Velvet Burger in Christchurch Menu

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Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
Hottie $9.90
- This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
Big Brown $13.90
- This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
The Stag $13.90
- It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Homegrown $10.90
- All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

Animal Rights $12.50
- We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.

Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Mini Animal Rights $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
Mini Velvet Lady $10.90
- 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.

Powerade $5
Energy Drinks $5
Juices $5
Soft Drinks $4.5
Bottled Water $4

Wedges $8.5
Native Kumara Chips $7.5
Hashies $5.5
Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1

Blue/Brie Cheese $3
Gluten Free Bun $2.5
Bacon $2.5
Cheese $2
Mushroom or Egg $1.5
Pineapple, Mango or Beetroot $1

Nearby Sample Menus

Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Corn fritters $12.00
- Stacked and layered with steaky bacon, avocado and tomato salsa
Warm beef salad $12.00
- Sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
Soup of the day $8.00
- Your wait staff will advise of todays flavour
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy

KARAAGE CRISPY CHICKEN $16.00
- Crispy chicken with sweet ginger sauce
PORK BELLY BRAISED IN SWEET GINGER SAUCE $9.00
SALTED JAPANESE SOY BEANS (EDAMAME) $5.00
NUMBAN CHICKEN $17.00
- Tempura chicken with sweet ginger sauce & special tartare sauce
SALMON $2.80
PORK TONKATSU $17.00
- Japanese famous thick-cut deep fried pork fillet at it's best
YAKI UDON $11.90
- Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice

Hoki $4.00
Hawaiian Chicken Burger $5.00
- Pineapple, Bacon, Cheese, Chicken patty, Lettuce, Tomato, Mayo
Groper $6.00
Fish $5.50
Corn Nuggets (6)
Blue Cod M $6.5 / L $7.5
Chow $4.50
Vegetarian $5.20

Lamb and Mint Burger with Chips $10
Chicken Parmigiana, Chips and a Garden Salad $16.50
Bar Platter $20.00
Ham Steak, Pineapple, Chips and a Garden Salad $13.50
Seafood Platter $14.50
Small Chips $3.50
Crispy Chicken and Bacon Salad $16.50
Roast Roll and Chips $9.50

Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
Tai Tapu Thai Pie $17.00
- a delicious creamy red curry of lemongrass, ginger, coriander & winter vegetables. Finished with a crispy crumble & served with a refreshing salad on the side
Breakfast Sundae $7.00
- a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Fish Finger Burger $10.00
- crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
Bacon $19.00
Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)

-Prawns $12.50
Pad thai (noodle) $10
- 3mm rice noodle, fangy thai flavour crushed peanuts & bean sprouts. Vegetables or tofu, chicken, beef or pork
-Prawns $12.50
-Fish Fillet $12.50
-Sukhothai Noodle Soup $10.50
-Stewed Pork or Beef $10.50
Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
-Seafood $12.50

Eggs on Toast $12.00
- 2 eggs served your way on sourdough
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
Antipodean Plate $21.00
- Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
House Made Soup of the Day $12.00
- Grilled sourdough
Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
Poached Prawns & Smoked Salmon $26.00
- Watermelon, basil, radishes, cucumber, fennel, crispy shallots. (Vegetarian option available with grilled halloumi $23.00)
Cornflake Crusted Brioche French Toast $19.00
- Spiced plums, coconut flakes, white chocolate cream
Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrotes

Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Nigiri Sushi N/A
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Seafood yaki udon $13
Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
Sushi Roll N/A

Oat & Raisin N/A
Thinly Cut Ready Salted N/A
Steak and Cheese N/A
Ranch N/A
Cucumber N/A
Wheat N/A
Chicken Classic N/A
Turkey N/A

BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
Iced Coffee $6.00
Hot Dog & Fries $8.50
- Mini Hot Dog & Fries: NZ style on a stick
Long Black $3.00
Chicken Nuggets & Fries $8.50
Peach Crunch $12.50 / $22.50
- Caramel sauce, peach, Crunchie bar.

Toast and Home-Made Preserves $8.50
Bowl of Fries $7.00
- served with aioli
Chicken and Cheese Nachos (also available with mince topping) $10.50
Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
Two Eggs $8.50
- any style served on toasted bread
BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
Toasted Muesli $11.50
- served with fresh seasonal fruit, yoghurt and berry coulis
Mini Chicken Salad $9.50

22.Poached sliced abalone POA
11.Deep fried wonton $5.00
7.Jelly fish with sweet and sour dressing $8.00
23.Stir fried abalone POA
39.Whole prawn with spiced salt $22.00
37.Sweet chilli prawn ball $22.00
30.Dry fried oyster POA
24.Steamed salmon with black bean POA

Chana mashala $14.50
- Chick peas cooked with secret spices straight from the heart of india.
Chicken jhal frezi /lamb/beef/prawn/fish
- Choice of your meat cooked in vegetable, onions, green pepper and tomatoes.
Chicken manchurian $14.50
Veg manchurian $13.50
Chicken lolipops $9.99
- Specially cut chicken wings cooked in chef special homemade sauce.
Vindaloo chicken/lamb/beef/ prawn
- Red hot curry from goa, choice of your meat.
Tandoori chicken
- Chicken marinated overnight and traditionally cooked in tandoor.
Palak paneer/Aaloo $14.50
- Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.

Fish $5.00
Vegetarian $5.00
Plain $3.50
RodCod $4.00
Sole $5.00
Tarakihi $4.00
Bacon and Egg $4.50
Chicken $5.00

Platter for two $20.50
- Vegetable samosas, onion spinach bhajees, chicken tikka and mince stix and a selection of yummy dips
Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Matar Paneer $18.50
- Peas and cottage cheese (paneer) in a tomato based sauce, spiced with garam masala
Venison & Portobello Mushroom $21.50
- Premium Denver leg pieces spice rubbed and marinated – fresh fried balti style with Portobello and capsicum – to die for!
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Kashmiri Chicken (pot / box / reg) $10.00 / $10.00 / $18.50
- Delicate creamy curry – subtle yet sophisticated
Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour