Vine Eatery & Bar in Waikato Menu

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(These items are designed to share, for two people, we recommend 3-4 plates)
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Falafel, Cucumber Yoghurt (Gf) (V) $13
Scored Olives, Mixed, Marinated & Spicy $9
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Garlic Prawns, Herb & Caper Butter $13.50
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
Spanish Chorizo, Cider, Caramelized Onion $13.50
Beef Cheek Andouille, Smoked Gouda Crust $14
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
•Croquettes
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Free Range Pork Belly, Garlic & Chilli Glaze $14
Venison Meatballs With A Plum And Sage Sauce $13.50
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Panko Crumbed Squid – W Tartare Sauce $13.50
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16

•Salads
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
•Risotto, Pasta, Other
Risotto - Mushroom & Truffle (Gf) $17/ $25
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
•Soup
French Onion W Parmesan Crostini $14.50
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
Sampler Platters To Share
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
•Sides
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Seasonal Vegetables $8
Creamy Garlic Mash Potato $8
Steak Fries W Garlic Aioli $8
Green Beans, Sauté Almonds $8

•Mains
Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Cheeses
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
•Desserts
Vanilla Brulee (Gf) W Citrus Tuile $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
Apple Crumble Cheesecake W Cinnamon Creme $14.50
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15

Nearby Sample Menus

Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Pan Seared Scallops $18.00
- Pan seared scallops on pepper dew coulis with salad salad greens and macadamia and lime crumbs
Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Hash brown $3.00
Garden salad $7

Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
-Lemon meringue pie, lemon curd, blueberries, biscuit crumb, Italian meringue $9.50
All cheese is served in 50 gram portions with honeycomb, fig and onion jam
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Crispy spiced chicken, avocado, lime and chili mayo $15.50
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
-Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9

Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Garlic flute $6.50

-2 Filling $6.90
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
Gluten free available on request, please ask when placing your order. Vegetarian options available
Eggs on Toast $11.00
- Free range eggs on toasted ciabatta. Grain bread on request.
-Aioli $2.00

*Vegetarian Burger & Fries & Salsa Sauce
*BLT (Bacon, Lettuce, Tomato) & Fries
* The Big Apple Beef Burger & Fries
* Garden Fresh Salad & Fries
* Fish Burger & Fries & Tartare Sauce
* Pan — Fried Fish of the Day
* Or
* Roast of the Day with Gravy

Smoked Chicken Salad $18.50
- Smoked chicken, cucumber, cherry tomato, red pepper, red onion, croutons tossed in espy salad dressing with avocado smash and aioli
Prawn and Avocado Salad $14.00
- Espy garden salad topped with garlic prawns and avocado smash
Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
French Toast $17.00
- Grilled banana, bacon, maple syrup and cream and raspberry dust
Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- Avocado Smash $14.50
Kids pancakes with fruit salad, maple syrup and cream $7.00
- Samon $18.50

Special Homemade Swiss Style Muesli $18.00
- With grated green apple, orange juice, almonds and strawberries
Angler’s Breakfast $25.00
- Crispy streaky bacon with roasted vine tomato, baked beans, mushroom, hash brown, sausage & eggs cooked to your liking with two slices of ciabatta bread
Venison Tataki $19.00
- Served with ponzu sauce, baby leeks & spinach and sesame oil
Mashed Kumara with Manuka Honey $8.00
Black Truffle Crème Brulee $18.00
- Served with caramelised pears and toast
Taupo Scotch Fillet $38.00
- With Malt soil roasted vegetables and an orange scented jus
Grilled Seasonal Vegetables $8.00
Rabbit and Earth Roots $34.00
- Grilled loin, pesto stuffed belly and braised legs served with seasonal root vegetables

Crème Brûlée $10.00
Vegetarian $19.00
- Toamto base, mozzarella, onion, grilled vegetables, mushrooms, garlic
Homemade cheeseburger, salad garnish, and mushroom $16.00
Fettucine $17.00
- with tiger prawn cutlets on a creamy brandy sauce
Rump steak, salad garnish, bacon and caramelised onions $16.00
Greek Marinated Steak Kebabs $16.00
- served with fresh salad, our pepper coulis and yogurt sauce
Prime rump steak
* Garlic, herb and rock salt

Egg $1.50
Ham $1.50
Lamb $7.00
Steak $6.00
Fish Cake $2.50
Fish-Hoki $3.50
Ovester $2.00
Squid Ring $0.80

Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Steak, egg & chips $20
- w 300g Rump steak(GFO)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad

Toast & jam $4.00
Creamy mushrooms on toast $12.00
Eggs bene, w/bacon or $17.00
French toast $14.50
Extras $4.00
Breakfast omelet $9.00
Full breary $18.00
Blueberry pancakes $12.00

Lamb on chips $9.00
-Mixed meat kebab $13.00
Mixed meats on chips $10.00
Margarita R$17/L$20/F$25
-Mixed meat kebab $11.00
Lamb burgers $11.00
Zucchini kebab $12.00
Vegetarian mussakka $20.00

Mozzarella
Cheese
Mozzarella
Add Bacon $3
Mizzoni (Large 12″/Small 9″) $22/$14
- Red Peppers, Chicken Tenderloin and Chorizo with House Made Smoked Paprika Mayonnaise
BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Vege (Large 12″/Small 9″) $20/$13
- Caramelised Onion with Roasted Beetroot, Rosemary, Feta and Mozzarella Covered in Fresh Rocket
Caramelized Bread $13

Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins

A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
Potato fritter $1.40
Sausage $1.80
Crab stick $1.70
Pineapple fritter $1.20
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Hot dog $3.00
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00

Vine Eatery & Bar

Waikato Region > Waikato > Vine Eatery & Bar

Address

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

Phone

073785704

Email

info@vineeatery.co.nz

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vine Eatery & Bar in Waikato Menu

Nearby Sample Menus

Vine Eatery & Bar

Waikato Region > Waikato > Vine Eatery & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

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