Victoria Fish & Chip Shop in Manawatu-Wanganui Menu

Victoria Fish & Chip Shop in Manawatu-Wanganui has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Narita Japanese Restaurant offers many options including 12. Salmon with Onion and 1. Fresh Salmon. Terrace Kitchen includes a wide range like Spiced Nuts or Olives. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers Q Licenced Cafe and Garlic Bread.

Nearby Sample Menus

Mint Cafe & Bar (sample menu)
  • Mint Salted Caramel Chocolate Waffles $17.50
    • Served with bacon, maple syrup, vanilla ice cream and shaved chocolate
  • Battered Smoked Fish Cakes with Corn and Potato $18.50
    • Served with créme fraiche, guacamole, preserved lemon and cucumber ribbon salad
  • Vegetarian $21.50
    • Tabouleh salad with mixed grilled vegetable, smoked Gruyere croquettes & cumin labneh
  • - For More $26.50
  • - With Bacon & Cheese $13.50
  • Pollo $16.50
    • Smoked chicken, brie and cranberry
  • Orange & Almond Sticky Cake $9.50
    • With cardamom & orange sauce, mascarpone & pistachio nuts
  • Your Choice Of $10.00
    • Burgers, Pizza, Pasta, Curry, Pork Ribs, Buffalo Wings, Seafood, Vegetarian Salad.
Japanese Kitchen WA (sample menu)
  • UNAGI DON $16.50
    • grilled eel
  • PLAIN MISO RAMEN(V) $12.50
    • miso ramen
  • PORK KATSU DON $13.50
    • pan fried pork cutlet
  • EDAMAME $5.50
    • boiled soybeans(V)(GF)
  • MAYONNAISE $1.50
  • FRESH SALMON SASHIMI(GF) $12.80
    • gluten free soy sauce available
  • PLAIN UDON $12.50
    • plain udon(V)
  • UNAGI PLATE $19.50
    • grilled eel
BurgerFuel (sample menu)
  • C N CHEESE MKII $12.50
    • 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
  • CHICKEN FENDERS $7.90
    • Free Range Grilled Chicken Seasoned With Sea Salt, Garlic and Rosemary With Free Range Lemon Aioli Or Chipotle Aioli Dip
  • AMERICAN MUSCLE DOUBLE $14.90
    • Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
  • HAMBURGINI WITH CHEESE $5.90
    • 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
  • HOKEY POKEY ICE CREAM $3.90
    • Sweet chunks of toffee floating in a dreamy cloud of delicious ice cream
  • DARK CHOCOLATE ICE CREAM $3.90
    • Dutch cocoa goodness combined with rich dark chocolate
  • SPUD FRIES WITH AIOLI $4.90
    • Thick Cut Potato With Fresh Natural Free Range Bf Aioli
  • BURNOUT $13.90
    • Free Range Grilled Chicken Breast, Tasty Bacon, Smashed Avocado, Stilton Cheese Sauce, Mustard Aioli, Salad, Relish And Free Range Aioli
Yatai Japanese Izakaya (sample menu)
  • Tiramisu $14.00
  • Potato croquettes $16.00
    • served with sauce and salad
  • Vegetarian $15.00
  • Karaage $20.00
    • marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
  • Temaki - zushi
    • A great way to eat sushi. Hand roll you with the great selection of fillings.Mixed filling platter, the bowl of sushi rice and ten pieces of nori.Set designed for four or five to share. we can upsize for larger groups. Pre-ordering necessary to avoid a long wait >>
  • Yakiniku $22.00
    • sliced beef, pan-fried with vegetables & Yakiniku sauce
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Ika Age $19.50
    • panko crumbed squid strips served with fruit and veg sauce and salad
Quarter Acre Cafe Bistro (sample menu)
  • Cheesecake of the week $6.00
    • Served with cream or yoghurt.
  • Poutine Chips $10.50
    • With melted mozzarella and our beef reduction gravy.
  • Tropical Prawn Skewers $14.00
    • Skewered prawns and grilled pineapple, tropical pico de gallo salsa, QA secret dressing. *Gluten-free.
  • Organic Salad $5.00
  • Garlic Bread $6.00
  • Fish of the Day $23.00
    • Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
  • Quarter Acre Pavlova $10.00
    • Our home made individual Pavlova. Topped with fresh seasonal fruit, fresh cream, and mixed berry coulis.
  • Seasonal Vegetables $6.00
Mirrchess Indian Cuisine (sample menu)
  • Goan Prawn Curry - Half/Full $10.00/$16.50
  • Chicken Saag Wala - Half/Full $9.00/$14.00
  • Fried Chicken Wings - Full $5.00
  • Pickle $2.00
  • Kadahi Paneer - Half/Full $8.50/$12.50
  • Papadam - 4 pieces $2.00
  • Beef Kadahi - Half/Full $9.00/$14.00
  • Fish Masala - Full $15.00
Captain Kune (sample menu)
  • Dory/cold $5.00
  • Sauce $1.00
    • Tartare, tomato, aioli, mayo
  • Hamburger $4.50
  • Chicken nuggets $0.80
  • Paua fritter $7.00
  • Egg burger $5.50
  • Available fillings: ham, steak, bacon, cheese, tomato, onion, egg or pineapple
  • Battered mussel $1.20
Aamod Indian Cuisine (sample menu)
  • Malai Kofta $14.90
    • Kofta (balls) made with fresh cottage cheese & cooked in creamy cashew nut gravy with ground spices
  • Vindaloo (Chicken, Lamb or Beef) $16.90
    • Popular dish from Goa, prepared with meat, potato and hot ground spices
  • Mixed Veg Korma $14.90
    • Mixed vegetables cooked in creamy cashew nut gravy with aromatic spices
