Vikki Lane Bar & Kitchen in Auckland Menu

VIKKI LANE BREAKFAST VIKKI LANE BREAKFAST
  • Eggs on toast any style $9.00
  • Bacon buttie with aioli, hp or tomato sauce $8.00
  • Bacon & egg buttie with aioli, hp or tomato sauce $9.00
  • Sausage & egg sarnie with aioli, hp or tomato sauce $9.00
  • Bacon & eggs (any style) with toasted multi grain bread $12.00
  • Eggs Benedict, toasted multi grain bread, greens, eggs, hollandaise. Add smoked salmon $18.00. Add bacon $16.00 $14.00
  • Smoked salmon scramble with dill and caper puree on multi grain toast $16.00
  • Pancakes with banana & maple syrup. Add bacon $17.00 $14.00
  • Big Breakfast - bacon, sausage, eggs, tomato, mushrooms, toast $22.00
  • Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 $13.00
COFFEE COFFEE
  • All regular coffees $3.00
LITE MEALS & SNACKS LITE MEALS & SNACKS
  • Garlic pizza bread, mozzarella, basil pesto $10.00
  • Kumara chips, tomato sauce & sweet chilli aioli $10.00
  • Chips, tomato sauce & aioli $9.00
  • A cup of house roasted almonds $5.00
  • Warmed marinated Greek olives $6.00
  • Salt and pepper squid, chilli & lime mayonnaise $12.50
  • Chilli battered prawns, aioli $14.00
  • Chicken & apricot croquettes, lavender jelly $13.00
  • Mushroom & mozzarella risotto balls, hot pepper sauce $10.50
SMALL PLATES / BIG PLATES SMALL PLATES / BIG PLATES
  • Haloumi, pan fried, dukkah, tahini sauce $13.50 / $19.50
  • House made terrine - pork, cranberry, pistachio with a lite salad $14.00
  • Galliano flamed scallops with lemon cream sauce & salad $16.00 / $26.00
  • Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) $15.50 / $23.50
  • Chicken fillet marinated in soy sauce & olive oil then grilled to perfection & served with a salad & scallopini potatoes $16.00 / $25.00
  • Seared Moroccan lamb fillet with a pan tossed seasonal vegetable jardiniere $27.50
  • Fish of the day $M.P.
GREY LYNN BUTCHERS SAUSAGES GREY LYNN BUTCHERS SAUSAGES
  • Lamb & rosemary sausages with a salad & with mint sauce $13.50 / $19.00
  • Pork and chardonnay sausages with risotto $13.00 / $18.50
  • Beef and herb sausages, scallopini potatoes and caramelised onion gravy $12.50 / $18.00
  • Venison & cracked pepper sausages, kumara chips & dark chocolate jus $13.50 / $19.00
STONE BAKED PIZZAS STONE BAKED PIZZAS
  • Pork belly pizza with tomato, onion, capsicum & barbecue sauce $22.00
  • Bacon pizza with mushrooms, sundried tomato & cream cheese $22.00
  • Chicken pizza with smoked chicken, brie, tomato & red onion $22.00
  • Greek pizza with lamb fillet, feta & spinach $24.00
  • Vegetarian pizza with sundried tomatoes, red onion, feta, olives & capsicum $19.00
PLATTERS PLATTERS
  • Antipasto platter $29.00
    • a selection of cold cuts, cheeses, pickles, bread to share
  • Vikki's platter $30.00
    • salt and pepper squid, chilli battered prawns, croquettes, risotto balls, sausages, chips
  • The cheese platter $23.00
    • soft, hard, cream cheeses, fruit, chutney, crackers
SIDES SIDES
  • Scallopini potatoes, kumara chips, chips, salad, pan tossed seasonal vegetable jardiniere $7.00
DAILY SPECIALS DAILY SPECIALS
  • Please see the specials board or talk to our staff about the Chef's daily creations. N/A
DESSERTS DESSERTS
  • Cheese plate, crackers, runny honey, fruit $14.00
  • Coffee panna cotta with a berry coulis $12.00
  • Chocolate brownie, vanilla bean ice cream & crème anglaise $13.00
  • Chef's special crepe with banana, almonds & a rich chocolate sauce $13.00
  • Affogato, vanilla ice cream, L’affare espresso coffee $9.00 with liqueur $17.00

Nearby Sample Menus

  • Chopped salad $ 15.9
    • papaya, baby cos, charred corn, capsicum, red onion, guacamole, chili dressing(GF/V)
  • Half/Full $ 29.9/$ 47.9
  • Rojo rice $5.0
  • Vanilla chili cheesecake, mango jelly, biscuit crumb, chocolate flakes $ 12.9
  • Drunken chicken, black beans, jalapeno $14.9
  • Chili beef, jalapeños $14.9
  • With corn chips, cheese & sour cream
  • With flour tortilla & cheese
  • Teriyaki Lunch $15.50
    • Choice of beef, chicken or fish, small dishes, rice
  • Plain Udon & Katsudon $16.50
  • Lunch Sushi $14.50
    • 5P dynamite roll, 4P nigiri sushi
  • Tempura $23.00
    • Prawn, fish, vege, deep fried with tempura batter
  • Prawn Tempura $13.00
  • Vegetarian Lunch $13.00
    • Tempura, salad, sushi roll
  • Tempura Lunch $15.00
    • Tempura, small dishes, rice
  • Tempura Udon $16.00
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Bolognaise $21.99
    • Mince with parmesan cheese
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Special S $22.50 / L $32.50
    • Mushroom, onion salami, ham, olives, bacon & Capsicum
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Chicken Tortellini $21.99
    • Cream Sauce, tomato & Mushroom
  • Salmon S $22.50 / L $32.50
    • Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
  • Chips + aioli $6
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Margherita doc (v) $22.50
    • San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Marinara (v) $11.50
    • San Marzano peeled tomatoes, Garlic, Oregano, Extra virgin olive oil
  • Buffalo mozzarella $8
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Calzone napoli $19.90
    • San Marzano peeled tomatoes, Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Crumbed Scallops $18.50
    • Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • 250gram Scotch Fillet $28.50
    • With hand cut fries, tomato, garden salad and mushroom sauce (Wine Match: Kopiko Bay Merlot)
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • All $12.00
  • Pan Fried Duck Breast $32.00
    • Pan fried duck breast, garlic and potato gartin, green beans and pomegranate sauce (Wine Match: Wither Hill Rose)
  • Steak $9.00
  • B.B.Q Pork $9.00
  • Bami Goreng noodle $11.00
  • Chicken $7.50
  • Egg $7.50
  • Pork $9.00
  • Pork $8.00
  • Pork $7.00
  • Bacon Burger(Meat Pattie, Salad, Bacon) $7.00
  • Hot dog $2.50
  • Wxtra Meat $1.50
  • Hoki & Chips $9.20
  • Mussel Fritter $2.80
  • Snapper & Chips $11.90
  • Ham Burger (Meat Pattie, Salad) $5.50
  • Vegie Roll $2.50
  • Chips $6.00
  • Prawns $16.00
  • Prawns $13.00
  • Scotch Fillets $32.00
    • New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
  • Satay Chicken $16.00
  • Chicken Tenderloins $15.00
    • Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
  • Rice $2.00
  • Chicken satay platter $18.00
    • Juicy and tender traditional satay with an authentic peanut sauce. Served with a side salad
  • Spicy Chicken Strips
  • Hoki Fish $6.00
  • Sour Cream and Chives $3.60
  • Grilled Chicken Fillet $8.10
  • French Fries
  • Small $3.80
  • Loaded Cheese Fries $5.80
  • Homestyle Chicken Fillet $8.10
  • 12 Pieces $18
  • K2. Fried Glutinous Rice $18
    • With Mushrooms & Preserved Pork
  • For 8-10 people $48
  • J3. Stir Fried Gallan $30
    • With Preserved Pork
  • I20. Steamed Combination Egg $20
  • I7. Boiled Beef $20
    • With Vegetables in Special Spicy Soup
  • D2. Stir Fried Squid $28
    • With Celery
  • K6. Fried Rice $22
    • With Dried Scallops & Egg White
  • Chicken Tikka Masala $19.50
    • Tandoori chciken morsels cooked in delicious onion and tomato gravy. Served with rice, salad and poppadum
  • Fries $3.50
  • Butter Veg $19.50
    • Mixed vegetables cooked in a creamy tomato sauce. Served with rice, salad and poppadum
  • Tiramisu $9.00
  • Old Fashioned Mix Grill Sizzler $29.50
    • Lamb cutlets, bacon strips, BBQ steak, mushrooms, sausages and fries. Served on a sizzler
  • Chicken Burger $13.50
    • With bacon, lettuce, cheese and plum sauce. Served with salad and fries
  • Sundae $9.00
  • Soup of the Day with Garlic and Herb Bread $12.50
    • Please ask one of our friendly staff for the day's soup
  • Prawn Kushi Age $7.95
    • Deep fried breadcrumb prawns with tartar & sweet chilli sauce
  • Sashimi + Nigiri Sushi $33.95
  • Salmon Tartare $9.50
    • Chopped salmon and avocado Tartare
  • Ushi Ebi Tempura $18.95
    • Black tiger prawn
  • Tuna $6.20
  • Cha-Han $11.50
    • Pan fried rice with egg & bacons
  • Misosiru $2.50
    • Miso soup
  • Sashimi $19.95
    • Small (3varieties)
  • Dry Noodle and Pork Mince Topping $9.80
  • Fried Sheng-Jian Pork Buns $9.00/8
  • Deep Fried Prawn with Salty Egg Yolk $26.80
  • Pork and Vege Wonton Soup $9.80
  • Beef in Spicy Soup $23.80
  • Deep Fried Stick $2.00
  • Cold Tofu with Preserved Eggs $9.80
  • Steamed Chicken with Chilli Sauce $16.80
  • PAD SAM ROS
    • our most popular dish with chili paste cashew nuts WARM
  • UM(THAI SALAD) $23.50
    • fresh herbs spicy sauce/Beef
  • PAD PUG
    • with vegetables and oyster sauce MILD
  • PAD KEE MAO
    • with vegetables, oyster sauce, and whiskey MEDIUM
  • TODMAN GOONG $11.80
    • prawn patty with Thai herbs, four pieces
  • GANG DANG
    • red curry vegetables bamboo shoot WARM
  • LARB $23.50
    • rice powder red onion chili lime based dressing iceberg lettuce/chicken
  • DUCK IN PARADISE $25.50
    • roasted duck red wine sauce steamed three color vegetables pickled ginger MILD
  • Sliced fish with ginger and onions $20.00
  • Sliced Meat & Suet Choy Vermicelli $11.50
  • Combination fried rice $12.00
  • Satay beef udon $11.00
  • Chicken in black bean sauce $15.00
  • Sliced fish in black bean sauce $16.00
  • Stewed Beef brisket and curry sauce $15.00
  • Satay beef with E-Fu noodle $12.50
Vikki Lane Bar & Kitchen

Vikki Lane Bar & Kitchen

location

Address

151 Victoria Street West, Auckland, 7520, New Zealand

phone

Phone

93795090

clock

Opened hours

Monday - Friday: 7am to Late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food

features

Features

Mastercard ,  Visa ,  Cash

Location
151 Victoria Street West, Auckland, 7520, New Zealand
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