TukTuk Bangkok Thai Restaurant in Northland Menu

Vegetarian Fried Rice $11.00
- 4 pieces $5.90
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
- 4 pieces $9.50
Palak Kofta $12.00
- Potato cheeseballs cooked in spinach and gravy
Lamb / Beef Madras $13.50
- Boneless lamb / beef pieces cooked in coconut gravy and spices
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Lamb Seekh Kebab

Salt & Pepper Squid $15.00
- Our seafood speciality in salt & peper seasoning flash fried served with a horseradish mayo
Greek salad $6.50
Calamari & green pea salad $21.00
- Salt & pepper,green peas,salad greens,feta,horseradish mayo.
Caramelised onion pizza $8.00 /L $15.00
Vege Patch Burger $20.00
- Falafels, cheese, beetroot, salad greens, tomato relish and aioli
Shrimp Cocktail $15.00
- Yummy shrimps,avocado,seafood sauce,lettuce garnish
The Bay Platter $30.00
- Selection of cold cuts, olives, sundried tomatoes, gherkins, feta, garlic pizza, tomato relish
Smokin Chook M $15/L $28
- Smoked chicken,caramelized onion,charred peppers,gherkins,streaky bacon

Prawn & cheese rolls $8.90
- 4 pcs. Served with mayonnaise
Moo yang $20.00
- Sizzling marinated, sliced pork served with a chilli lime sauce
Chocolate molten $10.00
- Warm chocolate pudding served with whipped cream and a mixed berry coulis.
with your choice of meat
Salt & pepper squid $11.00
- Deep-fried squid seasoned with salt & pepper and served with a sweet chilli sauce
Lamb shank $25.00
- (when available) Slow cooked in mild massaman sauce with vegetables
Gaeng panang (G)
- Mild thick curry with your choice of meat and finely chopped lime leaves
Salmon special $25.00
- Grilled salmon and king prawns on a bed of steamed vegetables in a mild panang curry sauce

Chicken Saag $13.90
- Tender pieces of chicken cooked in a subtly flavoured spinach and cream sauce
All mains are served with complementary rice.
Bengali Fish Curry $15.90
- Lemon fish cooked in mustard oil with mustard paste and onion based gravy
Subz Kebeb $5.00
- Mixture of cottage cheese, potato, onions, coriander crumbed and deep fried served with mint dressing, four pieces per serving
Mango Chicken $13.90
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Naan/Butter Naan $2.50
- Famous Indian hot bread coated with butter, unless specified
Vegetable Samosa $4.50
- Triangular flour shells filled with green peas, nuts and potatoes, deep fries and served with tamarind dressing, two pieces per serving
Fish Malabari $15.90
- From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander

Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Bombay aloo $12.00
- Deep fried potatoes cooked with spices
Chilly chicken $15.00
- Chinese style chicken pieces cooked with chilli & capsicum
Bhuna $15.00
- Choice of chicken, lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
Butter chicken $15.00
- All time favorite need no introduction
Korma $15.00
- Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
Dhal $14.00
- Lentils cooked with ginger, onion, tomato and coriander leaves
Chicken lollipops $12.00
- Specially cut chicken wings cooked in chef's special homemade sauce

Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
Stir 10. Roast Duck Chili & Pepper Corn $27.50
- Stir fried sliced roast duck with curry paste & seasonal vegetables
Your Choice of:
Soup 1 Tom Yum
- Sweet and sour soup with onion, mushroom, onion, lemongrass & tomato
Stir 5. Sweet And Sour
- Thai stir fried dish with pineapple, tomato, beans, carrot, onion, celery, courgette and our homemade sweet and sour sauce
Salad 4. Tofu Salad (Entrée/ Main) $16/$23.50
- Tasty salad with cucumber, spring onion, coriander, tomato and homemade Thai dressing
Chef3. NZ Eye Fillet with Thai Taste Sauce $34.50
- Chargrilled eye fillet with Thai BBq sauce and seasonal vegetables served on a flaming hot plate

Chicken breast $19.50
- Chef's choice on how it is prepared
Key lime pie $9.50
- With ice cream
Chicken caesar salad $17.00
- Baby cos lettuce, chicken, bacon, croutons, egg and caesar dressing
Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
Avocado and shirmp timbale $9.90
- Served with mini salad
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
Pasta of the day $17.00
- Please ask your wait staff todays special

Puppy dog - half portion of big dog $11.00
Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Green Salad $4.50
Soup of the Day (June to Sept) $9.90
Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
Hot Chips $4.50

Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
Creamy Seafood Chowder Served With Toasted Artisan Bread $14.90
Homemade Kumara And Feta Fritters Served With 1 Egg, Bacon, Grilled Tomato, Avocado And Hollandaise Sauce $19.90 With Salmon Instead Of Bacon $20.90
Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
B.L.A.T. –Bacon, Lettuce, Avocado & Tomato On Ciabatta Bread Served With Aioli & Fries $18.90
Seasoned Potato Wedges Served With Cheese, Bacon, Sour Cream & Sweet Thai Chilli $14.50

Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Chicken & Wild Mushroom Pasta $18.00
- Papedelle pasta in a creamy sauce
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Fried Onions $3.00
Sliced Roasted Pears with blue cheese on ciabatta $8.00
- Sliced Bosc pears sprinkled with Danish blue cheese on ciabatta & placed under the grill
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing

Bacon & Egg Burger $14.50
- Served with bacon, fried eggs, tomato, beetroot, lettuce and Garlic Aioli
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Seafood platter $20.50
- A selection of prawns, fish bites, battered scallops and crumb mussels, served with chips and tartare sauce & lemon
Kiwi Burger $2.00
- extra onion ring
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Nachos $14.50
- Home made Beef mince and chilli bean nachos served with sour cream, cheese, tomato salsa and corn chips
Kiwi Burger $1.00
- extra beetroot
Lamb shank $25.50
- Slow cooked lamb shank in homemade tomato and mint sauce served with mash potato and steamed vegetables

Family $10.00
Hawaiian $9.50
Thigh $4.20
Baicon $1.50
Regular $2.50
Family feast $35.00
- 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
Made to order with: onion, tomato, lettuce, mayo, sauce
Egg $1.50

Marinate olives $6.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Fish of the day $27.00
- Line catch and local
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries

Toasted Sandwiches
- selection
Eggs on Toast
- (Poached, Scrambled or Fried)
5.30am - 6.00pm Monday to Friday & Sunday
Mini Bacon & Egg Pies
- (home made)
Plain Sausages
Bacon & Egg Muffins
Boeing Breakfast
- (2 sausages, 2 bacon, 2 eggs, mushroom, tomatoes, spaghetti or baked beans & 1 toasted ciabatta roll)
Sandwiches Selection
- including made to order option

VEGETARIAN OPTION $26.00
- A medley of vegetables. Including eggplant, carrot, onion, capsicum, mushrooms, & spinach wrapped in filo pastry. Oven baked & served with salad.
Kids $4.50
Small Kids Sundae $4.50
- French Vanilla Ice Cream with one of these toppings. Chocolate, Caramel, Berry or Passion Fruit.
All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
SHRIMP SALAD $10.00
- Shrimp tossed in a seafood sauce & served on a mesclun salad
SPICY CHICKEN NIBBLES $14.00
- Crumbed & oven baked served w/ plum sauce
SOUP OF THE DAY $10.50
- Please ask your waitperson
CHICKEN BREAST $23.50
- Topped with a pineapple ring w/ plum sauce

TukTuk Bangkok Thai Restaurant in Northland Menu

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TukTuk Bangkok Thai Restaurant

Northland > TukTuk Bangkok Thai Restaurant

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19 York Street, Russell 0202, New Zealand

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