Vine Eatery & Bar in Waikato Menu

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(These items are designed to share, for two people, we recommend 3-4 plates)
Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
Falafel, Cucumber Yoghurt (Gf) (V) $13
Scored Olives, Mixed, Marinated & Spicy $9
Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
Garlic Prawns, Herb & Caper Butter $13.50
Cured Meats W Focaccia, Chicken Liver Pate, Pickles & Olives $19.50
Spanish Chorizo, Cider, Caramelized Onion $13.50
Beef Cheek Andouille, Smoked Gouda Crust $14
Portobello Mushroom, Macadamia, Sundried Tomato & Gorgonzola $14
•Croquettes
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
Manchego Cheese & Jamon Serrano W Romesca Sauce $14
Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
Free Range Pork Belly, Garlic & Chilli Glaze $14
Venison Meatballs With A Plum And Sage Sauce $13.50
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Panko Crumbed Squid – W Tartare Sauce $13.50
Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
Steamed Mussels W White Wine, Onion & Garlic Buerre Blanc $14
Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16

•Salads
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
Sauteed Fig, Walnut, Baby Spinach & Wild Rocket Served Warm W Melted Blue Cheese & Jamon Serrano (Gf) $18.50
•Risotto, Pasta, Other
Risotto - Mushroom & Truffle (Gf) $17/ $25
Risotto - Seared Scallop, Spinach & Chorizo (Gf) $18/ $26
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
•Soup
French Onion W Parmesan Crostini $14.50
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Mediterranean Fish Stew, Market Fish, Mussels, Prawns, Squid In Rich Tomato Fish Broth W Char Ciabatta Toast (Df) $19/$29
Sampler Platters To Share
Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
•Sides
Simple Salad, Dressed Salad Greens, Spanish Tomato, Julienne Carrots & Feta $8
Seasonal Vegetables $8
Creamy Garlic Mash Potato $8
Steak Fries W Garlic Aioli $8
Green Beans, Sauté Almonds $8

•Mains
Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
Venison Denver Leg Steak W Smokey Bacon Choucroute, Saffron Potatoes & Blue Cheese Butter (Gf) $35
Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
Nz Beef Fillet Portobello Mushroom, Manuka Smoked Bacon, Vine Ripened Tomato & Garlic Mash $36
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
Cheeses
Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
•Desserts
Vanilla Brulee (Gf) W Citrus Tuile $14
Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
Sorbet Trio, Cranberry & Blood Orange, Feijoa & Pear, Mango & Passionfruit $14.50
Apple Crumble Cheesecake W Cinnamon Creme $14.50
Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Affogato Frangelico, Vanilla Bean Icecream & Espresso $15

Nearby Sample Menus

thai beef salad (g) $20
- seared beef, seasonal leaves, crispy noodles with dressed Asian slaw
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
brioche french toast (v) $15
- real maple, grilled banana, blueberry compote, vanilla bean creme fraiche and crunchy almond praline
-add you sides
french toast (v) $10
-add big steak fries with house aioli $3
open salmon omelette (G) $20
- open omelette with salmon, mint and coriander slaw, chilli and lime dressing
house smoked salmon $6

Cajun Chicken Salad $18.95
- bacon, lettuce , capsicum, red onion, grapes, cucumber, pinenuts & a lime & coriander dressing (gf)
Chicken Parmigiana $28.95
- chicken stuffed with cheddar cheese & crumbed topped with Italian tomato sauce & mozzarella, side salad
+ paratha (gfo, v) $2.50
Main $19.95
Soup Of The Day $10.50
- with toasted garlic bread
Entree $14.50
Rump steak $24.95
Meat Lover $18.50
- streaky bacon, salami, Vienna sausage, mushroom, caramelised onion, BBQ sauce, parsley (gfo)

