Try It Out Vietnamese Restaurant in Auckland Menu

Try It Out Vietnamese Restaurant in Auckland has no menu available, but can choose from many other options such as PORK BUN or BBQ PORK BUN from Nice Dumplings. Jewel of India offers many options including Jewel of Indian Banquet for 2 and Kids Combo 1. AK Sky Bakehouse Cafe includes a wide range like Toasted Sandwich or Fluffy Pancake. Bagel / 5 Grain Toast With and - avocado & cream cheese from . College Hill Cafe offers Riba Fish n Chips and Crumbed (extra $0.50).

Nearby Sample Menus

  • Egg Fried Rice / Vegetables Fried Rice $10.00
  • Yang Zhou Fried Rice / Pork Fried Rice / Beef Fried Rice / Chicken Fried Rice / Shrimps Fried Rice $12.00
  • Sweet Pancake / Spring Onion Pancake $5.00
  • Soup Noodles with Hot and Sour Beef / Soup Noodles with Pork Intestines / Soup Noodles with Lamb Miscellaneous $12.00
  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • ●Shaomai (12 pcs)
  • Sweet and Sour Mandarin Blue Cod $30.00
  • Soup Noodles with Vegetables / Soup Noodles with Eggs and Tomato $10.00
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Bacon Hand Cut $5.5
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Portobello Mushrooms $5
  • Herbed Kale $4
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Mabo Tofu $14
    • Tofu wok fried with slightly spicy pork mince, spring onion.
  • Renkon Chips [V][GF] $6
    • Crispy lotus root slices
  • Miso Ramen [V] $13
    • Vegetarian miso base. Vegetable and tofu stir-fry, shredded leek.
  • Kakuni Pork Belly Ramen $16
    • Original soy base. 3-way cooked 'Kakuni' pork belly, bean sprouts, egg, bok choy.
  • Free Range Karaage Chicken $14
    • Takara's famous fried chicken, salad, aioli, lemon.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Chicken Feast $29.90
    • 5 piece of chicken thighs, 5 piece of drum sticks and large chips and a 1.5L drink.
  • 20 Nibble & Regular chips $12.80
  • Potato & gravy Reg $2.10 / L $3.90
  • Chiken Fillet Burger $5.20 / $7.50
    • Breast fillet, tomato, lettuce & mayo (Only Burger / Combo)
  • Supreme Chciken Burger $6.00 / $8.30
    • Breast fillet, cheese, tomato, lettuce & mayo (Only Burger / Combo)
  • Sausage $1.20
  • Tropical Burger $7.00 / $8.90
    • Breast fillet, pineapple, cheese, bacon, lettuce & mayo (Only Burger / Combo)
  • Fried teriyaki tofu
  • Entree-Miso soup
    • w/ silken tofu & wakame seaweed
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Shredded Cabbage Salad 8.00
    • w/ sesame dressing**
  • Miso soup
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Pulled Pork Ragu with pappardelle
  • Sun dried tomato feta mac & cheese
  • Beef & mozzarella lasagne
  • Beef & black bean enchilada
  • Chicken & Mushroom Pie
  • Chicken/Spinach lasagne
  • Soup $9.00
    • Moroccan kumara carrot & chicken GF
  • Lamb Musaka
  • Chinese lamb curry $8.50
  • Fish $9.50
  • Prawn $14.00
  • Vegetable $5.00
  • Prawn curry $17.00
  • Lamb BBQ with fries $13.00
  • With Fries/Rice
  • Duck curry $12.00
  • Cheese Burger + Chips $10
  • Asian inspired beef noodle soup $10
  • Steaks and Eggs + Chips $18
  • Ice cream sundae $4 Small/ $7 Large
    • Chocolate or Strawberry
  • Nuggets + Chips $10
  • Served with Fries
  • Fries $7
  • Dozen Mussels $14
    • Garlic Bread; Sweetchilli cream or Garlic Butter white wine
  • H8 Angelica sinensis with beef stomach $7.80
