Address
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Vaudeville Bar in 5/314 Maunganui Road Menu
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Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
- Mongolian spicy beef On white rice $10.30
- With or without rice
- Vegetarian $3.80
- Shrimps $11.30
- Ham $3.00
- Onion ring $0.40
- Egg $7.80
- King prawn $11.30
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Beef $19.5
- Swiss Cheese: Bacon: Caramelised Onion
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Wedges $15
- Cheese: Bacon: Sweet Chili Sauce: Sour Cream
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Pulled Pork $18
- BBQ Sauce: Coleslaw
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Ceviche $16
- Raw Fish: Coconut Cream: Lime: Coriander (AVAILABLE GF)
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Seafood Chowder $15
- Garlic Bread
- Tacos
- Garlic Bread $8
- Pulled Pork: BBQ Sauce: Coleslaw $15
- Housesmoked Salmon $6
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Eggs Benedict $19.50
- on toasted ciabatta with housemade hollandaise w/housesmoked salmon
- Fluffy $1.20
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Spiced Berry & Passionfruit Mascarpone Crepes $16.50
- Served with fresh bananas
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Toasted Breads $7.50
- Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
- Petite Bacon & Eggs $9.50
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
- Creamy mushrooms $18.50
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Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
- S $3.20
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Kids Meal Cheeseburger $5.90
- Made with fresh 100% Quality Mark beef, topped with NZ natural cheese and ketchup, on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids blackcurrant juice, Calciyum in three flavours, or Pump water 400ml), plus the kids toy.
- L $4.00
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Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
- 7 pcs $12.20
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Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- 12 pcs $9.80
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Pudina parantha $5.00
- A delicious multi layered indian parantha made from mint (pudina) and few spices.
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Paneer kulcha $5.00
- Naan stuffed with cottage cheese.
- Small $3.00
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Onion bhaji $5.50
- Deep fried fritters of onion in mild spiced batter served with home made tamarind sauce.
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Chicken/ lamb/ beef jalfreji $17.00
- Marinated meat cooked together with seasonal vegetables adding light-spiced masala sauce.
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Goan fish curry $18.50
- Fish fillet cooked in fine tomato paste and coconut gravy.
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Daal makhani $14.00
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander.
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Chicken/ lamb/ beef balti $17.00
- Boneless meat pieces cooked with onion capsicum and selection of spices and garnish with coriander.
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Marinara $20.00
- Prawn, shrimp, capers and basil pesto
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Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
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Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
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Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
- -Garlic Butter GF
- All our AngusPure steaks come with classic fries and salad. Ask to swap for seasonal veges, baked potato or mash if you prefer.
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Cobb Loaf $6.5
- Our famous loaf, baked daily.
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Chicken & Bacon Burger $20.9
- Grilled chicken, crispy bacon, lettuce and tomato. Finished off with melted cheese, aioli and relish. Served with fries.
- •Desserts
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Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
- •Mains
- -Creamy Mushroom
- Garlic Bread (4) (GFO) $10.00
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Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
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Bread & Dips (GFO) $14.00
- Warmed bread with dips, Dukkah, olive oil & balsamic syrup
- -Vegetarian $12.00
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Falafels (5) (GF) (V) $12.00
- Homemade falafels served with garlic yoghurt
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Steamed Chinese Buns (3)
- Warm Chinese buns with pickled cucumber, sweet honey hoisin sauce
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Tagliatelle Pasta $23.00
- With wild mushrooms, shallots, baby spinach, black pepper & parmesan cheese
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NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
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Hawaiian $19.50
- Smoked streaky bacon, pineapple & mozzarella
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Seared Sirloin $26.00
- Wood oven seared Savannah sirloin, mozzarella, caramelised red onion & Whitestone blue cheese
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Free-range Roast Chicken $26.00
- Succulent wood oven roasted free range chicken thigh, Danish feta, red onion, basil pesto & mozzarella
- Gluten free base $4.50
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Pesto pizza bread $13.50
- Homemade basil pesto & parmesan
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Roast Pumpkin $24.5
- Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
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New York $18.50
- Spicy pepperoni salami with mozzarella
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Garlic pizza bread $9.50
- Extra virgin olive oil, garlic, sea salt & fresh herbs
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Chicken Provencale $ 27,50
- (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoesChicken Provencale GF (Poulet a la provencale) Chicken pieces • tomatoes • garlic butter • mushrooms • preserved lemons • olives • thyme • roasted potatoes
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Crepes Bretonne $14.00
- With salted caramel • sliverd roasted almonds • berry ice cream • caramel toffee
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La Dame Blanche $ 13,00
- Vanilla icecream • warm Belgium chocolate
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
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Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
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Calamari Salad $18.50
- Salt & pepper fried calamari served with salad greens, tomato, cucumber, red onion, kalamata olives and feta with lemon & olive oil dressing and wasabi aioli.
- House Side Salad $4.90
- Two Eggs (Poached or Scrambled) $6.00
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Calamari $16.90
- Salt and pepper fried with a hot and sour dipping sauce
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Arancini Balls $15.50
- With mushrooms, herbs, mozzarella, and salsa verde dipping sauce
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Market Fish N Chips $25.00
- Fresh Monteith's Pilsner beer battered tarakihi, served with fries, house salad and tartare
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Market Fish N Chips N/A
- Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
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Hash Stack $16.90
- Hash browns (3), portobello mushrooms, grilled tomato, spinach, cajun cream sauce
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Zest platter $13.50
- A selection of tasty morsels - olives, salmon, marinated feta, sun-dried tomatoes, mussels + more
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Asian pork and prawns $11.50
- Homemade wontons + prawn twisters with sweet chilli + honey soy
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Scotch fillet $28.00
- Aged 250gm scotch fillet on roasted potatoes with sauté garlic, cherry tomatoes + onions jam
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Zest musil # $7.50
- Dried fruit, coconut, seeds + nuts tossed w manuka honey + smothered with yoghurt
- Vegetables $6.00
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Scotch fillet $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Bread and dips $6.00
- Freshly baked baked bread with a selection of dips + oils
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Sticky date pudding $10.50
- With a dreamy toffee sauce
- 8PC. REG $8.20
- LARGE $8.40
- - 10 pieces Fresh Salmon Nigiri
- Inari
- 8PC. REG $7.90
- Smoked Salmon & Avocado
- - 12 pieces Fresh Salmon Nigiri
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Snackbox $4.50
- CHICKEN / SALMON / TUNA
- Cake Slices
- Brownies $3.00
- Steak & cheese
- Chicken Salad $6.00
- Mince & Cheese
- Chocolate & Hazelnut $4.00
- Chocolate Mudcake $3.00
- Potato Top
- Regular/Large $10/$18
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Gisborne
- Cheese, Italian salami, onions, black olives, red capcicum. Fata and oregano
- Combo Spend $36
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Chicken
- Cheese, ham, chicken, feta and oregano, choose of barbecue, garlic aioli or tomato sauce
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4 Cheese
- Cheese, parmesan cheese, feta, camerbert and oregano
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The Secret
- Banana and cinnamon
- All the pizzas are made with home made tomato sauce
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Taranaki
- Vegan cheese, mix of vegetables, corn, mushrooms, rocket and oregano
Vaudeville Bar
Phone
075750087
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Pizza
Features
Wheelchair accessible , Takeout , Bar Not Available , Groups , Quick Bites , Bar Scene , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Child-friendly
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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