Velata Way in Auckland Menu

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Velata Way in Auckland has no menu available, but can choose from many other options such as Egg head or Mr. potato head from Marllie's. Tri Fusion Cafe & Bar offers many options including Waffle and Pancakes set of 3. Double Happy Barbecue Shop includes a wide range like Double Happier Duck or Pipa Duck. Mapo tofu and Black Fungus Salad from . Smart Kitchen offers The Wild Olive and - L.

Nearby Sample Menus

Fillet mexicano $38
- Best fillet, grilled as you like it with a hot spicy sauce
Reef n beef $38
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
Lamb kebabs $15 / $33
- Choice cubes, marinated, skewered with pepper and tomatoes
Angus fillet with anchovy butter $38
Spaghetti bolognese $10 / $20
- Traditional TONY'S, with plenty of herbs and tomato / with salad and fries
Satays $12 / $30
- Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
Tiramisu $10
- Layered coffee &chocolate sponge with a liquer cream custard
Crumbed scallops $15 / $38
- Plump and tasty, deep fried at their succulent best

Eggs Benedict $18
- Poached eggs, Ringawera ciabatta, hollandaise sauce with bacon
Battered fish and chips
1/2 portion of fries $5
Coconut craisin granola $14
- Served with natural yogurt
Beer battered fish and chips $26
- Gribiche mayonnaise and house salad
Charlie’s antipasto for 2 $30
Charlie’s grazing platter to share $40
Cheese burger

49 Eel Teppanyaki $34.00
- Teppanyaki eel with fish katsu, agedashi tofu, seaweed
37 Beef Donburi $15.50
- Beef teriyaki and vegetables on steamed rice, with miso
Appetizer
- Sashimi and sushi; Combination tempura; Oysters sashimi
67 Hayami Prawn Set $62.00
Select one drink
- Sake (small bottle); Wine (one glass); Beer (one bottle)
Select one dessert
- Banana tempura with ice cream; Ice cream tempura; Green tea ice cream; Japanese plum wine
Rice and miso soup
35 Nigiri Sushi (sashimi)

Gold Coast Chicken $9.00
- double chicken with bacon, cheese & egg
Minimum Scoop Chips $2.00
Steak Egg & Cheese $8.50
Mexican $7.80
- with cheese, jalapenos, guacamole & sour cream
Paua Fritter $2.50
With Bacon $6.60
Outback $5.80
- grill cheese & gherkins
Gurnard Battered With Tartare $3.80

Ask about our $20 Lunch Special - Available Tuesday to Friday from 11:00am - 4:00pm
Spaghetti alla Chitarra al Gorgonzola $24.00
- Handmade spaghetti covered with creamy Gorgonzola Lombardo and topped with wild walnuts and fresh rocket from the garden
Bruschetta $16.00
- with garlic, extra virgin olive oil and cherry tomato
Premium Italian Cheese Platter $25.00
- accompanied by jam, honey and a selection of house breads. Serves 2/3 people
Fresh Baked Tigelia $2.50
- mountain bread, single serving
Seasonal Tomato Salad $10.00
- with red onion and fresh basil
Gnocchi alla Romana $22.00
- Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
Dark Chocolate Pudding $12.00
- with amaretti biscuits soaked in Amaretto di Saronno liqueur

Stir-Fried Chicken in Szechuan Chilli Sauce $24.00
Chicken with Veges on Rice
Chicken with Black Bean Sauce on Rice
Pork Rib with Black Bean Sauce on Rice
Braised Prawn with Vegetables $30.00
Fried Rice with Diced BBQ Pork & Shrimp / Fried Rice with Beef & Lettuce / Chicken Fried Rice/Noodles / BBQ Pork Fried/Noodles $16.00
Monday-Friday 11am-3:30pm
Braised Scallops with Vegetables / Szechuan Style Scallops / Sautéed Scallops with Black Bean / Stir-Fried Scallops & Cashew Nuts in a Taro Bird's Nest $32.00

Garlic pepper squid $18.00
- Served with rice and salad
Pumpkin soup $12.00
- With toast
Garlic pizza bread $14.00
- With aioli, spinach & feta dips
Pan fried pork chops $28.00
- With spicy apple sauce & salad
Fish sliders $22
- With chips
Salmon sashimi $15.00
- NZ salmon with wasabi $ soy sauce
Sirloin steak $29.80
- Comes with chips and salad
Chicken & corn soup $12.00
- With toast

Deep fried sweet potato strips $10.00
Spicy chicken on rice $18.00
Mushrooms $2.00
Dry fry rice noodles with beef $18.00
Fruit plate $38.00
Soybeans $8.00
Pickle pork skin $12.00
Pickle chicken root $12.00

Fried Onions $4.00
Spaghetti Bolognese with Rocket & Parmesan $28.00
- Possibly the first ever item on the Tony’s menu and still going strong. Tasty spaghetti smothered in our thick bolognese sauce and topped of with parmesan cheese.
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Bread of the Day with Dips $6.00
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
Sticky Pork Ribs $34.00
- Big ones with plenty of meat on the bones... go on get your hands dirty.

Gravy M $2 / L $4
Coleslaw M $2.5 / L $4
Pumkin $0.70
Chicken piece $2.70
Vegetarian S $7 / M $9 / L $12
Peas & carrots M $2.5 / L $4
Crackle $2.00
Lamb shank M $12 / L $19.5

Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Envy $16.00 / $8.00
- Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)

Prawn R $10.00 L $14.00
Lamb R $10.00 L $14.00
Lamb R $10.00 L $14.00
Thigh & chips R $6.00 C $9.00
Combination R $12.00 L $16.00
Combination (chicken, lamb, prawn) R $12.00 L $16.00
Prawn R $10.00 L $20.00
Prawn R $10.00 L $14.00

Mini kids hotcakes $7.50
- With bacon
Vegetarian big breakfast $14.50
- Eggs any style, avocado, tomatoes, hash brown, balsamic mushroom, with ciabatta or 5 grain toast
Eggs & bacon 1/2 size $6.50
- Served with ciabatta
Pancake $13.00
- Homemade pancakes with grilled banana & berry coulis with bacon and maple
French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
-bacon, onion & tomatoes
-smoked salmon $14.50
-spinach, mushroom & feta

Lamb & cheese pie $4.00
Steak & pepper pie $3.50
Pork kumara creamy mushroom pie $4.00
Mice savory $1.20
Steak & mushroom pie $3.50
Gourmet chicken pie $3.50
Double happy $3.00
Smoked fish pie $3.50

Cured and Torched Salmon $20.00
- Fennel, Mandarin
Oysters Served Natural $4.00
- Lemon and Mignonette
Cosburg $12.00
- Sweetcorn, Ranch Dressing
Southern Clams $18.00
- Sake, Ginger-Soy Butter, Togarashi
Frank’s Ortiz Anchovy on Toast $5.00
- Smoked Tomato Sorbet
Whipped Cod Roe $15.00
- Pickled Radish, Croute
Baked Oysters $6.00
- Parmesan & Brioche Crumbs & Choice of: Bearnaise butter; Chorizo butter; Kimchi butter
Shoestring Fries $8.00
- House Aioli