Velata Way in Auckland Menu

Velata Way in Auckland has no menu available, but can choose from many other options such as Egg head or Mr. potato head from Marllie's. Tri Fusion Cafe & Bar offers many options including Waffle and Pancakes set of 3. Double Happy Barbecue Shop includes a wide range like Double Happier Duck or Pipa Duck. Mapo tofu and Black Fungus Salad from . Smart Kitchen offers The Wild Olive and - L.

Nearby Sample Menus

  • Chicken Bacon Fettucine $24
    • sauteed with garlic and mushrooms, in a creamy napoletana sauce
  • Potato Gratin $6
  • Swap Standard Fries With For Kumara Or Beer Batter Fries $2
  • Mexican Chicken Salad(Gf) $25
    • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
  • BBQ Chicken $23/$28
    • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
  • Quattro $23/$28
    • salami, ham, king prawns and mushrooms
  • Panko Crumbed Squid Rings $11
    • with tartaire sauce
  • Brulee of the Day $11
    • with vanilla ice cream
  • Garlic Bread $6.00
  • -2 cheeses $25.00
  • Squid and prawn hot pot $17.00
    • Saffron, chili, coriander, baguette
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • French Fries / Salad Iceberg / Ratatouille $9.00
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • - Half 9 pcs $15.00
  • ●Extra fried drumstick (1 pc) $2.50
  • ●Seasoned chicken (spicy & sweet)
  • Extra charge will be applied on other chicken menu
  • - Half 9 pcs $15.00
  • Full size (18 pcs) fried chicken & chips + 1.5L drink $30.00
  • Teriyaki chicken burger $6.90
  • Fried oreo ( 3 pcs) $5.00
  • Chicken $14.00
  • Combnation Meats $14.00
  • Chicken $12.00
  • Snapper $6.70
  • With White Rice $1.00 extra
  • Tomato $3.80
  • Fish $4.80
  • Scallops & Veges $18.00
  • Malabari Parantha $4.90
  • Horayali Chicken tikka $14.90
    • chicken marinated with mint and coriander
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Bhuna Gosht $20.90
    • mutton pieces cooked in spicy onion tomato gravy with the flavor of freshly ground spices
  • Veg Platter $15.90
    • veg samosa, crispy onion pakoda, saunfia paneer tikka
  • Chicken Tikka $14.90
    • marinated with yogurt, red chilli powder, ginger and garlic
  • Cheese Chilli $16.90
    • cottage cheese cubes in garlic sauce with onion and capsicums >>
  • Noor Jahani Butta (Lamb Burra Kabab) $16.90
    • marinated lamb chops cooked in tandoor
  • Wontons Soup $8.00
  • Chicken Nugget $0.60
  • sweet Corn $2.80
  • Prawn $12.50
  • Battered Prawn $1.00
  • Fish Cake $2.20
  • Mushroom $4.00
  • HotbOx $12.50
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Ham & cheese melt & fries $9.50
  • -or avocado, mushroom, spinach $15.50
  • -with pancetta $16.00
  • Hashbrowns $4.00
  • -preserves & butter $6.50
  • Chicken wrap $19.00
    • Toasted with avocado mozzarella and yoghurt sauce
  • Bowl of fries $5.50
  • 11 Vietnamese Pork Ball Noodle Soup $12
    • Bun Moe
  • 1 Spring Rolls (for 3) $7
    • Cha Gio
  • 9 Shredded Pork with thick noodles & coconut sauce $12
    • Banh Tam Bi
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • 35 Lemongrass Pork Noodles $14
    • hu Tieu Suon Nuong
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
  • 32 Shredded Chicken Noodles $12
    • Hu Tieu Ga Ne
  • 22 Grilled Prawns Vermicelli $15
    • Bun Tom Nuong
  • -Prawns $13.00
  • Oysters / Scallop $1.50
  • Squid Rings Pack $3.00
    • 5 Pieces
  • Gai Pad Med
    • Very popular dish, stir fried meat with sweet chilli paste, vegetables and cashew nuts
  • -Chicken, Beef or Pork $11.00
  • Golden Noodles
    • Stir fried egg noodles with our special sauce and seasonal vegetables
  • -Prawns $13.00
  • -Chicken, Beef or Pork $11.00
  • Entree-Chef selection of today’s best market fish sashimi(3 pieces)
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Miso Glazed Eggplant 18.00
    • light & dark miso w/ black and white sesame & pickled red cabbage*
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Vegetable Tempura 18.00
    • seasonal vegetables w/ dipping broth
  • Sticky Pork Belly 35.00
    • w/ hoisin miso sauce, pickled red cabbage & spring onion
  • Ora King Salmon 28.00
    • w/ sautéed shiitake, yuzu kosher butternut puree, char-grill asparagus & chives * >>
  • Agedashi Tofu 16.00
    • crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
  • Ham S$11.50/M$15.00/L$19.00
  • Mash Potato & Gravy $3.00/$5.00
  • Chicken S$11.50/M$15.00/L$19.00
  • Coleslaw $2.50/$3.50
  • Kumara $0.70
  • Lamb Shanks M$13.00/L$19.00
    • Served with mashed potato, peas, carrot & caramelised onion and gravy
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Beef S$11.50/M$15.00/L$19.00
  • Gourmet Special $27.00
    • Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
  • Capriocciosa $27.00
    • Caper,anchovy, olive and cheese
  • Meat $3.00
  • Casa $22.00
    • Mushroom, ham, onion, bacon, capsicum, cheese
  • Olives Pizza bread $12.00
    • Pizza base filled with sundried tomatoes, onion, cheese, olive and artichoke
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Chicken Tandoori $27.00
    • Fresh strips of chicken breast marinated in Tandoori pasta, paprika, mushroom, onion, capsicum, cashew nut, cheese, topped with apricot chutney
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • PEAS MUSHROOM $13.90
    • mushroom and peas cooked with spices.
  • Reshame malaee boti $15.99
    • selected chicken pieces marinated with all green herbs
  • Tava kebabs $14.90
    • north indian traditional kebabs.
  • Dhal soup $3.90
    • the lentil soup loved by the British raj
  • BEEF/LAMB VINDALOO $14.90
    • a tropical Goanesse style dish cooked in vinegar and whole spices.
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • PICKLE $2.00
  • CHICKEN MUSHROOM $14.99
    • chicken cooked with mushroom-a mouth watering dish.
  • kumara Chips $4.50
  • Bacon & Egg $4.00
  • 6 fish, $4.00 chips
  • Onion Ring $0.60
  • 1 Fish. 2Chicken Nuggets, Small chips
  • Tarakihi/Gurnard $4.30
  • Mini spring roll $0.60
  • Cheese & Pineapple $4.00
  • Chicken tikka masala $20.00
    • Roasted chicken tikka topped up in rich tomato and spice flavoured sauce
  • Chutneys/pickle/raita $3.00
    • Mint / tamarind / hot garlic / mixed pickle
  • Sali boti (GF) $20.00
    • Lamb cooked in tangy tomato gravy with fragrant spices and garnished with thin potato sticks
  • Awadhi lamb chops with spiced potato mash $25.00
    • Mace and cinnamon spiced lamb chops grilled and served on potato mash
  • Samosa chat $10.00
    • Deep fried spiced potato wrapped in flour sheet, drizzled with a tangy dressing and served with cucumber salad
  • Vermicelli & hazelnut kheer $12.00
    • Hot vermicelli pudding flavoured with cardamom and dry fruits
  • Ginger chicken $13.00
    • Batter fried chicken, wok tossed with fresh ginger and soy sauce
  • Tarakihi fish tikka $14.00
    • Tarahiki cubes marinated in mustard and classic tandoor home made marinade, served with yoghurt base coriander sauce
Velata Way

Velata Way

location

Address

14 Avenue Road, Otahuhu, Auckland

phone

Phone

02102907908

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

Cash

Location
14 Avenue Road, Otahuhu, Auckland
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