Address
134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
Udy Street Takeaways in Lower Hutt Menu
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BURGER- All with Egg and Cheese
- Fish Burger / Chicken Burger / Ham Burger $4.50
- American Hot Dog $3.50
DEEP FRIED FOODS- Chips $2.60
- Squid Rings $0.70
- Fish $2.70
- Hot Dog $2.10
- Sausage $2.20
- Chicken
- -Thigh $3.50
- -Drums $2.50
- Crab Sticks $1.50
- Spring / Curry Roll $2.10
- Mussel / Prawn $0.80
- Dumpling $0.90
- Battered Hot Dog $2.50
PIE- All Pies $3.60 / $3.70
- Savoury / Sausage Roll $1.90
- Pork Riblet / Chicken Kebab $3.00
- Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
- Toasties W $3.00 / H $1.00
- W=Whole / H=Half
Nearby Sample Menus
- Mussel $1 .00
- Corn fritter $2.80
- Pineapple $1.00
- Steak & egg burger $9.00
-
Hunger buster $32.00
- 6 thighs. 6 drumsticks. 4 regular clips
- Regular chips $2.00
- Basie burger $4.10
- Egg burger $4.50
- Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
- Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
- Onion Salad $3.50
- so Salmon Aburi Don $13.00
-
mpura Don $12.00
- (Prawn and veggie Tempura, rice)
- Avocado Roll* $8.50
-
Teriyaki Chicken Don $12.00
- (Teriyaki chicken, mayo,rice)
-
Gojira Platter $50.00
- (4 kinds of sushi 32pcs + 12pcs Karaage Chicken)
-
Monster Platter $50.00
- (5 kinds of fry food+Edamame)
- Salmon Sashimi 5pcs $12.00
- Chicken Curry Puffs (2pcs)
- Ham $2.50
- Fish, Chicken Steak Chips $8.00
- Fish Burger, Chips $7.00
- Wedges $4.20
- Steak Burger $5.50
- 2 Fish, 2 Hot Dogs, Chips $12.00
- Dimsim $1.00
- Beef Curry
- Fried Rice with Chicken & Egg $14.50
-
Chicken soup $8.50
- with lemon grass & coconut cream
-
Spicy soup $8.50
- with chicken or beef
- Green Curry of Chicken or Beef $14.50
- Red Curry of Beef or Chicken $14.50
- Satay chicken(6) $9.50
- Spicy Prawn or Combination Seafood Soup $9.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
-
Soup of the day $10
- with toasted five grain or sourdough
- Florentine(spinach) $17
- Kranskys $4.5
-
Slow cooked beans $15.5
- grilled corn bread, and cashew cream (V)
- Mushrooms $3.5
-
Muesli bombe $10.5
- with berry compote and yoghurt.
- Extra egg(free range) $2.0
-
Gotham grilled BLT $13.5
- sandwich.
- -Bacon $10.00
- Mussel $0.80
- -Roast Pork $11.00
- -Vegetables $9.00
- Roast Pork Pineapple & Cashew Nuts $12.50
- -Beef $11.00
- Beef Black Bean Sauce $11.00
- Crumbed Tarakihi Fillet & Egg $10.50
-
Crispy Vietnamese Pancake-Banh Xeo $15.00
- The pancake made of rice flour with pork, bean sprouts, and shrimp inside. Serve with salad a sauce.
-
Hue Spicy Vietnamese Noodle Soup-bun bo Hue $15.00
- Gravy Beef, Pork bologna on rice noodle with spring onion and onion. Serve with salad with satay sauce.
-
Deep Fried Chicken Bologna-Cha Ga $13.00
- 6 slices of deep fried chicken bologna with salads and tomatoes on side
- Chips
- Small $4.00
-
SP Big Breakfast $16.00
- Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
-
SP Omelette of your choice $9.50
- Ham, cheese, tomatoes, onion, mushroom, toast or plain.
-
Vietnamese Noodle Soup-Pho $15.00
- slice of beef/chicken with rice noodle, spring onion, coriander, serve with salad on side and black/chili sauce
-
Choose 3 $12.50
- large
-
Donkatsu $12.00
- chicken
-
Oyako don $13.00
- chicken & egg
-
California roll don $13.00
- salmon, cavlar & avocado
-
Yakitori $12.00
- chicken & vege skewer
-
Taco Rice don $13.00
- beef & tomato
- Bacon & Egg don $11.00
-
Choose 1 $8.50
- small
- Corn $2.00
- Sausage $2.40
- Banana Fritter $1.70
- With Black bean sauce $10.00
- Terakihi $6.80
- Corn fritter $2.20
- Paua Fritter $2.20
- Potato veggie roll $2.40
-
Eggs Benny $11.00
- 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
-
Mexican Nachos
- Mexican chilli bean mince on corn chips topped with cheese, tomato salsa, guacamole, sour cream & sweet chilli sauce
-
Fish & Chips $17.50
- Beer battered fish & chips with salad & tartare sauce
-
Chelsea's choice(no cheese) $12.00/$18.50
- fresh tomatoes, garlic, tomato sauce, topped with salad & dressing
-
Seasoned Wedges $14.50
- With bacon, cheese, sour cream & sweet chilli sauce
-
Hawaiian $12.00/$18.50
- Ham, pineapple, tomato sauce, cheese
-
Vegetarian $12.00/$18.50
- Spinach, mushroom, capsicum, onion, roast potato, sundried tomatoes, feta, tomato sauce, cheese
-
Chicken Satay $12.00/$18.50
- chicken, capsicum, onion, mushroom, satay sauce, cheese
- + cheese $8.00
- 200gm $20.00
- 300gm $26.00
- + garlic bread $17.00
-
Ice Cream Sundae $7.00
- your choice of chocolate, strawberry or caramel
- Chicken burger also includes pineapple and cheese
-
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
-
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
-
LAMB PEPPER FRY $10.80
- lamb cooked marinated black pepper
-
BEEF BIRYANI $16.00
- basmati rice cooked in beef with fresh mint and Indian spices
- CHICKEN PAKORA 6PCS $9.50
-
TANDOORI CHICKEN $12.00
- whole chicken marinated in tandoori masala and cooked in the tandoori oven, served with mint chutney /HALF
-
BEEF/LAMB KOFTA CURRY $17.00
- lamb minced ball onion tomato curry
-
LAMB BADAM PASANDA $17.00
- boneless lamb cooked in onion cashew nut sauce finished with almond paste
-
MURG TIKKA MAKHANI PALAK $16.50
- boneless tandoori chicken tikka and cut spinach cooked in onion tomato finished with butter sauce
-
LAMB KORMA $17.00
- boneless lamb cooked in Korma sauce
- Combination curry with veges
- Steamed Rice $4.00
- SAUSAGE $2.00
- BACON AND CHEESE $4.00
- King Prawn with satay sauce $12/$14
- STEAK AND EGG $4.30
- cheese, onion, pineapple, egg, tomato $1.00
- STUFFED MUSHROOM $1.20
- Duck Liver Parfait, port wine jelly, candied walnut, fried parsley, rye bread, four spice apple $18.00
-
WARM GRUYERE TART $21.00
- beetroot, mixed salad
- Fried Squid Cakes, Aioli, Lemon $9.00
-
PENNE PASTA $15 or $24
- sprout leaves, beer mustard, blue cheese & onion
- served Natural with soy, Ginger & Chive or served with Lemon Or served with a mixture
- SEASONAL GARDEN SALAD with dijon vinaigrette
- Sourdough, Homemade Dips, Dry Rock Extra Virgin Olive Oil & Balsamic $8.00
- Barbecue Pork Ribs $9.00
Udy Street Takeaways
Phone
045668738
Opened hours
7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Coffee and Tea , Fast Food
Features
EFTPOS , Takeaway , Breakfast , Bar Not Available , Cash , Lunch , Seating Not Available
134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand
- Lower Hutt Bakery Menus
- Lower Hutt Coffee and Tea Menus
- Lower Hutt Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Fast Food Menus