Typically Vietnamese in Auckland Menu

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Vermicelli Soup with Tofu
Vermicelli with Lemongrass Tofu
Vegetable Fried Rice
Vegetable Spring Rolls
Baguette with Egg/Tofu

Rice Vermicelli with Grilled Pork
Rice Vermicelli with Grilled Pork Chop
Rice Vermicelli with Grilled Pork
Rice Vermicelli Soup with Pork Meat Balls
Baguette with Charcoal Grilled Pork
Pork Fresh/Fried Spring Rolls

Vermicelli Soup with Prawn
Vermicelli Soup with Fish
Fried Rice with Prawn
Prawn Fresh Spring Rolls

Rice Noodle Soup with Chicken
Rice Vermicelli with Grilled chicken
Rice Vermicelli with Chicken & Spring Rolls
Rice with Grilled Chicken
Baguette with Grilled chicken
Chicken Fresh/Fried Spring Rolls

Rice Noodle Soup with Rare Beef
Rice Noodle with Cooked Beef
Rice Noodle with Beef Balls
Rice Noodle Soup Mixed Beef
Rice Vermicelli with Stir Fry Beef
Rice/Baguette with Beef Stew

Rice Noodles Each $10.99
P1.Sliced Rare Beef
P2.Sliced Cooked Beef
P3.Beef Balls
P4.Mixed P1,P2,P3
P5.Chicken
P6.Mixed Beef and Chicken

Rice Vermicelli Each $10.99
B1.Charcoal Grilled Pork
B2.Charcoal Grilled Chicken
B3.Fried Spring Chicken
B4.Mixed B1 or B2 with Fried Spring Rolls
B5.Stir Fry Beef

Rice Each $10.99
C1.Charcoal Grilled Pork Belly
C2.Charcoal Grilled Pork Chop
C3.Charcoal Grilled Chicken
C4.Crispy Skin Chicken with Tomato Rice

Baguettes Each $6.99
M1.Charcoal Grilled Pork
M2.Charcoal Grilled Chicken
M3.M1 or M2 with French Pate

Prawn
R1.Fresh Spring Rolls
Pork
Spring Rolls Each $2.00
Pork and prawn
Charcoal grilled chicken
Charcoal grilled pork
Vegetables
R2.fried Spring Rolls
Pork
Chicken
Vegetables

Nearby Sample Menus

Tiramisu $6.00
Prawn & Meat
- Tomato Base, Mozzarella, Meat Cubes, Black Pepper, Baby Spinach, Seasoned Prawns, Tomatoes, Hollandaise Sauce.
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Garlic Bread
Lamb & Pepper
- Garlic, Tomato, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella, Coriander
Small Pizza Meal $30.00
- 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
Hot ‘N’ Sour Chicken
- Satay Sauce, Mozzarella, Onion, Garlic, Pineapple, Capsicum, Chilli Flakes, Coriander, Black Pepper, Tandoori Chicken.
Veggie Crunch
- Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce

Creamy Pesto Mushrooms (V) $18
- With ciabatta/rocket & parmesan
Roasted Vegetables Bruschetta
- With goats cheese, red onion/pesto(v)
All Served With Free Ice Cream
Citrus Tart $11
- With lemon sorbet/candied lemon
Cajun Pork Steak Jambalaya (GF) $26
- With okra/bell peppers chorizo & crispy kale crisps
Char Sui Pork Riblets (GF) $16
- With oriental bbq sauce
Fish Burger $21
- With cos lettuce/pickled onions/tartare sauce & home-style chips
Add Eggs $4

Puri $0.50
Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
Samosa (each) $1.50
Biryani + 1ltr raita $45.00
Jeera Rice (500ml) / Plain Pulav (500) $4.00
Dal Makhani / Dal Fry $8.00
Methi Pak $40.00
Aloo Tikki Chat $6.00

Garlic Focaccia Bread (V) $3.5
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce

Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry

Hummus Dip $5.00
Chips $5.00
Chips $3.50
10 Plates Meze $40.00
Lamb Shish on Rice $20.00
- 2 lamb shish on rice served with tabuleh, humus, bread and pickles
Humus Dips $7.00
6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
Chicken Combo $13.50
- marinated roll with chips & your choice of a drink (420ml)

Jelly Fish $10.00
Yoong Chow fried rice(shrimps, bbq pork) $18.00
Coconut Jelly
Deep Fried Stuffed Tofu
Pork with Chive pancake
Chicken feet with white vinegar
Steamed pork intestine
Toast with prawn

Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Oyster x 6 $21.00
- Half a dozen fresh mahurangi oyster served either fresh or kilpatrick, with lemon wedges & ginger soy
Beetroot & Quinoa Salad (gf/ v) $18.50
- Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
Chunky fries (v) (gf) $8.50
Angus scotch filler 250g $34.50
- Flame grilled black angus steak with chunky fries, sauteed vegetables, jus natural, chakalaka sauce and aged biltong & cheese topping (Beer match: Nero series/ Wine match: Lan rioja reserva)
Key Lime Pie $9.50
- Our version of an American classic, made with NZ limes and served with whipped cream and crystal lime zest
Kumara bravas (v) (gf) $9.50
Mushroom & spinach tagliatelle (v) $24.50
- Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)

Melanzane alla parmigiana $22.50.
- crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
Tortellini ai quattro formaggi $15.00 / 20.00
- pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
Spaghetti alla bolognese $14.50 / 19.50
- traditional northern italian meat sauce with ground beef and tomato, served over spaghetti.
Gamberoni in guazze $18,00 / 24.00
- king prawns pan-fried with garlic, flamed in brandy and simmered in napoletana sauce with a touch of cream.
Risotto ai frutti di mare $27.00.
- arborio rice with shrimp, scallops,calamari,mussels, white wine and parsley.
Spaghetti salsicce $16.00 / 21.00
- house made baby sausages in a rich tomato sauce served over spaghetti.
Lacerto rossini $30.50.
- premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
Pesce del giorno $28
- filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.

Rugby Platter $44.00
- Sausage bits, fish bites, onion rings, chips & bread and butter
Chicken Nuggets (6) & Chips $10.00
Sirloin Steak $28.00
- With chips, salad & eggs
Steak & Onion Burger $10.00
Bacon & Eggs on toast $12.00
Side Salad $4.50
Sticky Date Pudding $10.00
Beef Burger $10.00

Beef Donburi $10.90
Beef Udon $9.90
Udon $7.90
Served with Rice on Mixed Vegetable
(Tempura will be served with prawn, vegetable, dumpling tempuras)
Tempura Udon $10.90
Chicken Teriyaki $9.90
41 pieces $50.00

Falafel (V) $10.00
- Chickpea, onionn, garlic, parsley, deep fried and served with roasted vege dip
Helva $14.00
- Helva, honey, tahini dessert served with ice cream
Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
Rose water creme brulee $14.00
- Served with ice cream
Kumara fries, aioli and ketchup $6.00
Doner shawarma $24.00
- Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
Et salata $24.00
- Chicken or lamb sauteed with capsicum, mushroom & red onion, served on a bed of green salad, roasted tomato with spiced honey mustard dressing, yoghurt & garlic sauce
Tavuklu $16.00
- Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella

Spaghetti Carbonara $14.50
- Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
Spaghetti Frutti Di Mare $17.00 / $24.00
- Fresh seafood cooked with white wine, virgin oil, fresh coriander and garlic with a touch of chilli, tomato & cream
Porcini Crusted Eye Fillet Steak $36.50
- Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
Beer Battered Fries $6.00
Spinach & Ricotta Dumplings $15.50
- Hand-made and fried until crispy, and served with a sweet tomato & ginger jam
(Refer to our specials board) $11.00

CHICKEN UDON $9.90
BACON & EGG $4.20
SEAFOOD UDON $9.90
Prawn Stick $2.80
Chicken Cordon Bleu $3.00
CHEESE & ONION $3.30
SALMON FISH & VEGE $5.00
Teriyaki Chicken Drumstick $2.40

Chicken pakora H$9.99/F$14.99
- Chicken sauteed in homemade spices, lime, ginger, garlic paste and cream
Pista kulfi $4.99
Lamb seekh kebab H$9.99/F$14.99
- Minced lamb marinated with cream cheese, herbs and tandoori spices
Bread basket (one each) $9.99
- Lachha paratha, garlic naan, butter naan
Samosa (2 pcs) $4.99
- Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
Kesar kheer $4.99
Palak paneer $13.99
- A combination of fresh spinach and cheese in creamy curry
Mixed raita $2.99

Typically Vietnamese

Auckland Region > Auckland > Typically Vietnamese

Address

691 Manukau Road, Royal Oak, Auckland

Phone

0221070155

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM