Address
State Highway 48, Whakapapa, Tongariro National Park, New Zealand
Tussock in Manawatu-Wanganui Menu
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Tussock in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Street Organics offers many options including Poached eggs (GFO) and House made granola (FO) (GF) (V). The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Muesli honey toasted served with poached plums, natural yoghurt and honey and Just Happy Eggs with ciabatta or wholemeal sour dough toast poached / fried / scrambled from . The Deli offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.
Nearby Sample Menus
- Crispy spring onion potato cake, spinach, smoked salmon, poached egg, chilli crème fraiche $20
- Portobello mushroom, vine tomato, basil, roasted garlic ricotta, foccacia, avocado oil, dukkah $19
- Kedgeree, spiced rice, smoked chilli fish, poached egg, garlic bread $18
- Spicy vietnamese beef prawn salad, noodles, mungbeans, herbs, peanut $27
- French toast, bacon, banana, maple syrup $18
- Swiss muesli, yoghurt, poached rhubarb, toasted coconut $13
- Beef medallion, honey roasted pumpkin, ricotta pithivier, beetroot basil pesto, jus $28
- Breakfast salad, haloumi, chorizo, sauteed potatoes, roasted red onion, poached egg, chilli jam, hollandaise $21
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Kids Combo Add $4.00
- Pita + Snack + Small Drink
- Petita $9.90
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Chick'n Fala
- With Falafel
- Reg $10.90
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Sweetcorn
- with Coriander and Chilli
- 4 for $4.90
- Roast Beef
- Petita $9.90
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Tuna Nigiri / 2pcs $5
- raw tuna sushi
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Katsu Curry Rice $16.50
- pork or chicken cutlet, mild japanese curry - contains beef /
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Tuna Salsa / 5pcs $12.50
- seared tuna slices, salsa, ponzu dressing
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Spicy Chicken Ramen $15.50
- dry ramen noodles, spicy minced chicken, vegetables /
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Sauce Katsudon $16.50
- pork or chicken cutlet, fresh green salad, katsu sauce, mayo /
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Chicken Teriyaki Salad $16
- grilled boneless chicken thigh, teriyaki sauce, mayo, sesame dressing /
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Bento Set C $21.50
- pork cutlet, grilled eel, fresh green salad, salmon sushi, gyoza, takoyaki /
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Takoyaki / 6pcs $8.50
- deep fried octopus filled dough ball topped with Katsu sauce, mayonnaise, bonito flakes and nori .
- Roti $2.00
- Mixed Platter for 2 - Full $10.00
- Onion Bhaji - Full $6.00
- Lamb Roganjosh - Half/Full $9.00/$14.00
- Chicken Tikka Masala - Half/Full $9.00/$14.00
- Subji Miloni - Half/Full $8.00/$12.00
- Papadam - 4 pieces $2.00
- 2 x full size curry, 2 x large rice, 2 x plain naan & 1.5L drink $36.00
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Plain Naan $3
- Soft, plain unleavened bread prepared in tandoor.
- Tamarind Chutney $3
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Vegetable Jaipuri $16
- Crisp seasonal vegetables with aromatic spices and garnished with cashews and pappad pieces.
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Malabari Fish Curry $19
- Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices
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Veg Korma $14.99
- Fresh vegetables cooked in cashew based creamy sauce
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Hyderabadi Chicken Tikka Masala $20.99
- Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
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Gulab Jamun $5
- Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
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Beef Goa $17
- Cubes of beef cooked in a powerful curry with red sauce, garam masala and fresh tomatoes. Famous dish from Goa, with a hint of vinegar.
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Lamb Biryani $15.00
- Basmati rice cooked with lamb, special spices and herbs.
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Paneer Pakora $8.50
- Pieces of cottage cheese coated in chickpea flour and deep fried.
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Chicken Dhansag $9.50 Half / $14.50 Full
- Chicken pieces cooked with mix vegetables and spices.
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Butter Prawns $11 Half / $18 Full
- Prawns cooked in a rich creamy gravy.
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Chicken 65 $9.50 Half / $15 Full
- Boneless chicken pieces coated in thick special flour paste and fried in pure ghee and honey sauce and sweet and sour flavours.
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Prawn Spinach $11 Half / $18 Full
- Prawns cooked in a spinach, onion tomato gravy & spices.
- Gulab Jamun $5.00
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Vegetable Hyderabadi $9 Half / $13 Full
- Chopped mix vegetables cooked in a onion, tomato gravy with cashew nut-flavour and sesame seed.
