Vaudeville Bar in Tauranga Menu

LIBRARY CLASSIC PIZZAS LIBRARY CLASSIC PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Pinocchio (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Pepperoni, mozzarella.
  • Hamlet (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • champagne ham, pineapple, mozzarella.
  • James and The Giant Peach (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, caramelised onions, apricot sauce, mozzarella and cream cheese.
  • Little Women (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast chicken breast, cream cheese, caramelised onions, cranberry sauce and mozzarella.
  • Fragrant Harbour (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Satay chicken, caramelised onions, capsicum and mozzarella.
  • Mother India (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Marinated chicken tikka masala, caramelised onions, mozzarella, fresh coriander.
  • Oliver Twist (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Pepperoni, mushroom, olives, jalapeos, mozzarella and cream cheese.
  • Deathly Hallows (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Sausage, caramelised onions, mushrooms, chilli, Smoked bbq sauce and mozzarella.
  • Babe (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Barbeque pulled pork, bacon, jalapeos, pineapple, caramelised onions, mozzarella, fresh basil and coriander.
  • Narnia (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Smoky bacon, caramelised onions, spinach, blue cheese and mozzarella.
  • The Italian Job (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Chorizo salami, italian pepperoni, mozzarella and fresh basil.
  • Treasure Island (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Champagne ham, capsicum, mushrooms, pineapple, jalapenos and mozzarella.
  • The Bible (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Sausage, pepperoni, Smoky bacon, caramelised onions, smoked bbq sauce and mozzarella.
  • Moby Dick (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Sirloin steak marinated in rosemary and red wine, caramelised onions,capsicum, feta, plum sauce and mozzarella.
  • The Hobbit (Small / Medium / Large) $17.50 / $21.50 / $25.50
    • Moroccan minced lamb, caramelised onions, capsicum, olives, minted yogurt and mozzarella.
  • Pride and Prejudice (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Garlic buttery prawns, Sirloin steak, caramelised onions, mozzarella and fresh basil
  • Twilight (Small / Medium / Large) $18.50 / $22.50 / $26.50
    • Venison marinated in rosemary and red wine, caramelised onions, roast Kumara, blueberry jam and mozzarella.
VEGETARIAN PIZZAS VEGETARIAN PIZZAS
  • Charlottes Web (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Fresh basil and mozzarella.
  • Pumpkin Jack (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Roast pumpkin, cajun spice, sweetcorn, spinach, mushrooms, capsicum, caramelised onions, mozzarella and fresh rocket
  • Three Blind Mice (Small / Medium / Large) $15.50 / $19.50 / $23.50
    • Three cheese trio, cream cheese, feta and mozzarella.
  • Popeye (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Olives, capsicum, jalapeos, sundried tomato, feta, mozzarella and fresh basil.
  • Peter Rabbit (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Mushrooms, blue cheese, sweetcorn and fresh herbs.
SEAFOOD PIZZAS SEAFOOD PIZZAS
  • Catch22 (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • King salmon, spinach, cream cheese, capers and mozzarella.
  • Life of PI (Small / Medium / Large) $16.50 / $20.50 / $24.50
    • Prawns, salmon, squid, octopus, mussels, olives, homemade aioli, mozzarella and fresh herbs.
BREADS BREADS
  • Garlic Bread (Small / Medium / Large) $9.50 / $10.50 / $11.50
    • Garlic rosemary and thyme cheesy flat bread
SIDES SIDES
  • Kiwi Kumara $7
    • Kumara fries served with a side of real aioli dip.
  • Calamari $7
    • Salt and pepper calamari served with a side of real zesty mayonnaise dip.
  • Pig Tales $6
    • Shoe string fries served with a side of real zesty mayonnaise dip.
  • Pavarottis $6
    • Fried potatoes served with a side of sweet chilli and cream cheese dip.
  • Chickerellas $7.50
    • Eight beer battered chicken wedges served with a side of tangy plum dip.
DESSERTS DESSERTS
  • Peter Pan $9
    • Apple and cinnamon dessert pizza, sprinkled with crumble and a dollop of mascarpone cheese.
  • Charlie and the Chocolate Factory $9
    • Chocolate baked cheesecake dessert pizza with a swirl of Hershey's chocolate sauce and dollop of mascarpone cheese.
DRINKS DRINKS
  • Coca-Cola Range $4
    • 300ml Bottle
  • Fallen Coconut Water $4
  • Kids Keri Juices $3
  • Aroha Sparkling Range $4

Nearby Sample Menus

  • Chicken balti $16.00
    • Marinated chicken pieces cooked with onion, capsicum and chef special spices, garnish with fresh coriander
  • Navrattan korma $13.00
    • Nine kinds of mix vegetables cooked in creamy white gravy.
  • Vindaloo $16.00
    • This curry is cooked with spice and brown onion gravy in a hot vindaloo sauce, very popular dish from goa
  • Aloo gobi $13.00
    • Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander
  • Mint sauce $3.00
  • Bombay aloo $11.00
    • Dice fried potatoes cooked with cumin seeds and herbs
  • All curries served with rice
  • Honey chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Grilled Pork Belly, shredded bok choy, pickled mustard & Macinese black bean and garlic sauce (DF GF ) $ 28
  • Confit Duck Leg, roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade (DF) $ 31
  • Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
  • Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
  • Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
  • Spring Rolls free range chicken, prawn, vermicelli, fresh coriander, water chestnuts and garlic shoots (DF) $13.5
  • Kimchi Korean spicy pickled cabbage $ 5.5
  • Steamed Jasmine Rice $ 3
  • Deep fried $2.00
  • Potato fritter $0.50
  • Plain sausage $1.40
  • Bacon $4.80
  • Chicken $9.80
  • Mongolian spicy beef On white rice $10.30
  • Shrimps $10.30
  • chicken wing $0.70
  • Green Goodness Bowl $19.50
    • Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
  • Pulled Organic Lamb Greek Gyros $19.50
    • Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Hotcakes w/fresh banana & maple syrup $9.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Sausages, Bacon $4.50
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
  • - +2 Large sides $35.90
  • - +1 Large side $29.90
  • Avo $1.50
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • Chicken Mediterranean Salad $15.50
    • Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
  • 8 Churrasco BBQ Ribs $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • Mixed Greens $ 8.50
    • sherry vinaigrette, pecorino( v) (GF)
  • Ciabatta Rolls $ 9.50
    • garlic butter
  • Prawn Linguine $27.00
    • garlic, chilli, parsley, pecorino, olive oil
  • Ham & Pineapple Pizza $9.50
  • Banoffee Pizza $23.00
    • vanilla ice cream (serves two)
  • Brulée $15.00
    • vanilla, strawberries, shortbread
  • Pulled Pork $ 23.00
    • smoked bacon, chorizo, apple, cress
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Prawn Twisters $17.50
    • with a palm ginger and lime sauce
  • Beer Battered Fries $9.50
    • with garlic aioli
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Homemade Crumpets $8.90
    • served with honey and butter
  • Eggs Benedict with Salmon $19.90
    • with salmon, spinach and poached eggs
  • Fish and Chips $28
    • withTiger beer battered fish and chips served with a green salad, lemon and aioli.
  • New York Bagel $17.50
    • toasted with your choice of salmon or bacon, cream cheese, tomato, capers, red onion and pesto
  • Garlic Bread $8.50
    • ciabatta with homemade garlic butter
  • Tiramisu $14.00
    • Mascarpone sauce, Savoiardi biscuits & organic coffee
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Filetto Blue Cheese $36.50
    • Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
  • Calamari Picanti $17.50
    • Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
  • Regina Margherita $16.50 Med / $18.50 Lge
    • Tomato, mozzarella, basil, tomato sauce and oregano
  • Olive Calde Con Peperoncino $7.00
    • Olives, olive oil, white wine, herbs, garlic & chilli, ciabatta
  • Fiorentina $38.00
    • 400 gr of rib eye steak on the bone marinated in grappa and pepper, rustic mashed potatoes and garden salad.
  • Lasagne Di Melanzane $26.00
    • Layers of eggplant ala Milanesa, pumpkin, sage, mushroom ragu, ricotta bechamel sauce, mozzarella. Add Bolognese sauce $5.00
  • Mini Chicken Burgers (2) $12.95
    • served with fries & tomato sauce
  • Spaghetti Bolognese $12.95
    • traditional favourite topped with cheese
  • Salmon Fillet $28
    • pan seared NZ salmon, served on a pearl barley & chorizo risotto with capers & a mango dressing
  • Ribs & Rump $25
    • 200gm steak, 200gm pork ribs, served with fries, house salad & a choice of 3 sauces
  • Curly Fries $9
    • served with bbq & aioli sauce
  • Classic Beef Nachos $15
    • grilled & topped with cheese, sour cream & sweet chilli sauce
  • Pepperoni $22
    • napoli sauce, topped with mozzarella & pepperoni
  • Chocolate Mudcake $12
    • served with vanilla ice cream
  • Chole Masala $13.00
    • Popular chickpea & potato curry cooked in masala sauce
  • Lucha ParathA $4.00
    • Multi layered Naan
  • Peshwari Naan $5.00
    • Soft bread stuffed with dry fruits and mild spices
  • Chicken fried rice $15.00
    • Chicken, onion, cabbage, carrot spices & soy vinegar spices
  • Garlic Chicken Tikka $9.00
    • Boneless pieces of chicken marinated in a traditional Indian dressing of garlic & cooked in Indian Tandoor
  • Mudgee Madras $15.00
    • south Indian curry usually very hot but we can prepare
  • Vegetable Pakoras $5.00
    • Fresh vegetables dipped in gramme flour & deep fried
  • Saag AIoo $13.00
    • Diced potatoes cooked with a puree of leafy spinach
  • -Loaded $9.90.
  • Greer's Fried Chicken $12.90
    • Chicken tenderloins coated in Greer's homemade tasty batter and deep fried. Served with fries and dipping sauces.
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Garlic Bread
    • 4 pieces of toasted baguette with garlic butter
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • All pizzas are served With traditional Napolitana tomato sauce
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • New York $18.50
    • Spicy pepperoni salami with mozzarella
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Gluten free options available
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Creamy Mushroom & Bacon Fettuccine $15
  • Hot Hummus and Dukkah $16
    • Home made hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • 10” Pizzas all $20.50
  • Spice Rubbed Roast Beef $20
  • -Spicy walnut
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresah salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed with a coriander mayo and lots of lemon wedges.
  • -Hot smoked salmon tail, capers, spinach, cream cheese and mozzarella (no tomato base)
  • Falafel Meze* $13
    • Home made rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt.
  • All pizzas have our special tomato and basil passata.
  • Toasted banana loaf (V)(GF)(RSF)
  • Creamy garlic mushrooms on wild loaf (V)(GF)
  • -Free range eggs
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Salmon
  • -Wild loaf
  • Miso noodle bowl (V)(GF)
  • GFO = Gluten free option / VO = Vegan option / V = Vegan / GF= Gluten free / RSF = Refined sugar free
Vaudeville Bar

Vaudeville Bar

location

Address

314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075742928

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: 5:00 – 9:00 PM, Wednesday: 5:00 – 9:00 PM, Thursday: 5:00 – 9:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Fast Food , Gluten Free , Pizza , Pub Food , Vegan , Vegetarian , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Waitstaff ,  Takeout ,  Groups ,  Quick Bites ,  Seating ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand