TukTuk Bangkok Thai Restaurant in Northland Menu

TukTuk Bangkok Thai Restaurant in Northland has no menu available, but can choose from many other options such as BBQ PORK TOMATO & VEGES or PLAIN Fried RICE (NO MEAT) from Hollywood Takeaway. Graft'n Cafe offers many options including Wild wheat toast & house made preserves and Housemade muesli, seasonal fruit & yoghurt. Momento Espresso includes a wide range like Toast and Spread or Summertime Fruits. Burritos / Chikitos (Smaller Burrito) and Burrito from . Zambrero offers Burger King and BUFFALO CHICKEN FRIES.

Nearby Sample Menus

  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • French fries $9.00
    • With aioli
  • Confit duck $34.00
    • With puy lentils, kumara puree
  • The quay beer battered fish & chips $25.00
    • With tartare sauce
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
  • The pig out $25.00
    • Pork belly, ham, bacon, chorizo, caramelised onion, apple roasted, kumara and smoked chipotle sauce
  • The quay $25.00
    • Smoked salmon, red onion, capers, preserved lemon, artichoke hearts, spinach, cream cheese and dill
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Onion Bhaji Pakora (5 pieces) $4.90
  • - 4 pieces $8.00
  • Chicken Biryani with Raita $12.90
  • Chicken Manchorian with Rice $13.50
    • Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
  • Aloo Gobi $12.00
    • Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
  • Channa Masala $12.00
    • Chick peas cooked in onion spice gravy
  • Prawn Masala $15.90
    • Prawns cooked in onion masala and coconut cream
  • Takeaway or Dine-In. Curry with rice From $7.90
  • Chargrilled Chicken (x2) $7.00
  • Chargrilled Lamb (x2) $7.00
  • Rice Noodles Soup with Herbs, Bean Sprouts & Lime $10.50
  • Added Combination Seafood $16.50
  • Chargrilled Beef Sirloin $14.50
  • Added with Chicken $15.00
  • Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
  • Vegetarian Salad $10.50
  • Lamb Vindallo $17.50
    • Spicy Lamb Curry - Specially From Goa
  • Chana $9.90
  • Bowl of Basmati Rice with Cumins $3 Small / $4 Large
    • Peas cooked in light spices and basmati rice.
  • Vegetable Bahaar $14.50
    • Fresh vegetables cooked with selected spices and tomatoes.
  • Chicken Saagwala $16.50
    • Delicious combination of fresh spinach, Chicken pieces and spices
  • Hot Dogs with Chips $7.50
  • Lamb Rogan Josh $17.50
    • Succulent pieces of Lamb gently cooked in the chefs special herbs and spices.
  • Aloo Mutter $14.90
    • Potato cooked with peas, selected spices, onion and tomato gravy.
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Quiche or Frittata (With side salad $14.00) $10.50
  • Field Mushroom & Haloumi Gallette $10.50
  • Jamaican Jerk Pulled Pork Bun $14.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Salad of the Week $12.00
  • Breakfast Ciabatta $10.00
  • Huevos Rancherous w Tomatillos Salsa $16.00
    • Tex Mex beans & egg on tortilla
  • salad $13.50
  • Spicy vegetable soup $9.50
  • Hummus and pita $7.50
  • Schwarma
    • Lamb cooked with special spices
  • Halva $4.00
  • meal $16.00
  • Turkish delight $4.00
  • meal $17.50
  • CORN CHIPS $4.50
    • and cheese with sour cream
  • SOUP
    • potato, leek + mushroom topped with parmesan
  • TUSCAN
    • roast garlic, prosciutto, pesto, sun-dried tomato & olives
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
  • PORK + BEANS $15.00
    • slow cooked hocks with cannellini beans & kumara
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • CHICKEN, MACADAMIA NUT
    • vegetable, sweet chilli, sour cream
  • PASTA
    • garlic mushrooms + onions in a red sauce, baby spinach & red wine reduction
  • Shrimp Cocktail $9.00
    • Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce
  • Wedges $10.00
    • Served with Sour Cream & Sweet Chilli Sauce
  • Soft Vegetarian Tortilla $16.00
    • Fresh green salad, slaw, capsicums & salsa, wrapped with a yummy soft flour tortilla
  • Fresh Battered Fish $23.00
    • Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
  • Smoked Fish Dip $10.50
    • Served with toasted tortilla
