Vaudeville Bar in 5/314 Maunganui Road Menu

Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.

Nearby Sample Menus

  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Creme Brulee $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
  • Mexican Toastie $11
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Hero Burger $13.5
    • A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Lassoo of Hog $38
    • 450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
  • Wrap Star $12.5
    • Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. Or leave the tortilla out and we’ll make you a yummy chicken salad!
  • Spiders $4
    • Any fizzy drink with a scoop of vanilla ice cream.
  • Barney's Ribs $15.5
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Tacos
  • Goat Cheese Balls $16
    • Pine Nuts: Pumpkin Puree: Pumpkin Seeds
  • All Burgers Served With Beer Battered Fries & Sauce
  • Halloumi: Rocket: Mushroom $16
  • All Burgers Available Gluten Free - Add $1
  • Beer Battered Fries $8
    • Tomato Sauce: Aioli.
  • Chicken Caesar Salad $18
    • Cos Lettuce: Bacon: Cheese: Egg: Crostini Caesar Dressing (AVAILABLE GF)
  • Kids Ice Cream $5
  • Special Ramen Combo (Soy, Salt or Miso) $13.00
    • Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
  • Leek $3.00
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Crumble Prawn (3 pcs) $5.50
    • Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
  • Tokyo Soy Ramen $10.00
    • Chicken and vegetable broth creates light clear flavour soup. Chashu pork, spring onion, bamboo shoots and leek
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Pork Gyoza Dumpling Set *Vegetarian Option $9.50
    • Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
  • Boiled Egg $1.50
  • Szechuan calamari (S) $16.50
    • With nan jim sauce and lemon
  • Free range pork cutlet $44.00
    • 350g
  • Spaghetti puttanesca
    • With olive oil, capers, anchovies, garlic and chilli in an earthy tomato sauce
  • Baked lemon cheesecake $16.50
    • Served with vanilla sorbet and a shot of limoncello liqueur
  • Rocket salad $11.50
    • With blue cheese, walnuts and balsamic dressing
  • Cheese board $24.50
    • A selection of two cheeses served with crackers, grapes and seasonal chutney
  • Chocolate torte $14.50
    • Served with berry sorbet and a smoky, chilli hazelnut toffee
  • Served with beer battered fries
  • 12 pcs $9.80
  • Bacon Cheeseburger $4.20
    • 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Bacon Chicken Fiesta Salad $9.90
    • Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Hamburger $2.90
    • Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
  • Guacamole Crunch Bowl $6.10
    • This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
  • Side Salad $3.50
    • Freshly handcut lettuce, cucumber, grated cheese, tomatoes and red onion.
  • Butter paneer $14.50
    • Fresh home made cottage cheese cooked with creamy tomato flavoured sauce.
  • Butter vegetables $14.50
    • Fresh vegetable cooked in smooth tomato and creamy sauce.
  • Lamb or beef saagwala $17.50
    • Lamb cooked with fresh spinach cooked in aromatic spices.
  • ●Achari tikka
    • Chicken marinated in yoghurt mustard, fenugreek & onion seeds then cooked in the tandoor.
  • Chilli chicken $17.00
    • Battered fried boneless chicken cubes tossed in wok with diced onions, capsicum, spring onions.
  • Channa masala $15.00
    • Chickpea cooked with onion & tomato gravy and garnished with herbs.
  • Deal 1 (lunch deal only) (for dine in) $15.00
    • 1 x any mains rice, 1 x any naan bread, 1 x glass of house wine, beer, or juice
  • Fish vindaloo $18.50
    • Fresh fish pieces cooked in onion gravy, potatoes and hot ground spices.
  • Fries, Sea Salt, Roast Garlic Aioli $8.00
  • Green Thai Chicken Curry (GF) $27.00
    • Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
  • Vietnamese Slaw (GF) $17.00
    • Asian Vege, Green Beans, Sprouts, Coriander, Peanuts, Lime, Chili. Add; Crispy Tofu 4 Wine Match – Framingham Marlborough Riesling 2014/ Add; Crispy Duck 8 Wine Match – Clearview Black Reef Blush (Rose) 2016
  • Add Mushrooms $5.00
  • Salt n Pepper Calamari (GF) $13.00
    • Calamari, Salt n Pepper, Roast Garlic Aioli. Wine Match – Lake Chalice Marlborough Sauvignon Blanc 2016
  • Add Pork n Fennel Sausages $6.00
  • Calamari Salad (GF) $18.00
    • Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
  • Prawn Noodles $24.00
    • Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
  • Weekend Special Lunch $16 per person
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
  • Mixed Vegtables $6
  • Lamb Chop with Black Pepper Sauce $25
  • Fresh Fish of the Day $20
  • Sliced Pork Belly with Curry Sauce $18
  • Kid's Chicken $15 per child
    • Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Chicken Breast, Egg Fried Rice
  • Steamed Rice $2
  • Fresh Snapper Fillet $22
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Smoked Fish Croquettes $16.00
    • Creamy smoked fish, parmesan & chives with lemon aioli
  • Garlic bread $8.50
  • Calamari $16.00
    • Salt & pepper deep fried with aioli & petite salad
  • Fish & Chips $10.50
    • Tempura battered fresh market fish with fries or sauté fresh vegetables & tomato sauce
  • Garlic bread $8.50
  • Tempura fish sliders $16.50
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
  • Fries & aioli $9
  • -Large $11.00
  • -Small $8.50
  • -Large $8.50
  • -Small $8.50
  • -Large $11.00
  • -Small $8.50
  • Carrot, coriander, chili and coconut soup (Vegan, GF)
  • Greek salad
    • Tomatoes, capsicum, cucumber, spring onion, olives and feta, served on bed of crunchy cos lettuce and harissa dressing.
  • Apple crumble $9.00
    • With vanilla ice cream
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
  • Rice $4.00
  • Filo bake $21.00
    • With spinach, ricotta and basil accompanied with fruit salsa and spiced toamto coulis
  • Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
  • Guten free = (GF) Vegetarian = (V) Healthy choice = (HC)
  • Mustard jus
  • Wedges $5.00
  • Pacific $19.00/$29.00
    • 1/2 dozen/Dozen
  • Pan De Patata $7.50
    • Homemade potato & rosemary bread with pumpkin humus
  • Goat Cheese/Quesa De Cabra Frito Con Miel $12.00
    • Fried goats cheese with pistachio crust, caramelised onion, grilled ciabatta & runny honey
  • Toasted Sandwich $16.50
    • Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
  • Cheese Croquettes/ Croquetas De Manchego $8.00
    • Panko coated cheese, onion & chive morsels with COMIDA aioli
  • Mahurangi $21.00/$32.00
    • 1/2 dozen/Dozen
  • Meat Paella / Paella Con Carne $24.00
    • Saffron rice with chorizo, chicken, pancetta & manuka roasted red capsicum
  • Seafood Platter / Plato De Marisco $34.00
    • Garlic chilli prawns, hot smoked salmon, stuffed mussels, beer battered pystrs, crispy calamari, cevice and fries
  • Focaccia Beef $5.00
  • Muffins $2.80
  • Chilli Chicken Tenders $6.00
  • Ham, Ch. & Tom $4.50
  • Ham Salad $5.50
  • Steak, Tomato & Cheese
  • Mince & Cheese
  • Steak & Mushroom
  • Fried Noodle with Soya Sauce $10.00
  • Whole $15.00
  • Chicken (Beef/ Pork) With Black Bean Sauce $16.00
  • Cold Jellyfish $10.00
  • Combination Tofu $18.00
  • Sizzling Combination Seafood $23.00
  • Lamb Brisket $16.00
  • Pork Rib with Peking Sauce $16.00
Vaudeville Bar

Vaudeville Bar

location

Address

5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750087

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pizza

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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