Vaudeville Bar in Tauranga Menu

LIBRARY CLASSIC PIZZAS LIBRARY CLASSIC PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Pinocchio (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Pepperoni, mozzarella.
  • Hamlet (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • champagne ham, pineapple, mozzarella.
  • James and The Giant Peach (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, caramelised onions, apricot sauce, mozzarella and cream cheese.
  • Little Women (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, cream cheese, caramelised onions, cranberry sauce and mozzarella.
  • Fragrant Harbour (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Satay chicken, caramelised onions, capsicum and mozzarella.
  • Mother India (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Marinated chicken tikka masala, caramelised onions, mozzarella, fresh coriander.
  • Oliver Twist (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Pepperoni, mushroom, olives, jalapeos, mozzarella and cream cheese.
  • Deathly Hallows (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Sausage, caramelised onions, mushrooms, chilli, Smoked bbq sauce and mozzarella.
  • Babe (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Barbeque pulled pork, bacon, jalapeos, pineapple, caramelised onions, mozzarella, fresh basil and coriander.
  • Narnia (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Smoky bacon, caramelised onions, spinach, blue cheese and mozzarella.
  • The Italian Job (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Chorizo salami, italian pepperoni, mozzarella and fresh basil.
  • Treasure Island (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Champagne ham, capsicum, mushrooms, pineapple, jalapenos and mozzarella.
  • The Bible (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Sausage, pepperoni, Smoky bacon, caramelised onions, smoked bbq sauce and mozzarella.
  • Moby Dick (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Sirloin steak marinated in rosemary and red wine, caramelised onions,capsicum, feta, plum sauce and mozzarella.
  • The Hobbit (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Moroccan minced lamb, caramelised onions, capsicum, olives, minted yogurt and mozzarella.
  • Pride and Prejudice (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Garlic buttery prawns, Sirloin steak, caramelised onions, mozzarella and fresh basil
  • Twilight (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Venison marinated in rosemary and red wine, caramelised onions, roast Kumara, blueberry jam and mozzarella.
VEGETARIAN PIZZAS VEGETARIAN PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Pumpkin Jack (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast pumpkin, cajun spice, sweetcorn, spinach, mushrooms, capsicum, caramelised onions, mozzarella and fresh rocket
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Popeye (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Olives, capsicum, jalapeos, sundried tomato, feta, mozzarella and fresh basil.
  • Peter Rabbit (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Mushrooms, blue cheese, sweetcorn and fresh herbs.
SEAFOOD PIZZAS SEAFOOD PIZZAS
  • Catch22 (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • King salmon, spinach, cream cheese, capers and mozzarella.
  • Life of PI (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Prawns, salmon, squid, octopus, mussels, olives, homemade aioli, mozzarella and fresh herbs.
BREADS BREADS
  • Garlic Bread (Small / Medium / Large) $9.50 / $10.50 / $11.50
    • Garlic rosemary and thyme cheesy flat bread
SIDES SIDES
  • Kiwi Kumara $7
    • Kumara fries served with a side of real aioli dip.
  • Calamari $7
    • Salt and pepper calamari served with a side of real zesty mayonnaise dip.
  • Pig Tales $6
    • Shoe string fries served with a side of real zesty mayonnaise dip.
  • Pavarottis $6
    • Fried potatoes served with a side of sweet chilli and cream cheese dip.
  • Chickerellas $7.50
    • Eight beer battered chicken wedges served with a side of tangy plum dip.
DESSERTS DESSERTS
  • Peter Pan $9
    • Apple and cinnamon dessert pizza, sprinkled with crumble and a dollop of mascarpone cheese.
  • Charlie and the Chocolate Factory $9
    • Chocolate baked cheesecake dessert pizza with a swirl of Hershey's chocolate sauce and dollop of mascarpone cheese.
DRINKS DRINKS
  • Coca-Cola Range $4
    • 300ml Bottle
  • Fallen Coconut Water $4
  • Kids Keri Juices $3
  • Aroha Sparkling Range $4

Nearby Sample Menus

  • Garlic Bread $14.00
    • Homemade (serves 2)
  • Duck, Bacon and Pistachio Terrine $18.00
    • Homemade pate, pear, feijoa, tamarind chutney, toasted bread with beetroot blush
  • Nautilus Scallops $23.00
    • Scallops wrapped in a thin basil pancake, with creamy tomato, garlic and coriander sauce
  • Fish Fillet of the Day $24.00
    • Beer battered fish of the day served with chips, garden salad and Tartare sauce
  • Nautilus Twice Cooked Pork Belly $31.50
    • Glazed with ginger and orange, served with apple chutney and Port sauce, potatoes and vegetables
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Chocolate Mousse $14.00
    • using the finest Belgium 70% cacao chocolate
  • Nautilus Pie $17.00
    • Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
  • ●Choose From
  • -Bacon $16.00
    • Bacon, tomato, red onion, mushroom and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner / Istanbul Grilled Breasts / Adana Kebab (Hot Spicy Minced Beef) Small $12 / Large $14
  • ●Sweets
  • -Garlic Bread $6.00
  • ●Iskender Meals
    • Served on rice, hummus, tabbouleh, jacik, beetroot dips, mixed salad and Turkish bread. With your choice of sauces
  • -Chicken Banana $16.00
    • Chicken, banana, cashew, mango chutney and mozzarella
  • ●Kids Menu
  • Banoffee Pie $12
    • Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
  • Johnny Cash Stash medium $32 classic $37
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes. Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Stir Crazy Sirloin $34
    • 250gram premium-aged sirloin, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
  • Redneck Ribs (six / nine / twelve) $19 / $28 / $37
    • Porky Pig’s ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce...the meal that made us famous! add buffalo chips and Lone Star coleslaw +5
  • Drinks free!
    • First fizzy drink, juice or glass of milk (excludes all bottled products).
  • Stand by your Lamb $36
    • Slow-roasted lamb shoulder, served with spring onion and feta mash, sautéed seasonal greens, roasted cherry tomatoes and a mint jus.
  • Judge Roy Bean Dip $11
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Honky Tonk Chicken medium $30 classic $35
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Tsukemen: Cold Noodle (Soy, Spicy) $13.00
    • Cold ramen noodle and dipping soup on side adding lemon will change flavours when half eaten and enjoy two flavours. 1.5 size noodle, chashu pork, special leek, spring onion and bamboo shoots
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Karaage Chicken Set Menu $11.00
    • Marinated deep fried chicken in traditional Japanese style miso soup, rice and side dish of the day
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Pork Gyoza Dumpling $6.00
    • Japanese style pork and cabbage dumplings. *Vegetarian option available
  • 3 SAUSAGES
  • (CHOW MEIN - WITH NOODLES)
  • FISH (HOKI) $2.80
  • SAUSAGES $6.00
  • CHICKEN NUGGET $0.70
  • $5 SPECIAL
    • 1 HAM BURGER, 1 SPREE DRINK, 1 SCOOP OF CHIPS
  • FISH $4.70
  • $3 CHIP
  • Pan fried fish and chips with carrot sticks 10
  • STICKY PORK BELLY GF 22
    • Twice-cooked pork belly, stir- fry greens, Asian herb salad
  • STEAK SANDWICH GFO 25
    • Grilled Scotch fillet rocket, creamy feta, chimichurri and fries
  • HOUSE-MADE WAFFLES 14.5 WITH BACON 16.5
    • Caramelised banana, coconut yoghurt V
  • SUNFLOWER EGGS 18.5
    • Two poached eggs, avocado, sunflower shoots, feta and seeds on whole grain V
  • Fresh waffles with caramelised banana and maple syrup 7
  • Fries 8
  • Gluten Free Bread 3
  • Toasted Sourdough $7.50
    • served with jam and butter
  • Open Chicken Sandwich $22.50
    • Italian garlic chicken on grilled focaccia bread with salad, brie, onion jam and beer battered fries
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Homemade Muesli $11.90
    • with yoghut and berries OR banana
  • Croque Monsier $14.50
    • The Raft's toasted sandwich with smoked ham and gruyere cheese on brioche
  • Fitness Bowl Salad $23.90
    • green salad with grilled haloumi, poached egg, avocado puree, nuts, sprouted seeds and a tahini dressing
  • Banana fritter $2.70
  • Donuts $2.20
  • Sausage $2.00
    • Each
  • Tomato, tartare or aioli $1.50
  • Spudly dudley 2 $5.00
    • 4 chicken nuggets with chips
  • Oyster $2.75
    • Battered, each
  • Fish $3.70
    • Each
  • Squid ring $1.10
    • Battered, each
  • Beer Battered Fish n Chips - Beer Battered Fresh Fish, Tay St Slaw $24.00
    • Fries, Roast Garlic Aioli, Lemon Cheek. Wine Match – Mills Reef Reserve Hawkes Bay Chardonnay 2015
  • Tay St Green Leaves Salad $12.00
  • Salmon Sashimi Bowl (GF) $24.00
    • Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Salmon Temaki (GF) $16.00
    • Sashimi grade Salmon, Wasabi, Soy Sauce, Pickle Ginger, Rice, Nori. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
  • Add Potato Hash $6.00
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Flaveur Bread, Hummus, Olive Oil $10.00
  • Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
    • Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
  • Seafood Linguini $22.00
    • A bounty full selection of pan seared scallops, prawns & calamari enhanced in a refreshing salsa verda nestled with fresh linguini & topped with green lip mussels
  • Chicken Strips $9.50
  • Free range roasted chicken supreme $31.50
    • stuffed with camembert & bacon set on a kumara rosti, braised asparagus topped with red pepper puree & carrot crisps served with a turmeric champagne sauce
  • Wedges $9.50
  • Seafood Tasting Platter (For 1 person / 2 person / 4 person) $18.00 / $34.00 / $60.00
    • An oceans bounty of salmon, prawns, scallops & calamari served with segments of lemon, lime & a selection of dipping sauces
  • Cheesy Garlic Bread $9.00
  • Salmon Fillet $23.00
    • Fresh NZ salmon fillet served with a seasonal salad, griddled lime & a sweet chilli sauce
  • Hot Apple and Rhubarb Pie $ 11.50
    • Served with vanilla ice cream
  • Smoked Duck Liver ad Bacon Pate $ 13.50
    • On toasted bread
  • Salt and Pepper Squid $ 13.50
    • Served with our chilli and honey sauce
  • Bacon and Jalapeno Poppers $ 11.50
    • Served with aioli (Only for the daring)
  • Hunters Roasted Chicken $ 27.00
    • Served with a mushroom, tarragan & tomato sauce topped with parmesan cheese, seasoned rice and steamed vegetables
  • Pull apart Garlic Loaf $ 8.50
    • Loaded with bacon ad smoked cheese
  • Salted Caramel Tiramsu $ 11.50
    • Served with fresh cream
  • Thai Beef Salad $ 18.50
    • With Crispy Noodles
  • Grilled Chicken & Chorizo Salad $16.50
    • Mesclun salad, sundried tomatoes & feta.
  • Sauteed fresh vegetables $9.50
  • Smoked Fish Croquett es $16
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Salt & pepper calamari $16.00
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Kids Combo $14.50
    • Popcorn first followed by your choice of main, ice cream sundae & a drink
  • Beer battered fries $10
  • Garlic bread $8.50
  • Traditional Prawn cocktail $24.00
    • King Prawns tossed with iceberg lettuce, avocado and a seafood sauce.
  • Cheesecake $16.00
    • Fresh fruit cheesecake
  • Lamb Tapa $23.00
    • Free farmed Chargrilled served on creamy minted mash potato, herb and mustard crumb drizzled with a Jus
  • Light size (L) Main size (M)
  • Bang Bang Chicken Salad $24.00
    • Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
  • Ceviche (GF) (V) $24.00
    • Fresh fish marinated in lemon jus, red onion, chilli, coriander and coconut cream
  • Fish of the Day (GFO) $32.00
    • Ask your waiter for the days special
  • Prawn Cutlets (4) (GF) (DF) $19.00
    • Served with a spicy mango salsa (onion, chilli, mango)
  • Vegeterian S $11.00 / L $12.00
  • Aioli N/A
  • Mixed S $12.30 / L $14.30
  • Satay N/A
  • Chicken S $11.50 / L $12.50
  • H​Ot Chilli N/A
  • Vegeterian S $11.50 / L $12.50
  • Mixed $10.00
  • Gourmet burger of the day $19.50
    • With fries
  • ●Omelette
    • Mushroom or avocado
  • -Bacon(2) $5.00
  • -Gourmet sausage(2) $5.00
  • -Large $9.50
  • Bircher muesli $16.50
    • With berry compote & honey yoghurt or homemade granola & fruit
  • -With slice of whole grain toast $16.00
  • 7 am- 2.30 pm
Vaudeville Bar

Vaudeville Bar

location

Address

314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075742928

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand