Udy Street Takeaways in Lower Hutt Menu

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All with Egg and Cheese
Fish Burger / Chicken Burger / Ham Burger $4.50
American Hot Dog $3.50

Chips $2.60
Squid Rings $0.70
Fish $2.70
Hot Dog $2.10
Sausage $2.20
Chicken
-Thigh $3.50
-Drums $2.50
Crab Sticks $1.50
Spring / Curry Roll $2.10
Mussel / Prawn $0.80
Dumpling $0.90
Battered Hot Dog $2.50

All Pies $3.60 / $3.70
Savoury / Sausage Roll $1.90
Pork Riblet / Chicken Kebab $3.00
Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
Toasties W $3.00 / H $1.00
W=Whole / H=Half

Nearby Sample Menus

Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Cheesecake $4.50
- Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic

Chicken Satay on Hot Plate $15.00
Scallops and Cashew Nuts $22.00
Delicious Pork Trotters $5.00
Chicken and Cashew nuts $15.00
Pad Thai $13.00
- mixed meats, with rice noodles & homemade satay sauce
Combination Seafood on Hot Plate $21.00
Stir - fried Mixed Vegetables $10.00
Squid & Black Bean Sauce $15.00

MASALA DOSA $10.00
- Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with mashed potato, onions, and spices, served with sambar, coconut, and tomato chutney. >>
KADAI PANEER $14.00
- Dices of cottage cheese, capsicum, tomatoes and onions cooked with brown gravy and finished with coriander.
CHICKEN SCHEZUWAN FRIED RICE $12.50
- Basmati rice cooked with boneless chicken, ginger, garlic, spring onions, soy sauce finished with spring onions.
CHICKEN MADRAS $15.50
- A South Indian dish, cooked with onions, ginger, garlic, and spices.
KEEMA NAAN $4.00
- Leavened bread baked in tandoor, stuffed with spiced lamb mince.
VEGETABLE BIRYANI $13.00
- Basmati rice cooked with mixed vegetables, fried onion, flavored with Indian spices with mint and yogurt, served with Raita and special gravy.
EXTRA RICE $3.50
- Hot steamed rice.
CHICKEN TIKKA $12.00
- Small pieces of boneless chicken are marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor -- 6 pieces.

Smashed Avocado and Feta $17.50
- with a hint of mint on toasted pumpkin bread with fried egg
Thai Beef Salad $19.50
- tender marinated beef, Shanghai, carrots, red onion, cucumber, toasted smashed nuts and coriander topped with crispy kumara and splashed with rose's famous Thai dressing
Scrambled Egg on Toast $5.00
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Pancakes $7.50
- with bacon, banana and maple syrup
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread

Curly fries $8.50
- with aioli
Breaded chicken tenders $13.50
- served with curly fries, sweet chilli sauce and aioli
Veggie Delight $17.00
- Mushroom, roasted red capsicum, kalamata olives
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Margherita $16.00
- with fresh basil
Garlic bread $7.00
French Connection $18.00
- Bacon, brie, mushroom
Chicken Classic $19.00
- Chicken, brie, cranberry

Dinner Pack $11.90
- (1 crumbed fillet, chips, coleslaw, small tartare sauce)
Coleslaw (homemade) $3.90
Corn Fritter $3.90
Crabstick $2.50
Potato Fritter (homemade) $1.20
Prawns, each $2.90
Spring Roll (homemade) $2.80
Pineapple Fritter $2.50

Gotham grilled BLT $13.5
- sandwich.
(GF) gluten free, (DF) dairy free, (V) vegetarian
Spinach $3.5
Ham $4.5
Half bowl of fries $4
Muesli bombe $10.5
- with berry compote and yoghurt.
Montreal(salmon) $18
Falafel and roasted beetroot salad (vegan) $15.5
- rocket, chickpeas, cashew cream

