Vivo Party World in Auckland Menu

SNACK SNACK
  • Hot & Spicy lamb chop $16.00
  • Salted shrimps $16.00
  • Duck Chin with secret brine $16.00
  • Fried prawn with salt and pepper $16.00
  • Garlic taste chicken wing $16.00
  • Special Chicken gizzards $16.00
  • Pickle chicken root $12.00
  • Fried crisp chicken with pepper $16.00
  • Pickle pork skin $12.00
  • Takoyaki $16.00
  • Deep fried squid $16.00
  • Spicy beef jerky $16.00
  • Deep fried sweet potato strips $10.00
  • French fried potatoes $8.00
  • Cucumber with mustard taste $15.00
  • Fried tofu with salt and pepper $12.00
  • Soybeans $8.00
  • Peanuts $8.00
  • Mai Le chicken balls $16.00
  • Fruit plate $38.00
  • Chicken bite $8.00
BBQ BBQ
  • Cheese sausage $2.50
  • Fish Ball $2.00
  • Squid $2.00
  • Garlic $1.50
  • Chicken gristle $2.50
  • Chicken gizzards $1.00
  • Chicken heart $1.00
  • Mushrooms $2.00
  • Special taste lamb $1.00
  • BBQ prawn $3.00
  • Sausage $2.00
RICE NOODLES RICE NOODLES
  • Kung Pao chicken on rice $18.00
  • Spicy chicken on rice $18.00
  • Crisp chicken on rice $18.00
  • Seafood fried noodle $18.00
  • Dry fry rice noodles with beef $18.00
  • Beef brisket noodles $18.00
  • Beef brisket on rice $18.00
  • Black pepper beef on rice $18.00
  • Tomato fried eggs on rice $18.00
  • Shredded pork with garlic sauce rice $18.00
  • Mapo Tofu meat $18.00

