Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Beer Battered Onion Rings $4.50
12 Beer Battered Onion Rings
Chocolate Gelato $5.00
Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Crumbed Camembert $9.00
6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli
Sliced chicken cooked in hot curry, coconut cream, capsicum and thai herbs, served with rice
-Bowl of noodles / Coconut rice (per serve) $5.00
Crunchy Prawns $24.50
Crispy fried king prawns, topped with creamy red curry sauce, and broccoli
Roti bread with sweet peanut sauce / Pickle vegetables $5.00
Five Spice Squid $22.50
Crispy fried squid tossed with five spice, butter, cucumber, carrot, onion, chilli sauce
Chilli Tamarind Pork $21.50
Fried pork strips tossed in house made tamarind sauce,chilli, onion, capsicum and pineapple
Goong Hemma $24.50
Sauteed king prawns with onion, mushroom, baby corn, capsicum, chilli paste, carrot, spring onion, and a touch of egg white. Served on a hot sizzling plate
Chicken Satay (GF) $10.50
Skewers of grilled marinated chicken in Thai spices served with sweet peanut sauce
Seared scallops with red onion and asparagus in a vodka infused cream sauce
- Add Blue Cheese $3.00
Fish of the Day $26.00
Served on a caper and lemon risotto, wilted spinach topped with a tomato concasse and a cider hollandaise Ask your friendly wait staff for today’s fresh fish
Wedges $7.00
Served with sour cream & sweet chilli sauce
The Puketapu Burger $19.00
House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
Pork Belly $26.00
Twice cooked milk and aniseed braised pork belly served with a potato dauphine topped with a roasted apple and fennel salad and red wine jus
- Add Blue Cheese $3.00
Fish and Chips $17.00
Tempura battered gurnard filets served with golden fries, salad and wasabi tartare
Mixed toast plate with butter and homemade jams $9.50
Each Extra: $4.50
2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
Warm Beef salad $18.80
Sirloin steak served rare over tossed salad greens infused with a tropical passion vinaigrette dressing with warmed sweet potato, pine nuts and cherry tomato topped with goats cheese
Croque Madame $13.80
Add the egg ..... To the Ham and Cheese Sandwich made famous in France. Not just any sandwich. Toasted sourdough or multi grain bread with lashings of glazed ham off the bone with seeded mustard, swizz cheese melted through topped with a bechamel cheese sauce
Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
Caveman Paleo Power Breakfast $22.50
Our gym junkie big breakfast with 3 eggs any style, free range streaky bacon, wilted spinach and balsamic marinated mushrooms, fresh avocado and fresh tomato
Open Beef Sandwich $16.80
Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
B.E.T.A. Bagel. Fresh baked bagel toasted with bacon, egg, tomato and avocado $15.80
Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Ambrozia
Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Proudly Serving Humming Hill Organic Eggs
Buckwheat and corn pancakes (gf)
Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Tc’s nutty granola
Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
Cheese and seasonal vegetables, served with our toasted rye bread