Untouched World - Store & Cafe in Christchurch Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Herb, Feta & Spinach Omelette $15.50
  • Bacon & Free-range Eggs with Toast & Relish $14.50
  • French Toast with Banana & Yogurt $16.50
  • Potato Fritter, Guacamole, Cottage Cheese & Poached Egg $17.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Sauteed Mushrooms & Bacon on Toasted Sourdough or 5 Grain Bread $18.50
  • Eggs Benedict with Smoked Salmon or Bacon $18.50
  • Mega Breakfast: Bacon, Eggs, Sausage, Mushrooms, Tomato & Toast $23.50
  • Extras & Fillings:
  • Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
LUNCH LUNCH
  • Soup of the Day with Artisan Bread $15.50
  • Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
  • Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
  • Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
  • Quiche of the Day with Daily Salad $22.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
  • Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
  • Beer Battered Fries with Aioli
  • Small $9.50
  • Large $12.50
SALADS SALADS
  • Daily Creations (check our cabinet)
  • Small $12.50
  • Large $17.50
BAGELS BAGELS
  • Bagel with Whipped Cream Cheese, Jam or Pesto $9.50
  • Bagel with Bacon, Maple Syrup & Banana $15.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $19.50
  • BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
DESSERTS DESSERTS
  • Cheesecake (ask our staff for the current flavour) $13.00
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • Pecan Pie with Maple Syrup & Cream $13.00
TREATS (Prepared in-house by our chefs) TREATS (Prepared in-house by our chefs)
  • Cookies / Biscotti $3.50
  • Slice / Muffins / Scones $4.50
  • Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
  • Cakes $8.50

