Vikki Lane Bar & Kitchen in Auckland Menu

VIKKI LANE BREAKFAST VIKKI LANE BREAKFAST
  • Eggs on toast any style $9.00
  • Bacon buttie with aioli, hp or tomato sauce $8.00
  • Bacon & egg buttie with aioli, hp or tomato sauce $9.00
  • Sausage & egg sarnie with aioli, hp or tomato sauce $9.00
  • Bacon & eggs (any style) with toasted multi grain bread $12.00
  • Eggs Benedict, toasted multi grain bread, greens, eggs, hollandaise. Add smoked salmon $18.00. Add bacon $16.00 $14.00
  • Smoked salmon scramble with dill and caper puree on multi grain toast $16.00
  • Pancakes with banana & maple syrup. Add bacon $17.00 $14.00
  • Big Breakfast - bacon, sausage, eggs, tomato, mushrooms, toast $22.00
  • Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 $13.00
COFFEE COFFEE
  • All regular coffees $3.00
LITE MEALS & SNACKS LITE MEALS & SNACKS
  • Garlic pizza bread, mozzarella, basil pesto $10.00
  • Kumara chips, tomato sauce & sweet chilli aioli $10.00
  • Chips, tomato sauce & aioli $9.00
  • A cup of house roasted almonds $5.00
  • Warmed marinated Greek olives $6.00
  • Salt and pepper squid, chilli & lime mayonnaise $12.50
  • Chilli battered prawns, aioli $14.00
  • Chicken & apricot croquettes, lavender jelly $13.00
  • Mushroom & mozzarella risotto balls, hot pepper sauce $10.50
SMALL PLATES / BIG PLATES SMALL PLATES / BIG PLATES
  • Haloumi, pan fried, dukkah, tahini sauce $13.50 / $19.50
  • House made terrine - pork, cranberry, pistachio with a lite salad $14.00
  • Galliano flamed scallops with lemon cream sauce & salad $16.00 / $26.00
  • Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) $15.50 / $23.50
  • Chicken fillet marinated in soy sauce & olive oil then grilled to perfection & served with a salad & scallopini potatoes $16.00 / $25.00
  • Seared Moroccan lamb fillet with a pan tossed seasonal vegetable jardiniere $27.50
  • Fish of the day $M.P.
GREY LYNN BUTCHERS SAUSAGES GREY LYNN BUTCHERS SAUSAGES
  • Lamb & rosemary sausages with a salad & with mint sauce $13.50 / $19.00
  • Pork and chardonnay sausages with risotto $13.00 / $18.50
  • Beef and herb sausages, scallopini potatoes and caramelised onion gravy $12.50 / $18.00
  • Venison & cracked pepper sausages, kumara chips & dark chocolate jus $13.50 / $19.00
STONE BAKED PIZZAS STONE BAKED PIZZAS
  • Pork belly pizza with tomato, onion, capsicum & barbecue sauce $22.00
  • Bacon pizza with mushrooms, sundried tomato & cream cheese $22.00
  • Chicken pizza with smoked chicken, brie, tomato & red onion $22.00
  • Greek pizza with lamb fillet, feta & spinach $24.00
  • Vegetarian pizza with sundried tomatoes, red onion, feta, olives & capsicum $19.00
PLATTERS PLATTERS
  • Antipasto platter $29.00
    • a selection of cold cuts, cheeses, pickles, bread to share
  • Vikki's platter $30.00
    • salt and pepper squid, chilli battered prawns, croquettes, risotto balls, sausages, chips
  • The cheese platter $23.00
    • soft, hard, cream cheeses, fruit, chutney, crackers
SIDES SIDES
  • Scallopini potatoes, kumara chips, chips, salad, pan tossed seasonal vegetable jardiniere $7.00
DAILY SPECIALS DAILY SPECIALS
  • Please see the specials board or talk to our staff about the Chef's daily creations. N/A
DESSERTS DESSERTS
  • Cheese plate, crackers, runny honey, fruit $14.00
  • Coffee panna cotta with a berry coulis $12.00
  • Chocolate brownie, vanilla bean ice cream & crème anglaise $13.00
  • Chef's special crepe with banana, almonds & a rich chocolate sauce $13.00
  • Affogato, vanilla ice cream, L’affare espresso coffee $9.00 with liqueur $17.00

