Vine Eatery & Bar in Waikato Menu

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(These items are designed to share, for two people, we recommend 3-4 plates)
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Falafel, Cucumber Yoghurt (Gf) (V) $13
Scored Olives, Mixed, Marinated & Spicy $9
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Garlic Prawns, Herb & Caper Butter $13.50
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
Spanish Chorizo, Cider, Caramelized Onion $13.50
Beef Cheek Andouille, Smoked Gouda Crust $14
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
•Croquettes
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Free Range Pork Belly, Garlic & Chilli Glaze $14
Venison Meatballs With A Plum And Sage Sauce $13.50
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Panko Crumbed Squid – W Tartare Sauce $13.50
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16

•Salads
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
•Risotto, Pasta, Other
Risotto - Mushroom & Truffle (Gf) $17/ $25
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
•Soup
French Onion W Parmesan Crostini $14.50
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
Sampler Platters To Share
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
•Sides
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Seasonal Vegetables $8
Creamy Garlic Mash Potato $8
Steak Fries W Garlic Aioli $8
Green Beans, Sauté Almonds $8

•Mains
Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Cheeses
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
•Desserts
Vanilla Brulee (Gf) W Citrus Tuile $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
Apple Crumble Cheesecake W Cinnamon Creme $14.50
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15

Nearby Sample Menus

bacon and eggs (g) $10
french toast (v) $10
extra eggs $1
prawn salad (G/d) $18
- grilled prawns with curried watermelon, baby beets, avocado and mayo
eggs benny (g) $16
- free range poached eggs, baby spinach and hollandaise on an English muffin
house cured smoked salmon $20
sour cream $2
bacon $3

Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
Peri peri chicken Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Saucy sausage Sml $7.99 / Lg $11.99
- BBQ sauce with beef, diced sausages, mayonnaise and mozzarella
Brownies $3.99
Exotic garlic and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with mozzarella and fresh garlic
Triple cheese $4.99
Cranberry chicken Sml $10.99 / Lg $15.99
- Cranberry sauce with spinach, onion, chicken, bacon, camembert cheese and mozzarella

Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Provincial seafood pot au feu $21.00
- Served with rouille
Rustic fries with salt and pepper spice, aioli $8.00
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Platter with cured meats, cheese, salmon and a selection of accompaniments from New Zealand, Italy & Spain $35.00
Broccolini, almond brown butter, garlic and lemon $88.00
Line caught market fish $38.00
- Coconut broth, lentil dhal, curry leaf

Classic $18.00
- garlic, wine, cream & herbs - With either chips or garlic bread (GF without bread)
Harrisa roasted kumara, mint yoghurt & fresh coriander $10.00
Lamb shank (pulled), kumara, beetroot, honeyed walnuts & feta with balsamic dressing $22.00
Garden salad, tomato, red onion, carrots, cucumber $7.00
Half portion available $10.00
Vege $17.00
- vegetable fritter, tomato chilli jam, mint yoghurt, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
Lamb $16.00
- housemade pattie, egg, tomato, beetroot, tomato jam & mint yoghurt - All served in a fresh bun with chips & either aioli or tomato sauce
Vegetable pakoras, apple & tamarind chutney $13.00

Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Chicken Wrap $9.00
- Crumbed strips of chicken wrapped in a soft tortilla with cheese, carrot and lettuce and served with fries
Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
Curly Fries $7.50
- Served with in-house aioli and tomato sauce
Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
Open Chicken Burger $17.00
- Toasted brioche, salad, crumbed chicken topped with brie and cranberry sauce and served with Thunder Crunch fries
Vegetarian Big Breakfast $13.50
- Half portion available

Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Breakfast Sausage $6
½ Avocado $4
Eggs $5
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil

Oven baked beer battered fries $6.50
- with plum or tomato sauce
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
UMU mussel platter $26.50
- smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Asian chicken slaw $18.50
- grilled chicken, mung bean sprouts, coriander, salad greens and toasted cashews in a spicy dressing
Garlic and herb bread $6.50
Soup of the day $11.50
- with garlic bread
Fettuccine $16.50
- with tomato, caper and olive sauce

Cheese $2.00
Combination fried rice $14.00
Cheese burger $4.00
Carb stick $1.20
Pineapple fritter $1.00
Bacon breakfast $10.00
- 2 eggs and toast, 2 bacon, 1 ato, chips or hash brown
Pork fried rice $12.00
Honey chicken fried rice $13.00

-Add poached egg $15.50
-Add white or vogel's toast $2.00
-With bacon $13.50
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
Simply chicken burger $16.50
- Fresh chicken, lettuce, tomato, onion, brie, garlic mayo & fries
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Omelette (GF) $15.50
- Any two fillings - bacon, cheese, mushroom, tomato or spinach
Kebabs $12.00
- Chicken, beef, falafel. rolled in pita bread with hummus, tabouli, lettuce & your choice of two sauces: chilli, garlic mayo, BBQ, satay, minted yoghurt

Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Pancakes $15.00
- berries ice cream maple syrup
Ham asparagus & swiss toastie $16.00
- with leaf & cranberry sauce (gfb)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Pancakes $10.00

GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
PRAWN SAAGWALA $18.00
- Prawn cooked in spinach, onion, tomato gravy and spices
ACHAARI CHICKEN $17.00
- Chicken gosht, onion, tomato gravy with pickle sauce, garnished with cashews
JEERA RICE $7.00
- Basmati rice fried with cumin and selected herbs
MANGO KULFI $6.00
MANGO LASSI $5.00
- Yogurt and mango drink
LAMB DO PIYAZA $17.50
- Lamb pieces cooked with masala gravy and baby onion
POPPADOM(4PCS) $2.00

Creamy Mushroom $17.50
Eggs Benedict Bacon or Salmon $18.50/ $21.00
Kaimai Cafe have a children's menu available, along with gluten free meal options
Chicken Tenders, with Fries or Salad $9.50
Thai Green Chicken Curry & Basmati Rice $17.50
Chinese Chicken Salad $17.00
- A great blend of Asian style
American Style Pancakes
Ham & Cheese Rolls, with Fries or Salad $9.50

Extra Dip $1.00
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Chick n Fala Salad(regular/petita) $12.50/ $10.50
Roast Lamb Salad (regular/petita) $11.90/ $9.90
Happy Ham $5.00
Chicken Breast Salad(regular/petita) $11.90 /$9.90
Roast Lamb Pita(regular/petita) $11.50/ $9.50
Chicken Caesar Pita (regular/petita) $11.50/ $9.50

Artisan Bread $10.00
- Warm bread selection with house made dips
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis

Homemade tartare, aioli or mayo $1
Beer battered onion rings $6
- with sweet chilli sauce
Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Bacon N Eggs on toast with roasted tomato or avocado $15
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Poached Egg vege stack on a kumara roesti with spinach and thyme $16

Vine Eatery & Bar

Waikato Region > Waikato > Vine Eatery & Bar

Address

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

Phone

073785704

Email

info@vineeatery.co.nz

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vine Eatery & Bar in Waikato Menu

Nearby Sample Menus

Vine Eatery & Bar

Waikato Region > Waikato > Vine Eatery & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

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