Vaudeville Bar in Tauranga Menu

LIBRARY CLASSIC PIZZAS LIBRARY CLASSIC PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Pinocchio (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Pepperoni, mozzarella.
  • Hamlet (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • champagne ham, pineapple, mozzarella.
  • James and The Giant Peach (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, caramelised onions, apricot sauce, mozzarella and cream cheese.
  • Little Women (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, cream cheese, caramelised onions, cranberry sauce and mozzarella.
  • Fragrant Harbour (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Satay chicken, caramelised onions, capsicum and mozzarella.
  • Mother India (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Marinated chicken tikka masala, caramelised onions, mozzarella, fresh coriander.
  • Oliver Twist (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Pepperoni, mushroom, olives, jalapeos, mozzarella and cream cheese.
  • Deathly Hallows (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Sausage, caramelised onions, mushrooms, chilli, Smoked bbq sauce and mozzarella.
  • Babe (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Barbeque pulled pork, bacon, jalapeos, pineapple, caramelised onions, mozzarella, fresh basil and coriander.
  • Narnia (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Smoky bacon, caramelised onions, spinach, blue cheese and mozzarella.
  • The Italian Job (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Chorizo salami, italian pepperoni, mozzarella and fresh basil.
  • Treasure Island (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Champagne ham, capsicum, mushrooms, pineapple, jalapenos and mozzarella.
  • The Bible (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Sausage, pepperoni, Smoky bacon, caramelised onions, smoked bbq sauce and mozzarella.
  • Moby Dick (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Sirloin steak marinated in rosemary and red wine, caramelised onions,capsicum, feta, plum sauce and mozzarella.
  • The Hobbit (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Moroccan minced lamb, caramelised onions, capsicum, olives, minted yogurt and mozzarella.
  • Pride and Prejudice (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Garlic buttery prawns, Sirloin steak, caramelised onions, mozzarella and fresh basil
  • Twilight (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Venison marinated in rosemary and red wine, caramelised onions, roast Kumara, blueberry jam and mozzarella.
VEGETARIAN PIZZAS VEGETARIAN PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Pumpkin Jack (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast pumpkin, cajun spice, sweetcorn, spinach, mushrooms, capsicum, caramelised onions, mozzarella and fresh rocket
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Popeye (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Olives, capsicum, jalapeos, sundried tomato, feta, mozzarella and fresh basil.
  • Peter Rabbit (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Mushrooms, blue cheese, sweetcorn and fresh herbs.
SEAFOOD PIZZAS SEAFOOD PIZZAS
  • Catch22 (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • King salmon, spinach, cream cheese, capers and mozzarella.
  • Life of PI (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Prawns, salmon, squid, octopus, mussels, olives, homemade aioli, mozzarella and fresh herbs.
BREADS BREADS
  • Garlic Bread (Small / Medium / Large) $9.50 / $10.50 / $11.50
    • Garlic rosemary and thyme cheesy flat bread
SIDES SIDES
  • Kiwi Kumara $7
    • Kumara fries served with a side of real aioli dip.
  • Calamari $7
    • Salt and pepper calamari served with a side of real zesty mayonnaise dip.
  • Pig Tales $6
    • Shoe string fries served with a side of real zesty mayonnaise dip.
  • Pavarottis $6
    • Fried potatoes served with a side of sweet chilli and cream cheese dip.
  • Chickerellas $7.50
    • Eight beer battered chicken wedges served with a side of tangy plum dip.
DESSERTS DESSERTS
  • Peter Pan $9
    • Apple and cinnamon dessert pizza, sprinkled with crumble and a dollop of mascarpone cheese.
  • Charlie and the Chocolate Factory $9
    • Chocolate baked cheesecake dessert pizza with a swirl of Hershey's chocolate sauce and dollop of mascarpone cheese.
DRINKS DRINKS
  • Coca-Cola Range $4
    • 300ml Bottle
  • Fallen Coconut Water $4
  • Kids Keri Juices $3
  • Aroha Sparkling Range $4

Nearby Sample Menus

  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Massaman Beef Cheek Curry, lemongrass, palm sugar, peanuts, potato, coconut cream and fresh coriander (DF GF) $ 29
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
  • Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
  • Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
  • Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
  • Halfbaconbene 10
  • Bacon and eggs on toasted soldiers 7
  • SALT AND PEPPER SQUID 20
    • Flash fried squid, Vietnamese slaw, peanuts, hoisin, Asian mayo
  • AVO + WHOLEGRAIN 11.5
    • Coriander, lime and smashed avocado on house-made whole grain V GF
  • MEDITERRANEAN LAMB SALAD GFO 24
    • Char-grilled lamb fillets, labneh, zucchini, herbs and flat bread
  • FULL ELIZABETH 22
    • Two poached eggs, rosti, cheese Kransky, mushrooms, and bacon with grilled house-made Turkish bread
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • Gluten Free Bread 3
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Anchovy $22.00
    • olive, spanish onion, caper, chilli, parsley
  • Crispy Chicken Burger $9.50
    • crinkle cut chips
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Ham & Pineapple Pizza $9.50
  • The Brooklyn $24.50
    • pepperoni, chicken, smoked bacon, chipotle
  • Crispy Chicken $19.50
    • green apple & ginger slaw, kewpie mayo
  • -Mando Chutney $3.50
  • Vegetable Paratha $4.00
  • Dhal Makhani $14.50
    • Traditional North Indian Dhal, red beans and black whole Urad cooked overnight on the tandoori oven
  • Naan $3.00
  • Fish Tikka $11.50
    • Tender fish pieces marinated in herbs and spices, gently cooked in the tandoori oven
  • Murgh Tikka $11.50
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Lamb Bhuna $20.50
    • Lamb pieced cooked with fresh vegetables. A chef's Speacialty
  • Machhi Masala $25.50
    • Fresh fish pieces prepared in traditional Kashmiri style, served in a cashew nut and onion gravy.
  • Mixed hot platter $10.00
  • Prices are subject to change without notice.
  • Fish 1pc $5.00
  • Choose $7.00–$8.50
    • Bowl Of Lamb On Rice (served with your choice of 3 sauces), Bowl Of Chicken On Rice (served with your choice of 3 sauces), Chicken Nuggets & Chips (5 pcs of nuggets with tomato sauce)
  • Chicken Nuggets 6pcs $5.50
  • Turkish Hummus Bread $3.00
  • Garlic Naan Bread $4.50
  • Prices are subject to change without notice
  • - 8 pieces Jumbo Fresh Salmon
  • Budget Beauty $19.90
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • 8PC. JUMBO $11.00
  • 8PC. REG $7.90
  • - 4 pieces Smoked Salmon & Double Avocado
  • Vegetarian Snackbox
  • - 2 pieces Seaweed Salad Gunkan
  • Chicken Nuggets With chips and BBQ sauce $8.50
  • Smoked Chicken Salad Smoked chicken, bacon, sun-dried tomatoes, camembert, pickled cucumber and crisy noodle salad with aioli dressing $18.00
  • Kaimai Classic Eggs, bacon, tomato, hashbrown, creamy mushrooms, sausage, toasted ciabatta $19.00
  • Pancakes Pancakes with whipped cream, berry or apple caramel $13.00
  • B.L.T Bacon, lettuce and tomato with homemade aioli $15.00
  • Smoked Chicken Salad Tender smoked chicken breast tossed with bacon, camembert, sundried tomatoes, pickled cucumber and crispy noodles $18.00
  • Lasanga with salad $12
  • Nachos Mild beef n' beans, cheese and sour cream over corn chips (GF) $13.50
  • Mushroom Parfait- g/f v $16.00
    • with cashew butter, pickled mushrooms, black garlic and lavosh
  • Scotch Fillet $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Mini Beef Wellingtons $16.00
    • with balsamic fig relish
  • Sword 'n' Sauce-ry $26
    • Our signature dish. (2007 Monteiths beer & wild food challenge national winner) skewered scallop, prawn cutlet, king prawn, salmon & fresh fish flambéed with horopito & lime vodka served with dipping sauces
  • Venison gf $36.00
    • Parsnip, parfait with liquorice and dark cherry sauces
  • -Large $11.00
  • -Large $11.00
  • -Large $11.00
  • -Large $11.00
  • -Large $11.00
  • -Small $8.50
  • You can fit a variety of up to three salads per serve. Salads change regularly, this is the menu for the week beginning 26th June.
  • -Large $8.50
  • Agedashi Tofu $7.00
    • Deep fried tofu
  • Matakite Platter $42.00
  • Pyes Pa Roll
  • Chicken Katsu D $14.90 / B $18.90
    • Bread crumbed chicken cutlet
  • Tofu Teriyaki D $13.90 / B $17.90
  • - 10pcs $12.90
  • -5pcs $8.90
  • Kumara Kusabi $6.00
    • Deep fried crispy kumara chips
  • Ham & Cheese
    • ham, cheese
  • Chicken & Ham
    • cheese, chicken, ham
  • Meat Plus
    • cheese, chicken, ham, pineapple, red onion
  • Cheese & Onion
    • Cheese, red onion
  • The Mount
    • (large size only) cheese, chicken, ham, salami, mushrooms, capsicums, red onion, olives, pineapple, smoky BBQ sauce
  • Ham & Tomato
    • ham, cheese, fresh tomato
  • Chicken Satay
    • cheese, cream cheese, chicken, cashew nuts, spring onion, satay sauce
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Pasta of the day
    • Ask at counter
  • Bacon Avocado Gourmet Sandwich $14.00
    • Bacon and avocado served on a toasted Turkish bun with aioli and salad
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Main & Dessert only $30
  • crispy bacon $16.50
  • vegetarian $15.50
  • - with preserved & cream cheese $6.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
Vaudeville Bar

Vaudeville Bar

location

Address

314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075742928

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand