Tussock in Manawatu-Wanganui Menu

Tussock in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Street Organics offers many options including Poached eggs (GFO) and House made granola (FO) (GF) (V). The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Muesli honey toasted served with poached plums, natural yoghurt and honey and Just Happy Eggs with ciabatta or wholemeal sour dough toast poached / fried / scrambled from . The Deli offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.

Nearby Sample Menus

  • Chicken & Camembert $12.00
  • Ice Cream Sundae $9.50
  • Cheesy Garlic Bread $8.00
  • Wedges $9.50 to share $18.50
  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Seafood Platter $19.50 large $29.50
  • Fish & Chips $18.80
  • Premium Bangers and Mash $16.00
  • 28 Chicken Satay $6.9
    • Malaysia
  • 304 Pork Kimchi $18.5
    • Korea
  • Chicken or Vegetables $15.9
  • 8 Pork & chive Dumpling $5.4
    • Hong Kong
  • 105 Char Kuey Teow-Stir-Fried Rice Noodle (V)
    • Penang Malaysia
  • 90 Avocado Salad (V) $8.9
    • with Soy and Sesame Dressing (Japan)
  • 104 Yakisoba Noodles (V)
    • Japan
  • 92 Chicken, Mandarin and Cashew Nut (V) $10.5
    • with Orange Dressing (Thailand)
  • Seafood Chowder $17.00
    • A selection of seafood in a creamy veloute. Served with toasted ciabatta
  • Pork Ribs $19.00
    • Sticky smoked pork ribs with garden salad and house fries
  • Steak Sandwich $24.00
    • AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
  • Bruschetta $14.00
    • Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
  • Confit Duck Salad $24.00
    • With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
  • Te Mata Fig and Chevre $22.00
    • Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique
  • Soup of the Day $12.00
    • Served with Ciabatta
  • Fish and Chips $24.00
    • Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
  • Hawaiian $6.50
  • Donuts $1.50
  • Cheese $6.50
  • Hotdog Chunks $0.80
  • Blue Moki $22.90 / kg
  • Paua $7.50
  • Seafood Basket $10.00
    • 2 Mussels, 2 Scallops, 2 Oysters, 2 Paua Nuggets
  • Gurnard $29.90 / kg
  • Super Vege (3 Fillings) $4.00
  • Signature Mix $10.00 per head
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • The Protein Pack $15.00
  • Cookie Fix $2.00
  • Signature Vegetarian $9.00 per head
  • Vindaloo Chicken / Lamb / Beef see above
    • A unique dish famous among the Portguese in Goa. Meat cooked in tomato sauce and strong aromatic spices
  • Paneer Pakora $4.99
    • Cottage cheese coated with spiced gram flour batter and deep fried
  • Fish Cake with Chips (2 pieces) $5.99
  • Fried Fish Koliwada with Chips (4 pieces) $6.99
  • Apricot Butter Veg $11.99
    • Seasonal vegetables tossed with Apricot then mixed in rich creamy tomato sauce
  • Curry Chicken/Lamb/Beef Wrap $8.99
  • Paneer Tikka Masala $11.99
    • Cottage cheese cooked in clay oven with capsicum and onion, finished with tikka masala sauce
  • Cheese & Garlic Stuffed Korma Wrap $9.99
  • Chicken Teriyaki Nigiri / 2pcs $4.80
    • chicken teriyaki sushi topped with house made teriyaki sauce
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Udon Noodle Soup $16.50
    • seafood
  • Rainbow Roll / 6pcs $14
    • crabmeat, cucumber, assorted sashimi on top
  • Chicken Teriyaki Salad $16
    • grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing   /
  • Salmon Salad $17.50
    • fresh salmon slices, sesame dressing, wakame  /
  • Spicy Chicken Ramen $15.50
    • dry ramen noodles, spicy minced chicken, vegetables  /
  • Grilled Beef w/ Ginger Sauce $17
    • marinated beef, home made ginger sauce, fresh green salad  /
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • -With Bacon $15.50
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • -With Salmon $17.50
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Noodle with soup $12.50
    • Chicken clear soup boiled with choice of meat with rice noodle topped with vegetables
  • Tom Yum noodle soup $12.50
    • Spicy Tom Yum soup boiled with choice of meat, noodle, crushed peanut and chilli flake
  • Fried yellow noodle $12.50
    • Egg yellow noodle stir fry with choice of meat with special sauce and vegetables
  • Chicken cashew nuts Thai style with steamed rice $13.50
    • Crispy fried chicken stir fry with special sauce, vegetables and cashew nut
  • Spicy fried rice $12.50
    • Jasmine steamed rice stir fry with a choice of meat with fresh chilli special sauce, vegetables and basil
  • Thai Laksa $13.50
    • Rice Noodle in Thai Laksa coconut soup with chicken and fish ball
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Basil with steamed rice $12.50
    • Choice of meat stir fry with special sauce, bamboo shoot, basil and chili
  • (11am to 3pm and 6pm to close)
  • Rolled porf served with apple puree
  • - 1 potato dish
  • Caesar salad
  • - 4 desserts
  • individual chocolate self-saucing pudding/mint chocolate swirl ice cream
  • - zucchini
  • GREENLIP MUSSELS $18.50
    • Steamed NZ mussels served in a creamy basil pesto broth with fries & garlic aioli
  • KIDS FISH + CHIPS $10.00
    • BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX
  • Satay Chicken Burger $18.50
    • Panko Crumbed Crispy Chicken, Salad & Satay Sauce on a Soft Bun s/w Fries & Aioli
  • 2 Fillings $4.50
  • Toasted Sandwich
    • (Cheese, Tomato, Ham, Onion, Pineapple)
  • Seasoned Wedges $9.50
    • w/ sour Cream & Sweet Chilli
  • Jamesons $12.00
  • Amaretto $10.00
  • Death by Chocolate $12.50
    • Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
  • Duck Two Ways $43
    • Five Spiced Crispy Skin Duck Breast, Confit Duck Leg, Courgette Puree Blood Orange Fluid Gel, Drunken Muscatels, Liquorice
  • 4 Cheese $35
  • Fresh Steamed Market Vegetables $5
  • Chatham Island Crayfish & Saffron Ravioli $21/$39
    • Green Pea & Coriander Puree, Ocean Consommé, Horseradish Espuma
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Deconstructed Coconut Cheesecake $16
    • Hot Baileys Liqueur Ice Cream, Opaline Tuile, Champagne & Chambord Jelly
  • Market Fresh Fish of the Day $39
    • Chef’s Daily Creation
  • Surf of the Ocean $34.50
    • Oven baked herb crusted NZ fish topped with scallops, caramelised lemon & hollandaise sauce
  • Always Fresh NZ Fish n Chips $28.00
    • Cooked in a light tempura batter w your choice of lemon pepper, chilli salt or lightly seasoned, served w salad and fries, house made tartar sauce & lemon.
  • Local Artisan Breads n Dips $11/two$15
    • Matched w a selection of house-made dips.
  • Fresh seasonal vegetables $7.00
  • Confit Duck Spring Rolls $15.00
    • House made, served w pickled mango dipping sauce & a vibrant soft herb slaw.
  • Chicken Wings Half$15/Full$25
    • Sticky BBQ
  • Served w French fries & salad or vegetables and your choice of/Tomato & Cheese Pizza $15.00
  • Double Crackle Pork Cutlet $34.00
    • Topped w sage, onion & compound butter w rich pork & fennel gravy.
  • Shepherds Pie $8.90
  • With Chips & Salad $11.90
  • Feta & Quinoa Vege Burger, Tomato Relish & Caramelised Onion $8.90
  • All Day Big Breakfast $18.90
    • Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
  • Add Chicken or Bacon for $1.00
  • Mince on Toast $16.90
  • Eggs Benedict on Ciabatta with with Smoked Salmon $18.50
  • 250g Steak with Chips, fried Eggs & Salad $21.90
  • Steak Eggs & Chips $28.00
    • Scotch, fried eggs, crispy fries w/ jus & garlic butter “Every blokes fantasy right here!!!”
  • Lamb Shanks $28.00
    • Braised in Speight’s, on creamed potato mash, chefs jus & garlic bread for the sauce
  • Fish n Chip $21.00
    • Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
  • Ploughmans Platter $25.00
    • Selection of cheeses, pickled vegetables, crackers, breads and dips
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
  • Fried Eggs $3.00
  • Chicken Burger $12.00
    • Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
  • Tandoori Chicken Salad $12.00
    • Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
Tussock

Tussock

location

Address

State Highway 48, Whakapapa, Tongariro National Park, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pizza , Pub Food

features

Features

Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
State Highway 48, Whakapapa, Tongariro National Park, New Zealand
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