Waihi Beach Bakery in Bay of Plenty Menu

Waihi Beach Bakery in Bay of Plenty has no menu available, but can choose from many other options such as Beef Nachos (GF) or MACKENZIE TOASTED SANDWICH GF from Creole's Bar and Brasserie. Takanini Bakehouse offers many options including Sausage Pastry and Sausage Roll. Seafood Paradise includes a wide range like Seafood & Bean Curd Soup or Minced Beef Soup. Special 1 and Special 2 from . Blue Hill Takeaway offers Sushi Pac and Crispy chicken roll.

Nearby Sample Menus

  • Fish meal $12.50
  • Paua fritter $5.00
  • Fish, chips and eggs $10.60
  • Squid ring $1.00
  • Mussel $1.50
  • Spring roll $2.30
  • Fish and chips $8.00
  • All burgers come with mesculin, lettuce, tomato, beetroot and grated carrot
  • Pad Nam Mun Hoy $14.50
    • Stir fried beef and vegetables with oyster sauce
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Thai Fried Rice $14.50
    • Stir fried rice and vegetables
  • Keang Dang Ped $17.50
    • Red curry duck cooked with coconut milk and pineapples
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Pad Med Mamuang $18.50
    • Stir fried cashew nuts and vegetables
  • Yum Nua $15.50
    • Warm beef salad with onion, coriander, tomato and lemon juice
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Please help yourself to our vegetable & salad buffet
  • Mississipi Chocolate Mud Cake
  • Sticky Date Pudding & Ice Cream
  • Crumbed Scallops
  • Green Thai Chicken Curry $19.50
    • with Jasmine rice & poppadum
  • Chocolate Sundae
  • Nacho’s with melted cheese
  • Bread & Dips $6.00
  • Duck Fat Baby Potatoes $ 9.00
    • truffle a loll (GF)
  • Prime Beef Sirloin 250g $35.00
    • potato and anchovy gratin, baby carrots, salsa verde, jus
  • Duck Fat Baby Potatoes $ 9.00
    • truffle aioli (GF)
  • Steak Sandwich $24.00
    • sirloin beef, ciabatta, smoked cheddar, onion jam, chimichurri aioli
  • Ice Cream Sandwich $14.00
    • peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Confit Duck $34.00
    • puy lentil, fennel & mint salad, orange vinaigrette
  • Tomato Salad $18.50
    • bocconcini, cucumber, basil, pickled red onion (v) (gf )
  • Roasted Kumara Mumble Jumble (V no sausage) $17.50
    • Third Place Cafe - Enjoy an all day breakfast or brunch with friends overlooking lake Rotorua - Gluten Friendly options available on request.Roasted sweet potato combined with caramelized onions, fried tomatoes and chorizo sausage, topped with a poached egg & hollandaise sauce.
  • Roasted tomato x 2 N/A
  • Vanilla Pancakes $17.50
    • Third Place Cafe offers a wide range of delectable food items to enjoy. Gluten friendly options available.Two American style pancakes with two rashers of bacon, fresh banana, maple syrup & whipped cream. (Half portion $12.00)
  • Sausage x 2 N/A
  • Smoked Salmon $4.50
  • Kransky sausages and chips $7.50
  • Creamy Mushrooms on Toast (V) $15.50
    • Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
  • Favourite Eggs ‘Bene’ (V) $15.50
    • Toasted Ciabatta topped with wilted spinach, two poached eggs and hollandaise sauce. Smoked salmon extra $4.50 Bacon, ham or avocado extra $3.50
  • Extra Filling $1.00
  • Wedges with sour cream $4.50
  • Fish cake $3.00
  • Sausage $1.90
  • Chips per scoop $3.00
  • Fish tarakihi or gurnard $6.20
  • Egg $4.50
  • Lasagne $3.00
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Cheeseboard Selection $17.00
    • A selection of New Zealand cheeses, crackers, nuts and dry fruits
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Veal Alla Marsala $33.50
    • Veal tenderloin, mushrooms, onions, Marsala wine sauce, vegetables of the day.
  • Filetto Al Funghi $36.50
    • Eye fillet, leek, parmesan and polenta pure, mushroom, shallots and white wine jus
  • Filetto Blue Cheese $36.50
    • Eye fillet, roasted pumpkin pure, red onion, blue cheese sauce
  • Campanelle Tricolore $20.00
    • Campanelle, creamy tomato sauce, garlic, chilli, onion and basil.
  • Pure Di Patate $5.50
    • Mashed potatoes
  • Capesante E Gamberi $32.00
    • Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
  • Vegetariana $22.50 Med / $24.50 Lge
    • Mushrooms, eggplant, red onions, olives, pumpkin, garlic oil, basil, tomato sauce, oregano and mozzarella
  • Sapore Di Mare $23.50 Med / $25.50 Lge
    • Prawns, capsicum, mozzarella, red onion, olives, tomato sauce
  • - Junior 200g Rump $25.50
  • - Creamy Mushroom N/A
  • - Chicken Fingers and Chips
  • - Macaroni Cheese
  • Country Style Ribs
    • Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
  • Side Salad $5.90
  • Cocktails
    • Traffic Light, Pink Panther, Jaffa, Green Slime
  • Cobb's Classic Ice-cream Sundae
    • Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Protein Pack $15.00
  • Signature Kids $5.00 per head
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • NZ Lamb Salad $23.90
    • Warm slices of rosemary marinated lamb on a Greek salad with Tzatzaki sauce.
  • Fettuccine $24.90
    • Fresh tri-coloured pasta with chicken & creamy fettuccine sauce. Topped with a light sprinkling of Parmesan cheese.
  • Seafood Basket $32.90
    • Crumbed scallops, calamari rings, battered mussels, crabsticks & Dory fish. Served with fries, fresh lemon & tartare sauce.
  • Beef Burger $19.90
    • 200g Hennessy’s home made beef patties with cheese, bacon, mayonnaise, salad & sweet chilli sauce. Served with fries.
  • Battered Fish $25.90
    • Fresh NZ John Dory, tempura battered. Served with fries, garden salad, fresh lemon & tartare sauce.
  • Bangers & Mash $19.90
    • Traditional sausages served with creamy mashed potatoes, garden peas with homemade beef gravy.
  • Bacon & Cheesy Toasted Soldiers $9.90
    • With tomato sauce
  • Cheese $2.00
  • Hash Browns
  • Chicken Wings
  • Family Size Quiche - Vegetarian
  • Chicken Satay
  • Smoked Fish
  • Ice Cream
    • Choose your favourite Frosty Boy soft serve flavour
  • Spring Rolls
  • Bacon & Egg
  • Mediterranean Stuffed Kumara $11.00
    • Only - $8.00 / With Salad And Rice
  • Vegeterian S $11.50 / L $12.50
  • Avocado N/A
  • Lamb $10.00
  • Chicken $10.00
  • Lamb S $12.00 / L $13.00
  • Lamb S $11.30 / L $12.30
  • Lamb $16.00
  • Parmesan Crusted Chicken Salad $18.00
    • Chicken breast grilled with a parmesan coating placed a top a bowl of salad, served with croutons and ceaser dressing
  • Big Boy Wedges $15.00
    • A bowl of seasoned wedges with grilled cheese, bacon and sour cream.
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Chips $7.00
    • Bowl of Fries
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Scallops in macadamia sauce $20.00
    • Scallops cooked in a macadamia and white wine sauce, served with a garlic bread wedge and a side salad
  • Creamy Garlic Mushrooms $15.00
    • (Add 3 rashers of bacon $4.50 extra).Mushrooms cooked in a creamy galirc and white wine sauce served with 2 slices of ciabatta. Bacon optional
  • French toast $13.50
    • bacon & maple syrup
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Muesli with fruit & yoghurt $9.00
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • Nachoes $15.00
    • with chilli beans, mince, cheese & sour cream
  • Fries & aioli $6.00
  • Eggs benedict $16.50
    • muffin, bacon, poached eggs & hollandaise sauce
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
Waihi Beach Bakery

Waihi Beach Bakery

location

Address

16 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635002

clock

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Breakfast , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
16 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
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