Uncle Mike's Kansas City BBQ in Lower Hutt Menu

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Wicked Good Wings! Half order: $10.00 / Full order: $20.00
Your choice of:
- Hot ‘Buffalo’ style with buttermilk ranch dipping sauce
- BBQ style with Uncle Mike’s Kansas City BBQ sauce
- Teriyaki style
- Just plain ‘naked’ featuring a sprinkle of our special spice blend.
Chilli-Cheese Fries $12.00
- Fresh cut fries are topped with house chilli brimming with smoked pork and beans and topped with melted cheese.
Crispy Falafel $10.00
- For the non-carnivores, our crisply fried falafel is served with our house buttermilk ranch dressing
Tex-Mex Nachos $15.00
- Known back home as a south of the border favourite! A big platter of corn chips topped with our smoky pork chilli, melted cheese and a dollop of sour cream. Perfect with a pint.
Mexican Quesadillas $13.00
- Toasted flour tortillas filled with melted cheese, onion and capsicum, served with Uncle Mike’s Kansas City BBQ sauce.
Add chicken, beef, burnt ends or pork $4 extra
Fresh Cut Fries $6.00
- Uncle Mike’s are skin-on and fresh cut daily – never frozen. Served with tomato sauce.
Curly Fries $8.00
- Garlic parmesan or sprinkled with Uncle Mike’s special seasoning and served with house-made buttermilk ranch dressing.

Served with your choice of house-made honey mustard, balsamic vinaigrette or buttermilk ranch dressing.
Salmon Salad $20.00
- Our salmon is house-cured and smoked toperfection on a bed of mixed greens, veggies and toasted almonds.
Smoked Chicken Salad $17.00
- Delicious chunks of house smoked chicken on a bed of mixed greens, veggies and toasted almonds.
Falafel Salad $16.00
- Crispy fried falafel served on a bed of mixed greens, veggies and toasted almonds.

All sandwiches and wraps are served with Uncle Mike’s fresh cut fries.
BBQ Chicken, Beef or Pork $14.00
- A generous portion of mouth-watering apple-smoked meat of your choice topped with Uncle Mike’s Kansas City BBQ sauce.
Double-Smoked Burnt Beef $14.00
- The flavour-packed ‘burnt ends’ of the beef brisket are smoked again and served on a hogie roll with loads of Uncle Mike’s Kansas City BBQ sauce.
Pulled Pork Sandwich $14.00
- Our tribute to classic Carolina BBQ, smoked, shredded pork with our house made seasonings and sauce.
Topped with our house slaw, $16.00
- (Highly recommended)
World’s Best Burger $14.00
- A juicy flame-grilled beef burger cooked to order, garnished with lettuce, onion and tomato
Cheeseburger $15.00
Bacon cheeseburger $16.00
Obama Burger $17.00
- In honour of President Obama’s Hawaiian roots, this flame-grilled beef burger is topped with grilled pineapple, bacon, cheese and teriyaki sauce, garnished with lettuce, onion and tomato.
Kansas City Blues Burger $17.00
- Beat the blues with this decadent flame- grilled beef burger. Cooked to order, topped with blue cheese and bacon and garnished with lettuce, onion and tomato.
Swiss Mushroom Burger $17.00
- A delicious flame-grilled beef burger cooked to order and topped with grilled mushrooms, Swiss cheese, lettuce, tomato and onion.
‘Shroom Sandwich $14.00
- Flame-grilled Portobello mushrooms are topped with cheese and basil pesto and garnished with lettuce, tomato and onion.
Falafel Burger $14.00
- A crisply fried falafel patty garnished with lettuce, onion, tomato and our creamy Ranch dressing.
BBQ Wrap Your choice of smoked chicken, pork or beef wrapped in a flour tortilla with lettuce, veggies and Uncle Mike’s Kansas City BBQ sauce. $13.00
Salmon Wrap $15.00
- House smoked salmon wrapped in a soft flour tortilla with lettuce, veggies and buttermilk Ranch dressing.
Chilli Cheese Dog $13.00
- An American style hot dog, smothered in our house-made chilli brimming with smoked pork and beans and topped with melted cheese.
MAINS FROM THE SMOKER
Traditional KC Pork Spare Ribs $25.00/$36.00
- Uncle Mike’s signature dish. Roll up your sleeves and dig into the best of American smoked BBQ. Served with our famous BBQ baked pork and beans and fresh cut fries. Half slab $25, Full slab $36
Big Daddy’s Beef Rib(s) $25.00/$36.00
- You’ll feel like Fred Flintstone chowing into these. Delicious and enormous. Served with our famous BBQ baked beans and fresh cut fries. One bone $25/Two bones $36
‘Half & Half’ $36.00
- A combo of our two signature dishes - a half rack of pork ribs and a single ‘Big Daddy’ Beef Rib served with our famous BBQ baked pork and beans and fresh cut fries.
Kansas City ‘Quacker’ $34.00
- Our famous half smoked duck, drizzled with house cranberry BBQ sauce. Served with fresh cut fries and a mixed green salad.
Smoky Half Chicken $26.00
- Half a tender, smoked chicken, finished with Uncle Mike’s Kansas City BBQ sauce on the flame grill. Served with house-made Havarti mashed potatoes our classic tangy cole slaw.
Mama’s 'Mondo' Pork Chop(s) $25.00/ $36.00
- Large, smoked pork chop(s) seasoned with our special dry rub, drizzled with Uncle Mike’s Kansas City BBQ sauce and served with fresh cut fries and tangy cole slaw. One chop $25, two chops $36.
Cowboy Dinner $24.00
- Your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s Kansas City BBQ sauce. Served with tangy cole slaw and BBQ baked beans.
Cured, Smoked Salmon $32.00
- Our New Zealand-raised salmon is cured and smoked in-house and finished on the grill. Served with Havarti mashed potatoes and a mixed green salad.