- GIANT BURGER $9.00
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SPICY WEDGES $5.00
- scoop
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PACK 1 $22.00
- 2 scoop chips, 4 fish, 4 hotdogs or sausages
- SAUSAGES 7 EGGS $9.00
- CURRY ROLL $2.70
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CHIPS $2.70
- scoop
- CORN FRITTER $2.70
- PUPPY BROWNS $1.00
- BEEF ‘N’ GUINNESS STEW $18.60
- STEAK SANDWICH & CHIPS $14.00
- BANGERS & MASH $18.20
- THAI BEEF ON RICE $18.20
- OMELETTE WITH SALAD $15.80
- BATTERED MUSSELS $6.20
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CHUNKIES $6.70/$13.70
- small/large
- CHICKEN SATAY BURGER & CHIPS $17.60
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SF3 PA NANG SEAFOOD (Medium) $19.50
- Seafood in Pa Nang curry and vegetables
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B2 TOM KHA KAI (Mid Hot) $9.50
- Spicy coconut milk soup with chicken
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A2 GARI PUFFS $7.50
- Minced chicken and potato with curry paste, wrapped in puff pastry.
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SQ3 SQUID GARLIC (Mild) $20.50
- Squid with garlic sauce and vegetables
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SF1 KRA PAO SEAFOOD (Medium - Hot) $19.50
- Stir fried seafood with Thai holy basil
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P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce
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F1 SWEET AND SOUR FISH (Mild) $20.50
- Fish fillet with pineapple tomato and vegetables
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N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
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Scotch Fillet $30.00
- (GF) 300g Scotch Fillet cooked to your liking with Portobello mushroom, vine tomatoes, whole green beans & seasoned roasted potatoes. Served plain or with your choice of Garlic, Pepper or Mushroom sauce
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Pork Belly Black Pudding & Bacon $26.00
- Twice cooked pork belly with black pudding & grilled bacon served with seasonal greens roasted potatoes & jus
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Mini Hotdogs OR Chicken Nuggets & Chips $8.00
- 5 mini hotdogs with chips and tomato sauce
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Beef & Reef $33.00
- (GF) 300g Scotch Fillet Steak Medallion cooked to your liking, topped with Garlic King Prawns served with garden salad & beer battered fries
- - Bacon Lettuce Tomato & Fries
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Beef & Guinness Pot Pie $23.00
- Braised Angus Pure Beef slow cooked in Guinness and presented in a pot topped with a pastry crown, served with winter vegetables & creamy mash potato
- - Sticky Date Pudding with Butterscotch Sauce
- - Crepes & Mixed Berry Compote
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Indian 2nite special $16.90
- Boneless chicken pieces, cooked in onions and tomato gravy, garnished with egg
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Beef madras $16.90
- Delicious curry garnished and prepared with coconut sauce in south indian style
- -Full $18.00
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Lamb jalfrezi $16.90
- Boneless meat cooked with juliennes of onion, tomato, capsicum and vegetable, tempered with coriander and ginger
- Hot dogs & chips $9.90
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Bombay aloo / aloo zirra $13.90
- Fresh potato cooked with cumin seed and herbs
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Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
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Indian 2nite special naan $4.00
- Cheese with dry fruits or nuts with sugar
- Thousand Island N/A
- Thinly Cut Sour Cream & Chives N/A
- Ham N/A
- Oven Roasted Chicken N/A
- Tomato N/A
- Italian B.M.T N/A
- Veggie Patty N/A
- Turkey & Ham N/A
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
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Chicken Vindaloo $14.00
- boneless chicken cooked with onion tomato gravy in vindaloo sauce specially from goa
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Onion Bhaji $6.00
- julienne cut onions mixed with chickpea flour and deep fried
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Prawn Biryani $15.00
- basmati rice cooked with prawns special spices and herbs
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Vegetable Korma $11.90
- mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
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Seasonal Vegetable $11.90
- fresh cut vegetable cooked in onion tomato gravy & aromatic spices
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Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs
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Vegetable Kadai $11.90
- mixed vegetables cooked in special spices and herbs with tomato green peppers onion and coriander
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Prawn Marwari $15.00
- prawns cooked in coconut onion tomato gravy, tempered with curry leaves and mustard seeds
- SELECTION OF DESSERTS AVAILABLE
- A hand picked selection of sides and sauces to compliment your meal.
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Prime Angus Eye Fillet $38.50
- Most tender cut, best served rare-medium well. Approx. 250g
- Mushroom $2.00
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Pan-Fried Fish of The Day $30.00
- Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
- Eye fillet $38.50
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Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g
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Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
Tussock
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Pizza , Pub Food
Features
Waitstaff , Takeout , Television , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
State Highway 48, Whakapapa, Tongariro National Park, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus