Velata Way in Auckland Menu

Margarita S$17 / L$26
- Tomato sauce, cheese, fresh tomato, pesto basil
Frutti de mare S$17 / L$26
- Tomato sauce, cheese, tuna, anchovies, shrimps
Beef lasagna $22.00
- With beef bechamel sauce and cheese and musclun salad
Scallop $19.50
- With garlic, oregano and tomato cream sauce
Make your own pizza S$20 / L$28
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad
Fettuccine con frutti di mare $19.50
- Prawns calamari & mussels spicy tomato sauce
Spaghetti pomodoro $19.50
- Tomato, basil & parmesan cheese

Garlic Mashed Potato $5.50
Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
Caramelised Lemon Tart $10.50
- With praline and fresh cream
Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Salt and Pepper Calamari $20.50
- Succulent calamari, deep fried and seasoned, with salad, grilled lemon and labneh sauce.
*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Caramel Fudge Tart $9.50
- Served with vanilla bean cream
Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish

Whole $15.00
Lamb flap $2.80
- 30 nibbles $22.00
Hawaiian $4.00
Steak & egg $4.60
ROAST MEALS all roast meals are served with potatoes, kumara, pumpkin, sauce, gravy, peas and carrot
Combo b $15.00
- 20 nibbles, 12 potatoes
Steak $4.50

Tamarind chutney $2.50
- DRINKS
Achari Ghost $15
- Tender pieces of lamb cooked in pickle flavoured gravy
Tandoori Chicken Half $11 Full $20
- Tender chicken marinated in traditional spices and youghurt cooked in the tandoor
Dal Makhani $10
- Mixed lentils and beans cooked in onions, tomatoes, garlic and ginger.
Vegetarian Jalfrazi $10
- Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
Mint chutney $2.50
- A combination of yoghurt, cucumber and carrot.
Chicken/Lamb Vindaloo $10
- Tender chicken/lamb cubes in hot and spicy sauce.
Chips $4

SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)

Beef Teriyaki $1.60
- With red capsicum, lettuce and teriyaki sauce
Spicy Ramen $10.00
Chicken Katsu Curry $15.00
Tofu Ramen $14.00
Crispy Pork $2.20
Crispy Pork $1.60
- With onion, lettuce and mustard sauce
Crispy Pork Don $14.00
California Chicken $1.60
- Teriyaki chicken, cucumber, red capsicum and pickled raddish

Las Vegas Roll $13.00
- (Cucumber, avocado, crabmeat & Deep fried salmon, tuna)
Oyako Don $10.00
- (Chicken with Veggie & Sauce on Rice, Egg)
Chicken Teriyaki Udon $15.00
Fried Dumplings(9pcs) $6.00
Sushi Rice $ 2.00
California Roll $12.00
- (Crabmeat, cucumber, avocado & Flying fish eggs)
Vegetarian Sushi Set $15.00
- (Vegetable Roll 4pcs,Tofu Nigiri 2pcs, Avocado Nigiri 2pcs, Seaweed Nigiri 2pcs)
Salmon Teriyaki Don $13.00
- (Salmon Teriyaki with veggie & Sauce on Rice)

Classic Bacon and Blue Cheese Sandwich $20.5
- With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
Soup of the Day with Toasted Focaccia $14
- Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
Roasted Vine Tomato / Potato Croquette $3
Chorizo Sausages / Haloumi $5
Authumn Porridge $15
- with Berry Compote, Banana, Honey, Toasted Seed
Chicken Salad $22
- Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
Honey Egg Benedict $16
- Two Potato Croquettes, Poached Eggs, Fresh Baby Spinach, Home Made Hollandaise Sauce w Beetroot Puree. Add Portobello Mushrooms +$3/Free Range Bacon +$4/House Smoked King Salmon +$5/Cured Salmon +$5
Brioche French Toast $18.5
- Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4

Please also ask our staff for today’s brunch specials N/A
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Sides $5.0 each
- Free range bacon; lamb sausages (2); potato rosti (3); creamy mushrooms; house made beans
Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
Panko crumbed fish and chips, shoestring fries, tartare sauce and a garden salad $19.5
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
Breads and dips $10.0

Malaysia chicken curry with rice $15.80
- Authentic malaysian penang chicken curry, with cube of chicken thigh cooked in a spicy coconut and peanut sauce comes with turmeric and toast
Eggs with seleted bread $5.00
Choose a bread from $3.00
- English muffing / Mulyigrain / Glutenfree / wholemeal / ciabatta / turkish bread
Moroccan chicken tagine with couscous $15.80
- Cubed chicken thigs, chick peas and pumpkin cooked with moroccan tagine spices, olives and lemons comes with giant israeli couscous and toast
Streaky bacon / ham $4.00
Veggie fritter $4.50
Smoked fish burger $12.50
- Grilled fish cake topped with pickles fresh veggies and home made aioli and tartare sauce all on a fluffy toasted bun comes chips and ketchup
Enjoy any three between 7:00am-9:00 am for only $9.00

Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Please advise us if you have any dairy requirement
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
Bun Cha $21.00
- Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
Pandan Rice $3.00
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)

Nearby Sample Menus