Udy Street Takeaways in Lower Hutt Menu

BURGER BURGER
  • All with Egg and Cheese
  • Fish Burger / Chicken Burger / Ham Burger $4.50
  • American Hot Dog $3.50
DEEP FRIED FOODS DEEP FRIED FOODS
  • Chips $2.60
  • Squid Rings $0.70
  • Fish $2.70
  • Hot Dog $2.10
  • Sausage $2.20
  • Chicken
  • -Thigh $3.50
  • -Drums $2.50
  • Crab Sticks $1.50
  • Spring / Curry Roll $2.10
  • Mussel / Prawn $0.80
  • Dumpling $0.90
  • Battered Hot Dog $2.50
PIE PIE
  • All Pies $3.60 / $3.70
  • Savoury / Sausage Roll $1.90
  • Pork Riblet / Chicken Kebab $3.00
  • Chicken Cordon Bleu / Bacon Cheese Toppa / Lasagne Toppa $3.00
  • Toasties W $3.00 / H $1.00
  • W=Whole / H=Half

Nearby Sample Menus

  • LACCHA PARANTHA $4.00
  • MEDU WADA $8.50
    • Two deep fried savoury fritters shaped as a doughnut made of grinded lentils, curry leaves and green chillies, served with sambhar and chutney
  • BONELESS CHICKEN BIRYANI $15.50
  • PEPPER (Not for half) No for lunch Chicken $15.90 / Lamb $16.50
    • A hot dish cooked with crushed peppers, onions and spices...for the daring
  • EGG BHURJI ( Not for half) No for lunch $15.50
    • Eggs cooked with onions, tomatoes and spices. It’s a dry dish
  • KEEMA / CHICKEN / PESHAWARI NAAN $5.00
  • TIKKA MASALA CHICKEN Chicken $15.90 /Lamb $16.50
    • An internationally famous dish, cooked with onions, tomatoes, spices and finished with yoghurt
  • PRAWNS FRIED RICE/SCHEZUAN $15.90
    • Prawns sauteed with rice, garlic, ginger, soy sauce, vinegar, spring onions
  • Seafood $13.50
  • Won Ton(1/2 Dozen) $5.00
  • Battered or Crumbed Fillets $6.20
  • Prawn $12.50
  • Chicken $10.00
  • 9 Fish, 5 Potato Fritters, 3 Scoops of Chips & 1.5 Litre Drink $32.00
  • 1/2 Chicken $9.00
  • Vegetarian $4.80
  • French Toast $16.50
    • with banana, bacon and maple syrup
  • Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
    • poached eggs with hollandaise and hash brown on toasted Turkish bread
  • The Fiend $20.50
    • Streaky bacon, beef sausage, poached eggs, hash brown, portobello mushroom, grilled tomato and toast
  • Pancakes $7.50
    • with bacon, banana and maple syrup
  • Steak Cut Fries $7.50/ $4.50
    • with garlic aioli (large or small)
  • Creamy Porridge $12.00
    • with rhubarb compote, brown sugar and cream
  • Marinated Chicken Tandoori Open Club Sammie $18.50
    • with all the salad bits, minted yoghurt dressing and a handful of fries
  • Seafood Chowder $16.50
    • with garlic toast
  • Stir fried king prawns with pineapple in lemon sauce $28.00
  • Squid and Vegetable in black bean sauce $18.50
  • Boneless blue cod in special sweet & sour sauce (half/a fish) $24.50/$42.50
  • Venison with black pepper on sizzling plate $38.50
  • CrisPy King Prawns(6pcs) $8.00
  • Wine cooked venison on sizzling plate $38.50
  • Satay Chicken Fried Noodle $14.80
  • Wonton Soup with Vegetable $8/$17/$25
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Ale House Gravy $2.50
  • Warm Moroccan Chicken Salad $23.80
    • Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Streaky Bacon $6.00
  • Mushrooms $6.00
  • Beef Schnitzel $20.00
    • Beef schnitzel lightly crumbed, served with either mushroom sauce or Ale House gravy, fries and salad greens.
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Paua fritter $2.50
  • Option 2 $3.80
    • 1/2 scoop chips,2 x chicken nuggets,2 x mini hot dogs
  • Curry & rice roll $2.40
  • Chicken nuggets $0.80
  • Plain $3.00
  • Ham & Egg $3.40
  • Pick and mix $11.00
    • 1 x scoop of chips and choose any 4 items from fish (2 max), crab stick, sausage, pineapple fritter, hot dog, set of 3 potato fritters
  • Dim Sims $2.50
  • Doughnuts $1.50
  • Family feed #1 $24.00
    • 5 fish, 2 hotdog, 1 sausage, 1 pineapple fritter, 1 crabstick, 2 scoops of chips
  • Steak & onion rolls / spring rolls / curry & rice rolls $2.60
  • Cinnamon donut $1.50
  • Crab Sticks $1.60
  • Dinner deal #2 $16.00
    • 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
  • Family feast #2 $32.00
    • 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
  • -1 doz $2.20
  • Mac and cheese $12
    • sourdough breadcrumbs, grilled mild cheddar (V)
  • Prawns with spaghetti $17
    • parsley pesto, chilli, garlic and lemon
  • Pineapple $2
  • Muesli bombe $10.5
    • with berry compote and yoghurt.
  • Bacon $4.5
  • Gherkin $2
  • Add extra fillings
  • Florentine(spinach) $17
  • Satay or Curry style
  • Steam Dim Sim $1.60
  • Beef Mushrooms with Oyster Sauce $ 11.50
  • Beef with Ginger & Spring Onion & Veg. $11.50
  • Keat Pattie $2.50
  • Crab Stick. $1.50
  • Chicken Mushrooms with Oyster Sauce $11.50
  • -Szuchuan Beef $11.00
  • Wing Man $3.50
    • 1 Wing & Chips
  • Lunch Box $7.90
    • 2 Thighs & Chips
  • Ham, Egg & Chicken Sandwich $3.00
  • Dinner Box $9.90
    • 3 Thighs & Chips
  • Rye Sandwiches $3.90
  • Cheese & Onion Sandwich $3.50
  • Chicken & Lettuce Sandwich $3.50
  • Steak & Egg Sandwich $3.50
  • Supremo Burger $12.90
    • Chicken breast, mixed lettuce, tomato, light mayo & our Peri-Peri chutney on a Portuguese roll
  • Espetada Grande (for 2-3 people) $27.90
    • 2 hanging skewers of Chicken thigh, grilled red capsicum & onion served with your choice of a Large side
  • Caramelised Onions $1.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - Regular $4.50
  • Grilled Livers $6.90
  • 1/4 Chicken $8.90
    • Small fraction, big reaction
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • GF Bread $2.00
  • - Zany Zeus Halloumi + $5.00
  • - Grilled Tomato + $4.00
  • - Hash Browns + $4.00
  • Wedges with Sour Cream & Sweet Chilli $9.00
  • 3 Egg Omelette with 3 Fillings $18.00
    • Bacon; Cheese; Mushroom; Onion; Tomato
  • Extra Sauce + 50¢
  • - Scrambled + $2.00
  • French Toast $9.90
    • + 300ml Coca Cola range
  • 1 piece of chicken & chips $5.50
  • 2 big piece of chicken & chips $8.00
  • 3 big piece of chicken & chips $11.00
  • 3 piece of chicken & chips $10.00
  • Small chips $2.50
  • Big piece of chicken $3.00
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • Chicken Cashew nuts or Pineapple
  • Steak Cashew nuts or Pineapple
  • Shrimp
  • Chicken with Satay Sauce
  • CHICKEN NUGGET $0.50
  • Honey Chicken on rice or noodle $10/$12
  • King Prawn with Cashew nut or Pineapple $12/$14
  • Chicken
  • Chicken tikka masala H$9/F$13.5
    • Chicken tikka masala chicken marinated in yoghurt and spices, grilled and served in a thick tomato cream sauce
  • Chicken vindaloo H$9/F$13.5
    • The vindaloo style of cooking is of goan origin - and is essentially a fiery-hot sweet and sour style curry
  • Butter naan $3.50
    • Soft bread made from water, wheat and flour with butter on it
  • Biryani veg / chicken / lamb
    • Biryani is a rich and aromatic rice dish, cooked together with your choice of vegetable, chicken, lamb
  • Paneer palak makhni H$9/F$13.5
    • Cottage cheese cooked in spinach, tomato and butter sauce
  • Butter chicken H$9/F$13.5
    • This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
  • Lamb mughlai H$9/F$13.5
    • The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine
  • Samosa chaat $9.00
    • Chaat is a mixture of samosa, beans and spices garnished with onion, coriander and spices
Udy Street Takeaways

Udy Street Takeaways

location

Address

134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand

phone

Phone

045668738

email

Email

None

clock

Opened hours

7 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
134 Nelson Street, Petone, Lower Hutt, Wellington, 5012, New Zealand