Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Coconut Milk Porridge $17.50
Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
Tomatoes, Spinach, Mushrooms $4.00
Salted Caramel Brioche French Toast Fingers $18.50
with banana, blueberries & pistachios Topped with vanilla mascapone
Toasted Breads $7.50
Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Hollandaise, Toast, Hashbrown $3.00
Housesmoked Salmon $6
Eggs Benedict $17.50
on toasted ciabatta with housemade hollandaise w/spinach
Hot smoked salmon with fresh herbs and pan fried, served on a fresh salad greens with a fennel and green apple slaw and tangy jajick
Turkish Pide $8
-Hummus
Chilli Squid Meze* $16.50
Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.