Address
224 Symonds St, Uptown, Eden Terrace, Auckland
Uptown Freehouse in Auckland Menu
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Uptown Freehouse in Auckland has no menu available, but can choose from many other options such as Garlic bread or Olives (GF) from Jaan Mediterranean Cafe & Takeaway. Gengis Khan offers many options including Dinner: 5:30PM-10:00PM and Adult:. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Plain Naan and Plain Roti from . Roti's Indian Food offers Subway Sandwiches and Salads and Ham.
Nearby Sample Menus
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Curried Cauliflower $24.00
- onion jam, hazelnut, smoked mozzarella
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Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
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Beer Brined pork belly-free range $18.00
- pickled fennel apple fritters, almond tahini
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Jalapeno Poppers $13.00
- crispy, gooey & hot
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Garlic Flat Bread $9.00
- rocket chili butter
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Rosemary Rubbed Spatchcocked Chicken $40.00
- pancetta cassoulet, thyme salsa verde
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Roasted nuts $7.00
- rosemary, chili
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Braised Beef crockets $17.00
- mustard mayonnaise
- Live blue cod n/a
- Steamed whole prawns (with shell) n/a
- Seafood with ginger & spring onion n/a
- Fried sliced chicken with cashew nuts n/a
- Prawn with bean threads n/a
- Roast duck (half) n/a
- Steamed BBQ pork bun n/a
- Deep fried squid (6pcs) n/a
- Avocado $4.50
- Tomato $4.50
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Acai $15.00
- Bowl with granola sugar and dairy free
- All of our animal products are ethically sourced
- -Chicken
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Avocado $16.50
- Bruschetta
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French $18.00
- Toast brioche with bacon, maple & banana
- -Halloumi
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Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
- Tamarind Chutney
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Lamb Rogan josh
- A taste from North India-Medium spiced lamb cooked with tomatoes and Indian herbs and spices.
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Everest Fish curry
- Fresh fish pieces cooked in fresh tomato, ginger, garlic and Nepalese grounded spices. Medium thick gravy.
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Cheese Naan $4
- Stuffed with mozzarella and coriander
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Chicken Sekuwa
- Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
- Cucumber and coriander raita
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Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
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Cheese Plate
- Brie and goat cheese (from France), served with chutney, bread and butter
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Salmon Gnocchi
- Smoked salmon served with cream and cheese
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Eggs Benedict $17.00
- Poached eggs on croissant or toast, bacon or salmon served with hollandaise sauce, baby spinach, cheese
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Runny Scrambled Eggs $17.00
- Runny scrambled eggs served with cream, spinach, mushrooms, bacon on toast
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Perigord Galette $24.00
- Chicken, creamy mushroom sauce, foie gras pate, cheese
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Louis de Funes $9.00
- Homemade lemon and cinnamon caramel
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Beef Bourguignon $20.00
- Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gnocchi and mesclun salad on top
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Eiffel Tower Galette $15.00
- Baby spinach, feta, cheese
- tokyo fried chicken nibbles, seaweed, mayo, pickled japanese radish $15.00
- gnocchi, truffled cauliflower puree, crispy kale, semi sundried tomato, parmesan $23.00
- roasted moroccan lamb ribs, sticky bbq glaze, crispy shallots $16.00
- herb butter roasted baby potatoes
- beef fat shoestring fries, garlic aioli
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Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
- breads, smoked butter, spread $8.00
- house made pork terrine, turkish crostini, fruit compote, pickles $13.00
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Chicken or lamb souvlaki salad $13.50
- Cooked with home made satay sauce
- Chicken salad $13.00
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Chicken satay $10.00
- Satay sauce
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Super kebab $13.00
- Lamb, chicken falafel
- Chicken nuggets & chips $6.00
- Falafel salad $12.00
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Hawaiian $11.00
- Streaky bacon,pineapple
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Chicken souvlaki kebab $12.00
- Cajun, chilli
- Eggs on Toast (poached, scrambled or fried) $5.50
- D. CORN FRITTER WITH BACON AVOCADO & SOUR CREAM $13.00
- B. GRILL CHICKEN SALAD $15.00
- (COMBO WITH CHIPS) $13.00
- G. 1. CHICKEN BLAT $9.50
- Toast with Jam & Butter $2.50
- C. PANFRIED PRAWN SALAD $15.00
- E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
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Maust’Mousier $4.00
- Yogurt with shallots.
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Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
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Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.
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Classic Gheymeh $20.00
- Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with sa ron and Shirazi salad.
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Torshi ( Homemade ) $4.00
- Combination of aged pickled fresh vegetables.
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Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
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Panir Sabzi $6.00
- Colourful plate of imported feta cheese, walnuts & fresh herbs.
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Zereshk Polo $22.00
- Basmati rice mixed with barberries served with sa ron chicken and a side of fresh season salad.
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Pulled Duck Sliders /3 $15
- Kimchi Slaw
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Prawn Cocktail $17
- Jalapeno guacamole
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Tuna Tostada $12
- Seared tuna, avocado salsa, jalapeno poppers
- Scotch /200 gm $29
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Caprese Salad $24
- Torn buffalo mozzarella, fresh tomato, fresh basil, croutes
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Bourbon Glazed Sliced Sirloin /200 gm $38
- Onion rings, iceberg wedge, blue cheese dressing
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Grilled Squid $18
- Chorizo, white bean, silverbeet, maple chili glaze
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Mixed Grill $50
- Bourbon glazed sirloin, pork sausage, chorizo, lamb cutlets, roasted vine tomatoes, grilled halloumi, onion rings, bearnaise, horseradish
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Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
- Please advise us with any food allergies and we will try our best to cater your needs
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Cous Cous $9.00
- Salad of cous cous, tomato, salted egg, cucumber, red onion, calamansi dressing
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Palayan Rice $16.00
- Asian style seafood rice with seasonal asian vegetables
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Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
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Mais Ensalada $11.00
- Wam sweetcorn salad with feta, peppers, and coriander in "patis butter"
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Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Pad Nam Mun Hoi (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Sauteed with oyster sauce and mixed vegetables.
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Pad Kra Pao (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fired with fresh chilli, garlic, sweet basil leaves, onion, beans, capsicum & mixed vegetables.
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Tofu Tord $5.50
- Deep fried bean curd served with peanut sauce.
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Pad Med Ma Moung (Beef, Pork, Chicken / Prawns / Duck) $15.00 / $16.00 / $16.00
- Sauteed with cashew nut, onion, spring onion, baby corn, mushroom & mixed vegetables.
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Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
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Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
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Yum Woon Sen $15.00
- Glass noodles served with minced pork, squid, prawns, onion, lime juice and fresh chilli.
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Gang Gari Gal $13.00
- Yellow curry chicken with coconut milk and mixed vegetables.
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Chicken Parmigiana $25.50
- Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
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Margarita
- Fresh toamtoes, basil, buffalo mozzarella and balsamic
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Manukau Burger $24.00
- 200g beef pattie, bacon, beetroot, tomato, gherkins, lettuce, cheese, grilled onion, fried egg, BBQ sauce and aioli served with fries
- Fries with Tomato Sauce Small $6.00/Large $9.50
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Market Fish & Chips $25.00
- Your choice of Heineken beer battered or house crumbed fish served with Republic slaw, fries, tartar sauce and malt vinegar
- Main $26.00
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Surf And Turf
- Shrimps, strips of beef sirloin (cooked rare) marinated in balsamic, caramelised onions and sundried tomato
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Spicy NZ Lamb
- Roast lamb marinated in fresh chillies, Cajun spices, fresh lemon juice, jalapenos, red onion, garlic, roasted red capsicum topped with a yogurt swirl. Caution HOT
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Ayam Woku $15.00
- Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
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Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap
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Tinorangsak $15.00
- Lamb or beef cooked with ginger and lemongrass sauce and steamed rice
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Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
- Lamb $4.50
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Nasi Capcay Chicken $14.00
- Chicken and vegetables in gravy sauce and steamed rice
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Rempeyek $5.00
- Rice flour Crackers
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Sate Kambing $15.00
- Lamb satay skewers, peanut sauce and steamed rice
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Mickey Mouse Pancakes $10.00
- stack of Mickey Mouse shaped pancakes served with bacon and maple syrup
- Bacon Butty $6.50
- Eggs Benedict w bacon $17.50
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Omelette 3 egg filling $14.00
- w toast ham cheese cajun spinach tomato
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Wedges $7.00
- served with cheese bacon and sour cream
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Moorish Eggs $17.50
- eggs and meatball in tomato herb sauce
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Pancakes $8.00
- stack of pancakes served with maple syrup
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Small French Toast $10.00
- Eggy bread served with bacon and maple syrup
Uptown Freehouse
Phone
093030637
Opened hours
Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
American
Features
Cash
224 Symonds St, Uptown, Eden Terrace, Auckland
- Auckland American Menus
- Auckland Region American Menus