TukTuk Bangkok Thai Restaurant in Northland Menu

TukTuk Bangkok Thai Restaurant in Northland has no menu available, but can choose from many other options such as BBQ PORK TOMATO & VEGES or PLAIN Fried RICE (NO MEAT) from Hollywood Takeaway. Graft'n Cafe offers many options including Wild wheat toast & house made preserves and Housemade muesli, seasonal fruit & yoghurt. Momento Espresso includes a wide range like Toast and Spread or Summertime Fruits. Burritos / Chikitos (Smaller Burrito) and Burrito from . Zambrero offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Papardelle pasta $24.50
    • Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
  • Kids stuff Sml $9.50 / Lge $19.00
    • You choose two toppings - ham, pineapple or tomato. Then we add the cheese and sauce onto our famous pizza base
  • Workhorse Sml $13 / Lrg $28
    • Salami, pepproni, artichoke, onion, gherkin, capsicum, olive tapenade
  • Fries $8.00
    • With tomato sauce & aioli
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Nachos N/A
    • Tasty beef covered with melted cheese and a dollop of sour cream on the side .
  • Lamb shanks N/A
    • Two hawkes bay export size shanks lovingly braised for an afternoon in our classic red wine stocks. Served with crispy smashed potatoes and slow roasted tomatoes
  • Wedges $9.50
    • With sour cream & sweet chilli sauce
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley.
  • Mischief (Double / Snack) $18.50 / $9.00
    • Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients.
  • Chicken Salad $7.00
    • All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side.
  • Damned (Double / Snack) $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos.
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice.
  • Quorn Brimstone (Double / Snack) $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin).
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Lamb $14.50
  • Extra Fillings for Toasted Sandwiches
  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • Egg $1.50
  • Compliment your steak with our chef’s choice of sauces
  • Woodzie Burger Buster (burger of your choice)
    • Served with fries
  • -egg $1.50
  • Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
  • Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
  • Sambal Fried Rice
    • Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
  • Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
  • Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup
  • Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables
  • Vegetarian Singapore Noodles
    • Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce
  • Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Seafood Plate $28.00
    • 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
  • Apple & Blueberry Pie $17.00
    • Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
  • Duck Breast $42.00
    • Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Northland Fresh Fish $44.00
    • From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Dark Chocolate Mousse $17.00
    • Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
  • Butter chicken $15.00
    • All time favorite need no introduction
  • Balti (chicken/beef/lamb) $15.00
    • Chef's secret recipe with mild spices
  • Korma $15.00
    • Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
  • Bombay aloo $12.00
    • Deep fried potatoes cooked with spices
  • Do piaza $15.00
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
  • Goat curry $15.00
    • Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
  • Mixed platter (for two) $16.00
    • Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
  • -Half $9.00
  • Crispy Potatoes $7
  • Toast, Vanilla Rhubarb Jam $5
  • Spicy Chorizo Quesadilla $16.50
    • Red Onion, Cheese, Chipotle Sour Cream
  • Eggs Any Style $10.50
    • Poached, Scrambled, Or Fried On Sourdough Toast
  • House Smoked Trevally $7
  • Sourdough toast/butter $4
  • Eggs Benedict $19.50
    • Freedom Farm Bacon Or Manuka-Smoked Trevally
  • Home-made Hashbrowns $4
  • -1/2 kg $16
  • Smoked Fish Dip w/ toasted bread $13.50
  • - L $8
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
  • Kumara & Mussel Chowder $15
    • Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
  • Paua Linguine $21
    • Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
  • Nachos $16
  • Smoked Chicken Wrap $18.50
    • Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
  • SANDWICH $5.99
    • Chicken & bacon chilli chicken bacon & cheese ham & cheese
  • PISTACHIO ICE CREAM $4.50
  • BUTTER PANEER $9.99
    • Cottage Cheese Cubes, Butter Sauce, Sliced Almonds, Mozzarella, Coriander
  • PEPPERONI COMBO $9.99
    • Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
  • CHORIZO ON FIRE $9.99
    • Ham, fresh tomato, red roasted peppers, capsicum, double chorizos, bacon, mozzarella & herbs, chilli flakes, jalapenos
  • FATBOYS CLASSIC $14.99
    • Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto, Black Pepper, Coriander
  • CHICKEN PESTO $9.99
    • Chicken, Tomato, Basil, Pesto, Onions, Capsicum, Olives, Herbs
  • ROMAN $9.99
    • Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
  • Marinate olives $6.50
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Fresh herb garlic mini loaves $8.50
  • Fish of the day $27.00
    • Line catch and local
  • - Kilpatrick grilled with bacon, onion, Worcestershire
  • 1kg $26.00
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • 1 /2 dozen $19.50
  • 1/2 dozen $18.50
  • Warm apple and Sultana slice $14.00
    • with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
  • Local, fresh steaming hot mussels
  • - peppercorn sauce
  • 6 Fish Bites OR 6 Nuggets OR 3 Mini hotdogs $7.50
  • Prawns & Rings $15.00
    • 3 Prawns with Battered Onion Rings & Chips
  • BREAKFAST BURRITO $10.00
    • Bacon, Egg, Cheese & Salsa in Tortilla Wrap
  • Dicks Big 10 Inch $23.00
    • Richards's favourite-Meat lovers delight: Italian Spiced Mince, Red Onion, Spicy & Mild Pepperoni with Ham
  • BURRITO $12.00
    • Chicken or Beef, Cheese, Salsa in Tortilla Wrap
  • The Big Cheesy $16.00
    • Traditional all Cheese Pizza atop Italian Sauce
  • Toasted Sandi's (1 to 3 Fillings) $5.00 - $7.00
  • Fish Burger $8.50
  • Chicken Salad $7.00
    • Cajun Chicken, Iceberg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Cajun Chicken $8.50
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Add Condiments N/A
    • Soy Aioli, Egg Aioli, Balsamic Vinaigrette
  • Mango Ice Cream $4.00
  • Lamb Saagwala $15.99
    • A pureed spinach & Punjabi lamb curry
  • Chicken Jalfrezi $15.99
    • Chicken cooked in freshly aromatic gravy with tomato & capsicum
  • Matar Paneer $13.99
    • Cottage cheese cooked with green peas, tomato based, spiced with prawn masala
  • Paneer Makhani $13.99
    • Cottage cheese cooked in tomato sauce & creamy gravy
  • Beef Korma $15.99
    • Beef cooked in cashew nut gravy
  • Tandoori Chicken H $11.90 / F $18.90
    • A tender chicken marinated in spice & yoghurt (charcoal roasted) served with mint chutney
  • Complimentary basmati rice with all curries
  • Chicken enchilada
    • Served with sour cream
  • -Cheese / bacon / pattie / egg $1.50
  • Vege nachos
    • Served with sour cream
  • Tomato & bacon pasta
    • Served with parmesan
  • Chicken caesar salad
  • Spicy buffalo wings
    • With blue cheese dressing
  • Beef burrito
    • Served with sour cream
  • Filipino pork & chicken adobo
    • Served with rice
TukTuk Bangkok Thai Restaurant

TukTuk Bangkok Thai Restaurant

location

Address

19 York Street, Russell 0202, New Zealand

phone

Phone

094037111

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
19 York Street, Russell 0202, New Zealand
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