Nearby Sample Menus

  • Seafood Prig Tai Dum $25.00
    • Sizzling combination of seafood with Garlic and Black pepper sauces
  • Extra Meat (Chicken or Beef or Pork) $5.00
  • Red Curry Duck with Fruits $22.00
    • Slices of roast duck in Thai Red curry sauce with coconut milk, pineapple, tomatoes, grape, lychee
  • Goong Sauce Ma Kham $24.00
    • Stir fried king prawns with authentic Thai tamarind sauce topped with fried shallot
  • Fried Rice with Chicken or Pork or Beef $18.50
    • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
  • Moo Ping (3 Pieces) $8.00
    • Grilled tender pork marinated with Thai herbs on skewer
  • Tom Yum Goong Noodle Soup $21.00
    • Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
  • Spring Rolls Jae (4 Pieces) $8.00
    • Vermicelli and vegetables wrapped in pastry
  • Sumo Steaks with entrée set $56.00
    • Teppan Steak(Sirloin) & Eye Fillet Steak
  • California Roll $9.50
  • Includes fresh fruits or ice cream for dessert N/A
  • Avocado Sushi Roll $8.50
  • salmon Sashimi Fresh Raw Served $15.00
  • Ocean Lunch $33.80
    • 4pcs Prawns ,4pcs Scallops and 2 pcs salmon fillet
  • Beef Sashimi $16.00
  • All Teppan -Yaki Meal are served with the following Entrée Set N/A
  • Prawn $13.00
  • Donut $1.50
  • Chicken $12.00
  • Curry Chicken $13.00
  • Curry Roll $0.80
  • Satay Beef $13.00
  • Combination $13.00
  • Beef Black Bean Sauce $11.00
  • FISH CAKES $2.00
  • 2 Portions of Chips
  • POTATO $0.60
  • SQUID RINGS $1.00
  • SCALLOPS $1.60
  • EGG BURGER $3.20
  • 1 Sausage
  • CURRY & RICE ROLLS $2.40
  • Scrambled Egg and Seafood with Rice-noodle $23.00
  • Rice Noodle with Pork & Soya Sauce $14.00
  • Beef & Black Bean Sauce with Capsicum Noodle $15.00
  • Chicken $9.50
  • Lunch Special (before 3pm) $11.00
  • Spedal Fried Rice $16.50
  • Crispy Roast Pork Noodle $11.00
  • Braised Pork with Taro Casserole $18.00
  • Tortellini ai quattro formaggi $15.00 / 20.00
    • pasta stuffed with chicken, in a delicious creamy four cheeses sauce.
  • Linguine primavera $14.50/ 19.50
    • linguini topped with fresh vegetables, sautéed in a light peeled tomato and basil sauce.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Lacerto rossini $30.50.
    • premium rib eye fi let, grilled then sautéed in creamy bacon mushrooms and brandy sauce.
  • Pizza con pollo $21.50.
    • tomato, mozzarella, chicken, sundried tomatoes, bacon and artichokes.
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • PORIDGE $14.50
    • served with seasonal fruit
  • EGGS ON TOAST $14.50
    • three poached eggs on toast
  • EGGS BENEDICT $21.00
    • served w either bacon mushroom or salmon
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • FRENCH TOAST $21.00
    • cinamon brioche served w bacon raspberry & cream
  • VEGETARIAN ROLLS (PHO CUON CHAY) $10.00
    • Tofu, shitake, eggplant, onion, rice paper
  • TWICE COOKED PORK BELLY (HEO KHO GION ) $24.00
    • Crispy pork, pickle & salad
  • HERB COATED PRAWNS (TOM CHIEN) (5 pcs) $16.00
    • Crispy chilli king prawns, lemongrass dip
  • CASHEW NUTS $3.00
  • FIVE SPICE CHICKEN THIGH (GA NUONG NGU VI) $26.00
    • Grilled chicken, tomato& bean salad
  • RICE NOODLES $3.00
  • ROASTED CASHEWS $3.00
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • Deep fried pork cutlet with sweet sauce $13
  • Beef ribs in korean style miso bean paste soup $14
  • Grilled mackerel fish with miso bean paste stew with tofu and vegetables $17
  • Cha dol bak yi $19
    • Sliced marbled beef
  • Bulgogi $13
    • Ma'inatcd sliced beef grilled with vegetables
  • Beef tendon soup with spring onions $15
  • Gobchang jeongol S $35 L $55
    • Hot and spicy beef intestine hot pot with udon noodle
  • Galbi sal $17
    • Non marinated beef rib finger
  • Denver leg venison $37.90
    • Walnut crusted, confit,potato, courgette, beetroot in raspberry port wine just (GF)
  • Dinner: Tuesday, Wednesday, and Thursday
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Duck confit envelopes $19.90
    • Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
  • Braised lamb shank S $26.90 / D $36.90
    • Gourmet potato, carrots, salad and roasted garlic jus (GF)
  • Fish of the day $POA
    • Our service staff will advise you of our specials
  • Bruschetta Napoli $9.90
    • Grilled Italian bread with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • Real breast chicken deluxe burger $6.50
  • 6 $23.00
    • 2 cheese burgers or eg, 2 saysages, 2 fish of the day, $2chips
  • Fresh fish burgers $7.00
  • Mussel $1.20
  • Cheese burger $4.50
  • 6 fish bites and half chips $5.50
    • Kids meal
  • Bacon and cheese roll $5.80
  • Chips $2.50
  • Hoki Katsu $11.00
  • Spicy Chicken $13.00
  • Teriyaki Beef $11.00
  • Grilled Salmon $13.50
  • Teriyaki Beef $11.00
  • Salad with Teriyaki Chicken $10.00
  • Spicy Chicken $11.00
  • Chicken Kebab $2.50
  • Fried Rice with Omelet/small $3.30
  • Aioli Sauce $0.30
  • Cabanossi Sausage $2.40
  • Lasagna Topper $2.50
  • Ham Lettuce Tomato $3.30
  • Ham, Cheese, Pineapple $3.90
  • Steak & Egg Roll $4.20
  • Fried Chicken thigh $3.50
  • Fruit salad & yogurt
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Acai, Summer Berry & Pistachio
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mix berries (strawberries, blueberries, raspberries n blackberries) lemon and raw honey. Topped with muesli yogurt, banana slice and pistachio
  • Medium $7.90
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Herbed Tuna Nicoise
    • Tuna Sugar snap peas, egg, capers, tomato, olives, Jerk Aioli
  • Small $5.90
  • Salads - Made to order
  • Ayam Rendang "Chicken Rendang" $14.00
    • Authentic coconut dry curried chicken served with Jasmine rice
  • Roti Curry Chicken $15.50
    • Homemade roti canai (2 pieces) served with curry chicken
  • Satay Chicken Rice $14.50
    • Malaysian satay chicken served with jasmine rice
  • Curry Chicken Noodle $14.50
    • Dry noodle served with curry chicken
  • Sambal Grilled Prawn $9.50
    • Grilled prawn with home made sambal sauce
  • Spicy Soft Shell Crab $13.50
    • Crispy soft shell crab with a touch of curry paste
  • Curry Chicken Hor Fun $14.50
    • Dry flat rice noodle served with curry chicken
  • Extra sauce $2.00
Vikki Lane Bar & Kitchen

Vikki Lane Bar & Kitchen

location

Address

151 Victoria Street West, Auckland, 7520, New Zealand

phone

Phone

93795090

clock

Opened hours

Monday - Friday: 7am to Late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food

features

Features

Mastercard ,  Visa ,  Cash

Location
151 Victoria Street West, Auckland, 7520, New Zealand
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