Tussock in Manawatu-Wanganui Menu

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Tussock in Manawatu-Wanganui has no menu available, but can choose from many other options such as Sandwiches or Cream cheese and cucumber from Te Papa Cafe. Street Organics offers many options including Poached eggs (GFO) and House made granola (FO) (GF) (V). The Lighthouse on Lockington Cafe includes a wide range like Bagel and Preserves or Bacon and Eggs. Muesli honey toasted served with poached plums, natural yoghurt and honey and Just Happy Eggs with ciabatta or wholemeal sour dough toast poached / fried / scrambled from . The Deli offers Gonghin Fresh Noodle Supply and Slices with Vermicelli.

Nearby Sample Menus

Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
Calamari Salad $22.00
- Lightly Szechuan pepper coated calamari tossed in a fresh herb and chilli salad, with lime aioli grilled lemon
Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
Mediterranean Crispy Prawns $18.00
- Pan fried salt and pepper prawns with honeydew melon, green olives, feta and green gazpacho dressing
Bruschetta $14.00
- Topped with vine ripened tomatoes, basil leaves, feta, balsamic reduction & olive oil
Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
Fish and Chips $24.00
- Parmesan crumbed fish of the day, mixed salad greens & home cut fries. Served with tartare sauce
Te Mata Fig and Chevre $22.00
- Chargrilled Sourdough topped with a goat cheese and fresh figs, shaved fennel, prosciutto, orange and raspberry gastrique

Pineapple $2
Onion
Chicken Fried Rice $5.5
Sausage $2.20
Curry Roll $2.50
Super Jumbo Burger
Pineapple
Jumbo

Prawn Lababdar (Full) $16.50
Butter Beef
-Full $13.50
-Full $13.00
-Half $9.00
Beef Madras
Roti (One) $2.00
-Half $8.00

Hamburger $5.50
Sausage Chunks $0.80
Scoop Chips $4.00 / $3.00 / $4.80
- Home Made / Straight Cut / Kumara Chips
Blue Cod $55.90 / kg
Hotdog Chunks $0.80
Trevally $22.90 / kg
Chicken Nuggets $0.80
Chicken Fillet $6.50

-Bhuna Chicken $14.99
- Boneless chicken pieces cooked in a thick onion, tomato and capsicum in cashewnut gravy
●Chicken Dishes
Mixed Green Salad $5.50
- Slices of selected vegetables (cucumber, carrots, onion and tomato)
-Aloo Gobhi $12.90
- Potato cooked with cauliflower and spices
-Mattar Paneer $13.90
- Fresh cottage cheese and peas cooked with onion and whole coriander seeds
●Beef Dishes
Plain Naan $3.00
- Refine flour fermented and baked in charcoal oven
Tandoori Prawns $9.00
- King prawns marinated in chef's special sauce and cooked in tandoor, capsicum, onion and tomatoes

Sausage Chunks & Chips SM $8.70 LG $13.40
Chunkies SM $6.70 LG $13.70
Chicken Satay Burger & Chips $17.60
Spicy Salads $18.40
- Cajun Chicken or Asian Beef
Garlic Bread $4.40
Squid Rings $6.20
Nachos $12.00
- With beans
Scotch Fillet $27.00
- Served with stuffed potato or chips

Salt & pepper squid $22.90
Vegetables (bowl) $7.50
Steamed whole fish with ginger & spring onion $32.90
Combination fried egg noodle $19.90
Deep fried oysters with chips or vegetables POA
Salt & pepper chicken wings $9.90
Chicken with hot pepper sauce $19.90
Kung bo chicken ding (hot) $22.90

Mayo N/A
Meatball N/A
Veggie Delite N/A
Honey Mustard N/A
Onion N/A
Apple Slices N/A
Aioli N/A
Olives N/A

Selection of speciality - Leaf teas $3.50
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
Kumara fries $7.50
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Seasoned wedges $10.50
- Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
Coffee liqueur $11.00
- Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash

Side salad $4.00
Bacon and egg burger $6.00
Cheeseburger $5.50
Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
Donut $2.50
Children’s Drinks $1.00
- Fluffy
Kiwi Breakfast $19.50
- streaky bacon, kransky sausage, grilled tomato, creamy mushroom sauce, hash browns and eggs cooked poached, scrambled or fried

Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
Seared Duck Breast $40.00
- Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
Ravioli Of Pork $26.50
- Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce

Carrot N/A
Roast Beef N/A
Honey Mustard N/A
Thinly Cut Sour Cream & Chives N/A
Oat & Raisin N/A
Thinly Cut Ready Salted N/A
Italian Herbs & Cheese N/A
Meatball N/A

Petit Brie (French Brie) $15.50
Chicken Breast $32.00
- Centered With Sun Dried Tomato, Brie Cheese, Spinach, Wrapped In Bacon & Filo Pastry Served On A Pumpkin Risotto
Pork Belly $38.00
- Sticky Pork Belly, Bok Choy & Pineapple, With A Pumpkin & Kumara Mash, Green Apple Slaw, With Pork Crackling
Beef Fillet - PLATE OF ORIGIN DISH $43.00
- Green Meadows Fillet, Shortrib & Mushroom Spring Roll, Roasted Beets, Butternut Puree, Macadamia Nuts & Sentry Hill Bordelaise Sauce
Russian fudge $3.00
Cheese For One With House Port N/A
- Served with crackers, Cranberry & Port Jelly & Almond Praline
Lamb $42.00
- Slow braised lamb shoulder, seared lamb loin, tomato chutney, fragrant south Indian jus, pickled vegetables & shaved coconut
Broccoli With Hollandaise $6.00

Hot seafood soup $13.50
Avocado roll 5p $6.50
Tuna roll 5p $6.50
- Tuna / lettuce / carrot / cucumber / capsicum
Chicken teriyaki $13.50
Tofu salad $7.00
Tofu soup $13.50
- You can choose vege/seafood/tuna/chicken
Seaweed salad $5.00
Raw salmon roll 5p $6.50
- Salmon & Avocado

Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Tandoori Chicken Salad $12.00
- Marinated fillets, bacon, crispy noodles, salad mix & chilli peanut glaze
Tapas Platter $30.00
- A Grand Selection of the Chefs finest choices
Onion Bhaji $3.00
Fritto Misto $17.00
- Samosas, wontons, spring rolls, Chicken chips w/ dipping sauces
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Fries $9.00
- Fries served with Tomato sauces and aioli
Fried Eggs $3.00