Address
691 Manukau Road, Royal Oak, Auckland
Typically Vietnamese in Auckland Menu
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VEGETARIAN- Vermicelli Soup with Tofu
- Vermicelli with Lemongrass Tofu
- Vegetable Fried Rice
- Vegetable Spring Rolls
- Baguette with Egg/Tofu
PORK- Rice Vermicelli with Grilled Pork
- Rice Vermicelli with Grilled Pork Chop
- Rice Vermicelli with Grilled Pork
- Rice Vermicelli Soup with Pork Meat Balls
- Baguette with Charcoal Grilled Pork
- Pork Fresh/Fried Spring Rolls
SEAFOOD- Vermicelli Soup with Prawn
- Vermicelli Soup with Fish
- Fried Rice with Prawn
- Prawn Fresh Spring Rolls
CHICKEN- Rice Noodle Soup with Chicken
- Rice Vermicelli with Grilled chicken
- Rice Vermicelli with Chicken & Spring Rolls
- Rice with Grilled Chicken
- Baguette with Grilled chicken
- Chicken Fresh/Fried Spring Rolls
BEEF- Rice Noodle Soup with Rare Beef
- Rice Noodle with Cooked Beef
- Rice Noodle with Beef Balls
- Rice Noodle Soup Mixed Beef
- Rice Vermicelli with Stir Fry Beef
- Rice/Baguette with Beef Stew
PHO- Rice Noodles Each $10.99
- P1.Sliced Rare Beef
- P2.Sliced Cooked Beef
- P3.Beef Balls
- P4.Mixed P1,P2,P3
- P5.Chicken
- P6.Mixed Beef and Chicken
BUN- Rice Vermicelli Each $10.99
- B1.Charcoal Grilled Pork
- B2.Charcoal Grilled Chicken
- B3.Fried Spring Chicken
- B4.Mixed B1 or B2 with Fried Spring Rolls
- B5.Stir Fry Beef
COM- Rice Each $10.99
- C1.Charcoal Grilled Pork Belly
- C2.Charcoal Grilled Pork Chop
- C3.Charcoal Grilled Chicken
- C4.Crispy Skin Chicken with Tomato Rice
BANH MY- Baguettes Each $6.99
- M1.Charcoal Grilled Pork
- M2.Charcoal Grilled Chicken
- M3.M1 or M2 with French Pate
CHA GIO-GOI CUON- Prawn
- R1.Fresh Spring Rolls
- Pork
- Spring Rolls Each $2.00
- Pork and prawn
- Charcoal grilled chicken
- Charcoal grilled pork
- Vegetables
- R2.fried Spring Rolls
- Pork
- Chicken
- Vegetables
Nearby Sample Menus
- Baked Lemon Tart w/ glazed Italian meringue & lime sorbet
- Chocolate & Banana Sundae w/ banana cream, brownie & chocolate sauce
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Tacos – soft shell flour tortilla w/ your choice of filling 8
- Beer Battered Fish Fillet, iceberg lettuce & jalapeno crème Fraiche
- Spider 8
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Rocky Horse Jr. 12.50
- Kids Burger with beef patty, swiss cheese w the choice of waffle fries of steamed veggies (broccoli, cauliflower & carrots)
- Affogato – vanilla ice cream, espresso & your choice of lique
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Now choose your sauce
- white wine, chilli & garlic cream or Indian coconut curry
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Tacos – soft shell flour tortilla w/ your choice of filling 10
- Tempura Soft Shell Crab, miso mayonnaise & slaw
- Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
- Sukiyaki Chicken Bowl - Standard/Combo Reg $9.80/$11.50
- Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
- Teriyaki Chicken Udon $9.90
- Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
- Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
- Chicken Katsu $6.00
- Chicken Kushiage $4.50
- Seasoned chicken add $1.00
- - Half 9 pcs $16.00
- -Extra sauce/ Seasoned / Spring onion / Fried onion / Fried chicken / Honey mustard $1.00
- -Or nibbles (2 pcs)
- ●Boneless seasoned chicken
- - Half 9 pcs $15.00
- Crispy chicken burger $6.50
- ●Extra fried drumstick (1 pc) $2.50
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Manuka honeycomb 22.5
- Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
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Fattoush Market Salad 25.5
- crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
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Lahmacun 23.5
- Turkish flatbread, spiced beef mince, tomato & capsicum paste, paprika
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Crispy Potato Rosti 21
- with smoked salmon
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Anatolian Lentil Soup 23.5
- Turkish pide
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French Toast 16
- Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
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Calamari Salad 22.5
- fastly butter beans, tomato, parsley, red onion
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Crispy Potato Rosti 19
- poached eggs, hollandaise, salmon or bacon
- Fish $2.60
-
Pack A $7.50
- 1 fish, 2 potato fritters, $2.40 chips
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Chips $2.40
- from
- Hot dogs $1.90
- Bacon, Egg & Cheese $5.30
- Fish - Snapper $4.30
- Wonton / Potato fritters $0.70
- Bacon $3.40
- Stirfry sambal & vegetables with chicken $28.00
- 4 satay chicken sticks $14.00
- Char kueh teow (egg fried rice noodles) with chicken or beef $19.00
- Gado-gado $23.00
- Stirfry garlic pepper vegetables with prawns $28.00
- Green seafood curry $28.00
- Stirfry sweet chilli vegetables with prawns $23.00
- Red chicken curry $23.00
- Vegetarian Curry
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PAD KHING $13.00/$15.00
- stir fried ginger with onion, spring onion mushroom carrot & capsicum
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PAD KRATIAM PRIK TAI $13.00/$15.00
- stir fried garlic & pepper topped with coriander
- Pad Ped Pak
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PAD MED MAMUANG $13.00/$15.00
- stir fried cashew nuts with onion spring onion carrots & capsicum
- Pad Golden
- Kao Pad
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PLA MANOW $21.00
- steam whole fish topped with Thai hot & spicy sauce
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STEAK SANDWICH $17.90
- SIRLOIN STEAK COOKED TO YOUR LIKING TOPPED WITH HOMEMADE ONION JAM ON FOCACCIA BREAD WITH AIOLI AND FRIES
-
CREAMY MUSHROOMS $15.90
- W/ CRISPY BACON POACHED EGG ON FOCACCIA
- SWEET SEASONAL FRUIT, PINENUT BRITTLE, LEMON CURD, COTTON CANDY & MAPLE SYRUP $15.90
- W/ BACON, CHEESE &TOMATO $15.90
-
CALAMARI SALAD $16.90
- FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
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CAJUN CHICKEN BURGER $17.90
- CHICKEN BREAST, BACON, AVOCADO TOMATO, SALAD & FRIES
- EGGS BENEDICT
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WARM CHICKEN AND BACON SALAD $16.90
- MIX SALAD WITH ROASTED CASHEWS, SATAY SAUCE KUMARA CRISPS
- Egg $6.99
-
Scallop $3.00
- King size
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Seasoned Wedges $6.30
- with sour cream
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Combo1 $7.50
- 1X fish & chips, 1X sausage
- Battered Hot Dog $2.80
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Crumbed Snapper
- Fresh
- Hot Mushy Peas $4.50
- Fish (GF) $11.99
-
Jalfrezi $17.50
- Cooked with onions and vegetables in a tomato gravy
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Fish Tikka H $12.00 F $22.00
- Boneless fillet of fish marinated in green herbs & spices, then cooked gently in the Tandoor
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Onion Salad $5.00
- Lightly spiced fresh sliced onions
- Lamb Biryani $16.00
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Dhal Makhani $14.50
- Black lentils cooked overnight on a slow fire with fresh herbs & ginger
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Saag Aaloo $14.50
- Potatoes cooked in a lightly spiced spinach puree
- Any curry with rice & naan bread $9.50
-
Navrattan Korma $15.00
- Mixed vegetables cooked in cashew nut paste and cream gravy
- Combination Fried Noodles $13.80
- Chinese Style Seafood Chowder S $21.80 / L $32.80
- -Kumara Vermicelli / Fried Tofu $6.00
- Yu Xiang Shredded Pork / Stir Fried Pork & Eggs with Black Fungus $18.80
- -Cabbage / Broccoli / Cauliflower / Celery / Fungus $6.00
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Braised Pork $20.80
- Big diced braised pork in Chinese BBQ sauce
- Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
- Sweet & Sour Pork Ribs $9.80
- Sweet and sour pork with pineapple $18.00
- Cabbage $2.00
- Diced chicken and salted fish fried rice $12.00
- Chicken with sweet and chilli sauce (hot) $11.00
- Potato $2.00
- Sweet and sour cabbage $10.00
- Bean curd $2.00
- Rice with stewed pork $10.00
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Savoury mince $17.90
- Romesco sauce, poached egg toast
- House smoked salmon / Hand cut chips/ zucchini fritter $7.00
- -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
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Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
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Paleo ELK ( GF/DF) $17.90
- House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
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Warm berbere spice lamb salad $20.90
- Freekeh, cucumber, slow cooked tomato, dates, pistachio nuts, yoghurt & pomegranate
- -Poached egg/ toast $2.50
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ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
- .Bacon & Egg $3.80 each
- .Steak & Cheese $3.80 each
- Curry roll $2.00 each
- 1-PIZZA BREAD $3.60
- .Chicken $3.80 each
- 2-FRENCH STICK $2.50
- Spicy chicken kebab $2.60
- Fish cakes $2.50 each
- Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
- Roasted Tomatoes $6.00
- Roasted Pulled Lamb, Pearl Barley Tabbouleh, Tzatziki, Pita Crisps $24.00
- Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
- Poached Or Scrambled Eggs On Toast $12.5
- Organic Vanilla, Raspberry Risotto, Stewed Orange $17.5
- Cured Salmon (Akaroa) $8.50
- Black Pudding $8.00
Typically Vietnamese
Phone
0221070155
Opened hours
Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Vietnamese
Features
Quick Bites
691 Manukau Road, Royal Oak, Auckland
- Auckland Vietnamese Menus
- Auckland Region Vietnamese Menus