  • Bomby Aloo $14.90
    • Potato pieces cooked with cuminseeds, fresh tomato & ground spices and herb
  • Butter Prawn $17.90
    • Prawns meat cooked in creamy tomato gravy with aromatic spices & herbs
  • Roti $3
  • Jalfrezi (Chicken, Lamb or Beef) $16.90
    • A delicate combination of meat & vegetables cooked together with ground spices
  • Aloogobhi $14.90
    • Potato & cauliflower cooked with onion, tomato & ground spices
Golden Time Restaurant (sample menu)
  • Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
  • Lemon Fish Combination Fried Rice/Noodle
  • ●Soup
  • Deep Fried Spring Roll /Crumbed Fish
  • Chicken Sweet Corn Soup
  • ●Appetizers
  • Bbq Pork
  • Bbq Pork
Rutland Arms Inn (sample menu)
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
  • Feta Cheese Crusted Lamb Back Strap $34.50
    • Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
  • Creamy Pumpkin Spaghetti $22.00
    • New season pumpkin, streaky bacon, fresh spinach, served with spaghetti and finished with a white wine, fresh mixed herbs & cream sauce.
  • Vegetarian Filo Pie & Chickpea Curry $22.00
    • Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
  • - Extra Eggs (2) $5.00
  • Chocolate Mousse Cake $13.50
    • Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
  • Slow Braised Pork Belly & Haricot Beans $32.50
    • Orange & tomato braised pork belly, served with a bean cassoulet, finished with seasonal vegetables.
  • Rutland Breakfast $22.00
    • Bacon & eggs (2), with crispy potato hunks, bratwurst sausage, portobello mushroom, roast tomato, spinach and house made relish. Served on toasted kibbled rye.
The church cafe sanson new Zealand (sample menu)
  • FRENCH TOAST $13.50
    • with bacon, banana & maple
  • FISH AND CHIPS WITH EGG $14.00
  • OMELETTE $14.50
    • ham, cheese, mushroom, tomato + toast
  • ICE CREAM SUNDAE $5.00
  • TOAST $5.50
    • plain or fruit
  • TOASTED SANDWICH From $4.50
  • FRESH SANDWICH From $4.50
  • SOUP OF THE DAY $11.50
Spiral Restaurant & Bar (sample menu)
  • Fish of the day $26.00
    • Grilled Fish on a Potato and Herb Rosti with Spinach with White Wine and Pesto Sauce
  • 250g scotch fillet $34.00
    • combine with one of our savoury sides - kiwi or classic
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Coffee liqueur $11.00
    • Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
  • Seasonal vegetable $6.50
  • Ice-cream sundae $9.00
    • Your choice topping – Chocolate, Caramel or Berry topping
  • Selection of speciality - Leaf teas $3.50
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Cheesecake of the day $13.50
    • Served with ice-cream, whipped cream & fresh fruit slices
Peacock Indian Takeaway (sample menu)
  • Goat Korma $14.49
  • Mix Platter $14.50
    • combination or onion, bhaji, samosa chicken tikka and sheek kebab served with salad
  • Butter Prawns $15.00
    • prawns cooked in rich creamy tomato gravy
  • Fish Masala $15.00
    • pieces of fish cooked in fine onion tomato gravy with capsicum & spices
  • Pesha Wari Naan $4.00
    • naan bread stuffed with dried fruits & nuts and coconut
  • Lamb Vindaloo $14.50
    • diced lamb cooked in onion tomato gravy with vindaloo sauce
  • Bombay Aloo $11.90
    • diced potatoes cooked with cumin and herbs
  • Chicken Tikka Masala $14.00
    • tender pieces of boneless chicken cooked in a onion tomato gravy with capsicum
Breakers Cafe & Bar (sample menu)
  • Omelette $11.50
    • Three egg omelette with bacon, cheese, onion, tomato and mushrooms served with salad.
  • Side of chips $4.00
  • Pizza Bread $8.50
    • Garlic bread with tomato relish, diced tomato, onion and grilled cheese.
  • Monster Burger $17.00
    • Grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish.
  • Thai Beef $20.50
    • Grilled beef strips, salad, crispy noodles and Thai style
  • Diane sauce $4.00
  • Beef Schnitzel $17.50
    • Lightly crumbed beef schnitzel, with salad, chips and rich brown gravy.
  • Chicken Hawaiian $19.90
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
Nero Cafe and Restaurant (sample menu)
  • Soufflé $17.50
    • Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles
  • Fries $6.00
    • Shoestring Fries With Red Capsicum Aioli
  • Brie & Caramelized Onion Pizza Bread $17.50
  • Pulled Pork $25.00
    • Salad with Crispy Crackling, Apple, Fig & Caramelized
  • Potatoes $6.00
    • Duck Fat Potatoes
  • Russian fudge $3.00
  • Fish $32.00
    • Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
  • Gelato & Sorbet $15.50
    • Selection Of Homemade Flavors
Victoria Fish & Chip Shop

Victoria Fish & Chip Shop

location

Address

264C Victoria Ave, Wanganui Central, Wanganui

phone

Phone

063453474

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
264C Victoria Ave, Wanganui Central, Wanganui
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