  • Seafood Plate $25.50
    • Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
  • Falafels $9.00 E / $19.00 M
    • Cams Fresh homemade Falafels with Coriander Yoghurt
  • Lime & Chilli Calamari $10.50 E / $20.50 M
    • Served with small salad & aioli
  • Fishin’ Thyme $31.00
    • NZ Salmon fillet oven baked with fresh Thyme and served over a seafood risotto then drizzled with balsamic & lemon hollandaise
  • - 1/2 Doz $15.00
  • Coconut Panna Cotta $12.50
    • Italian custard at it’s finest - served with kiwifruit compote & fresh cream
  • Garlic & Herb Bread $8.00
  • ●Beer-Battered Fries
  • Jean Claude Van Clam $19.00
    • A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness
  • Nachos $16.00
    • with our own Moroccan chips!
  • Side Garden Salad $5.00
  • Stir 12. Lamb Ginger $27.50
    • Stir fried sliced lamb with ginger, pineapple & seasonal vegetables
  • Stir 8. Pad Cha
    • Stir fried with Thai herbs, chili, green pepper and fresh vegetable (Chef recommends mixed seafood)
  • King Prawn (Entrée/ Main) $11.50/$25.50
  • Curry 5. Yellow Curry
    • Thai curry with coconut cream, potatoes, onions & pumpkin
  • Chef1. Amazing Gai Yang $27.50
    • Grilled chicken with chili and tamarind sauce, seasonal vegetables served on a flaming hot plate
  • Salad 3. Crispy Pork Salad (Entrée/ Main) $17.50/$24.50
    • Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
  • Stir 6. Thai Ginger
    • Finely sliced ginger with carrot, onion, cabbage, cauliflower, broccoli, capsicum and courgette
  • Chef 5. Roast Duck And Mandarin Sauce $32.50
    • Roast duck breast with honey soya, mandarin sauce and seasonal vegetables served on a hot plate
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
  • Bowl of Chips with tomato or aioli $6.50
  • Pancakes with whipped cream & maple syrup $9.50
  • Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
  • Hot Chicken Salad N/A
    • lettuce, root vegetables, alfalfa & plum
  • Carrot Lemon Soup with toast $10.50
  • Omelette $17.50
    • cheese, onion, bacon or mushroom
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Seafood chowder $13.50
    • Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
  • Cajun Chicken Burger $17.50
    • Grilled chicken tender with relish, bacon, lettuce, tomato and aioli
  • Kiwi Mix grill $26.50
    • Mix grill with sliced steak, bacon, sausage, eggs, tomato, chips and gravy
  • Grilled Sirloin Steak (250G) $1.50
    • with mushroom sauce
  • Fish and Chips $21.50
    • Battered fish of the day, served with side garden salad, fries and tartare sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Lamb or Chicken $11.50
    • Lettuce, tomato, and onions in a toasted pita bread
  • Medium $14.00
  • Small $12.50
  • Family $21.00
  • Keri Super
    • The Lot
  • Gluten Free Pizza $3.00
    • Extra
  • Margarita
    • Herbed tomato base, garlic, oregano, cheese
  • Large $12.50
  • THAI CHICKEN SALAD $22.00
    • Chicken thigh strips, house made Thai sauce, crispy noodles, tomato, cucumber, mint & coriander, snow pea shoots, crispy shallots
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CHARRED FENNEL & ORANGE SALAD (g/f & v) $26.00
    • Toasted mixed nuts & seeds, dried cranberries, drizzled with house dressing
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • - add Prawns (6) + $7.00
  • Spicy buffalo wings
    • With blue cheese dressing
  • Filipino pork & chicken adobo
    • Served with rice
  • Vege nachos
    • Served with sour cream
  • -Cheese / bacon / pattie / egg $1.50
  • Chicken caesar salad
  • Tuscan calamari & prawns
    • Served with fries
  • Beef burrito
    • Served with sour cream
  • ●Tito´s burger & fries $10.00
    • Beef / lamb / chicken / fish / vege
TukTuk Bangkok Thai Restaurant

TukTuk Bangkok Thai Restaurant

location

Address

19 York Street, Russell 0202, New Zealand

phone

Phone

094037111

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Thai

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Full Bar

Location
19 York Street, Russell 0202, New Zealand
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