Vin Alto in Auckland Menu

Onion bhajia $3.00
- 3 pcs
Veg $12.00
Chick peas curry M $8.50 / L $9.00
- mon to wed
For Singapore or Szechuan style $1.00
For Singapore or Szechuan style $1.00
Any 2 half and half curry, butter naan, papad, pickle and sweet dish and a glass of cold drink
Hong Kong Noodles M $10.50 / L $12.50
Prawns / Fish $15.50

White chocolate mousse cake $12.00
- Bitter chocolate sponge, macadamia praline, berry sorbet, raspberry hibiscus gel
-cut agria potato chips with aioli $7.00
Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
Day boat fish- our team will advise $28.00
- Served on a bed of mulled black rice, marinated courgette and capsicum
-baby kumara with parsley and orange oil $7.00
-rocket & parmesan salad, olive drizzle $7.00
Day boat fish-to be advised $28.00
Kawakawa and ricotta gnocchi, eggplant puree tomato, basil and fried courgette flower $19.00

Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
Muesli $12.50
- Oven baked in orange juice & honey. Served with vanilla bean yoghurt and poached rhubarb.
- Hummus & Tomato $11.50
Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
Salmon / Potato Rosti $5.00 each
Toasted Selection
- Your choice of 5 grain, Turkish pide or bagel with...
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.

R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
S9 Kumara Chips $5.50
- Served with tomato sauce
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
N4 Lucky Noodle Soup $12.00
- White Noodle, Soy, Tofu, Vegetables
N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables

Pad Kra Praw
- With sweet basil, chilli, onion, carrots, mushroom, beans, zucchini, bamboo shoots
-Prawns / Fillet Snapper $21.50
-Prawns / Scallops $21.00
-Prawns/Fillet Snapper $21.00
Kao Pad
- Thai style rice cooked with eggs, pepper, spring onion, tomatoes
-Prawns $21.50
Pad Nam Mun Hoi
- With garlic, mushroom, market vegetables and oyster sauce
Steamed Jasmine Rice $1.50

-Main $23.00
Vegetarian Std $20 / Large $32.50
- Artichokes, feta cheese, sundried tomato, mushroom
Fegatini Di Pollo Entree $16 / Main $29
- Chicken livers fried in butter topped with bacon and red onion flamed in sherry
Tandoori Chicken Std $20 / Large $32.50
- Bananas, red onion, mango chutney
All main are served with salad
Tartufo $12.50
- Chocolate gelato surrounded by liquor centre
- Entree $16.50
Napoletana Std $16.50 / Large $29.50
- Tomato, garlic, cheese, oregano

Kikorangi blue $18
Risotto $26
- With paprika roasted chicken and green peas
House baked focaccia with dipping sauces $13
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
Ratatouille $9
Bacon wrapped scallops $20
- On colcannon
Crumbed beef cheek $19
- With chimichurri
Market fish $38
- Your waiter will advise

Corn Fritters $18.50
- with bacon and grilled tomatoes
Chicken Tenders & Aioli $14.00
- with salad or fries
Bacon $3.00
Eggs Benedict $16.90
- with Servo hollandaise sauce, hash brown, poached eggs on English muffins with bacon or spinach
Fresh Fruit Salad $11.90/$14.90
- wth red berry coulis & natural yoghurt / with muesli
Servos pesto $3.00
Fries with aioli & tomato sauce $6.50
Nutty Cow Spicy Asian Beef $18.90
- roasted red peppers, toasted cashews, caramelised onion, Thai coconut dressing & fresh coriander

Kumru Burger $17,5
- of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
• Lamb, hummus, tabouli and flatbread $18.5
Eggs Benedict $15,5
- on pide bread with wilted spinach and hollandaise
• Falafels, hummus, tabouli and flatbread $14.5
•Chicken $14.5
•Add lamb or meatballs 17.5
Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad

SEEKH KEBAB $13.99
- Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
CHICKEN SAAGWALA $13.99
- Choice of chicken/ beef cooked I a spinach puree
CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
MINT KEBAB $13.99/$21.99
- Boneless tender chicken pieces marinated over night in fresh yogurt, mint, cashew nuts, and garam masala and roasted in a Tandoor
CHICKEN BLACK PEPPER KEBAB $11.99/$19.99
- Chicken marinated in cashew nut cream and black pepper
CHICHEN KOR MA $13.99
- Chicken cooked in a gravy of cashew nuts, almonds, & curry mild spices
Nuggets & Chips (chicken) $6.99
BIRYANI $13.99
- Vegetables cooked with rice

Nearby Sample Menus