Onion Rings $4.60
All $11.90
10 Triple Golden Crust Special
- Italian pepperoni, fresh mushrooms, crisp capsicum with whole milk mozzarella cheese
1 Popular Chicken
- Whole milk mozzarella, fresh capsicum & red onion, seasoned grilled Chicken
Traditional $12.50
- Pizza, chips, drinks
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
Extra Cheese/ Bacon $1
3 Margherita
- Roma tomato, whole cheese mozzarella and parsley

Toasties $ 8.50
- 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
Fat pigeon breakfast $21.00
- bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
Lambs fry $17.50
- w/ bacon & fried potatoes
French toast (brioche) $16.90
- w/ bacon, banana & maple syrup
Al brown salmon, cream cheese & capers $ 14.50
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a

Falafel Small $9.00 Lrg $11.00
All in One $15.00
Dip Platter & Garlic Bread $10.00
Falafel Small $10.50 Lrg $12.50
Chips can be added into the Kebab Lrg $1.50
Fries with Aioli Garlic $4.00
All in One $13.50
Lamb $12.50

Pulled pork bun $15.00
- Marinated & slow cooked pork, served on brioche with coleslaw & BBQ sauce
Warm Plate $12.00
- Pistachio crusted & served with toasted ciabatta
Eye Fillet
Salmon Risotto
●Platters
Prawn Risotto $24.00
- Prawn & chorizo served with fresh herbs & parmesan cheese
Ice Cream sundae
- Served with your choice of sauce and hundreds of thousands. Sauces; chocolate, strawberry, caramel, passion fruits, berry coulis
Open Steak Sandwich $18.50
- Perfectly cooked steak on a focaccia base with fresh salad leaves, caramelized onion, mushroom, a fried egg, aioli & a portion of fries

Carton of mussles *8 $6.00
Cheap breakfast $7.50
- 2 sausage, 2 eggs and toast, chips or hash brown
Steak burger $5.50
Fish $2.80
Bacon and egg burger $5.50
Lasagne $2.00
Combination fried rice $14.00
Steak combo $12.50
- 1*steak, 2*bacon, 2*eggs and toast, chips or hash browns

Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
House Baked Breads $15.50
- with brie, salad greens & chutney
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.

Fries $4.00
Hawaiian Large $7.90
- Tomato sauce, pineapple, mushroom, ham, mozzarella
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
Ham and Cheese Large $7.90
- Tomato sauce, ham, mozzarella
Any Two Sides for $7 $7.00
Apricot Chicken Large $10.90
- Tomato sauce, onion, capsicum, pineapple, chicken, mozzarella, apricot swirl
Garlic Bread $4.00
Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides

Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Hawaiian $18.00
Margherita $17.00

BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
GULABJAMUN WITH ICE-CREAM (VANILLA) $8.00
MUTTER PANEER $15.00
- Cubes of cottage cheese and green pees cooked in Kashmiri style
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
BEEF ROGANJOSH $16.00
- Diced beef cooked in fine onion tomato gravy with spices and herbs
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy

Tempura battered fish & chips $18.50
- tartare sauce, green salad
Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto

Roti $2.50
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Plain Rice $4.00
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Vegetables Pulao $10.00

- Prawn, Duck $19.90
Kashmiri Naan $5.50
- Choice of Vegetable, Chicken, Beef, Pork $15.90
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
Green Curry
- Medium hot green curry, cooked with coconut cream, vegetables, sliced bamboo shoots, capsicum and green beans
- Prawn, Duck $19.90
- Choice of: Vegetable, Chicken, Beef, Pork $15.90

WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
HOT POTATO FRIES
BACON AND EGG OR BLT
VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.

Vine Eatery & Bar

Waikato Region > Waikato > Vine Eatery & Bar

Address

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

Phone

073785704

Email

info@vineeatery.co.nz

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gluten Free , Mediterranean , New Zealand , Vegan , Vegetarian , Wine Bar

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vine Eatery & Bar in Waikato Menu

Nearby Sample Menus

Vine Eatery & Bar

Waikato Region > Waikato > Vine Eatery & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

37 Tuwharetoa Street, Taupo, Waikato, 3330, New Zealand

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