Trident Tavern in Auckland Menu

SNACKS SNACKS
  • Chicken Nuggets $4.00
  • Mini Hot Dogs $4.00
  • Squid Rings $3.00
  • Mini Spring Rolls $3.00
  • Hoki Bites $5.00
  • Crabsticks $3.00
  • Samosas $3.00
  • Fries $3.00
  • Wedges $5.00

Nearby Sample Menus

  • Steak Kebabs & Fries $14.00
  • Scallops Mornay $22.00 / $32.00
  • Steamed Mussels N/A
    • Served in the ½ shell with Napolitana sauce, topped with cheese & grilled
  • Garlic Bread $4.00
  • Cajun Breaded Chicken Fingers N/A
    • Deep-fried & served with garlic mayonnaise
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
  • 300g Black Angus Sirloin $35
  • Steakhouse Fries $9
  • 200g Wagyu Hanger $49
  • 300g Savannah Eye Fillet on the Bone $42
  • Fish of the Day Market Price
  • Summer Berry pudding $16
    • shortbread crumb & clotted cream
  • Grilled Whole Tiger Prawns $20
    • chilli butter
  • Tomahawk Scotch Fillet $11 per 100g
  • Chicken biryani
    • Mughal style basmati rice cooked with chicken, onions, spices and coriander
  • Mango kulfi $4.99
  • Veg biryani
    • Mughal style basmati rice cooked with veges
  • Palak paneer $14.99
    • A combination of fresh spinach and cottage cheese in creamy curry
  • Kadhai paneer $14.99
    • Diced paneer cooked with onion, pepper and tomato
  • Zeera aloo $13.99
    • Potatoes cooked with jeera and spices
  • Steamed rice
    • Steamed basmati rice
  • Mix Pakoda $5.99
    • Iindian starter prepared with mixed vegetables, chickpea flour and carom seeds and fried
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • -Add bacon $4.50
  • Organic toasted multi grain or bagel
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • -With bacon $19.00
  • Kids egg on toast $7.50
  • -Add salmon $5.50
  • Kids mini beef burger $12.50
  • N04] Prawn Soup Noodles $12.00
    • [Egg noodles in clear prawn soup served with sliced prawns & bean sprouts]
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • E03] Vegetarian Curry Puff $5.00
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
  • E08] Roti Canai (2 pcs) $5.00
  • C2 Chicken Sauce Katsu Don $12
  • B2 Chicken Miso Cutlet $14
    • Chicken cutlet with miso sauce
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • B8 Saba Mackerel $16
    • Salted blue mackerel
  • E1 Edamame $7
  • A2 Ebi Mayo
  • B1 Chicken sauce cutlet set $14
  • E7 Oyster Mayo $9
  • Water 750ml $3.70
  • Wings Box $8.90
    • 4 wings, 1 reg chips, 1 reg drink, 1 reg p & g
  • 12 Pack $13.00
  • Juice 350ml $3.80
  • Wings & Chicken Meal $30.90
    • 8 pcs chicken, 8 spicy wings, 3 any sides
  • Wings Bucket
  • Family Box $32.90
    • 10 pcs chicken, 1 lge chips, 1 potato & gravy, 1 coleslaw
  • Bread Rolls (Regular) (each) $1.10
  • Vegetarian $22
    • Mushroom, spinach, pumpkin, caps:curn, onions and pine nuts
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • House Made Chicken Liver Parfait $15
    • Served with chutney and garlic toast
  • Chicken Breast wrapped in Proscuttio $32
    • Stuffed with pine nuts and parmesan, served with oven roasted capsicums and tomatoes, topped with lemon, basil, pesto and micro greens.
  • Fettuccine $16.00
    • olive, capsicum. tomato, parsley and pumpkin, soy toasted pumpkin seeds and finished with smoked cheese
  • Pulled Pork Sliders $16.50
    • Slow cooked pulled pork served with apple coleslaw and aioli.
  • Market Fish of the Day $34
    • Battered, pan-fried or grilled served with fries and coleslaw
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Chicken With Chipotle Aioli And Guacamole
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • House Made 200g Beef Burger $14.50
    • With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
  • OR
  • Basalt Club Panini $14.50
    • With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Katsu curry Chicken / Pork / prawn
    • Freid bread crumbed cutlets in curry
  • Gyoza 6 pieces $5.50
  • Salmon katsu $5.50
  • Misodare Chicken / Salmon / Tofu / Pork
    • Mildly spicy miso sauce
  • Yakininu Chicken / Pork / Beef
    • Spicy garlic sauce
  • Chilli Chicken / Beef / Pork / Tofu
    • Jalapeno and red chilli sauce
  • Vege spring rolls $5.50
  • Prawn katsu $5.50
  • Duck Pad Thai $14.00
    • stir fried rice noodle with homemade sauce and roasted duck
  • Cashew Nuts $12.00
    • stir fried meat, vegetables with cashew nuts in homemade sauce
  • Beef Salad $12.00
    • beef salad cooked with thai homemade sauce & vegetables
  • Special/Chicken, Beef Or Pork $12.50
    • stir fried meat with sesame oil, mushroom and vegetables
  • Yellow Curry $12.00
    • yellow curry paste cooked with meat and vegetables in coconut milk
  • Extra Rice $ 2.00
  • Larb $12.00
    • minced meat salad mixed with thai herbs, chilli powder , spring onion & coriander
  • Tom Yum Prawns Noodle Soup $14.00
    • rice noodle hot and sour soup with prawns and vegetables
  • GADO-GADO $9.00
    • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
  • STIR FRY $12.00
    • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
  • KING PRAWN CHILIE $12.00
    • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
  • OXTAIL SOUP $11.50
    • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
  • CHICKEN KALASAN $9.50
    • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
  • CHICKEN SATAY $10.00
    • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
  • NASI GORENG $10.00
    • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
  • CHICKEN PADANG $9.50
    • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • DF = Dairy free option / GF = Gluten free / V = Vegetarian
  • Marinated portobello, roasted red pepper and artichoke (V)(DF) $17.00
    • With olive tapenade and our own parmesan aioli, served on toasted whole grain sourdough
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Poutine (GF) $20.00
    • Golden chips smothered in gravy and served with raclette cheese
  • Charcuterie $115.00
    • Salami coppa, prosciutto, spicy chorizo, bresaola, mortadella, preserved vegetables with apple mostarda toasted sourdough
  • New zealand regional cheese selection MV
    • Changes weekly (ask your server for details)
  • American Hot Dog $4.50
  • Spinach $2.00
  • Cheese $5.60
  • Mushroom $2.00
  • Scrambled Eggs Sausage & Hash Brown $8.00
  • Bacon Cheese $4.20
  • Egg $6.00
  • Toast $2.80
    • with butter Ham
  • Sweet Scone $3.50
    • traditional date & citrus scone
  • Pain aux raisins $3.50
    • raisins & creme patisserie croissant
  • Scrambled egg, tartufata $6.50
  • Cinnamon Brioche $3.50
    • cinnamon & brown sugar brioche
  • Mini champagne bun $3.50
    • ham, provolone & rocket pain cereal bun
  • Egg truffle bun $5.50
    • egg salad truffle & rocket pain cereal bun
  • Croissant $3.50
  • Bombaloni $3.50
    • vanilla creme patissiere filled doughnut
Trident Tavern

Trident Tavern

location

Address

69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand

phone

Phone

096369070

email

Email

None

clock

Opened hours

10 AM to 11 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Full Bar

Location
69 Selwyn Street, Onehunga, Auckland, Auckland, 1061, New Zealand
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