Address
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
Vaudeville Bar in 5/314 Maunganui Road Menu
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Vaudeville Bar in Tauranga has no menu available, but can choose from many other options such as -A dozen or Garlic Bread (4) (GFO) from Phil's Place. Astrolabe Brew Bar offers many options including Beer Battered Fries and Crispy Salt & Pepper Squid. Capizzi Pizzeria includes a wide range like Garlic Pizza or Garlic Bread. Garlic Bread (V)(GF) and Feta and Rosemary Bread (V)(GF) from . Dixie Brown's offers Le Petit Four Cafe & Patisserie and Toast & Jam.
Nearby Sample Menus
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-Spicy Pepperoni $16.00
- Spicy pepperoni, sundried tomatoes, kalamata olives and mozzarella
- -Wrapped Filo Pastry filled with Walnuts and Honey Syrup $4.50
- Traditional Turkish mezes with Turkish bread
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-Bacon $16.00
- Bacon, tomato, red onion, mushroom and mozzarella
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-Mixed Dips Plate $14.50
- Combination of four dips, grilled halloumi, sigara borek, falafels- with Turkish bread
- -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
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-Falafel Meze $9,00
- Served with hummus, sweet chilli and yoghurt
- ●Pizza
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Chicken tikka masala $16.00
- Succulent tandoori chicken cooked in medium spicy gravy with green capsicum, sliced onion and fresh herbs.
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Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
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Mixed platter (min for two people) $18.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs.
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Roti $3.00
- Hand rolled bread made from wholemeal flour.
- All curries served with basmati rice
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Beef rogan josh $16.00
- Tendered diced beef cooked with brown gravy and finish with great spice.
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Biryani vegetable $15.00
- Rice cooked with vegetables in herbs and spices.
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Fish masala $18.00
- Half roast smoke flavour boneless fish cooked with medium hot tomato and onion thick gravy
- Seasoned wedges $4.50
- Squid ring $0.60
- Cheese $2.50
- chicken wing $0.70
- Mushroom $2.50
- -prawn $11.30
- Pork $9.80
- Cheezy weezy $4.50 Per scoop
- -Caviar $14
- -Tempura $72 per person
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Sukiyaki $30
- Thinly sliced New Zealand quality beef with garden vegetables served with Takara special sauce, fluffy rice and miso soup. Served on a charcoal fire grill
- -Fresh $18
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Yaki-Gyoza $13
- Delicious Japanese pork and prawn dumplings
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Pork Katsu $28
- Crispy pork cutlet katsu served with Takara secret sauce
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Mini Sushi
- Small, cocktail sized freshly rolled sushi
- -Tradition $10
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Lasagne Al Forno $16.50
- Traditional beef homemade lasagne topped with cheese
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Pane All’Aglio $7.00
- Garlic Bread
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Bay Of Plenty $21.50
- Homemade tomato, mozzarella, camembert cheese, chicken and avocado
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Pollo Frangelico $23.50
- Chicken breast cooked in Frangelico liquor, topped with sliced almonds
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Bistecca Mignon $24.00
- Tender scotch filet wrapped with bacon, topped with mushroom, cracked pepper, garlic and cream sauce
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Quattro Stagioni In Capri $21.00
- Homemade tomato, mozzarella, ham, fresh mushrooms, artichokes and olives (each covering a quarter of the pizza)
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Spaghetti Carbonara $16.50
- Simply blended with bacon, egg and cream sauce
- $12.99
- 43. Dal Goshi $14.99
- Indian Naan Pizza (Chicken / Vege) $6.99
- 18. Chicken / Lamb / Beef Dahiwala $9.90 / $12.90
- 26. Chicken Tikka Masala $9.90 / $12.90
- $13.99
- 4. Tandoori Mushroom $9.59
- 51. Fish $4.00
- Tiger Prawns with Yum-Yum Sauce $25
- Deep Fried Prawns $8
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Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
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Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
- Miso Soup $3
- Fresh Ora King Salmon Fillet $25
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Corporate Lunch $20 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Tony's Favourite Scallops, Egg Fried Rice, Meat of the Day, Mixed Vegetables
- Tony's Favourite Scallops $25
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Scotch Fillet* $19.50
- 200gm scotch fillet with a bernaise dipping sauce
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Mince on Toast $13.50
- Savoury lean beef cooked in rich tomato juslie on fat toast topped with a poached egg
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Eggs $6.00
- scrambled or poached on toasted bread
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Fries* $6.50
- served with aioli + tomato sauce
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Eggs on Toast* $9.50
- Eggs cooked to your liking on fat toast
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Potato wedges $10.50
- with grilled cheese, sour cream + sweet chili swirl
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Prime Rump Steak* $16.50
- With a bernaise dipping sauce
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Kiwi Burger $13.50
- Prime Angus beef pattie, onion jam, salad greens, beetroot, egg + whole grain mustard aioli on our own homemade toasted bun
- - 4 pieces Avocado Nigiri
- Fresh Salmon Supreme
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- - 4 pieces Regular Chicken
- - 8 pieces Jumbo Teriyaki Chicken
- 8PC. JUMBO $6.30
- - 8 pieces Jumbo Fresh Salmon
- - 4 pieces Cucumber Hosomaki
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Chocolate Beer Cake $16.00
- with raspberry mousse and chocolate ice cream
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Scallops g/f $16
- With spiced mango, lemon, matcha cream & harakeke crisp
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Salt'n'Pepper Tofu $16
- Sweetcorn, kaffir lime, pear brulee
- Potato, leek, bacon gratin $8.00
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Crayfish gf Market Price
- Cooked mornay, thermidor, rockerfeller or steamed with butter
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Pork Belly - can be made g/f $16.00
- Bacon jam, tapioca cider pearls
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Pear Tart Tatin $16.00
- with apple almond cake, eggnog espuma
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Chicken and Cashew Nut Salad $15.50
- with raspberry vinaigrette
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Vegetarian Melt-Feta $15.50
- caramelised onion, spinach, mushroom, capsicum and cheddar
- Antipasto Platter $6.50
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Cajun Chicken Thighs $15.50
- apricot chutney and mesculin salad on a toasted Turkish bread
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Steak, Caramelised Onion $16.50
- bacon, oven-roasted tomato, blue cheese dressing and mesculin Salad on a toasted Turkish bread
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Salmon Melt $15.50
- Salmon, baby capers, red onion, and cheddar on top of a horseradish cream cheese spread and lime aioli.
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Mediterranean Melt Olive Tapanade $15.50
- chorizo, capsicum, sun dried tomato, cheddar and basil pesto drizzle.
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BLAT $14.50
- Bacon, lettuce, tomato and avocado
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Plain Salami
- Cheese, salami
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Vegan 3
- crushed tomato base sauce, homemade kumara and carrot mash, pineapple, sweetcorn, beetroot pickle, garnished with baby spinach
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Cheese & Chillis
- Cheese, jalapenos
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Tuscan
- cheese, garlic, sun-dried tomato, red onion, olives, courgettes
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Vegan 5
- crushed tomato base sauce, tofu marinated in sweet chilli sauce, mango, red onion, mushrooms, beetroot relish, garnished with baby spinach
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Ham & Honey
- cheese, sliced ham, bacon, mushrooms, capsicum, red onion, honey
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Mexican chicken
- cheese, chicken, red onion, capsicum, jalapenos, sweet chili sauce, chili flakes
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Apricot Chicken
- cheese, cream cheese, chicken, dried apricot, spring onion, apricot sauce
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Creme Brûlée $ 14,50
- With natural Heilala vanilla
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Melting Chocolate Cake $ 14,00
- Warm melting chocolate cake served • vanilla ice cream (allow ten minutes cooking
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Vegetarian Dijon Chou Pastry $ 29,50
- Parmesan • Brie Cheese • spinach • roasted seasonal vegetables • smoked paprika sauce
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Josephine Soup $ 13,50
- Napoleon’s wife’s fresh vegetable soup
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Duck Leg with an Orange Liqueur Sauce $ 29,50
- (Canard a l’orange) Confit of duck leg • cinnamon & orange zest kumara mash
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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Homemade terrine(Pate) $ 16,50
- Chicken, duck and bacon pate with red onion and Port jam, toasted bread
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Frangelico OR Drambruie OR Galliano Affogato $ 13,00
- Vanilla icecream • liqueur shot •intense expresso coffee (mix at the table to your liking)
- Chicken & Cheese $6.00
- Dutch Crunch Rolls
- Savouries $2.00
- Chicken Salad $4.70
- Potato Top
- Chicken, Ch. & Tom $4.50
- Chicken Salad $5.50
- Bacon & Egg $4.70
- Whole $15.00
- Steamed Chicken with Dried Mushroom $16.00
- Sizzling Squid $23.00
- Curry Chicken on Rice $9.50
- Chicken (Beef/ Pork) With Black Bean Sauce $16.00
- Fujian Fried Rice $12.00
- Cold Boneless Duck Feet $10.00
- BBQ Pork $10.00
Vaudeville Bar
Phone
075750087
Opened hours
Monday: 4:00 – 9:00 PM, Tuesday: 4:00 – 9:00 PM, Wednesday: 4:00 – 11:30 PM, Thursday: 4:00 – 11:30 PM, Friday: 4:00 – 11:30 PM, Saturday: 4:00 – 11:30 PM, Sunday: 4:00 – 11:30 PM
Price
None
Type
None
Service
None
Cuisine
Bar , Pizza
Features
Wheelchair accessible , Takeout , Bar Not Available , Groups , Quick Bites , Bar Scene , Seating Not Available , Seating , No Takeaway , Serves Alcohol , Child-friendly
5/314 Maunganui Road, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand
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