Nearby Sample Menus

Pizza Club (sample menu)
  • Mexican
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Capsicum, Beef Sausage, Jalapenos, Black Pepper, Black Olives.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Desi Fries $6.50
  • Creamy Chicken & Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Chicken, Black Pepper, Creamy Sauce, Capsicum, Mozzarella, Meat Cubes.
  • Cheesy Garlic Bread $6.50
  • Beef Lasagne $12.00
  • Spicy Chicken Wings $12.00
  • Profiterole $6.00
Little Sister Cafe (sample menu)
  • Kiwi as Baked Beans $16.5
    • Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2
  • The Magic Sister $18.5
    • The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em
  • Field Mushroom $17.5
    • With smashed gourmet potatoes, quinoa, roasted eggplant, grilled halloumi, beetroot feta puree and rocket. Top off the stack with a poached egg $2. Wrap it up with some crispy dry cured streaky bacon $2
  • Green Omelette $4
    • Would you like it with some salmon?
  • Green Omelette $18
    • w/ Toast
  • Toast & Eggs $9.5
    • Free range eggs poached, fried or scrambled served on your choice of ciabata bread, sourdough, five-grain or gluten free
  • Green Omelette $4
    • add some prosciutto?
  • Aunty Lisa's Muesli Parfait $11.5
    • A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
Der Metz (sample menu)
  • Scallops $20.00
    • in a white wine dill sauce, garnished with salad greens ENTREE
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Medallions of Venison $28.00
    • medallion of venison with a mushroom cranberry sauce served with Spaetzle and red cabbage
  • Paprikaschnitzel $28.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 2 pieces
  • Gulasch und Spätzle $20.00
    • tender beef in a marjoram caraway paprika-spiced sauce served with Spaetzle
  • Pork Belly $26.00
    • roasted pork belly served with Sauerkraut and dumplings
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Chicken Schnitzel “Wiener Art” $23.00
    • breadcrumbed chicken Schnitzel 1 pieces
Sri Mahkota Restaurant (sample menu)
  • E02] Vegetarian Spring Rolls $5.00
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • N07] Mee Goreng $12.00
    • [Stir-fried egg noodles with Malaysian sambal paste, shrimps, chicken, squid, and tofu]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N05] Char Kuey Teow $12.00
    • [Stir-fried flat rice noodles with shrimps, chicken, squid, egg, Chinese sausage & bean sprouts]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • R05] Combination Fried Rice $12.00
    • [Fried rice with shrimps, chicken, squid & diced mixed vegetables]
Gu Xiang Malaysian Restaurant (sample menu)
  • 1. Satay Chicken (5 Sticks) $10.00
  • Each $40.00
  • 53. Salted Fish Pork Belly Casserole $25.00
  • 30. Fried Chicken On Fried Rice $12.90
  • 90. Marmite Prawn $33.00
  • 72. Sambal Tofu $20.00
  • 41. Lemon Chicken On Rice $12.90
  • Seasonal Price
Little Star Takeaway (sample menu)
  • Honey Chicken Only $13.90
  • Scallop
  • Vegetables $9.00
  • NO.3 $7 SPECIAL
    • 4 Sausages and $2.50 Chips
  • Combination Meat $12.90
  • Egg Burger $3.30
  • Combination Meat $11.90
  • Bacon Egg Burger $4.70
Delight Spice Indian Cuisine (sample menu)
  • CHAAHAT SPECIAL NAAN $4.50
  • BUTTER CHICKEN
    • Marinated chicken fillets roasted in the Tandoor oven and cooked in creamy tomato gravy.
  • HOT DOG & CHIPS $7.00
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • MUSHROOM DO PIAZA $12.99
    • Fresh mushrooms cooked with diced onions in thick gravy.
  • ENTREES :
    • Samosa, Veg Pakora, Onion Bhaji
  • PALAK PANEER / ALOO $12.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • INDIAN ROTI $2.50
Alfriston Takeaway (sample menu)
  • CHIPS
  • 4 FISH
  • 2 FISH
  • Egg Burger $3.50
  • Steak Cheese Toasted $3.50
  • CHIPS
  • Pineapple Fritter $1.20
  • EXTRA FILLING $0.80
Tony's Steakhouse (sample menu)
  • Soup of the Day $10.00
    • Lovingly made from one of our special recipes.
  • Buffalo Chicken Wings $15.00
    • Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
  • The Pacific Steak $38.00
    • Something special, our Eye fillet stuffed with crab meat, topped with grilled shrimp and, smothered in béarnaise sauce.
  • Scotch Fillet $34.00
    • Choice beef; a little larger than the eye fillet, with a little more natural favour. Always a popular choice.
  • Salted Beef Skewers $15.00
    • Three skewers of tender cubed eye fillet drizzled with Béarnaise and sticky balsamic.
  • Bowl of Rice $4.00
  • Béarnaise Sauce $5.00
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
PIha Surf Life Saving Club (sample menu)
  • 180crm beef burger blue cheese and chips $19.50
  • Spaghetti bolognese $15.00
  • Spicy beef Nacho's $16.00
    • w/ guacamole salsa sour cream
  • Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
  • Quesadilla with roasted chicken $20.00
  • Greek salad with grilled lamb $19.00
  • Fish burger 'n' chips $19.50
  • Hot dogs 'n' chips $15.00
Miso Sushi (sample menu)
  • Squid Tempura (6 pieces) $8.00
  • Spicy Pork $12.00
    • with vegetables & chili sauce
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Teriyaki Chicken $10.00
    • with vegetables
  • Teriyaki Salmon $21.00
  • Pan fried dumplings(12 pieces/20 pieces) $7.50/$12.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Prawn Tempura (6 pieces) $15.00
Onehunga Bakehouse (sample menu)
  • Double Meat $1.00
  • Mince $4.50
  • Cottage Pies $4.50
  • Large Sandwich $4.80
  • Steak/Mushroom $4.50
  • Vege & Mushroom $3.80
  • Seafood $3.80
  • Steak/Cheese $4.50
Mumbai Central (sample menu)
  • Dal Tadka $10.00
    • (Traditional Gujarati Dal (Lentils) finished with a tempering of Chilli & Garlic – accompanies most rice dishes)
  • LAMB $10.00
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • Paneer Tikka (Veg) $12.00
    • (Indian Cottage Cheese marinated in traditional Tandoori Masala & Finished in the tandoor)
  • Chutney (Mild Mango, Mint & Hot Chilly) $3.00
  • MALAI KABAB ROTIZZA $10.00
    • (Cream & Cheese Marinated Chicken Tikkas on top of a spinach based Pizza Sauce topped with Corn, Capsicum & Spanish Onions)
  • Mix Non Veg Grill $19.00
    • A Connoisseurs Delight - Skewers of Chicken Tikka, Malai Kabab, Zafrani Kabab/Lam Seek Kabab
  • Veg Handi $18.00
    • (Assorted Vegetables cooked in a Special clay pot and served drizzled with a dash of cream)
Tusk (sample menu)
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Angus beef salad $17.50
    • Coriander, mint, red onion, shallots, chilli lime dressing
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • Tamarind tofu (V) $8.50
    • Coriander, red onion, shallots, fresh herbs (4 pc)
  • Thai sticky rice $3.50
  • Fish goujons $8.50
    • Young green rice, sriracha & lime mayo
  • Crispy chicken wings $10.50
    • Lemongrass, garlic, tangy tamarind sauce
Quatro Cafe & Bistro (sample menu)
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • Grilled Spinach
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • Chicken nuggets, fries, and sauce $10.50
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
Vivo Party World

Vivo Party World

location

Address

185 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

098878261

email

Email

None

clock

Opened hours

Monday: 6:00 PM – 12:00 AM, Tuesday: 6:00 PM – 12:00 AM, Wednesday: 6:00 PM – 12:00 AM, Thursday: 6:00 PM – 12:00 AM, Friday: 6:00 PM – 12:00 AM, Saturday: 6:00 PM – 12:00 AM, Sunday: 6:00 PM – 12:00 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Finger Food

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Seating ,  Karaoke ,  Free Wifi ,  Cards accepted ,  Dinner ,  Full Bar ,  Club

Location
185 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand
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