Udy Street Takeaways in Lower Hutt Menu

BURGER BURGER
  • All with Egg and Cheese
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • American Hot Dog $3.50
DEEP FRIED FOODS DEEP FRIED FOODS
  • Chips $2.60
  • Squid Rings $0.70
  • Fish $2.70
  • Hot Dog $2.10
  • Sausage $2.20
  • Chicken
  • -Thigh $3.50
  • -Drums $2.50
  • Crab Sticks $1.50
  • Spring / Curry Roll $2.10
  • Mussel / Prawn $0.80
  • Dumpling $0.90
  • Battered Hot Dog $2.50
PIE PIE
  • All Pies $3.60 / $3.70
  • Savoury / Sausage Roll $1.90
  • Pork Riblet / Chicken Kebab $3.00
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Toasties W $3.00 / H $1.00
  • W=Whole / H=Half

Nearby Sample Menus

  • Cheese $4.00
  • Bacon & Egg or Cheese $5.50
  • Fillet Dinners $10.00
    • Fillet of Fish & Chips, Salad & Tartare Sauce
  • 6 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Scoops of Chips $24.00
  • Seafood $13.50
  • Bacon & Egg or Cheese $4.80
  • Combination Fried Rice, Beef Cashew Nuts, Chicken Satay Sauce, Sweet and Sour Pork, Bami Goreng, 12 Won Tons, Finger Spring Rolls, Large Soft Drink $62.00
  • Beef & Black Pepper with Vegetables $11.00
  • Yukgaejang (Spicy beef stew) $14.50
  • Bibing Naeng Myun (Spicy cold noodle) $14.00
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Galbi BBQ (2 people) $42.00
  • Yachae Jun (Vegetable Pancake, 1-2 people) $11.00
  • Teriyaki Chicken / Spicy Chicken (Booldak) with rice $15.80
    • Chicken cooked in Teriyaki sauce
  • Naeng Myun (Cold noodle soup) $14.00
  • Bulgogi with rice $15.80
    • Beef marinated in Korean traditional soy sauce
  • Steak roll $2.30
  • Hotdog $2.10
  • Kiwi box $23.90
    • 4 thighs. 4 drumsticks. 3 regular chips
  • Terakihi Dinner $12.90
  • Mixed Kiwi pack $17.50
    • 2 rish. 2 hotdogs. 2 sousoges. 2 large chips
  • Onion ring $0.90
  • Chicken fillet $3.00
  • Large Coleslaw $3.00
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Gourmet Ice Cream $13.00
    • Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
  • Frank Oliver's Spare Ribs $25.00/ $33.90
    • Slow roasted Pork Spare Ribs with lashings of Speight's Old Dark and chilli inspired BBQ sauce, served with buffalo chips topped with bacon, cheese, onion and chargrilled corn on the cob. Prepare to get messy with this one. Small or large available.
  • Deep South Salmon $33.50
    • Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
  • Catch of the Day $29.50
    • Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • The Highlander $00.00
    • Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
  • Sour Cream $2.00
  • POTATO BHAJIA $6.00
    • thinly sliced potato dipped in chickpea batter, fried until crisp, served with tamarind chutney
  • RAITA $4.00
  • PRAWN MALABARI
    • prawns cooked in south Indian style in an assortment of spices with fresh coconut cream
  • BUTTER NAAN $3.00
    • finished with a touch of butter
  • EXTRA STEAMED RICE $2.50
  • MALAI KOFTA
    • deep fried homemade cottage cheese mixed with potatoes and spices rolls cooked in cashew nut gravy
  • BANGALORE CHICKEN
    • a beautiful dish made with tomato, potato, and special curry star sauce
  • LAMB MAKHANI
    • lamb cooked with tomato paste and cream
  • MIXED SALAD $15.00
    • Sliced beef&chicken served on fresh salad with dips.
  • CHICKEN PIDHE $13.50
    • Roasted chicken, parsley, tomato, mozzarella cheese and egg.
  • VENISON PIZZA $17.00
    • Grilled venison, mushroom, mozzarella cheese, herbs, fresh tomatoes and capsicum.
  • VEGETARIAN PIZZA $16.00
    • Spinach, capsicum, mushroom, olives, onion, tomatoes, capsicum and herbs.
  • CHICKEN ISKENDER $14.50
    • Sliced chicken served on rice, comes with salad, bread and dips.
  • BEEF PIDHE $13.00
    • Beef, onion, mushroom, mozzarella cheese and egg.
  • MIXED ISKENDER $15.00
    • Sliced beef&chicken served on rice, comes with salad, bread and dips.
  • MIXED KEBAB $9.70/$11.70
    • Sliced beef&chicken wrapped in with salad and sauces.
  • Teriyaki Chicken Burger $9.00
    • (With half scoop chips)
  • Pork Gyoza 8pcs
  • Kirin Platter $46.00
    • (5 kinds of sushi 40pcs)
  • icken Katsu Don $12.00
    • (bread crumbed chicken, homemade tartare sauce, rice)
  • Crumbed Prawn Cutlet
  • lmon Avocado Don $13.00
  • Jumbo Karaage Roll $11.00
    • (Cabbage, Mayo. Chicken Karaage)
  • Rainbow Roll $12.00
    • (Crab surimi, Mayo. Avocado. Prawn. Salmon)
  • Calzone $21.00
    • Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
  • Pollo Pleasure
    • Tomato, mozzarella, roasted free-range chicken, sundried tomato pesto, roasted onions, ricotta cheese and rocket
  • Torta del Giorno $11.50
    • A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
  • Isle of CaprI
    • Tomato, mozzarella, Italian sausage, rocket and cherry tomatoes
  • Napoli
    • Tomato, salami, mozzarella, roasted artichokes, kalamata olives, capers and fresh basil
  • Mandarin & Almond cake $6.80
    • (Gluten Free)
  • Garlic Pizza Bread $9.50
    • Olive oil garlic, sea salt and rosemary
  • Tuscan Dream
    • Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
  • BEEF SATAY $7.40
    • 1/4lb beef with spicy peanut sauce topped with salad, garlic aioli & caramelized onion
  • FISH CAPER $9.20
    • crumbed fish with brie cheese & pan fried capers topped with salad & garlic aioli
  • Grilled fish with topper $3.20
  • SPECIAL ONE $5.20
    • 4 chicken nuggets, 1 squid ring 1 potato fritter 1/2 scoop
  • Hot dog $2.20
  • Crab stick $1.50
  • SPECIAL EIGHT $23.90
    • 6 fish, 3 hotdogs, 5 potato fritters, 2 scoops
  • Corn fritter $3.00
  • Chicken & sweet corn $5.00
  • Dim Sim $1.20
  • Beef $9.50
  • Spinach& Pumpkin Fritter $2.70
  • Roast pork $12.00
  • Chicken $9.50
  • Combination $10.50
  • Battered Tarakihi Fillet $7.80
  • Fried Rice with Chicken & Egg $14.50
  • Spicy soup $8.50
    • with chicken or beef
  • Green Curry of Chicken or Beef $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Chicken soup $8.50
    • with lemon grass & coconut cream
  • Roti $3.50
  • Fried Mixed vegetables $13.50
  • Red Curry of Beef or Chicken $14.50
  • Ninniku steak $26.00
    • scotch fillet with garlic and soya sauce
  • Seafood salad $8.00
    • japanese style seafood salad
  • Steak $15.00
  • Ice cream with choice of topping $5.00
    • chocolate, strawberries or caramel
  • Vegetarian tempura $15.00
    • assortment of seasonal vegetables in light batter, deep fried
  • Sakana $22.00
    • fish fillet in season
  • Fresh fruits $12.00
    • assorted fruit with ice cream or cream
  • Teriyaki steak $26.00
    • scotch fillet with teriyaki sauce
  • Squid Ring $0.80
  • Beef Mushrooms with Oyster Sauce $ 11.50
  • Chicken Mushrooms with Oyster Sauce $11.50
  • -Szuchuan King Prawns $15.00
  • Hotdog $2.30
  • -Szuchuan Chicken $11.00
  • (with chips,salad & sauce)
  • -Kun Bao Chicken & Cashew Nuts $12.00
  • Veg. Korma $7.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHICKEN TIKA MASALA $10.00
  • Garlic Dahl $7.00
  • Chick Peas Curry $7.00
  • ROGAN JOSH $10.00
  • VEG. KORMA $7.00
  • Chicken Korma $10.00
  • Shared breakfast $21.00P/P
    • Enjoy a sharing platter with bacon twice-cooked potato, tomato, mushroom, spinach, eggs your way and toast, with a hot drink or orange juice.(min.2 people for order / vegetarin available)
  • Eggs motreals $19.00
    • Smoked salmon, poached eggs and hollandaise on twice-cooked potato
  • -Salmon, cream cheese and capers $12.00
  • The mighty breakfast $18.00
    • Twice-cooked potato, spinach, tomato, mushroom, spinach, poached eggs and toast
  • Toasted bagels
  • The garden breakfast $15.00
    • Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
  • Bacon and eggs butty $12.00
    • On toasted sourdough
  • Eggs florentine (V) $16.00
    • Spinach, poached eggs and hollandaise on twice-cooked potato
Udy Street Takeaways

Udy Street Takeaways

location

Address

134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045668738

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand