Vikki Lane Bar & Kitchen in Auckland Menu

Are you the owner? Manage this listing for free.

Eggs on toast any style $9.00
Bacon buttie with aioli, hp or tomato sauce $8.00
Bacon & egg buttie with aioli, hp or tomato sauce $9.00
Sausage & egg sarnie with aioli, hp or tomato sauce $9.00
Bacon & eggs (any style) with toasted multi grain bread $12.00
Eggs Benedict, toasted multi grain bread, greens, eggs, hollandaise. Add smoked salmon $18.00. Add bacon $16.00 $14.00
Smoked salmon scramble with dill and caper puree on multi grain toast $16.00
Pancakes with banana & maple syrup. Add bacon $17.00 $14.00
Big Breakfast - bacon, sausage, eggs, tomato, mushrooms, toast $22.00
Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 $13.00

All regular coffees $3.00

Garlic pizza bread, mozzarella, basil pesto $10.00
Kumara chips, tomato sauce & sweet chilli aioli $10.00
Chips, tomato sauce & aioli $9.00
A cup of house roasted almonds $5.00
Warmed marinated Greek olives $6.00
Salt and pepper squid, chilli & lime mayonnaise $12.50
Chilli battered prawns, aioli $14.00
Chicken & apricot croquettes, lavender jelly $13.00
Mushroom & mozzarella risotto balls, hot pepper sauce $10.50

Haloumi, pan fried, dukkah, tahini sauce $13.50 / $19.50
House made terrine - pork, cranberry, pistachio with a lite salad $14.00
Galliano flamed scallops with lemon cream sauce & salad $16.00 / $26.00
Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) $15.50 / $23.50
Chicken fillet marinated in soy sauce & olive oil then grilled to perfection & served with a salad & scallopini potatoes $16.00 / $25.00
Seared Moroccan lamb fillet with a pan tossed seasonal vegetable jardiniere $27.50
Fish of the day $M.P.

Lamb & rosemary sausages with a salad & with mint sauce $13.50 / $19.00
Pork and chardonnay sausages with risotto $13.00 / $18.50
Beef and herb sausages, scallopini potatoes and caramelised onion gravy $12.50 / $18.00
Venison & cracked pepper sausages, kumara chips & dark chocolate jus $13.50 / $19.00

Pork belly pizza with tomato, onion, capsicum & barbecue sauce $22.00
Bacon pizza with mushrooms, sundried tomato & cream cheese $22.00
Chicken pizza with smoked chicken, brie, tomato & red onion $22.00
Greek pizza with lamb fillet, feta & spinach $24.00
Vegetarian pizza with sundried tomatoes, red onion, feta, olives & capsicum $19.00

Antipasto platter $29.00
- a selection of cold cuts, cheeses, pickles, bread to share
Vikki's platter $30.00
- salt and pepper squid, chilli battered prawns, croquettes, risotto balls, sausages, chips
The cheese platter $23.00
- soft, hard, cream cheeses, fruit, chutney, crackers

Scallopini potatoes, kumara chips, chips, salad, pan tossed seasonal vegetable jardiniere $7.00

Please see the specials board or talk to our staff about the Chef's daily creations. N/A

Cheese plate, crackers, runny honey, fruit $14.00
Coffee panna cotta with a berry coulis $12.00
Chocolate brownie, vanilla bean ice cream & crème anglaise $13.00
Chef's special crepe with banana, almonds & a rich chocolate sauce $13.00
Affogato, vanilla ice cream, L’affare espresso coffee $9.00 with liqueur $17.00

Nearby Sample Menus

Scampi cocktail, avocado, lime, ancho poblano pepper $28.00
West coast whitebait fritters, lemon butter $28.50
Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
Hawkes bay lamb rack, fig ancholade, eggplant $42.00
Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
Macaroni cheese, ham off the bone, parmesan crust $16.00
Butternut & ricotta cannelloni $9.00
Clevedon mozzarella & heirloom tomato panzanella $20.00

Stew fried pork belly with sweet soy sauce $20.00
Stew fried chicken (on bone) with Chinese mushroom $23.00
Chinese home style spicy and num chicken $32.00
Fish fillets in hot chili oil in Sichuan Style $22.00
Deep-Fried Prawn With salt and pepper $38.00
spicy scampi seasonal
Salmon Sashimi seasonal
Stew Fried Prawns with Chinese Cabbage in Casserole $26.00

N1 Prawn Wonton Soup $9.00
R43 Pickled Veg. & Pork on Rice $11.00
C8 Salted Fish, Chicken Meat & Tofu Clay Pot $18.00
R33 Sweet & Sour Pork (Chicken/Fish) on Rice $11.00
T2 Mapo Tofu $15.00
N27 Combination Fried Noodle $12.00
F45 Salted Pepper Pork $20.00
R22 Beef (Chicken/Pork) with Black Pepper $11.00

