Vaudeville Bar in 5/314 Maunganui Road Menu

Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.

Nearby Sample Menus

  • Stir Fried Rice $22.50
    • Fried rice with tofu, egg and seasonal vegetables
  • - Prawns $24.50
  • Our curries can be served without meat, but will contain small amounts of shrimp paste and fish sauce. Other suggestions are:
  • - Chicken, Beef or Pork $22.50
  • Chicken Wing Parcel (2pc) $11.00
    • Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
  • Tom Kha $12 Chicken / $14 Prawns
    • A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
  • - Prawns $24.50
  • Crispy Pork Belly Stir Fry $26.50
    • Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
  • Coffee and Mascarpone Tiramisu $14.00
    • served with custard cream sauce
  • Freshly Baked bread $14.00
    • Homemade NZ cold pressed olive oil and dips (serves 2)
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Vegetarian's Wellington $20.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese, Nautilus smoked tomato sauce
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Strawberry Pavlova $14.00
    • with homemade ice cream, strawberry coulis
  • Soup of the Day $14.00
    • ask about the Chef's special
  • Nautilus Platter $34.00
    • Teriyaki chicken, Spanish meatball, duck and bacon terrine, pork and venison pie, beer battered prawns, smoked salmon, sweet sour sauce, aioli, bread and various dips
  • Cheese furay $11.50
    • camembert cheese cooked in panko breadcrumbs with salori or berry sauce
  • Spicy mayo $0.80
  • California tori cheese (chicken, cream cheese, spring onions) $15.50
  • Calamari $15.00
  • Chicken hot roll (chicken, cream cheese, spring onions) $18.00
  • Double tori hot roll (chicken, mushrooms, avocado, spring onions-rolled in panko chicken) $18.00
  • Chicken roll (chicken, capsicum, susumber, cream cheese) $17.50
  • Sake roll (salmon, avocado, cream cheese) $17.50
  • Pollo Frangelico $23.50
    • Chicken breast cooked in Frangelico liquor, topped with sliced almonds
  • Pane All’Aglio $7.00
    • Garlic Bread
  • Bistecca Gorgonzola $24.00
    • Tender Scotch fillet topped with Gorgonzola creamy sauce
  • Capricciosa $21.00
    • Homemade tomato, mozzarella, ham, fresh mushrooms
  • Alla Napoletana $17.00
    • Homemade tomato, mozzarella, oregano, garlic
  • Anelli Di Calamari $14.00
    • Tender squid rings grilled to perfection with garlic
  • Bistecca Mignon $24.00
    • Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
  • Spaghetti Marinara $17.00
    • Medley of seafood, blended in napoletana sauce
  • Gochujang tofu jeongol $45.00
    • Spicy tofu soup (serve for 2-3 people)
  • Dwaeji yangnyeom galbi $23.00
    • Marinated pork spareribs
  • Ojingeo deopbap $15.00
    • Spicy stir squid fried rice
  • Bibimbap $16.00
    • Rice mixed with vegetables and beef
  • Ramyun $10.00
  • Jangeo gui $24.00
    • Salted grilled eel
  • Bibim naengmyeon $15.00
    • Spicy mixed buckwheat noodles
  • Samgyetang $21.00
    • Chicken soup
  • Sticky Date Pudding $12.00
    • hot, sweet & moorish served w/ ice cream
  • Soup of the Day $11.00
    • w/ garlic bread
  • Wheelhouse Cheese & Bacon Burger $16.00
    • 180gm burger w/ melted cheese & bacon, lettuce, tomato. onion relish served w/ fries
  • "Big Boy Banger & Mash" $16.00
    • w/ gravy
  • Kids Hot Dog and Chips
  • "Catch" of the Day market price
    • choose: grilled or battered, w/ tartare sauce & served w/ salad & fries OR seasonal vegetables
  • Mussel Fritters $14.00
    • w/ Thai dipping sauce
  • Salt Pepper Squid $13.00
    • a "Club Favourite" drizzled w/ aioli & balsamic
  • Pork belly $17.50
    • served with a port jelly, accompanied with an apple & walnut side salad
  • Breakfast wrap $16.50
    • filled with all the good stuff; bacon, scrambled egg, tomato, hash brown & mushrooms served with fries & tomato sauce
  • VEGETARIAN Ploughman’s Platter $46.50
    • Selection of continental cheese, pickles & breads
  • Medallions of Lamb $17.50
    • set upon a blood plum, red onion and mixed leaf salad, infused with garlic croutons lightly drizzled with a plum & red wine dressing
  • Tasting Platter (For 1 person / 2 person / 4 person) $17.50 / $32.00 / $58.00
    • Try all the flavours of the stone with beef, chicken, pork & lamb served with a selection of dips
  • Cheese & bacon Garlic Bread $11.00
  • Treasure Island $32.50
    • King prawns & skewered scallops served with a salmon fillet accompanied with a garden salad, garlic roasted potatoes & a honey soy sauce
  • 400g Rump $35.00
    • Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
  • Bhuna chicken $15.00
    • Boneless chicken cooked with ginger, garlic, onion. & spices
  • Malai Kofta $13.00
    • Cottage cheese, potato. raisins, shaped into ping pong balls, deep fried & served soaked in a rich curry sauce
  • Dal Makhani $13.00
    • Lentils cooked with garlic & ginger
  • Lamb / Beef Roganjosh $16.00/$15.00
    • A popular preparation from North India Rich gravy
  • Lamb / Beef Masala $16.00/$15.00
    • Diced lamb I beef cooked with capsicum, tomato, cashews, cream & spices
  • Plain Naan $2.50
    • Soft Indian bread made from water wheat flour
  • Lamb/ Beef Do Piaza $16.00/$15.00
    • Diced Iambi beef with sautéed onion & spices. A popular dish
  • PaneerAlooTikki $7.00
    • Mashed potatoes, homemade cottage cheese, fresh coriander, green peppers, onion, ginger & spices. Made into patties, finished with pan fry
  • Tandoori Chicken Half$13.50/Full$23.00
    • Chicken pieces marinated overnight in special spices and cooked in Tandoor
  • Fish Curry $19.50
    • Chef’s Special
  • Chicken Biryani $18.50
    • Plain Basmati rice cooked with chicken, herb, and spices
  • Mushroom Masala $16.50
    • Mushroom cooked with onion, tomatoes, and spices.
  • Chips $7.00
  • Malai Kofta $16.50
    • Cottage cheese, potatoes shaped into ping pong balls deep fried and served soaked in a rich curry gravy sauce
  • Chicken Madras $18.50
    • Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
  • Peshawari Naan $6.00
    • Traditional Indian Bread stuffed with dried fruit and baked in Tandoor oven
  • Takoyaki “Octopus Balls” $13
    • Kewpie Mayo, Takoyaki sauce
  • Baked Eggplant $19
    • miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing
  • Cross Hatch Fries $9
    • Togarashi sea salt, Japanese kewpie mayo
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Korean Fried Chicken $22
    • spicy kimchi mayonnaise
  • Confit Duck Leg $31
    • roasted kumara, rice noodle salad, hoisin-sesame dressing and ginger orange marmalade
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Tempura Eggplant $19
    • soy caramel, Sichuan, sesame, mint, crispy shallots
  • Samosa $3.00
  • Scezwan Rice $10.00
  • Chilli Chicken $12.00
  • Lamb Madras $13.00
  • Green Pea & Paneer Reg $7.50 L $12.00
  • Chicken Korma Reg $9.00 L $13.50
  • Cheese Garlic Naan $3.50
  • Onion Pakora (3 pieces) $2.50
  • Eggs On Toast $12.50
    • Free Range Eggs Any Style - Poached, Scrambled Or Fried Served With Toast. Add Free Range Bacon $4.00
  • Toast & Jam $5.50
    • Toasted Ciabatta With House made Jam & Butter
  • Creamy Mushrooms $16.50
    • Served With Free Range Bacon And Toast
  • French Toast $14.50
    • House Made Brioche Loaf, French Toasted And Served With Berry Compote, Real Maple Syrup And Cream.
  • Omlette Your Choice $15.50
    • House Smoked Salmon & Feta Served With Toast. Or Free Range Bacon And Dutch Gouda Served With Toast
  • Seafood Supreme $22.90
  • LARGE $8.90
  • - 12 pieces Fresh Salmon Nigiri
  • 8PC. REG $7.90
  • Budget Beauty $19.90
  • 8PC. JUMBO $9.00
  • - 4 pieces Fresh Salmon & Cucumber
  • Fancy Platter - 2 $32.90
  • Sausage Rolls $2.50
  • Potato Top
  • Pork Riblet, Ch. & Tom $5.50
  • Cake Slices
  • Mince & Cheese
  • Chilli Chicken Tenders $6.00
  • Bacon & Egg $4.50
  • Pies $3.50
  • Steam/Deep Fried Whole Fish Seasonal Price
  • Soya Sauce Chicken Noodle Soup $7.50
  • Salted Pepper Prawn with Shell $23.00
  • Tofu with Spicy Mince Pork $16.00
  • Half $18.00
  • Prawn with Cashew Nuts $23.00
  • Pork Rib with Black Bean Sauce On Rice $9.50
  • Seafood Tofu Soup $7.00
Vaudeville Bar

Vaudeville Bar

location

Address

5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750087

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pizza

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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