Velvet Burger in Christchurch Menu

BEEF BURGERS BEEF BURGERS
  • Squawk Dawg $8.90
    • This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Big Bro $14.90
    • I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
CHICKEN BURGERS CHICKEN BURGERS
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Big Bird $14.90
    • This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
VENISON BURGER VENISON BURGER
  • Velvet Burger $10.90
    • It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
  • The Stag $13.90
    • It definitely won’t make you more attractive but it’ll make you feel great. Venison, Salad, Portobello Mushroom, Blue Cheese, with Aioli and Plum Chutney.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
LAMB BURGER LAMB BURGER
  • Homegrown $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
VEGETARIAN BURGER VEGETARIAN BURGER
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
MINI BURGERS MINI BURGERS
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Mini Animal Rights $9.90
    • 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
  • Mini Velvet Lady $10.90
    • 1/2 size Grilled Chicken Breast, Salad, Bacon, Avocado, Aioli & Velvet Relish.
BEVERAGES BEVERAGES
  • Powerade $5
  • Energy Drinks $5
  • Juices $5
  • Soft Drinks $4.5
  • Bottled Water $4
SIDES SIDES
  • Wedges $8.5
  • Native Kumara Chips $7.5
  • Hashies $5.5
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1
EXTRAS EXTRAS
  • Blue/Brie Cheese $3
  • Gluten Free Bun $2.5
  • Bacon $2.5
  • Cheese $2
  • Mushroom or Egg $1.5
  • Pineapple, Mango or Beetroot $1

Nearby Sample Menus

  • Plain Sausage $2.00
  • Cheese Onion Pattie $2.50
  • Mussels (1/2 Doz) $5.00
  • Sole $5.00
  • Onion Rings (1/2Doz) $3.00
  • ●FAMILY PACK 1 $9.00
  • 1/2 Chicken $9.00
  • Fish $4.80
  • Lamb shank pie $15.00
    • Shank braised in a rich casserole, covered with puff pastry
  • Meringue roulade $12.00
    • Your wait staff will advise you of today's flavour
  • Soup of the day $8.00
    • Your wait staff will advise of todays flavour
  • Apple and cinnamon sponge $12.00
    • Served warm with vanilla ice cream
  • Fish and chips $15.00
    • Beer battered fish of the day served with a side salad
  • Chicken fettucine $18.00
    • Chicken, mushroom and bacon, tossed through with basil pesto
  • Vegetarian salad $12.00
    • Our chefs combo of hot treats, honey glazed carrots, spinach and beetroot with toasted pinenuts and feta bound in tarragon mayo
  • Warm beef salad $16.00
    • sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
  • DONUT $2.30
  • SWEET & SOUR WONTONS 1/2 DOZ $4.50
  • FRIED MUSHROOMS WITH SAUCE
  • CHEESE & PINEAPPLE $3.80
  • CORN FRITTER $2.30
  • PAUA FRITTER
  • CHICKEN NUGGETS $5.00
  • CHEESE & EGG $3.80
  • KADAI PANEER $18.00
    • Homemade cottage cheese cooked in a vegetable gravy with crushed onions, ginger, garlic and fresh coriander.
  • CHICKEN BHUNA MASALA $20.00
    • A dry dish of diced chicken, stir fried with onion, ginger, garlic, herbs and spices, capsicum, fresh coriander and curry masala. To request dairy free, please ask for the duty manager.
  • PRAWN HANDI MASALA $23.00
    • Prawns cooked in a vegetable gravy with curry masala, capsicum, finished with herbs and spices and a touch of cream.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • TANDOORI CHICKEN WINGS $11.00
    • Chicken wings marinated in yoghurt with fresh herbs and freshly ground spices. Skewered and cooked in the Tandoor. Eight pieces per portion.
  • MANGO CHICKEN $20.00
    • Chicken cooked in an aromatic mango sauce, then tempered with cream, herbs and spices.
  • PRAWN JALFREZEE $23.00
    • Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
  • CHICKEN NAAN $5.50
    • Fillet bread stuffed with diced chicken and spices.
  • Fajita Veggies with Guac (Mini $8.90) $12.90
  • Slow Roasted Beef Barbacoa $14.40
  • Chargrilled Chicken A La Brasa (Mini $10.50) $14.50
  • Mango Chicken Salad $13.00
    • Chargrilled chicken with fresh fruit salsa and guacamole. Cumin lime vinaigrette on the side
  • Macho Burrito $17.50
    • Slow roasted beef barbacoa with extra chargrilled chicken, traditional pinto beans and guacamole {Mini $13.50}
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Slow Roasted Beef Barbacoa $14.40
  • Slow Roasted Beef Barbacoa $14.40
  • Includes: Butter Sachets
  • -31 $11.20 pp
  • Large Platter $36.50
  • -31 $8.50 pp
  • -11 $9.00 pp
  • Small Platter $27.00
  • Small platter $38
    • 22 pieces
  • -11 $7.20 pp
  • Kids Bacon, Scrambled Eggs $11.00
    • On toasted ciabatta, tomato sauce
  • Vegetable Terrine $14.00
    • Cashew cheese, coriander, peanut
  • Duck Fat Roast Rosemary Potatoes $9.00
  • Risotto $26.00
    • Of smoked mushroom, brie, almond
  • Kid's Sundae $10.00
    • Vanilla ice cream, crunchy fruit, chocolate or berry
  • 2 Eggs Your Way $4.00
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Green Lip Mussels $14.00
    • Gremolata, sauvignon gel
  • Talbot Beef Burger $19.90
    • 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
  • Garden salad $5.00
  • Kids Combo $10.00
    • Includes any kids meal, small soft drink and small sundae
  • Thai Beef Salad $19.90
    • Our take with marinaded strips of ribeye, tossed through salad greens with garlic dressing
  • Garlic Bread $7.90
    • Need we say any more?
  • Prawn Cocktail $14.50
    • The ever famous entrée, served with lettuce, seafood dressing and lemon
  • Ice Cream Sundae $6.90 / $8.90
    • Vanilla ice cream, served with your choice of topping and whipped cream (Small / Large)
  • Soup of the day $9.50
    • Please ask for our daily creation
  • Canterbury Lamb $38.00
    • Carved rack on a parsnip rosti with minted peas, charred red pepper, jus and aioli
  • Gold Medal Mussels $16.00
    • Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
  • Whitestone Windsor Blue (75g) $16.00
    • With gingered walnut loaf and fig chutney
  • Chocolate Wafer, Thin Mint $3.00
    • A tiny little thin one
  • Daily Cheese (75g) $16.00
    • With Branston pickle, gherkin and lavoche
  • Flatbread $8.00
    • Garlic and cheese
  • Gas Paris Brest $14.00
    • Strawberries, banana and passion-fruit in a cream filled choux bun with an almond-caramel sauce
  • Hand Cut Potato Chips $8.00
    • With tomato relish
  • Fish of the Day N/A
    • please ask our friendly staff
  • Roast Duck (Pecena kachna) $28
    • classic roast duck served w- braised red cabbage and potato dumplings
  • Caesar Salad $18
    • baby cos, free range poached egg, bacon, Caesar dressing, parmesan cheese, cherry tomato and bread croutons
  • Goat Cheese & Green Bean Salad $22
    • served with semi dried tomato, Kalamata olives, red onion, mesculin lettuce and bread croutons
  • Beef Rouladen w. Jasmine Rice (Spanelsky ptacek s Jasminovou ryzi) $23.50
    • bacon, boiled egg, sausage and pickles wrapped in thinly sliced beef sirloin served w- jasmine rice
  • Eggs Your Way $12.50
    • free range eggs your way either poached, scramble or fried served on multigrain toast
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Avocado and Feta Smash $19
    • add bacon
  • Chicken Breast $28.50
    • Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
  • Fresh Garden Salad $5.50
  • Soup of the Day $12.00
    • With fresh bread.
  • Roast of the Day $12.00
    • Served with roast vegetables and greens.
  • Espresso Coffee and Tea POA
  • Market Fish $28.50
    • Served with potato and leek rosti, glazed parsnip, crushed peas, wilted greens and beurre blanc sauce.
  • Lamb Shank $20.00
    • Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
  • Smoked Venison Ribs (Chefs Choice) $29.50
    • Tender smoked venison ribs finished in a home made bbq sauce. Served with chips and slaw.
  • - With spinach, salmon $ 19.50
  • *Ask about our special of the day for $10.00
  • French Omelette $14.00
    • A traditional 3 Omelette filled with Ham or bacon, mozzarella cheese, Mushrooms and capsicum served with Toasted Ciabatta bread
  • - Add grilled cheese and bacon $12.00
  • Eggs any style $9.50
    • Served on toasted ciabatta bread
  • French Toast $14.00
    • Cinnamon egg dipped bread with your choice of grilled banana, crispy bacon and maple syrup or berry compote and cream
  • - With spinach, bacon $16.00
  • Fries $6.00
    • Served with tomato and aioli sauce
  • Chicken Tikka
  • Chick Peas Curry (Medium) $7.50
  • Onion Pakora (3 Pcs) $2.50
  • Kids Combo $10.50
    • 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
  • Combo (Vegetarian) $12.50
    • 1 x Veg Curry, 1 x Rice, 1 x Plain Naan, 1 x 420ml Drink
  • Green Pea and Potato Curry (Medium) $7.50
  • Plain Naan $2.00
  • Lamb Biryani $12.50
    • Served with yogurt or rogan josh sauce
  • Lamb/Chicken $14
  • Barberry Rice & Chicken (Zereshk Polloh & morgh) $14
  • -Vegetarian $3
  • All our rice dishes are served on a bed of Persian rice
  • Combination Chicken & Falafel L $13
  • Split Peas & Lamb (Gheymeh) $15.00
  • Persian Chicken Salad (Olohveeyeh) $5
    • Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
  • Chicken R $8 / L $10
  • - Pesto and parmesan $7.50
  • Vegetarian Stack $21.50
    • Homemade vegetarian patties stacked with corn fritter, mushroom, grilled tomato and halloumi cheese served on a split of garlic & thyme sauce, and homemade creamed, sundried tomato pesto sauce.
  • Jumbo Beef Burger $19.50
    • Succulent beef pattie topped with cheese, bacon, egg, relish, tomato, onion and salad served with chips.
  • Breads with Pesto, Hummus, & Olive Oil $8.50
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Mushroom $18.50
    • Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
  • Aioli $2.50
  • Tomato $2.00
Velvet Burger

Velvet Burger

location

Address

111 Riccarton Rd, Christchurch, Canterbury, 8041, New Zealand

phone

Phone

03 343 5924

clock

Opened hours

Sun and Mon 11am - 9pm Tues 11am - 10.30pm Weds 11am - 9.30pm Thurs 11am - 10pm Fri and Sat 11am - 12am
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Fast Food

features

Features

After-hours ,  Takeout ,  Cheap Eats ,  Lunch ,  Seating ,  Dinner

Location
111 Riccarton Rd, Christchurch, Canterbury, 8041, New Zealand
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