Vin Alto in Auckland Menu

Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

  • Hiramasa Kingfish see above
    • nori, cucumber, orange, chilli soy dressing, peanuts, wasabi cream
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Gran Olar see above
    • pear sorbet, chestnut, persimmon, grains, seeds
  • Duck Fat Roasties $11
  • Peanut Butter Parfait see above
    • moromi miso caramel, sesame, paprika, orange
  • Mahy Farms Beef Fillet see above
    • spiced beef cheek, smoked mash, spinach
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Tempura Aubergine And Blue Pea Inari see above
    • panch phoron spiced tomato pickles, rhubarb, guava
  • Ojinguh Dupbab $13.00
    • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
  • Mok Deungsim $19.00 PP
    • Pork neck and loin (no rice) Min-order two portions
  • Modum Kkaseu $25.00
    • pork cutlet and fish cutlet with salad
  • Samgyupsal $19.00 PP
    • Korean style cut pork belly (no rice) Min-order two portions
  • PP = Per Portion
  • Kimchi Jjigae $13.00
    • Kimchi vegetable stew with vegetables
  • Doenjang Jjigae $13.00
    • Bean paste stew with vegetables
  • -Extra Buckwheat noodles $6.00
  • Bacon $4.50
  • Chicken dim sum $2.00
  • Sausage $1.40
  • Cheese & onion $3.40
  • Kumara chips $6.00
  • Ice cream $2.00
  • Squid ring $0.80
  • Donut $1.00
  • Spiced Roast Chicken Wings $15.50
    • chilli, coriander, sriracha mayo, honey butter
  • Side Show $4.50
    • Roast Tomato
  • Bretzel $10.90
    • pretzel burger bun, bacon, apple chutney, Swiss cheese
  • Poutine $8.90
    • skin-on crispy potato, cheddar + parmesan, gravy
  • Eggs Benedict $18.50
    • toasted English muffin, poached eggs, hollandaise, grilled bacon OR spinach
  • Summer Vege $17.50
    • citrus, ricotta, crushed egg, herbs, honey pumpkin
  • Pork Belly $23.50
    • agria potato rosti, pickled onion, apple, honey pumpkin
  • Quinoa $7.50
    • herbs, cooked + raw vege, lemon oil, smoked sunflower seeds
  • Palak Paneer $10.99
  • Prawn Madras $12.99
  • Cheese & Garlic Naan $4.00
  • Fish Korma $12.99
  • Goat Madras $11.99
  • Sew Puri (6 Pcs) $6.00
  • Lamb Korma $10.99
  • Tandoori Chicken (Full Chicken) $16.99
  • Stir- Fried Sea Cucumber With Shrimb And Beef $28/ $42/ $55
  • Deep- Fried Prawn With Chilli Sauce $18/ $28 / $35
  • Noodles In Black Soybean Sauce $9
  • Spicy Noodle Soup With Seafood $13
  • Stir- Fried Prawn With Cashew Nuts $18/ $28/ $35
  • Seafood Udon $13
  • Stir Fried Spicy Noodles With Seafood $20
  • Stir-Fried Beef With Celery $35
    • $23/ $32/ $39 / $18 / $28/
  • Sweet & Sour Pork Chop With Pineapple $15.80
  • Chinese Mushroom With Vegetable $15.80
  • Boiled Vegetable $7.80
  • Special Sauce Bbq Duck $47.00
  • Fried Rice Noodles With Xo Sauce $10.80
  • Prawn With Soya Sauce $25.00
  • Any Two Bbq Meats With Noodles $9.80
  • Chicken With Seasonal Vege On Rice $8.80
  • BAMBOO SPECIAL $17.50
    • With Prawns, Chicken, BBQ Pork, Mushrooms & Cashew Nuts
  • Chicken & Sweetcorn $7.50
  • Steak with Capsicums $16.50
  • Won Ton $8.50
  • Fish
  • Mushroom $4.00
  • Steak $15.50
  • Pineapple Fritter $1.00
  • CURRY CHICKEN WITH ROTI $13.00
    • Malaysian style curry chicken served with Roti canai
  • SWEET AND SOUR FISH $26.00
    • deep fried fish fillet tossed with sweet and sour sauce, onions, capsicums and pineapple
  • Combination Braised Bean Thread $12.00
  • LAMB CURRY $20.00
    • tender lamb pieces cooked with curry spices
  • Golden bread $6.00
  • JJ CHICKEN IN HOT PLATE $18.00
    • stir fried chicken with carrot, capsicums, onion and JJ sauce
  • LEMON FISH FILLET $26.00
    • deep fried crumbed fish fillet, tossed with tangy sauce
  • BEEF WITH GINGER AND SPRING ONION $18.00
    • tender slices of beef, stir fried with onions, spring onion, ginger and oyster sauce
  • 6 Chicken Nibbles
  • Beef $ 5.00
  • Fish & Chips Combo $ 6.00
    • 420 ml Coca cola range
  • Chicken Thigh & Drumstick Combo $ 8.00
    • 420 ml coca-cola range
  • 3 Chicken Thighs
  • Any Hot roast Roll Combo $ 8.50
    • 420 ml coca cola range
  • Package B $ 15
    • 4x fish, 3x sausage, 3x hot dog, $3 chips
  • Chicken $ 5.00
  • Jelly Tofu $11.00
  • Cold Noodle with no Soup $13.00
  • Pork Cutlet $13.00
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Chicken Yakisoba $13.00
  • Budai Soup $30 / $40 / $50
  • Miso Soup (optional) $2.00
  • Bean Paste Stew $12.00
  • Dong Bei Style Combination Cold Dish $25.00
  • Beef Congee $8.00
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Sliced pork with Preserved Vegetables $22.00
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Roast Pork on Rice $10.00
  • Beef Rice Noodles (Dry) $16.00
  • Venison with Ginger & Spring Onion $28.00
  • Tapioca Metaball $6
  • Squid Ball Soup $6/$8
  • Grilled Marlborough Salmon $12
    • Grilled south island Marlborough salmon steak with a hint of cajun, served with seasonal vegetables and rice.
  • Chicken Cutlets $11
    • Taiwanese style deep-fried chicken cutlets served with noodle soup.
  • Pork Cutlets $6.50
  • Takoyaki Balls $9
  • Fried Squid Balls $5.50
  • Teriyaki Eel $17
    • Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)
  • • Chicken, hummus, tabouli and flatbread $16.5
  • • Add avocado and halloumi $13,5
  • Citron Chicken Tagine $28,5
    • with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
  • Avocado $4
  • •Add bacon $21
  • French Toas $15,5
    • dusted with cinnamon sugar, served with poached apple, berry compote, maple syrup, cream and crushed pistachios
  • Spanakopita $22,5
    • Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad
  • Baked Beans $5,5
  • Bocai Fensi (GF/V) $14
    • Spinach vermicelli salad, ginger & wasabi dressing, peanuts
  • Yanpi Wontons (*) $20
    • Alaska king Crab, pork $ prawn, wataer chesnut wontons (8 pieces)
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • De San Xian (V/GF) $21
    • Eggplant, potato, capsicum, garlic
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • Sijidou (GF) $21
    • Green bean, pork mince, black bean, garlic, ginger
Vin Alto

Vin Alto

location

Address

424 Creightons Road, Clevedon, Auckland

phone

Phone

092928845

email

Email

None

clock

Opened hours

12:30 PM to 4:30 PM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Cash

Location
424 Creightons Road, Clevedon, Auckland
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