Address
264C Victoria Ave, Wanganui Central, Wanganui
Victoria Fish & Chip Shop in Manawatu-Wanganui Menu
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Victoria Fish & Chip Shop in Manawatu-Wanganui has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Narita Japanese Restaurant offers many options including 12. Salmon with Onion and 1. Fresh Salmon. Terrace Kitchen includes a wide range like Spiced Nuts or Olives. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers Q Licenced Cafe and Garlic Bread.
Nearby Sample Menus
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Karaage Chicken $14.00
- Crisp crumbed soy sake marinated chicken with Japanese mayonnaise
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Japanese Style Salt & Pepper Squid $12.00
- Crispy fried squid with wasabi mayo, lemon, yuzu ponzu sauce
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Edamame (GF/V) $6.00
- Boiled premium grade green soya bean with marlborough flaky sea salt
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Vegetable Tempura $16.00
- 10 pieces of seasonal vegetable with dipping broth
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Hokkaido Scallop $18.00
- Pan grilled hokkaido scallop & prawn with yuzu butter sauce, green pea puree, teriyaki glazed, spring onion, tobiko, white truffle oil
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Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
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Grilled Fish $24.00
- Miso sake marinated white fish fillet with stir fried vegetables, misodare sauce, served on hot plate with multigrain rice, miso soup
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Haru Donburi Set (V) (Japanese traditional rice bowl) $15.00
- Choose one main: Teriyaki chicken / teriyaki salmon / teriyaki beef / teriyaki tofu (V) / spicy pork / grilled eggplant (V). Comes with salad, pickle, miso soup
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Warm Roast Vegetable Salad $20.00
- A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
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Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
- Mushroom Sauce $2.50
- Aioli $2.00
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Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
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Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
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Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
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Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
- Fried Prawns $5.50
- Steamed Pork on Rice $11.90
- Fried Won Tons $5.50
- On Rice (Spicy) $11.90
- Stir Fried Chicken On Rice (Spicy) $11.90
- Curry Chicken on Rice $11.90
- Chinese Pickie Dumplings (16 pcs) $9.50
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Fried Beef $11.90
- with Sweet and Sour Sauce on
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RANCH BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and buttermilk ranch dressing on a seeded bun.
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JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
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DOUBLE WESTERN BACON CHEESEBURGER $11.90
- Two chargrilled beef patties, bacon, two slices of melted cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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JR. CHICKEN BURGER $3.00/$5.00
- One chicken patty with lettuce and mayonnaise
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ORIGINAL THICKBURGER $9.90/$11.90
- Chargrilled 100% Angus beef patty, two slices of cheddar cheese, two slices of tomato, red onion, pickles, lettuce, mustard, mayo and ketchup on a seeded bun.
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CHICKEN TENDERS $6.00/$9.00
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk./ 3PCS/5PCS
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CHEESEBURGER $4.00
- Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
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CHILI CHEESE FRIES $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
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MISOSIRU(V)(GF) small $3.00 large$4.00
- miso soup
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UNAGI DON $16.50
- grilled eel
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TOFU VEGE TAME(V) $8.50
- deep fried tofu & seasonal vegetables
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FRESH SALMON NIGIRI(GF) $5.00
- 12 pieces, gluten free soy sauce available
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PORK GINGER PLATE $16.50
- pan fried pork belly
- CHICKEN $4.00
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JAPANESE CURRY $14.90
- authentic Japanese curry - chicken
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KAARAGE CHICKEN DON $12.50
- authentic Japanese deep fried chicken
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Lamb Biryani $17.90
- Lamb pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
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Vegetarian Korma $13.90
- Mixed vegetable cooked in cashew nut creamy gravy with spices
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Fish Curry $18.99
- Fish prepared in onion gravy with tomato and coconut cream sauce
- Pickle / Raita / Plain Yoghurt $2.50
- All mains served with basmati rice and to your taste ( Mild, Medium, Kiwi Hot and Indian Hot)
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Lamb Rogan Josh $17.99
- Diced lamb cooked in onion tomato gravy with Indian spices and herbs
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Dal Makhani $13.90
- Black lentils stewed on slow fire overnight cooked with ginger, garlic, onion, tomato, butter, cream and Indian spices
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Prawn Curry $18.99
- Peeled prawn cooked in onion base gravy in south indian style garnish with coconut cream
- Grilled flat iron steak, pressed potato and salsa verde (GF) $14.00
- Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.
- Bruschetta with peperonata and ricotta (V, GF available) $10.00
- Green salad (V, GF, DF) $22.00
- Spaghetti with broccoli, capers, garlic, chilli and pangrattato (vegan) $22.00
- Chicken Naan $6.50
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Korma (Chicken / Lamb / Beef) $17.90
- Boneless me at pieces cooked in rich creamy cashew nut gravy with mild aromatic spices.
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Jalfrezi (Dairy Free) (Chicken / Lamb / Beef) $18.50
- Boneless Lamb pieces cooked in a onion gravy with onion, capsicum & Indianherbs.(Sweet & Sourtaste)
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Pulao Rice (Peas / Vegetable) $7.90
- Rice cooked with your choice of peas or mixed vegetables.
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Masala (Chicken / Lamb / Beef) $17.90
- Boneless meat pieces cooked in onion, tomato gravy with cream & mildspices.
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Magic Chilli Paneer $16.90
- Chefs special Cottage cheese (cooked with indo chinese herbs).
- Coconut Rice Rice cooked with grated coconut $6.90
- Chutney - Mango / Mint / Tamarind $2.50
- Home Cook Tofu $22.00
- Ma Po Tofu $22.00
- Sweet & Sour Fish $23.00
- Braised Fish with Soy Sauce Seasonal Price
- Deep fried Scallops $11.99
- Lemon Fish $23.00
- Wonton Soup - Bowl/Medium/Large $6.00/$15.00/$30.00
- Chicken with Salted Fish & Bean Curd $23.00
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M2 PAD-KING (Mild) $17.50
- Pork, chicken or beef with fresh ginger and vegetables
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SF1 KRA PAO SEAFOOD (Medium - Hot) $19.50
- Stir fried seafood with Thai holy basil
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C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream
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C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)
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R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns
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L1 MASSAMAN (Mild) $19.50
- Lamb massaman curry with potato and onion
- A3 MIXED ENTREES (A2 & A3) $7.50
- A1 SPRING ROLLS (Vegetarian) $7.50
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Ying yang $2.00
- BBq & Mayo
- Fish Crumbed $3.50
- 6 Fish, 4 Potatoes, 3 Hotdogs & Chips $30.00
- Wontons S $ 6.00 / L $ 10.00
- Tomato Sauce $1.00
- 3 Fish, 2 Hotdogs, 2 Sausages & Chips $20.00
- Lemon Pepper Free N/A
- Tomato $1.00
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Corn Fritters $17.00
- Served with capsicum sauce and sour cream (with bacon $20)
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Scrambled Eggs $17.00
- Tossed through with feta served on sour dough with Portobello mushrooms (GF add $1)
- - Bacon $17.00
- Hash browns, Portobello mushroom, or roasted tomato $4.00
- - Smoked Salmon & Spinach $18.00
- - Roasted Tomato & Spinach $17.00
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Oven toasted pita $12.00
- with hummus & pesto
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BBQ Chicken Linguine $24.00
- Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
- Garlic Prawns $5.9
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Chocolate Indulgence $11.5
- Decadent chocolate mud cake with chocolate sauce, chocolate mousse, ice cream and cream. Rich and wicked.
- Fries with Aioli $6.5
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The Coach Burger $20.9
- A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries. Double up the beef & bacon for an extra $8.0
- Two Eggs $3.5
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Catch of the Day $31.9
- Depending on availability - ask our waitstaff.
- Junior 200g Rump $25.5
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Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
- $15.50 half serve
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FISH AND CHIPS (GF & DF available)
- Simply Balmy’s beer battered fish and chips served with a seasonal garden salad and tartare sauce.
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KIWI LUNCH $28.00
- Ribeye steak cooked to your liking with garlic butter, fries and garden salad.
- extra fillings $0.60
- - BLT: Bacon, Lettuce and Tomato with Mayonnaise
- $20.50 whole serve
- - Add Bacon $12.00
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BALMY MOROCCAN CHICKEN SALAD (GF, DF available) $15.50
- An absolute Balmy favourite. Seasonal salad topped with moroccan seasoned chicken and bacon with camembert cheese, topped with pesto mayo.
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Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
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Gourmet Pizzas…Loaded with Toppings(Each) $15
- pizzas are 9" made to order using fresh dough, own recipe tomato sauce with grated cheddar cheese
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Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
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New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
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Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
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Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
Victoria Fish & Chip Shop
Phone
063453474
Opened hours
Monday: Closed, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
Quick Bites
264C Victoria Ave, Wanganui Central, Wanganui
- Manawatu-Wanganui Fast Food Menus
- Manawatu-Wanganui Fish & Chips Menus