Vaudeville Bar in 5/314 Maunganui Road Menu

Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.

Nearby Sample Menus

  • -Olive Bread $7.00
    • Crushed black olives topped with feta cheese
  • -Roast Vege $16.00
    • Roast veggies with spinach, feta, pesto and mozzarella
  • -Dolma Meze $10.00
    • Served with jack and salad
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
  • -Istambul Grilled Chicken Breasts / Istanbul Kofte (minced beef) $13.50
    • Turkish bun burger served with hummus, mixed salad, mayonnaise, tomato sauce and side of fries
  • ●Choose From
  • ●Burgers
  • -Chorizo $16.00
    • Chorizo sausage, mushroom, caramelized onion and mozzarella
  • Beef mushroom masala $16.00
    • Sauteed mushroom cooked with diced beef in medium spiced gravy.
  • Cheese and garlic naan $4.50
    • Naan stuffed with cheese and garlic
  • Naan $3.00
    • Plain flour bread cooked in tandoori oven and garnish with butter
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce.
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy.
  • Mixed platter (min for two people) $18.00
    • A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
  • All curries served with basmati rice
  • Mint sauce $3.00
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Somerset dishes that we’re not allowed to take off the menu!
  • Twice Baked Cheese Soufflé with oven roasted paprika pears $19.90
  • Or a selection of all three cheeses $35.00
  • Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
  • Potato and olive oil mash $8.50
  • Catch of the day burger $23.50
    • With panko crumbed fish fennel and orange coleslaw and tartare
  • Moroccan style chicken $28.00
    • Marinated in a mild spices
  • Szechuan calamari $23.50
    • With nam jim caramel, ginger and green leaves and crispy shallots
  • Braised beef cheeks
    • Through pappardelle pasta with a rich, earthy sauce, herbs and grana padana
  • Green seasonal salad $8.50
  • Pizza bread $12.90
    • With parmesan and rosemary
  • Baileys cheesecake $15.50
    • Served with salted caramel sorbet
  • Sorbet selection $14.50
    • With a nut crumble and berry sauce
  • Pork belly $29.00
    • w bacon lardons,sweet potato gnocchi,creamy blue cheese sauce & crisp apple.
  • Grilled Zany Zeus Halloumi $16.50
    • w chimichurri,mushroom,shaved radish&cress(v)(gf)
  • Chicken Caesar Salad $22.00
    • w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
  • Beef Short rib sticky maple and BBQ marinade $28.00
    • w hand cut chips and pea salad(gf)
  • Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
  • Polenta chips $9.50
    • w parmesan & a tomato puree (v)(gf)
  • Eggs benedict $18.00
    • english muffin,ham off the bone,poached eggs and hollandaise.
  • Lamb Wellington $32.00
    • w carrot puree,roast baby onions & mint jus.
  • Vegetarian $7.50
  • Roast Burger $6.50
  • Combo 3 $11.50
    • Pita pocket, 2 potatoes, small coke
  • Chicken Combo $7.50
    • in a box with gravy
  • Chicken $11.50/$14.50/$18.00
    • Small/Medium/Large
  • Gravy Tub $1.50/$2.50/$4.50
    • Small/Medium/Large
  • Lamb Shank $14.00/$19.00
    • Medium/Large
  • Roast Pumpkn $0.80
  • Squid ring $1.10
    • Battered, each
  • Donuts $2.20
  • Chicken nugget $0.95
    • Each
  • Snapper $5.90
    • Each
  • Scallop delight $14.00
    • Half scoop chips. 6 battered scallops
  • Fish options subject to availability
  • Mix pack 2 $32.00
    • 4 Fish, 2 hot dogs, 2 sausages, 2 potato fritters, 3 scoop of chips
  • Mussel mania $10.00
    • Half scoop chips, 3 battered mussels, 1 fish
  • 11. Lamb Seekh Kebab $10.00
  • Indian Naan Pizza (Chicken / Vege) $6.99
  • 70. Gulab Jamun $4.00
  • 26. Chicken Tikka Masala $9.90 / $12.90
  • 42. Chilli Chicken $13.99
  • 14. Fish Tikka $10.30
  • 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
  • 32. Butter Paneer $9.00 / $12.90
  • Italiano Spice $27.50
    • Salami, Feta, Olives, Chilli & Roasted Peppers
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Crispy Noodles, Cucumber, Roasted Capsicum W ith a Thai Style Coriander Pesto
  • White Chocolate Cheesecake $15.50
    • classic recipe with a homemade biscuit base, complimented with todays flavour & a scoop of vanilla icecream
  • Cajun Spiced Seafood $29.50
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • -Chicken, Ricotta, Pesto & Parmesan $27.50
  • Thai Spiced Beef $26.50
    • Marinated Beef with Cashews, Cucumber, Roasted Capsicum, With a Thai Style Coriander Pesto
  • A Large Selection From The Dessert Menu
  • Cajun Spiced Seafood S $18 M $25.50 L $28
    • Fresh Fish Pieces Dusted in a Cajun Spice, Garlic, Prawns, Mussels & Pesto
  • Cheeseboard $22.00
    • With blue vein, camembert, Dutch gouda, crackers, chutney & fruit
  • Homemade Ice cream OR (DF) $12.00
    • Dairy Free Sorbet
  • Chargrilled Lamb (GF) $39.00
    • Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
  • Chicken Thighs (GF) $36.00
    • Oven baked free range marinated thighs rolled in mushrooms, spinach, sour cream and bacon with potato stack, seasonal vegetables, béchamel sauce
  • Soup of the Day (GFO) $15.00
    • Served with warmed toasted ciabatta. Ask your waiter for the days special
  • Garlic Bread (4) (GFO) $10.00
  • GF Gluten free / V Vegetarian / DF Dairy Free / GFO Gluten free option
  • Scallops (6) (GF) (DF) $18.00
    • Resting on cauliflower puree served with a chive & walnut butter, garnished with pea shoots & watercress
  • Phad Thai $17.50
    • popular traditional Thai rice noodle with your choice of chicken, beef or pork
  • Larb $19.00
    • Minced meat seasoned with Thai spice, lemon juice, mint leaves and ground roasted rice, with your choice of duck, or chicken or pork
  • Nam Tok $19.00
    • Sliced seasoned char-grilled meat with roasted ground rice shredded red onion, mint leaves, seasoned with Thai lime dressing, with beef
  • Massuman Curry $17.50
    • A mild Thai curry cooked in coconut cream in peanuts, potatoes, and onions with your choice of chicken, beef, pork or lamb
  • Grilled Salmon Fillet $27.50
    • Grilled salmon with ginger, soy sauce and bok choy finished with a sprinkle of black sesame seeds
  • Mixed Entree $9.00
    • A mix of the above items 1 to 5, served with sweet chilli sauce (serving consists of one of each item 1 to 5) .
  • All Curries Comes With Rice
  • Tom Kha $9.50
    • A medium popular coconut soup with mushrooms, coriander, lemongrass and Thai herbs with chicken.
  • Steak, Caramelised Onion $16.50
    • bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
  • Antipasto Platter $6.50
  • Garlic Bread $4.50
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Salmon Salad $15.50
    • with Wasabi aioli
  • Salmon Melt $15.50
    • Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Hash brown $2.00
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Big vagabond breaky * $20.00
    • Poached eggs, streaky bacon, kransky, hash, tomato and mushrooms with toast.
  • Kids bacon & egg on toast $8.00
  • Bacon $4.00
  • Pancakes $14.50
    • Homemade buttermilk pancake with caramelised banana, berry compote, maple syrup and cream
  • Flaveurs rye & spelt muesli (wf, df) $12.00
    • With Berry compote and your choice of Puhoi yoghurt.
  • Toasted breads $7.50
    • Two slices of Flaveurs organic multigrain or ciabatta with condiments or VAGABONDS homemade banana bread (GF, DF) with coconut cream (DF).
  • Bowl of wedges with cheese and sour cream $9.00
    • (Bacon optional $ 2.00 extra)
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Eggs Benedict B $18.00 S $19.00
    • 2 slices of ciabatta bread with spinach, 2 poached eggs and topped with either bacon or smoked salmon (smoked on premises) and covered with hollandaise sauce.
  • Smoked Salmon, Mango and Avocado Salad $20.00
    • A bowl of salad with slices of mango and sliced avocado topped with a smoked salmon fillet and dressed with a coriander and lime dressing.
  • Venison Burger with Fries $18.00
    • A burger with aioli, salad, caramelised onions and a venison patty, served with a side of fries.
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Bacon (3) $6.00
  • Pork Belly $23.50
    • Sticky pork belly, apple, red onion, watercress, chipotle aioli
  • Creamy Mushrooms $13.90
    • Portobello & field mushrooms, basil cream, grilled tomato, toasted sourdough
  • Curly Fries $6.90 Sm / $9.90 Lg
  • House Side Salad $4.90
  • Kids Egg & Spag $9.50
    • 1 poached egg, hash brown, spaghetti and toast
  • Seasonal Greens $4.90
  • Extras
Vaudeville Bar

Vaudeville Bar

location

Address

5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

phone

Phone

075750087

clock

Opened hours

Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pizza

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Groups ,  Quick Bites ,  Bar Scene ,  Seating Not Available ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Child-friendly

Location
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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