Waimairi Beach Golf Club Cafe in Waimairi Beach Golf Club, 460 Bowe...

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Clubhouse Breakfast $12.00
- Bacon, Sausages, Hash-Brown, Grilled Tomato, Grilled Mushrooms, Egg, Toast & Jam.
Quick Breakfast $8.00
- French Toast served with Bacon and drizzled in Maple Syrup, dusted with Icing Sugar & Cinnamon
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Extra Sides
Mushrooms $ 1.50
Hash-Browns $ 1.50
Grilled Tomato $ 1.00
Egg $ 1.00
Sausages (2) $ 1.50
Green Salad $ 4.00
Deep Fried Platters $15.00 / $20.00
- A selection of Deep Fried Fish Bites, Sausages, Onion Rings, Samosas and Money, Bags served with Fries, Sweet Thai Chilli & Tartare Sauce.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Off The Grill $ 14.00
- Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Open Steak Sandwich $15.00
- Porterhouse Steak served on Toasted Ciabatta with Lettuce, Tomato, Beetroot, Cheese, Caramelised Onion & drizzled with Aioli. Served with Fries.
Burger n Fries $12.00
Served without fries $9.00
Chicken
- Sweet Thai Chilli, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Deep Fried Fish
- Tartare, Cheese, Lettuce, Tomato, Beetroot and Aioli. Served with Fries.
Beef
- Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
Nachos $10.00
- Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
Loaded Wedges
- Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.

Nearby Sample Menus

Cajun Curly Fries $9.00
- with aioli
Warm Boysenberry Cobbler $14.00
- with maple whipped mascarpone
Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
Shoestring Fries $9.00
- with aioli
Salted Cod and Potato Fritters $14.00
- with salsa verde
Funghi $17.00
- roasted mushrooms / blue cheese / onion confit / mozzarella
Antipasti $55.00
- grilled halloumi, cauliflower + 3 cheese croquettes, falafel,, mushroom & brie arancini, selection of dips, cheeses, breads, olives

Spicy Seafood Soup $45.00
Tofu Salad $10.00
Flour Noodles $12.00
Beef Tataki $15.00
Spicy Sliced Raw Fish and Steamed Rice $15.00
Korean Sausage Soup $15.00
Mussels Soup $30.00
Seafood Pancake $10.00

Hawaiian $5.60
Fish $4.60
Corn Fritter $2.30
Cheese $4.20
Scallops $18.00
Crabstick $2.30
Chicken and Cheese Pattie $2.80
Plain Donut $2.30

Sweet and sour satay (beef or chicken) $14.50
- grilled marinated satay stir-fry pineapple, onion and natural pineapple juice on a bed of steamed rice
Chicken, beef or pork with mushroom on rice $16.00
Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
Ginger chicken on rice $13.80
Stir-fried broccoli $14.00
Chicken, beef or pork fried rice with cashew nuts $18.00
Satay noodle soup $13.00
- beef or chicken with thick rice noodles and bean sprouts
Seafood tofu pot (with black bean sauce - extra $0.50) $17.50

Chicken Satay $5.50
Tarakihi $4.00
Salmon $6.00
Bacon and Egg $4.50
RodCod $4.00
Plain $3.50
Mushroom $4.00
Salmon $6.00

Combination soup-tofu, meatballs & fish balls $6.00
Noodle soup $6.00
- Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
Fried rice with Taiwanese sausages $9.00
Red bean and condensed milk shaved ice $6.00
Deep fried spring roll $4.00
Combination braised platter $7.00
- Your choice of 3 items from our braised food menu excluded of braised beef shank
Braised tofu $4.00
Braised beef shank $7.00

Chicken nibbles $10
- chicken nibbles, fries, salad & tomato sauce
Truffle scrambled eggs $12
- toasted ciabatta
Mushrooms $15
- brioche, toasted sunflower seed & roquette pesto, poached egg
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Lavender pana cotta $13
- lemon macaron, curd, candied lemon & lavender fluff
Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Cucumber, lime & mint slaw $5
Pie floater $18
- home made pie, mash, mushy peas, jus

Lamb Rogan Josh $17.50
- Lamb chunks cooked in whole spices with onion, ginger and garlic finished with a touch of coriander
Chicken or Lamb Korma $17.50
- Choice of chicken/ lamb pieces cooked in a creamy sauce made of almond paste, cream and spices
Veg. Fried rice $10.00
- Vegetables with rice fried in soya sauce and eggs
Lemon Chicken $17.50
- Tandoori chicken cooked in oven and then simmered in yoghurt, onion, tomatoes, lemon juice and cream
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce
Chicken or Lamb Tikka Masala $17.50
- Chicken tikka cooked in a mild sauce with masala spices, prepared with vegetable oil, a selection of spices, cream and vegetables
Tandoori Mushroom - 8 pcs per portion $8.00
- Mushrooms marinated in a spicy garlic and yoghurt cooked in tandoori oven
Mushroom Masala $14.00
- Mushroom and green peas cooked in garlic with vegetable gravy

Gluten Free Bread $1.00
Ham, Cheese & Tomato $12.00
Eggs on Toast $9.50
- Poached, scrambled or fried
Chimp Burger $8.50
- Beef pattie, cheese, lettuce & sauce
Gorilla Burger $17.90
- Double meat, egg, tomato, lettuce, bacon, cheese, mayo, tomato sauce, hashbrown & coleslaw
Extras
Kids Toastie $6.50
- Banana & nutella
Porridge $8.50
- Spicy fruit porridge with brown sugar & cream

HALF SALMON AND HALF CHICKEN
- teriyaki chicken and fresh salmon are put together
TERIYAKI CHICKEN
- avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
SUPA DUPA PLATTER $45.00
- selection of 40pcs of sushi made up of a fresh salmon vegetarian teriyaki chicken and tuna price include all the extras like ginger soy wasabi and chopsticks
CHICKEN SUPREME
- mayo and katsu sauce is drizzled over teriyaki chicken to create this sauce number
NIGIRI
- a real sushi, nigiri slices of fresh salmon are placed on bed of rice GF
CHICKEN COMBO
- teriyaki chicken is topped off with spring onion mayo sweet chili and chili mayo sauces
EXEC LUNCH BOX 02 $12.00
- packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
DOUBLE AVOCADO CHICKEN
- the avocado is doubled in this monber to accompany our teriyaki chicken

Mini steak $9.50
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
Ham and cheese pizza $9.50
Chicken bacon wrap $19.50
- Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Duo of beef GF $29.50
- Grilled sirloin of beef and braised brisket with fondant potato, red onion marmalade, bell pepper vinaigrette and jus
Thai prawns (warm) GF $15.00
- Sauteed in chili, garlic and coriander served with charred lime
Makikihi fries (fried) GF $7.50
- Served with rosemary salt and aioli

Tapenade $2.10
Vegemite $1.10
Peanut Butter $1.10
Bagels - Salmon and cream cheese $14.00
Spinach $3.70
Hot Chicken Sandwich - Lettuce, tomato, cucumber, free range chicken, pesto, mayo and french dressing $20.50
Juice - Orange, grapefruit, apple, pineapple $4.20
French Toast - With bacon, banana, yoghurt, fruit and maple syrup $19.00

Garden Salad $6.50
- Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
Mix Veg Curry $18.50
- Seasonal vegetables cooked in onion tomato gravy with garlic flavour
Mince Stix $13.50
- Mince lamb, cooked on iron stix – classic creation of times
Vanta (vegetarian) $21.50
- Aubergine and kumra – exotic dish from the terai region of Nepal
Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
Naan $3.50
- Brushed with butter

Vegetable Biryani $17.00
- Basmati rice cooked with fried onions, spices and seasonal vegetables.
Papadom $0.50
- Wafer thin spiced crisp bread.
Mixed Platter $ 20.00
- Combination of Samosa, Onion Bhaji & Lahori Kebab, served with tamarind & mint sauce on a sizzling platter.
Mango Chutney $4.00
- Sweet and sour chutney containing mango pieces.
Lamb Saag Wala $20.00
- Find out why Punjabis’ love spinach. Lamb cooked with chopped spinach with a flavor of garlic and cream.
Lamb Biryani $19.00
- Rice cooked with lamb in masala and various flavoursome spices
Seekh Kebab $ 11.00
- Lamb mince mixed with spices skewed & cooked in Tandoor.
Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.