Vin Alto in Auckland Menu

Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

  • Combination $13.00
  • Chicken, Beef, Bbq Pork $7.00
  • Banana Fritter $2.00
  • Mussel $2.00
  • Prawn $15.00
  • Crab Stick $1.50
  • 1 Filling $2.50
  • Chicken Black Bean Sauce $11.00
  • Hot Chilli Chicken Lemon Grass $13.20
  • Chicken Curry Coconut $13.20
  • Prawn $15.80
  • Beef Curry Coconut $13.20
  • Sauces (Sweet and Sour, Lemon or Plum) $2.00
  • Served with steamed rice
  • Combination Meats / Squid $14.00
  • Squid $13.50
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Black angus steak $20.00
    • Flame grilled rump steak with a chimichurri sauce, served with chunky fries and market salad. Beer match: Dusty gringo brown ale
  • Sauteed green beans with grlic butter & almonds $9.50
  • Mushroom & spinach tagliatelle (v) $24.50
    • Pan fried field mushrooms with baby spinach and tagliatelle in garlic and white wine cream sauce, topped with shaved parmesan (Beer match: Undercurrent/ Wine match: Te rata pinot gris)
  • Fish and chips $20.00
    • Our very own lotus beer battered fish, served with chunky fries, market salad and tartare sauce. Beer match: lotus pale ale
  • Chicken liver, bacon & brandy pate 414.50
    • Home made pate served with cider poached pear, onion jam and crostini
  • Meat Lovers $39.50
    • Deep creek redwood sausages, prosciutto, pulled pork, chicken liver & bacon brandy pate, marinara meatballs, Moroccan lamb cutlets, pickled vegetables, rocket salad, onion jam, tomato relish, fresh toast and crostini
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
  • Affogato $18.00
    • Italian Gelato served with a shot of Frangelico and espresso
  • Carne $35.00
    • San Marzano tomato, mozzarella, chorizo, pork and fennel sausages, Parma ham, vine tomatoes, wild rocket and parmigiana
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Diavola $32.00
    • San Marzano tomato, mozzarella, Italian chorizo, salami, from Calabria and fresh chilli
  • Garlic Focaccia $15.00
    • Fresh garlic, rosemary, oregano, flaky sea salt and E.V.O.O
  • Marinara D.O.C $20.00
    • San Marzano tomato, E.V.O.O, oregano and garlic
  • Beef - Small / Medium / Large $9.00/$13.00/$17.00
  • Pork - Small / Medium / Large $9.00/$13.00/$17.00
  • Beef - Sandwich / Roll $5.00/$6.00
  • Dessert N/A
    • All come with cream or custard
  • Roast Meat Sandwiches or Rolls N/A
    • All served with gravy and sauce
  • Pumpkin $0.60
  • Quarter Chicken $4.00
  • Apple Crumble $3.00
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • BBQ Chicken Donburi
    • BBQ chicken, mixed veges, rice
  • Gamjajeon
    • Potato pancake
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Pork Cutlets (Pork/ Chicken /Fish ) $13.00
    • Pork or chicken or fish, salad, rice
  • Mul Mandu $6.00
    • Boiled beef and pork dumplings
  • MOROCCAN $20
    • seared spiced lamb, moroccan salsa, red onion, harissa & fresh mint
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • NZ FRIES $5
  • LAMB SALAD $18
    • feta, olives, roasted tomato, grilled bread
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
  • Sage & onion, Potato, rock salt & rosemary, Garlic & rock salt $7 selection of 3 $16
  • Gunkan (boat)
    • Crab meat seaweed salad, inari, chicken fried rice ball
  • Beef bulgogi $13.00
    • Grilled beef witg sesoning soy sauce
  • Yaki udon chicken $7.50
    • Fried udon noodle
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Hot food served with eggs, onion and rice in bowl
  • Served with miso soup
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Pork $4.20
  • Steak $11.50
  • Bacon $3.80
  • Ham $2.50
  • Fried Rice
  • Sweet & Sour Pork $24.00
  • Pork $9.90
  • BBQ Pork $9.90
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Garlic and black pepper
    • Stir fried choice meat or seafood with chilli, garlic and basil leaf
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Pad nam mun hoi
    • Stir freid vegetables onion, capsicuim with oyter sauce
  • Tow hoo tod $6.50
    • Deep fried bean curd served thai sweet chilli sauce and peanut
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Roasted Tomato $4.00 ea
  • With smoked salmon $24.00
  • Fresh Waffles $19.00
    • Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Buffalo Wings $12.50
    • with aioli
  • Vanilla Bean Pannacotta $12.00
    • Coconut meringue, sour cherry compote, vanilla ice cream
  • Pork Sausage $4.00 ea
  • Seafood Platter $45.00
    • Shrimp cocktail, beer battered market fish, tempura prawns, Szechuan lemon pepper squid, jalapeno peppers, smoked salmon, fries, dipping sauces, lemon cheek
  • -spinach, mushroom & feta
  • Open chicken sandwich $14.00
    • Cajun chicken, tomatoes, lettuce on ciabatta, served with fries
  • -bacon $13.50
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • Blueberry waffles $7.50
    • With vanilla ice cream
  • Crispy thin pizza $10.00
    • With your choice of toppings:ham, cheese & pineapple spinach, mushroom & feta bacon, tomatoes & cheese
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Eggs & bacon 1/2 size $6.50
    • Served with ciabatta
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
  • Savoury Goats Cheese Cake $21.50
    • with mixed fruit compote, walnut crumble and citrus dressing
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Braised cabbage, toasted almond $8.00
  • Chicken teriyaki don $12.00
  • Miso soup $2.00
  • 40 pcs nigiri $75.00
    • Mixed
  • Chicken katsu udon $13.00
  • Chicken udon $13.00
  • Tofu don(vegeterain) $12.00
  • Chicken katsu bento $16.00
  • Unagi don $17.00
  • Hot Dogs $1.60 each
  • Prawn Twister (5 pcs) $5.50
  • $10 A Combo $10.00
    • 3 fish, $2 chips, 2 crabstick, 1 sausage
  • $15 B Combo $15.00
    • 4 fish. $2 chips, 2 potato fritter, 2 hot dogs, 2 crab sticks
  • Mussel $1.00 each
  • Sausage $1.20 each
  • Flounder $5.00 each
  • Tarakihi / Gurnard $3.50 each
Vin Alto

Vin Alto

location

Address

424 Creightons Road, Clevedon, Auckland

phone

Phone

092928845

email

Email

None

clock

Opened hours

12:30 PM to 4:30 PM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Cash

Location
424 Creightons Road, Clevedon, Auckland
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