Address
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Vaudeville Bar in 5/314 Maunganui Road Menu
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Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
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Tom Kha $12 Chicken / $14 Prawns
- A delicious spicy soup with coconut cream, galangal, kaffir lime, lemongrass, mushrooms, spring onion, onion and tomato
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Mango and Sticky Rice $14.00
- Fresh mango and sticky rice. A Thai favourite
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Fried Rice
- Fried rice, egg, broccoli, onion, tomato and diced mixed vegetables
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Larb $22.50
- Finely chopped meat cooked with Thai herbs, red onion, sliced carrots, roasted ground rice, spring onion and mint - Chicken or Pork
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Coconut Prawns (4) $12.00
- Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
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Sweet and Sour Stir Fry
- Onion, cucumber, pineapple, cauliflower, broccoli and carrot, in a sweet and sour sauce
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Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
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Pineapple Fried Rice $22.50
- Fried rice with tofu, egg and seasonal vegetables, topped with cashew nuts
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Fillet Mignon $39.00
- pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
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Cheese Board $34.00
- A social mix of vintage cheddar, peppercorn, brie,, dutched smoke & gouda with chutneys, crackers & fruits (vegetarian)
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Beef Addiction $18.00
- premium beef strips in a creamy blue cheese sauce served with crusty bread to mop it all up (gluten free without bread) >>
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Domino Effect $15.00
- Free-range bacon, free-range eggs, fresh tomato, rocket in a daily baked croissant (good option for bacon & egg lovers)
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Citrus Trio $16.00
- Lemon Meringue tart, lemon posset & limoncello liqueur.
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Acai Power Bowl $14.50
- Acai tropical berries blended with guarana into a sorbet, topped with crunchy granola, coconut flakes and fresh seasonal fruit (super food / vegan)
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Thai Salad $25.00
- free range chicken breast or prawns on a Thai inspired salad with a lightly spiced dressing (free range & gluten free on request)
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Social Nuts $3.00
- with Social spices (vegan, gluten free & paleo)
- Donuts $1.00
- Squid ring $1.00
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Fish meal $12.50
- One fish, chips, salad, eggs
- Cheeseburger $7.40
- Scallop $2.10
- Fish of the day $4.00
- Bacon + egg burger $7.80
- Whitebait fritter $8.50
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Doenjang jjigae $15.00
- Soybean paste stew
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Tteok mandu guk $16.00
- Sliced rice cake and home made dumpling soup
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Samgyetang $21.00
- Chicken soup
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Mul naengmyeon $15.00
- Buckwheat noodles in chilled broth
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Jeyuk deopbap $15.00
- Stir fried pork with rice
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Bibimbap $16.00
- Rice mixed with vegetables and beef
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So yangnyeom galbi $25.00
- Marinated beef ribs
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
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Mussel mania $10.00
- Half scoop chips, 3 battered mussels, 1 fish
- Donuts $2.20
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Oyster $2.75
- Battered, each
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Mix pack 2 $32.00
- 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
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Chips $3.00
- 1 Scoop
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Spudly dudley 1 $5.00
- 1 fish with chips
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Prawn $1.95
- Battered, each
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Scallop $2.20
- Battered, each
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Lamb, beef chilli $18.00
- Meat pieces cooked with capsicum, chilli and onion gravy.
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Jeera rice $6.00
- Basmati rice flavoured with cumin.
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Paneer kulcha $5.00
- Naan stuffed with cottage cheese.
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Garlic naan $3.50
- Naan topped with garlic butter.
- -Full $20.00
-
Mango chicken $16.50
- Exotic curry with tender boneless chicken in subtle mango sauce.
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Vegetable korma $14.50
- Fresh vegetable cooked with cashew nut, cream, coconut, mild herbs, spices, ginger, cinnamon and cardamom.
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Chicken, lamb, beef mughlai $19.00
- Meat cooked with egg and white sauce.
- Fish of the Day TBC
- Add Mushrooms $5.00
- Fries, Sea Salt, Roast Garlic Aioli $8.00
- Crispy Tofu (GF) $12.00
- Add Roasted Tomato $4.00
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Calamari Salad (GF) $18.00
- Crispy Squid, Avocado, Jalapeno, Black Beans, Sweetcorn, Pickled Radish, Coriander, Chili, Pepitas, Summer Leaves. Wine Match – Saddleback Central Otago Pinot Gris 2016
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Salmon Sashimi Bowl (GF) $24.00
- Salmon Sashimi, Wakame, Asian Vege, Pickled Ginger, Sprouts, Rice, Sesame Seeds. Wine Match – Dog Point Marlborough Sauvignon Blanc 2015
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Green Thai Chicken Curry (GF) $27.00
- Waitoa Free Range Chicken, Straw Mushrooms, Baby Corn, Coconut Cream, Coriander, Shallots, Steamed Fragrant Rice. Wine Match – Spy Valley Marlborough Gewurztraminer 2014
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Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
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Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
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Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
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Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Squid on a Rocket $18.00
- Confit squid & prawns with rocket, artichoke hearts & preserved lemon dressing
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Sticky Pork Belly Soft Taco $10.00
- With coleslaw & smashed crackling
- Fish & Chips $12.00
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Tomato Salsa Roja $9.00
- With crispy tortilla chips
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Steak & Chips $30.00
- Grilled scotch with beer battered fries & devil dip gravy. Choose creamy mushrooms or green salad
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BBQ Chicken Soft Taco $10.00
- With cos salad & grilled corn salsa
- Garlic Bread $9.00
- Bottomless Coffee $3.00
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Prawn Bhuna $19.50
- Prawn cooked with garam masala, ginger and spices
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Vindaloo $17.50
- Red hot curry of Goa choice of hot or extra hot
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Mattar Mushroom $15.50
- Fresh mushrooms and peas cooked in north indian style with tomatoes and onions
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Butter Chicken $17.00
- Boneless oven cooked chicken simmered in an authentic tomato based gravy
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Vege Pulao $9.50
- Vegetables cooked in cumin seeds and basmati rice
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Chicken Tikka Masala $17.00
- Tandoor cooked chicken mixed with sliced onions,capsicum and spices
- Full
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Dal Makhani $15.00
- Mixed Lentils simmered overnight on a low flame, finished with fresh herbs
- Cheese stuffed crust $3.90
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BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
- Garlic bread $3.50
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Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- Large fries $3.50
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Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Fish of the Day (GFO) $32.00
- Ask your waiter for the days special
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Brushetta (2) (GFO) $14.00
- Tomato and mozzarella cheese with basil on ciabatta bread
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Phil’s Place Seafood Chowder $24.00
- Fresh green lip mussels, prawns, scallop & smoked fish, served with warmed toasted ciabatta
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Affogato $12.00
- Vanilla bean ice cream with double shot of espresso
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Pork Sticky Ribs L $21 / M $27
- Twice cooked pork ribs marinated in a sticky sweet and sour sauce and served fries.
- Seasonal Vegetables / Large Fries $9.00
- -Add Prawns (4) $31.00
- -Pork Belly $16.00
- Citrus buerre blanc
-
Créme brule $9.00
- With prunes and biscotti
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Apple crumble $9.00
- With vanilla ice cream
- Accompanied with plain or olvie mash potato, seasonal vegatables and your choice of sauce
- Sauce
- Peppercorn jus
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Lamb rump (220g)(GF) $35.00
- Trussed with rosemary and garlic
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Warm moroccan spiced chicken salad(GF)(HC) $14.00
- With lemon aioli and crisp greens
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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2 Petit choux profiterole $13.00
- Crème patissier (refined custard), warm Belgium chocolate topping
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Basil and Philadelphia creamy cheese ravioli / $18.50
- Basil and Cashew nuts pesto, parmesan waffle, lemon olive oil roasted mini tomato
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Chocolate Mousse $12.00
- Chocolate shaving, Callebaut chocolate
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Affogato : Vanilla Ice Cream $14.00
- Liqueur shot choice of Frangelico or Drambuie, intense espresso coffee mix at your table
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
- Half $8.00
- Fried Noodle with Soya Sauce $10.00
- Shredded Duck & Salted Cabbage Vermicelli Soup $9.00
- Shredded Pork & Preserved Veg On Rice $9.50
- Combination Fried Noodles $12.00
- Salted Pepper Squid $23.00
- Beef (Chicken/ Pork) With Ginger & Spring Onion $16.00
- Egg Fried Rice $8.00
Vaudeville Bar
Phone
075750087
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Pizza
Features
Wheelchair accessible , Takeout , Bar Not Available , Groups , Quick Bites , Bar Scene , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Child-friendly
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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