Victoria Fish & Chip Shop in Manawatu-Wanganui Menu

Victoria Fish & Chip Shop in Manawatu-Wanganui has no menu available, but can choose from many other options such as Duck or Thai Street Food Starter from Krung Thep Thai Street Food. Narita Japanese Restaurant offers many options including 12. Salmon with Onion and 1. Fresh Salmon. Terrace Kitchen includes a wide range like Spiced Nuts or Olives. Protein Pancake and Chai Spiced Granola from . Balance Kitchen offers Q Licenced Cafe and Garlic Bread.

Nearby Sample Menus

  • Beef $11.90 / $14.90
    • Served with Rice. Small / Large
  • Mixed $9.00 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Falafal $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Chicken $7.50 / $9.90
    • Mini / Large
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Vegetarian $6.90
    • Mediterranean Style
  • Cheese $1.50
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Garlic Ciabatta Bread 8.0
  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Seafood Chowder 14.0
    • Homemade chowder filled with chunky seafood, in a smoky lemon and white wine base, served with ciabatta bread
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Surf n Turf 34.0
    • 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
  • Warm Beef Noodle Salad 19.5
    • Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
  • Gourmet Wedges 14.0
    • with bacon, cheese, house sweet-chilli salsa & sour cream
  • Kids Cheeseburger
    • Beef patty with cheddar cheese and tomato sauce, served with fries
  • Shiitake Age $23.00
    • fresh shiitake mushrooms crumbed & served with a choice of lemon/salt or vegetable sauce
  • Geo Age $19.50
    • marinated pieces of squid tentacles, marinated, lightly coated and crisp fried
  • Tofu $16.00
  • Gyoza(5 pcs) $14.00
    • pork and vegetable dumplings pan-fried one side, steamed and served with Ponzu(a citrus/soy dipping sauce).Order as many pieces as required-extra pieces $2.50.
  • Salmon creme croquette(5pcs) $22.00
    • salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
  • Okonomiyaki $21.00
    • meat and vegetable fritter served with special toppings: choice of pork, squid, chicken or vegetarian
  • Rice $4.00/$6.00/$8.00
    • Small /Medium/ Large
  • Premium icecream $9.00
    • always using the very best of products(2 scoops and fruit decoration), vanilla bean, triple chocolate, matcha green tea, black sesame, red bean
  • Petita $8.90
  • Make Any Pita A Salad + $1.00
  • Bacon & Eggs
  • Make any Pita a Salad
  • Free Range Chicken Breast
  • Free Range Eggs & Free Farmed Bacon
  • Petita $9.90
  • Reg $10.90
  • Regular $18.00
  • Stir Fried Sweet Sticky Rice $13.00
  • Regular $18.00
  • Samosas $3.50
  • Pork Cutlet Rice $12.00
  • Buta Kimchi Don $15.00
  • Mee Goreng $13.00
    • Chicken/BBQ Pork/Vegetarian
  • Boiled Dumplings $10.00
  • Streaky Bacon $2.50
  • Banana & Walnut Bread toasted or warmed $10.00
    • with sliced bananas and maple syrup
  • Eggs and Smoked Salmon on Hot Cakes $17.00
  • Prawns on Fruit & Potato Salad $15.00/$24.00
  • Chicken Mushroom Crepe $14.00/$23.00
  • Mussaman Beef Curry $23.00
  • Green Salad $4.00
    • with House Dressing
  • Toast (2pcs) $3.00
  • ●Soup
  • Sweet Sour Pork Lemon Chicken/ Stir- Fried Combination Vegetables Combination Fried Rice/Noodle/Fruit Platter
  • ●Appetizers
  • Chicken Sweet Corn Soup/Lemon Fish Combination Fried Rice/Noodle
  • Lemon Fish Combination Fried Rice/Noodle
  • Chicken Sweet Corn Soup
  • Sweet Sour Pork/Honey Chicken Combination Fried Rice/Noodle
  • Deep Fried Spring Roll
  • Classic shrimp cocktail (GF) $15
    • w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
  • (GF = Gluten Free)
  • Crave Sundae $10
    • Made with French vanilla ice cream topped with your choice of topping then covered w whipped cream and a sprinkle of chopped peanuts
  • 300gm Scotch fillet steak (GF) $36
    • Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
  • Beef & Reef (GF) $38
    • 200gm of Premium New Zealand Angus eye fillet, seared prawns & scallops infused w garlic butter accompanied by button mushrooms, cherry tomatos & green beans
