Valhallaz Tavern in Manawatu-Wanganui Menu

Valhallaz Tavern in Manawatu-Wanganui has no menu available, but can choose from many other options such as Drumstick or Sausage from Walls Rd Lunch Bar. Chantal Shop & Cafe offers many options including Gluten Free Muesli with Yogurt and Fresh Fruit and Quinoa Porridge with Pached Fruit and Yogurt. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Smoked chicken salad w Thai peanut sauce and crispy noodles and Banana, avocado & bacon salad w Brd aioli from . Benson Rd Deli offers Two Brothers Chinese Restaurant and Chicken Cold Noodle Salad.

Nearby Sample Menus

  • Sashimi Moriawase
    • Today's assorted freshest fish ( tuna, salmon, white fish, scampi) served with soy sauce, pickled, ginger, wasabi
  • Kushiyaki - 4 Skewers (V)
    • Skewered meat, seafood or vegetables grilled with a thick yakitori sauce
  • Seaweed Salad (V/GF) $12.00
    • Seaweed with green & cabbage salad, japanese sweet soy dressing
  • Vegetarian Gozen (V) $17.00
    • Choose one main: Teriyaki tofu / grilled eggplant. Served on hot plate with roll sushi, agedashi tofu, salad, pickle, rice, miso soup
  • Gyoza (V) $9.00
    • Pork or veg pan fried Japanese style dumpling with yuzu ponzu sauce
  • Kids drink, Baby onigiri sushi, Crispy chicken, ice cream $5.00
  • -Small moriawase (5 pcs) $13.00
  • Haru Curry on Rice Set $17.00
    • Choose one main: Chicken katsu / Prawn katsu / Chicken karaage. Homemade original Japanese mild hot curry with roll sushi, salad, pickle, miso soup
  • Eggs your way - toasted ciabatta w eggs cooked to your liking $8
  • Dijon and maple glazed chicken breast filled w a smoked kransky and paprika sausage on persian roasted pumpkin, gnocchi crisp sage bed w garlic croutons and fried shallots $29
  • Grilled garlic and mozzarella bread stick $9
  • PAPPADELLA PASTA - Mushroom, spinach and grilled eggplant in a creamy lemon and parmesan sauce topped w roasted pinenuts and rocket $25
  • BREWERS LOAF - Home baked ciabatta loaf w trio of spreads and avocado oil w balsamic syrup $15
  • ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
  • Prime beef fillet topped with onion jam and whisky cheddar au gratin w tomato, garlic confit and basil risotto rosti, watercress finished w bearnaise and Pinot Noir reduction $29
  • FISH N CHIPS - Monteith’s Golden battered Terekihi with french fries, tartare, tomato sauce and creamy potato, gherkin and aioli salad $26
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Custom Mix $10.00 per head
  • Marmite Mania $4.00
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • The Protein Pack $15.00
  • Sausage $2.00
  • Beef Egg Fu Young $10.00
  • Jumbo $7.00
  • Scallop $1.50
  • Beef Chow Mein or Chop Suey $10.00
  • Black Bean Beef $9.50
    • Egg noodles with beef and vegetables in black bean sauce
  • Chicken Pineapple $5.00
  • Chicken Curry on Rice $10.00
  • -Full $13.50
  • Bombay Kolhapori Prawn/ Scallop (GF) $14.50
    • Prawn/ scallop cooked in kolhapuri sauce and garnished with red chilli
  • Chilli Paneer $12.00
    • Indian dish with a chinese influence deep fried cottage cheese finished with onion, capsicum, chilli seed & soy sauce
  • ·Saag Mushroom (GF)
    • Button mushrooms cooked with ground herbs and fresh spinach and onion sauce
  • -Half $8.49
  • -Full $12.50
  • ·Butter Chicken/ Lamb/ Beef (GF)
    • Boneless meat marinated in herbs and spices cooked in tandoori oven finished with creamy tomato gravy (all-time favorite)
  • ·Hariyali Chicken (8 - 10 pcs) (GF)
    • Boneless chicken meat is rubbed with an intoxicating paste made with cilantro, mint, spinach and other distinctive flavors then roasted in the tandoori clay oven, served with salad
  • House Loaf & Dips - cobb loaf with the dips of the day $11.50
  • Fish Burger - golden battered dory fillet, crisp lettuce, tomato, cheese and tartare sauce; served with chips and a toasted sesame seed bun $12.50
  • Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
  • Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Sticky Date Pudding - with hokey pokey ice cream, butterscotch sauce and whipped cream $10
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
  • Large $22.00
  • Fried Chicken Pieces $10.00
  • Stew Pork Rice $12.00
  • Large $22.00
  • Regular $18.00
  • Large $22.00
  • Kui Teaw Goreng $13.00
    • Chicken/BBQ Pork/Vegetarian
  • Omelette Rice $13.00
  • Pizza Verde – broccoli and spinach with black olives, pesto and garlic $17.50
  • Bruschetta $16.50
    • grilled sourdough, fresh tomato, red onion and basil leaves dressed in balsamic and olive oil, topped with feta
  • Cafe Royale toast $8.50
    • with tomato, olive oil and balsamic
  • Jam and homemade peanut butter $10.00
  • Jackfruit Royale $16.50
    • shredded and spiced jackfruit served on a homemade bun with greens & and apple & onion relish
  • Vege Bene $16.50
    • poached eggs & fresh hollandaise on house made sourdough with spinach, mushroom or tomato
  • GF toast with $11.00
    • tomato, olive oil and balsamic
  • Eggs on GF toast $13.00
    • free range eggs poached, scrambled or fried
  • Seasonal vegetables stir fried with Oyster Sauce $8.00
  • Singapore Noodles $19.00
    • Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
  • Soup Somlor Marchou $10.00
    • Khmer soup, slightly sour, in our special broth with vegetables, pineapple, garlic and tamarind.
  • Mongolian Steak $20.00
    • Sliced beef and vegetables in Cha Siu sauce.
  • Satay Chicken, Beef $20.00
    • Stir fried in satay peanut sauce, with seasonal vegetables and pineapple.
  • Chow Mein Chicken, Beef, Pork $20.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Fresh Rolls $12.00
    • Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
  • Sweet and Sour Pork $20.00
    • Crispy pork pieces mixed in sweet and sour sauce.
  • Kashmiri Naan $6
    • Soft unleavened bread stuffed with cashews, raisins, almond, coconut and dates
  • Love story Paneer $17.50
    • Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
  • Chicken Stew $17.99
    • Chunks of chicken bathed in a beautifully spiced and creamy coconut gravy with potato and okhra.
  • Love Story Butter Chicken $18.50
    • Chunks of tandoori prepared boneless chicken simmered in Chef’s specially prepared rich yellow gravy.
  • Palak Chicken $18
    • Boneless chicken cooked in spinach based gravy with onions, tomato and spices.
  • Mango Chutney $4.50
  • Khati Chicken $18.50
    • Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
  • Gulab Jamun $5
    • Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
  • VEGE STACK $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • SMOKED CHICKEN PENE PASTA $17.00
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN SALAD $18.50
  • Honey Oat N/A
  • Pork Riblet N/A
  • Western Egg and Cheese N/A
  • M&M N/A
  • Roast Beef N/A
  • Hot Chilli N/A
  • White Chip Macadamia N/A
  • Olives N/A
  • Veggie Patty N/A
  • Pork Riblet N/A
  • Egg and Cheese N/A
  • Honey Oat N/A
  • Italian B.M.T N/A
  • Tuna N/A
  • Meatball N/A
  • Cheddar N/A
  • NGORONGORO STEAK $36.00
    • Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
  • BOBBIE'S BREAD PLATTER $17.50
    • Mixed platter of breads served with a selection of homemade peste's, accompanied with rosemary marmalade
  • CAESAR SALAD $19.50
    • Traditional Caesar salad of cos lettuce, croutons, julienne of bacon, shaved parmesan with anchovy mayonnaise
  • TROPICAL CHEESECAKE $14.50
    • Fresh homemade fruit cheesecake served with ice-cream and double cream
  • SATAY CHICKEN SALAD $20.50
    • Chicken tenders marinated in aromatic spices pan fried, tossed with fresh salad greens, crispy apple, sun dried grapes, avocado and mandarin, drizzled with sweet chilli satay vinaigrette
  • SERENGETI STROGONOFF $30.00
    • Tender marinated beef and venison slow cooked with red wine, aromatic herbs and Portobello mushrooms finished with reduced cream, served on a bed of noodles, accompanied with a light green salad
  • MOROCCAN LAMB $29.50
    • Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
  • THE ZOOLOGIST $30.50
    • Oven baked fillet of fresh water salmon served on a bed of wilted vegetables with sauteed potato, topped with mustard hollandaise and accompanied with a light green salad
  • Blue cheese $2.00
  • Steaks are served with fries, salad and your choice of 1 sauce.
  • Chargilled Chicken Salad $25.00
    • Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
  • Fries $4.50
  • Double Chocolate & Raspberry Brownie
    • with vanilla ice cream
  • Barrelhouse Platter to Share $38.50
    • Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
  • Chicken Parcel
    • Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
  • Fried onions $3.00
Valhallaz Tavern

Valhallaz Tavern

location

Address

2 Barraud Street, Dannevirke, Tararua

phone

Phone

063748099

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 2:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
2 Barraud Street, Dannevirke, Tararua
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