Served with extra virgin olive oil and hummus & basil pesto (GF*)
Hash Brown Stack $15.00
Layers of hash browns with bacon, sliced tomatoes & avocado topped with poached eggs, hollandaise sauce and salad leave
Slow Cooked Venison Pie $27.00
In a rich red wine & herb gravy topped with creamy potato mash and a puff pastry lid and served with a side of green salad
Veal Schnitzel $26.00
Served with honey glazed black rice, steamed broccoli with sherry vinaigrette
Grilled scotch fillet cooked as you like, topped with gorgonzola butter on oven roasted duck fat gourmet potatoes tossed with rocket finished with a rich beef jus (GF*) $29.00
Panfried Halloumi Cheese with Homemade Warm Couscous Salad $14.00