicken Wing $2.50
With squid / with beef / with lamb / with chicken $14.00
Chicken Gristle $2.00
Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
Preserved egg & tofu $8.00
Lamb skewer / Beef Skewer $2.00
Green Onion & Tofu / Cucumber & noodles / Spicy bamboo slice / Spicy dried bean curd / Peanuts & Cucumber $8.00

Smoked Salmon $7.00
Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
Chicken Salad $21.00
- Avocado, Sweetcorn, Green, Capsicums, Coriander, Chilli
Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Eggs Benny on Potato Gratin $19.00
- (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Free Range Eggs Your Way on Toast Extra (each)

Trident Tavern in Auckland Menu

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Trident Tavern

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69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand

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