Address
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
Vine Eatery & Bar in Waikato Menu
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TAPAS & STARTERS- (These items are designed to share, for two people, we recommend 3-4 plates)
- Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
- Falafel, Cucumber Yoghurt (Gf) (V) $13
- Scored Olives, Mixed, Marinated & Spicy $9
- Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
- Garlic Prawns, Herb & Caper Butter $13.50
- Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
- Spanish Chorizo, Cider, Caramelized Onion $13.50
- Beef Cheek Andouille, Smoked Gouda Crust $14
- Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
- •Croquettes
- Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
- Manchego Cheese & Jamon Serrano W Romesca Sauce $14
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Free Range Pork Belly, Garlic & Chilli Glaze $14
- Venison Meatballs With A Plum And Sage Sauce $13.50
- Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
- Panko Crumbed Squid – W Tartare Sauce $13.50
- Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
- Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
- Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
- Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
- Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
SALADS, RISOTTO, PASTA, PLATTERS & SIDES- •Salads
- Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
- Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
- Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
- •Risotto, Pasta, Other
- Risotto - Mushroom & Truffle (Gf) $17/ $25
- Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
- Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
- Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
- •Soup
- French Onion W Parmesan Crostini $14.50
- Seafood Chowder, Vine Style W Salmon Cream Cheese $17
- Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
- Sampler Platters To Share
- Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
- •Sides
- Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
- Seasonal Vegetables $8
- Creamy Garlic Mash Potato $8
- Steak Fries W Garlic Aioli $8
- Green Beans, Sauté Almonds $8
MAINS, CHEESES & DESSERTS- •Mains
- Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
- Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
- Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
- Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
- Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
- Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
- Cheeses
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
- •Desserts
- Vanilla Brulee (Gf) W Citrus Tuile $14
- Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
- Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
- Apple Crumble Cheesecake W Cinnamon Creme $14.50
- Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
- Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
- Affogato Frangelico, Vanilla Bean Icecream & Espresso $15
Nearby Sample Menus
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Smoked salmon $7
-
Spanish style soft eggs $17
- Chorizo, spinach, harissa, lane & rye bread
-
Cinny $9
- Cinnamon bagel w cream cheese & house made lemon curd
-
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
-
Paddock Favs $8
- Hand cut chips w rosemary salt & garlic aioli
- Streaky bacon $5
- Hamburger and Fries $10.00
- -Upgrade with Sausage and Hash Browns $12.00
- Ham, Egg Toasted Sandwich $8.50
- Fries (large) $5.00
- Bacon and Mushroom Roll $8.00
-
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
-
Ham Meal $19.50
- Ham off the bone, croquettes, vegetables or salad plus tea or coffee
- Macaroni / Toasted Cheese Sandwich and Fries / Wedges and Bacon $5.00
- Half portion available $10.00
-
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
-
Crispy Pork Hock $26.00
- kumara mash, apple salad & asian dressing
- Fresh leaves, toasted seeds & lemon dressing $6.00
- Chocolate mousse, brandy basket & raspberry coulis $11.00
- Onion rings & garlic mayo $8.00
- Chorizo & potato salad with spinach & red peppers $10.00
- Fried apple pie, vanilla ice cream &vbutterscotch sauce $11.00
- Calamari $13.00
- All in One Lrg $15.00
-
Chicken Banana $13.50
- Chicken, Mango Chutney, Sour Cream, Banana and Mozzerella
- Lamb Small $11.00 Lrg $13.00
-
Pepperoni $13.50
- Mozzarella, Pepperoni, Onion Jam, Pepper and Thyme
-
Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
- Lamb Small $9.90 Lrg $12.00
- Mix Small $11.00 Lrg $13.50
-
Goan Fish Curry (spicy) $16.99
- cooked with aromatic spices in a rich, spicy curry sauce
- Full $22.99
-
Tandoori Platter (2 Persons) $19.99
- 2 pieces each of: tandoori chicken, seekh kebab, chicken tikka and tandoori prawns
- Basmati Rice $3.50
-
Naan $3
- traditional Indian flatbread cooked in a traditional oven
-
Korma $14.99
- succulent pieces of chicken, lamb or beef cooked with a delicate combination of cream, almond, coconut and light spice
-
Dhal Mahkani (vegetarian) $14
- a delicious Punjabi lentil dish made with onions, ginger, tomatoes and exotic spices
-
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
- Stir fried Sweet & Sour $17
-
Pad See Ew $15
- Stir fried rice noodle with sweet soy sauce, eggs, broccolis, carrots
-
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Prawns $3
- Stir fried Chilli paste $17
- Fish $3
- Stir fried yellow curry $17
- Stir fried red chilli paste, green bean, carrot and kaffir lime leaves $17
-
Moroccan Lamb $25
- spiced lamb, spinach, red onion, cashew, coriander, tzatziki
- Gluten-free bases available $4.5
-
Vegan $24
- pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
- ½ & ½ pizza $2
-
Crème Brulēe $13.5
- w vanilla bean ice cream
-
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
-
Feta Garlic Pizza Bread $12
- w caramelised onion
-
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
- Garlic flute $6.50
- Gourmet breads served with pesto and dips $14.50
-
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
-
Smoked Salmon Salad(GF) $19.50
- Smoked salmon, pesto and ricotta resting on salad greenswith Italian glaze
-
Herbed Tomato Soup $12.50
- served with toasted focaccia
-
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
-
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
-
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
-
Chicken mole tacos $12
- w pinto beans
-
The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- -W chips $18
- -W chips $18
- Mushroom bruschetta $11
- Pork scratchings $5
- House cut double fried chips $6
-
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
-
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
- Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
-
Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
- -House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
- Brad’s tip: Try with our house made chilli sambal!
-
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
-
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
- Add 6 Mussels $6.00
- Add Fries $4.00
- Crinkle Cut Fries $6.00
- Add Fries $4.00
-
Smoked Beef Brisket $17.00
- Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
-
Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
-
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
-
Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
- Eggs anyway $9.00
- Muesli $0.00
- Creamy mushrooms on toast $12.00
- Eggs bene, w/bacon or $17.00
- Salmon $18.00
- Blueberry pancakes $12.00
- Extras $4.00
- -sausage, bacon, tomato, hashbrowns, mushrooms, side salad
- -Mixed meat kebab $13.00
- Turkish delight $4.00
- Mixed meats on chips $10.00
- Falafel iskender $15.00
- Salmon supreme R$17/L$20/F$25
- Falafel kebab $12.00
- Zucchini kebab $12.00
- Lamb on chips $9.00
- All our burgers are served with fries
- Egg Burger $9
- Dressed Wedges Bacon
-
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table
- Wedges w sour cream $9
- Cheese Burger $9
- Vege Burger $10
- Battered scallops $20
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
-
Kumara chips $7
- with tomato sauce
- Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
-
Beer battered onion rings $6
- with sweet chilli sauce
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
-
Scoop of chips $5
- with tomato sauce
Vine Eatery & Bar
Phone
073785704
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wine Bar
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand
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