Address
State Highway 48, Whakapapa, Tongariro National Park, New Zealand
Tussock in Manawatu-Wanganui Menu
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Tussock in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Street Organics offers many options including Poached eggs (GFO) and House made granola (FO) (GF) (V). The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Muesli honey toasted served with poached plums, natural yoghurt and honey and Just Happy Eggs with ciabatta or wholemeal sour dough toast poached / fried / scrambled from . The Deli offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.
Nearby Sample Menus
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Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
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Chicken Breast 29.0
- Fresh crumbed chicken breast, filled with a chorizo and cream cheese stuffing, on a bed of Fennel risotto, served with side salad
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Steak and Salad Tortilla Wrap
- Served with fries
- Bowl of fries with aioli 8.0
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Deli Chicken Sandwich 18.5
- Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
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Seafood Chowder 14.0
- Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
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Spare Ribs 14.0
- Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
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Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
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Fries $6.50
- With tomato sauce & aioli
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Siciliano $15.50
- Courgettes, red onion, peppers, artichokes and rocket
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Fresh Fruit Salad with Spiced Muesli $14.50
- Served with natural yoghurt
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Lamb Salad $27.50
- Lamb rump on seasonal vegetable tabouleh salad topped with cumin labneh and vegetable crisps
- Mint Antipasto Platter
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Calamari with Fried Chorizo $18.50
- Curry dressed slaw, aioli and a wedge of lemon
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Salmone $16.50
- Smoked salmon, cream cheese, lemon, capers and rocket
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Steak Sandwich on Toasted Ciabatta $18.50
- Served with Swiss cheese, mushroom and tangy onion marmalade with fries
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GOMA WAKAME(V)(GF) $5.00
- seaweed salad
- SPICY SAUCE $2.00
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PRAWN TWISTER $9.80
- crispy prawn spring rolls
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KARAAGE CHICKEN PLATE $15.50
- authentic Japanise deep fried chicken
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MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
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CRISPY TOFU DON(V) $12.50
- deep fried tofu with seasonal vegetables
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JAPANESE CURRY $15.90
- authentic Japanese curry -Ebi Furai prawn)
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JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
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Lamb Parpadelle $25.00
- Slow cooked lamb in a traditional tomato sauce with marscapone and mint
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Scallop Tagliatelle $26.00
- Seared scallops in a horseradish, cream, lemon sauce
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Fettucine Carbornara $23.00
- Smokey bacon, garlic, creamy, egg & herbs
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Canneloni $23.00
- Stuffed with roasted pumpkin, feta and coriander
- Standard $32.00
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Green lipped Mussels $16.00
- in a garlic, tomato and herb sauce
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Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
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Sumac Lamb Rumb $28.00
- served with roast vegetables, shiraz and mint jus with beetroot chutney
- Scallops: deep fried or sweet & sour $13.90
- Salt & pepper squid $22.90
- Sizzling steak with satay sauce $22.90
- Vegetable thai green curry with rice $18.90
- Chicken, beef or pork foo young $17.90
- Chips $5.50
- Scallops with cashew nuts $30.90
- Pork with black bean sauce $19.90
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Salt & Pepper Prawns $22.00
- (GF & DF) – keep them to yourself, or share if you dare!
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Antipasto Platter $40.00
- to share - a selection of warmed marinated beef, BBQ chicken pieces, salmon, olives and Brie, accompanied by Turkish bread & dipsGF Option $42
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
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Toast & Spreads $7.00
- Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
- Shoestring fries with aioli small $7.5 / large $10
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Oven toasted pita $12.00
- with hummus & pesto
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Capsicum Schnitzel $23.00
- (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
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Barista Breakfast $23.00
- Bacon, kransky sausage, hash browns, roasted tomatoes, Portobello mushroom, and poached eggs on white toast (GF $24)
- Lettuce N/A
- Italian B.M.T N/A
- Wrap N/A
- Double Choc Chip N/A
- Chicken Classic N/A
- Steak and Cheese N/A
- BBQ N/A
- Turkey N/A
- Snapper $4.50
- Fish cakes $3.00
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Kids pack 2 $5.00
- 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
- Hamburger $5.50
- Fish burger / Pork ribbed burger / Chicken burger $6.50
- Fish / Chips $2.20
- Mussel fritters $4.00
- Battered mussels $1.20
- Potato Puree with Truffle Oil $5
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Market Fresh Fish of the Day $39
- Chef’s Daily Creation
- 3 Cheese $27
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
- Market Fresh Garden Salad $5
- 4 Cheese $35
- Red wine jus garlic butter
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Thai curry (GF)(V) $15.00
- Thai styled curry served on basniati rice. Choose from prawns, chicken or vegetarian
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King prawns $15.00
- Panko + coconut coated with a small side salad + dipping sauce
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Kiwiana $18.00
- Beef patty with beetroot, tomato, lettuce, caramelised onion + old- fashioned home- made dressing. Served with SR hand- cut fat chips
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Fat chips (GF) $10.00
- Hand cut seasoned fat chips served with tomato sauce and a choice home-made aioli or gravy (not GF)
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Fish and chips $18.00
- Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
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Garlic loaf (V) $12.00
- Ciabatta loaf with a herbed garlic butter
- Bacon $3.00
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Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
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Bowl of French Fries $8.5
- Golden French fries severed with aioli
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Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish
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Cheerios $8
- Just like a party. Cheerios & our very own Tuimato sauce
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Chocolate Brownie $12
- warm chocolate brownie with vanilla ice cream
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Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
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Chicken & Cranberry $18
- Chicken & camembert cheese with a cranberry swirl
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Prawn Pasta $18
- Fettuccine in a creamy sundried tomato sauce with prawns
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Apple Berry Crumble $8.00
- Served with a chocolate surprise served with vanilla ice cream GF
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O.C.R Burger $20.00
- With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
- Egg on Ciabatta $6.00
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Bacon Butty $10.00
- 2 Pieces of grilled bacon, smoky T on toast
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Pancakes $16.00
- Served with grilled bacon, banana & maple syrup or Served with apple berry compote & fresh whipped cream
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Porridge $12.00
- with vanilla spiced cranberries, walnuts, brown sugar with milk or pouring cream
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Bagel $14.00
- Served with smoked salmon, cream cheese, capers & lemon
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Fries $8.00
- Served with aioli GF
- Kiwi Burger- with Beetroot, Egg. Tomato Relish and Caramelised Onions $10.90
- Add Chips to any sandwich for $3.00
- 250g Steak with Chips, fried Eggs & Salad $21.90
- With Chips & Salad $11.90
- Add Bacon and Cheese $10.90
- Toasted Panini with 2 fillings $8.50
- Creamy Mushrooms on Ciabatta $12.50
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Chips $5.90
- Large
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Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
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Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
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Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
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Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
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Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
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Soup of the Day $12.50
- Served with toasted bread
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
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Wedges $14.00
- Seasoned wedges served with Sweet chili and sour cream
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Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
- Bearnaise Sauce $3.00
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Cured Meat Platter $28.00
- House smoked venison back strap, prosciutto, parma ham, chorizo sausage, olives, caper berries, pepper jam, brie. Blue cheese and crackers
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Meat Lovers Burger $20.00
- Marinated beef, Pork, Lamb, Bacon, cheese, sweet chili sauce, salad greens & crunchy fries
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Fries $9.00
- Fries served with Tomato sauces and aioli
- Fried Eggs $3.00
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Fish Burger $17.00
- Stella battered fresh catch, greens, fries & Chefs Tartare w/ capers
Tussock
Phone
Opened hours
Price
None
Type
None
Service
Table Service
Cuisine
Bar , Pizza , Pub Food
Features
Waitstaff , Takeout , Television , Groups , Lunch , Bar Scene , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
State Highway 48, Whakapapa, Tongariro National Park, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus