Udy Street Takeaways in Lower Hutt Menu

Nearby Sample Menus

Bacon/ Steak $4.60
Chicken or Beef & M/room $6.00
Set Menu C $56.00
- For 4-6 People, Chicken Fried Rice, Sweet & Sour Pork, Steak Chow Mein, Vegetable Egg Foo Yung, Pork with Oyster Sauce, 12 Won Tons
6 Fish, 4 Chicken Nugget, 4 Potato Fritter, 1 Chips $26.00
Bacon & Avacado $6.10
Mussels $1.30
Cheese/Bacon/ Steak $4.30
Cheese $4.60

Chicken Roulade $24.90
- Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
Wild Mushroom & Mozzarella Arancini $12.90
- Petit salad
Aubergine $20.90
- Marinated eggplant, chilli flakes, fresh basil leaves, garlic oil, mozzarella, shaved parmesan & parsley
Fish of the Day $19.90
- Tempura battered fish, Asian salad, lemon wedge, fries & house-made tartare
Beef Cheek Sliders $14.90
- Smoked cheddar, kimchi, lettuce & truffle mayonnaise
Salt & Pepper Calamari $12.90
- Asian salad & chilli ginger mayonnaise
Kumara Wedges $5.00
- Malt vinegar aioli & tomato sauce
Chocoloate Brownie $9.90
- Mixed berry coulis & Kapiti vanilla ice cream

Beef with pumpkin on rice in bamboo tube $13.90
Beef stir fried ho fun $10.90
- Thick rice noodles
Steamed fish fillet with ginger and spring onion in soya sauce and rice $12.90
Cured meat on rice in bamboo tube $13.90
Garlic king prawns (5) $9.00
Roast duck with rice / Honey BBQ pork with rice / Crackling pork with rice $12.90
Deep fried chicken nibbles (3) $5.50
Sweet and sour pork or chicken with rice $10.90

Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
French Connection $18.00
- Bacon, brie, mushroom
Breads and spreads $16.50
- Hummus, tzatziki, sundried tomato and kalamata olive chutney. With selection of Turkish bread and focaccia
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Curly fries $8.50
- with aioli
Margherita $16.00
- with fresh basil
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives

LARGE $9.00
MUSHROOM BREAKFAST $12.90
PICNIC BOX $33.90
- 15 pcs of chicken
FRENCH TOAST MEAL $13.00
- 2 x french toast, 3 x bacon, 1 x chips + 420ml Coca Cola range
HAWAIIAN
SMALL $6.50
PORK SIRLOIN $15.90
SIRLOIN STEAK $15.90

Creamy Porridge $10.50
- with sticky saffron pears & honey
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Soup of the Day $12.50
- with preserved & cream cheese $6.50
Pasta of the Day
- See our Chef's special board
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta

Mille feuilli $14.90
- puff pastry, raspberry pastry cream, and mandarin salad
Pork scotch $27.90
- twice cooked with sage and onion relish, parsnip puree, roasted apples, and red wine sauce
Earl Grey, English breakfast & Selection of Herbal Teas. Decaffeinated Coffee available on request. $3.50
Prawn cutlets $18.90
- grilled, with red cabbage slaw and tamarind dressing
Long Espresso $4.50
Salmon $33.90
- pan roasted with garlic prawn, sautéed silverbeet, and sauce hollandaise
Fried duck livers $16.90
- with cranberry compote, caramelized onions and herb salad
Selection of New Zealand cheeses $15.00 / $24.00
- with quince jelly, grapes and crackers (1 person / 2 persons)

Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Garlic Naan $3.50
- Naan Stuffed with fresh garlic
Lamb Balti $9.99/$l4.99
- Tender pieces of lamb prepared with onion, tomato and capsicum in thick masala gravy
Vegetable Korma $8.99 / $13.00
- A combination of vegetables simmered in cashew nuts and cream sauce with raisins and almonds
Vegetarian Biryani $8.99 / $14.99
- A combination of fresh vegetables prepared with basmati rice. herbs and spices
Chicken Tikka Masala $9.99/$l4.99
- Tandoori roasted chicken delicately cooked in onion and tomato sauce
Plain Naan $3.00
- Bread made of refined flour
Potato Wedges: $5.00

Green beans, seaweed + lemon butter $8
Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
Fried potatoes, local lager vinegar mayonnaise $8
Todays line caught fish, kaimoana escebeche, Spanish romesco, carrot + vanilla puree MP
Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Roasted Green Meadows Angus rump cap, French onion butter, green beans, steak sauce, poutine - Kingsmeade curd, oxtail gravy for two $78
Saparosso barrel aged balsamic $3
Olives, orange peel, rosemary, vanilla $8