Nearby Sample Menus

  • WHIPPED GOATS CHEESE $22.00
    • shaved spring vegetables / rocket / olive oil toast / baby pea dressing
  • STICKY DATE & CHOCOLATE PUDDING $12.00
    • salted caramel sauce / vanilla ice cream
  • SICHUAN SQUID $18.00
    • green papaya slaw / pickled chilli / crispy shallots / palm sugar lime dressing
  • SLOW COOKED PORK BELLY $34.00
    • green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
  • LAMB SHOULDER & ALE PIE $34.00
    • skordallia / fennel / courgettes / harrissa
  • CHOCOLATE BROWNIE SUNDAE $12.00
    • cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
  • HERB & GRUYERE GNOCCHI $32.00
    • red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
  • DARK CHOCOLATE AND ALE TART $12.00
    • ice cream / candied nuts
  • Soup of the Day $4.50
  • Large Chips $6.50
  • Battered Hoki, Chips and a Salad $10
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Surf N Turf $21.00
  • Phud Kratiam Prigthai
    • Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
  • -Pork / chicken / beef. $18.00
  • Massamun curry
    • This famous Thai Muslim dish with a mixture of coconut cream, herbs, potato, onion and chili. A fantastic thick curry
  • Phud Kraprow
    • Spicy chili, garlic and basil with vegetables
  • -With chicken $17.00
  • -Pork / chicken / beef. $18.00
  • Yum Nua
    • Typical Bangkok style beef dish with chili, lime juice, onion, cucumber and tomato
  • -Chicken is also available $20.00
  • Smoked Salmon $10.00
  • -Bacon And Avocado $11.20
  • -Eggs Montreal $22.50
    • Smoked Salmon, Cream Cheese, Capers
  • Vic'S Nutty Porridge - Until 10 Am $11.50
    • Choice of maple syrup or brown sugar
  • Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
  • Monday-Friday 7am - 2pm
  • Ham / Salami $4.20
  • Sandwiches From $9.00
    • Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
  • Twisted Cheese Burger $25.00
    • prime Angus beef patty with Swiss cheese and smoked gouda, bacon, tomato relish and pickles in a brioche bun. Served with aioli, beer battered fries and salad garnish
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Fish & Chips $24.00
    • tempura battered fresh market fish served with beer battered fries, spring leaf citrus salad and house-made tartare sauce
  • Seasonal Garden Salad $7.50
  • Crispy Spiced Calamari $16.00
    • served with coriander crema
  • Fish and Chips $12.00
    • tempura battered market fish served with fries, seasonal salad and house-made ketchup
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Vegetarian Special of the Day N/A
    • POA. Please ask your server
  • Small Platter $28.00
  • Small $24.50
    • Approx. 20+ pieces
  • Includes: Butter Sachets
  • Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
  • -11 $9.00 pp
  • Small Platter $29.50
  • -11 $11.80 pp
  • -31 $11.20 pp
  • Ryun’s Deluxe Burger $19.50
    • Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
  • Seared Tiger Prawns (gf) $19.50
    • Pan fried in garlic butter & served on an avocado puree with rocket salad & mango salsa
  • Cheese Trio $23.00
    • Kikorangi Blue, Havarti & Camembert cheeses served with dried fruit compote & crackers
  • Fresh seasonal vegetables (gf) (v) $6.00
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Green salad with Balsamic (gf) (v) $6.00
  • Cauliflower cheese $6.00
  • Crème Brûlée (gf) $14.50
    • Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
  • CHEESY FLAT BREAD $9.00
  • LEMON CRUSTED FISH $13.50
    • preserved lemons, capers
  • CHOICE OF SAUCES
    • cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
  • BACON / EGGS $15.00
    • grilled tomatoes
  • CHICKEN CHIPEES
    • fries, salad, tomato sauce
  • BEEF FILLET $33.50
    • red wine jus, crisp potato rosti, roasted mushroom, sugarhorse butter
  • DUMPLINGS $12.50
    • steamed, dipping sauce
  • SIDE SALAD $6.00
  • Butter Shrimp (Med) $14.50
  • Kadhai lamb (Hot) $13.90
  • Palak Paneer (Med) $12.90
  • Chicken Mumtaz Curry (Mild) $14.50
  • Kadhai Chicken (Hot) $13.90
  • Chicken palak (Med) $13.90
  • Lamb Samosa $2.50
  • Navratan Korma (Mild) $12.50
  • TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
  • BANGERS & MASH $15.50
    • with caramelised onion & gravy
  • HOT STEAK SAMMY $12.50
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • FARMER'S BREAKFAST $17.00
    • with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • Lamb Madras $9.50
    • A favourite with those who enjoy their curry hot. lamb cooked in hot spices.
  • Lamb Vindaloo $9.50
    • A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
  • Aaloo Posht $8.50
    • Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
  • Lamb Tikka Masala $9.50
    • An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
  • Lamb Rogan Josh $9.50
    • Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
  • Lamb Korma $9.50
    • lamb in a creamy sauce made of almond paste, cream & spices.
  • Aaloo Mattar $8.50
    • Potato and green peas sautéed with Indian spices.
  • Butter Chicken $8.50
    • A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
  • Fresh Banana $6.50
  • – Smashed Avocado
  • B.L.T $10.50
    • Streaky bacon, iceberg lettuce, tomato and aioli
  • New York Melts $8.90
    • Roast beef, Dijon Mustard, Swiss Cheese, pickle
  • Smokey Chic $10.50
    • Smoked chicken, swiss cheese, lettuce tomato and aioli
  • Nutella $6.00
  • (on toasted bagel) $7.50
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • -Full $17.99
  • Beef $16.50
  • Seafood $17.99
  • Chilly prawn $17.99
  • Tandoori chicken
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Chicken lolipops $9.99
    • Specially cut chicken wings cooked in chef special homemade sauce.
  • Chicken manchurian $14.50
  • Vegetables korma $14.50
    • A variety of vegetable cooked with mild spices.
  • Lamb Ragout $24
    • Served with brown rice and quinoa with tomato, mint and feta salad
  • Hash Browns $4
  • Steve's Stack $16
    • Potato cake with baby spinach, field mushrooms, hashbrown and poached egg with hollandaise. Add bacon / Ora king salmon: $4
  • Cheesecake of Day $7.5
  • Soup De Jour $12.5
    • Hearty soup made with fresh seasonal ingredients, served with bread of the day
  • Seafood Chowder $16.5
    • Classic creamy style seafood soup, with mussels, sh, salmon and prawns served with garlic bread
  • Chunky Fries $8.5
  • Hollandaise $2.5
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • Large Fries $8.00
  • Small fries $5.00
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Eggs your way $15.00
    • Poached, scrambled or fried on toast and served with crispy bacon.
Untouched World - Store & Cafe

Untouched World - Store & Cafe

location

Address

155 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033579499

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , New Zealand

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
155 Roydvale Avenue, Burnside, Christchurch, Canterbury, 8053, New Zealand