Vikki Lane Bar & Kitchen in Auckland Menu

Eggs on toast any style $9.00
Bacon buttie with aioli, hp or tomato sauce $8.00
Bacon & egg buttie with aioli, hp or tomato sauce $9.00
Sausage & egg sarnie with aioli, hp or tomato sauce $9.00
Bacon & eggs (any style) with toasted multi grain bread $12.00
Eggs Benedict, toasted multi grain bread, greens, eggs, hollandaise. Add smoked salmon $18.00. Add bacon $16.00 $14.00
Smoked salmon scramble with dill and caper puree on multi grain toast $16.00
Pancakes with banana & maple syrup. Add bacon $17.00 $14.00
Big Breakfast - bacon, sausage, eggs, tomato, mushrooms, toast $22.00
Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 $13.00

Haloumi, pan fried, dukkah, tahini sauce $13.50 / $19.50
House made terrine - pork, cranberry, pistachio with a lite salad $14.00
Galliano flamed scallops with lemon cream sauce & salad $16.00 / $26.00
Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) $15.50 / $23.50
Chicken fillet marinated in soy sauce & olive oil then grilled to perfection & served with a salad & scallopini potatoes $16.00 / $25.00
Seared Moroccan lamb fillet with a pan tossed seasonal vegetable jardiniere $27.50
Fish of the day $M.P.

Lamb & rosemary sausages with a salad & with mint sauce $13.50 / $19.00
Pork and chardonnay sausages with risotto $13.00 / $18.50
Beef and herb sausages, scallopini potatoes and caramelised onion gravy $12.50 / $18.00
Venison & cracked pepper sausages, kumara chips & dark chocolate jus $13.50 / $19.00

Pork belly pizza with tomato, onion, capsicum & barbecue sauce $22.00
Bacon pizza with mushrooms, sundried tomato & cream cheese $22.00
Chicken pizza with smoked chicken, brie, tomato & red onion $22.00
Greek pizza with lamb fillet, feta & spinach $24.00
Vegetarian pizza with sundried tomatoes, red onion, feta, olives & capsicum $19.00

Antipasto platter $29.00
- a selection of cold cuts, cheeses, pickles, bread to share
Vikki's platter $30.00
- salt and pepper squid, chilli battered prawns, croquettes, risotto balls, sausages, chips
The cheese platter $23.00
- soft, hard, cream cheeses, fruit, chutney, crackers

Scallopini potatoes, kumara chips, chips, salad, pan tossed seasonal vegetable jardiniere $7.00

Please see the specials board or talk to our staff about the Chef's daily creations. N/A

Nearby Sample Menus

Glass Noodle Salad $12
- with shredded cucumber, carrot, mushroom. spring onion and coriander
Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Deep Fried Tofu $10
- with vegetarian BBQ sauce & spring onion
Spicy pulled Beef served with kimchi, coriander & fried shallot $10
Slaw $10
- tossed in sesame dressing
Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
House steamed milk buns:
Coconut Crusted Squid Rings $12
- with golden sauce

Chicken Schnitzel “Wiener Art” $28.00
- breadcrumbed chicken Schnitzel 2 pieces
Pork Belly $26.00
- roasted pork belly served with Sauerkraut and dumplings
Nurnberger-Main $25.00
- pork sausages served with Sauerkraut and mashed potatoes
Paprikaschnitzel $24.00
- breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
Deutsche Platte German platter $28.00
- dumplings pork roast pork belly and Nurnberger served with Sauerkraut and red cabbage
Chicken Schnitzel “Wiener Art” $23.00
- breadcrumbed chicken Schnitzel 1 pieces
Medallions of Venison $28.00
- medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
Hackbraten(meat loaf) $22.00
- mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips

Tabbouleh Salad (V) $9.90
Whole Grilled Fish $22.90
- Grilled fish served with flavoured rice, salad and traditional sauces
Garlic Bread $3.90
Kunafa (Just weekends) $9.90
Marinated Charcoal Chicken $19.90
- Chicken fillet served with flavoured rice, salad and traditional sauces
KHANZ Charcoal Platter $49.90
- Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
Our shishas are prepared upon request and are custom made according to your preference.
Goat Nihari $19.90
- Stew consisting of slow-cooked meat along with bone marrow garnished to taste served with bread

Chips $7.00
- with sauce
Wedges $7.00
- Plus sour cream
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano

Baked Cheese cake $7.50
- With berry coulis and Cream or yoghurt
Corellis Muesli $12.80
- Homemade with grated apple berries & banana, and yoghurt
Avocado, mushrooms $5.00
Tofu Burger $16.80
- grilled marinated tofu on Toasted Turkish bread with salad
Chocolate Brownie $5.50
- Served warm with cream or yoghurt
Mince on Sourdough Toast $15.80
- topped with poached egg, tomato salsa & shaved parmesan
Buddha Bowl $18.80
- Chickpea & Vegetable Curry with brown rice, quinoa salad, nuts & seeds
Chocolate Brownie (GF) $5.50
- Served warm with cream or yoghurt

Humble breakfast $18.00
- Bacon, eggs, sausage, vine ripened tomatoes & mushrooms on baguettes
Extra tomatoes $2.00
-extra icecream per scoop $1.50
Waffles with 2 scoops ice cream $9.50
- Strawberry/banana/kiwifruit
-spring rolls x 2 $4.50
-sping rolls vermicelli $13.50
Fish 'n' chips $10.00
Extra egg $2.00