Velata Way in Auckland Menu

Velata Way in Auckland has no menu available, but can choose from many other options such as Egg head or Mr. potato head from Marllie's. Tri Fusion Cafe & Bar offers many options including Waffle and Pancakes set of 3. Double Happy Barbecue Shop includes a wide range like Double Happier Duck or Pipa Duck. Mapo tofu and Black Fungus Salad from . Smart Kitchen offers The Wild Olive and - L.

Nearby Sample Menus

  • Salmon Latkes $18
    • crispy potato w/ salmon lox, creme fraiche & dill
  • Bagel w/ Schmear $7
    • you choose: cream cheese, clover honey, raspberry jam or peanut butter
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Banana & Toffee Pie $11.5
    • w/ caramel popcorn
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Lox & Buckwheat Blini $19
    • dill cured Stewart Island salmon, creme fraiche & blini
  • Pickled pork $9.5
  • Fries w/ Cheese Curd & Gravy $Small $9 Large $12
    • Trust us on this one.
  • Tiramisu $12
    • Traditional Italian dessert with savoiardi biscuits soaked in coffee, surrounded by cream and mascarpone, dusted with dark cocoa.
  • Carbonara $15
    • Homemade spaghetti with bacon & Mushroom in a creamy egg sauce.
  • Mousse Picante $12
    • Homemade chocolate & chilli mousse.
  • Anatra La Rosa $35
    • Half duck roasted in white wine, orange juice, rosemary and finished with sweet reduction of orange juice. Served with salad or vegetables.
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
  • Gamberi Pizza $21
    • Prawns ,baby spinach, feta cheese, cherry tomato
  • Prosciutto $24
    • Prosciutto, mushroom, mozzarella cheese, parmesan cheese & truffle oil
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Sizzling stone pot $18
    • Steamed rice in Earth stone with spinach, cabbage, zucchini, bean sprout, mushroom, kimchi and yolk. Choose from Pork/ Beef/ Chicken (Sauce: Light soy sauce or Citron chilli Paste)
  • Today's side dish and assorted vegetables
  • Grilled salmon cooked with HANSIK special soy sauce and soy-bean paste. Low in calories and high in Stamina. $23
  • Crayfish [Pre-order] $189/kg
    • Three course live crayfish [sashimi/cream -udon/spicy soup]
  • Dessert
  • Grilled spicy salmon $25
    • Pan-fried rice and sesames coated salmon grilled w/ chilli and spring onion sauce
  • Renkon $6
    • Deep Fried Lotus Root Sprinkled W/ Salt
  • Appetizer: Today's porridge, seasonal salad with sesame dressing, cocktail tranditional drink. Stir fried Kimchi on rice and soybean soup.
  • Mango Chicken $14.00
    • Tender boneless chicken pieces cooked with mango pulp.
  • Prawn Malabari $17.00
    • Shelled Prawns cooked with sauteed onions, capsicum, tomatoes and fresh coconut milk and garnished with cream.
  • Chicken Vindaloo $14.00
    • Chicken cooked in Vindaloo spicy sauce. Popular for its unique tangy taste & hotness. A traditional dish from the Goa.
  • Cheese Naan $4.00
    • Naan filled with cheese.
  • Bombay Aloo $12.00
    • Potatoes cooked with cummin seeds, tomato & fresh coriander.
  • Butter Chicken $14.00
    • Tender pieces of boneless chicken semi cooked in tandoor & finished in a creamy tomato flavoured sauce. A very popular dish .
  • Chicken Do Pyazza $14.00
    • Boneless Chicken prepared traditionally in special spices & herbs and sauteed with sliced onions.
  • Plain Naan $2.50
    • Plain floor bread garnished with butter
  • Fresh Tofu Spring Rolls (Poh Pia Sod Tohu) $9.00
    • With tofu, mint & mixed leaves with toasted coconut & served with Thai home-made sauce
  • Rich Red Curry (Gang Panang) $15.90
    • With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
  • Salmon Cashew Nuts (Yum Pla Salmon) $17.90
    • Tossed with apple, red onion, chilli, lime juice & shallots
  • Spring Rolls (Poh Pia Tod) $8.50
    • With mushroom, vermicelli & vegetables served with sweet chilli sauce
  • Tempura King Prawns (Goong Hom Nga) $9.50
    • Rolled in sesame seeds served with plum sauce
  • Salmon Satay (Satay Pla Salmon) $9.50
    • Southland salmon skewers grilled with tamarind & served with tangy cucumber & red onion salsa
  • Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
    • With roasted chilli paste, water chestnuts & market fresh vegetables
  • Sweet Basil Tofu (Pad Kra-Pao Jay) $14.90
    • With market fresh vegetables, bamboo shoots, onion & chilli
  • -Add Bacon Jam $3.00
  • Pesto Chicken $12.00
    • Rocket, gherkin
  • Salmon $12.00
    • Cream cheese, rocket, red onion, capers
  • Smashed Avocado #1 $13.00
    • With tomato, basil, feta on 5 grain toast
  • Hummus $12.00
    • Sun dried tomatoes, jalapeños, rocket
  • Breakfast $12.00
    • Cream cheese, bacon, tomato, basil, avocado
  • Cream Cheese $7.00
  • Smashed Avocado #2 $16.50
    • With chorizo, feta, lime, coriander on 5 grain toast
  • Tiger in Langkawi - SF1 $19.80
    • Tiger prawns sauteed in lemon grass, coconut milk and condiments.
  • Gula Meloka - D1 $5.80
    • A popular dessert of sago pearls, coconut milk, topped with palm syrup
  • Murtabak - E3 $7.00
    • Marinated lamb and vegetables in grilled pastry
  • Popiah Goreng - E5 $6.00
    • Crispy spring mlls - 4 pieces.
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Fortune Bag — E2 $6.50
    • Marinated chicken with fresh herbs and spices in crispy won-ton pastry - 4 pieces.
  • Tom Yam - S1 $6.50
    • Tangy spiced soup with king prawn, lemon grass, coriander and herbs.
  • Venison Raja - V2 $22.50
    • Tender venison sauteed with fresh herbs and tangy sauce.
  • Donut $1.50
  • Banana Fritter $2.00
  • Black Pepper Steak $13.50
  • Whole Chicken $16.00
  • Steak $13.50
  • Steak & Cheese $5.10
  • Sweet & Sour Pork $12.90
  • Tomato / Pineapple $2.50
  • Eggs benedict on english muffin or bagel (gf available) with you choice of
  • Ancient grains $17.00
    • Quinoa, amaranth and chia seeds cooked in coconut milk, sweetened with fresh dates and served with mango and coconut yoghurt (gf/ df/sf)
  • -add ricotta $3.00
  • -homemade potato hash browns $6.00
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
  • -avocado $7.00
  • Toasted ham, cheese and tomato on soft white bread sandwiches $5.00
  • Bug breacky $27.00
    • Free range eggs any style, hash browns, bacon, sausages, mushrooms & grilled tomato on your choice of toast
  • All mains served with complimentary bowl of rice except with Mon-Thu Special.
  • 59. Jeera Aloo $12.00
    • Potato cubes cooked with cumin seeds and spices.
  • Full $17.00
  • 86. Gulab Jamun (2 pieces) $4.00
  • 52. Paneer Karahi $15.00
    • Homemade cottage cheese cooked in thick onion & tomatoes gravy.
  • 62. Dhal Makhani $13.00
    • Black lentils with tint of red kidney beans cooked on slow fire and flavored with ginger, garlic and butter.
  • 68. Chicken Biryani $14.50
    • Basmati rice cooked with choice of veggies tender chicken pieces and special biryani herbs & spices. Served with vegetables raita.
  • 69. Lamb Biryani $14.50
    • Basmati rice cooked with choice of veggies tender lamb pieces and special biryani herbs & spices. Served with vegetables raita.
  • -With avocado & feta $11.90
  • Bacon & eggs $13.50
  • Fish & chips $19.90
  • Feta salad $17.90
  • French toast $17.90
  • Open steak sandwiches $21.90
  • Homemade muesli $12.90
  • Ham $7.90
  • Pork and fennel sausages
  • Best ugly bagels $16.00
    • vegie lovers V, wild forest mushrooms grilled halloumi and pesto
  • Salmon Freak $19.00
    • Spiced salmon with black rice kale, beetroot puree, whipped feta and a poached egg
  • Wild Mushrooms and Polenta (V) $18.00
    • wild forest mushrooms on grilled polenta with poached egg arid blue vein + truffle sauce(add bacon $5.00)
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Best ugly bagels $16.00
    • farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
  • Kumara Rosti
  • City Life Vege Burger $21,5
    • Oven roasted Portobello mushroom, falafel patty, tomato chilli chutney & iceberg lettuce Accompanied with chickpea fries
  • Spaghetti Bolognese $14.00
    • Made with prime beed mince and herb tomato sauce
  • 1 choice (50g) $ 12
  • “Frozen"
    • Simply New Zealand blended ice cream
  • Port Wine Cheddar / Smoked Cheddar / Aged Cheddar / Brie / Kikorangi Blue
  • Vegetarian Wrap $15,5
    • Avocado, brie, tomato, red onion, baba ganoush and garden leaves
  • Grilled Chicken Satay Skewers $8,5
    • Served with a peanut sauce
  • Crispy Skinned Salmon $32
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Double Avocado
  • BBQ Eel, Fish Tempura $2.50
  • Teriyaki Chicken
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Salmon & Avocado
  • Beef & vegetables
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Tofu with chicken and salted fish $15.00
  • Guifei range chicken (half) $20.00
  • Rice Noodle with Beef and Egg $11.00
  • Unshelled king prawns in wine sauce $19.00
  • Shrimp sauce & roast pork fried rice $10.50
  • Scallops in satay sauce $25.00
  • Sliced fish in oyster sauce $20.00
  • Egg Fried Rice $9.00
Velata Way

Velata Way

location

Address

14 Avenue Road, Otahuhu, Auckland

phone

Phone

02102907908

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Sat), 10 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Pacific

features

Features

Cash

Location
14 Avenue Road, Otahuhu, Auckland
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