Rib-eye Steak $28.00
- Cooked to order on a flame grill, this succulent New Zealand grass-fed beef is seasoned with our special dry rub and served with choice of fresh cut fries or Havarti mashed potatoes and a mixed green salad.
‘Shrooms $22.00
- For the non-carnivores! Fat Portobello mushrooms grilled to perfection and topped with melted cheddar cheese and basil pesto. Served Havarti mashed potatoes and a mixed green salad.

Any kids’ main with fries. $10.00
- (age 12 and under)
Beef Burger
Smoked Chicken Sandwich Cheese
or Chicken Quesadilla
American Hot Dog
Kids’ Dessert $3.00
Ice Cream
Chocolate chip Cookie and Ice Cream

Add an extra side only $5.00
BBQ Baked Beans
- Beans like you’ve never had them! Black and white beans with chunks of smoked pork in a sweet smoky sauce.
Cole Slaw
- Crisp and tangy, slaw is the ultimate complement to BBQ.
Fresh Cut Fries
- Uncle Mike’s are skin-on and cut fresh every day – never frozen.
Havarti Mashed Potatoes
- Creamy mashed potatoes topped with melted Havarti cheese.
Mixed Green Salad
- Crisp mixed greens, veggies with a sprinkling of toasted almonds drizzled with your choice of house made balsamic vinaigrette, honey-mustard or buttermilk ranch dressing.

Homemade Brownie $10.00
- - Warmed and topped with vanilla ice cream and chocolate sauce.
Ice Cream Sandwich $12.00
- - Vanilla ice cream sandwiched between ginger or chocolate chip cookies, drizzled with chocolate sauce. Small $8 Large
Fruit Cobbler $10.00
- - Apple in winter or peaches or cherries in summer. Ask about the cobbler of the day.
New York Cheesecake $12.00
- - Creamy and rich with a touch of orange zest, this house baked cheesecake is topped with raspberry couli.
Ice Cream Float $7.00
- - Your choice of Coca-cola or A&W Root beer poured over vanilla ice cream.
Ice cream: $9.00
- Ask about our flavours of the day.

Monday Rib Night $25.00
- - for a full slab of slow-smoked Pork Spare Ribs and Uncle Mike’s Famous Fresh Cut Fries.
Tuesday Cowboy Night $20.00
- - for your choice of Carolina pulled pork, thinly-sliced smoked beef or pork or double smoked burnt beef ends drizzled with Uncle Mike’s house BBQ sauce. Served with tangy cole slaw and BBQ baked pork and beans.
Wednesday Wing Night
- - Only a buck a wing! Your choice of spicy ‘Buffalo’, teriyaki, BBQ or just plain ‘naked’. Minimum order of six – but you’ll surely want more!

Nearby Sample Menus

Halloumi $5.00
Avocado, Tomato & Basil on 5 Grain Toast $10.00
- with Bacon or Halloumi $15.00
Soup of the Day $12.00
- Leek and Potato served with Homemade Seed Toast
Truckers Breakfast $22.00
- Marinated Steak, Fried Eggs, Handcut Chips & Gravy
Hash Brown $4.00
Chorizo Quesadilla $14.00
- with Smoked Cheese, Red Peppers & Fresh Coriander
Yankee Classic $10.00
- with Caramelised Onion, Relish & American Mustard
Toasted Bagels $13.00
- House Smoked Salmon, Cream Cheese, Capers & Chives Organic Halloumi, Slow Roasted Tomatoes & Fresh Basil

Squid $11.50
Chicken $9.00
Vegetarian $4.80
Beef $10.00
Mushroom $2.00
Prawn $11.50
Hot Spicy Chicken and Cashew Nuts $12.00
Tomato $2.00

B-6. Vegetable Pad Khing
- Stir fried vegetable with ginger
B-5. Vegetable Pad Kha Praow
- Stir fried vegetable with Thai chilli basil
E-3. Yellow Curry
- Choice of meat or prawn with yellow curry paste, kumara, carrot, onion and coconut cream
E-6. Kang Phet
- Choice of meat or prawn with red curry paste, coconut cream and vegetable
Vegetable $3.50
B-3. Won Ton Soup
- Chicken and prawn mince wrapped with wonton pastry. Choice of Chicken, Prawn or Vegetables
F-2. Prawn Salad $21.50
- King prawn mixed with Thai herbs, sambal chilli, lemongrass, lemon juice, mint, onion, spring onion, coriander, and fish sauce
Chicken / Beef / Lamb $16.50

Deep fried squid tentacles / Roti bread $5.00
Chicken and pineapple fried rice $10.90
Orange beef with rice / Eggplant and minced pork with vegetables and rice $12.90
Chicken / beef / BBQ pork $10.90
Beef stir fried ho fun $10.90
- Thick rice noodles
-In satay sauce and vegetables with rice or noodles
Fried kueh teow $10.90
- Spicy thick rice noodles stir fried with beef
-In black pepper sauce and vegetables with rice or noodles

BBQ wings(6) $12.90
Crispy Battered fish and chips $22.50
- local catch of the day in a crisp batter with house fries and real mushy peas
SUNDAY
- free ice cream sundae with every smoke house main
MONDAY $50.00
- 2 rack ribs, smothered in our famous BBQ sauce with fries
BBQ wings(12) $18.90
The Wing Ding Mega Platter (100 Wings)(10 sauces) $100.00
- Aioli, Supercharge Hot. Jamaican Jerk, Tangy Mustard, Pineapple Teriyaki, Thai SweetChilk Chipotle Mayo, Honey Mustard, Blue Cheese and Garlic Cajun Spice, Caesar, Maple Mustard. Plum Sauce, Asian Peanut Satay, Thai Curry, and Lime, Butcher’s BBQ
Porkies Revenge $32.90
- 2 x 2009 loin chops, marinated and long slow cooked for four hours in cider, molasses, and smoked paprika. Finished in apple syrup, served with fluffy mash. seasonal green veggies and a red wine jus.
The Big Butcher $99.00
- crispy onion rings. combo of skewers, market fish goujons with tartare. Jacks BBQ chicken wings, pork and leek bangers, potato skins with Mozzarella, smoked bacon and chives, classic fries, and Paul's awesome slow-smoked ribs and pesto bread.

Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Crunchy Potatoes $4.50
Sour Cream $2.00

MIXED VEGE KEBAB (VEGAN/VEGETARIAN) SMALL 8.50/LARGE$10.00
- Chickpea patties and fried veggies wrapped with salad and sauce
SPINACH PIDHE $12.50
- Spinach, onion, herbs, feta cheese, mozzarella cheese and egg.
MIXED ISKENDER $15.00
- Sliced beef&chicken served on rice, comes with salad, bread and dips.
SOUJUKLU PIZZA $18.00
- Turkish sujuk(Turkish style salami), mozzarella, green chillies, fresh tomatoes and capsicum.
BEEF ISKENDER $14.00
- Sliced beef served on rice, comes with salad, bread and dips.
VENISON SALAD $15.00
- Diced grilled venison served on fresh salad with dips.
MIXED SALAD $15.00
- Sliced beef&chicken served on fresh salad with dips.
GARLIC & CHEESE PIDHE $7.00
- Garlic and mozzarella cheese.

8PC. REG $7.90
Teriyaki Chicken Lovers $19.90
Double Avocado Prawn
8PC. JUMBO $10.10
- 3 pieces Prawn Nigiri
- 4 pieces Jumbo Double Avocado & Cucumber
- 8 pieces Cucumber & Pickle
- 4 pieces of Inari

WRAPS OR PITA POCKET CHOICE FROM $7.50
- batter chicken, chicken satay, seasoned chicken, Moroccan chicken, roast pork, roast lamb, roast beef
PORK SIRLOIN $13.90
FISH MEAL $13.00
- 2 fish, 2 eggs, 1 chips, toast & 420ml coca cola
TROPICAL BURGER $8.50
- breast fillet pineapple, lettuce, cheese, bacon & mayo
KIWI BREAKFAST $11.90
SATAY CHICKEN
HAWAIIAN
BACON & EGG

Prawns, each $2.90
Mussels fresh, battered $1.30
Coleslaw (homemade) $3.90
Pineapple Fritter $2.50
Kumara Chips (scoop) $5.00
Paua Fritter (homemade) $5.90
Chips (scoops) $3.00
Hot Dog $2.80

Nachos $13.90
- served with beans or mince, sour cream, melted cheese & our special dressing
Mexican wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing
Deluxe Benedict
- with salmon or prawn egg benedict $16.90
Club sandwiches $15.90
- choice of chicken & bacon or steak & egg served with chips
Mexican Wedges $13.90
- wedges served with bacon, sour cream, melted cheese and our special dressing
Egg Benedict $13.90
- served with bacon or ham, finished with hollandaise sauce
Fish dinner $16.90
- battered fried fish served with chips and salad with dressing

Chicken Mushroom $ 7.50
Kumara Chips $3.50
-Szuchuan Fish $11.00
King Prawns with Spring Onion B Veg. $15.00
Crumbed Tarakihi Fillet & Egg $10.50
(with chips,salad & sauce)
Crumbed Tarakihi Fillet $7.50
Donut $1.50

Shrimp wonton noodle soup $11.90
Spare ribs with bitter melon $13.90
Fried rice noodle $12.90
- with pork and shrimp
Beef brisket rice noodle soup $10.90
BBQ pork noodle soup $10.90
Roast pork $13.90
- with tofu
Half roast duck $22.90
Curry chicken noodle soup $10.90
- or hot & sour chicken noodle soup

Pavarotti $12.00/$18.50
- Pepperoni, mushroom, onion, capsicum, black olives, chilli, jalapenos, tomato sauce, cheese
Mexican Tacos $17.50
- Taco shells stuffed with Mexican mince, cheese, lettuce, tomato & capsicum with sour cream & sweet chilli sauce
Blue Porker $18.50
- Angus beef patty with bacon, blue cheese & caramelised onion relish
Baked potato
- oven baked potato filled with sour cream and topped with a filling of sauteed onion & bacon
Creamy Mushrooms $14.00
- Creamy Portobello mushrooms served on toasted focaccia bread
Homemade Chicken Tenders $10.00
- With garlic aioli & sweet chilli sauce
Big Breakfast $17.00
- Breakfast sausages, bacon, hash browns, roast tomato, sautéed mushrooms, toasted focaccia bread & 2 eggs, cooked any style (poached, fried, scrambled)
Chicken Satay $12.00/$18.50
- chicken, capsicum, onion, mushroom, satay sauce, cheese

+ garlic bread $17.00
+ cheese $8.00
Garlic Bread $6.00
- Toasted Ciabatta bread with garlic butter
Chicken burger also includes pineapple and cheese
Scotch Fillet Steak
- Seared to your liking and served with fries, garden salad and a mushroom sauce
BBQ Pork Ribs Half rack $20 Full rack $30
- Spare ribs drenched in our BBQ sauce and cooked till just holding the bone, served with a garden salad and wedges with sour cream
Mushroom and Bacon $15.00
- cooked in a creamy sauce, served with a garden salad
200gm $20.00

Uncle Mike's Kansas City BBQ

Wellington Region > Lower Hutt > Uncle Mike's Kansas City BBQ

Address

230 Jackson Street, Petone, Petone, Petone, NZ, 5012, New Zealand

Phone

045897441

Email

unclemike@xtra.co.nz

Opened hours

Monday: Closed, Tuesday: 12:00 – 2:30 PM, 5:00 – 8:30 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 8:30 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 8:30 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 8:30 PM