Udy Street Takeaways in Lower Hutt Menu

BURGER BURGER
  • All with Egg and Cheese
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • American Hot Dog $3.50
DEEP FRIED FOODS DEEP FRIED FOODS
  • Chips $2.60
  • Squid Rings $0.70
  • Fish $2.70
  • Hot Dog $2.10
  • Sausage $2.20
  • Chicken
  • -Thigh $3.50
  • -Drums $2.50
  • Crab Sticks $1.50
  • Spring / Curry Roll $2.10
  • Mussel / Prawn $0.80
  • Dumpling $0.90
  • Battered Hot Dog $2.50
PIE PIE
  • All Pies $3.60 / $3.70
  • Savoury / Sausage Roll $1.90
  • Pork Riblet / Chicken Kebab $3.00
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Toasties W $3.00 / H $1.00
  • W=Whole / H=Half

Nearby Sample Menus

  • 4. Chicken Skewers $8.50
    • Chicken breast marinated in sweet chilli, soy sauce, lemongrass, garlic, pepper and onion.
  • 8. Hue spicy noodle soup $13.50
    • rare/well done beef, pork & beef balls and vegetable balls, red chilli and lemongrass served with a side of salad on the side.
  • 19. Combination stir-fried rice $13.00
  • 29. Rice $3.00
  • 21. Grill pork and fried egg on rice $12.50
  • 15. Stir Fried Noodles $13.00
    • with combination meat and vegetables
  • 12. Prawn Stir-fried with Veg on rice $12.50
  • 7. Rice noodle soup $12.50
    • with a choice of: rare or well done beef or chicken. Served with a side of salad on the side.
  • Soft Shell Tacos $16.50
    • chipotle spiced pork with pineapple and avocado salsa, pickled red cabbage and coriander
  • Manuka Smoked Bacon $6
  • House Smoked Fish Kedgeree $18.00
    • wood roasted and served with a perfect poached egg, italian parsley and a lemon cheek
  • Smashed Avocado $16.50
    • with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
  • Chargrilled Thai Pork Skewers $17.50
    • with green papaya salad and nam jim dressing, served on fragrant rice
  • Vietnamese Chicken Salad $18.50
    • with crispy shallots, lemongrass, mint, coriander, roasted peanuts and sambal dressing
  • Garlic Mushrooms $4
  • Grilled Market Fish $18.50
    • crushed new season potatoes, caramelised leek and asparagus salad
  • BACON & EGG
  • FRENCH ROLL CHOICE FROM $7.00
    • roast pork, roast lamb, roast beef
  • EGG BENEDICT $11.90
  • DINNER BOX $10.00
    • 3 pcs chicken & chips
  • CHICKEN FILLET BURGER $9.50
    • chicken fillet burger reg chips & reg Drink
  • PICNIC BOX $33.90
    • 15 pcs of chicken
  • CHIPS LARGE $4.00
  • FAMILY FEAST $39.00
    • 12 pieces of chicken, large chips 1.2L drink large coleslaw & potato & gravy
  • Plain Roti $2.50
  • Lamb Curry $.50
  • Cheese with Salad $6.00
  • Lunch Box $7.20
    • 2 piece (1 thigh, 1 wing) chicken and chips
  • Butter Chicken $.50
  • Egg Roti $5.00
    • (whole egg, onion, green chili optional pepper, salt)
  • Mix Roti Wrap $11.00
    • (Chicken, Lamb, Beef)
  • All wraps served with your choice of fresh lettuce, carrot, tomato, onion or cucumber. Sauces: mayo, yogurt, garlic, chilli (hot, mild) sweet chilli, barbecue or tomato
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
  • Risotto del Giorno $15.50
    • Tender, creamy arborio rice finished with Italian parmesan cheese. Ask about todays flavour
  • Mediterranean
    • Tomato, mozzarella, kalamata olives, sundried tomatoes, roasted zucchini, roasted capsicum anchovies and basil
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Vegetarian
    • Tomato, mozzarella, roasted peppers, roasted zucchini, kalamata olives and feta cheese
  • Set Menu B $38.00
  • Fish, Sausage, Chips $7.00
  • Pineapple Fritter $1.80
  • Chicken BBQ Pork /Steak $9.50
  • 6 Fish, 2 Potato Fritters, 2.5 Chips $22.50
  • Set Menu A $28.00
  • Combination Fried Rice
  • Hamburger $3.50
  • Chinese Casserole Brisket Pot $19.80
  • Scallops with Seasonal vegetables $25.00
  • Coconut Jelly with Ice Cream/Fresh Cream $7.50
  • BBQ pork chicken steak $14.80
  • Steamed Chicken $43.00
  • Barbecued Pork with Rice Noodles 16.80
  • Squid and Seasonal vegetables $19.80
  • Buffet Desserts (per bowl) $7.50
  • Beef $9.00
  • Mild Chilli
  • Hummus $2.00
  • Beef $13.00
  • Yoghurt
  • Mixed $10.00
  • Hot Chilli
  • Cheese $2.00
  • 20. Sweet Sour Pork $13.50
  • 6. Nasi Goreng $11.50
  • Steamed Rice: $2.50
  • 2. Spring roll $6.00
  • 8. Curry Laska $12.00
  • 74. Duck Meat Fried Rice $12.00
  • Plain Roti: $3.50
  • 38. Egg Plant $13.50
  • Beef brisket rice noodle soup $10.90
  • Curry chicken noodle soup $10.90
    • or hot & sour chicken noodle soup
  • Seafood Udon noodle soup $11.90
  • Beef tripe hot pot $13.90
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • BBQ pork noodle soup $10.90
  • Beef ball rice noodle soup $10.50
  • Roast pork $13.90
    • with tofu
  • Sirloin steak $29.90
    • with fried eggs, hand cut fries, and beef jus
  • Chicken Pho $15.90
    • Vietnamese chicken soup, with coconut, rice noodles, coriander, mint and sambal oelek
  • Garlic and herb bread $5.50
  • Grilled chicken $28.90
    • with chimichurri, tabbouleh salad, and sauce lyonnaise
  • Spanakopita filo triangle $15.90
    • Greek style feta cheese, spinach, mushroom, roasted walnuts, with orange rocket salad and carrot puree
  • Coffee $4.50
    • Kahlua
  • Salmon $33.90
    • pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
  • Cappuccino $4.50
  • Oriental Selection
    • Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
  • Chicken Breast $28.50
    • Filled with sundried tomato, basil leaves and olives, bound with cream cheese and oven baked. Served on roasted vegetables and bacon crisps, with roquette leaves and a thyme dressing.
  • Home Made Apple Pies $10.50
    • Served hot, an individual pie, With icing sugar, soft whipped cream and vanilla ice cream, then drizzled with apple syrup.
  • Chocolate Marquise $10.50
    • A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
  • Sirloin Steak $29.50
    • Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
  • Risotto $21.00
    • Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Crumbed prawn cutlets with tartare sauce
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Vegetable Korma $8.99 / $13.00
    • A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
  • Fish Tikka $8.50/$17.00
    • Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs cooked in the tandoor
  • Daal Makhani $8.99 /$13.00
    • Mixed lentils cooked in tomato paste, spices and finished with cream and butter
  • Small Butter Chicken/Rice $7.00
    • (4 pea)
  • Fish Malabari $12.50 / $16.50
    • Tender pieces cf fish fillet cooked in onion. tomatoes, coconut milk with curry, leaves and mustard seed
  • Garlic Naan $3.50
    • Naan Stuffed with fresh garlic
  • Lamb Madras $9.99/$l4.99
    • Tender pieces of lamb cooked in ground spices and coconut milk and tempered with curry leaves
  • BACON & CHEESE $5.00
  • CHICKEN WINGS $1.50
  • PIECE OF CHICKEN & CHIPS $9.00
  • CHICKEN LEGS $2.00
  • BACON & TOMATO $5.00
  • HAM $5.00
  • PIECE OF CHICKEN & CHIPS $17.00
  • PIECE OF CHICKEN & CHIPS $24.00
  • Combination Seafood with Tofu $25.50
  • Stir-fried Beef with Black Bean Sauce $18.00
  • Crispy tender chicken half $18.00
  • Spicy Diced Chicken with Peanuts $18.00
  • Mee Goreng (Spicy Fried Noodles) $15.50
  • Egg Fried Rice with Spring Onion $12.50
  • Fresh Shredded Potato Salads $6.00
  • Deep-fried Wonton (6 pieces) $6.50
Udy Street Takeaways

Udy Street Takeaways

location

Address

134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045668738

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand