Uncle Leng's in Auckland Menu

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1. Vegetable Chow Mein $8.99
2. Chicken $9.99
3. Beef $9.99
4. Pork $9.99
5. Bar-B-Q Pork $9.99
6. Combination Meat $11.99
Combination Seafood $11.99

7. Savoury Fried Rice $8.99
8. Chicken $9.99
9. Beef $9.99
10. Pork $9.99
11. Bar-B-Q pork $9.99
12. Combination Meat $11.99
Combination Seafood $11.99

13. Sweet and Sour Pork $9.99
14. Sweet and Sour Chicken $9.99
15. Sweet and Sour Wonton $9.99

16. Egg Foo Yong $8.99
17. Chicken Egg Foo Yong $9.99
18. Beef Egg FOO Yong $9.99
19. Pork Egg Foo Yong $9.99
20. BBQ pork Egg Foo Yong $9.99
21. Combination Egg Foo Yong $10.99

22. Bami Goreng (noodle) $10.99
23. Nasi Goreng (rice) $10.99

24. Vegetable Black Bean $8.99
25. Chicken $9.99
26. Beef $9.99
27. BBQ Pork $9.99
28. Pork $9.99
29. Combination Meat $11.99
Combination Seafood $11.99

38. Sweet Sour Satay $9.99
- Beef or chicken stir-fried with Pine apple, onion, apple juice and steamed rice with peanut sauce.
30. Vegetable with satay sauce $8.99
31. Chicken $9.99
32. Beef $9.99
33. Pork $9.99
34. BBQ Pork $9.99
35. Combination Meat $11.99
Combination Seafood $11.99
36. Supreme Satay $9.99
- Beef or chicken stir-fried with vegetable on steam rice with peanut sauce.
37.Combination Satay $9.99
- Beef or chicken stir-fried on steam rice, served with our special salad with peanut sauce.

(with Cashew nuts)
39. Vegetarian $10.99
40. Chicken $11.99
41. Beef $11.99
42. Pork $11.99
43. BBQ pork $11.99
44. Combination Meat $12.99
Combination Seafood $12.99

45. Chicken $8.50
46. Beef $8.50
47. Seafood $9.99
48. Wonton Soup $6.50
49. Chicken Corn Soup $5.00
50. Tom Yum Noodle Soup Meat $9.00
Tom Yum Noodle Soup Seafood $9.00

55. Pork $9.99
56. Beef $9.99
54. Chicken $9.99
57. BBQ pork $9.99
58. Combination Meat $11.99
Combination Seafood $11.99

51. Chicken $10.99
52. Pork $10.99
53. Beef $10.99
61. BBQ Pork $10.99
62. Combination Meat $12.99
Combination Seafood $12.99
63.Pad Thai $9.99
- Stir fried chicken, beef or pork, with rice noodles, bean sprouts, spring onion and pad sauce with ground peanuts.

70. Prawn and BBQ Pork $13.50
- Chinese style fried rice with gown and BBQ pork

68. Combination Meat $12.99
64. Vegetarian $8.99
65. Beef $9.99
66. Pork $9.99
67. Chicken $9.99
Combination Seafood $12.99
69. Singapore Fried Noodle $9.99

59. (For 3-4 People) $28.00
Chow Mein
Fried Rice
Sweet and sour Wonton/Pork
or Combination Vegetables
60. (For 4-6 people) $38.00
Chow Mein
Egg Foo Yong
Combination Vegetables /
chicken/beef/pork
Pork Fried Rice or Nasi Goreng

Meats $3.00
Cashew Nuts $3.00
Carton Of white rice $3.00
Sweet and sour sauce (Carton) $2.00
Prawns $4.00
Other Extra $2.00

Nearby Sample Menus

HEIRLOOM TOMATOES 21.5
- mozzarella / lamb’s lettuce / basil / balsamic foam
VEGETABLES 9.5
- brown butter / lemon /parsley
WOOD FIRED MARKET FISH priced daily
- Nduja spreadable chorizo / roasted red pepper / black olive / coriander
MARKET FISH CEVICHE 17.9
- celery remoulade / samphire / chimichurri
TORN ICEBERG 19.9
- avocado purée / blue cheese / buttermilk / pancetta crumble
BABY COS 9.0
- pea / mint / feta / radish
PAN SEARED MARKET FISH priced daily
- urenika potato / snow peas and shoots / wakame and fennel potage
WOOD FIRED WAGYU BEEF BURGER 25.5
- soft bun / charred onion / pickled radish / beetroot and horseradish cream cheese / romano cheese / maple glazed pancetta / chunky fries

4. MISO RAMEN $15.00
- Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
7. SPICY TANTAN RAMEN $18.00
- Extra spicy tantan ramen. Free range spicy pork mince, spinach, spring onion, dried chilli, bean sprouts, salad
26. BUTTER $1.00
35. TANTAN DON $11.00
- Spicy NZ pork mince with spring onion and free range egg on rice
36. KARAAGE CHICKEN DON $12.00
- Karaage chicken on rice with free range egg, salad & mayo
38. YAKI EDAMAME $6.00
- Soy source butter flavoured panfried edamame
29. RICE $2.00
- Yuzu-shin GF ramen $13.00

Large $15.50
50. Chicken Wing (Each) $2.50
6. Prawns Vegetables
Small $11.00
Please see specials on other side
2. Chicken Vegetables
Small $11.00
Small $13.00

Plain $2
Meatball $24 / $32
- Family Recipe
Cheese $18 / $24
Brooklyn $30 / $43
- Homemade Sausage, Black Olive, Parmesan
Rocco $28 / $38
- Anchovy, capers, black olive
East Side $28 / $38
- Artichoke, Lemon, Parmesan
On Madison $28 / $38
- Black olive, roasted garlic, feta Vegetarian Pizza
Veg / Cheese $3 / $4

Spicy Chicken Wings $12.00
1 x Drink (can)
Kiwi Supreme
- Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Meat Balls, Black Olives
Chilli Paneer
- Chilli Sauce, Garlic, Ginger, Onion, Capsicum, Black Pepper, Mozzarella, Paneer, Coriander
1 x Large Pizzas
Peri - Peri Paneer (Mayo Optional)
- Tomato Base, Onion, Garlic, Paneer, Capsicum, Black Pepper, Red Chilli, Coriander, Mozzarella, Garlic, Chilli Flakes & Tomatoes
1 x Drink
Chips $4.50

Ambrosia $6.50
- With fresh fruit & yoghurt
Duck fat potato skin $11.00
- Cooked in duck fat and seasoned with sea salt & rosemary
Fish burger $16.00
- Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
Sundae $15.00
- Choice of ice-cream served with vanilla whipped cream and berry couli
Fish and chips $3400
- Fresh beer battered fish & chips served with green salad and tartare sauce
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables
The mex $14.00
- Mushroom, corn, chili beans, jalapenos, toato salsa with fresh guacamole (V) 2 for
Onion rings $14.00
- Beer battered onion rings served with mint yoghurt sauce

House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
Turkish coffee $4
- Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Smoked mussel pâté, pickled mussels & crackers $16.5
Braised buffalo osso bucco, saffron risotto, walnuts & gremolata $34
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34

Ham $2.80
Mushrooms $3.50
Fish Cake $2.00
Mussel / Donut $1.00
Meat / Cashew nuts $4.00
Vegetable $9.00
Vegetable $10.00
Combination Meats $11.00

With Salad - Mixed 3 Choices $17.00
Mixed Souvlakies $17.00
- Combination of chicken & lamb souvlakies served with rice, salads, hummus, tzatziki & sauces
With Chips - Mixed 2 Choices $16.00
All served with salad, hummus, tzatziki & sauces N/A
Chicken $11.00/$15.00
With Salad - Falafel $13.00
With rice - Beef $15.00
With Chips - Lamb $15.00

Lamb R$10.5/C$16.5
Roast chicken whole $14.00
Extra sauce $0.50
- If more than three
Lamb works K$10.5/C$15.99
Tabauli $6.50
- Medium container of tabouli salad
R = Rice / C=Combo
Mix Works K$11.00/C$16.99
Lamb K$9.5/C$15

Hamburger $5.00
Mussel fritter $3.00
Cajun chicken $8.50
Squid ring $1.50
Bacon & cheese $7.50
Bacon & egg $7.50
Extra filling $1.00
Two fillings $5.00
- Cheese, bacon, ham, onion, pineapple, tomato. Egg

6. Deep Fried Squid (15 per serve) $9.90
29. Sambal Stir Fried $11.90
30. Satay Stir Fried $11.90
14. Stir Fried Kway Teow $11.90
18. Singapore Noodles $11.90
20. Sambal Seafood Crispy Noodles $11.90
9. Chicken Laksa $11.90
24. Nasi Goreng $11.90

Aged scotch fillet steak
Barrier mussel fritters
- Made with fresh mussels from Great Barrier Island.
Chilli battered prawns
Beef & Reef
- Scotch topped with scallops mornay
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pan fried fish of the day
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.

Egg (V) $2.50
Warm roasted vegetable & haloumi salad $20.00
- Baby spiach, roasted seasonal veg, grilled haloumi, sundried tomatoes & basil pesto vinaigrette
Steak sandwich $22.00
- Caramelised onion jam, tomato, lettuce, aioli & bbq sauce on Turkish bread
Margherita (V) $17.00/ $24.00
- Cherry tomatoes, basil & mozzarella (Small/ Large)
Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
Pork belly (GF) $33.00
- with Mexican kumara puree, creamed spinach & apple cider jus
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Jug of fries (GF/V) $10.00

Fried Rice $14.50
- Basmati rice cooked in Indo-Chinese style (veg/chicken)
Hot Dogs & Chips $6.50
Chicken Nuggets & Chips $6.50
Bhindi Do Pyaza $16.90
- Dry okra cooked in fresh coriander , sliced onion, Indian herbs and spices in punjabi style
Masala (Fish / Prawn) $21.50
- Tender succulent Fish/shelless Prawn cooked in an onion base with a touch of coriander flavour
Gulab Jamun $6.50
Maharaja Banquet $30 per person
- Entrees: Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab / Main Course: Butter Chicken, Lamb Roganjosh, Beef Vindaloo, & Veg Korma, Rice, Naan & condiments
King Prawn Malabari $21.50
- Prawn cooked with onion, capsicum, coconut & spices.