Victoria Fish & Chip Shop in Manawatu-Wanganui Menu

Victoria Fish & Chip Shop in Manawatu-Wanganui has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Narita Japanese Restaurant offers many options including 12. Salmon with Onion and 1. Fresh Salmon. Terrace Kitchen includes a wide range like Spiced Nuts or Olives. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers Q Licenced Cafe and Garlic Bread.

Nearby Sample Menus

  • INARI(TUNA)NIGIRI $4.50
    • 2 pieces)
  • JAPANESE CURRY $12.90
    • authentic Japanese curry - regular(V)
  • EDAMAME $5.50
    • boiled soybeans(V)(GF)
  • PLAIN UDON $12.50
    • plain udon(V)
  • JAPANESE CURRY $15.90
    • authentic Japanese curry -Ebi Furai prawn)
  • FRESH SALMON NIGIRI(GF) $5.00
    • 12 pieces, gluten free soy sauce available
  • GOHAN(V)(GF) $3.00
    • white rice
  • CRISPY TOFU PLATE (V) $15.50
    • deep fried tofu with seasonal vegetables
  • Battered mussels $21.50
  • Grilled haloumi salad $15.90
  • Sausage & Chips $7.00
  • Prime beef weiner schnitzel $21.50
  • Warm Beef Salad & kumara crisps $14.90
  • Cheesecake $5.00
  • Crumbed squid $8.80
  • Sausage & Chips $7.00
  • Ham $2.00
  • Spicy Wedges $4.50
  • Hawaiian $3.50
  • Pineapple Fritter $1.50
  • Mussel $1.00
  • Bacon $4.00
  • Sausage $2.00
  • Chips scoop $2.70
  • Hash Stack (GF) $19.50
    • Potato rosti stacked with grilled tomato, spinach, bacon and poached egg lightly drizzled in hollandaise sauce
  • (GF) Meals can be made gluten free please specify to wait staff
  • 9am – 3pm
  • -Small $6
  • Duck Curry (GF) (DF) $22
    • A sweet Vietnamese red curry with cherry tomato and mandarin served on coconut rice with crunchy poppadums
  • Big Breakfast (GF) (DF) $20
    • Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
  • Eggs Benedict (GF) $16
    • Soft poached eggs, toasted English muffins and wilted spinach with your choice of bacon or salmon drizzled in hollandaise sauce
  • Fries
    • served with tomato sauce or aioli
  • Kumara fries $9.50
    • served with house aioli
  • Grilled vege – pesto topped with garlicky grilled vegetables and mozzarella or pinenuts $17.50
  • Add cheddar, halloumi, tempeh or feta $3.50
  • GF French toast $19.00
    • with cherry compote, yoghurt and apple syrup
  • Mushroom & chilli - sliced mushrooms with dried chilli flakes, garlic, mozzarella & tomato sauce $17.50
  • Potato fries $7.50
    • served with house aioli
  • Cafe Royale toast $8.50
    • with Urban Hippie Nelson miso paste with tahini
  • Royale with cheese $18.50
    • a ground beef patty with relish, lettuce, tomato and organic cheddar in a homemade bun
  • Hand Cut Chips (Small/Large) $6.00/$10
  • Quarter Acre After Dark Burger $25.00
    • QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
  • Calamari $12.00
    • Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
  • Tropical Prawn Skewer $14.00
    • Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
  • Seasonal Vegetables $6.00
  • Add bacon bits $2.00
  • Quarter Acre Wings $12.00
    • Chicken wings in homemade spicy adobo sauce. With blue cheese dressing and celery sticks. GF
  • Panna Cotta Latte $12
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. GF
  • Soup of the Day $9.50
    • served with hot soup roll
  • Open Chicken Burger $16.50
    • served with avocado, salad greens & garlic aioli
  • Thai Beef Salad $16.50 $13.50 1/2portion
    • served with chilli dressing & crispy noodles
  • Side Dish $4.50 Small$6.50 Large
    • Your choice of Wedges, Fries or Salad
  • Toasted Sandwich $6.50
    • pick up to 3 of the following fillings. cheese, onion, tomato, sweetcorn, ham, pineapple
  • BLAT $14.50
    • bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
  • Parnell's Caesar Salad $15.50 $12.50 1/2portion
    • with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
  • Wedges $11.00$8.50 1/2 portion
    • served with bacon, cheese and sour cream
  • Butter prawn or fish $17.90
    • Prawns or fish cooked in creamy tomato flavoured sauce
  • Prawn saagwala $17.90
    • A prawn cooked in spices laced spinach gravy
  • Fish biryani $17.90
    • Flavoured basmati rice cooked with marinated fish and spices
  • Malahi / Methi tikka
    • Chicken pieces, marinated with yoghurt, spices and the cooked in oven
