Add $3.00 for Chips & Drink with your Burger, Wrap or Pizza!!
SOUVALAKIS (KEBABS)
$8.50 Small
$11.00 Large
$2.00 Xtra Meat
Chicken / Beef / Vegetarian (Falafel)
$9.50 Small
$12.00 Large
$3.00 Extra Meat
A delicious, soft flat bread baked by us and filled with hummus, tabouli, lettuce, carrot, tomato & tzatziki with your choice of sauce; sweet chilli, chilli, BBQ, homemade tomato or satay.
Doner Kebab (Beef)
BURRITOS
A flour tortilla made by us, filled with lettuce, cheese, tomato &sour cream with your choice of sauce; chilli, sweet chilli, BBQ, homemade tomato or satay.
Mince or Red Bean $8.00
Chicken or Beef $9.00
Extra Meat $2.50
AMERICAN HOT DOG
American Hot Dog $6.50
In a warm roll with a frankfurter & your choice of onion, American mustard, tomato sauce, chilli sauce & cheese.
PORK SPARE RIBS
In our own delicious sauce $10.00
SALAD
Mixed: lettuce, tabouli, carrot, hummus, red onion, cheese, tomato, gherkins with mayo or vinaigrette;
Plain: lettuce, tomato, cheese, carrot and pineapple
Small $3.5
Large $6.80
REAL MEALS
All served with chips, salad & your choice of homemade tomato or mushroom sauce. (Standard sauces also available)
Steak / Chicken (fried or grilled) / Fish Small $11; Large $13.50
Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Filleto Fantastico 225g $37.00
225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Village Style Kleftiko $28.50
Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
Spanakopita Of Kiani $27.99
Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
The Fisherman's Catch $28.50
Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
Hearts of Gold Veggie Pasta $22.99
Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
Mamma's Moussaka $27.99
Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
Smoked paprika, pumpkin, parsnip, red onion, carrots, beetroot, rocket leaves. Served with a honey lemon yoghurt and sunflower seeds, caramelised feta and dukkha to finish.