Turkuaz in Hastings Menu

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All dips come with warm Turkish bread
Hummus Dip $5.90
- Chickpeas, lemon juice, tahini, spices
Tzaziki Dip $5.90
- Cucumber, strained yoghurt, fresh garlic, olive oil
Tabouleh $5.90
- Bulgur, onion, parsley, lemon juice, cucumber, tomato, capsicum

Wrapped in flatbread with salad and a choice of sauces
Lamb Kebab(Small/ Large) $9.00/$11.00
Chicken Kebab(Small/ Large) $9.00/$11.00
Mixed Meat Kebab(Small/ Large) $9.00/$11.00
Pita Wrap(large) $11.00

Falafel Wrap (Small/ Large) $8.50/$10.50
Humus Wrap (Small/ Large) $7.50/$10.00
Mixed Vegetarian (Small/ Large) $9.50/$11.00
Halloumi Wrap (Small/ Large) $8.50/$10.50
Pita Wrap(Large) $11.00

Vege Combo Iskender $14.50
Served on rice with hummus, tzaziki, taboulch, salad greens, red cabbage, warm Turkish bread and choice of sauces
Lamb Iskender $14.50
Mixed Iskender $14.50
Chicken Iskender $14.50
Vege Falafel Iskender $14.00

Lamb and Rice $7.50
Chicken and Rice $7.50
Lamb and Fried $8.00
Chicken and Fries $8.00
Mixed Meat and Rice $7.50
Falafel and Rice $7.50
Mixed Meat and Fries $8.00
Falafel and Fries $8.00

Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Warm Chicken Salad $14.00
Warm Mixed Salad $14.00
Vegetarian Falafel Salad $13.50
- Served with falafel, hummus, salad, taboulch, beetroot dip and choice of sauces
Warm Halloumi Salad $11.50
- Grilled halloumi cheese served with fresh salad
Spanakopita $11.00
- Spinach, onion, mozzarella-feta cheese, herbs in filo pastry, served with fresh salad, tzaziki dip and a choice of sauces
Dolma Salad $9.50
- Vine leaves stuffed with rice, herbs, fresh salad and sauces
Garden Salad $8.50
- Lettuce, coleslaw, tomato, cucumber taboulch and salad dressing

Served on rice with hummus, taboulch, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Chicken Shish $15.50
- Cubes of marinated chicken cooked on grill
Chicken Shish Salad $15.00
- Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Pita Pocket $8.00
- Fresh salad, your choice of meat or falafel and sauces
Kebab Burger $8.90
- Lettuce, cheese, onion, fresh tomato and your choice of meat and sauce
Kebab Combo $13.50
- Small kebab, fries and 330ml drink

With salad add $3.00
Chicken on Fries $11.00
Lamb on Fries $11.00
Mixed Meat on Fries $11.00

Nearby Sample Menus

Mixed Dip $9.00
- Combination of your choice of 3 dips with Turkish bread
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
Falafel Kebab(Small/Large)
- alafels wrapped in a flat bread with salad and your choice of three sauces.
Mixed Meze $ 13.50
- Combination of all the dips with two pieces of falafels and dolmas
Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.

RAITA $4.00
- yoghurt with shredded cucumber and carrot that soothes when eaten with spicy curries
MALAI KOFTA $13.00
- cheese & potato dumpling cooked in ground spices & cashew nuts sauce
VINDALOO chicken/lamb/beef $15.00
- boneless chicken pieces cooked in a spicy, vinegar-based curry with gramme masala and paprika
BASMATI RICE $3.50
- steamed white basmati rice
REGULAR 325 GMS, CURRY, RICE AND PLAIN NAAN $9.90
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
FISH MASALA/SAAGWALA/MADRAS/KORMA/MAKHANI $16.00
- fish cooked as your choice of sauce
JEERA RICE $4.00
- rice cooked with cumin seed Indian style

Seasonal greens from the Terrôir garden $9.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Wood fired cabbage lemon & herb butter, red cabbage purée, pickled red onion $16.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Southern claims, Craggy Range Riesling, saffron mustard cream $26.00
- 2014 Craggy Range Riesling, Te Muna Road Vineyard, Martinborough ~ 10.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00

Chicken/Beef/Pork $16.50
GOONG-TOD $10.00
- Deep fried prawns
Roasted Duck PAD-PED $20.00
- Stir fried roast duck with red curry paste, bamboo shoots, chilli, green beans, & Thai herbs
PAD-CHAR $18.50
- Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
-Chicken $16.50
Mixed Seafood/Squid/Prawns $20.00
KAO-PAD-PRIK GAENG (CYM)
- Stir fried jasmine rice with red curry paste, green beans, broccoli, capsicum & egg
PAD-MED-MA-MUANG (CYM)
- Stir fried roasted cashew nuts with your choice of meat with carrot, broccoli, mushroom & spring onions

Aioli Sqeeze $0.80
Tenderloins $1.50
- Delicious Tenderloins
Medium Chips $2.30
- Medium Bag of Chips
Snack Box $5.60
- Chips with 1 Piece Chicken. Combo includes 300ml drink
Meatball $2.60
- Delicious Meatballs
Garlic (bag only) $0.80
Box Chips $5.40
- Delicious Box of Chips
Garlic Pottle $1.20

Small $8.50
Regular $12.90
Regular $15.90
Regular $12.90
Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
Omelette (Gluten Free) $13.90
- Classic 3 egg omelette with your choice of three fillings: bacon, ham, mushrooms, cheese, tomato, onion extra fillings $1.50 ea)
BJ'S Famous Big Brekkie
- Crispy bacon, hash browns, pork sausages, tomato, mushrooms & eggs (any style) on whole grain toast
KIDS DINE FREE ON SATURDAYS
- Kids meal free with any meal from the menu priced $15.00 or more.

Hot Dog $2.20
Wonton Noodle $11.00
Chicken $12.00
Vegetable $9.50
Spicy King Prawn $25.00
BBQ Pork $12.00
Beef Spring Onion & Ginger $12.00
Crab Meat $12.00

Focaccia Sorrentina $16
- extra virgin olive oil, fresh garlic, fresh chilli, lemon slices, baby capers, fresh rosemary, sea salt
Latte $4.5
Tea $4
Calzone $25
- folded stuffed pizza with san marzano tomato, fresh ricotta, mozzarella, prosciutto cotto, hot calabrese salame, mushroom, fresh garlic, fresh basil
Espresso with a shot of Grappa or Amaretto or Frangelico $10
Chilli Hot Chocolate $5
Cappuccino $4
Tartufo di Limoncello $10
- Refreshing lemon ice gelato with a lemon coulis centre and crushed meringue pieces.

SUMMER SHARING PLATTER $36.00
- a selection of cheeses, salami, pickled cornichons, fruit, crackers and bread (GF)
BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
CHEESECAKE $12.00
- served with vanilla ice cream and fresh whipped cream-see the blackboard
STEAK SANDWICH $18.50
- scotch fillet with tomato, lettuce, caramelised onion and garlic served with fries
EGGS BENEDICT (free range) $18.00
- with baby spinach, holly bacon and hollandaise on toasted bread (available until 2 p.m.
KIDS CHICKEN NUGGETS $10.00
SALAD SIDE $8.00

Green leaf salad with chardonnay dressing $8.50
Apple and blackberry crumble with vanilla ice cream n/a
Slow braised lamb belly, aubergine puree, mint yoghurt & roast shallots n/a
Vidal seasonal garden vegetables $8.50
Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
Sticky date pudding with cream n/a
Cheese cake of the day n/a
Pork and sausage ragout, braised cabbage n/a

-Small $50.00
-Sashimi Donburi (Spicy) $15.50
Sushi & Tempura $14.50
-Teriyaki Chicken $16.00
-Filling/Topping
Chicken Yakidori $13.50
- With Rice
Vegetable Bibimbap $11.50
- Spicy
●Udon

Garlic Prawn Cutlets $24.00
Market Fish $26.00
- See specials board for details
Roast of the Day $15.00/$18.00
- See specials board for details.Small/Large
Rump Steak $24.00/$40.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter. If you can finish off the whole 2 pounders, your next meal will be half price! 1 Pound/2 pound
Surf n' Turf $28.00/$24.00
- Your choice of steak served with prawn & scallop mornay.Prime Ribeye $31.00/Eye Fillet $33.00.(1 Pound/ 2 pound)
Pan Seared or Crumbed Scallops $14.00
Fish n' Chips $10.00
- served with chips & salad
Prime Steer Ribeye 280g. $27.00
- served with your choice of sauce: mushroom, pepper, or café de Paris butter, or Surf n’ Turf (prawn & scallop mornay - add $4)

Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
LAMB SHANK $18.00
- with mustard mash & vegetables
add extras: avacado, mushrooms, toast All $12.00 each
Eggs Benedict with Salmon $16.50
PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
BEEF SALAD $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli

creamy mushrooms on toast $11.50
beer battered blue cod with hand cut chips and sauce tartare $19.50
eggs on toast, poached, fried or scrambled $9.50
eggs benedict with choice of bacon or salmon $18.50
porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
-or vegetarian with tomatoes $17.50
linguini á la carbonara $18.50
hot cakes, banana, bacon & maple syrup $17.50

SPAGHETTI $3
(GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
CHEESECAKE With vanilla ice cream & cream $12
BECs MARGARITA PIZZA A large slice of pizza With chefs pizza sauce & mozzarella $8.50
TOMATO, OLIVE & FETA PIZZA 12” BASE Tomato, Olives, Red onion & Feta . Drizzled with bbq sauce With 3 seared prawns $22.50
CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
THAI CRISPY SQUID CURRY Crispy squid, rice & a Thai curry sauce $22.50 (8) / $26.50 (16)
PORK IN PADDOCK Creamy mushrooms With bacon & toast $19.50