Turkuaz in Hastings Menu

Delicious Turkish style dips served with warm Turkish bread
Falafel & Rice $ 7.50
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil
Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Dolma Salad $ 7.9
- Vine leaves stuffed with rice and herbs with salad.
Humus Kebab(Small/Large)
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Tzatziki Dip $6.50
- Made from plain yoghurt, chopped cucumber with finely chopped garlic mint leaf
Warm Lamb Salad $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.

Thai Spring Rolls
- Wrapped in crispy pastry and served with dipping sauce
Catch of the Day $27.50
- Please ask our staff how' the fish are served today
-Chicken, pork or beef $12.50
Crispy Duck Hot Plate $27.50
- Thai style crispy duck sliced topped with our house chilli basil sauce w bed of vegetables, served on a hot sizzling plate
BBQ Duck Rice Rolls $12.50
- Pulled duck meat rolled in paper w fresh cucumber, spring onion, carrot, coriander. Served with hoisin chilli sauce
Pla Pad Nam Prik Pao $22.50
- Deep fried fish pieces and cooked in BBQ Chilli sauce, onion, capsicum, and baby corn
Please note,most of the dishes can be prepared vegetarian style, ask our staff
-Crispy pork $14.50

Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Wakanui sirloin, fries, béarnaise sauce $39.00
- 2011 Craggy Range Syrah, Gimblett Gravels Vineyard, Hawke’s Bay ~ 13.00
Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
Shaved fennel, croutons, fronds, candied lemon, verjus dressing $9.00
Terrôir Petits Fours $9.00
Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50

Apple crumble with runny cream $11.90
Pipi ice cream $6.90
Pipi chocolate cake $11.90
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
Sticky date pudding, caramel sauce $11.90
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
Pipi platter $15.90
- pizza bread, local cheese, olives
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg

Five Spiced Squid $22.50
- Popular Squid Crispy Fried Tossed With Five Spice, Butter, Onion, Chilli.
Pad Pak Moo Grob $22.50
- Stir-Fried Crispy Pork With Seasonal Vegetables And Oyster Sauce
Thai Style Flat Bread (Home Made) Steamed Jasmine Rice Per Serve $2.50
Crunchy Squid $22.50
- Lightly Fried Squid Topped With Red Curry Sauce, Capsicum And Kaffir Leafs
Pineapple Fried Rice $18.50
- Famous Rice Noodles Stir Fried With King Prawns, Bean Sprout, Egg, Peanut, Tofu, And Tamarind Sauce
Chicken Satay With Sweet Peanut Sauce $10.50
- Made With Prawn, Minced Pork And Spices, Wrapped In Crispy Pastry.
Stuffed Mushrooms $10.50
- Minced Chicken, Potato, Onion & Curry Spices. Served With Dipping Sauce
Almond Chicken $24.50
- Delicious Crispy Fried Chicken Fillet Coated W Crumb Almond Topped With Creamy Curry Sauce, With Broccoli.

LAMBS FRY & BACON $16.00
- on creamy potato mash
BRUNCH BAGEL $14.80
- scrambled eggs w/ bacon or smoked salmon
TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
BACON & EGG TOASTIE $8.80
- additional filling (as above)+50c each
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
EGGS BENEDICT $14.80
- w/ homemade hollandaise-spinach

DARK CHOCOLATE MOUSSE (GF) (single/small) $4.50 /$9.00
WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50

Garlic Loaf $3.50
APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
Salt & Pepper Squid per dozen $7.20
Nuggets per dozen $5.00
APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
THAI CHILLI CHICKEN $17.40/$23.90/$28.50
- Chicken, tomato, onion, pineapple, hot chilli sauce, coconut cream
BBQ BEEF OR CHICKEN $14.40/$20.90/$25.50
- Either chicken or beef with tomato, onion, bbq sauce
BBQ Spare Ribs $7.50Snack/$12.90Large

Agedashi Tofu $14.50
- With Udon
-Sashimi & Tempura $16.00
-Spicy Pork
Lunch Box $16.00
- Beef, Teriyaki Chicken, Spicy Pork
Philladelphia Roll $14.00
- Cream Cheese, Cucumer/ Topping: Raw Salmon
Salmon Cheese Roll $15.00
- Cream Cheese, Avocado/ Topping: Salmon Tempura
Takoyaki (6 Pcs) $7.50
- Octopus Ball
Sushi & Teriyaki Chicken $16.00

Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Smoked Salmon Bagel with Cream Cheese $12.00
Seasonal Fruit Salad $7.50
Toast served with Preserves $5.00
Eggs on Toast your style $9.50
Muesli served with Yoghurt and Seasonal Fruit $9.50
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Toast Bagel served with Cream Cheese and Jam $8.00

Toasted sandwich 3 flavours $6.00
CREAMED MUSHROOM ON CIABATA TOAST $16.50
Classic B.L.T. SERVED WITH fries $14.00
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
Seasoned wedges served with salsa and sour cream $10.50
PANCAKES $15.50
- 3 pancakes, infused maple syrup, bacon, and caramelised banana
Gourmet Burger with a side of chips. $15.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.

Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice

eggs on toast, poached, fried or scrambled $9.50
linguini á la carbonara $18.50
seafood chowder served with french bread (GF option) $16.50
eggs benedict with choice of bacon or salmon $18.50
hot cakes, banana, bacon & maple syrup $17.50
-or vegetarian with tomatoes $17.50
classic bruschetta, drizzled with extra virgin olive oil, fresh basil $14.50
indonesian roast pork belly stir-fry, crispy noodles, mesclun salad (GF option) $18.50

Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
Fresh Green Salad $5.00
- All the Essentials
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)

or with a free range egg & bacon add $6.00
An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
top with Bacon add $6.00
Bruschetta of the Day (V) $15.00
- Seasonal topping of the Chef’s choice
Marinated Olives – Kalamata $7.50
Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
Sirloin Steak (GF &DF) $25.00
- Pan seared sirloin topped with our red wine jus & accompanied with salad & fries
Affogato (+18 if with a liqueur) $11.50
- Kapati Vanilla bean ice cream Amaretti biscuit & a shot of coffee

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Turkuaz

Hawkes Bay > Hastings > Turkuaz

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701 Heretaunga Street West, Hastings 4120, New Zealand

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