VNT Bakery & Lunch Bar in Auckland Menu

HOT FOOD HOT FOOD
  • Hotdog Stick $2.50
  • Lasagne $2.50
  • Chicken Kebab $2.80
  • Spring Roll $2.50
  • Curry Spring Roll $2.50
  • Sausage $1.50
  • Potato Sausage $2.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Please Try Our Special Pie!!!

Nearby Sample Menus

  • PASTA OF THE DAY $18.50
    • Please ask our staff for today's special
  • CAESAR SALAD $17.50
    • Grilled chicken, bacon, baby cos lettuce, boiled egg, herbed croutons, parmesan cheese & anchovy dressing
  • SWEET CORN FRITTERS $18.00
    • w/ poached eggs, crispy bacon, wild rocker leaves & creamy pesto sauce
  • Salad bowl $6.50
  • KIDS PASTA $7.50
    • Pasta w/ butter and cheese
  • Eggs / Avocado / Creamed Spinach / Grilled Vine Tomato / Toast $4.00
  • w/ field mushroom & creamy baby spinach $16.50
  • MOROCCAN LAMB SALAD $23.00
    • Grilled lamb backstrap w/ watercress, vine tomato, almond slice, orange segment, crumble feta & orange mint dressing
  • Coconut & Mango Pannecotta $4.90
    • With toasted coconut
  • Thai Fried Rice (Khao Pad) $14.90
    • Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
  • Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Seafood Fried Rice (Kaho Pad Thalay) $16.90
    • Jasmine rice, seasoned & wok-tossed with pepper, spring onion, market fresh vegetables & our chef's combination of seafood
  • Red Curry (Gang Dang Paak) $14.90
    • With market fresh vegetables, tofu, kaffir lime leaf & fresh sweel basil
  • Prawn Red Curry (Choo-Chee Goong) $18.90
    • With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
  • Chicken Cashew Nuts (Gai Pad Med Ma-Meung) $16.90
    • With roasted chilli paste, water chestnuts & market fresh vegetables
  • Sweet & Sour Fish (Pad Priew Waan Pla) $17.90
    • With cucumber, market fresh vegetables, pineapple & tomato
  • Steamed pork intestine
  • Pork with Chive pancake
  • Salted Fish & chicken fried noodle $22.00
  • Custard & salted egg bun
  • Chicken wings $8.00
  • Steamed prawn Dumplings
  • Sugar Cake
  • Steamed beef rice rolls
  • Pad Khing $13.00
    • Sauteed with ginger, onion, carrot, broccoli, cauliflower - Seafood
  • Yum Nuea $11.50
    • Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
  • Tom Kha Talay $10.90
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Yum Woon Sen $12.00
    • Glass noodles served with cashew nuts, prawns, onion, lime juice and fresh chilli
  • Rad Nah $10.90
    • Fried rice noodles in soya bean gravy sauce with vegetables - Seafood
  • Pad Ped $12.50
    • Thai style curry stir fried with green pepper and vegetables - Lamb or roasted duck
  • Gang Dang Ped $11.50
    • Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
  • Pad Kra Pao $13.00
    • Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Seafood
  • mango sorbet
  • The grill-sausage, bacon, tomato, rosti, poached eggs, pain cereal $29.00
  • salted caramel
  • Mise tasting board $40.00
    • handmade macarons & chocolates, selection of sweet treats, choice of our artisan gelato /per board
  • Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
  • Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
  • Fior di latte, heirloom tomato, ciabatta $24.00
  • Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
  • Medium $12
  • Large $14
  • Lamb $12
  • Turkish delight $2.50 EACH
  • Kumara chips $6
    • Aioli
  • Xtra large $20
  • Chicken $15
  • Chicken avocado $11.90
    • Brie, lettuce, tomato, avocado, rocket aioli, tomato jam
  • Chicken & Tomato Sandwich $3.00
  • Steak pepper Pie $ 2.80
  • Ham & Egg Sandwich $3.00
  • Steak Pie $ 2.50
  • Mince & Cheese Pie $ 2.80
  • Cheese Kransky $ 2.00
  • Ham Sandwich $2.80
  • BBQ Pork Roll $3.50
  • Sweet Filled Brioche $4.00
    • Seasonal fruit with chocolate or custard baked fresh everyday into ripe's famous Brioche
  • Chocolate Brownie $3.00
    • Chocolate Brownie - from cream cheese filled Richie, to morello cherry Blackforest - there is always an exceptionally good brownie on offer at Ripe.
  • Ripe Deli's nourishing breakfast bowls are the best way to start the day.
  • Vegetable Skewers x 5 $22.50
    • Roast vegetable & haloumi skewers sprinkled in Dukkah served with tahini yoghurt. Comes in multiples of five.
  • New Potato Salad $9.50
    • New potatoes with crispy capers, free range boiled eggs & fresh mint salad, dressed with creamy herby dressing.
  • Middle Eastern Big Fat Eggplant & Chickpea $9.50
    • A middle eastern inspired salad of fat juicy eggplant roasted in pomegranate molasses with chickpeas, spinach, cucumber, basil & topped with roasted hazelnuts & zatar
  • Rocko Slice $3.00
    • A Ripe Deli favourite - Chocolate & coconut biscuit base layered with sticky caramel & topped with chocolate.
  • Caramel & Macadamia Cheesecake $75.00
    • Based on the Ottolenghi masterpiece this is true "take it to the next level decadence!"
  • Eggs $9
    • any style, on sourdough loaf
  • Toastd Muesli $12
    • with apricots, almonds, dates, yoghurt & berry compote
  • Rice Bowl $12
    • with falafel & seasonal vegetables
  • -Smoked Chicken Burger, with cos lettuce, salad, & aioli
  • -Add Bacon $19
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • -with preserves or spreads $8
  • Mexican Brunch $15
    • tacos, scrambled eggs, tomato, mesculin & spices
  • -Medium $40.00
    • 21 pcs
  • Vegetarian Dinner Set $24.00
    • Teriyaki tofu, tempura, sushi set
  • -Small $25.00
    • 12 pcs
  • Nigiri Combination $20.00
  • Gyoza $9.00
    • Deep fried dumplings/8 pcs
  • Chicke Nibble and Teriyaki Combo $26.00
    • Deep fried chicken nibble and teriyaki chicken
  • Dinner Tensin (for 2 people) $ 69.00
    • Japanese set meal:Sushi, sashimi, chicken, beef tataki,teriyaki, gyoza, tempura, daily special, ice cream
  • Extra charge for tuna only $5.00
  • Aloo Baigan Curry $12.00
    • Traditional potatoes cooked with eggplants in a south indian style.
  • Vege in Chewnut $10.00
    • Wok fried veges with cashew & drizzled with special sauce.
  • Egg & Cheese Sandwich $5.00
    • Boiled mashed egg with grated cheese with dash of mayonnaise.
  • Veg Chopsuey $10.00
    • Stir fried saute'd veges with fresh garlic & ginger in light gravy.
  • Prawn in Coconut Cream & Thai Paste $18.00
    • Local king prawns simmered in coconut cream & thai paste mixed with herbs and spices.
  • Fiji Style Boneless Chicken Curry $15.00
    • Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
  • 2PC Chicken & Chips $7.00
    • Tender chicken pieces marinated & coated with batter then deep fried.
  • Vege Chowmein $10.00
    • Wok fried veges with glazed chowmein noodles infused with crushed ginger, garlic.
  • Fresh Fruit Salad $9.90
    • with yoghurt and honey
  • Bacon/Salmon/Chicken/Salad/Avocado/Tomatoes/Mushrooms/Eggs/Kransky Sausages $4.00
  • Porridge $8.50
    • with brown sugar and cream or milk
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • B.L.T $12.50
    • closed bagel with bacon, lettuce and tomato
  • Big Fry $25.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast tomatoes mushrooms, caramelised onions and kransky sausages
  • Tamhom $10.90
    • closed bagel melt with ham, tomato and cheese
  • Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
  • 3 Egg Omelette
    • 5 grain sourdough, vine tomato, rocket pesto. Choice of:
  • Apple & pear sauce $1.00
  • - Bacon, cream cheese, tomato, avocado $12.00
  • Breakfast Salad $15.90
    • Mesculin, poached eggs, bacon, tomato, cucumber, feta, avocado, RCB vinaigrette
  • Sausage $4.00
  • Beef & vegetable $1.00
  • Caesar Salad Stack $18.00
    • caesar dressing, bacon, parmesan, poached egg, pinenuts, croutons
  • Eggs Benedict $17.90
    • english muffin, poached eggs, hash browns, hollandaise. Choice of: smoked salmon, bacon or mushroom
  • ORIENTAL PLATTER $13.99
    • Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
  • DHAL FRY $13.99
    • Yellow lentils cooked with ginger, onions, tomatoes & coriander leaves
  • KING PRAWN MASALA $15.00
    • Prawns cooked with onions, capsicum, herbs, and spices
  • SEEKH KEBAB $13.99
    • Lamb mince rolled onto a skewer & roasted in a Tandoor. Served with dip
  • PANEER MAKHNI 13.99
    • Indian cottage cheese cooked in mild tomato gravy
  • Raita $3.00
    • (Cucumber, carrot & Yoghurt)
  • CHICKEN TIKKA $11.99/$18.99
    • Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
  • PULAO RICE ( LARGE BOX ) $6.50
    • Indian Basmati rice cooked with saffron, nuts, and sultanas
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
  • Eggs Any Style $6.00
  • Toulouse Sausage $6.50
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
  • Portobello Mushroom $6.00
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • Roast tomato $4.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
VNT Bakery & Lunch Bar

VNT Bakery & Lunch Bar

location

Address

4/94 Glengarry Road, Glen Eden, Auckland, Auckland, 0602, New Zealand

phone

Phone

098184614

email

Email

None

clock

Opened hours

6:30 AM to 5 PM (Mon-Fri), 7 AM to 4 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available

Location
4/94 Glengarry Road, Glen Eden, Auckland, Auckland, 0602, New Zealand
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