Address
264C Victoria Ave, Wanganui Central, Wanganui
Victoria Fish & Chip Shop in Manawatu-Wanganui Menu
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Victoria Fish & Chip Shop in Manawatu-Wanganui has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Narita Japanese Restaurant offers many options including 12. Salmon with Onion and 1. Fresh Salmon. Terrace Kitchen includes a wide range like Spiced Nuts or Olives. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers Q Licenced Cafe and Garlic Bread.
Nearby Sample Menus
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Falafal $8.50 / $9.90
- Wrapped in Pita Bread. Small / Large
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Chicken $7.50
- Mediterranean Style
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Vegetarian $10.00 / $12.00
- Served with Rice. Small / Large
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Chicken $12.90 / $15.90
- Served with Rice. Small / Large
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Beef $7.00 / $9.00
- Mini / Large
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Mixed $12.90 / $15.90
- Served with Rice. Small / Large
- Falafel $2.00
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Chicken $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Eggs Florentine - served on English muffins, fresh spinach, grilled tomato poached eggs and hollandaise $16.50
- Brewers Breaky - sautéed mushrooms, grilled tomato w horseradish crème kransky sausage, crispy bacon, home made hash browns,toasted ciabatta w eggs your way-scrambled, fried or poached $18.00
- Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
- Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
- Grilled lemon thyme chicken salad w persian and maple roasted pumpkin, cherry tomatoes, sweet chilli dressing and toasted pumpkin seeds $16
- Blueberry buttermilk pancakes w maple syrup, caramelised banana & crispy bacon finished w berry compote $16.00
- Panfried market fish or Pacific Salmon served w ciabatta, lemon and fennel crust in a carrot, ginger and saffron broth w tomato confit, sea salt roasted gourmet potatoes and wilted baby spinach $29
- Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
- Beef ‘N’ Guinness Stew $18.60
- Garlic Bread $4.40
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Chicken Parmigiana $23.50
- Served with stuffed potato or chips
- Hot Beef Madras Curry $18.60
- Sausage Chunks & Chips SM $8.70 LG $13.40
- B.L.T Sandwich $12.00
- Chunkies SM $6.70 LG $13.70
- Soup of the Day $10.00
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Chicken Shish From $15.9
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Mixed Salad From $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Chicken Iskender From $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Lamb Iskender From $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Kofte Shish From $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
- Salt and pepper squid $7.50
- Noodle dish in gravy sauce (GF) $13.50
- Larb chicken (GF) $15.00
- Tom yum (V)(GF) $12.50
- Tropical delight
- Massaman curry lamb (GF) $17.00
- Crispy pork vegetables (V) (GF) $15.00
- Thai dim sim $7.90
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Thai spiced fish cakes $13.00
- Handmade fish cakes with an Asian slaw, lime, coriander and chilli dressing
- - Vegetarian with Falafel
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Four cheeses $20.00
- Brie, blue, edam and mozzarella with cranberries
- Onion Rings $4.00
- - for two $30.00
- - 2 Shanks $36.50
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Seafood chowder $12.50
- Traditional creamy chowder served with croutons and ciabatta bread
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Lemon & coconut syrup cake(GF) $11.00
- With melon slice and cream
- Banana Split $8.00
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Garlic Bread $6.50
- Ciabatta brushed with garlic butter and toasted
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BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
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side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
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Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
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Vegetarian Stack GFO $17.00
- Layers of pesto, garlic rubbed ciabatta, roast kumara, pumpkin, tomato, capsicum, mushroom and feta cheese drizzled with balsamic glaze.
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Soup Of The Day $12.00
- Soup of the day served with toasted baguette.
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Carrot Cake $7.00
- Served with cream or yoghurt.
- Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
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Scotch fillet steak 250gm Or 400gm Rump Steak $32
- with crispy battered onion rings, layered potato bake, bearnaise and jus >>
- Fresh chicken breast schnitzel topped with tomato concasse, bacon and cheese served with aioli and hand cut chips $24
- Garlic baguette $6.00
- Chicken nuggets with #hashtag chips and tomato sauce $9
- Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
- Hot dogs with #hashtag chips and tomato sauce $9
- Garden salad with balsamic dressing $3.50
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Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
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Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
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Gourmet Salads
- All served on a bed of fresh salad greens with seasonal salad vegetables and a light balsamic vinaigrette.
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- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
- - Add smoked salmon + $6.00
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- Springvale Benedict $18.90
- Crispy fried potatoes, topped with poached free range eggs and hollandaise sauce, with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms
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- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
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Healthy Choice $14.00
- Avocado, tomato and cottage cheese with chives on toasted sourdough.
