Tucker Box in Dunedin Menu

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Tucker Box in Dunedin has no menu available, but can choose from many other options such as Al Funghi (Small/Medium/Large) or Apricot Chicken(Small/Medium/Large) from Spagalimis Dunedin. Duntroon Tavern offers many options including Bowl of Fries and Bowl of Wedges. Korea House includes a wide range like or . Garlic Bread and Bruschetta from . Ninety Six offers Kahu Cafe and Home Made Toasted Muesli.

Nearby Sample Menus

Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Butter/Garlic Butter $2.00
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
Onion Rings X4 $2.00
Mushrooms $3.00
Scoop ice cream $3.00

Big 'Uns $8.00
- Big chips with tomato sauce
Beef Schnitzel $17.50
- Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
Wedges served with sour cream $12.50
- Plus cheese
Taieri Plains Pasta $17.00
- Chef's pasta of the day
Shearer's Shanks Med $17.00/Lge $24.00
- Tender and delicious, oven-roasted with Central Otago thyme and garlic, topped with Ale House gravy, mint glaze, served on potato mash with a medley of Otago vegetables or with fresh salad
Wedges served with sour cream $9.50
Vegetarian Skewers $16.50
- Chargrilled vegetable medley with feta cheese and oven-roasted garlic, topped with field mushrooms. Served with kumara fries, salad and walnut lemon vinaigrette
"The Holmdale" Salmon $21.50
- NZ King salmon fillet oven-baked, served with lemon aioli and a fresh garden salad and with crispy potatoes

1/4 LB Single $6.90
- Our delicious, 100% fresh NZ beef patty topped with all the essentials: tomato, lettuce, pickles, mayo and ketchup.
9 pcs $7.30
Side Salad $3.50
- Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.

Soup of the Day $12.90
- served with ciabatta toast
House Marinated Feta & olives $ 8.00
Fries $5.90
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
Pulled Beef Brisket $24.50
- on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
Spicy pulled pork with seasonal coleslaw $13.90
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
Gluten-free Toast $5.00

Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Little India Chilly Chutney - For the daring!!! $3.50
Onion Salad $3.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50

Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Chicken Burger $8.00
- W/ cranberry, brie & bacon
Wedges $5.00
- W/ sour cream & sweet chilli
Basket of Fries $4.00
- W/ tomato sauce
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Fish Burger $6.00
- W/ tartare sauce, lettuce & cheese
Add Chips $1.00
Bowl of Onion Rings $5.00
- W/ aioli

Capers $2.00
Shoestring Fries $6.50
Sides
Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
Bikini Buster $13.50
- Bacon Buttie & Milkshake
Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
side of Fries $3.00

Kashmiri Malai Kofta $12.00
- Cottage cheese, mash potatoes, green chillies and nuts with curry sauce
Chilly Chicken $14.99
- Indo Chinese cooking style
Lamb Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
Tamarind Sauce (Each) $2.00
Keema Naan $4.00
- Stuffed with spicy mince
Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese

-Large $18,00
-Large $20,00
-Large $13,00
Ice Cream Sundae $9.50
- Choice of Chocolate, Strawberry or Caramel topping with cream
Beef and Black Bean Sauce $25.00 per person
Beef with Oyster Sauce
Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
- (M) $8,00

Duck's Head & Preserved Veg Soup (Large) $18.00
BBQ Pork Buns $6.00
Steamed Fish Slices in Soya Sauce $30.00
Deep Fried Boneless Blue Cod in Soya Sauce $30.00
Gong Bo Prawns $30.00
- On Sweet Buns with Peanuts
Wonton Soup (small) $8.00
Fish Balls on Lettuces $22.00
Chinese Roast Pork & Potatoes $22.00

4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
11 Pear & Blue cheese -V $20.00
- Mozzarella, parmesan, pears, blue vein cheese

Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
Shrimp Cocktail (GF) $12.50
- Traditional shrimp cocktail bound together with Thousand Island dressing served over shredded iceberg lettuce
Pasta (V) $21.00
- Angel hair pasta served with a creamy basil pesto sauce, sundried tomatoes, capers, spinach, roasted peppers and topped with parmesan *Add Grilled Chicken for $5.00*
Lemon and Coriander Calamari (GF) $12.00
- Calamari seasoned with lemon and coriander served with a petit salad and aioli
DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
Crumbed Mushrooms (V) $12.00
- Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
Hokkien Noodles $18.00
- Fried egg noodles tossed in a light sesame and chilli sauce with a selection of stir-fried vegetables *Add Shrimp or Grilled Chicken for $5.00*

Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Toasted Bagel
- Smoked salmon, rocket, dill, cream cheese & capers $16.50
Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Smashed Roasted Pumpkin Bruschetta $17.50
- Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
Nectar Full Breakfast $23.00
- Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
Hotcakes $14.50
- Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Soup Of The Day $13.00
- Served with house made sour dough

Lamb rogan josh $6.00
- Diced lamb cooked with ginger, garlic, onions & spices in a traditional north indian style.
Chicken/lamb korma $6.00
- Chicken/lamb pieces cooked with cashew nut exotic gravy.
Chicken tikka masala $6.00
- Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
Choosa tikka $12.00
- Fillets of chicken, marinated in yoghurt spices overnight, then skewered and cooked in the tandoor.
Roti $2.50
- Unleavened wholemeal flour bread and baked in the tandoor.
Chicken naan $4.50
- Naan stuffed with spiced chicken tikka.
Chana masala $6.00
- Tender chickpeas cooked in a spicy curry with ginger, onions and tomatoes
Malai kofta $6.00
- Mashed potatoes & cottage cheese balls, deep fried & cooked in cashews gravy.

Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
Free Range French Omelette $16
- With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Liqueurs $13
- Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
French Toast $16
- Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet