Address
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Vaudeville Bar in 5/314 Maunganui Road Menu
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Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
- - Fish (Snapper) $26.50
-
Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
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Ginger Stir Fry
- Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
- Prawns $24.50
- - Duck $26.50
- - Chicken, Beef or Pork $22.50
-
Spring Rolls (6) $8.00
- Deep fried spring rolls filled with vegetables and vermicelli noodles. Served with a sweet chilli sauce
-
Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
- Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
- Steamed Jasmine Rice $ 3
- Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Wok Tossed Prawns, chili sambal, tomato, tamarind, spring onion, fresh pineapple, coriander and lime (DF GF) $ 22
- Vege hot roll (tempura veges, avocado, cream cheese) $18.00
- California eel (eel, avocado, cream cheese, spring onions) $15.50
- Sake roll (salmon, avocado, cream cheese) $17.50
- Sake hot roll (salmon, cream cheese, spring onions) $18.00
- Ebi summer hot roll (tempura prawns, avocado, pineapple, cream cheese) $18.00
- Ebi futomaki (prawn & avocado) $14.50
- Chicken hot roll (chicken, cream cheese, spring onions) $18.00
- Salmon $18.00
-
Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
- Sliders
- Jerk Fish: Slaw: Orange: Avocado Cream $16
-
Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
- Garlic Bread $8
-
Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
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Seafood Chowder $15
- Garlic Bread
- Halloumi: Rocket: Mushroom $16
- Potato and olive oil mash $8.50
- Sticky Toffee Pudding with homemade vanilla ice cream $17.50
- Oven Roasted Duck, vanilla and coconut scented kumara mash, orange sauce $39.50
- Hohepa Aged Cheddar or Mt Eliza Blue
- (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Kids doughnuts,ice cream and chocolate sauce. $8.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Marinated lumb rump,sumac,minted yoghurt,feta,beetroot, and almond salad with tomato salsa.(GF) $28.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Raw hazelnut and chocolate cheese cake,raspberry coulis and whipped coconut cream(V,GF) $15.00
-
So yangnyeom galbi $25.00
- Marinated beef ribs
-
Doenjang jjigae $15.00
- Soybean paste stew
-
Dongchimi guksu $14.00
- Noodles in radish water kimchi broth
-
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
-
Bibimbap $16.00
- Rice mixed with vegetables and beef
-
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs
-
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
-
Janchi guksu $14.00
- Noodles in anchovy broth
-
Creamy Peppered Mushrooms $16.00
- served on garlic bread
- Kids Hot Dog and Chips
- BBQ Ribs "Legendary Club Favourite" 450gm of ribs served w/ bbq sauce, salad & fries $22.00
-
Pasta of the Day $20.00
- please view our blackboard for today's chefs pasta (or ask our wait staff)
- - ADD a of "Side" of either eggs (2) / rice / fries/ fried mushrooms $4.00 each
-
Roast of the Day $22.00
- served w/ tasty gravy & accompanied w/ seasonal vegetables
- bread & butter (2 slices) $2.00
- - ADD your favourite choice of sauce-mushroom OR garlic butter OR Peppercorn $3.00 each
-
Lamb Shank $14.00/$19.00
- Medium/Large
- Lamb $45.00
-
3 - 4 people $50.00
- 1 Large meat mix, 1 Large Peas & Carrots Mix, 1 Large Seasoned Salad, 1 Large Gravy, 16 Potatoes, 4 Kumara pieces, 4 Pumpkin pieces
-
Chicken Combo $6.50
- 2 chicken & 4 potatoes
-
Wraps $8.50
- served with meat of your choice, salad and gravy
- Beef & Pork $37.00
-
Beef $11.50/$14.50/$18.00
- Small/Medium/Large
- Roast Potatoes $0.60
-
Tasting Plate Gf $24.00
- A selection of some of our favourite Pizza Bread Meats, Seafoods & Condiments changes daily
-
Island Style $26
- Ham & Pineapple
- A Large Selection From The Dessert Menu
-
Obr Brulee $15.50
- tonight's flavour served with biscotti
-
Thai Spiced Beef $26.50
- Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
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Pizza Breads Gf $19
- Onion Jam & Blue Cheese Garlic & Parmesan Anchovies, Olives, Capers & Mozzarella Medium Size Only
-
Vegetarian $27.50
- Mushrooms, Capsicum, Spinach, Tomato, Olives, Brie & Sweet Chilli Aioli
- -Spinach, Cream Cheese & Toasted Nuts $25.50
- Fresh Salad $6.00
-
Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
-
Hummus $10.00
- Homemade hummus accompanied with sourdough
- Garlic Butter $1.50
-
Cornerstone Platter $32.00
- A tasty selection of meats, cheeses, bread & dips(2-4 ppl)
-
Hash Tower $15.00
- Golden hash browns, avocado, caramelized onion.
-
Prawn Cocktail $12.00
- Juicy prawns covered in our house cocktail dressing, Served with cos lettuce & avocado
-
Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
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Jeera Rice $4.50
- Rice cooked with cumin seeds in Indian Style
-
Hariyali Chicken $10.00
- Tentoori chicken pieces Marinated in fresh mint, coriander & spices gently cooked in our tandoori oven
-
Chicken Jhalfrezi $15.00
- Boneless chEken cooked in spices & vegetables
-
Butter Chicken $15.00
- chicken delicacy half cooked the Tandoori way, the other
-
Kadai Chicken $15.00
- Boneless chicken cooked with crushed tomato, onions, fresh coriander & capsicum
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Mango sweet chutney $2.00
- For those who prefer sweet
-
Thumb Mattar $13.00
- Mushrooms & green peas cooked with garlic, cream & spices
-
Tandoori Chicken (full) $18.00
- The tastiest BBQ chicken from Indian Tandoor
-
Smoked Chicken Melt $15.50
- Smoked chicken, cream cheese, camembert, red onion jam and avocado.
-
Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
-
BLAT $14.50
- Bacon, lettuce, tomato and avocado
- Garlic Bread $4.50
-
Shoestring Fries $4.50 Sm / $6.50 Lg
- with aioli
- Antipasto Platter $6.50
- Antipasto Platter $9.50 Sm / $18 Lg
-
Marinated Beef and Noodle Salad $15.50
- with Asian dressing
-
2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
-
Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
-
Confit of duck's leg $27.00
- Kumara puree, orange and star aniseed sauce
-
Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
-
Creamy seafood chowder $24.00
- 1 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
-
Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
-
Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
-
Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
-
Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
-
Eggs on toast $9.50
- Eggs cooked to your liking on fat toast
-
Prime rumps steak $16.50
- With a bearnaise dipping sauce
-
Lamb loin $27.50
- Zested pistachio encrusted lamb on roasted root vegetables with wilted spinach + jus.
-
Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils
-
Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
- Eggs, scrambled or poached on toasted bread $6.00
- ●Fill the gap
Vaudeville Bar
Phone
075750087
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Pizza
Features
Wheelchair accessible , Takeout , Bar Not Available , Groups , Quick Bites , Bar Scene , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Child-friendly
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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