Vikki Lane Bar & Kitchen in Auckland Menu

Are you the owner? Manage this listing for free.

Eggs on toast any style $9.00
Bacon buttie with aioli, hp or tomato sauce $8.00
Bacon & egg buttie with aioli, hp or tomato sauce $9.00
Sausage & egg sarnie with aioli, hp or tomato sauce $9.00
Bacon & eggs (any style) with toasted multi grain bread $12.00
Eggs Benedict, toasted multi grain bread, greens, eggs, hollandaise. Add smoked salmon $18.00. Add bacon $16.00 $14.00
Smoked salmon scramble with dill and caper puree on multi grain toast $16.00
Pancakes with banana & maple syrup. Add bacon $17.00 $14.00
Big Breakfast - bacon, sausage, eggs, tomato, mushrooms, toast $22.00
Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 $13.00

All regular coffees $3.00

Garlic pizza bread, mozzarella, basil pesto $10.00
Kumara chips, tomato sauce & sweet chilli aioli $10.00
Chips, tomato sauce & aioli $9.00
A cup of house roasted almonds $5.00
Warmed marinated Greek olives $6.00
Salt and pepper squid, chilli & lime mayonnaise $12.50
Chilli battered prawns, aioli $14.00
Chicken & apricot croquettes, lavender jelly $13.00
Mushroom & mozzarella risotto balls, hot pepper sauce $10.50

Haloumi, pan fried, dukkah, tahini sauce $13.50 / $19.50
House made terrine - pork, cranberry, pistachio with a lite salad $14.00
Galliano flamed scallops with lemon cream sauce & salad $16.00 / $26.00
Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) $15.50 / $23.50
Chicken fillet marinated in soy sauce & olive oil then grilled to perfection & served with a salad & scallopini potatoes $16.00 / $25.00
Seared Moroccan lamb fillet with a pan tossed seasonal vegetable jardiniere $27.50
Fish of the day $M.P.

Lamb & rosemary sausages with a salad & with mint sauce $13.50 / $19.00
Pork and chardonnay sausages with risotto $13.00 / $18.50
Beef and herb sausages, scallopini potatoes and caramelised onion gravy $12.50 / $18.00
Venison & cracked pepper sausages, kumara chips & dark chocolate jus $13.50 / $19.00

Pork belly pizza with tomato, onion, capsicum & barbecue sauce $22.00
Bacon pizza with mushrooms, sundried tomato & cream cheese $22.00
Chicken pizza with smoked chicken, brie, tomato & red onion $22.00
Greek pizza with lamb fillet, feta & spinach $24.00
Vegetarian pizza with sundried tomatoes, red onion, feta, olives & capsicum $19.00

Antipasto platter $29.00
- a selection of cold cuts, cheeses, pickles, bread to share
Vikki's platter $30.00
- salt and pepper squid, chilli battered prawns, croquettes, risotto balls, sausages, chips
The cheese platter $23.00
- soft, hard, cream cheeses, fruit, chutney, crackers

Scallopini potatoes, kumara chips, chips, salad, pan tossed seasonal vegetable jardiniere $7.00

Please see the specials board or talk to our staff about the Chef's daily creations. N/A

Cheese plate, crackers, runny honey, fruit $14.00
Coffee panna cotta with a berry coulis $12.00
Chocolate brownie, vanilla bean ice cream & crème anglaise $13.00
Chef's special crepe with banana, almonds & a rich chocolate sauce $13.00
Affogato, vanilla ice cream, L’affare espresso coffee $9.00 with liqueur $17.00

Nearby Sample Menus

Mung Bean Jelly L $8.00 / S $5.00
Cucumber Salad / Black Agaric in Vinegar / Tofu with Preserved Egg / Cucumbers with Enoki Mushrooms $9.00
Add Vege or Noodle $1.00
Wontons in Chicken Flavoured Soup L $11.00 / S $8.50
Dan Dan Noodle L $7.50 / S $6.00
Dumplings in Chicken soup L $11.00 / S $8.50
- A or B
(A) Pork and Chive Dumplings
(E) Vege Dumplings
- Cabbages, mushrooms agaric, carrots, rice vermicelli

CHICKEN SATAY $10.50
DEEP FRIED CHICKEN WING $0.80
VEGETABLE $9.50
BBO PORK FU YOONG $10.90
DoNuTs $1.30
SWEET & SOUR CHICKEN $10.90
BEEF SPRING ONION & GINGER $11.90
EGG BURGER, CHEESE BURGER, 2X FISH, $2.50CHIPS $13.00

Combination meats $12.00
Chicken veges $12.00
Wonton $0.60
Cashew nuts $4.00
Chicken $4.80
Steak $4.80
Egg $1.00
Pork $9.50

Garlic Pita $6.5
Chicken Fettuccine $20.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in creamy sauce
Roast Vegetable Lasagne $16
- layers of pasta with roasted vegetables, rich tomato ragout, creamy béchamel sauce and parmesan cheese
Eye Fillet 200g $34.5
- Polenta gnocchi, roast vine tomatoes, green olive, watercress, truffle jus _x0003_and bernaise sauce
Steak Sandwich $16
- grilled sirloin steak served on toasted ciabatta, with basil aioli, fries and green salad
Cheese Board Selection $23.5
- a selection of cheeses served with fresh toasted bread, nuts and fresh and dried fruit
Meatballs $15
- in a tomato sauce, topped with yoghurt
Safran Beef Burger $16
- served with gherkins, capsicum, onion chilli jam (mild), cheese, aioli and fries

Chicken or lamb souvlaki salad $13.50
- Cooked with home made satay sauce
Baklava $3.00
Lamb rice $14.00
Mexican $11.00
- Streaky bacon,jalapeño
Satay lamb kebab $12.00
- Peanut satay
Satay chicken rice $4.50
- Peanut satay
Mixed rice $14.50
- Lamb, chicken
Classic beef $9.00

Barry'S Bay Canterbary Red Cheddar Akaroa, New Zealand $16.5 / $14.5 Each
Angus Scotch Fillet 300Grm (Grass Fed, Aged 21 Days) $34
Sticky Free Range Pork Belly Cider Braised, Caramelized Apples, Maple Syrup Calvados Glaze $31
Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
Dutch Chicken Croquettes, Fritessaus, Curry Ketchup (3 Pieces) $ 11

Vegetarian Cream Noodle $12.00
Chicken Salad Noodle / Tofu Salad Noodle $13.00
-Donburi + Mini udon $14.50
Tariyaki Fish Bentto
Salmon Sashimi $13.50
Katsu Udon $12.50
- Chicken / Pork
-White Fish $14.00
-Salmon $16.00

Buckwheat waffles $16.00
- apple mousse greek yoghurt, roasted almonds and rewarewa honey
Freshly baked flat bread & condiments $14.00
- olive caper anchovy tapenade / beetroot sauvignon relish / fresh herb ricotta
Margherita $18.00
- fresh tomato salsa, mozzarella and fresh basil
Crema catalane $12.00
- with fresh dates and toasted almonds
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Homemade baked beans $12.00 / $15.00
- with a poached egg, kumara sourdough and parmesan cheese / with chorizo
Ceviche $16.00
- peruvian style ceviche salad with arepa cornbread toast
Hot sopresso $24.00
- salami, organic beef chorizo and caramelized onion

Combo No 5 $17
- 5 Chicken Thighs + Chips
Jumbo Size $5
Snack Box $7
- 1 Chicken Thigh + 1 Chicken Drum + Chips
Small Size $2
Combo No 6 $8
- 2 Chicken Thighs + Chips
Combo No 3 $12
- 5 Chicken Drums + Chips
Medium Size $3
Combo No 7 $5
- 1 Chicken Thigh + Chips

Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Chicken buns $18
- Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
Donburi $16
- spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Beef shin $21
- rendang sauce, aromatic rice, shallot, toasted coconut
Cucumber $9
- coriander, chilli, ginger, shallot, nuoc cham
Seaweed $9
- wakame, pickled ginger, spring onion
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Red curry $18
- soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice

Breakfast #4 n/a
- Egg Omelette
Breakfast #5 n/a
- Toasted Bagel
Breakfast #1 n/a
- French Toast
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast

Petita $9.90
Chicken Breast Salad
Roast Beef Pita
Steak Pita
Petita $11.50
Petita $8.90
Chicken Caesar Pita
Marmite Mania $4.00

Wagamama ice cream $9.50
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Grilled duck ramen $23.00
- Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
Stuffed tempura mushrooms $9.80
- Shiitake mushrooms stuffed with prawn and garlic in a light tempura
Japanese mayonnaise $1.50
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds

Vegetarian $10.0
- Two free range eggs on toasted Turkish pide
Please also ask our staff for today’s brunch specials N/A
Shoestring fries; garden salad $6.5 each
Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0  Hearty Starts Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0

MARKET FISH(YOUR WAITPERSON WILL ADVISE) $29.50/$33.00
- Artisian beer battered fish & chips served w rocket salad tartare sauce & lemon or pan served w lemon herb risotto, seasonal veg & FW sun-dried tomato oil
PORK & PRAWN DUMPLINGS $18.50
- sw Asian greens & soy-ginger chili dipping sauce
ROCKET SALAD $8.00
- w balsamic vinaigrette
TOASTED SANDWICH $17.50
- served with w fries and homemade tomato chutney, ham off the bone, ctuyere cheese, pesto today's special(your waitperson will advise)
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
MONARCH LUNCH PLATTER FOR 2 $35.50
- calamari dumplings chicken liver pate & bread, carrot & feta fritter
BACON & EGG $11.50
- s/w toast soldiers
GARLIC & HERB LOAF $9.50
- w olive oil & balsamic