Vin Alto in Auckland Menu

Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • Cookie and Cream $10
  • The 3 Kings $24
    • Beef battered king prawn, soft shell crab, squid, onion, coriander and cos lettuce covered in hot and spicy salad dressing
  • Vegetarian or Pork $15.50
  • Seafood $18.50
  • Vegetarian or Pork $15.50
  • Snapper $26.50
  • Pad Thai Noodle $16.50
    • Highly renowned soft rice noodles stir fried with king prawns, chicken, egg, crushed peanuts, fresh bean sprouts and chives with a balance of Thai seasoning served with lemon wedge for flavor enhancement
  • FISH $2.50
  • CHEESE $2.00
  • FISH & EGG $4.00
  • SNAPPER $5.00
  • FISH MEAL $11.00
    • 2 FISH pcs ,2 EGGS ($1 CHIPS),SALAD
  • TOMATO $2.00
  • HOTDOG $1.50
  • MUSSEL MEAL $11.00
    • 8 MUSSELS ,2 EGGS ($1 CHIPS),SALAD
  • Yoghurt Curry Large $6.00/Small $3.50
  • Boondi Ladoo $4.50 (4 Pcs)
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
  • Garlic Naan $3.50
  • Capsicum Potatos Large $6.00/Small $3.50
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Okra Large $8.00/Small $4.50
  • Spinach & Lentil Large $5.00/Small $3.00
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Tuna tataki $16.80
    • thinly sliced seared tuna with soy sauce based vinaigrette tataki sauce
  • Salad $5.80/ $8.80
    • Fresh green salad with gouemon original dressing (S/M)
  • Miso soup $3.00
  • Pork fillet cutlet $17.80
    • deep fried bread crumbed pork fillet served with tonkatsu sauce
  • Mixed rolled sushi $12.80
    • variety of rolled sushi
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Soup of the Day l $11
    • Warm Turkish bread
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Mayo
  • Pork S$9.9/$12.9/L$16.9
  • Cheese
  • 5 pcs chicken $12.00
  • 1 pc chicken, 3 pcs potatoes + 1 can of soft drink $5.50
  • Chicken R $3.90 / S $3.50
  • Vegetarian S$6/$9/L$11
  • C $49.00
    • Bolognese (large), 1 beef meal (medium) 1 pork meal (medium), 1 chicken meal (medium)
  • Banana tempura ice cream $6.90
    • crispy tempura of gooey banana
  • Today's fish sashimi 6pcs $12.90
  • Scallop sashimi $13.90
    • scallop sashimi 9 slices
  • Tonkotsu ramen $9.90
    • egg noodles w/ rich pork base soup
  • Salmon & avo roll $10.90
    • 8 rolls
  • Salmon sashimi $10.90
    • finest 6pcs
  • Takowasa $5.90
    • raw octopus marinated in wasabi sauce
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • CALAMARI SALAD $16.90
    • FRIED SALT SICHUAN PEPPER SQUID MIX LEAF SALADS
  • TWO EGGS / HASH BROWNS / TWO ROASTED TOMATOES / MUSHROOMS / AVOCADO / SAUSAGES / BAKED BEANS $4.00
  • W/ CREAM CHEESE PRESERVES $6.90
  • SWEET CORN FRITTERS $16.90
    • W/POACHED EGGS, CRISPY BACON, SPINACH SOUR CREAM
  • W/ SMOKED SALMON $16.90
  • HOT CAKES
  • W/ CRISPY BACON $18.90
  • EGGS ON TOAST $8.90
    • POACHED, FRIED OR SCRAMBLED. SERVED ON YOUR CHOICE OF CIABATTA, FIVE-GRAIN OR GLUTEN FREE BREAD
  • Fried Rice Noodle / Beef -Chicken Stir Fried Rice Noodle $11.80
  • Fujian Fried Rice $11.80
  • Prawn Fried E-Foo Noodle / Seafood Fried Noodle / Prawn Fried Noodle / Seafood Stir Fried Rice Noodle $14.80
  • Pork with Round Bean in XO Sauce / Kai Lan with Preserved Meat / Chicken with Seasonal Vegetable / Sweet & Sour Chicken $28.00
  • Vegetarian $32.00
  • Roasted Pork / BBQ Pork $25.00
  • Deep Fried Won Ton / Deep Fried Spring Rolls / Deep Fried Squids $8.00
  • Shredded Meat with Eggplant / Sichuan Beef $28.00
  • Steak, salad & fries $14.00
    • Tender prime steak sewed with salad, fries & your choice of garlic yogurt, chilli or tomato relish sauce
  • Lamb $8.50
  • Chicken $8.50
  • Loubya merguez spicy baked beans cassoulet & North African merguez sausages w/ toast $13.00
  • Chicken $7.50
  • Salads
    • Chicken, Iamb or kofta w/ green salad, hummus & pita bread
  • Wraps
    • Chicken, lamb or kofta pita wrap w/ green salad, hummus, garlic yogurt sauce & optional chilli sauce
  • Catch of the day $15.00
  • Duck breast $38
    • Served medium rare on sweet potato puree with mandarin enhanced jus and kumura crisps
  • Antipasto platter $35
  • Ratatouille $9
  • Bacon wrapped scallops $20
    • On colcannon
  • Brie de maubert $18
  • Andiamo chicken pate $16
    • With pickled beetroot and warm ciabatta
  • Cumin gouda $18
  • Herbed double lamb $38
    • On a potato crème, with prosciutto wrapped green beans and jus
  • Daimanta Cake $14.50
    • A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Chefs Soup Of the day $11.50
    • Changes daily served with garlic ciabatta
  • Chocolate Fudge Brownie $13.00
    • Served with vanilla Ice cream and saffron custard
  • Pan-Seared Marlborough Salmon $34.00
    • Braised red cabbage, stir-fried vegetables, pickled cucumber, poached mussels and lemon butter sauce
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Vegetarian Pizza $12.00
    • Onion, tomato, capsicum, olives, mushroom, cheese
  • Seafood Noodles with Veges $15.90
  • BBQ Pork Black Bean Sauce $11.90
  • King Prawn Fu Yong $13.90
  • Sweet & Sour Prawn $13.90
  • Vegetable Fried Rice $8.90
  • Squid Rings $0.80
  • ●For four people
  • Chicken Wings $0.70
  • Beef $6.50
  • Coleslaw $1.50/$3.50
    • small/large
  • Kumara $0.70
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Beef $11.00/$14.00/$18.00
    • small/medium/large
  • Spring roll $2.00
  • Pork patty $3.00
  • Lamb $11.00/$14.00/$18.00
    • small/medium/large
  • ISTANBUL OMELETTE $19.90
    • Sujuk sausage, tomato, feta, diced potato, parsley & flatbread
  • SUJUK SAUSAGE $6.50
  • LITTLE BENNE
    • PLAIN OR WITH BACON
  • add bacon or field mushrooms $21.50
  • FLATBREAD $4.50
  • HOTCAKES
    • X2 - TOPPED WITH BANANA, BERRIES AND MAPLE SYRUP
  • PRAWN AND CHICKEN SALAD $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • add bacon or field mushrooms $19.90
Vin Alto

Vin Alto

location

Address

424 Creightons Road, Clevedon, Auckland

phone

Phone

092928845

email

Email

None

clock

Opened hours

12:30 PM to 4:30 PM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Cash

Location
424 Creightons Road, Clevedon, Auckland
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