Vin Alto in Auckland Menu

Vin Alto in Auckland has no menu available, but can choose from many other options such as Drums or Thighs from Grains Bakery. Eden Kebab offers many options including Served with pita bread or turkish bread and Sauces: Garlic Yoghurt Tomato, Mayonaise, Sweet Chilli, BBQ, Hot Chilli, Mint. Fast Horse includes a wide range like Fast Horse Special Chow Mein or Fast Horse Special Fried Rice. Simply Kiwi and Simply French from . Crepes A Go Go offers Ellice Cafe and Muesli.

Nearby Sample Menus

  • Spicy Seasoned Half $16.00
  • Boneless Seasoned Chicken $7.00
  • Crispy 2pcs n´ chips $8.00
  • Crispy Half $14.50
  • Seasoned Chicken $28.00
  • CHIPS $5.00
  • Crispy Chicken $26.00
  • - Tarakihi $13.00
  • PACIFICA
    • Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
  • LAMB AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • BEEF AND PINEAPPLE $7.50
    • lean lamb mince with salad, pineapple, aioli and whitlock chutney
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • CAJUN CHICKEN
    • Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
  • CAESAR $9.50
    • roasted chicken breast, tomato, croutons, parmesan cheese & caesar dressing
  • VEGE BURGER $7.50
    • vege patty and cheese with salad, aioli and apricot sauce
  • - Full 18 pcs $29.00
  • - Piece $3.00
  • - Half 9 pcs $14.00
  • - Half 9 pcs $16.00
  • - Full 18 pcs $27.00
  • ●Spicy soy chicken
  • -Or nibbles (2 pcs)
  • ●Fish n' chips & fried chicken (3 nibbles) $9.00
  • CHICKEN POPPY SEED BAP $5.00
  • CHICKEN AVOCADO BRIE PANINI $6.00
  • ALMOND FLORENTINE $3.20
  • RASBERRY & ALMOND SLICE $3.50
  • VEGETARIAN SANDWICH $4.30
  • FREYA HAM SANDWICH $5.80
  • VEGETARIAN CLUB SANDWICH $2.00
  • AMERICAN BAKED CHEESE CAKE $4.20
  • Or, with black pudding $28
  • Tomato salad $8
  • Tomato, goats cheese & basil bruschetta, poached egg $20
  • Or, with bacon $25
  • Roast chicken salad, broccoli, charred tomato, ricotta $25
  • Butchers sausage $8
  • Wagyu beef burger, provolone, bread & butter pickles, crisps $24
  • Lamb, capsicum, haloumi, mint $26
  • Quinoa Salad (GF)
    • With watermelon goats cheese and balsamic
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
  • Sushi (GF) (30pc/ 60pc) $52/$80
    • Avocado red pepper & coriander mayo, salmon, avocado & cucumber, Teriyaki chicken, avocado & coriander, tuna mayo, cucumber & ginger, oil served with wasabi, pickled ginger & soy
  • Lemon tart $52
  • Gourmet Finger Clubs (3pc) $7
    • Truffled free range chicken mayo, free range ham, sliced swiss cheese, onion jam & garlic aioli, classic BLT/ roast vegetable baby spinach & whipped feta, ordered as a multiple of 3
  • Italian Buffalo Mozzarella
    • Kalamata olive jelly, basil, sourdough & semi dried tomato
  • Minimum of 10 people
  • Calamari Served with Salad $19.99
  • Ravioli Beef $21.99
    • Tomato sauce, basil pesto
  • Greek Keftedes $21.50
    • Greek Keftedes with Salad & Tzatziki
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Mexican S $21.50 / L $29.99
    • Hot Chillies, Salami & Bacon
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Dolmades $12.50
    • with Greek Yogurt
  • Hawaiian S $21.50 / L $29.99
    • Ham & Pineapple
  • Sweet & Sour Roast Pork $11.00
  • Chicken, Pineapple, Cashew Nuts & Veges / Chicken, Mushroom, Cashew Nuts & Veges $13.00
  • Scallop / Hot Dog $1.80
  • Chicken Foo Young / Steak Foo Young $10.00
  • Snapper / Prawn $6.00
  • Egg ( No Meat) / Curry Veges (Hot) $8.00
  • Fish (Snapper) $5.00
  • Chicken & Veges / Steak & Veges $11.00
  • Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
  • GF= Gluten Free / DF= Dairy Free
  • Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50
  • ●Any two items on toast $14.50
    • Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
  • -Sauces $3.00
    • Hollandaise, basil pesto, aioli
  • Pulled Pork Sliders w Caramelised Apple $18.50
  • GF= Gluten Free / DF= Dairy Free
  • Zucchini Crepes or Salsa (P) (GF) $17.50
    • Bacon, salmon or mushrooms
  • Seafood Trio $36.00
    • A selection of seafood delicacies - pan fried calamari, battered prawn cutlets and seared scallops. All the good stuff.
  • Crispy Skin Salmon with Citrus Hollandaise $36.00
    • Perfectly cooked salmon fillet with a gentle citrus hollandaise.
  • Tonys Original $36.00
    • Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
  • Bangers and Mash $16.00
    • Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
  • The Shaslik Marinara $38.00
    • Eye fillet skewered with scallops wrapped in bacon and gherkins. A beautiful mix of, what we do best.
  • Crispy Calamari with Aoli $14.00
    • Deep fried squid rings with a gentle salt and pepper coating.
  • Carpet Bag $38.00
    • Eye fillet stuffed with oysters, a potent mix.
  • $1 Oysters n/a
    • Fresh Pacific Rock Oysters, served au natural at a dollar a pop. Why not try one... or 3, or a dozen - the choice is yours.
  • Seared Sirloin. yakiniku sauce, red onion & mayo
  • Maryana (seared salmon ball)
  • Deeply fried prawn nigiri
  • Chili Prawn $6.00
  • Salmon Avocado
  • Miso Soup $1.50
  • Teriyaki chicken $5.00
  • Salmon, Cream Cheese, cucumber
  • -Blueberry & apple
  • -Custard & peach
  • -Short bread
  • -Steak & cheese
  • -2 for $3.90
  • -Bacon & egg / butter chicken
  • -Milk choc macadamia
  • Cookie + coffee $5.50
    • Extra $0.5 For large size coffe
  • -Free range bacon / Salmon / Sausages $8.00
  • -Add Tomato / Avocado / Source Beans / Potato Rosti / Portobello Mushroom $5.00
  • Meatballs & Ribbon Pasta $10.50
  • ● Eggs Any Style (GFP) $12.00
    • Poached, scrambled or fried served with source house made relish, choice of toast ciabatta, multigrain, gluten free
  • Ploughman's Lunch for 2 people $35.00
    • Ciabatta bread and butter, pickles, tasty aged cheddar, hard boiled scotch egg, red onion, salami or prosciutto, red & yellow tomatoes, house made source relish, ciabatta bread
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Beef: House made beef patty egg, beetroot, aioli
  • -Add chicken $6.00
  • Tofu Pudding with barley $8.00
  • Strawberry snowflake ice $13.80
  • Taro shaved ice w/condensed milk $11.80
  • Herbal jelly no 1 $8.00
    • mung bean + barley + boba
  • Meet fresh signature herbal jelly (ice) $8.50
    • boba + kidney bean + small taro ball
  • Red bean crushed ice w/matcha $13.80
  • Meet fresh signature herbal jelly (ice) $8.50
    • herbal jelly + herbal blended ice + taro ball + coffee cream
  • Purple rice no1 $8.50
    • mung bean+barley+small taro ball
  • Yakitori don (dinner only) $12.00
    • grilled chicken with teriyaki sauce
  • Mussels $4.50
  • Seasonal japanese salad $13.00
  • Miso soup $1.00
    • Lunch only
  • Beef tataki $19.00
    • seared beef with special sauce
  • Beef tongue $5.50
  • Chicken livers $4.00
  • Ebby katsudon $12.00
    • crumbed prawn & egg soaked in dashi sauce
Vin Alto

Vin Alto

location

Address

424 Creightons Road, Clevedon, Auckland

phone

Phone

092928845

email

Email

None

clock

Opened hours

12:30 PM to 4:30 PM (Sun), Mon, Tue, Wed, Thu, Fri & Sat Closed
price range

Price

$50+

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Italian , Mediterranean

features

Features

Cash

Location
424 Creightons Road, Clevedon, Auckland
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