Tuppence Cafe in Dunedin Menu

Tuppence Cafe in Dunedin has no menu available, but can choose from many other options such as or Teriyaki Chicken from St Pierre's Sushi. Sargoods Restaurant offers many options including Freshly made soup of the day and Smashed avocado & goats cheese. The Craic Irish Bar includes a wide range like Mini Garlic Loaf or Soup Of The Day. Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket and Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan from . Bracken offers The Point Cafe and The Point Loaf.

Nearby Sample Menus

  • -Large $19.50
  • Chef's choice of a burger or wrap or sandwich of the day
    • Please see the blackboard for today's special
  • Please order at the counter
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • -Small $15.00
  • Steak sandwich
    • Garlic bread topped with tender beef, onions, gravy and grilled with cheese. Served with chips
  • (GF) or (V) - these meals can be made gluten free or vegetarian when requested
  • -Large $16.50
  • Beetroot Waldorf $16.00
    • baby beetroot, celery, walnut and apple with a peppered aioli
  • Pizza bread $10.00
    • with extra virgin olive oil, rock salt & rosemary
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • French toast $16.50
    • with maple syrup, bacon & grilled banana
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
  • Slow roasted lamb shoulder $27.00
    • shaved onion, rosemary crunch
  • Polenta fries $8.00
  • 12 Stack of ribs $38.00
    • with triple cooked fries & crunchy slaw
  • Chicken egg don $12.90
  • Half Roast Duck $20.00
  • Chicken Cashew Nuts $11.90
  • Fish $11.50
  • Half crispy chicken $12.00
  • Salmon $14.00
  • Ton kastu egg don $12.50
  • Samurai $8.50
    • Choice of chicken or beef in our famous teriyaki Sauce on bed of fresh lettuce, tomato, red onion, aioli
  • Trio of ices – ask your wait staff for tonight’s selection. $13.50
  • Home-made licorice ice cream, with berry compote and almond florentine. $14.50
  • Mushroom, confit garlic and lemon risotto finished with mascarpone and blue cheese. $18.50
  • Affogato $9.50
    • two scoops of gourmet vanilla ice cream doused with a shot of espresso.
  • New York-style baked cheesecake subtly flavoured with lemon zest and served with strawberry compote and whipped cream. $14.50
  • Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
  • Green lipped mussels steamed in a karengo seaweed broth with fresh ciabatta. $22.50
  • Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
  • Cheese Cake $10.00
    • Please ask our staff for the chef’s choice of cheesecake for the day.
  • Big BREKKIE $18.00
    • A Huge plate full of rashes of bacon, eggs, chorizo, slow roasted tomatoes, mushrooms, potato rosti and crusty bread to soak up all the juices. >>
  • Pancakes $15.00
    • Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
  • STEAK $29.99
    • Steak cooked to your choice, with mashed potato and a choice of 3 sauces, and topped off with crispy onion rings. Garlic Butter, Creamy Mushroom, Peppercorn.
  • GARDEN TOSSED SALAD $5.00
  • LAMB SHANKS $25.00
    • Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
  • PASTA $24.99
    • Chef's choice of fresh ingredients.
  • Plates $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders.
  • Mango Chicken $13.99
    • Boneless pieces of chicken cooked with mango pulp and cream
  • Vegetable Korma $12.00
    • Fresh vegetables cooked in light creamy gravy
  • Lamb Saagwala $13.99
    • Boneless pieces of lamb and spinach skilfully blended in exotic curry
  • Keema Naan $4.00
    • Stuffed with spicy mince
  • Papad (4 Pack) $2.00
    • Crsipy Wafers
  • King Prawn Masala $14.99
    • Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
  • Aloo Gobi $12.00
    • Cubed potatoes and cauliflower cooked in onion gravy
  • Maharaja Banquet for two $50.00
    • 1 x Mixed Platter, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan
  • Onion Bhaji (4 Pcs) $6.00
    • sliced onion dipped in a spiced chickpea batter and deep fried till crispy
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Chicken Tikka (5 Pcs) $10.00
    • chicken fillets marinated in tandoori spices and baked to perfection in a charcoal fired clay oven
  • Chicken $14.00
  • Lamb Rogan Josh $15.00
    • a traditional north Indian dish, lean lamb cooked with caramelised onion and tomato sauce
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
  • Tandoori Murgh Half $12.00 Full $20.00
    • tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Served with Ice Creams $7.90
  • Vegie Magic $7.90
    • Mozzerella, tomatoes, spinach, pineapple sprinkled with dust chocolate
