Vin Alto in Auckland Menu

Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

  • Chicken Fried Noodles $9.00
  • Pan-Fried Dumpling (15 pcs) $10.00
  • Deep-Fried Squid $16.00
  • Green Beans with Pork Mince $15.00
  • Chicken Sweet Corn Soup $9.00
  • Chinese Cabbage with Sour Taste $11.00
  • Pork Spare Rib Soup $9.00
  • Chicken with Spicy Sauce $15.00
  • S41 Paneer Spring Roll Dosa $14.50
    • (Spring roll dosa stuffed with cottage cheese) J
  • I3 Penne all'Arrabbiata $9.50
    • (Pasta cooked with fresh tomato, garlic, olive oil, chilly & parsley)
  • I6 Panna Funghi E Pieselli $9.50
    • (Pasta cooked in fresh cream, mushrooms & green peas)
  • S16 Mysore Masala Dosa with Mushroom $13.00
    • (Mysore masala stuffed with mushroom) V
  • S15 Mysore Masala Dosa $12.50
    • (Dosa stuffed with onion, tomato, capsicum, and mint tomato chutney with tempered mashed potatoes) V
  • S21 Mysore Uttappa $12.00
    • (Tangy pancake topped with onion, tomato, capsicum mint tomato chutney) V
  • S38 Spring Roll Dosa $13.50
    • (Crispy dosa stuffed with spring onion, cabbage, carrot, mix sauces) J
  • M11 Pav Bhaji $12.00
    • (A delicious curry made of mixed vegetables and spices served with 2 breads) V
  • Eye Fillet Steak $34.00
    • Served with wood fire roasted Portobello mushroom, steamed potatoes, creamed spinach, tomato compote and onion rings.
  • - Antipasto $28.00
    • A selection of chefs choice cured meats, artisan dips, breads, home made duck liver pate with wood fired and grilled vegetables.
  • Chargrilled Chicken and Chorizo Salad $22.00
    • Marinated chicken, chargrilled chorizo, grilled haloumi cheese, with grilled zucchini and fresh seasonal salad leaves.
  • Chicken Tagliatelle $25.00
    • Marinated chicken with bacon, baby spinach, sliced mushrooms, served in a white wine cream sauce.
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • Pastry of the Day $15.50
    • Served with fries and salad garnish
  • Filo Cigarros $12.00
    • Feta, goats cheese, spinach, sundried tomato wrapped in Filo pastry.
  • Lamb Rump $32.00
    • Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
  • BBQ Sticks (per sticks) $2.90
    • Barbecued marinated pork slices on skewers
  • S=Slice / W=Whole
  • Turon (Banana Jack Fruit Fritter) $3.00
  • Beef Caldereta Meal $12.90
    • Beef brisket cooked with tomato sauce until tender
  • Hot Dog $9.90
    • Fried hot dogs served with garlic rice and fried egg
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • -Vege $14.00
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
  • -Falafel kebab $12.00
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • -Vege roll $9.00
  • -Fries $4.50
  • -Lamb samosa $5.00
  • Chicken Risotto $24.00
    • w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Mushroom Benedict $16.50
    • w mushrooms, caramelised onion, spinach & poached eggs on toasted English muffin and hollandaise sauce
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Salmon Bagel $16.50
    • w smoked salmon, creme fraiche, capers and red onion
  • Potato Wedges $9.50
    • w sour cream and sweet chilli sauce
  • Warm Chicken Salad $22.00
    • avocado, almonds, salad greens and fresh mint and yoghurt dressing
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Thick noodle in soup
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Hot food served with rice in bowl
  • Katsu fish $10.00
    • crumbed fish
  • teriyaki salmon $9.50
    • Grilled salmon with teriyaki sauce
  • nasi lemak with sambal praw $19.00
  • chicken with wah tan hor $14 / $18
  • kangkong belachan $18.00
  • deep fried cumin lamb $23.00
  • home cooking sauce fish $39.00
  • pandan chicken $14.00
  • ayam nasi goreng $14 / $18
  • rote $4.00
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Fish and chip $17.50
    • Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
  • Stout and beef hotpot $16.50
    • A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Chef's steak sandwich $21.50
    • juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
  • black thick soy bean paste with noodle R($9)/L($11)
  • deep fried dumpling $10.00
  • stir fried of mussel and noodle with spicy vege soup R($15)/L($17)
  • stir fried mushroom with veges served with rice R($13)/L($15)
  • deep fried of beef/pork/ chicken with spicy and sweet sauce $38.00
  • combination vege, squid, sea cucumber S($28)/M($38)/L($48)
  • spicy vege soup with bowl of rice R($11)/($13)
  • shrimp fried rice R($13)/L($15)
  • Avocado, Tomato, Mushrooms & Hash $3.00
  • HOT CHIPS $6.00
  • T0ASTED SANDWICH $11.50
    • (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • Bagel $1.00
  • BIG BREAKFAST $19.50
    • Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
  • FISH WITH SALAD 0R CHIPS $16.00
    • Fried fish of the day served with a fresh side of salad or chips
  • EGGS BENEDICT $18.50
    • Bacon or smoked salmon or mushrooms, with baby spinach and hollandaise sauce
  • Garlic chips $2.80
  • Chicken $6.50
  • Lamb $11.00/$14.00/$18.00
    • small/medium/large
  • FAMILY MEAL DEAL $45.00
    • 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
  • DRUMSTICK $2.50
  • Chicken $11.00/$14.00/$18.00
    • small/medium/large
  • Beef $6.50
  • Lamb $6.00
  • Mini burger $11.00
    • homemade chicken pattie, salad & chips
  • Chef's creation n/a
    • please ask your waiter
  • BLAT & chips $18.00
    • grilled bacon, avocado, tomato, salad greens, herbed aioli, organic pide & chips
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Pan fried market fish $18.00
    • roasted gourmet potatoes, peas, carrots, orange & ginger sauce
  • Gourmet mince $18.00
    • NZ beef, manuka smoked bacon, peas, capsicum, free range poached egg, bbq sauce, organic ciabatta
  • Grilled tomato/spinach/avocado/free range egg $2.70
  • Free range poached egg/bacon on toast $8.50
  • Harsh Brown $1.30
  • Prawn, Cashew Nuts & Veges $15.00
  • Squid & Veges $12.50
  • Chicken, Cashew Nuts & veges $13.50
  • Steak, Pineapple & Veges $13.50
  • Cheese $0.70
  • Bacon $1.70
  • Hawaiian Burger $4.40
  • Today's flavour: On the blackboard & flavours changing weekly
  • CRISPY COCONUT MUESLI BAG $12.50
  • Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
  • Dairy-Free $6.80
  • - Crispy Coco-Nut Muesli
  • CHIA CUPS $6.00
    • All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
  • SUPER-SEED PORRIDGE BAG $12.50
  • NATURAL COCONUT MUESLI BAG $12.50
Vin Alto

Vin Alto

location

Address

424 Creightons Road, Clevedon, Auckland

phone

Phone

092928845

email

Email

None

clock

Opened hours

12:30 PM to 4:30 PM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Cash

Location
424 Creightons Road, Clevedon, Auckland
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