  • A5 Fujian combination soup $9.80
  • B9 Sliced ox tripe in chili sauce/Dry mixed ox tripe $10.80
  • A3 Fujian fish ball $9.80
  • E1 Braised pork intestines on rice $11.80
  • B1 Steam beef with spicy rice flour $8.00
  • A20 Braised pig intestine slices $8.00
  • F2 Homemade special fried vermicelli $10.80
  • After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
  • Fish Burger(crumbed fish+ salad+ tartar ) $13.00
  • Homemade Aioli $2.80
  • Whit locks Tomato Chutney $2.70
  • Smoked Salmon Samosa $2.50
  • Fresh Fish Soup $5.00
  • Snapper $8.70
  • Crumbed or Grill From Window weight price + $2.00 cooking
  • Bacon Fettuccine $17.00
    • Chicken and bacon
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Tortellini $18.00
    • Chicken Tortellini, bacon, mushroom, cream, napolitano sauce, parmesan
  • Meat lovers $27.00
    • Double(ham,salami and bacon) topped with BBQ sauce
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • Elgreeco $27.00
    • Spinach, onion, feta cheese, caper, capsicum, olive and cheese
  • Siciliana $20.00
    • Pepperoni salami, chilli, jalapeno and cheese
  • Bella Pita $27.00
    • Pepperoni salami, onion, jalapeno pepper, feta cheese, capsicum, olive, cashew nuts, cheese
  • Roast vine tomatoes $4.00
  • Green salad leaves, Dijon dressing $7.00
  • Scrambled eggs, vine tomatoes, sourdough $14.00
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Spaghetti, chicken, Italian parsley, artichokes, confit garlic, parmesan $17.00
  • Lamb shoulder, eggplant, labneh, salsa verde $18.50
  • Market fish, fries, tartare, green salad $18.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Crunchy Munchy Corn $5.00
    • Crispy corn kemels tossed in lndo-Chinese Tadka (Sauce)
  • Mango Lassi $4.00
  • Beef Keema $10
    • Homemade spiced beef mince
  • Veggie Kati $10
    • Curried Vegetables in coconut malabari sauce
  • Masala Chips $4.90
    • Fries with a Tangy Seasoning
  • Delivery Zone within 3 km. Minimum order $30 for free Delivery, Or a $5 charge for less than $30.
  • Cottage Cheese*Garlic Cheese $8.90
  • Aloo Tikki Chaat $5.00
    • Potato Cakes (Tikki) topped with chickpea masala, onion & assorted chutneys
  • Steak $ Egg Burger $ 4.50
  • Cheese & Egg Burger $ 4.50
  • Chicken $ Egg Burger $ 4.50
  • Chicken & Cheese Toast $ 4.00
  • Bacon Egg & Cheese Toast $ 4.00
  • Bacon Egg Burger $ 4.50
  • Wedges $ 3.00
  • Ham & Cheese Pineapple Toast $ 4.00
  • Fish & Chips tempura battered fi sh with garden fresh salad, chunky fries & tartare sauce $28
  • Sudima Mixed Nibble Platter chicken tikka, fried dumplings, prawn twisters served with mint sauce $25
  • Pasta of the Day $28
  • Espresso Coffee $4.5
  • Grilled Focaccia served with hummus $10
  • Grilled Vegetable Stack prepared with seasonal vegetables & caulifl ower purée $28
  • Apple and Rhubarb Crumble with a scoop of vanilla ice-cream $14
  • Fennel & Chilli Crusted Market Fish pan fried served on potato cake, olives, edamame beans & orange sauce $34
Try It Out Vietnamese Restaurant

Try It Out Vietnamese Restaurant

location

Address

79 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand

phone

Phone

+64 9-276 9339

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
79 Atkinson Avenue, Otahuhu, Auckland, Auckland, 1062, New Zealand
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