Address
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Vaudeville Bar in 5/314 Maunganui Road Menu
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Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
- Maguro nigiri (tuna) $8.00
- Wasabi $0.80
- Gluten free tempura or panko (per item) $1.50
- California tori cheese (chicken, cream cheese, spring onions) $15.50
- Prawn $9.00
- Prawn $17.50
- Ponsu sauce (soy, lemon juice & sesame oil with a touch of chilli) $0.80
- 4x sashimi, 4x nigiri balls, 4x ebi tempura, 8x calamari tampura, 4x sake or hotate furay $60.00
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Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
- Garlic Bread $8
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Grilled Chicken $18
- Pesto: Rocket: Tomato
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Calamari $12
- Aioli: Lemon (AVAILABLE GF )
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
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Portobello Mushroom $17
- Garlic Butter: Rocket: Blue Cheese Dressing
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Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
- Burgers & Fries Mini $10
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Teriyaki Chicken and Rice $11
- Delicious teriyaki chicken on rice
- A style of Japanese cusine involving a series of samall, intricate dishes: a tasting set menu
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Sushi Combo S $16 / L $28 / Vegetarian $26
- Combination of freshly rolled sushi and Nigiri (small oval block of cold rice, topped with wasabi and a thin slice of fish, prawn etc and sometimes held together by a thin band of seaweed)
- -Teriyaki Chicken $6
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Surf and Turf $32
- Quality beef steak, delicious king prawns and fresh vegetables served on a sizzling plate
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Edamame $7
- Boiled and Salted Japanese original beans
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Chicken katsu $29
- Crumbled and crispy New Zealand gourmet chicken with garden salad served with fluffy rice
- -Salad $72 per person
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Brulée $15.00
- vanilla, strawberries, shortbread
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Duck Fat Baby Potatoes $ 9.00
- truffle aioli (GF)
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Margherita $21.00
- mozzarella, bocconcini, basil (v)
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Roasted Beetroot Salad $ 18.50
- pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
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Crispy Chicken Burger $ 9.50
- crinkle cut chips
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Snapper & Prawn $26.00
- chilli, caper, spring onion
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Prime Beef Sirloin 250g $35.00
- potato and anchovy gratin, baby carrots, salsa verde, jus
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Garlic Bread $8.50
- ciabatta with homemade garlic butter
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Lamb Ribs $18.50
- with sticky fennel caramel sauce
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Prawn Twisters $17.50
- with a palm ginger and lime sauce
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Spanish Choritzo $22
- with crumbled feta and marinated artichoke
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Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
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Sticky Beef Burger $20.50
- braised beef on a brioche bun with salad, crispy onions, cheese, aioli, pickled red cabbage and beer battered fries
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Classic Pepperoni $22
- with parmesan and tomato
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Brioche French Toast $17.90
- served with bacon, banana and maple syrup
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Crema Di Arancione & Pistachio $12.00
- Frozen creamy dessert surrounded by warm orange consomme topped with pistachio
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Black Truffle Tortelli Al Burro $12.50
- Black truffles stuffed pasta, butter & parmesan sauce
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Diavola (Spicy) $21.50 Med / $23.50 Lge
- Spiced salami, chilli, parsley, tomato sauce, oregano and mozzarella served w honey on side
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Bocconcini Di Pollo Al Porto $31.50
- Chicken breast pieces, apricots, Porto wine & Dijon mustard creamy sauce, vegetables of the day.
