Vikki Lane Bar & Kitchen in Auckland Menu

VIKKI LANE BREAKFAST VIKKI LANE BREAKFAST
  • Eggs on toast any style $9.00
  • Bacon buttie with aioli, hp or tomato sauce $8.00
  • Bacon & egg buttie with aioli, hp or tomato sauce $9.00
  • Sausage & egg sarnie with aioli, hp or tomato sauce $9.00
  • Bacon & eggs (any style) with toasted multi grain bread $12.00
  • Eggs Benedict, toasted multi grain bread, greens, eggs, hollandaise. Add smoked salmon $18.00. Add bacon $16.00 $14.00
  • Smoked salmon scramble with dill and caper puree on multi grain toast $16.00
  • Pancakes with banana & maple syrup. Add bacon $17.00 $14.00
  • Big Breakfast - bacon, sausage, eggs, tomato, mushrooms, toast $22.00
  • Corn fritters with basil pesto & green tomato chutney. Add smoked salmon $18.00. Add bacon $16.00 $13.00
COFFEE COFFEE
  • All regular coffees $3.00
LITE MEALS & SNACKS LITE MEALS & SNACKS
  • Garlic pizza bread, mozzarella, basil pesto $10.00
  • Kumara chips, tomato sauce & sweet chilli aioli $10.00
  • Chips, tomato sauce & aioli $9.00
  • A cup of house roasted almonds $5.00
  • Warmed marinated Greek olives $6.00
  • Salt and pepper squid, chilli & lime mayonnaise $12.50
  • Chilli battered prawns, aioli $14.00
  • Chicken & apricot croquettes, lavender jelly $13.00
  • Mushroom & mozzarella risotto balls, hot pepper sauce $10.50
SMALL PLATES / BIG PLATES SMALL PLATES / BIG PLATES
  • Haloumi, pan fried, dukkah, tahini sauce $13.50 / $19.50
  • House made terrine - pork, cranberry, pistachio with a lite salad $14.00
  • Galliano flamed scallops with lemon cream sauce & salad $16.00 / $26.00
  • Pork belly, slow braised, hoisin style sauce, rocket (scallopini potatoes & vegetables) $15.50 / $23.50
  • Chicken fillet marinated in soy sauce & olive oil then grilled to perfection & served with a salad & scallopini potatoes $16.00 / $25.00
  • Seared Moroccan lamb fillet with a pan tossed seasonal vegetable jardiniere $27.50
  • Fish of the day $M.P.
GREY LYNN BUTCHERS SAUSAGES GREY LYNN BUTCHERS SAUSAGES
  • Lamb & rosemary sausages with a salad & with mint sauce $13.50 / $19.00
  • Pork and chardonnay sausages with risotto $13.00 / $18.50
  • Beef and herb sausages, scallopini potatoes and caramelised onion gravy $12.50 / $18.00
  • Venison & cracked pepper sausages, kumara chips & dark chocolate jus $13.50 / $19.00
STONE BAKED PIZZAS STONE BAKED PIZZAS
  • Pork belly pizza with tomato, onion, capsicum & barbecue sauce $22.00
  • Bacon pizza with mushrooms, sundried tomato & cream cheese $22.00
  • Chicken pizza with smoked chicken, brie, tomato & red onion $22.00
  • Greek pizza with lamb fillet, feta & spinach $24.00
  • Vegetarian pizza with sundried tomatoes, red onion, feta, olives & capsicum $19.00
PLATTERS PLATTERS
  • Antipasto platter $29.00
    • a selection of cold cuts, cheeses, pickles, bread to share
  • Vikki's platter $30.00
    • salt and pepper squid, chilli battered prawns, croquettes, risotto balls, sausages, chips
  • The cheese platter $23.00
    • soft, hard, cream cheeses, fruit, chutney, crackers
SIDES SIDES
  • Scallopini potatoes, kumara chips, chips, salad, pan tossed seasonal vegetable jardiniere $7.00
DAILY SPECIALS DAILY SPECIALS
  • Please see the specials board or talk to our staff about the Chef's daily creations. N/A
DESSERTS DESSERTS
  • Cheese plate, crackers, runny honey, fruit $14.00
  • Coffee panna cotta with a berry coulis $12.00
  • Chocolate brownie, vanilla bean ice cream & crème anglaise $13.00
  • Chef's special crepe with banana, almonds & a rich chocolate sauce $13.00
  • Affogato, vanilla ice cream, L’affare espresso coffee $9.00 with liqueur $17.00

Nearby Sample Menus

  • ‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5
  • Grilled Oysters $19
    • four ‘Paroa Bay’ oysters w/ Wakame butter and sesame seeds
  • Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
  • Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
  • Potato skins w/ ‘Kingsmeade’ manchego & porcini salt $10
  • Skirt steak w/ tobacco onions, iceberg wedge & habanero mustard $26
  • Oysters $4.5
    • Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
  • Clams $2.5
    • Tuatua – sweet with a briny finish – Marlborough
  • Tempura Shrimp & Vegetables $4.50
  • Katsu Curry - Standard/Combo Lge $13.90/$15.60
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Lge $13.40/$15.10
  • Tempura Vegetable $4.00
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Fried Chicken Bowl (Kar-age) - Standard/Combo Reg $9.80/$11.50
  • Crumbed Prawn (2pcs) $3.00
  • Katsu Chicken $17.90
    • Katsu chicken, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed Rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Extra Cashew Nuts $3.00
  • Lamb Prig Tai Dum $22.00
    • Sizzling marinated tender slices of Lamb with Garlic and Black pepper sauce
  • Pla Rad Prig $25.00
    • Deep fried snapper fillet topped with tamarind sweet chilli sauce
  • Seafood Pad Char $25.00
    • Stir fried combination of seafood with Fresh chilli, garlic, ginger, basil and Thai herbs
  • Extra Tofu $2.00
  • Fried Rice with Chicken or Pork or Beef $18.50
    • Thai fried rice with choice of meat, egg, onion, spring onion, green peas and tomatoes
  • Duck Med Ma Muang $22.00
    • Stir fried slice of roast duck with Cashew nuts and vegetables
  • Fried Rice with Vegetables $18.00
    • Thai fried rice with mixed vegetables, egg
  • Sliky egg sauce on rice $11.99
    • Seafood or chicken
  • Seafood fried rice $11.99
  • Fish bueger combo $11.99
    • Burger chips and drink
  • Fried chicken on rice $11.99
  • Penang curry laksa $10.99
  • Large combo $38.99
    • Thirteen pieces of chicken with chips and 1.5l drink
  • Small combo $5.99
    • One fish with chips
  • Medium combo $13.99
    • Three fishes with chips
  • Baklava $2.60
  • Sheik salad $15.60
    • Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
  • Satay pita $12.60
    • Spinach, lettuce, cous cous, mung beans, mango chutney, cashew nut sauce and a minted yoghurt & cucumber sauce with your choice of either chicken or
  • -fish $16.00
  • Munchkin kids pita meal $12.40
    • Mini pita with lettuce, carrot, tomato, cheese, aioli and tomato relish with your choice of either marinated chicken, falafel or spiced lamb served with potato kofta and tomato relish
  • Mezze salad $8.40
    • Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
  • Spiced nut pita $12.00
    • Spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and minted yoghurt & cucumber sauce
  • Pacific pita $12.60
    • Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
  • Teriyaki Chicken on Rice $13.50
    • marinated and grilled chicken potato with chef's special teriyaki sauce and salads served on rice
  • Bak Kut Teh soup with noodles $12.50
    • pork ribs with mushrooms and vegetables on noodle soup
  • Beef and Tripe on Sesame $12.00
    • beef and tripe on cold/hot noodles with chef's special sauce cucumbers, carrots, and bean sprouts, topped with peanuts and green onion
  • Black Pepper Beef on Rice $13.50
    • fried chicken cutlets, potato with black pepper sauce and vegetables served on rice
  • Stir fry Rice noodles with seafood $13.50
    • stir fry rice noodles with prawn squid fish onion and bean sprouts
  • Stir-fry Rice Noodles with beef $12.50
    • stit fry rice noodles with beef onion and bean sprouts
  • Coconut Crust Thick Toast $4.50
  • Crispy Squid with spicy salt on Rice/noodles $13.00
  • Basil pesto $6
  • Capsicum pesto $6
  • Pesce del giorno $28
    • filet of today’s fish, cooked with napoletana sauce,shrimps,galic and white wine.
  • Spaghetti allo scoglio $25.00.
    • spaghetti pasta with marinated selection of seafood from the reef, in olive oil, white wine, lemon, chilli and parsley.
  • Spaghetti salsicce $16.00 / 21.00
    • house made baby sausages in a rich tomato sauce served over spaghetti.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Fettuccine alfredo $18.00 / 23.00
