Vaudeville Bar in Tauranga Menu

LIBRARY CLASSIC PIZZAS LIBRARY CLASSIC PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Pinocchio (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Pepperoni, mozzarella.
  • Hamlet (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • champagne ham, pineapple, mozzarella.
  • James and The Giant Peach (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, caramelised onions, apricot sauce, mozzarella and cream cheese.
  • Little Women (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, cream cheese, caramelised onions, cranberry sauce and mozzarella.
  • Fragrant Harbour (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Satay chicken, caramelised onions, capsicum and mozzarella.
  • Mother India (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Marinated chicken tikka masala, caramelised onions, mozzarella, fresh coriander.
  • Oliver Twist (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Pepperoni, mushroom, olives, jalapeos, mozzarella and cream cheese.
  • Deathly Hallows (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Sausage, caramelised onions, mushrooms, chilli, Smoked bbq sauce and mozzarella.
  • Babe (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Barbeque pulled pork, bacon, jalapeos, pineapple, caramelised onions, mozzarella, fresh basil and coriander.
  • Narnia (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Smoky bacon, caramelised onions, spinach, blue cheese and mozzarella.
  • The Italian Job (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Chorizo salami, italian pepperoni, mozzarella and fresh basil.
  • Treasure Island (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Champagne ham, capsicum, mushrooms, pineapple, jalapenos and mozzarella.
  • The Bible (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Sausage, pepperoni, Smoky bacon, caramelised onions, smoked bbq sauce and mozzarella.
  • Moby Dick (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Sirloin steak marinated in rosemary and red wine, caramelised onions,capsicum, feta, plum sauce and mozzarella.
  • The Hobbit (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Moroccan minced lamb, caramelised onions, capsicum, olives, minted yogurt and mozzarella.
  • Pride and Prejudice (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Garlic buttery prawns, Sirloin steak, caramelised onions, mozzarella and fresh basil
  • Twilight (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Venison marinated in rosemary and red wine, caramelised onions, roast Kumara, blueberry jam and mozzarella.
VEGETARIAN PIZZAS VEGETARIAN PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Pumpkin Jack (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast pumpkin, cajun spice, sweetcorn, spinach, mushrooms, capsicum, caramelised onions, mozzarella and fresh rocket
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Popeye (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Olives, capsicum, jalapeos, sundried tomato, feta, mozzarella and fresh basil.
  • Peter Rabbit (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Mushrooms, blue cheese, sweetcorn and fresh herbs.
SEAFOOD PIZZAS SEAFOOD PIZZAS
  • Catch22 (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • King salmon, spinach, cream cheese, capers and mozzarella.
  • Life of PI (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Prawns, salmon, squid, octopus, mussels, olives, homemade aioli, mozzarella and fresh herbs.
BREADS BREADS
  • Garlic Bread (Small / Medium / Large) $9.50 / $10.50 / $11.50
    • Garlic rosemary and thyme cheesy flat bread
SIDES SIDES
  • Kiwi Kumara $7
    • Kumara fries served with a side of real aioli dip.
  • Calamari $7
    • Salt and pepper calamari served with a side of real zesty mayonnaise dip.
  • Pig Tales $6
    • Shoe string fries served with a side of real zesty mayonnaise dip.
  • Pavarottis $6
    • Fried potatoes served with a side of sweet chilli and cream cheese dip.
  • Chickerellas $7.50
    • Eight beer battered chicken wedges served with a side of tangy plum dip.
DESSERTS DESSERTS
  • Peter Pan $9
    • Apple and cinnamon dessert pizza, sprinkled with crumble and a dollop of mascarpone cheese.
  • Charlie and the Chocolate Factory $9
    • Chocolate baked cheesecake dessert pizza with a swirl of Hershey's chocolate sauce and dollop of mascarpone cheese.
DRINKS DRINKS
  • Coca-Cola Range $4
    • 300ml Bottle
  • Fallen Coconut Water $4
  • Kids Keri Juices $3
  • Aroha Sparkling Range $4

Nearby Sample Menus

Mount Social Club (sample menu)
  • Acai Power Bowl $14.50
    • Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
  • Pappi’s Bruschetta $16.50
    • vegan cheese, Pappi’s coriander salsa on a crispy pumpkin bread topped with pumpkin seeds and black sesame (vegan, gluten free & paleo)
  • Slow Braised Lamb $32.00
    • 12 hours sous vide cooked shredded lamb neck served with creamy mash, bacon salted silverbeet, blueberry gel and mint oil (free range NZ grass fed)
  • Chicken Tropicalia $32.00
    • free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
  • Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
  • Lentils Croquettes $14.50
    • lentils with green peas, sun flower seas & smoked paprika croquettes on zapallo sauce (vegan, gluten free & paleo)
  • Scallops & Prawns $17.50
    • grilled skewers finished with garlic, ginger and coriander oil (gluten free & paleo)
  • Social Sliders $16.50
    • 3 of the same: Chorizo, creamy mushroom or lamb served with social slaw ( vegetarian option – add extra $5.50)
Nando's (sample menu)
  • Chicken Paella $13.90
    • Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
  • Classic Wrap $9.90
    • Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla
  • - Creamy chip dip $2.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Portuguese Veggie Paella $13.90
    • Veggie patty with a combination of grilled veggies tossed over our spicy rice
  • - Perinaise $2.50
  • Corn on the Cob
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Henry & Ted (sample menu)
  • Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
  • Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
  • Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) $13.00
  • Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
  • Kids,selection of 2 scoops(from the sorbet options available) $8.00
  • Crispy fried squid ,joisin and peanuts.(GF) $16.00
  • Trio of sorbet,selection of mango,berries and lemon $15.00
  • Kids doughnuts,ice cream and chocolate sauce. $8.00
Club Mount Maunganui (sample menu)
  • Mini Roast Dinner
  • Bowl Fries $4.00
  • Chocolate Brownie $12.00
    • warmed & served w/ whipped chantilly cream & drizzled w/ chocolate topping
  • Chicken Nuggets and Chips
  • Soup of the Day $10.00
    • served w/ chef's bread (view our blackboard or ask our wait staff)
  • Fisherman's Catch $15.00
    • selection of a crumbed seafood, served with chips
  • The Love Shank $24.00
    • braised in a veloute sauce served w/ seasonal mash & seasonal vegetables
  • Ice Cream Sundae $10.00
    • served w/ wafers & your choice of topping
Spudz Cafe (sample menu)
  • Tarakihi $4.80
    • Each
  • Prawn $1.95
    • Battered, each
  • Tarakihi meal $8.80
    • Half scoop chips, 1 fish with coleslaw
  • Snapper $5.90
    • Each
  • Squid of the rings $12.00
    • Half scoop chips, 6 battered squid rings, 1 fish
  • Tomato, tartare or aioli $1.50
  • Spring roll $2.85
    • Each
  • Curry roll $3.30
    • Each
Tay Street Beach Cafe (sample menu)
  • Tay Street Burger $23.00
    • Changing weekly, ask the wait staff for this week’s creation. Beer Match – Panhead Port Road Pilsner OR Parrot Dog Bitter Bitch
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Eggs Benedict $18.00
    • Poached Free Range Eggs, Ciabatta, Baby Spinach, Hollandaise With; Streaky Bacon, Red Currant Chutney
  • Add Mushrooms $5.00
  • Roast Mushrooms & Smoked Bacon $20.00
    • Roast Mushrooms, Sage Butter, Marsala, Smoked Bacon Hock, Freshly Shaved Parmesan, Herb, Toasted Focaccia
  • Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
    • Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
  • Or; Hay Smoked Salmon, Dukkha, Lemon $20.00
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
Mount Mellick (sample menu)
  • Fish n Chips $12.95
    • served with fries & tomato sauce
  • Side Vegetables $5
  • Nachos $12.95
    • beef mince topped with cheese & sour cream
  • Dessert Special P.O.A
    • server to advise
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Chicken & Bacon $24
    • napoli sauce, topped with mozzarella, chicken, bacon, brie, onion & cranberry sauce
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Salmon & Feta Salad $22
    • cured salmon, pear, feta, fried capers, fennel, house salad mix, with a cider dressing
Noodle Canteen (sample menu)
  • 6 Singapore Fried Noodles
    • Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce.
  • 14 Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
  • 25 Combination Soup
    • Egg noodles with prawns, beef, pork and chicken served with fresh vegetables in a chicken soup.
  • 28 Special Fried Rice
    • Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas.
  • 31 Seafood Nasi Goreng
    • Malaysian style fried rice with a combination of seafood, beans sprouts, onions, carrots, spring onions and peas.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 32 Honey Chicken Fried Rice
    • Battered chicken in a honey sauce with wok tossed fried rice and vegetables.
Greer's Gastro Bar (sample menu)
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Greer's Chicken Stack $20.90
    • Marinated chicken thigh, portobello mushroom, focaccia bread, salad, avocado and sweet chilli aioli.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • -Cheesy $8.90
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
  • -Plain $7.90
Vagabond Cafe (sample menu)
  • Mince on toast $15.00
    • Savoury Mince on toasted sourdough bread with a poached egg.
  • Avo smash on toast (GF) $12.00
    • Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Tomato $3.00
  • Bacon $4.00
  • All day breakfast with Gluten and Dairy free options available.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
  • Hash brown $2.00
The Bach (sample menu)
  • FRIES $4.50
    • served with tomato sauce
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
Little India (sample menu)
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Onion Salad $3.50
  • Raita $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Flour & Water Eatery (sample menu)
  • Beef carpaccio, rocket & parmesan $18.00
  • Chicken, sweet corn & mushroom $23.00
  • Asparagus & mustard crumb $9.00
  • Anchovy, caper & olive $20.00
  • Marinated tiger prawns with foccacia $18.00
  • Salt & pepper squid, miso aioli $17.00
  • Summer side salad $9.00
  • Lamb, olive, capsicum & feta $23.00
Zest Bakery, Cafe & Stonegrill (sample menu)
  • Big bowl of coco pops $6.00
  • Scotch fillet $28.00
    • Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
  • ●Starters
  • Bacon and egg $14.50
    • Fast toast, crispy bacon + egg cooked to your liking
  • Watties spaghetti on toast $6.00
  • Mince on toast $13.50
    • Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
  • -eggs $2.00
  • ●Mains
Blackboard Steak & Seafood (sample menu)
  • Main & Dessert only $30
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
Vaudeville Bar

Vaudeville Bar

location

Address

314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075742928

email

Email

vaudevillebar314@gmail.com

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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