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Tagliolini Al Ragu Di Carne $22.00
- Tagliollini made w duck eggs, Bolognese sauce
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Campanelle Tricolore $20.00
- Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
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Mare & Monti $27.50
- Roasted capsicum and macadamia tortelli, prawns, calamari, mussels, fish, scallops and shrimps in a creamy, chilli, garlic & lemon white sauce
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Spaghetti Aglio Olio E Peperoncino $19.50
- Spaghetti, fresh garlic, pure olive oil, bacon, onion, chilli
- Add Roasted Tomato $4.00
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Prawn Noodles $24.00
- Prawns, Chilled Soba Noodles, Honey, Soy, Chilli, Shitake, Japanese Greens. Wine Match – Amisfield Central Otago Pinot Gris 2016
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Crispy Tofu, Edamame, Shitake Broth, Furikake $12.00
- Wine Match – Terra Sancta Bannockburn Pinot Noir 2015
- Crispy Tofu (GF) $12.00
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Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves, Wine Match – Saddleback Central Otago Pinot Gris 2016
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Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
- Add Avocado $4.00
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-Rice $3.00
- White basmati rice
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Rogan Josh $20.50
- Boneless Lamb pieces in a thick spicy gravy
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Chocolate with a Fudge/Cointreau Sauce $9.50
- Tasty chocolate steam pudding with a subereb chocolate contreau sauce, served steaming hot
- Peshwari Naan (chopped nuts and fruit) $5.00
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Goaness Fish $25.50
- Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
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Mains
- Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
- Garlic Naan $4.00
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Mango Kulfi $9.50
- Home made creamy icecream with pistachio nuts and cardomon
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Salmon & Caper $24
- napoli sauce, topped with mozzarella, cured salmon, capers, onions & cream cheese
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Mellick Meat Lovers $26
- napoli sauce, topped with mozzarella, pepperoni, pulled pork, bacon, chicken, chorizo & special sauce
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Sirloin Fillet $32
- 300gm prime sirloin fillet, on a bacon & thyme rosti, green beans, slow roasted tomatoes, topped with hollandaise sauce & jus
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Fish n Chips $12.95
- served with fries & tomato sauce
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Fries $8
- served with tomato & aioli sauce
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Mellick Wedges $15
- topped with crispy bacon, sour cream & sweet chili sauce
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Pepperoni $22
- napoli sauce, topped with mozzarella & pepperoni
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Lunchtime Special $9.95
- 200gm Steak, Chips & choice of 3 sauces or small Fish n Chips
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Duck Confit $26.50
- Crisp Apple, Slow Roasted Red Onion, Crispy Kumara Shavings, Toasted Walnuts Salad Leaves & Orange Essence
- Salad Greens And Mixed Herbs With A Light Dressing $7.50
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Island Style $26
- Ham & Pineapple
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Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
- $15 Per Child - Under 12 Years Only.
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Chilli Prawns $28.50
- Prawns with Chilli, Garlic, Lemon, Tomatoes Stock & W hite Wine Served on Fresh Spaghetti Finished with Parmesan
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Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
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Vanilla Ice Cream
- with Chocolate Sauce >>
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Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
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Chicken Stack $16.00
- Garlic chicken, lettuce, avocado, fried onion & bacon served top of sourdough & drizzled with sweet chili & lime aioli
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Fish of the Day $27.00
- Please ask your wait staff for today's taste sensation
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Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
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Hummus $10.00
- Homemade hummus accompanied with sourdough
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Cornerstone Breakfast $18.00
- Bacon, Cheese Kransky, grilled tomato, hash brown
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Salt & Pepper Squid $12.00
- Served with aioli & lemon
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Salmon Benedict $17.00
- Smoked salmon & 2 poached eggs, served on English
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Mix Platter Non-veg $22.00
- A combination of the above. It consists of Chicken Tikka, Fish Pakora, Chicken Pakora and Tandoor Chicken
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Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
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Peshawari Naan $6.00
- Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
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Chicken Biryani $18.50
- Plain Basmati rice cooked with chicken, herb, and spices
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Shahi Paneer $16.50
- Homemade cheese cooked in onion, nut gravy.
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Methi Maas $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs.
- Chips $7.00
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Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
- Lamb Saag Wala $13.00
- Prawn Biryani $16.00
- Chicken Saag Wala $12.00
- Aaloo Masala $10.00
- Aaloo Parantha $3.00
- Lolipop (6 pieces) $10.00
- Green Pea & Paneer Reg $7.50 L $12.00
- Beef Korma $12.00
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Stuffed chicken breast $28.00
- Cranberry, plum, herbs, brandy and quince sauce, roasted potato
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
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Beef burgundy $28.00
- Braised beef, onions, carrots, bacon, slowly cooked for 3 hours in Pinot Noir & Burgundy spices, roasted potatoes
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Navarin of Lamb $27.00
- Slow cooked lamb, tomatoes, garlic, turnip, carrot, polenta cake, shallots
- SMALL $5.00
- Teriyaki Chicken on Rice
- 8PC. REG $7.90
- 8PC. REG $8.90
- LARGE $8.40
- - 4 pieces Smoked Salmon & Double Avocado
- 8PC. JUMBO $11.70
- Teriyaki Chicken on Rice $29.90
Vaudeville Bar
Phone
075750087
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Pizza
Features
Wheelchair accessible , Takeout , Bar Not Available , Groups , Quick Bites , Bar Scene , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Child-friendly
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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