Twelve Trees in Marlborough Menu

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Grilled Garlic Bread $4.50
Garlic Bread with Twelve Trees Dukkah $6.50
Warmed Citrus Marinated Olives $10.00
Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
Duck Liver Pate $19.50
- Caramelised red onion & prunes, cornichons, toasted brioche
The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
NZ King Salmon Penne Pasta $23.50
- Flaked Marlborough salmon, tomato, cream & dill sauce, spinach & parmesan
Artichoke & Mushroom Salad $22.50
- Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
Twelve Trees Open Chicken Sandwich $24.50
- Oven roasted chicken thighs, green tomato and jalapeno chutney, fried shallots, avocado, local bread, mango & coconut sauce
Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus

Creme Brulee $14.50
- Twelve Trees lemongrass infused glazed custard, shortbread, lemongrass & ginger ice cream
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Cherry & Almond Torte $15.00
- Cherry & almond frangipane filling, cocoa soil, vanilla bean mascarpone, chocolate ice cream
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece

Grilled Garlic Bread $4.50
Garlic Bread with Twelve Trees Dukkah $6.50
Warmed Citrus Marinated Olives $10.00

Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini
Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan

Fresh Linguini $23.50
- Smokey bacon, roast tomato, rocket, garlic noir, artichoke chimichurri
NZ Lamb Shoulder Rack $28.50
- Smoked shoulder rack of lamb, Asian BBQ sauce, local durum wheat salad, balsamic glaze, combination basil & shiso pesto
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling

Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread

Nearby Sample Menus

LT32 THAI SPICY FRIED RICE WITH BASIL AND CHILLI
POT STICKERS (4) $5.00
S1 THAI BEEF SALAD $17.00
- Chicken / Beef / Tofu $14.00
CHICKEN & CORN SOUP $5.50
- Crispy Pork $14.00
THAI SPICY HAINANESE CHICKEN $8.00
ICE CREAM SUNDAE $5.50

Prawn twisters $14.00
- Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
Banana Split $14.00
- Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
Chicken mignon $29.50
- Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
Feijoada $33.90
- Traditional Brazilian dish, smokey black bean stew with spicy chorizo, pork ribs, Manuka smoked bacon hock and Manuka smoked bacon pieces. With a side of white rice, White wine silverbeet, orange slices and homemade cassava fries.
Baileys Sundae $15.00
- Vanilla ice cream topped with a double shot of Baileys, whipped cream and sprinkle of chocolate.

Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Peshwari Naan $5.00
- Soft bread stuffed with dried fruits and nuts.
Jalfrezi Chicken $17.00
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
Mixed Platter $16.00
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Chicken Tikka $9.50
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Palak Paneer $15.00
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.

-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
-Manzo
- Peppered beef mince, mushrooms, capsicum, blue cheese aïoli
-Hawaii
- Smoked ham, pineapple, capsicum, red onion
-Basilico
- Chicken strips, basil pesto, onion, black olive, Parmesan
-The German
- with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
Fish bites, fries $ 9.50
-Carne
- Ham, minced beef, salami, onion, BBQ sauce

From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
Out Of the Marlborough Sounds $34.00
- A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF

Pumpkin Risotto( V- GF ON REQUEST) $17
- pecorino, pistachio, mascarpone
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Crayfish Salad (GF) $23
- saffron, mixed leaves, heritage tomatoes
Broccolini $8
Mixed Green Salad $ 8
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream

Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
Marlborough Olive Oil and Balsamic $9.50
- with our homemade bread for dipping
Steamed Mussels $21.50
- Blue cheese, cream, and parsley
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Roast Vegetable Salad $19.90
- (Gluten free)Roast vegetables, halloumi cheese and salad greens with pesto and our honey dressing.
Beef Burger $19.00
- Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.

Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Bacon, Avocado and Tomato on Toast $12
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce

Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Cereal, Fruit and Yoghurt $11.00
Pavlova $10.00
- Light and fluffy with a passion fruit sauce
Weiner Schnitzel $17.00
- served with fries and 2 eggs
Shrimp Cocktail $14.00
- With a tangy seafood sauce
Roast of the Day $18.00
- Succulent roast meat served with steamed and roasted vegetables
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Caesar Salad $16.00
- served with croutons, bacon and parmesan cheese

Greens, rocket, pine nut and parmesan $14
House Smoked Aoraki Salmon $18
- orange, fennel, arancini
Entrée & Main & Dessert $59
- ask the team for today’s selection.
Affogato $12
- espresso, maple walnut ice cream
Crème Brulee $16
Agria and cauliflower gratin $14
Twice Cooked Pork Belly $18
- wasabi cream, beansprout salad
Hand Cut Fries, aioli $12

Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
Chicken Nuggets $9.50
- Served with fries
Side Orders $7.00 each
- Fries, Garden Salad, Red Cabbage, Sauerkraut, Vegetables
Fries with Tomato Sauce $7.00
Fish Nuggets $9.50
- Served with fries
Spaghetti Bolognese $9.50
Duck Leg Confit $29.50
- Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
Mini Hot Dogs $9.50
- Served with fries

Fish & Chips $20.00
Honey Stung Chicken Salad $17.00
French Toast $18.50
- Grilled banana, bacon and maple syrup
Garden Salad $7.00
Healthy Start $16.50
- Muesli, fresh fruits and natural yoghurt
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Mondrian's Full Breakfast $26.00
- Bacon, sausahes, garlic mushrooms, grilled tomato, hash brown, eggs cooked to your choice, toasted ciabatta bread
Club Sandwich $18.00

Sandwiches $4.50
Slices $3.70
French Toast $16.00
- Bacon / Banana / Maple Syrup
Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
Vegeterian Fritata $6.50
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Danishes $3.70

Caramel slice
Savoury / salés
Croque monsieur
- Sliced bread, ham, cheese, gruyère
Bacon and egg breakfast pie
Cinnamon swirl
- Roulé à la cannelle
Vege pie
Create you own sandwich
- choose you filling, max 3
Ciabatta chicken & brie

Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
The Store Classic Seafood Chowder $18
The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
The Store Big Brekkie $21.50
- W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
Chilli Eggs & Ham $19
Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado

Twelve Trees

Marlborough Region > Marlborough > Twelve Trees

Address

229 Jacksons Road, RD3, Rapaura, Marlborough, 7273, New Zealand

Phone

035727123

Email

twelvetrees@allanscott.co.nz

Opened hours

Monday: 9:00 AM – 4:30 PM, Tuesday: 9:00 AM – 4:30 PM, Wednesday: 9:00 AM – 4:30 PM, Thursday: 9:00 AM – 4:30 PM, Friday: 9:00 AM – 4:30 PM, Saturday: 9:00 AM – 4:30 PM, Sunday: 9:00 AM – 4:30 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Soups , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , Lunch , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Cash only

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Twelve Trees in Marlborough Menu

Nearby Sample Menus

Twelve Trees

Marlborough Region > Marlborough > Twelve Trees

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

229 Jacksons Road, RD3, Rapaura, Marlborough, 7273, New Zealand

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