Waihi Beach Bakery in Bay of Plenty Menu

Waihi Beach Bakery in Bay of Plenty has no menu available, but can choose from many other options such as Beef Nachos (GF) or MACKENZIE TOASTED SANDWICH GF from Creole's Bar and Brasserie. Takanini Bakehouse offers many options including Sausage Pastry and Sausage Roll. Seafood Paradise includes a wide range like Seafood & Bean Curd Soup or Minced Beef Soup. Special 1 and Special 2 from . Blue Hill Takeaway offers Sushi Pac and Crispy chicken roll.

Nearby Sample Menus

  • Mentai Ramen (Salt) $13.50
    • Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
  • Spicy Tantan Ramen (Soy) $13.00
    • Spicy ramen with creamy sesame paste and housemade chilli oil miso flavoured minced pork, spring onion and leek
  • Pork Gyoza Dumpling Set *Vegetarian Option $9.50
    • Japanese pan fried pork and cabbage dumplings, miso soup, rice and side dish of the day
  • Chicken Katsu Donburi $11.50
    • Crumble chicken katsu cooked with sweet soy broth and egg on rice
  • Chicken Katsu Set $11.00
    • Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
  • Vegetarian Miso Ramen $10.00
    • Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
  • Leek $3.00
  • Edamame Soy Beans $4.00
    • Japanese bes and healthy starter
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Thyme Roasted Gourmet Potatoes $7.00
  • Char grilled breads, chutneys, balsamic cream and olive oil $14.00
  • Chocolate, peanut butter cheese cake, berries, cream anglaise $16.00
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Grass fed eye fillet of beef, shitake puree, polenta broccoli, sesame soy $39.00
  • Steamed Seasonal Vegetables (ask your server) $7.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • •Takeaway Buffet
  • Sushi
  • • Monday - Sunday
  • Plain $14.00
  • Seafood Udon Soup $12.00
  • Sweet & Sour Chicken $15.00
  • Sweet & Sour Sauce $1.50
  • 8eef $14.00
  • Shiek $18.00
    • Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
  • Arabian $18.00
    • Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
  • Medina $18.00
    • Capsicum, cheese, mushrooms, onions, cream cheese, capers, olives, chicken, topped with sweet chilli.
  • Sauces
    • Mayonnaise, Spicy Lemon, Garlic Yogurt, Tomato Relish, Hot Chilli, Mint, BBQ Sauce, Hummus, Sweet Chilli, Tahini, Garlic Mayo, Apricot, Satay, Plum
  • Ala-Tunisia $16.00
    • A mouth watering mixture of bearnaise pesto blended with homemade spices and your choice of lamb, chicken, or falafel. Served with fresh salad.
  • Najem $18.00
    • Garlic chilli pickle, mushrooms, onions, marinated capsicum, capers, olives, cream cheese, chicken, topped with sweet chilli.
  • Chicken $10.00
  • All Pizzas served with tomato herbed sauce and cheese
  • 2 Eggs or Gravy $4.00
  • Onions or Extra Sauces $2.50
  • Fries (Large) $8.90
    • Golden Fries served with smokey BBQ sauce & Tomato sauce
  • Ice-cream Sundae $8.90
    • Vanilla bean Ice-cream with your choice of chocolate, strawberry or caramel topping. Served with whipped cream.
  • BLAT $19.90
    • Smoked crispy bacon, fresh lettuce, avocado, mayonnaise & tomato on toasted white bread served with fries.
  • Mini Beef Burger $9.90
    • With golden fries, melted cheese & ketchup.
  • Salad of the Day $16.90
    • Seasonal vegetables made fresh to order.
  • Cheese $2.00
  • F7N Egg Noodles $3.00
  • Yum Moo Grob $26.90
    • Pieces of crispy pork belly, mixed with vegetables and Thai chilli sauce. E5 Pork Belly
  • Gaeng Dang
    • Red curry with roast duck, chicken, pork, beef or vegetarian & cashew nut option with, coconut milk and vegetables.
  • B7 Chicken - Gai $12.40
  • C33 Chicken, Pork or Beef $26.50
  • Chef’s Selection $13.50
    • Assortment of mixed appetisers. Five pieces (A1, A2, A3, A5, A6). A7 Chef’s Selection
  • B6 Seafood - Thalay $13.90
  • A1 Curry Puff $11.70
  • Muttar Paneer $14.50
    • Home made cottage cheese cooked together with baby green peas in a mild tomato and cream based curry
  • -L $16.99
  • -L $16.99
  • Bhuna Chicken / Lamb / Beef