  • Chicken Cranberry and Brie L$19.90/M $15.90/Q$4.50
    • Mozzerella, roasted chicken cranberry sauce and brie cheese
  • Old fashioned Chocolate $7.90
  • Pizza L$19.90/M $15.90/Q$4.50
    • Large / Medium / Quarter ask the staff
  • Old School L$19.90/M $15.90/Q$4.50
    • Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
  • Extra Toppings $2.50 each
  • The Harlem $7.90
    • Tossed in cinammon sugar with maple syrup
  • Venison & oat burger $18.90
    • w bacon, swiss cheese & beetroot relish served w crinkle cut fries
  • Antipasto platter: cured meats, Mediterranean selection, dips & Evansdale cheese w toasted bread(for 2/for 4) $28.00/$42.00
  • Asian style prawn & spring onion frittata $22.50
    • w miso dressed crispy noodle salad
  • Topiary soup of the day $ 9.90
    • w toasted bread
  • Crinkle cut fries $7.90
    • w tomato sauce & aioli
  • Fish of the day POA
  • Risotto of the day $22.90
    • finished w meat
  • Chicken satay tenderloins $22.50
    • finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
  • Spicy Prawns on Rice $15 Large / $11 Small
  • Crispy Skin Chicken $13 Large / $11 Small
  • Spicy Mushrooms and Bean Curd $12 Medium / $9 Small
  • Venison on Hot Plate $15 Large / $12 Small
  • Whole Steamed Garlic Prawn $25 Large / $14 Small
  • Spicy Spare Ribs on Rice $12 Large / $10 Small
  • Plain Fried Rice $7 Large / $5 Small
  • Plain Ice Cream $2.50
  • Crumbed wedge of smoke brie cheese $12,9
    • with apricot brandy sauce
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Vietnamese prawn spring roll shallow fried in peanut oil served $13,5
    • with a sweet ‘n sour mirin sauce
  • Chargrilled chicken breast salad $17,5
    • with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
  • Balinese coconut butterfly prawns on a satay dressed crispy noodle salad $16,5
    • with mango & sweet chilli mayo dipping sauce
  • Extras
    • Bacon, Mushrooms $3 / Sausage, hash browns, tomato $2.50
  • Greek style calamari steak dipped in feta egg batter, shallow fried and served on $16,9
    • a lemon scented salad with a zesty tomato, soy dressing
  • pide $6
    • with a garlic cheese butter
  • Side Salad $3.50
  • 4 pc: $13.50
  • Char-grilled, flamed BBQ Ribeye Steak $22.50
    • Char-grilled, flamed Ribeye steak, with salad, fries and BBQ sauce
  • Mince Beef Kebab $13.90
    • Char-grilled, Flames mince beef kebab with Tomato, Onion, Lettuce and yogurt sauce
  • Bag of Potato Chips $4.90
  • Coleslaw $3.50
  • Char-grilled, flamed BBQ Chicken Drums
    • Char-grilled, flamed chicken drums, comes with salad, fries and Homemade Bread
  • 1 Doz: $8.90
  • Custom Grill
    • Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • -1 loaf $7.00
  • Chefs Special Cheesecake $10.00
    • Served with whipped cream or natural yoghurt, ask for today's flavour
  • served all day
  • Steak, Eggs and Chips (GF) $16.00
    • Porterhouse minute steak, fried eggs and grilled tomato with chunky Terrace fries
  • Chicken & Bacon Sandwich $17.50
    • Grilled chicken, bacon and brie served on rye toast with salad greens, tomato, smoked paprika aioli and cranberry jelly with fries (gluten free option available)
  • Rosemary Scented Salmon $30.00
    • Cooked medium and served on a pea & chorizo risotto with baby carrots and a creamy dill and mustard dressing
  • garlic bread $8.00
  • chicken pizza $28.00
    • cranberry, chicken, mozzarella cheese, capsicum, pepperoni, bacon, cream cheese
  • roasted vegetable salad $16.00
    • with balsamic dressing, feta & pine nuts
  • pasta of the day $18.00
  • -pan fried $18.00
  • vegetarian pizza $25.00
    • basil, roast pumpkin, mushroom sauce, tomato, red onion
  • bowl of wedges $8.00
  • with bacon & cheese $11.50
  • S17 Stir Fried Chilli Prawn $28.00
    • with peppercorn, curry leaf and heaven faced chilli
  • N6 Spicy Fried Rice $20.50
    • bang bang chilli chicken/beef/pork fried rice with Asian greens
  • THAI FEAST (Per Person) $35
  • Thai Tea Tiramisu $15.00
    • with fresh banana
  • Chicken Green Curry
  • Fried Rice Noodle/Char Kway Teow With Chicken
  • Y3 Crispy Pork Belly Salad (GF) $22.00
    • with spicy ginger garlic dressing
  • Shanghai pork Dumplings
Tuppence Cafe

Tuppence Cafe

location

Address

146 Larnach Road, Waverley, Dunedin 9013, New Zealand

phone

Phone

034544813

email

Email

None

clock

Opened hours

Monday: 07:30-16:00, Tuesday: 07:30-16:00, Wednesday: 07:30-16:00, Thursday: 07:30-16:00, Friday: 07:30-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Cash

Location
146 Larnach Road, Waverley, Dunedin 9013, New Zealand
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