Vin Alto in Auckland Menu

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Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

Roast Chicken $32
- mash, peanut slaw & jus
Sugar Snaps $9
Tempura with Miso Mayo & Lemon (6 or 12) $24 / $44
Sauteed Summer Vegetables $9
Grilled Whole Tiger Prawns $20
- chilli butter
Creamy Mash $9
Trio of Sorbet $12
- cucumber mint, orange buttermilk & jalepeno citrus
Steak Tartare $22
- parmesan wafer, smoked oyster cream & crostini

Vegetable $9.00
Steak $4.20
Fish $4.00
Pork $10.00
Steak $9.50
Chips (per scoop) $2.30
Spring roll $2.00
Chicken $10.00

Potato wedges
- With sweet chilli and sour cream
Chunky fries
- With homemade aioli and tomato sauce
-With bacon $15.90
pasta $14.90
- Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
-Preserves with butter $6.90
Big benny $14.90
- Our eggs benedict with bacon or salmon, free range poached eggs, spinach and hollandaise
Wram lamb salad $16.90
- Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
Chicken omellete $15.00
- Grilled chicken breast with mushroom, cheese, greens and a capsicum and apricot chutney

Frais Cheese Burger $7.90
- Char-grilled prime beef, melted cheese, salad, homemade aioli & tomato relish
Homemade Caramelized Onions / Jalapeno $0.50
Spicy wedges with homemade aioli $6.00
Wedges with homemade aioli $6.00
Kumara chips with homemade aioli $4.50
Hoki bites (5) with homemade aioli $3.40
Cranberry / Hot Chilli / Satay Sauce $1.00
Spicy chips with homemade aioli $3.50

Fresh Fish $3.00
Pineapple Fritter $1.20
Beef $6.00
Paln Egg Foo Yong N/A
Pork $13.50
Pork $11.50
Oyster $1.50
Pork Mince Tomato Sauce $11.50
- Egg noodles wit pork mince and veges in tomato sauce

Salmon Sashimi Salad (6 Pieces) $14.90
Spicy Pork Donburi $12.90
Salmon Sashimi (6 Pieces) $10.00
Chicken Teriyaki Donburi $12.90
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
Beef Teriyaki Donburi $12.90
Tempura Prawn Donburi $12.90
Vegetarian Bento (Tofu & Spring Rolls) $19.90

-Large $13.50
Beef kebab $12.00
Lamb
Mixed (lamb & chicken )
Pita bread bag $4.50
-Medium $10.50
-Medium $10.50
Falafel kebab $11.00

Rolls $7.00
Lamb S $12 / M $15 / L $19
Vegetarian S $7 / M $9 / L $12
Wraps L $9.5 / S $7
Pumkin $0.70
Quarter $5.50
Kumara $0.80
Sandwiches $6.00

Handmade Noodle $2.00
Seafood - each $1.50
Cold Noodle with Chicken N/A
Tofu - each $1.20
Spice Sauce Noodle $9.00
Steamed Dumpling $10.00
- Pork & cabbage, pork & chive, pork, chive & prawn, chicken & cabbage, vegetable
Noodle - Large/Small $1.00/$0.60
Rice Noodle $2.00

Mushroom $1.5
5. Homegrown $10.90
- all that is good about this country can be found in the homegrown. Lamb, salad a choice of beetroot & horopito chutney or a minty yoghurt sauce aioli & horopito chutney or a minty yoghurt sauce, aioli & velvet relish
Native Kumara $7.5
Pineapple $1
Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
Cheese $2
1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
16. Gone burger $16.00
- if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish

Stir-fried prawn with oatmeal $28.00
Tofu with duck yolks $24.00
Stewed beef in hot and sour soup $28.00
Pork intestines in beans soup $20.00
Crispy pork in beans soup $18.00
Blue cod with chilli sauce $42.00
Home-cooked tofu $16.00
Kungpao beef brisket in brown sauce $24.00

Small Nigiri – 8 pcs $18.00
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Gyoza $6.00
- 6pcs of deep fried vegetarian parcels with sweet & sour sauce
Beef Teriyaki $13.50
Salmon Teriyaki $13.50
Katsu Donburi $14.90
- Deep-fried battered pork and veges
Served with rice, miso soup, & salad
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad

Popcorn Chicken $7.50
Grilled Fish Fillet $13
- Grilled fish fillets served with noodle soup.
Katsu Curry $11
- Japanese style fried pork cutlets served with curry and rice
Tapioca Metaball $6
Pork Cutlets $6.50
Soft-Shell Crab $9/$15.5
Pork Belly $10
- Soya braised pork belly served with seasonal vegetables and rice.
Teriyaki Eel $17
- Top grade teriyaki eel, served with a balsamic drizlled side salad and rice, (limited supply, please ask for availability)

Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
Big Breakfast $21.9
- Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
Grilled halloumi
EXPRESS CALAMARI $14.9
- Petite Salad / Wasabi Aioli
SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
Streaky bacon
Eggs Benedict $18.9
- English muffin / soft poach eggs / wilted spinach / hollandaise and a choice of bacon/ salmon / mushroom
Hash brown