TukTuk Bangkok Thai Restaurant in Northland Menu

Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce
Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas
Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Black Bean Beef
- Egg noodles with beef and fresh vegetables in a popular black bean sauce
Vegetarian Soy Noodles
- Egg noodles mixed with tofu, mushrooms and fresh vegetables in a dark soy sauce

Chicken Tikka $11.9 Sm / $16.9 Lge
Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spicy gravy
Methi Prawn $18.90
- Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.
Dal Makhani $14.90
Bowl of Basmati Rice with Cumins $3 Small / $4 Large
- Peas cooked in light spices and basmati rice.
Chicken Tikka Masala $16.50
- Tandoori chicken pieces served in a spices, masala gravy.
Lamb Rogan Josh $17.50
- Succulent pieces of Lamb gently cooked in the chefs special herbs and spices.
Chicken Pakora $11.9 Sm / $16.9 Lge
- Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.

Almond Croissant $6.50
Quiche or Frittata (With side salad $14.00) $10.50
- Smoked Salmon & Cream Cheese $12.50
Ham & Cheese Croissant $8.50
Field Mushroom & Haloumi Gallette $10.50
Croque Madame $10.50
Ham & Swiss Cheese Salad Sandwich $6.50
Creamy Balsamic Mushrooms on Toast $15.00

pita $10.00
pita $10.00
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
Turkish delight $4.00
Mezze platter for 2 or more people Choose 4 mains
pita $8.50
salad $13.50
Chocolate apricots $4.00

Petits Fours $8.00
- Three TopSail chocolates
Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Affogato $9.00
- Ice cream, double espresso & almond biscotti
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes

Roast Beef Butty, Succulent slow-cooked beef on garlic bread with onion chutney $15.90
Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
Beer Battered Onion Rings With garlic aioli $10.50
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
McMorrissey's Sundae, Chocolate, berry or caramel ice cream sundae $9.00
Crispy Chicken & Bacon Burger, with lettuce, onions, tomato, pickles, relish, aioli & smashies $16.80
Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K

KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
STUFFED ROASTED KUMARA $7.50
- Delicious roasted kumara stuffed with cheese, capsicum and fresh herbs served with cream cheese and locally produced relish.
For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
Sweet az! $10.50
- The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)

Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
Lamb Dopiaza $14.00
- boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
Goan Fish $17.00
- Fish fillets cooked in lightly spiced coconut flavoured sauce
Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
Onion Bhaji $6.00
- Sliced onions seasoned with spices dipped in chicken flour batter and deep fried
Cheese Naan $4.00
- naan bread stuffed with tasty cheese
Peshwari Naan $4.00
- naan bread stuffed with dried fruits and nuts
Kasaumber salad $3.00

Fish Cake (4 pieces) $7.50
- Minced Fish mixed with Kaffir lime leaves and green bean marinated in spices
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Prawn Green Curry with Rice $14.50
- King prawns with green curry paste, bamboo shoots, green peas and capsicums in coconut milk
Pork Ginger with Rice $11.50
- Pork with ginger, Thai mushrooms, onion, spring onions and capsicums
Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
Vegie Peanut Sauce with Rice $10.50
- Mixed fresh seasonal vegetables “topped with peanut sauce”
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Beef Oyster Sauce with Rice $11.50
- Beef with mushroom, onion, baby corn, carrot and capsicums in oyster sauce

Mussell Fritters And Chips $9.00
Daily Hotpot Special
- See blackboard
Daily from 11am
Ice Cream Sundae $6.00
- Chocolate, caramel or passionfruit
Smokey Miner S $12.50 / L $16.50
- Bbq sauce, smoked chicken, mushrooms, asparagus, onions (salami optional)
Anchovies Or Meats $2.00
- Per serve
Mussell Fritters, Chips And Salad $14.50
Chicken Nibbles & Chips / Prawn Cutlets & Chips $9.00

Muesli with fresh fruit, milk & yogurt $10.50
Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
French toast topped with grilled banana and bacon or berries N/A
Corn fritter stack with mushrooms & bacon or grilled N/A
Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
Sausage & chips $9.50
Cheese toasty & chips $9.50
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce

Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Curly Cajun Fries with aioli $6.00
Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Kiwi Fries $5.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00

Prawn $12
Prawn $12
Vegetarian $8
Seafood $13
Garlic Prawn $13
Chicken $10
Fish & Chips $12.50
Butter Chicken $12

Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Seasonal vegetables $8.00
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
Texas style pork spare ribs $24.00
- marinated in a smoky barbecue sauce and served with homemade wedges
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
Tossed summer salad $8.00
Roasted potatoes $8.00

Hand cut kumara chips or steamed vegetables $6.00
Soup of the Day $.50
- Made with fresh, seasonal ingredients
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Fish and Chips Small $10 Large $30
- Fish of the day in a crispy beer batter served with tartare sauce
Duck Liver Pate $16.00
- House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce

TukTuk Bangkok Thai Restaurant in Northland Menu

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TukTuk Bangkok Thai Restaurant

Northland > TukTuk Bangkok Thai Restaurant

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19 York Street, Russell 0202, New Zealand

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