Vin Alto in Auckland Menu

Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

  • Chicken nugget $0.80
  • G $40.00
    • Roast pork fried rice, sweet and sour pork and egg fu yong
  • -Sweet and sour pork
  • N° 7 $15.00
    • 3 fish, 3 sausage, 4 chicken nuggets, $4 chips
  • Pork $10.00
  • Prawn $11.90
  • N° 8 $20.00
    • 5 fish, 4 sausage, 4 chicken nuggets, $4chips
  • Combination meat $11.50
  • Veg Fried Rice(V) $ 15
  • Jeera Rice $ 5
    • Basmati boiled rice infused with cumin seeds
  • Shrimp & Scallop Masala $ 24
    • Gently tossed with onion, tomato and tamarind ‘masala’
  • Cheese Naan $ 5
  • Gol Guppa(V) $9
    • Mini poories with spiced potatoes and black chic peasand served with dry dates chutney and spicy mint & coriander water!
  • Paneer Meri Pasand $ 24
    • I Village chefs special
  • Lamb Mince $ 6
  • Roomali Roti $ 6.5
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Lamb Iskender From $14.50
    • Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish From $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Mixed Vegetarian n/a
    • falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • 115. Stir Fried Choi Sum in Garlic Sauce $22.00
  • 34. Mapo Tofu on Rice $9.80
  • 102. Pork Slice With Seasonal Vege $26.80
  • 27. Beef Brisket Noodles Soup $9.00
  • 114. Stir Fried Chinese Broccoli in Garlic Sauce $22.00
  • 38. BBQ Pork on Rice $9.80
  • 81. Pork Slice Marinade with Presewed Cabbage $23.80
  • 87. Salted Pepper Fried Tofu $20.80
  • Ham $3.00
  • Mussel fritter $2.80
  • Chicken drumstick $2.00
  • S = Small / M= Medium / L=Large
  • Pork crackling $2.00
  • Combo a $10.00
    • $2.50 chips, 2 fish, 2 sausages, 2 potato fritters
  • Crispy fish $6.00
  • Combo 4 $11.00
    • 4 pieces chicken, 8 potatoes
  • 4 curry, 4 butter naan and rice M $50.00/L$54.00
  • Veg $12.00
  • For Large $2.00
  • Hong Kong Noodles M $10.50 / L $12.50
  • For Med $12.50
  • Veg samosa $2.20
  • Chicken Tikka $6.70
    • 3 pcs
  • Butter chicken M $11.00 / L $12.00
  • BBQ Pork Won Ton & Noodles $9.00
  • Pineapple Fritter $1.30
  • 3 2 Cheese Burgers, 2 Sausages, 2 Potato Fritters, 1 Scoop Chips $14.00
  • Nasi Gorang (meat-rice-veges) $13.00
  • Seafood $15.00
  • Sea Dog $4.20
  • Potato Fritter $0.70
  • Egg (no meat) $9.50
  • Chips $3.80
  • - With beef mince $8.50
  • Nachos
  • all breakfast served with small hash brown, salad and toasts
  • Hot cakes with bacon & banana $12.00
  • Wedges with sour cream or sweet chilli sauce $5.00
  • ·Toasted Sandwiches
    • Any two filings
  • Sausages & eggs breakfast $9.50
  • 2 Fish, 2 squid rings, 1 chips $12.50
  • Cheese $3.50
  • Cheese & pineapple $4.00
  • Bacon $1.50
  • Hotdog $2.20
  • Mussel fritter $4.50
  • 1 Fish, 2 mussels, 1/2 chips $7.20
  • Donut $1.50
  • Hot chips $2.50
  • Gourmet Hot Dog $3.00
  • 1 chicken wing + chips $3.90
  • Steak & Cheese $3.00
  • Pork Pastie $2.80
  • Lasagne topper $2.80
  • Chicken cordon bleu $2.80
  • Mince & Cheese $3.00
  • -jam & butter $5.50
  • -tomato & avocado $7.50
  • Beef
  • Chicken
  • Toasty $7.50
    • Toasty made with organic sourdough ray bread with 4 fillings of your choice: Ham, Mushroom, Tomato, Onion, Cheese
  • Karntner kasnudeln $20.50
    • House made pasta filled with quark and potato spiced with chervil and mint. Glazed with saffron infused butter & served with salad.
  • Garlic bread $6.50
    • Crisp fresh bread baked with traditional garlic butter.
  • -any style with toast (wholemeal or rye) and bacon $12.50
  • Gamja-tang $15.00
    • (Pork Back-bone Stew in a Hot Pot)
  • Dogani-suyuk $808/$50
    • (Combination Tendon)
  • Chicken Katsu $15.00
    • (a Chicken Cutlet)
  • Sullung-tang (R) $15 (L) $20
    • (Beef born soup in a Hot Pot)
  • Yeongyang-jeongol $75/$55
    • (Lamb Meat Stew)
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Mul-naengmyeon (Cold noodle) $13.00
    • Cold Buckwheat Noodles)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Patatas Bravas (v) $9.50
    • pan-fried crispy herbed agria potatoes served with sherry tomato sauce and chilli aioli
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
  • -for two $79.00
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • Shrimp Cocktail $18.50
    • peeled prawns marinated in chef special sauce, served with coleslaw and lemon
  • Gambas al Ajillo $18.50
    • garlic prawns poached in garlic butter, bell pepper, parsley and chilli, served with garlic olive oil croutons
  • Lamb Racks (GF) $32.50
    • marinated with Mediterranean herbs and spices, served with pearl cous cous green salad and reduced red vine jus
  • Crispy prawn/chicken
  • Tofu udon
  • Sushi roll
  • Donburi
    • serve on the rice with egg
  • PLATES $12.50
    • serve with rice and salad
  • Tuna avocado
  • Prawn
  • Teriyaki beef
  • Guo Tie $14
    • Pan fried beef dumpling, celery
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • All dumplings are proudly made by Mrs Wang
  • Liang Cai (GF/*) $15
    • Shredded pork vermicelli salad, sun dried shrimp, cucumber, carrot & garlic vinaigrette
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Zha Bingqilin $15
    • Deep fried vanilla ice cream, butterscotch and coconut
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
Vin Alto

Vin Alto

location

Address

424 Creightons Road, Clevedon, Auckland

phone

Phone

092928845

email

Email

None

clock

Opened hours

12:30 PM to 4:30 PM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Cash

Location
424 Creightons Road, Clevedon, Auckland
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