Address
691 Manukau Road, Royal Oak, Auckland
Typically Vietnamese in Auckland Menu
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VEGETARIAN- Vermicelli Soup with Tofu
- Vermicelli with Lemongrass Tofu
- Vegetable Fried Rice
- Vegetable Spring Rolls
- Baguette with Egg/Tofu
PORK- Rice Vermicelli with Grilled Pork
- Rice Vermicelli with Grilled Pork Chop
- Rice Vermicelli with Grilled Pork
- Rice Vermicelli Soup with Pork Meat Balls
- Baguette with Charcoal Grilled Pork
- Pork Fresh/Fried Spring Rolls
SEAFOOD- Vermicelli Soup with Prawn
- Vermicelli Soup with Fish
- Fried Rice with Prawn
- Prawn Fresh Spring Rolls
CHICKEN- Rice Noodle Soup with Chicken
- Rice Vermicelli with Grilled chicken
- Rice Vermicelli with Chicken & Spring Rolls
- Rice with Grilled Chicken
- Baguette with Grilled chicken
- Chicken Fresh/Fried Spring Rolls
BEEF- Rice Noodle Soup with Rare Beef
- Rice Noodle with Cooked Beef
- Rice Noodle with Beef Balls
- Rice Noodle Soup Mixed Beef
- Rice Vermicelli with Stir Fry Beef
- Rice/Baguette with Beef Stew
PHO- Rice Noodles Each $10.99
- P1.Sliced Rare Beef
- P2.Sliced Cooked Beef
- P3.Beef Balls
- P4.Mixed P1,P2,P3
- P5.Chicken
- P6.Mixed Beef and Chicken
BUN- Rice Vermicelli Each $10.99
- B1.Charcoal Grilled Pork
- B2.Charcoal Grilled Chicken
- B3.Fried Spring Chicken
- B4.Mixed B1 or B2 with Fried Spring Rolls
- B5.Stir Fry Beef
COM- Rice Each $10.99
- C1.Charcoal Grilled Pork Belly
- C2.Charcoal Grilled Pork Chop
- C3.Charcoal Grilled Chicken
- C4.Crispy Skin Chicken with Tomato Rice
BANH MY- Baguettes Each $6.99
- M1.Charcoal Grilled Pork
- M2.Charcoal Grilled Chicken
- M3.M1 or M2 with French Pate
CHA GIO-GOI CUON- Prawn
- R1.Fresh Spring Rolls
- Pork
- Spring Rolls Each $2.00
- Pork and prawn
- Charcoal grilled chicken
- Charcoal grilled pork
- Vegetables
- R2.fried Spring Rolls
- Pork
- Chicken
- Vegetables
Nearby Sample Menus
- Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
- Szechuan Pepper Peanuts $5
-
Slaw $10
- tossed in sesame dressing
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Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
- mint,coriander, vinegar & pickled chili
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Coconut Crusted Squid Rings $12
- with golden sauce
-
Fries $6
- served with wasabi mayo
- Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
- Spicy pulled Beef served with kimchi, coriander & fried shallot $10
-
TOASTED PITA BREAD $8.00
- topped with sundried tomato pesto and parmesan served with sour cream and sweet
-
BACON SANDWICH $12.50
- bacon, lettuce, guacamole and tomato
-
SPANISH DONUTS $12.00
- salted caramel ice cream and chocolate ganache
-
BEER BATTERED FISH AND CHIPS
- fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
-
PISTACHIO CREME BRULEE $13.00
- chocolate soil and a dark chocolate and mint ice cream
-
250G SCOTCH FILLET $32.00
- aged Hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings. Optional sauces: bearnaise, red wine jus, garlic and herb butter or creamy mushroom
-
BLACKSMITH BIG SHARE BBQ RIBS $50.00
- 2.5kg of slow cooked bourbon glazed ribs
-
PORK BELLY $32.00
- with gourmet potatoes, medley of honey roasted vegetables, green apple sauce, crackling and pinot noir jus
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Thursday
- 2 for 1 Pizza
-
Monday
- 2 for 1
-
Wednesday $15.00
- ribs 400gm w fries
-
Bird Burger $20.50
- parmesan chicken fillet bacon brie, lettuce, red onion apricot chutney, tomato
-
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
-
The Works $22.50/$29.00
- chorizo, bacon, pepperoni, mushroom, onion
-
Tuesday
- $30.00 Platters + 1/2 Price Desserts
-
Bruschetta $16.50
- chorizo & mozzarella or basil pesto, smoked salmon, fried capers & dill
-
Scrambled Eggs $13.50
- on toast
-
Country Spirit $19.50
- 2 eggs any style with bacon, sausage, toast and home made baked beans
-
French toast $10.50
- with maple syrup and cream
- Fries- large $9.50
- ●Sides
-
Hamburger $10.50
- with fries or salad
-
Avocado Smash $15.00
- avocado and feta cheese on toast with basil pesto and fresh lemon
- -Add smoked salmon $6.00
- Steamed greens with garlic butter $7
-
Hawaiian $22
- ham, pineapple & mozzarella
- Garden salad $7
-
Dusted Squid $23
- seasoned squid with mesclun, confit garlic, shaved parmesan & chilli lime dressing
- Ice Cream Selection $10
-
Chicken & Harissa $24
- marinated chicken, red onion, harissa sauce & mozzarella
- Dusted squid with aioli $18
- Truffle mash with jus $5
- Kebab only / Kebab Combo N/A
-
Chips $3.50/$4.50
- Small / Large
- Lamb $11.00/$15.00
- With rice - Chicken $15.00
- With Salad - Mixed 2 Choices $16.00
- With Chips - Chicken $15.00
-
Greek Salad $10.00
- A combination of fresh salad, feta cheese and olive
-
Chicken Souvlakies (Joojeh kebab) $16.00
- Marinated chicken on skewers, flamed grilled served with rice, salads, hummus, tzatziki & sauces
-
HOMEMADE POTATO ROSTI $19.90
- poached eggs, hollandaise & grilled tomato/add bacon or field mushrooms V
-
EGG BENEDICT $20.90
- poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
- WEDGES & SOUR CREAM $7.50
-
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
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HOTCAKES
- x2 topped with banana berries and maple syrup
-
FRENCH TOAST $19.90
- bacon caramelized banana & maple syrup
- Turkish pide $4.50
-
HOTCAKES $19.90
- bacon mixed berries maple syrup & cream
- Vegetarian Bento (Tofu & Spring Rolls) $19.90
- Chicken Teriyaki Bento $15.90
- Pork Katsu Bento $15.90
- Your choice of meat served with steamed rice & salad N/A
- Assorted Tempura - Small $9.00
- Assorted Tempura - Large $16.00
- Spicy Pork Donburi $12.90
- Beef Teriyaki Donburi $12.90
- 12 mini buns $ 6.0
-
Turkish bread (pide/half/bap) $6.00/$ 3.50/$ 1.50
- light flat bread with a sourdough and olive oil flavoured base
- 1.5 kg cobb $8.50
-
English muffins $1.50
- very light, soft interior with crisp shell
- baguettes $4.50
-
Ciabatta $5.50
- traditional rustic Italian bread with a light holey interior and crust
-
Potato(800g/600g) $7.00/$ 6.00
- a moist, chewy bread with a light rye base which enhances its great keeping qualities
- Hamburger Buns $1.50
-
Lamb $12.50/$16.00/$21.00
- Small/Medium/Large
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All roast meals are served with pumpkin, kumara, golden potatoes, peas, carrots, hot gravy and sauce of your choice
- N/A
- Mashed Potato with Gravy - Small/Large $3.00/$4.50
- Lamb $44.00
- 12 Chicken Nuggets & Chips $10.00
- Peas & Carrots - Small/Large $3.00/$4.50
- Cheesecake - Small $3.50
- Squid Ring - 6 Pack $4.20
-
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
-
Prawn & Vege Wonton soup (8 Wontons) $12
- Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
-
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
- Fied beef dumpling + Curried Beef soup $12
-
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
- Fried pork buns + Curried Beef soup $12
- Steamed pork buns + Curried Beef soup $13
-
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.
- Cosberg and watercress salad, mustard dressing, sunflower seeds $12
- Pulled pork slider $5.0
- Pan roasted market fish, smoked kumara, fresh greens $29
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Oyster shucked to order $5.0
- Watermelon & sparkling wine
- Eggplant chips, pistachio dip $14
- Sesame crusted tarakihi, Chinese broccoli $30
- Haloumi, roast pumpkin, fennel, grapes $15
- Crumbed pork belly, mulled wine glaze $4.5
-
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
-
Nasi Ayam Chicken Rice $13
- Chicken rice served with soy coated roast chicken, salad and chicken soup
-
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
-
Nasi Lemak Coconut Rice (Vegetarian option available) $10
- Coconut rice served with sambal, fried anchovy, peanuts, half boiled egg, cucumber
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Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
-
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
- Add Beef Rendang $14
-
Seafood Nyonya Curry Laksa $13
- Egg and vermicelli noodle in coconut curry soup, topped with prawn, squid, fish balls, fish cubus, tofu, boiled egg, bean sprouts, spring onion and crispy shanks
- Curry puff (homemade) $6.00
- Deep fried tofu $7.00
- Hokkien noodles $11.00
- Singapore fried vermicelli $11.00
- King du spare ribs on rice $16.00
- Lak zhi fish $28.00
- Sweet & sour pork $18.00
- Lak zhi prawn $28.00
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Chicken Livers N/A
- livers saute' w bacon, mushroom, onion, garlic, herbs in a cream sauce w poached egg, bagel, hollandaise sauce
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Bagels N/A
- avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
-
Wedges N/A
- cheese & bacon wedges topped w sour cream
-
Grain Toast, Fruit Toast, Croissant N/A
- either w spread selection
-
Breads and Dips N/A
- cheesy garlic pizza bread w a trio of dips and selection of olives
-
Omelettes N/A
- smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
-
Salmon N/A
- roasted salmon fillet w a kumara & quinoa salad & beetroot hummus
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Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Typically Vietnamese
Phone
0221070155
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Vietnamese
Features
Quick Bites
691 Manukau Road, Royal Oak, Auckland
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus