Typically Vietnamese in Auckland Menu

Nearby Sample Menus

(H)=HOT (V)=VEGETARIAN
Dumpling in spicy sauce(h)
Noodles with braised pork slice in soup L $11.00/XL $13.00
Noodles with dry sea food and special sauce (little soup)(h) M $8.50/L$10.50
(H)=hot
(H)=hot / (V)= vegetarian
Wild kumara noodles $2.00 each
Dumpling in plan soup

Pork mince and cabbage / Pork mince and celery $12.00
-Fried shredded pork with fish flavoured sauce on rice / Fried chicken with peanuts and chilli on rice $11.00
-Fried chicken with hot chilli sauce on noodles / Fried chicken with black bean chilli sauce on noodles $11.00
Available in half portion - 10 pieces
-Shredded pork with preserved veggies with noodles in soup / Shredded pork with pickled mustard with noodles in soup $10.00
-Chicken fried rice / Beef fried rice $11.00
Fried beef slices with oyster sauce / Fried beef slices with black pepper $16.00
-Homely style noodles in soup / Vegetarian noodles soup $10.00

Deep fried caramelised kumara $24
Kimchi fritter $24
O Dak $32
- Caramelised chicken thigh fillet with spicy chilli sauce
Ultra bento $8
- (fried sweet kimchi and ham with rice)
Egg stew $24
Deep fried wonton with sweet chilli $19
Giant egg omelette $35
- (toppings: kimchi, tuna, ham, cheese)
Potato wedge with aioli sauce $19

Roast pork $11.00
Oyster $1.50
Prawn & veges $16.00
Combination seafood $16.00
Cheese & tomato $3.50
Pork & mushrooms $14.00
Goong ma muang $19.50
- Stir fried prawn with cashew nuts and sweet chilli
Cooked with egg, onion, peas, bean sprouts

Red Curry Duck $21.50
- Duck with lychee, grape, pineapple, cherry tomatoes, seasonal vegetables and coconut cream and sweet basil
Pad Phed (V) $17.50
- Fried Curry and coconut cream with chicken, beef or pork with sweet basil, string of green peppercorns & kachai
Pad Kratiam (V) $17.50
- Stir fried chicken, beef or pork with garlic and pepper sauce
Chicken Wings $8.50
- Fried chicken wings, garlic and pepper served with sweet chilli sauce
V=Vegetarian Option
Green Curry Goong $20.50
- Green curry prawns with bamboo shoots, coconut cream and vegetables
Pla Lard Prik $24.50
- Deep fried whole snapper with sweet and sour chilli
Kratiam Goong $20.50
- Prawns with garlic and pepper sauce. This dish can be changed to scallops, mixed seafood or squid

Onion Bhaji $6.00
- Sliced onions marinated with lemon juice & spices, battered in chick pea flour & deep fried
Chic Peas (Chana Masala) $12.00
- White chic peas cooked with tomato, onion gravy
Chicken Madras $13.00
- Chicken cooked with coconut and authentic spices
Cucumber Salad $3.00
- Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal
Chicken Jalfkezi $13.00
- Tender chicken cooked with onion, fresh capsicum, tomatoes herbs, and spices
Peshwari Naan $4.00
- Leavened bread filled with dry fruit and nuts
Prawn Bikyani $16.00
- Fresh prawns spiced and marinated and cooked with rice
Chicken Do Piaza $13.00
- Marinated chicken pieces cooked with diced onions, medium spices and tomatoes.

Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
Egg $1.9
Thai prawns $16.9
- Juicy prawns served with a rice noodle salad with a julienne of red onion, capsicum and carrot, drizzled with a Thai inspired dressing
Onion rings $4.9
C.C.B N/A
- Tomato base, mozzarella, chicken, cranberry, brie
Farmer's salad $21
- Smoked chicken breast, cos lettuce, grilled corn cucumber, tomato, water cress and red radish, tossed through our ranch dressing topped with a poached egg
Braised lamb shanks single $18 / double $30
- Slow cooked lamb shanks served with creamy mash blanched greens and a pan jus
Meat market N/A
- Tomato base, mozzarella, pepperoni, chicken, pork, bacon, onion, bbq swirl

Lamb K$9.5/C$15
Baklava $3.00
- Each
-Combo $13.00
- Served with salad & can of coke
Lamb R$10.5/C$16.5
Falafel K$8.50/C$14
- Lettuce, tabouli, carrot, hummus and sauce
Rice, meat, salad, hummus, sauce
Lamb burger B$6.50/C$12.50
2 Chicken or lamb kebabs, 2 chicken or lamb rice dishes, 4 chips. 1.5ltr drink $49.00

Poh Pia Gia (Thai Spring Rolls) $8.50
- traditional minced chicken spring roll stuffed with sliced vegetables and vermicelli
-Lamb $18.00
Pad Med
- With roasted chili paste, onion, carrots, cashew nuts, market vegetables and homemade sauce
-Prawns/Scallops/Seafood $21.00
Tofu Prad Prik Sod $17.00
- Tofu stir fried with red chilli sauce, beans, zucchini, bamboo shoots, fresh chilli, galangal, green peppercorn and coconut milk
Param
- With market vegetables and oyster sauce topped with delicious peanut sauce
Pad Prik Sod
- With fresh chilli, garlic, onion, carrots, beans, mushroom, zucchini, broccoli and homemade sauce
Pad Kra Tiem Jae $17.00
- Tofu stir fried with fresh garlic, pepper, mushroom, leek and market vegetables

Mussel $ 1.30
Bami goreng (noodle) $ 11.50
Satay BBQ pork on rice $ 11.50
Hoki $ 2.30
Ham $ 2.80
Satay steak on rice $ 11.50
Gurnard $ 3.00
Egg $ 8.00

G. 1. CHICKEN BLAT $9.50
a. with smoked salmon & cream cheese $9.50
C. PANFRIED PRAWN SALAD $15.00
b. with bacon, avocado & cream cheese $9.00
Kiwi Breakfast $14.90
- Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
c. with cream cheese & butter $5.00
F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
A. BEEF & CREAMY MUSHROOM SALAD $15.00

Salad mayo spare ribs $18.00
Seafood laksa noodle soup $13.00
Mummy spare ribs $18.00
Hot and sour soup $7.00
Mix vegetable curry $16.00
Sambal eggplant $16.00
Curry puff (homemade) $6.00
Satay chicken $10.00

Fillings x 2 $5.00
Extra Fillings $1.00
Ham, Cheese, Tomato, Egg, Bacon, Pineapple, Onion
Eggs, Toast, Bacon, Sausage, Hash Browns, Beans $10.00
Hamburger $5.50
Cheese, Hawaiian, Bacon, Egg $6.50
Extra 50¢

PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
CRISPY PORK BELLY entrée 19.0 main 37.0
- Apple potato mash, caramelised apple and onion relish, beetroot purée, shallot and red wine jus gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
GREEN LEAF SALAD large 10.0 small 7.0
- Condensed milk dressing, red onion, tomato, compressed cucumber with avocado oil v gf
ROASTED MARKET FISH 38.0
- Lemongrass crumbs, sea salt potatoes, pimenton spiced cauliflower, tomato and lemon buerre blanc gf h
THYME AND PARMESAN SABLE 17.0
- Avocado purée, parmesan crisp, balsamic cabernet sauvignon pearls, heirloom tomatoes, deep fried basil v
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v

Chicken yakisoba $11.90
Chicken katsu udon $11.90
Chicken garaage $11.90
- Hot or mild
Unagi $17.50
- Roasted teriyaki eel
Pork katsu $10.90
Spicy chicken nibble $7.00
Salmon $15.50
Tempura udon $11.90

Typically Vietnamese

Address

691 Manukau Road, Royal Oak, Auckland

Phone

0221070155

Email

None

Opened hours

Monday: 9:00 AM – 5:30 PM, Tuesday: 9:00 AM – 5:30 PM, Wednesday: 9:00 AM – 5:30 PM, Thursday: 9:00 AM – 7:00 PM, Friday: 9:00 AM – 5:30 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Vietnamese

Features

Quick Bites

Typically Vietnamese in Auckland Menu

Nearby Sample Menus

Typically Vietnamese

Auckland Region > Auckland > Typically Vietnamese

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

691 Manukau Road, Royal Oak, Auckland

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea