Velvet Burger in Christchurch Menu

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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.

Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.

Powerade $5
Energy Drinks $5
Juices $5
Soft Drinks $4.5
Bottled Water $4

Wedges $8.5
Native Kumara Chips $7.5
Hashies $5.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1

Blue/Brie Cheese $3
Gluten Free Bun $2.5
Bacon $2.5
Cheese $2
Mushroom or Egg $1.5
Pineapple, Mango or Beetroot $1

Nearby Sample Menus

1/2 Chicken $9.00
Corn Pattie $2.50
2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
Cod $5.50
Hot Dog $2.00
Hot Dog + Sauce $2.50
Hash Brown $1.00
Prawns Crumb (1/2 Doz) $3.60

Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
Plain Naan $2.50
Chicken/Lamb Do-Pyaza $15.99
- Diced chicken/lamb fresh onion tomato cooked in mild delicately spiced gravy.
Butter Chicken $15.99
- Tandoori Chicken cooked of the bone in a mild butter cream sauce.
Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Rita $3.00
Onion Bhajees (6pc) $5.99
- Crispy onion and silver beet fritter served with tamarind sauce or mint chutney.

Nasi Goreng
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables.
Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Pad Thai
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Chicken, Beef, Pork or Vegetables & Tofu $21.00
Chocolate Fudge Brownie $10.00
- Warm chocolate brownie with fresh Thai lychee and vanilla ice cream.
Prawn $23.00
Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
Prawn $23.00

Jetda Ono Hin $16.00
- Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
Biay-ji Ngajo $16.00
- Tender squid pieces sauteed with basil, chilli and onion.
Majidi Ye Ke Mot $7.50
- Tamarind sorbet - tangy & refreshing. - Or for the brave - chilli topped sorbet $7.50
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Bei Hin Ye $7.50
- Slow cooked chana dahl with light spices.
Yonbadedi $12.50
- Okra blanched & dressed with garlic oil & soy.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Tohujo $14.50
- Crispy yellow split-pea tofu served with roasted garlic and tomato dip.

For Children 12 years of age & under
Chips $2.00
Ice Cream Sundae $7.50
- Everyone’s favourite, choose your topping. Caramel, strawberry, chocolate or raspberry
Salmon Fillet * $28.50
- Pan seared, served on mash, finished with a lemon dressing, accompanied with seasonal vegetables or salad
Venison Medallion * $26.00
- Served on a sweet potato mash finished with gherkins and a cranberry glaze, topped with shredded beetroot, served with seasonal vegetables or side salad
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Check our blackboard for daily specials
Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled

Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Grilled chicken breast escalope 32.50
- avocado, tomato & mushroom butter / saffron risotto
Seafood, mussel & crayfish base chowder $17.50
- served with garlic & herb baguette
Chefs chicken & coconut curry / rice noodles & Asian greens $28.50
Duck liver pate $19.50
- in pancetta / seasonal fruit chutney / French baguette
Butterscotch & Baileys cheesecake with Chantilly cream $12.50
Crispy fried calamari $18.50
- Greek style salad / feta cheese & aioli dip
Chateau club sandwich $18.50
- bacon, tom ato, cheese, egg mayonnaise & French fries

Egg fried rice $10.00
Chicken fried noodles $10.00
Pork with Fungus egg & cucumber on special sauce $15.00
Chicken with cashew nuts on rice $10.00
Stewed pork on rice $10.00
Baby octopus Fu Yung egg $15.00
Eggplant with minced and sweet chili sauce (spicy) $14.00
Chicken Fu Yung egg $15.00

LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
CHICKEN TENDERS $15.50
- crumbed chicken tenders served with a spicy apricot sauce and light side salad
PORK RIBS $12.00
- pork ribs served with thick cut fries
CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings

Homemade Sticky Date Pudding $11.90
- A lovingly made pudding smothered with caramel sauce, served with ice cream and whipped cream
Thai Beef Salad $19.90
- Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
Fries $4.00
Garlic Bread $7.90
- Need we say any more?
Soup of the day $9.50
- Please ask for our daily creation
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Talbot Stack $28.00
- Juicy chicken breast served on a savoury mash with seasonal roast vegetables, topped with crispy bacon and drizzled with a creamy white wine sauce
Garden salad $5.00

Flat Bread $7.50
- Filadelfio's style with olive oil, parmesan cheese, rosemary, rock salt, nuts, garlic, olives - very, very tasty.
Hot Chocolate-Delux $5.50
Vegan $22.50 / $32.50
- Fresh vegetables, sun dried tomatoes and nuts - no animal or dairy products.
Doubles Extra $0.50
Lewinsky $22.50 / $32.50
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, tasty cheese. Goes down a treat.
Special Liqueur Coffee $10.50
- Made with double strength coffee and thickened cream.
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
Greek $22.50 / $32.50
- Spinach, tomato, red onions, kalamata olives, feta and a touch of garlic.

Indian Heaven Aloo (A delicious must try-dish) $5.00
- Diced potato tempered with mild spices and cumin seed.
Butter Naan $3.00
- Butter stuffed with layers of butter
Peshawari Naan $4.50
- Naan filled with chopped dried fruit and nuts.
Onion Bhaji (Six pieces) $5.00
- Onion rings dipped in spicy batter, deep fried until crispy.
Tandoori Prawn $14.50
- Prawns marinated with herbs, spices & cooked in tandoor.
Vegetable Biryani $14.50
- Basmati rice cooked with vegetable, fruits, nuts and coriander with mild spices.
Plain Rice $3.00
- Plain steamed Basmati rice
Murg Malai Tikka $12.50
- Chicken in a marinade of finely crushed almonds, corianders, fresh ground spice & creamed yoghurt.

Green Pea and Potato Curry (Medium) $7.50
Combo (Vegetarian) $12.50
- 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
Aloo Paratha $4.00
- Served with yogurt
Chicken Tandoori (1/4) $4.00
Chicken Tikka Masala (Medium) $11.00
Chicken Vindaloo $11.00
Chicken Biryani $12.50
- Served with yogurt or rogan josh sauce
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce

Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
B.L.T. $19.50
- Bacon, lettuce, and tomato relish on toasted ciabatta w fries and aioli
Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
French Toast $19.50
- Light and crispy w bacon, banana and maple syrup

Pineapple $3.00
Hot Dog on Stick (with sauce) $2.80
Tomato $3.00
Double Meat $5.00
Extras for Burgers $1.00
Roast Pork Tomato on Rice $12.00
Prawn Curry on Rice $12.00
Prawn Fried Rice $12.00

BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
Gourmet BLT & CLT Sandwich $12.00
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard)
Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
Nachos $9.00
- served with salsa, cheese, beans & sour cream
Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
Hot chips $5.00
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar