Vanilla Cafe in Tauranga Menu

MAIN MAIN
  • Basil and Philadelphia creamy cheese ravioli / $18.50
    • Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
  • -Served with 6 roasted garlic prawns $28.50
  • Creamy seafood chowder $24.00
    • 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Confit of duck's leg $27.00
    • Kumara puree, orange and star aniseed sauce
  • Beef burgundy $28.00
    • Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
  • Pork Belly roulade $26.00
    • Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
  • Navarin of Lamb $27.00
    • Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
  • Stuffed chicken breast $28.00
    • Cranberry, plum, herbs, brandy and quince sauce, roasted potato
  • Chicken Cannelloni $26.00
    • Bechamel sauce, nutmeg, gruyere, oven roasted
DINNER MENU - ENTREE / APPETIZER DINNER MENU - ENTREE / APPETIZER
  • Homemade bread (serves 2 ) $12.00
    • Olive oil, cream of balsamic vinegar, aioli, red pesto
  • Homemade garlic bread (serves 2) $12.00
  • Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
  • Creamy Seafood chowder $17.00
    • 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
  • Platter to share (serves 2) $36.00
    • Teriyaki chicken, Spanish spicy meatballs. Puhoi camembert, duck pate, beer battered prawns, smoked salmon, fresh bread, olives, sweet and sour sauce, aioli, sesame cracker, smoked mussel
DESSERT DESSERT
  • Chocolate Mousse $12.00
    • Chocolate shaving, Callebaut chocolate
  • Crepe $12.00
    • Salted caramel, berry ice cream, slivered almond
  • Crepe $12.00
    • Vanilla ice cream, warm Belgium chocolate
  • Vanilla Ice Cream Sundae $12.00
    • Warm Belgium chocolate
  • Affogato : Vanilla Ice Cream $14.00
    • Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
  • 2 Petit choux profiterole $13.00
    • Crème patissier (refined custard), warm Belgium chocolate topping

Nearby Sample Menus

  • Malai kofta $13.00
    • Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
  • Prawns malavari $18.00
    • King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
  • Vegetable makhani $14.00
    • Seasonal vegetables cooked in creamy butter sauce
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • Royal chicken $16.00
    • Chicken tikka cooked with green peas, beans and cauli
  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Korma $16.00
    • This great dish cooked with cashew, almond and creamy gravy
  • Plain rice $3.00
    • Steamed basmati rice
  • Chocolate Mousse $14.00
    • using the finest Belgium 70% cacao chocolate
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Seafood linguini $24.00
    • Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Drambuie or Frangelico Affogato $14.00
    • Vanilla ice cream served with a shot of Dambruie or Frangelico alongside an intense espresso coffee
  • From the Grill $32.00
    • Medallions of Beef Eye Fillet 280g - skewered eye fillet morcels wrapped in manuka smoked bacon
  • Side fries $7.00
  • Prawn cutlet $1.80
  • Fish and chips $8.00
  • Pineapple ring $1.00
  • Eggburger $6.80
  • Hamburger $6.40
  • Mussel $1.50
  • Buttered bread $0.30
    • Slice
  • Fish burger $8.80
  • Tteok mandu guk $16.00
    • Sliced rice cake and home made dumpling soup
  • Dongchimi guksu $14.00
    • Noodles in radish water kimchi broth
  • Chicken soup $18.00
  • Jangeo gui $24.00
    • Salted grilled eel
  • Sundubu jjigae $15.00
    • Spicy soft tofu stew
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Ramyun $10.00
  • Bulgogi $20.00
    • Marinated beef
  • Scallops wrapped in bacon $19.50
    • w romesco sauce(gf)
  • Chicken breast wrapped in prosciutto $29.00
    • w sun dried tomato & cashew nut,polenta cake & corn sauce(gf)
  • Kikorangi blue, aorangi brie, smoked cheddar $22.00
    • w caramelised onion, fruit & crackers.
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
  • Pie of the day $15.00
    • mashed potato croquette and green pea salad.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Lamb Ribs $23.90
    • sticky bbq Asian lamb ribs served with beer battered fries
  • Eggs Benedict with Mexican Pulled Pork $18.50
    • with Mexican pulled pork, spinach and poached eggs
  • Roasted Pumpkin and Seed Burger $22.50
    • with avocado puree, grilled halloumi, salad, chipotle and watercress dressing and beer battered fries.
  • Pizza Bread $12.90
    • with parmesan and rosemary
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Italian Chicken and Bacon Burger $22.50
    • with brie, onion jam, and beer battered fries
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Fat Toast and Jam* $6.50
    • Fresh homemade bread with a selection of preserves
  • Smoked Chicken Filo $14.50
    • Smoked chicken with spinach, hazelnuts + cream cheese, wrapped in filo with spiced plum sauce. Served with seasonal salad
  • Vegetarian Frittata* $16.50
    • Jam packed with seasonal vegetables topped with a fresh tomato salsa + sour cream
  • Tomato $3.00
  • Seafood Chowder* $12.50
    • Full of chunky seafood, enriched with cream + fresh herbs
  • Spaghetti $2.50
  • Pancakes $14.50
    • Light + fluffy served with berry compote, lashings of cream + a swirl of maple syrup
  • Eggs on Toast* $9.50
    • Eggs cooked to your liking on fat toast
  • Cheeky Chips $5.00
  • Lamb Briyani $12.00
  • Chicken Vindalo $12.00
  • Chicken Kolapuri $12.00
  • Lolipop (6 pieces) $10.00
  • Dal Makhni $10.00
  • Rogan Josh $13.00
  • Veg Korma Reg $7.50 L $12.00
  • Mixed $15.50
  • Mediterranean Stuffed Kumara $11.00
    • Only - $8.00 / With Salad And Rice
  • Sour Cream N/A
  • Vegeterian S $11.50 / L $12.50
  • Chicken S $12.30 / L $13.30
  • Mixed S $12.30 / L $14.30
  • Aioli N/A
  • Mixed $10.00
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • Twice Cooked Pork Belly $25.00
    • Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • -Cheesy $8.90
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • -Loaded $9.90.
  • -Plain $7.90
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Bacon & Banana
    • (no base sauce) cheese, bacon, camembert, banana, maple syrup
  • Cranberry chicken
    • cheese, chicken, cream cheese, cranberry sauce
  • Veggie Lovers
    • cheese, tomato. mushrooms, capsicum, red onion, sweetcorn, avocado
  • Chicken Satay
    • cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
  • Cheese & Chillis
    • Cheese, jalapenos
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Ham & Cheese
    • ham, cheese
  • Cheese & Olives
    • Cheese, sliced black olives
  • Melting Chocolate Cake $ 14,00
    • Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
  • Petits Choux $ 13,50
    • Profiteroles • crème patissière (refined custard) • topped with warm Belgium chocolate
  • Garlic Bread serves two $ 14,50
    • (Pain à l’ail) We make our own garlic bread
  • Chicken & Seafood Chowder $ 17,50
    • (Creme de poulet aux fruits de mer) Creamy chowder • chicken • seasonal seafood & prawns
  • Snails $ 18,00
    • (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
  • Chicken Fillet In Cannelloni $ 29,50
    • (Cannelloni de poulet) Pasta made on the premise • chicken• Philadelphia cheese • basil • oven baked creamy Gruyere sauce
  • Crepes Suzette Flambées $ 16,50
    • With Grand Marnier & orange coulis • vanilla ice ceram
  • Duck Leg with an Orange Liqueur Sauce $ 29,50
    • (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
  • -Portobello mushroom $4.50
  • -Add middle cut bacon $3.50
  • -Smoked salmon, lettuce, chives and brie cheese $16.50
  • -Tomato, avocado, lettuce, and brie cheese $13.00
  • -Add middle cut bacon $3.50
  • -Portobello mushroom $4.50
  • Adam’s burger $19.00
    • Home made beef pattie with grilled middle cut bacon, grilled red onions, lettuce, sliced tomato, cheddar cheese, aioli and gourmet chutney on a toasted bap. Served with hot chips.
  • French toast $15.00
    • Three soft slices of brioche fried in egg and cinnamon batter served with freshly whipped cream and maple syrup.
  • Confit leak & brie $9.00
  • Triple cooked chips, aioli $9.00
  • Twice baked gorganzola scuffle, sweet & burnt onion $17.00
  • Marinated tiger prawns with foccacia $18.00
  • Crispy lamb shoulder, feta, orange, carrot, harissa & pomegranite dressing $18.00
  • Lamb rump, confit leek, red capsicum puree, smoked eggplant, burnt onion $33.00
  • Lemon tart with fresh raspberries $13.00
  • Lamb shoulder lasagne, seeded crust $28.00
Vanilla Cafe

Vanilla Cafe

location

Address

291 Maungatapu Road, Tauranga 3112, New Zealand

phone

Phone

+64 7-544 8400

email

Email

None

clock

Opened hours

Tuesday 7:30am–3pm Wednesday 7:30am–3pm Thursday 7:30am–3pm Friday 7:30am–3pm Saturday 8:30am–3pm Sunday 8:30am–3pm Monday 7:30am–3pm
price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
291 Maungatapu Road, Tauranga 3112, New Zealand
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