Vine Eatery & Bar in Waikato Menu

TAPAS & STARTERS TAPAS & STARTERS
  • (These items are designed to share, for two people, we recommend 3-4 plates)
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
  • Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
  • Falafel, Cucumber Yoghurt (Gf) (V) $13
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Garlic Prawns, Herb & Caper Butter $13.50
  • Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
  • Spanish Chorizo, Cider, Caramelized Onion $13.50
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
  • •Croquettes
  • Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
  • Manchego Cheese & Jamon Serrano W Romesca Sauce $14
  • Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
  • Free Range Pork Belly, Garlic & Chilli Glaze $14
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
  • Panko Crumbed Squid – W Tartare Sauce $13.50
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
  • Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
  • Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
SALADS, RISOTTO, PASTA, PLATTERS & SIDES SALADS, RISOTTO, PASTA, PLATTERS & SIDES
  • •Salads
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
  • Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
  • •Risotto, Pasta, Other
  • Risotto - Mushroom & Truffle (Gf) $17/ $25
  • Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
  • Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
  • Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
  • •Soup
  • French Onion W Parmesan Crostini $14.50
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
  • Sampler Platters To Share
  • Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
  • •Sides
  • Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
  • Seasonal Vegetables $8
  • Creamy Garlic Mash Potato $8
  • Steak Fries W Garlic Aioli $8
  • Green Beans, Sauté Almonds $8
MAINS, CHEESES & DESSERTS MAINS, CHEESES & DESSERTS
  • •Mains
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
  • Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
  • Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
  • Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
  • Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
  • Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
  • Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
  • Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Cheeses
  • Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
  • Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
  • •Desserts
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
  • Apple Crumble Cheesecake W Cinnamon Creme $14.50
  • Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • Affogato Frangelico, Vanilla Bean Icecream & Espresso $15