    • Diced, boneless and cooked with ginger, garlic, onion and spices
  • - B $15.99
  • Dal Makhani $14.50
    • Lentils and kidney beans stewed on slow fire overnight in spices
  • Saagwala Chicken /Lamb / Beef
    • Chicken or lamb or beef cooked in mild puree of fresh creamy spinach & spices
  • - B $15.99
  • Crispy skin market fish $28.50
    • Beets, bocconcini, white anchovies, polenta croquette GF
  • New Zealand lamb rump $34.00
    • Pesto croquette, pea and mint, feta and pea shoots
  • Tomato Basil, avocado, black olive GF + DF + V + Vegan
  • Salted chocolate ganaché $15.50
    • Raspberry 3 ways; crème, sorbet and glass GF
  • Black tiger prawns with turmeric caramel GF + DF
  • Chunky avocado salsa GF + DF
  • Evansdale Farmhouse brie $16.00
    • Smooth even flavour, subtle, lingering on the palate
  • All cheese boards served with oat crackers, Mills Reef Merlot Malbec reduction, honeycomb, apple and fig, semi-dried grapes
  • Bacon & Eggs $13.50
  • Nachos $13.50
    • beef mince chili beans, salsa, sour cream & cheese
  • Creamy Mushrooms & bacon $16.00
  • Eggs Benedict with bacon $18.00
  • Fries $5.00
  • Sausage & Eggs $13.50
  • Beef Burger Sandwich $17.50
    • with Fries, beef patty, bacon, egg, caramelized onion, tomato, beetroot & cheese
  • Wedges with sour cream & salsa $8.50
  • Open Chicken Sandwich $16
    • With avocado & mango relish on toasted ciabatta
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Gluten free options available
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Creamy Mushroom & Bacon Fettuccine $15
  • Cranberry chicken
    • cheese, chicken, cream cheese, cranberry sauce
  • Teriyaki Chicken
    • cheese, chicken, mushrooms, red onion, capsicums, teriyaki sauce
  • Hawaiin
    • cheese, ham, pineapple
  • Spicy
    • cheese, pepperoni, jalapenos
  • Vegan 1
    • crushed tomato base sauce, homemade bean paste, red capsicum, artichoke hearts, mushrooms, beetroot pickle, garnished with baby spinach
  • Fungi
    • cheese, mushrooms, capsicum, red onion
  • Ham & Tomato
    • ham, cheese, fresh tomato
  • Salmon
    • cheese, smoked salmon, cream cheese, spinach
  • Curly Fries $6.90 Sm / $9.90 Lg
  • Open Steak Sandwich $18.50
    • 150gm scotch fillet steak, cos lettuce, portobello mushroom, beer battered onion rings, sliced tomato, toasted sourdough, aioli, basil butter - Add fries $2.00
  • Snapper Sliced Trio $19.00
    • Pan-fried snapper, apple and macadamia crumb, watercress, basil mayonnaise, fries
  • Beer Battered Fries $5.90 Sm / $8.90 Lg
  • Beer Battered Fries $$5.90 Sm / $8.90 Lg
  • Bacon (3) $6.00
  • Market Fish N Chips N/A
    • Pilsner battered tarakihi, house salad, fries, tartare - (Pan-fried or crumbed avail)
  • The Angus Burger $19.90
    • Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
  • Main & Dessert only $30
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Open steak sandwich $18.00
    • served with fries
  • Chicken liver & bacon pate $12.50
    • served with toast
  • Full breakfast $18.50
    • Kransky sausage, eggs, bacon, tomatoes, hashbrown
  • Pancakes $16.50
    • bacon, banana & maple syrup
  • Fries & aioli $6.00
  • Wedges $13.50
    • with bacon, cheese & sour cream
  • French toast $13.50
    • bacon & maple syrup
  • Omlette
    • choice of 2 fillings $16.00
  • Standard scoop $4.00
  • Fish $8.00
  • Oysters $2.00
  • Beef $7.00
  • 6 Prawn Cutlets $6.00
  • Sausage $2.50
  • Steak $8.00
  • Snapper $18.50
Waihi Beach Bakery

Waihi Beach Bakery

location

Address

16 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand

phone

Phone

078635002

clock

Opened hours

Monday: Closed, Tuesday: 6:00 AM – 3:30 PM, Wednesday: 6:00 AM – 3:30 PM, Thursday: 6:00 AM – 3:30 PM, Friday: 6:00 AM – 3:30 PM, Saturday: 6:00 AM – 3:30 PM, Sunday: 6:00 AM – 3:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Breakfast , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Child-friendly

Location
16 Wilson Road, Waihi Beach, Bay Of Plenty, 3611, New Zealand
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