    • home made fresh fettuccine prepared with chicken mushroom and bacon.
  • Garlic and olive oil $5
  • Pesce All'uva $34.90
    • Fresh fish of the day, Pan fried and garnished with grapes & almonds, Flamed in amaretto liqueur. Served with seasonal vegetables.
  • Lemon Meringue $12.50
    • Home made lemon merringue pie served with vanilla ice cream
  • Antipasto $23.90 / $33.90
    • Traditional Italian style mixed platter with a selection of cured meats, olives, cheese and grilled vegetables.
  • Pesce Del Giorno $33.90
    • Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
  • * Baked potatoes with shaved feta cheese $9.50
  • Risotto Con Fungi e Pollo $26.90
    • Arborio rice, cooked with mushrooms, pieces of chicken, spring onion and semi-dried tomatoes.
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • FRIED CHICKEN $15.00
    • Chipotle, kimchi mayo
  • TUNA ‘POKE’ $18.00
    • Cucumber, avocado, sesame
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • “THE REUBEN” $15.00
    • House made pastrami, jalapeno mustard, cheese
  • ICE CREAM $9.00
    • Nutella
  • “PHILLY CHEESE BRISKET” $15.00
    • Chopped brisket, melting cheese, hot pickles
  • SMOKED BEEF BRISKET $22.00
    • Shredded kale, shaved carrot, bbq dressing
  • Crispy Cream $23.90
    • Stir fried crispy pork with panang curry, coconut cream and crushed peanut
  • Hot Pot Ruean Thong (Gang Som) $28.00
    • Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
  • Yum Nua $17.90
    • Grilled beef cooked with tasty thai spicy sauce, tomatoes and cucumber
  • Hor Mok Talay $23.90
    • a stemmed tasty mixed seafood curry
  • -Prawns or Scallops $23.90
  • Pra Ram $16.90
    • Mixed vegetables topped with peanut sauce
  • Green Curry ( Gaeng Keo Wan) $17.90
    • A popular Thai green curry paste, beef, pork or chicken
  • Basil Special
    • a selection of meat stir fried with basil leaves, bamboo shoot, mushroom, bean and spring onion
  • Free Range Omelette with Cauliflower and Spices $14
  • Sauteed Mushroom and Quinoa topped with a poached egg $16
  • BBQ Chicken Pizza, Tomato Sauce, Chicken, Bacon, BBQ Sauce and Mozzarella $26
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Scrambled Egg on Toast for Kids $6
  • Mini Pancakes topped with Fruit $10
  • Spiced Potatoes topped with a poached egg $10
  • Add mushroom $3
  • Kumara and Quinoa Salad N/A
    • pistachio roasted kumara tossed w organic quinoa, spinach & feta
  • Granola N/A
    • award winning pure delish granola topped w tropical fruit & natural yoghurt
  • Bolognaise N/A
    • traditional beef mince on toasted bagel w poached egg & hollandaise sauce
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • Wedges N/A
    • cheese & bacon wedges topped w sour cream
  • Omelettes N/A
    • smoked salmon, feta, spinach, bacon, cheese, tomato, onion, feta, spinach, pesto
  • Chicken Burger N/A
    • crispy chicken, brie, avocado, cranberry sauce & salad w fries
  • Fish n Chips N/A
    • crisp beer battered fish, chips and salad w tartare sauce
  • Lamb Chop $3.8
  • Grilled Flounder $6.8
  • Grilled Cuttlefish $3.8
  • Spring Onion Pancake $5.8
  • Fern Root Vermicelli $6.8
  • Chinese Sauerkraut $ 4.8
  • Grilled Potato Sliced $1.5
  • White Gourd Slices $ 4.8
  • UDON $11.90
  • TEMPURA PRAWN & AVOCADO
  • CALAMARI PAPRIKA DON $11.90
  • KATSU SALAD $9.90
  • SALMON SASHIMI DON $13.50
  • OMURICE $10.50
  • GOMA SALAD $5.00
  • CHICKEN TERIYAKI DON $11.90
  • One scoop of Ice Cream/ Gelatos Selection $3.00
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
  • Masala Crispy Soft Shell Crab, Nuoc Cham, Onion Seeds, Wakame Salad $18.50
  • Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
  • Rose & Gulab Jamun Cheese Cake, Confit Lychee, Mango Ice Cream, Masala Milk Espuma $14.00
  • Xacuti Granola $14.00
    • Toasted Nuts, Oats, Grains, Seeds, Goji Berries, Mango Yoghurt
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
Vikki Lane Bar & Kitchen

Vikki Lane Bar & Kitchen

location

Address

151 Victoria Street West, Auckland, 7520, New Zealand

phone

Phone

93795090

clock

Opened hours

Monday - Friday: 7am to Late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food

features

Features

Mastercard ,  Visa ,  Cash

Location
151 Victoria Street West, Auckland, 7520, New Zealand
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