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CHOCOLATE MOOSE $6.50
- W/ MARSHMALLOWS + CHOCOLATE SHAVINGS
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Toasted Sandwich $10.00
- Choice Of 3 Fillings w/ Fries, Cheese, Tomato, Ham, Onion, Pineapple
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Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
- 3 Fillings $6.00
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Beef Nachos $15.00
- w/ Sour Cream & Cheese
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Crispy Chicken Salad $16.50
- Panko Crumbed Chicken Pieces, Bacon & Parmesan on a Light Salad w/ Aioli & a Basil Pesto Drizzle
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Scallop & Bacon Slider $19.50
- Crisp Beer Battered Scallops on Soft Bun, Aioli & Bacon s/w Fries & Aioli
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Death by Chocolate $12.50
- Rich Chocolate Moose w/ Chocolate Ice Cream, Chocolate Shavings & Chocolate Sauce
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Chilli Teriyaki Salmon $30.50
- Grilled fresh king salmon coated with homemade chilli teriyaki sauce and come with rice
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Gomadale Chicken $28.00
- Grilled chicken breast meat coated with sesame and lime sauce and come with rice
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Tempura Udon $16.00
- Japanese noodle soup with tempura prawn and vegetables
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Teriyaki Chicken $28.00
- Crispy chicken thigh meat glazed with homemade teriyaki sauce and come with rice
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Tuna Sashimi (availability) $22.00
- Today’s freshest Tuna sliced to perfection served raw with wasabi and ginger
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Kitsune Udon $15.00
- Japanese noodle soup with Inari (tofu skin) and vegetables
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Teriyaki Chicken
- Chicken thigh grilled and coated with our Teriyaki sauce
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Takoyaki $12.00
- 6 Octopus and vegetable balls deep fried with Japanese batter, served in Japanese mayo and sauce
- 7. Beef Salad $8
- 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
- 6. Chicken Salad $8
- 17. Medium Rare Beef Noodle Soup (Reg/Lg) $14/$16
- 19. Chicken Noodle Soup (Reg/Lg) $14/$16
- 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
- 22. Satay Beef Noodle Soup (Reg/Lg) $14/$16
- 12. Grilled Pork With Steamed Rice (Reg/Lg) $14/$17
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PASTA CARBONARA $17.50
- Sauteed onion, bacon, garlic, Portobello mushroom and spinach, finished in a creamy sweet basil sauce, served with crusty bread
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LEMON MERINGUE PIE $12.50
- Homemade lemon meringue pie served with ice cream and double cream
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KILIMANJARO $15.50
- Tropical fruit salad infused with cognac and topped with meringue
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THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
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MOROCCAN LAMB $29.50
- Tender lamb slow cooked with aromatic spices, lentils and chickpeas served with cous cous, spicy capsicum tomato relish and a light green salad
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SALMON QUICHE $16.50
- Homemade salmon quiche served with a tossed green salad drizzled with alo
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NGORONGORO STEAK $36.00
- Prime scotch fillet carpet bag steak stuffed with oysters and feta, served on a bed of roasted potatoes and field mushrooms drizzled with a rich red wine jus, accompanied with a light green salad
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SAVANNAH FRUIT & CHEESE PLATTER $21.50
- Selection of crackers, dips, cheeses, nuts and fresh fruit
- Cheese burger $9.00
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Four fillings $6.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
- Bacon & eggs on toast $12.00
- Sausages & eggs on toast $12.00
- Bowl of chips $5.00
- Chicken burger $9.00
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Pancake (small) $10.00
- With banana, cream & maple syrup
- Bacon and egg toasty with chips $6.50
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Crumbed prawns with Aioli Dip $19.00
- Crumbed Prawns on mesclun leaves with aioli and lemon wedges
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Chicken Parcel
- Chicken breast filled with a smoked cheese and tangy apricot wrapped in filo pastry sitting on kumara mash or
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Breads on table
- Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
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Prime Angus Scotch Fillet $36.00
- Marbled with fat, tender, best served rare-medium well. Approx. 300g
- Beer batered onion rings $5.00
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Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread
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Chargilled Chicken Salad $25.00
- Chargilled chicken salad with chili aioli topped with parmesan & garlic croutons
- Scotch $36.00
Victoria Fish & Chip Shop
Phone
063453474
Opened hours
Monday: Closed, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Quick Bites
264C Victoria Ave, Wanganui Central, Wanganui
- Manawatu-Wanganui Fast Food Menus
- Manawatu-Wanganui Fish & Chips Menus