Valhallaz Tavern in Manawatu-Wanganui Menu

Herb Bread $4.50
Colossus $25.90
- 10 slices
Colossus $29.90
- 10 slices
Bambino $15.90
- 6 slices
Aoili $2.90
Garlic & Parmesan Bread $5.50
Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
The Bay of Naples see above
- Shrimps, Mussels & Calamari (add Anchovies at no extra charge)

Prawn parpadelle $26.00
- seared prawns in a garlic, chilli, wine and coriander sauce
Garlic Pizza Bread $12.00
- with parmesan and parsley
Salmon Rissotto $25.00
- In house smoked salmon in a lemon and caper rissotto
Adamski $25.00
- Chicken, chargrilled capsicum, mushrooms, caramelized onion, sundried tomato and sweet chilli
Mushroom Risotto $23.00
- with sundried tomato, feta, rocket and pinenut
Coz $23.00
- Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
Soup of the day $12.00
- Options like parsnip & horseradish, brocolli & Blue cheese changes frequently
Scotch Fillet n/a
- Served on you choice of roast potatoes, smoked kumara mash, roast veg or mushroom rissotto & with you choice of sauces bacon & mush garlic cream sauce, peppercorn sauce, blue cheese and caramelized onion or shiraz jus & beetroot chutney

Tandoori Chicken Half $11.99 Full $22.00
- Chicken on the bone marinated in yoghurt & spices. Roasted in Tandoor.
French Fries $5.00
Butter Scallop $23.90
- Whole Scallops cooked in our famous butter sauce.
Shahi (Paneer) $15.90
- Cottage cheese cooked in a creamy onion, tomato & cashew nut gravy.
Magic Chilli Prawn (DairyFree) $23.90
- Chef Special Prawns(cooked with indo chinese herbs)
Meathi Malai (Chicken / Lamb / Beef) $18.50
- Boneless meat pieces cooked in fenugreek leaves with a creamy cashew nut, onion gravy and home ground spices
Chicken Naan $6.50
Vegetable Samosa $6.99
- Stuffed with stir fried potatoes & green peas.

●Appetizers
Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
Deep Fried Wonton/ Deep Fried Spring Roll
●Appetizers
Deep Fried Wonton
●Soup
●Appetizers
Pan Fried Dumplings Pork/Cabbage/Deep Fried Wonton

Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
Hot dogs with #hashtag chips and tomato sauce $9
Garlic baguette $6.00
Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
-All served on a toasted bun with fresh garden salad, #hashtag chips, aioli and tomato sauce.
Apple cider marinated pork belly with layer baked potato, kumara crisps, apple and onion glaze and crackle (GF)(DF) $27
Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
Creamy garlic mushrooms with a kumara rosti and crispy onion rings (V) $22

Green Salad $9.50
Vegetarian of the Day $24.00
Pihanga Sticky Date Pudding / Caramel sauce $13.00
BLT $24.00
- Streaky bacon, lettuce, tomato on toasted sourdough, fries
Bruschetta $13.50
- Organic tomatoes, sheep feta, basil on sourdough w/ balsamic
Curry of the Day $28.00
- W/ Naan, popadom, rice and mango chutney
Indian garlic naan bread $9.50
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries

Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
Served w French fries & salad or vegetables and your choice of/Kids Fish $15.00
150g Wagyu Beef Burger $25.50
- Artisan ciabatta loaf w smoked cheddar, beetroot relish, lettuce, tomato, & Japanese mayo, served w fries
Seasonal fresh salad $7.00
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Broccoli topped w hollandaise & sliced almonds $7.00
Chicken Wings Half$15/Full$25
- Sticky BBQ

Chicken breast with camembert & apricot sauce $25.00
Curry of the Day $22.00
Battered sausage $2.00
Camembert $1.50
The following come with potatoes and vegetables of the day or chips and salad:
Garlic bread $8.00
Hunger buster burger $28.00
- 2 home-made meat patties, bacon, chicken strips, camembert, eggs, mushrooms, onion rings & chutney. Served with fries
Sausage $1.50

Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
Muesli Clusters with Berry Coulis & Natural Yoghurt $9.00
Add extras $2.00 each
- tomato, avocado, mushrooms, chilli mince, hash browns, bacon, egg, breakfast sausages
Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
Thai Chicken Noodles Salad $17.00
- warm Asian style greens in coconut chilli sauce
Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
Focal Point Beef Burger $18.50
- with chunky oven baked chips
Omelette $13.00
- Ham, cheese & tomato

Roasted Pork Belly $15.50
- Served on parsnip cream, crisps and apple sauce
Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Lamb Nicoise Salad $26.50
- Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Carbonara $23
- Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
Gallery Platter for two $35 for four $45
- An antipasto selection to share

Onion Bhaji $3.00
Curry & Cheese Fries $14.00
- Crispy Fries topped with grilled cheese and curry sauce
From the Fryers $35.00
- Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
Fish n Chip $21.00
- Tempura battered fresh catch on Grand fries w/ salad greens & loads of the chefs Tartare
Carbonara $12.00
- Bacon, mushroom, garlic, onion in cream & wine reduction
Chicken Breast $28.00
- Pan fried Moroccan chicken breast on rocket & cashew nut mash w/ red wine sauce & mango chutney
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Fried Eggs $3.00

Nearby Sample Menus