  • Lemon chicken $16.90
    • Boneless chicken pieces cooked capsicum, garlic, onion slices with fresh lemon
  • Paneer pakora
    • Cottage cheese pieces marinated with yoghurt and chana flour, spices and then cooked in deep fried
  • Mixed pickles & tamarind sauce $2.50
  • -Full $18.00
  • Carrot N/A
  • Subway Seafood Sensation N/A
  • Italian Dressing N/A
  • Hot Chilli N/A
  • Sweet Chilli N/A
  • M&M N/A
  • Aioli N/A
  • Bacon, Egg and Cheese N/A
  • Onion Bhaji $5.00
  • Cheese & Garlic Naan $4.00
  • Plain Rice $3.00
  • Butter Chicken $13.50
  • Onion Kulcha $4.00
  • Garlic Chilli Chicken $13.50
  • Kadai Chicken $15.00
  • Goan Fish Curry $10.00 / $15.00
    • Half / Full
  • -Hot Seafood Tom Yum $23.00
    • Thai traditional hot & sour seafood soup with mushroom and lemongrass
  • -Sweet Basil Steak $22.00
    • Chargrilled scotch fillet topped with Thai sweet basil sauce served on seasonal vegetables
  • -Beef Schnitzel $19.00
    • Served on golden fries, choice of gravy or mushroom sauce
  • -Chu Chee Salmon (G) $23.00
    • Grilled salmon cooked in thai red curry served with seasonal vegetables
  • -The Lab Vegetarian Pad Thai $18.00
    • Stir fried rice noodle in tamarind sauce with vegetables and tofu served in egg net
  • Edamame beans $6.50
  • -Massaman Curry Lamb Shank $22.00
    • Slow braised shank on kumara mash topped with creamy massaman curry sauce
  • Garlic bread / Roasted duck summer rolls $9.50
  • Hamburger & Fries $11.50
  • Rutland Sirloin Steak $29.50
    • Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
  • Chocolate Mousse Cake $13.50
    • Rich & smooth, served with Kapiti vanilla bean ice cream & garnished with berry couli & cream.
  • Savoury or Sweet French Toast $16.50
    • Egg & cream fried sour dough, served with either gruyere cheese, champagne ham & house made relish. or Served with summer berry compote, bacon, and maple syrup.
  • Nachos $14.50
    • Beef mince topping with melted cheese, sour cream & spring onions.
  • Bangers & Mash $21.00
    • The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
  • Vegetarian Filo Pie & Chickpea Curry $22.00
    • Roasted sweet potato with feta cheese, red pepper, spinach & walnut wrapped in filo pastry, served with a chickpea curry and finished with a sauce Verte.
  • Chicken, Bacon & Avocado Burger $22.00
    • Grilled chicken thigh, streaky bacon, tomato, lettuce, onion, avocado and homemade aioli, sandwiched in a semolina bun. Served with fries.
  • Homemade Soup of the Day $10.00
  • Bowl of Chips $5.00
    • with Sauces Sauces Available: Tomato, Aioli, Sweet Chilli or Mayo
  • Chicken & Apricot Crepe $13.50
  • The BIG Brekkie The Works $16.00
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • 'BB' Burger $15.00
    • The Works with Chips
  • Prime Ribeye Steak $20.00
    • with salad and chips
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Pavlova $12.00
    • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
  • Garlic bread $6.50
    • Crispy Ciabatta Bread with Garlic & Herb Infused Butter
  • Coffee liqueur $11.00
    • Espresso coffee served with a double shot of either Baileys, Kailua or Frangelico
  • Rack 'o' ribs $24.50
    • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
  • Fish 'n' chips $21.50
    • Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
  • Apple & rhubarb crumble $12.00
    • Warm apple & rhubarb crumble served with ice-cream, whipped cream & fresh fruit slices
  • Crumbed Mushrooms
    • Filled with Dill and cream cheese.
  • Nachos Beef and Bean
  • BLAT open Sandwich
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Cheeseboard and Ice $25.00
    • Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
  • Bread Platter
    • Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
  • Pancakes $14.50
    • Served with mixed berries and sweet Greek Yoghurt.
  • Creamy Coconut Mushrooms $15.00
    • With Salad greens and warm Brioche.
Victoria Fish & Chip Shop

Victoria Fish & Chip Shop

location

Address

264C Victoria Ave, Wanganui Central, Wanganui

phone

Phone

063453474

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
264C Victoria Ave, Wanganui Central, Wanganui
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