  • -Ostrich Burger $32
    • House-made patty served on toasted bun with fresh salad, sliced tomato & drizzled with béarnaise sauce - served with rustic thick-cut fries
  • (GF = Gluten Free)
  • New Zealand Diamond-Shell clams & Nz green lipped mussels (GF w/o the ciabatta) $29
    • This dish is one to get your mouth watering! Fresh clams & mussels steamed together in tomato, chilli & mint - served with toasted ciabatta
  • Soup of the Day $11.50
    • Ask for today’s soup, served with toasted focaccia bread
  • Green Curry Fried Rice (Gluten Free) $18.00
    • Tender slices of chicken, beef or vegetable (vegetarian) cooked in a curry paste with coconut milk and served with bamboo shoots, green beans and coriander leaves
  • Bowl of Fries with aioli $6.00
  • Lamb Rack with a Harissa & Herb Crust (Gluten Free) $35.00
    • Served with minted pea puree, baby carrots, baby beets, turnips and a horseradish cream
  • Homemade Corn Fritters (Gluten Free) (Vegetarian) $18.00
    • Corn fritter stack with a tomato and avocado salsa, topped with yoghurt and resting on a bed of lettuce and seasonal salad
  • Thai-Style Salmon Salad (Gluten Free) $18.00
    • Smoked salmon with a vegetable salad, basil, coriander and mint chilli sauce and sweet chilli lime dressing
  • Chicken Teriyaki Salad (Gluten Free) $18.00
    • Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing
  • Avocado Smash $15.00
    • An all time favourite of avocado and feta cheese served on top of toasted Vienna bread topped with a poached egg
  • Sausages and Chips $12.00
  • The BIG Brekkie The Works $16.00
  • Smoked Chicken Salad $17.50
  • Nachos $14.00
    • Tomato Salsa OR Beef
  • Homemade Soup of the Day $10.00
  • Chicken Fillets $16.90
    • with sweet chilli dip and chips
  • B.L.T $15.00
    • with Chips
  • 'BB' Burger $15.00
    • The Works with Chips
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Prawns or Seafood Nah $14.00
  • Phad Thai with Chicken, Beef or Pork $11.50
  • Thai House Prawns (5 pcs) $6.50
  • Roti with Satay Sauce $4.50
  • Prawns in Sweet Chilli Sauce $14.00
  • Garlic and Pepper Chicken, Beef or Pork $11.50
  • Spicy Fried Rice $11.50
    • with Chicken, Beef or Pork
  • Chicken with Satay Sauce $11.50
  • 30. Stir Fried Vegetables With Tofu (Reg/Lg) $12/$14
  • 8. Shrimp Salad $8
  • 18. Medium Rare Beef & Beef Ball Noodle Soup (Reg/Lg) $14/$16
  • 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
  • 4. Deep Fried Battered Shrimp(7pcs) $10
  • 36. Banana Sweet Soup
  • 33. Stir Fried Tofu With Lemongrass (Reg/Lg) $12/$14
  • 38. Ice Cream
  • prawn pakora 10 pieces $9.00
  • Aloo capsicum
    • potatoes cooked with diced capsicum and tomato based gravy
  • Onion Bhaji $7.00
  • Lamb Vindaloo
    • lamb cooked with chilies and a special blend of Indian herbs and spices hot and spicy specialty from Goa
  • Paratha $2.50
  • Dal Makhani
    • black lentils blended with selected spices and cooked with ginger garlic and coriander
  • Butter Naan $3.50
  • Beef Kadai
    • beef cooked with fresh vegetable ginger and tempered coriander seeds
  • Pancake (small) $10.00
    • With banana, cream & maple syrup
  • Adds on From $3.00
  • Kiwi breakfast $18.00
    • Sausages, eggs, bacon, tomato, hash brown, mushroom & toast
  • Bacon and egg toasty with chips $6.50
  • Three fillings $5.00
    • Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
  • Kiwi burger $10.00
  • Pancake (large) $15.00
    • With bacon, banana, cream & maple syrup
  • Sausages & eggs on toast $12.00
Victoria Fish & Chip Shop

Victoria Fish & Chip Shop

location

Address

264C Victoria Ave, Wanganui Central, Wanganui

phone

Phone

063453474

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 4:30 – 8:00 PM, Wednesday: 4:30 – 8:00 PM, Thursday: 4:30 – 8:00 PM, Friday: 4:30 – 8:30 PM, Saturday: 4:30 – 8:00 PM, Sunday: 4:30 – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

Quick Bites

Location
264C Victoria Ave, Wanganui Central, Wanganui
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