Tussock in Manawatu-Wanganui Menu

Tussock in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Street Organics offers many options including Poached eggs (GFO) and House made granola (FO) (GF) (V). The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Muesli honey toasted served with poached plums, natural yoghurt and honey and Just Happy Eggs with ciabatta or wholemeal sour dough toast poached / fried / scrambled from . The Deli offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.

Nearby Sample Menus

  • Battered Sausage & Chips $14.50
    • Come’s with Fizzy or Juice and Ice Cream Sundae
  • Schnitzel $17.00
  • Soup of the day $9.00
  • Cheesy Garlic Bread $8.00
  • Beef & Onion $12.00
  • Stuffed Chicken Breast $21.00
  • Special Platter $16.50 large $21.50
  • Cobb Shout $18.50 large $24.50
  • Golden Tofu Bánh Mi $8.00
    • Served with hoisin sauce
  • Crispy Pork Spring Rolls (3 pieces) $7.50
  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Five Spice Chicken on Sticky Rice $9.50
  • Golden Fish Cake Bánh Mi $8.00
    • Served with Vietnamese mint and Vietnamese fish sauce
  • Char Siu Pork on Sticky Rice $9.50
  • Grilled Beef Bánh Mi $8.00
    • Served with Vietnamese mint and hoisin sauce
  • Roast Pork Belly Bánh Mi $8.00
    • Served with spring onion oil and Vietnamese fish sauce
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Musakka From $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Tandoori Prawn (GF) $9.00
    • Jumbo prawn marinated with yogurt, mustard oil and lightly spiced then cooked in clay oven
  • -Full $12.50
  • ·Mango Chicken/ Lamb/ Beef (GF)
    • Boneless meat marinated in white sauce cooked in tandoori oven finished with cashew nut and mango pulp sauce
  • ·Mutter Paneer (GF)
    • Fresh green peas and cottage cheese sauteed with onion and finished with tomato gravy
  • ·Jal-Frezi Chicken/ Lamb/ Beef (GF)
    • Boneless meat tossed with onion tomato capsicum in a delicious sweet and sour sauce
  • Coco Rice (GF) $4.50
  • -Full $13.50
  • Fish & Chips Combo - 3 $22.00
    • 2 fish, 2 masala fried chicken, 4 chicken nuggets, 3 scoop chips & 1.5Ltrs drink
  • Wedges $15.90
    • Seasoned wedges topped w melting cheese, sour cream, sweet chilli and bacon pieces.
  • Garlic bread $9.80
    • Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
  • Strawberry & nutella crepes (GF) $17.00
    • Warm crepes filled with melting nutella, topped with strawberry and lime compote and whipped cream
  • -Garlic Butter
  • Plum & cranberry chicken burger $23.00
    • Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
  • -Add two poached eggs $3.80
  • -Bacon
  • Fries $8.90
    • With tomato sauce and aioli.
  • Beef with pineapple & cashew nuts $22.90
  • Pork with pineapple & cashew nuts $22.90
  • Scallops with satay sauce $28.90
  • Chicken with pineapple & cashew nuts $22.90
  • Vegetables (bowl) $7.50
  • Nasi goreng (hot) fried rice $20.90
  • Vegetable fried rice $16.90
  • Spicy spring rolls (hot) $9.90
  • BBQ Pork $21.00
    • BBQ marinated pork, served with steamed vegetables.
  • Pad Thai Combination / Prawn $25.00
    • Khmer style rice noodles stir fried topped with peanuts.
  • Green Curry Prawn, Seafood $25.00
    • Green curry with vegetables served with rice.
  • Hokkein Noodle $18.00
    • Thick egg noodles stir fried.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
  • Satay Chicken, Beef $20.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
  • Chicken Sweet Corn $10.00
    • Chicken, eggs and sweet corn.
  • Omelette Combination $20.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Butter Beef - Half/Full $9.00/$14.00
  • Prawn Biryani $15.50
  • Apricot Chicken - Full $15.00
  • Cheese Naan $4.00
  • Tarka Dal - Full $12.90
  • Beef Madras - Half/Full $9.00/$14.00
  • Onion-Tomato Kachumber $3.00
  • Potato & Capsicum - Half/Full $8.00/$12.00
  • Italian Herbs & Cheese N/A
  • Herb & Garlic Toasties N/A
  • Thinly Cut Ready Salted N/A
  • White Chip Macadamia N/A
  • Chipotle N/A
  • Three Pepper Chicken N/A
  • Cheddar N/A
  • Flatbread N/A
  • Fries with garlic aioli $5.50/$9.50
    • small/large
  • Eggs any style poached, fried or scrambled, served with toast $11.00
  • Beer battered market fresh fish $26.50
    • salad a side of fries served with tartare sauce & lemon wedge with eggs
  • Salmon Fillet a 200g fillet $29.50
    • pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
  • Sticky Date Pudding served with cream, ice cream & topped with a caramel sauce $11.50
  • A selection of Sweet/Savoury Muffins & Croissants at the counter
  • Vegetable Cannelloni $16.80
    • filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
  • Seafood chowder $16.80
    • our speciality served in a sourdough bread bowl
  • -Squid / prawn/ combo $17.80
  • Basic platter $16.90
    • French fries / prawn wonton 5 pcs/ chicken karaage 6 pcs
  • Takoyaki (5/8pcs) $6.90 / $9.90
  • Chicken satay (4/6 pcs) $6.90 / $8.90
  • Crispy pork & prawn wonton noodles $13.90
  • -Classic toast $7.90
  • -Strawberry banana toast / Strawberry sundae toast $8.90
  • Crispy pork salad $13.90
  • Chicken Alexander $25.9
    • Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
  • Pan Fried Scallops $16.9
    • Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
  • Upgrade to Curly Fries or Wedges $2.5
  • Wedges with Sour Cream $8.0
  • Add Garlic Prawns $7.0
  • Seafood Chowder $14.5
    • Mussels, prawns and fish simmered gently in a creamy seafood soup - topped with homemade croutons.
  • Garlic Prawns $5.9
  • Creamy Mushrooms $5.9
  • Aloo Palak $11.90
    • potatoes cooked with spinach spices and herbs
  • Mushroom Mutter $11.90
    • butter mushrooms and peas cooked Kashmiri style
  • Cheese & Garlic Naan $4.50
    • naan bread stuffed with cheese and garlic
  • Mango Chicken $14.00
    • tender pieces of boneless chicken prepared with mango pulp and traditional spices
  • Combo 1 $17.00
    • 1X full curry, 1X plain naan, 1X plain rice, 1 soft drink
  • Butter Paneer $11.90
    • cubes of cottage cheese cooked in rich creamy tomato gravy
  • Goat Korma $14.49
  • Lamb Masala $14.50
    • diced lamb cooked in onion tomato gravy
  • Russian fudge $3.00
  • Whitebait $19.9.00
    • West coast whitebait sandwich with lemon aioli
  • Duck Ravioli $19.50
    • Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
  • Cheese Cake $15.50
    • Kahlua Cheesecake, With Chocolate Soil& Swiss Chocolate Ice Cream
  • Chicken Breast $32.00
    • Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
  • Chocolate Truffle $3.00
  • Florentine, Biscotti $3.00
  • Barry’s Bay Four Year old Cheddar (Akaro) $15.50
  • 9. Pork Spring Rolls Vermicelli (Reg/Lg) $12/$14
  • 1. Deep Fried Pork Spring Rolls (3pcs) $8
  • Served With Steamed Rice
  • 28. Deep Fried Vegetarian Spring Rolls(2/3pcs) (Reg/Lg) $5/$7
  • 5. Deep Fried Pork Wontons(6pcs) $6
  • 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
  • 3. Grilled Chicken Salad Rolls(2/3/4pcs) $6/$8/$10
  • 20. Seafood Noodle Soup(Shrimp, Fishball & Squid) (Reg/Lg) $16/$18
Tussock

Tussock

location

Address

State Highway 48, Whakapapa, Tongariro National Park, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pizza , Pub Food

features

Features

Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
State Highway 48, Whakapapa, Tongariro National Park, New Zealand
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