Try It Out Vietnamese Restaurant in Auckland Menu

Try It Out Vietnamese Restaurant in Auckland has no menu available, but can choose from many other options such as PORK BUN or BBQ PORK BUN from Nice Dumplings. Jewel of India offers many options including Jewel of Indian Banquet for 2 and Kids Combo 1. AK Sky Bakehouse Cafe includes a wide range like Toasted Sandwich or Fluffy Pancake. Bagel / 5 Grain Toast With and - avocado & cream cheese from . College Hill Cafe offers Riba Fish n Chips and Crumbed (extra $0.50).

Nearby Sample Menus

  • SPICY CHICKEN half$15/full$29.00
  • SOY CHICKEN half$15/full$29.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • SALAD $5.00
  • Pork & cashew nuts $12.00
  • Bacon (meat pattie) bacon & egg $5.00
  • Chop sueys
    • No noodles, rice
  • Chicken & mushrooms & cashew nuts $14.50
  • BBQ roast lab flap / BBQ roast chicken thigh $2.50
  • Sausages $1.20
  • Fish $2.50
  • -Egg fu yong $8.50
    • No meat
  • CHICKEN TIKKA $9.00
    • tender boneless chicken marinated in tandoori sauce and smoke roasted
  • CHEESE NAAN $4.50
    • naan stuffed with ricotta cheese and spices
  • CHICKEN KORMA $18.50
    • chicken cooked in a delicious mixed nut sauce lightly spiced
  • DAAL $17.50
    • mixed beans cooked on a slow fire and garnished with ginger coriander
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • NAAN $3.00
    • plain flour bread
  • SAMOSA 2 PCS $6.00
    • mixture of spiced peas and potatoes stuffed in triangular pastry and deep fried
  • RAITA $3.00
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • We deep fry all our fish in 100% pure vegetable oil.
  • Cheese burger $8.80
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • 6 Scallops & chips $15.00
  • Kumara chips $6.80
  • Oysters $2.90
  • Sweetcorn fritter $3.80
  • Cheese, Crackers And Fresh Honey Comb (V) Single $17.90 / Triple $25.90
  • Buerre Fin Prawns (GF) E $19.90 / M $36.90
    • Chive butter, tomato concasse, confit garlic entrée - main includes side salad
  • Spaghetti Pasta $35.90
    • Chilli, prawn, kombu, garlic & extra virgin olive oil
  • Eye Fillet Steak (GF) $41.90
    • Fondant potato, silverbeet, tomato fondue, truffle butter
  • Potato Mash (GF) (HC) $6.90
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Pan Roast Chicken Breast (GF) $35.90
    • Sancho seasoning, steamed cauliflower, horseradish gribiche
  • Senior Citizens $27.50
  • SEEKH KEBAB (4pcs) $10.00
    • Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
  • CHICKEN BIRIYANI
    • Chicken cooked with basmati rice, coriander, onion and spices.
  • SEAFOOD $15.50
  • BIRIYANIS (VEG / LAMB) $12.99
    • Your choice of meat cooked with basmati rice, coriander, onion and spices.
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • SWEET MANGO CHUTNEY (MILD) $3.00
  • CHILLI CHICKEN/FISH (DRY / GRAVY) $15.50
    • Boneless pieces of chicken/fish cooked with chillies, capsicum in a Chinese style.
  • MANGO KULFI $5.00
  • Boiled Egg and Soldiers
  • OUR FRESHLY MADE PIES $12.50
    • chicken and mushroom, mince and cheese, Wakanui beef lamb and minted pea, served with mash or chips
  • RUMP OF LAMB $29.00
    • pumpkin risotto Lamb Jus GF
  • Fish and Chips Battered or Bread Crumbed
  • PANCAKES $17.00
    • served with berries banana & bacon, drizzled with maple syrup
  • TOAST $6.00
    • with berry compote or English marmalade & butter
  • HAND CRAFTED BAGELS $12.00
    • with Bacon, Cream Cheese, Tomato & Onion Jam.
  • SEAFOOD LINGUINI $25.00
    • king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta
  • Chicken Dimsim $1.70
  • Kiddie Pack #2 $6.00
    • 7 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips
  • Golden Potatoes $0.60
  • 8 Piece Pack $18.50
  • Chicken Siumai $2.00
  • Combination $14.00
  • Fish $12.00
  • Cheese $2.50
  • Ham
  • Bbq, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream satay and aioli $1.00
  • Any 2 Fillings $3.50
  • Coleslaw $5.50
  • Watties Rip And Dip $4.00
  • Grilled Prawns $12.50
    • with lemon, garlic parsley butter
  • Any 4 Fillings $4.00
  • Fresh Fish & Chips $6.00
  • DORY $6.90/$9.90/$12.90
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • CRABSTICK $2.00
  • HOKI (2 PIECES) $4.90/$7.90/$10.90
  • CLASSIC HOKI & EGG $8.90/combo$14.90
    • freshly battered hoki with lettuce, tomato, red onion, egg and tartare sauce
  • MUSSEL $1.50
  • Hot dog-with sauce $2.50
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
  • Curley fries (Half/Full) $ 3.50/ $5.00
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Chicken JR $6.90
    • flame grilled chicken, lettuce, tomato, mayo
  • Pickle $1.40
  • With onion rings $ 7.80
  • Gluten free bun $1.50
  • Smoked Salmon Scrambled $16.90
    • Scrambled eggs with salmon, bacon and wilted spinach on sourdough toast
  • Pancakes $15.90
    • Buttermilk orange scented fluffy pancakes with homemade mixed berry compote, vanilla bean syrup, mascarpone and bacon
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Smoked Snapper Fishcakes $17.50
    • Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Ciabatta Benedict $17.00
    • Served on toasted ciabatta with poached eggs, sauteed spinach, hollandaise and your choice of bacon or salmon
  • Basil pesto or avocado $2.50
  • Sweet & sour pork/chicken on rice $11.00
  • Steamed lotus root stuffed with sweet sticky rice $12.00
  • Stir-fried chicken with spring onion, onion in soy sauce $18.00
  • Poached sliced beef in hot chili oil $20.00
  • Stir-fried shanghai cabbage with garlic $14.00
  • Pork & chives
  • Spicy rice noodle $20.00
  • Deep-fried boneless chicken with chili $18.00
  • Cuvee of olives $6.00
    • Citrus zest, fennel seeds, herbs
  • Superfood salad $15.00
    • Shredded kale, roots, quinoa, seeds, walnuts, edamame, miso-lime dressing
  • Zucchini falafel sliders $15.00
    • Tomato tapenade, tahini yoghurt, house pickles
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
  • Breads & spreads $6.00
    • Whipped truffle butter, tomato tapenade
  • Gruyere cheese rolls $8.00
    • (pao de queijo) goat´s curd
  • Beef-dip sliders $16.00
    • Sliced spit roasted angus sirloin, provolone cheese, sauce bordelaise
  • Classic $12.00
    • Crisp, waffles, whipped butter, maple syrup
  • Wine Box Eggs Benedict $14.50 / $16.00 / $16.50
    • Lightly toasted bun served with spinach and topped with hollandaise sauce with a choice of: Mushroom / Bacon / Smoked Salmon.
  • The Chicken Burger $20.50
    • Chicken fillet with bacon, camembert, salad, plum sauce, fries
  • The Junior’s Choice $7.50
    • 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
  • Fish of the Day Market price
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • BLAT $17.50
    • Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
  • Soup of the Day $10.50
  • The Box Burger $20.50
    • Ground venison, brie, caramelized onion chutney, salad, fries
Try It Out Vietnamese Restaurant

Try It Out Vietnamese Restaurant

location

Address

79 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

+64 9-276 9339

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
79 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
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