Vibe Bar & Bistro in Auckland Menu

Vibe Bar & Bistro in Auckland has no menu available, but can choose from many other options such as Malay Chilli Anchovy Peanuts or Tom Yum from Ruan Thai Restaurant. The Mustard Kitchen offers many options including GRANOLA and GF CHIA SEED BREAKFAST PUDDING. Jaan Turkish Cafe and Takeout includes a wide range like Garlic Bread or Olives. SOUP and Red curry, pumpkin and coconut from . With Relish Delicatessen offers Kuta Bali and 2.vegetarian sate.

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • Green Curry Tofu $10.00
    • Green curry paste tofu with vegetables in coconut milk
  • Oyster Sauce (chicken or pork or beef) $10.90
    • Stir fried chicken or pork or beef with vegetables and oyster sauce
  • ●Yellow Curry
    • Yellow curry paste served with potato, onion in coconut
  • Prawn Tempura $8.00
    • Succulent prawns coated in breadcrumbs fried to a crisp
  • -Chicken or pork or beef $13.50
  • Jasmine Rice $2.00
  • Thai Money Bags $6.00
    • Deep fried thai money bags with minced pork & vegetable served with sweet & sour sauce
  • ●Garlic and Pepper
    • Stir fried your choice of meat with vegetables, garlic and pepper
Hunter Corner Curry House (sample menu)
  • LAMB CURRY $11.00
    • Served with Rice or Roti
  • CHICKEN PALAU $10.00
    • Served with Spicy Chutney
  • Vegetable $10.00
  • SAMOSA Veg $2.00 Non Veg $2.00
  • Chicken $10.00
  • ROTI ROLLS Veg $2.00 Non Veg $2.50
  • Combination $14.00
  • Lamb $11.00
Ezmeralda's Cafe (sample menu)
  • LAMB KEBAB $9.50
    • spicy lamb with tabbouleh, lettuce, toms garlic & yoghurt sauce
  • MOTHER OF ALL CHICKEN $16.00
    • grilled breast served on a bed of salad & pita bread covered with bacon, egg & cheese
  • MAD BURGER $10.50
    • Double meat patties, bacon, egg, pineapple, wedges & salad
  • Pork Chops $15.50
  • GRILLED BREAST OF CHICKEN $14.00
    • served with salad, wedges & apricot sauce
  • CHICKEN NACHOS $9.00
  • Served with wedges, salad and egg
  • FISH & EGG $4.50
Charlie Farley's (sample menu)
  • Warm marinated olives $10
  • Classic vanilla bean crème brûlée $12
  • Housemade chicken bites
  • Bacon jam and egg Bap $10
    • Ringawera BAP, tamarillo chutney
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Pan seared greens with lemon and parsley $8
  • All $12
    • with fries and salad
  • Sticky lamb shoulder
    • Mint and basil mayonaise, feta and beetroot relish
Post Office Public House (sample menu)
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Fries $7.50
    • bowl of fries in house Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Vietnamese vermicelli salad $19.50
    • grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Nachos $21.50
    • fresh in house spiced beef cheek Nachos, guacamole, jalapeños and sour cream
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Fish and chips $21
    • pan-fried snapper, fries, lemon wedge and tartar sauce
Palsun (sample menu)
  • Sichuan-Style Noodle Soup With Seafood $13
  • Sichuan- Style Fried Prawn In Chilli Powder $18/ $28/ $35
  • Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Seafood And Vegetables With Mustard Sauce $32/ $39
  • Mape Tofu $23/ $18/ $28/ $35
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Homemade Spring Rolls Stuffed With Bacon $5
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
Home Thai (sample menu)
  • PAD THAI $13.90
    • Stir fried rice noodle, egg in tamarind & palm sugar sauce. Chicken
  • FISH CAKES [5 pieces] $8.00
    • Minced fish mixed with curry paste, kaffir lime leaves.
  • FRESH CHILLI [Medium Hot] $13.90
    • Choice of meat stir-fried in spicy fresh chili sauce and vegetable Chicken, Beef or Pork
  • SPICY NOODLE [Medium Hot] $13.90
    • Stir fried rice noodle, chili, egg and holy basil in dark soy sauce. Chicken, Beef or Pork
  • OYSTER SAUCE $13.90
    • Choice of meat stir-fried with oyster sauce and mixed vegetables. Chicken, Beef or Pork
  • CHOO CHEE [Medium Hot] $15.90
    • Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
  • TOM KHA GAI $13.90
    • Chicken coconut soup with mushroom & Thai herbs.
  • RED DUCK CURRY [Medium Hot] $17.90
    • Roasted duck cooked in red curry and pineapple with coconut milk.
Taiko Japanese Restaurant & Bar (sample menu)
  • Kakuni n/a
    • Slow-cooked pork belly in miso
  • Tonkatsu Pork Cutlet n/a
    • Panko crumbed eye fillet with miso and dark vegetable sauce
  • Ebi fry Rolls n/a
    • Sushi rolled crumbed prawns with cucumber and avocado. (5pc)
  • California Rolls n/a
    • Cooked black tiger prawn, avocado, cucumber with Japanese mayonnaise. (8pc)
  • Horenso n/a
    • Spinach with Japanese mushrooms
  • Agedashi Tofu with Vegetables n/a
    • Fried silky tofu, with seasonal vegetables
  • Green Salad n/a
  • Scallop Nigiri n/a
    • (two pieces per plate)
Tiger Burger (sample menu)
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • House Kimchi $3
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • Aged Cheddar $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
Ming Chef (sample menu)
  • Singapore Rice Noodles $ 11.00
  • Sweet & Sour Fish on Rice $ 11.00
  • BBQ Pork Fried Noodles $ 11.00
  • Braised Beef Brisket on Rice $ 9.00
  • Spiced Pork Chop on Rice $ 10.00
  • D3 BBQ Pork on Rice + Wonton Noodles+Beef Fried Rice Noodles $ 27.00
  • Dumping Soup $ 8.00
  • Prawn & Egg Gravy on Rice $ 12.50
Traditional Thai Sizzlers (sample menu)
  • -Lamb $12.50
  • Steamed mussel pot $13.00
    • Steam fresh musseld with thai herbs served with chilli & lemon sauce, served with rice.
  • Yellow curry fried rice (spicy)
    • Fried rice with yellow curry powder, egg, meat & vegetables.
  • -Chicken, pork or beef $11.00
  • -Lamb $12.50
  • Steamed seafood $13.00
    • Steamed mixed seafood with curry paste, coconut milk & veges, served with rice.
  • Combination fried rice $12.00
    • Fried rice with combination meat, egg, meat, onion and vegetables.
  • Hot basil leaves
    • Stir fried meat with oyster sauce, basil leaves, chilli & vegetables, served with rice.
Roberts Coffee Bar (sample menu)
  • B.L.A.T. $16.50
    • bacon, lettuce, avocado, tomato, turkish bread w/ seasoned wedges, tomato, beetroot relish & aioli
  • Toast $7.00
    • 5 grain sourdough, homemade preserves, cream cheese, butter
  • - chicken, bacon, mushrooms, cheese $17.90
  • Hollandaise $3.00
  • Fruit Salad $11.90
    • seasonal fruits, shaved coconut, mixed berry yoghurt
  • RCB Open Steak Sandwich $22.90
    • scotch fillet, bacon, onion jam, tomato, cheese, mesculin, turkish bread w/ wedges, aioli & sweet chilli sauce
  • - Bacon, cream cheese, tomato, avocado $12.00
  • Chicken & vegetable $1.00
Yumilicious Lunchbar & Cafe (sample menu)
  • Sandwiches $5.00
    • Lamb Pork
  • Lasagne $2.50
  • Large $14.00
  • Kumara 70¢
  • Ham $3.00
  • Kransky $2.50
  • Cheese $3.50
  • Xiu Mai $2.50
Secret Kitchen (sample menu)
  • Stewed Cabbage Tofu & Pork Belly Sliced / Shredded Pork with Veges in Sweet & Chilli Sauce $16.80
  • Steamed Chicken with Spring onion ginger and soy sauce $12.80
  • Stir-fried beef with oyster sauce / Stir-fried beef with ginger and leek $16.80
  • Yangzhou Fried Rice / Stir-Fried rice with prawns $16.00
  • Mapo Tofu with pork mince / Beef with black pepper sauce / Beef with black bean / Beef with veges $9.80
  • Shredded potato with vinegar / Shredded potato with vinegar and chili / Shredded potato with fresh green chili $13.80
  • Egg Noodles sauce with prawns in garlic $13.80
  • Boiled/with oyster sauce bok choy $10.80
Tokyo Express (sample menu)
  • (on rice with miso soup)
  • 71. Spicy Pork Salad $12.90
  • with miso soup
  • 50. Teriyaki Fish $14.90
  • 26. Teriyaki Salmon $13.90
  • 69. Katsu Salad (Chicken, Pork or Fish) $12.90
  • 18. Salmon Sashimi Bento $15.50
  • 60. Pork Katsu Ramen $11.90
Vibe Bar & Bistro

Vibe Bar & Bistro

location

Address

176/139 Bairds Road, Auckland, Wellington, 2023, New Zealand

phone

Phone

063772921

email

Email

None

clock

Opened hours

Mon Closed Tue Closed Wed 11:30 AM to 10 PM Thu 11:30 AM to 10 PM Fri 11:30 AM to 10 PM Sat 11:30 AM to 2 AM Sun Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Venue for Hire ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Lunch ,  Live Entertainment ,  Kid Friendly ,  Seating ,  DJ ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
176/139 Bairds Road, Auckland, Wellington, 2023, New Zealand
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