Truffle Espresso & Sushi in Auckland Menu

Nearby Sample Menus

Bacon Hand Cut $5.5
Smoked Pork Cheek $19
- Apple and Fennel Slaw, Gremolata, Sourdough
Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
- Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
Portobello Mushrooms $5
Avocado $4
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
Poached Chicken Sandwich $11 / $6.5
- Coriander, Tomato and Smoked Feta on Sourdough
Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters

All Kebabs are served on rice with salad & sauces
Super Kebab $13.00
Sontani $20.00
Cheese / Hummus / Sauce $1.00
Chicken Kebab / Calamari Kebab / King Prawns Kebab $10.00
Super Kebab Combo $17.00
Lamb Souvlaki on Rice / Mixed Kebab on Rice & Salad / Lamb Works on Rice (Mushroom & Capsicum) $15.00
Super Kebab on Rice & Salad / Lamb Shish on Rice $16.00

Side Salad with French dressing 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side Dauphinoise potato 7.50
Soft lemon meringue 14.00
- shortbread & crispy textures

Madras Curry $15.90
- chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
Mushroom $1.50
Fish Korma $18.90
- fresh fish cubes cooked in rich nutty ground cashew and creamy sauce
Lamb Nawabi $15.90
- tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
Chili sauce
Haloumi Cheese $3.00
Half in Half pizza choice of 2 pizza in one $15.90
Falafel $12.90

Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
Back To Basics
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Fries $9
- Plain or cajun spiced, garlic aioli
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Gado Gado (GF)

Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Steamed pork buns + Curried Beef soup $13
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Fried pork buns + Curried Beef soup $12
Fied beef dumpling + Curried Beef soup $12
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.

Egg fried rice $10.00
- Egg or veg
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Duck curry $15.00
- Served with ricem or roti
Chicken chopsuey $12.00
- Served with rice
Fish curry $12.00
- Served with ricem or roti
Goat curry $10.00
- Served with ricem or roti
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
Crab curry $15.00
- Served with ricem or roti

PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
PAN SEARED AKAROA SALMON 38.0
- Pumpkin and ginger purée, fennel and caper salad, lemon and ginger dressing, plantain crisps, fresh herbs gf h
GARLIC PIZZA BREAD v 17.0

Chocolate Mousse
- Treat yourself with a serving of our creamy, deliciously decadent chocolate mousse.
Lamb Burger
- 100% Kiwi Lamb. 5"Sesame Bun, Tzatziki Sauce, Grilled Onion, Mayo, Baby Cos Lettuce, Tomatoes
●Otropo Burger
Chicken & Cheese Burger
- With a single fillet of fresh-grilled 100% chicken breast, cheese, creamy mayo and our legendary BBQ sauce, this is full-on flavour in a snack-sized package.
-1/4 Chicken
- A 1/4 piece of succulent chicken, flame-grilled flat and brush-basted with your choice of Chilli or Lemon & Herb sauce.
Salad Dressings
Chicken & Egg Burger
- Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, cheese, creamy mayo and Oporto's legendary BBQ sauce.
-8 Pieces
- An 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces.

Truffle Espresso & Sushi