Valhallaz Tavern in Manawatu-Wanganui Menu

Valhallaz Tavern in Manawatu-Wanganui has no menu available, but can choose from many other options such as Drumstick or Sausage from Walls Rd Lunch Bar. Chantal Shop & Cafe offers many options including Gluten Free Muesli with Yogurt and Fresh Fruit and Quinoa Porridge with Pached Fruit and Yogurt. Hell Pizza includes a wide range like 333 - Hellthy Kids Pizza or Brimstone. Smoked chicken salad w Thai peanut sauce and crispy noodles and Banana, avocado & bacon salad w Brd aioli from . Benson Rd Deli offers Two Brothers Chinese Restaurant and Chicken Cold Noodle Salad.

Nearby Sample Menus

  • Chicken Nuggets & Chips $7.00
  • Falafel & vegetable stack (vegetarian) $25.50
  • Sausage & Chips $7.00
  • Deep fried scallops $26.50
  • Lambsfry & bacon $21.50
  • Icecream sundae $7.00
  • Lambsfry & Bacon $11.90
  • Battered mussels $21.50
  • Stuffed Squid $24
    • With a prawn, pea and squid ink Risotto served on a roquette garnish salad finished with a lemon and caper sauce
  • Cordon Bleu $22
    • Chicken breast stuffed with ham and cheese served on mash and finished with red wine jus
  • Galette de Pomme de Terre, Brocoli et Chorizo $20
    • Broccoli, chorizo potato stack with crispy bacon, spinach and a herb hollandaise
  • Pain Perdu (French Toast) $16
    • Berry Compote and cream or yoghurt
  • Oeufs Benedicte (Eggs Benedict) $18
    • Served on English muffins with baby spinach and hollandaise. Mushroom
  • Beef Salad $20
    • With roasted red pepper, whipped feta, crispy noodles finished with Thai lime dressing
  • Big Breakfast $21
    • Bacon, mustard mushrooms, poached eggs, hashbrowns, chorizo, roasted tomato, sourdough and relish
  • Pasta of the Day $18
    • See the staff for today's flavour
  • Prawn parpadelle $26.00
    • seared prawns in a garlic, chilli, wine and coriander sauce
  • Scallop Tagliatelle $26.00
    • Seared scallops in a garlic, horseradish and lemon cream herb sauce
  • Lamb Parpadelle $25.00
    • slow cooked lamb with rocket sour cream and mint jelly
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Chicken Breast $26.00
    • stuffed with pistachio and cranberry stuffing on a creamy brie risotto
  • Margarita $20.00
    • Baby Mozzarella, Fresh Tomato and Herbs
  • Bruchetta $11.00
    • Chopped tomatoes, red onion and herbs, topped with basil pesto and balsamic dressing
  • Garlic Pizza Bread $12.00
    • with parmesan and parsley
  • Sweet Onion N/A
  • Turkey & Ham N/A
  • Onion N/A
  • Jalapenos N/A
  • Pizza Sub with Cheese N/A
  • Chipotle N/A
  • Turkey N/A
  • Chicken Classic N/A
  • Eggs on Toast $10.50
    • Cooked how you like, served on multigrain bread.
  • 2 fillings $7.50
  • Yellow House Breakfast $20.00
    • Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
  • BLT $17.00
    • An open sandwich of streaky bacon, lettuce, tomato, house made sour dough and garlic aioli, served with beer battered fries.
  • Fries $7.50
    • Served with homemade BBQ sauce and aioli.
  • Buttermilk Pancakes $16.50
    • Topped with bacon, banana and maple syrup.
  • Yellow House Muesli $10.50
    • Toasted muesli, with fresh fruit, yogurt,milk, and blueberry compote.
  • Fish and Chips $18.50
    • Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
  • Fries GF $6.50
    • Bowl of fries served with aioli or tomato salsa
  • BLT GFO $13.50
    • Bacon, lettuce and tomato on a crusty ciabatta
  • -Small $14.00
  • Open Chicken Sandwich GFO $19.50
    • Succulent Cajun spiced chicken breast, bacon on salad greens and tomato and topped with mango peach chutney, a slice of brie and a sprinkle of dukkah.
  • GF - Gluten Free
  • side of fries $4.00
    • Bowl of fries served with aioli or tomato salsa
  • Nachos $15.00
    • Topped with melted cheese, chilli con carne and sour cream
  • GFO= Gluten Free Option
  • Oven toasted pita $12.00
    • with hummus & pesto
  • Vegetarian Breakfast $22.00
    • Grilled haloumi, hash brown, poached eggs, avocado, tomato, field mushroom & our own tomato chutney, served with toast.(GF $23)
  • Chicken Salad $24.00
    • (GF DF) with greens, toasted spiced pumpkin seeds, cherry tomatoes, avocado, mangoes and a black vinegar, honey, ginger and sesame dressing
  • Scotch Fillet(GF) $32.00
    • cooked to your liking, served on sauteed potatoes with bacon and spinach with a rocket salad, jus and bearnaise
  • Eggs Any Way $10.00
    • Poached, fried or scrambled, served with white toast (GF add $1, with bacon $14)
  • Toast & Spreads $7.00
    • Multigrain toast with jam, marmite, vegemite or peanut butter (GF)$8
  • Scrambled Eggs $17.00
    • Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
  • Hash browns, Portobello mushroom, or roasted tomato $4.00
  • Thousand Island N/A
  • Flatbread N/A
  • Aioli N/A
  • Beetroot N/A
  • Double Choc Chip N/A
  • Pickles N/A
  • Choc Chip N/A
  • Hot Chilli N/A
  • - muesli with yogurt, fruit salad and fresh orange juice $9
  • Bacon and egg muffin
  • Breakfast burger
  • -fresh rolls $4
  • oyster mushrooms
  • crunchy hash browns
  • Whole fresh fruit
  • -croissants $4
  • - SALMON: Salmon, Red Onion, lettuce and Cream Cheese
  • BALMY OPEN STEAK SANDWICH (GF & DF available) $17.00
    • served on toasted focaccia bread with lettuce, aioli, marinated steak, caramelised onions, sauteed mushroom and a fried egg. Served with fries and tomato sauce.
  • BALMY BREAKFAST (DF & GF available) $19.50
    • Grilled bacon, mushroom, tomato and sausages. Crispy onion rings and hashbrown served with fried eggs, toasted ciabatta and tomato relish.
  • $15.50 half serve
  • BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
    • An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
  • Served until 5pm
  • SEAFOOD SELECTION $22.00
    • An assortment of battered fish bites, crumbed prawns, crumbed scallops, salt and pepper calamari and poached mussels. Served with fries, tartare and seafood sauce.
  • $20.50 whole serve
  • Saigon noodles (Pho bo, ga) $16
    • Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Fried rice (com chien) $16
    • Combination fried rice with shrimbs, vietnamese sausage and beans. Served with tomato and cucumber
  • Beef stew(bo kho) $15
    • Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
  • Pancake (banh xeo) $9
    • Vietnamese savoury crepe with pork, shrimb and bean sprout fillings. Served with side salad and homes
  • Deep fried tofu (dau hu xao xa ot) $15
    • Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Grilled beef (bonurong sa)/ 3 skewers $17
    • Grilled coriander beef on lemongrass skewers served with rice and salad
  • Pickle $2.00
  • Palak Panner
    • fresh cottage cheese and spinach cooked with selected herbs and spices
  • Malai Kofta
    • cottage cheese and potato dumplings served in a creamy sauce
  • Chicken Saag
    • a beautiful dish from the royal repertoire of India cubed chicken cooked in a spice-laced spinach sauce
  • Nann $3.00
  • COMBO 3 $38.00
    • 2 main size curry, 2 plain rice, 2 garlic naan, 1.5l drink, 1 scoop chips
  • Channa Masala
    • white chick peas cooked in traditional India style
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • Toast with choice of Spreads $ 4.00
  • Mini Burgers $ 5.00
  • Meat Pattie $ 2.50
  • Eggs on Toast $ 10.00
  • SLT $ 9.00
  • Slices
  • Meat $ 1.00
  • Hawaiian Chicken $ 12.00
  • Bami Goreng $12.00
    • Noodles
  • Chicken Satay on Rice $13.00
  • Sweet & Sour Prawns $20.00
  • Sweet & Sour Squid Rings $12.00
  • Combination Fried Rice $12.00
  • Beef Curry & Vegetables $12.00
  • Fried Rice $10.00
    • with Egg
  • Beef & Vegetables $11.00
  • Mushrooms $5.00
  • Fries $4.50
  • Chicken $33.00
    • Boskock's Organic Chicken leg on creamy mash with peanut slaw & madeira gravy
  • Ciabata with Roasted Garlic, Balsamic & Olive Oil $11.50
  • All steaks come w/ choice of sauce, fries & salad
  • Pan-Fried Fish of The Day $30.00
    • Pan fried fresh fish on salt & vinegar potatoes with a white wine & dill sauce
  • Seasoned wedges $5.00
  • Scotch $36.00
Valhallaz Tavern

Valhallaz Tavern

location

Address

2 Barraud Street, Dannevirke, Tararua

phone

Phone

063748099

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 2:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pizza

features

Features

Cash

Location
2 Barraud Street, Dannevirke, Tararua
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