Udy Street Takeaways in Lower Hutt Menu

Nearby Sample Menus

Samgyubsal BBQ (Pork belly slice 2 people) $42.00
Fruit Tart with Yuja ice cream $8.50
Pan Fride Dumpling (3 pieces) / Steamed Dumpling (4pieces) $6.50
Galbi with rice $21.00
- Korean style beef rips cooked in Korean traditional soy sauce
Bibing Naeng Myun (Spicy cold noodle) $14.00
Soontufu Chigae (Silk tofu stew) $15.00
- Spicy stew with mixed seafood, vegetables, egg and soft tofu
Dakdoritang (2 people) $40.00
- Spicy chicken steam boat with potato and vegetables (pre-order recommended)
Kimchi Fried Rice V $13.50 B/C $14.50
- Fried rice with Kimchi, beef (or chicken) and fired egg on top

Eggs Benny $17.50
- with streaky bacon, poached eggs, hollandaise and hash brown on toasted ciabatta bread
Wee Fiend $17.00
- As above only smaller
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
Cheese Toastie $4.50
Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
Soup of the Day $12.00
- with warm ciabatta bread
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Pancakes $7.50
- with bacon, banana and maple syrup

Steak & onion rolls / spring rolls / curry & rice rolls $2.60
Crumbed fish $3.00
Fish $2.70
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
Potato fritters
Meat patties $2.20
Dinner deal #2 $16.00
- 3 fish, 1 Hotdog, 1 sausage, 5 potato fritters, 2 scoops of chips
-1/2 doz $0.60

Asian salad $13.90
- fresh salad served with choice of beef mince, chicken or prawns with crispy noodles and our special Asian dressing
Deluxe Benedict
- with salmon or prawn egg benedict $16.90
Plain Wedges $7.90
- served with sour cream, extra $2.00 for sweet chilli sauce
Homemade soup $9.90
- roasted pumpkin or vegetables served with toast
Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
Waffles $13.90
- served with bacon & grilled banana or blueberries & cream and maple syrup
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing

Extra Sauce + 50¢
Fries with Garlic Salt & Aioli or Tomato Sauce $8.00
GF Bread $2.00
- Hash Browns + $4.00
French Toast $18.00
- Brioche / Cinnamon Sugar / Streaky Bacon / Banana / Maple Syrup
- Zany Zeus Halloumi + $5.00
- Grilled Tomato + $4.00
- Bacon + $4.00

Lemper (DF, GF)
- Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
Three musketeers (DF)
- Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
Javanese (DF)
- Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
Gado-gado
- Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
Andalas (DF)
- Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
Balinese (DF)
- Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
Lamb potato bites
- with one bites mayo
Batavia (DF)
- Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce

Butter chicken H$9/F$13.5
- This dreamy dish is among the best konow indian foods all over the world, its gravy can be made as hot as mild, so it's suits mos palates
Aloo palak H$9/F$13.5
- Diced potato cooked in spinach, onion and tomato gravy
Vegetarian platter for two $12.50
- Vegetable samosa, onion bhaji and vege pakora served piping hot on a sizzler
H = Half / F = Full
-Half $11.90
Cumin rice $4.50
- Basmati rice cooked with cumin seeds and coriander
Paneer tikka masala H$9/F$13.5
- Diced cottage cheese cooked in onion tomato sauce
Lamb mughlai H$9/F$13.5
- The mughlai cooking styles is used in the traditional cuisine of north india, pakistan, the cuisine is strongly influenced by central asian cuisine