Pizza garlic bread $5.00
Cheese and mushroom
- cheese and double mushroom
Double serve $4.00
Wedges $4.00
Sour cream $1.50
Supreme
- cheese, salami, beef, ham, onion, capsicum, mushroom, pineapple
Cheese and ham
- cheese and double ham
Cheese & bacon lover
- cheese, beef, bacon, mayonnaise

Slow cooked neck of lamb and lamb sweet breads with peas $17.50
Beef Carpaccio $26.50
- With rocket, parmesan shavings, truffle oil and balsamic
Vanilla and rhubarb creme brulee $15.50
- With a lemon madeleine
Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
Lemon and Basil Crumble $15.50
- caramelised almond sable, basil jelly, lemon and basil curd and lemon crumble
Saffron Cloudy Bay clam and corn chowder $17.50
Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
Open-faced omelette topped with mushrooms, onions, diced tomato, oyster and cheddar cheese with whole wheat toast $24.50

Crumbed Scallops $18.50
- Season coated scallops, pork belly, pumpkin puree and avocado pulp (Wine Match: Wither Hill Sauvignon Blanc)
Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
Double $27.00
Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
All $12.00
Cheese Cake
- House made cheesecake served with chantilly cream
Pork Belly $28.50
- Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)

Cebo Ibérico hand carved ham 40g $25.00
Veges $16.00
Roasted cauliflower, goats curd, almond & mint $16.00
Burrata, tomatoes & basil $17.00
Madeleines $9.00
Seasonal soufflé, ice-cream $15.00
Apéro sweet treat $9.00
Pork sausage (per 1/4m), pickles & mustard $18.00

Rice With Beef Brisket $8.80
Prawn Ball/Fish Fillet With Spiced Salt $17.80
Fried Noodles With Stewed Mixed Vegetables $10.80
Xo Sauce Scallop/Prawn Ball/ Fish Fillet $17.80
Roast Duck (Half/Whole) $23.00, $39.00
Beef & Bitter Melon On Rice $13.00
Any Two Bbq Meats With Noodles $9.80
Vegetable & Seafood $17.80

BASSAM RICE(8 pcs) $17.00
- slow cooked pork belly with vegetables for wrap served with 7 side dishes & rice
JEON 6 PCS
BAEK BAN $17.00
- pan fried mackerel fillet & DOENJANG soup>>served with 7 side dishes & rice
NENG-MYUN(V) $14.00
- ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
AL-TANG $16.00
- spicy fish roe soup with tofu and vegetables served with 3 side dishes
SALAD
WU SEOL $22.00
- sliced ox tongue, plain
HAE MUL $28.00
- hot and spicy seafood served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)

Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Chocolate lovers sundae
- A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
Pizza-herbivore $16.50
- Sundried tomato, capers, artichokes, sliced olives, feta, oregano & cheese with a tomato base
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce

Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Dry-aged scotch confit (GF) $37.00
- With parmesan truffle chips
Bone marrow brulee (DF) $11.00
- With sherry gastrique, crispy shallots, grilled bread,
Staked mae and cheese (GF) $20.00
- Kapiti aged cheddar, slow cooked pulled pork and crispy streaky bacon
Broccolini and beets (F) $10.00
- With pumpkin seed, creamy puhoi goat cheese
Manuka carrots (DF) $9.00
- Orange gremolata, pistachio, burnt orange segments and a herb salad
Feeds 4

Trans Gluten-Free Breakfast Salad $17.90
- Fresh salad greens with a honey mustard vinaigrette, cherry tomatoes, avocado served with bacon, poached eggs and gluten free toasted bread
John's Breakfast $9.50
- Fresh slices of tomato and ripe avocado with house baked toasted bread
Blueberry Pancakes $7.50
- Served with fresh seasonal fruits
Cafe Trans Big Breakfast $17.90
- Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
-With house preserves and cream cheese $7.50
-Non Gluten-free option $15.90
Creamy Chicken Livers $16.50
- Creamy livers cooked with white wine, bacon bits, mushrooms served with fresh salad green and house baked toasted bread
Eggs Benedict $15.50
- Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread

Chicken Nuggets $10
- $12 including a drink
Fish Bites $10
- $12 including a drink
Thai Beef Salad $18.9
- w' lime & coriander dressing
Assorted Cocktail Sushi Platter $24
- Combination of chicken, salmon & vegies served w' wasabi & soy sauce
Chicken Penne $10
- w' bacon, mushroom & onion in a creamy white wine sauce & served w' a fresh petite salad
Steak & Ale Pie (World Famous in Waiuku) $10
- slow cooked beef in Guinness w' gravy finish. served in a pastry case w' fries & fresh petite salad
Buffalo Wings (a little bit spicy) $10
- $12 including a drink
Satay Chicken Skewers $12.5