Velata Way in Auckland Menu

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Velata Way in Auckland has no menu available, but can choose from many other options such as Egg head or Mr. potato head from Marllie's. Tri Fusion Cafe & Bar offers many options including Waffle and Pancakes set of 3. Double Happy Barbecue Shop includes a wide range like Double Happier Duck or Pipa Duck. Mapo tofu and Black Fungus Salad from . Smart Kitchen offers The Wild Olive and - L.

Nearby Sample Menus

Tandoori Chicken $21.90
- Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
Falafel Plate served with bread (V) $12.90
Chicken Karahi Authentic $19.90
- Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on the top served with bread
Lamb Kofta $21.90
- Lamb Kofta served with tahini sauce, potatoes and bread
Hummus with bread (V) $7.90
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
KHANZ Seafood Platter $69.90
- Grilled fish and prawns served with flavoured rice, salad and sauces SERVES 3
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice

#11 $10.00
- 2 Snapper; Chips
Chips $2.00
12 Vegetable Dumpling $9.99
Cheese $3.20
Ham & Pineapple $3.00
Chicken $4.00
Pineapple Fritter $1.00
Ham $2.50

1. Fried Fish Chilli Cheese $7.00 Combo $11.00
#9 8 Spring Rolls and Chips $6.00
6. Hawaii Burger $7.00 Combo $11.00
1. Beef Burger $4.50 Combo $8.50
9. Fish Egg Burger $7.00 Combo $11.00
7. Soya Mini Sausage & Chips $6.50
2. Cheese Burger $6.00 Combo $10.00
3. Soya Tower Burger $11.00 Combo $14.50

-Large Kiwi $19.00
CHICKEN
LAMB
-Large Kiwi $17.00
Quarter $5.00
-Small Kiwi N/A
BEEF
LAMB SHANKS
- served with mashed potato, peas and gravy

BBQ Pork
Bacon $6.50
Egg
Chicken
Fish $6.50
Bacon
Steak
Bacon

Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
Chowder $12.50
- Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
Chicken Tenders $12.50
- Season coated chicken tenders served with a garden salad and fries (Wine Match: The Ned Pinot Gris)
Pan Fried Duck Breast $32.00
- Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
Vegetarian Pappardelle $24.50
- Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
250gram Scotch Fillet $28.50
- With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
All $12.00

Housemade flatbread, pumpkin hummus, zatar $6
Pork belly, apple, cauliflower cream $24
Green beans, cured beef, anchovy mayonnaise $6
Salted fish croquette, gribiche $7
Curly fries, aioli $8
Braised short rib, smoked potato, roasted onion, leaves $24
Baked polenta, crispy kale, mushroom, truffle $8
Pea and mint arancini, goats cheese $8

Side hash brown $4.50
Side slow roast tomato $4.50
Fish and chips $16.50
- Beer battered fish served with fries, green leave salad, tomatoes and tartare sauce
Side sausage $5.00
Gourmet chicken burger/ Beef burger $17.50
- Gourmet brioche bun, fresh lettuce, tomato, cucumber, beetroot, tasty cheese. Served with sundried tomato olive chutney and fries
Side egg $4.00
Pancake stacks $12.50
- Pancakes drizzled with maple syrup, home made berry sauce, fresh seasonal fruit and yoghurt
Side bacon $5.00

Mussels Entree $16 / Main $24
- Steamed in tomato cream chilli onion and wine
Marinara Std $19 / Large $32
- Tuna, shrimps, anchovies, mixed seafood
Veal Marsala $30.50
- Cream, mushroom and marsala
- Entree $16.50
Seafood Chowder Entree $15
- A mix of delicious seafoods
Hawaiian Std $19 / Large $32
- Ham, pineapple
- Main $23.50
Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce

MASSAMAN LAMB CURRY $19.50
- a tender diced lamb curry cooked with potatoes onion and peanutds
TOFU PAD PRIK SOD $17.50
- stir fried tofu with fresh chili garlic onion carrots beans, mushrooms zucchini broccoli and homemade sauce
Kanom Pang Na Goong $9.50
- Lightly seasoned minced prawns and chicken fried on a crisp toast base
RED CURRY $21.50
- red curry cooked with green beans bamboo shoots, market vegetables and coconut milk/prawns/scallops
PAD THAI NOODLES $17.50/$19.50
- rice noodles with eggs, bean sprouts, tofu, carrots, red onion, spring onion and roasted crushed peanuts CHICKEN/PRAWNS
Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
YUM NUA YANG $19.00
- warm salad of grilled beef cooked with onion tomatoes cucumber lime juice and fresh vegetables
PED NAM TOK $20.50
- strips of roasted duck cooked in red onion tomatoes cucumber lemongrass and roasted ground rice

Steak pie $3.30
Ham+cheese+pineapple $3.50
Ham+mushroom $3.50
Egg fried rice $4.00
Thai green curry with rice $8.00
Egg burger $5.00
Cheese & bacon wrap sausage $3.00
Daily special $7.90

Eggs Benedict $13.50
- poached eggs / bacon / hollandaise / ciabatta / spinach
Creamy Mushrooms On Toast $15.50
- ciabatta / italian parsley / bacon
●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
Seafood Chowder $18.50
- mussels / squid / fish / cheese bread
Toasted Bagel $17.00
- fried egg / bacon / rocket / parmesan / hollandaise
150g Rump Steak $14.50
- fried egg / shoestring fries / aioli
-Citrus Pulled pork
- slaw / sriracha mayo
Toasted Bagel $20.00
- cream cheese / smoked salmon / capers / pickled red onions