Uptown Freehouse in Auckland Menu

Uptown Freehouse in Auckland has no menu available, but can choose from many other options such as Garlic bread or Olives (GF) from Jaan Mediterranean Cafe & Takeaway. Gengis Khan offers many options including Dinner: 5:30PM-10:00PM and Adult:. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Plain Naan and Plain Roti from . Roti's Indian Food offers Subway Sandwiches and Salads and Ham.

Nearby Sample Menus

  • Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
  • V=vegetarian
  • Bacon, haloumi, salmon(per side) $5
  • Ralph’s spiced nuts(GF/V*) $6
  • Breakfast of zeus (V*) $16
    • fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
  • Marinated olives( GF/V*) $6
  • Jalapeno poppers (V) $8
    • cheese stuffed & crumbed
  • Curty fries with chipotle mayo $8
  • Chicken Vindaloo $11.99
    • Chicken cooked in a hot curry sauce
  • Onion Rings $3.99 pl
    • Spiced onion stirred in chickpeas flour batter & deep fried
  • Paneer Tikka Masala $13.99
    • Cottage cheese cooked in delicious tomato gravy
  • Lamb/Chicken Biryani $11.99
    • Lamb or Chicken cooked with Indian herbs
  • Dal Tadka $10.99
    • Blend of lentils cooked in traditional style
  • Mix Pakora $16.00 kg
  • Combo Thali $13.99
    • Lamb or Prawn Curry, 1 Naan, Rice, Salad & Coke Can
  • Butter Prawn $14.99
  • S01 $13.00
    • Cambodian style rice noodles soup
  • C02 $13.50
    • curry Chicken rice noodles soup
  • A05 $6.00
    • Fried chicken wings with lemon grass
  • S10 $14.50
    • Yang Chow fried rice pork sausage, shrimp & eggs
  • B01 $12.00
    • Raw beef rice noodle soup
  • V01 $13.00
    • Vegetable on rice
  • B13 $13.50
    • Pan Fried Steak with lemon grass on rice
  • P05 $11.50
    • Pork fine egg noodles soup
  • Stir fried seafood and vegetables with rice $15.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • fried Chicken with hot and sour sauce $23.00/$30.00
  • Chinese cold Roasted Beef $30.00
  • Sauteed Shredded Beef with chives $25.00/$33.00
  • Three Kinds Cold Dish $30.00/$35.00
  • Spring rolls $10.00
  • Cold Jelly Fish $28.00/$33.00
  • Assorted Sweet Bites $2.50 ea
    • coconut & lemon slices caramel slice
  • Afternoon Naughty $9.00
    • sweetie pie + regular coffee or fresh juice or phoenix drink
  • Daily protein & salad $15.00 per head
  • - meaty soup $14.00
  • Heart Warming Soups (check boards for daily flavours)
    • served w/ toasted organic breads
  • Pies de Resistance (check board for todays options) $10.00
    • port wine beef & blue cheese / braised lamb shank & lentil / moroccan lamb tagine / malaysian lychee duck curry / chicken pancetta & parcini cream crostata / slow roast pork with kawakawa hawaiian kahla / braised pork belly / smoked pork in pineapple gravy / venison & sour cream soufle
  • Sweet Muffins $2.50 mini / $4.50 std
    • flavours change daily
  • Sweetie Pies (check cabinet for daily flavours) $6.00
    • Fruit Crostatas, seasonal warm open fruit pies
  • Sausage $1.20
  • Prawn $15.90
  • Chicken Fried Rice Egg Foo Young Beef & B/B Sauce $27.00
  • Fried Rice $2.00
  • Fried Rice $2.00
  • Combination Seafood $15.90
  • Squid $14.50
  • Roast Lamb $12.50
  • Herb & Chilli Meatballs $28.00
    • W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
  • $75 Christmas Set Menu $75.00
    • Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee
  • Marinated OIives & Feta $12.00
    • W fresh ciabatta
  • Confit Duck Leg $36.00
    • W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
  • $45 Set Menu $45.00
    • Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
  • Spiced Eggplant Dip $11.00
    • W ciabatta
  • Double Chocolate and Caramel Brownie $11.50
    • W cream
  • Empanadas $13.00
    • Beef cheek, olives, tomato & feta
  • French fried potatoes $8.00
  • Chicken bite $8.00
  • Spicy beef jerky $16.00
  • Mushrooms $2.00
  • Mapo Tofu meat $18.00
  • Duck Chin with secret brine $16.00
  • Pickle pork skin $12.00
  • Fried prawn with salt and pepper $16.00
  • Rosemary & Thyme Potato Cake $14.50
    • With spinach poached egg & hollandaise sauce
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Creamy Porridge $11.50
    • With banana & raisins
  • Smashed Avocado $15.50
    • With sweetcorn & chilli salsa on wild wheat sourdough
  • Buttermilk Hotcakes $16.50
    • With pomegranate rhubarb pistachios & lemon vanilla ricotta
  • -With Rocket, tomato or onion jam $9.50
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Mixed Garden Salad $6.00
  • Salt & Pepper Squid $16.00
    • served on mesculan salad topped with parsnip shavings
  • Fresh Fish of the day $32.00
    • Pan fried & served with a caper cream sauce,
  • Crème Brulee of the day $12.50
    • with a toffee glass top & vanilla ice cream
  • Pork Cutlet $30.50
    • roasted with crackle, caramelized apples, date relish and a pork jus
  • Ice Cream Sundae $9.50
    • Chocolate, Strawberry or Caramel, with lashings of decadent garnish
  • $2.50
    • Sauces: Green Pepper Sauce, Creamy Mushroom Sauce, Garlic Butter, Mushroom and Bacon Sauce
  • Venison Fillet $38.00
    • Lightly char grilled to Medium Rare only, accompanied with wilted spinach & a beetroot & orange compote. Finished with Port wine jus,
  • Steak & Pepper Pie $3.60
  • Lunch Pak $14.50
    • 2 Thighs, 2 Drums, Regular Chips
  • Filo Pastry $4.40
  • Steak & Kidney Pie $3.60
  • Steak & Pepper Pie $3.60
  • Mince Savory $1.20
  • Bacon & Egg Pie $3.60
  • Bacon & Vege Quiche $3.60
  • Apple + Fennel Slaw $9
  • Freedom Farms Pork Croquettes (3), Kimchi Pickles $18
  • Freedom Farms Pork Belly, Mahurangi Scallops, Carrot, Ginger, Broccolini $34
  • Seared Akaroa, King Salmon, Almond + Red Pepper Romesco $30
  • Curly Fries, Chiptole Aioli $9
  • Citrus Cured Akaroa Salmon, Fennel, Avocado, Grapefruit, Yuzu, Caviar $19
  • Freedom Farms Smoked Ham, Hock, Swiss Brown Mushrooms, Gruyere $27
  • West Coast Trevally Coconut, Lime, Chilli $17
  • Beef fried noodles $10.00
  • Sizzling seafood with black pepper $20.00
  • Beef with chilli sauce $15.00
  • Seaweed salad $5.00
  • Deep fried intestine with chilli $16.00
  • Beef with onion $12.00
  • Porridge with salty pork ribs $8.00
  • Sour & spicy potatoes slice $15.00
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Bread Dips $10.50
    • Focaccia and ciabatta bread with dips (Hummus, tomato sundried, olive oil)
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Double happy $3.00
  • Bacon & egg quiche $3.50
  • Lunch box $12.00
    • 2*thigh, 2*drumstick, 1*rec chips
  • Mice savory $1.20
  • Bacon & egg pie $3.50
  • Combo $13.00
    • 2*thigh, 2*drumstick,1*rec chips, 1*can coke
  • Bacon & egg slice $3.80
  • Potato top pie $3.50
Uptown Freehouse

Uptown Freehouse

location

Address

224 Symonds St, Uptown, Eden Terrace, Auckland

phone

Phone

093030637

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Cash

Location
224 Symonds St, Uptown, Eden Terrace, Auckland
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