Hot smoked salmon don $14,9
Prawn $17,9
- with yum yum sauce
Beef Scotch Fillet & prawn $21,9
- with yum yum sauce
-Chicken katsu $13.90
-Gyoza $13.90
- (Pork or vegetarian)
Chicken mabo tofu don $13,9
·Noodles
Bulgogi BBQ beef don $13,9

Thingh $3.00
Fish $4.00
Bacon Fritter $2.20
Hot Dog $2.20
Eggs on Toast $7.50
- choice of poached/scrambled or fried egg with tea, coffee or can of drink
Snack box, 1 piece & chips $5.50
9 Pieces Pack & chips & 1.5L drink $22.00
Wainui Big Breakfast $14.50
- crispy bacon, egg, grilled tomato, mushroom sausage, h ashbrown with toast

Fish(battered) $3.50
Banana fritter $4.50
Potato fritter $1.30
Lemon Pepper squid $1.30
Sausage $3.00
Chips $4.00
Curry roll $3.00
Fish burger $6.50

Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- with preserved & cream cheese $6.50
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Pasta of the Day
- See our Chef's special board
Poached Chicken & Almond Salad $16.50
- with buttermilk dressing & seasoned spring vegetables
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Toast & Bagel Selection

Tiger Platter - to share $27.00
- The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
Omelette $14.50
- 2 egg omelette served with salad greens with your choice of the following smoked salmon, baby spinach and cottage cheese, ham, tomato, cheese and baby spinach or tomato, cheese, capsicum, baby spinach and mushroom
Beef $14.00
- Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
Tiger Fries $6.50
- Steak fries served with aioli & tomato sauce.
Pasta $15.00
- Chicken, bacon, onion, mushroom & baby spinach tossed with fettuccine, cooked in a creamy garlic sauce.
Tiger wedges $14.50
- Topped with bacon & melted cheese, served with sour cream & tomato relish. >>
Big breakfast>your choice of fried, scrambled or poached free range eggs served with grilled bacon, tomato, hash browns, sausage and mushrooms on toasted whole grain $17.50
Thai Style Beef or Chicken Salad $15.00
- Tender strips of grilled beef tossed with mesclun, red cabbage, carrots, coriander, mint, cherry tomatoes & red onions, with a Thai-style dressing.

Wedges with Sour Cream & Sweet Chilli $9.00
Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
French Toast $18.00
- Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
BLT $14.00
- Bacon, lettuce, tomato, cream cheese
3 Egg Omelette with 3 Fillings $18.00
- Bacon; Cheese; Mushroom; Onion; Tomato
- Bacon + $4.00
Add bacon & cheese + $4.00
Add bacon + $4.00

Marinated kalamata olives with fresh herbs and citrus
Add cheese and bacon $4.50
Sirloin Steak $29.50
- Prime Hereford cut beef @ 250 grams, served on a potato gratin with cheese and herbs, with battered prawns, capsicum jam and red wine gravy.
Lemon and White Chocolate Steamed Pudding $10.50
- With Lemon curd, vanilla ice cream and praline
Calamari $19.50
- Salt and pepper coated, pineapple cut squid. Deep fried and served on a roquette, bacon and red onion salad mix with pistachio nut and drizzled with aioli.
Oriental Selection
- Mini samosa, spring rolls, pork wontons, chicken dim sim, vegetarian wontons and prawn puckers. Served on a board with crispy noodles and stick cut vegetables, with teriyaki and sweet chilli.
Full $55.00
Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese

Gluten free bread available upon request $2
-Vegetarian – avocado, spinach, tomato & homemade hollandaise $17.50
(11am-2pm)
Chicken taco $17.50
- Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
Cabinet food We have a fabulous range of freshly made cabinet food available all day.
Bacon butty $12.00
- 2 pieces grilled bacon & aioli on toasted ciabatta
JP’s Almighty $19.50
- Two free range eggs, two bacon, chorizo, hash browns, grilled tomato, grilled mushrooms & toast
Portobello mushrooms & grilled haloumi $16.00
- Served on toasted ciabatta with rocket, aioli & balsamic reduction