Nearby Sample Menus

  • Scrambled Eggs With a choice of
    • Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • Bacon and eggs on toasted ciabatta $10.50
    • With tomato relish (GF)
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Creamy mushrooms $3.50
  • Toasted ciabatta $2.00
  • L&P Tarakihi Burger $17.00
    • With gherkins, salad mix, red onion, tartare sauce and carrot
  • Fish Burger $10
    • Fresh battered fish with dill tartare, lettuce, tomato, red onion and aioli
  • Vegetarian $10
    • Falafel pattie dressed with coriander yoghurt, chipotle chilli sauce, lettuce, tomato, red onion, avocado and aioli Private Hire Soft Shell Tacos
  • Onion Rings $6.5
  • Green Salad $6.5
  • Fish and Chips $18
    • Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
  • Crispy Fried Chicken $10
    • With chipotle aioli, fresh slaw, coriander, spring onion and fresh chilli
  • House Slaw $6.5
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • -with salmon $21.90
  • Gluten free available on request, please ask when placing your order. Vegetarian options available
  • Kiddie Pack $7.90
    • Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
  • Granola $10.90
    • House made granola, greek yoghurt, berry compote
  • Eggs Benedict $18.50
    • English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
  • Chicken Burger $18.50
    • Lightly Cajun spiced chicken breast, bacon, cheese, onion relish, lettuce, tomato, red onion, aioli in a ciabatta bun with fries.
  • Bacon and Eggs $15.50
    • Middle bacon, free range eggs, toasted ciabatta
  • B L T $15.20
    • Middle bacon, lettuce, tomato, aioli, onion relish on a ciabatta bun with fries
  • Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
  • Al Brown's Best Ugly Bagels $12.50
    • Pastrami, gherkins, mustard & cheese
  • Al Brown's Best Ugly Bagels $8.00
    • Chocolate hazelnut spread
  • Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
  • Kumara fries $8.50
  • Acai bowl with coconut yoghurt & fresh fruit (vegan) $14.00
  • Al Brown's Best Ugly Bagels $5.00
    • Add free range bacon
  • Additional sides $4.00
    • Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
  • Eggs montreal $17.00
    • Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce
  • Add garlicky ham & brie with cornichons
  • +Handmade conserves or marmalade $8.00
  • Granola $12.50
    • Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia
  • Tomato $2.00
  • The mighty Ō $19.50
    • Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
  • Cheese $2.00
  • Add lemon & poppy seed served w/ homemade lemon curd $10.00
  • or COLD SMOKED SALMON $18.00
  • POTATO HASH CAKE $4.00
  • FIREPOT PIZZAS $15.00
  • Soup of the day (+)
    • Served with toasted breads & butter
  • TANDOORI CHICKEN BURGER $18.50
    • Spiced chicken thigh, mango relish,&our famous slaw, topped with buttermilk dressing & coriander gremolata all on a sesame seed bun. Served with rustic fries & aioli
  • ANGUS BEEF BURGER $18.00
    • Angus beef patty, vintage cheddar, sweet gherkin mayonnaise, sauerkraut, on a toast brioche bun. Served with rustic fries & aioli
  • EGGS BENEDICT
    • Served on toasted ciabatta, baby spinach & house made hollandaise sauce
  • COLD SMOKED SALMON $7.00
  • Mussels Fritter $ 3.00
  • Fish Cake $ 3.00
  • Corn fritter $ 3.00
  • Chillets $ 4.00
  • Wedges Works $ 3.00
  • Fish Burger $ 5.00
  • Vege Fritter $ 2.80
  • Vege Burger $ 8.00
  • Pancakes
    • Homemade pancakes with maple syrup and cream
  • Eggs Benedict
    • Two poached eggs with spinach on toasted muffin with tomato relish and hollandaise sauce
  • BLAT $17.50
    • Bacon, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Creamy Mushrooms $19.00
    • Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
  • Quick Brekkie $12.00
    • Bacon, toasted bread, tomato relish with two eggs of your choice
  • Bacon, sausage, salmon $4.00
  • Fruit salad with maple syrup, cream and raspberry dust $14.50
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • -Kadai paneer $13.00
    • Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Beef korma $15.00
    • Boneless beef cooked with saffron flavoured and cashew gravy laced with cream
  • -Prawn masala $16.00
    • Prawns cooked in onion, ginger, garlic and spices
  • Garlic naan $3.50
  • Onion bhaji $6.00
  • -chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Turmeric and Sweet Potato Gnocchi $35
    • Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • Grilled Octopus with Hokkaido Scallop and Smoked Chorizo $19
    • Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
  • Volcanic Ciabatta $8
    • Stuffed with garlic jersey mascarpone
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Salt Caramel ‘Opera’ Tiramisu $16
    • Italian chocolate soil, honeycomb
  • Chicken Tikka Masala
    • Tender pieces of boneless chicken, smoked over Tandoor then finished in a classical rich tomato and coriander
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
  • Mango Chutney $2.50
  • Goat $17
  • Rogan Josh (Lamb/Goat)
    • Traditional Kashmiri Curry in a brown onion Gravy enhanced with aromatic Indian Spices
  • Prawn Malabari
    • Prawn cooked in onion and coconut gravy
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Prawn $17
  • Cheese Toasted sandwich $4.00
  • Egg Burger $4.90
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • Bacon Burger/Bacon & Egg Burger $5.80/$6.80
  • Chips $2.50
  • Roast Pork/Roast Beef Meal Small $14.80
  • Pineapple Fritter $1.50
  • Spring Roll $3.00
  • Pork Dumpling $2.00
  • Steak/cheese & tomato $3.30
  • Chicken Drumstick $2.50
  • Hamburger $3.20
  • Bacon & Egg English Muffin $3.50
  • Pork pastry $3.00
  • Bacon & egg $ 3.30
  • Steak & onion $ 3.30
  • Paté $11
    • herb crostini
  • Angus Pure Scotch Fillet $33
    • potato croquette / seasonal vegetables
  • Prawn Cocktail $16.5
    • lettuce / seafood sauce
  • Confit Duck $34.5
    • rich orange sauce / minted new potatoes;
  • Seared Venison Salad $24.5
    • spinach / parmesan / blueberry sauce;
  • Moroccan Spiced Chicken Salad $24.5
  • Garlic Bread $6.5
    • lightly toasted bread / garlic herb butter
  • Ice Cream Sundae $10
    • your choice of passionfruit, caramel or chocolate sauce
  • Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Beer battered or pan fried fish of the day POD
  • Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
  • Breakfast and French Pastries N/A
    • Available daily from 9AM
  • Bacon N Eggs on toast with roasted tomato or avocado $15
Vine Eatery & Bar

Vine Eatery & Bar

location

Address

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

phone

Phone

073785704

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wine Bar

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Wine and Beer ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand