Vin Alto in Auckland Menu

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Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

Midnight Baker freedom loaf (V, GF) $14.50
- with beetroot hummus, dukkah rolled egg, crispy sumac chickpeas and yoghurt drizzle
Or, on midnight baker freedom loaf (GF, DF, V) $11
Roasted mushroom (v) $4.50
add a chilli fried egg $15
Slow roasted tomato (v) $4.50
Avocado $4.50
Coconut rice pudding (V, GF, DF) $12.50
- with kaffir lime, lychees, black sesame seeds
Free range bacon $6.50

Kids meals with chips $ 5.50
Crumbed Chicken Breast $5.00
Spring Roll Or Vegetarian Roll $2.80
Fried Cabret ¼ Cheese $1.80
Plain Wedges $5.20
- cheese, s/cream
Chicken Wing $2.50
Burger Combo For 4 $44.00
- 4X burger, 4 chips, 4X420ml drink
Seafood Basket $25.00

Spring Roll $2.00
Chicken Wing $1.70
Oyster $1.50
Won Ton Soup $8.50
Mussel large $1.50
Bacon & Cheese $5.00
Chicken Black Bean Sauce $12.90
Hawaiian Burger $4.50

BEEF VINDALOO
CHICKEN TIKKA MASALA
CHICKEN JALFREZI
REGULAR 1/2 AND 1/2 CURRY $13.00
MANGO CHUTNEY $2.00
LUNCH COMBO $13.50
- 1/2 Curry & rice, plain naan/roti, can of drink 355ml
VEGETARIAN BIRYANI $10.00
GARLIC NAAN $3.00

Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
Summer Greens, Watercress $10
Stuffed Zucchini Flower $40
- Ricotta, Smoked Eggplant, Baked Tomatoes, Globe Artichokes, Basil
Crème Brulèe $18
- Poached Plum, Crumble, Lavender, Pistachio, Raspberry
Chicken Breast, Cauliflower, Miso, Shitake, Spinach, Wakame $37
One Cheese(30g) $13
Confit Duck Leg $24
- Beetroot, Celery, Orange, Black Garlic, Almond, Mustard
Garden Leaves, Walnut Vinaigrette $10

Spiced Hash Brown $18.00
- Baked eggs, cheese and bacon topped with avocado, tomato and spring onion.
Eggs on Toast $9.50
- Two eggs cooked any way you like on your choice of toast.
Salmon Salad $18.50
- Fresh salmon fillet, pan-fried, served on leafy greens, avocado, coriander & salsa.
B.L.A.T. $17.50
- An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
- Cream Cheese & Lemon Honey $7.00
Grilled Chicken Salad $17.50
- Herbed chicken tossed with tomato, cucumber, mesculin and crispy noodles. Finished with a lemon honey Dijon dressing.
Feel Good $15.50
- Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
- Portobello $16.50

Chicken Katsu (Cutlet) $11.90
Teriyaki salmon $18.00
Pork Katsu (Cutlet) $12.50
Prawn Katsu (Cutlet) $7.90
Spicy Chicken $12.50
Chicken Katsu (Cutlet) $12.50
Prawn Katsu (Cutlet) $11.90
Pork BBo (Pork Bulgogi) $12.50

Maust’Khiar $4.00
- Yogurt & chopped cucumber, with mint.
Fesenjoon $32.00
- Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegrante sauce and nely ground walnuts served on side of rice topped with saron and fresh season salad.
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Soup of the day $8.00
Rumi Special $32.00
- Skewers of Shashlik, Joojeh & Koobideh served with rice, charbroiled tomato and fresh season salad.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar

SOULFUL WONTON NOODLE SOUP $15.00
SIDE MIX BOX $8.50
VEGETARIAN SPRING ROLL $5.00
SPICY THAI CASHEW CHICKEN $15.80
STEAMED VEGETABLE ON RICE $12.80
KATSU CHICKEN DONBURI $15.80
CHICKEN SATAY $15.80
LITTLE TEMPURA PRAWN $9.80

Beef Grinder $19.00
- Braised beef brisket, slaw, jalapeno, salsa, pecorino Romano - Add fries $3.00
Crumbed Mac n Cheese $11.00
- with green tomato relish
Roasted Mushrooms $4.00 ea
Moroccan Lamb Burger $22.00
- Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
Buffalo Wings $12.50
- with aioli
Malt Margarita $22.00
- Fresh tomato, mozzarella, basil pesto
Cajun Chicken Torpedo $19.00
- Grilled Cajun chicken, tomato, mixed leaf, salsa, green tomato relish, fried shallots - Add fries $3.00
Portobello mushrooms $19.00

The Chef's Grill $35.00
- Choose a meat, one side sauce. Served with potato of the day
Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
Creamy Seafood Chowder $13.00
- Loaded with seafood, including mussels, Pipis, calms, squid and toasted garlic ciabatta
Dessert of the day $14.00
- Changes daily, Chef's choice dessert
Extra Sides $7.00
- Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
New Zealand Cheese selection $23.50
- Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses

Meat Cook with Black Bean Sauce on Rice
Prawn & Chicken Mince Wontons $13.50
Combination Meats Fried Rice $12.50
-Cook with Ginger, Spring Onion $13.50
Meat & Cashew Nuts on Rice
Sizzling Meat & Noodles
-Prawn & Chicken Mince Wonton $13.50
Curry Sauce Combination Fried Rice $12.50

Spice Fish $3.00ea
BBQ Chicken Back $1.00ea
Green Banana $1.00ea
Pink Taro $2.00ea
Deep Fried Chicken $2.80ea
Pork Hock $8.00ea
BBQ Pork $6.50ea
Pork Tortter $2.50

Wedding chicken $33.00
- Filled whole pussin, rice, pistachios, carrots & parsley, saffron jus, asparagus
Ox tongue $18.00
- Chargrilled mini shish kebabs, cumin, chilli and sea salt, fresh tomato, & red onion salsa
Crumbed kofte meatballs $17.00
- Aubergine puree, with pickled red peppers
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Day's catch $30.00
- Market fish -please ask for todays presentation
Kids chips $6.00
- Tomato sauce on side
Antioch lamb $28.00
- Pulled slow roasted lamb on spiced hummus with crisp flatbread and fresh tomato, cucumber & mint salad
Kids flatbread $9.00
- Cheese filling