Address
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
Wainoni Fish Supply in Christchurch Menu
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Wainoni Fish Supply in Christchurch has no menu available, but can choose from many other options such as Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) or Beer Braised Chicken Nibbles with chipotle aioli from The Twisted Hop Real Ale Brewery. Wok On In Cafe offers many options including Tom Yam Soup and Chicken and Vegetables Soup. Terrace Cafe and Bar includes a wide range like Garlic Mustard French Stick or Soup of the Day. (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v) from . Joe's Garage Sumner offers Cambodian Khamer Satay Noodle House and CRISPY CHICKEN WINGS.
Nearby Sample Menus
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Seafood chowder $10.00
- A selection of seafood bound in a creamy soup
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Market fresh fish $23.00
- Served with wasabi mash, oriental vege and chili lime prawns, topped with hollandaise sauce
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
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Chicken fettucine $18.00
- Chicken, mushroom and bacon, tossed through with basil pesto
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Steak sandwich $12.00
- 150g ribeye on focaccia with lettuce, onions, cheese, tomato and egg to top it off
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Garlic loaf $8.00
- Served warm with garlic butter
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Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
- Ice Cream $4.00
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Murg Malai Kebab (6pc) $11.99
- Chicken buttered in cashew paste, cream cheese with chick pea flour, curd and cooked in tandoor.
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Indian Chilli Chicken $12.99
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
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Amritsari Fish (6pc) $14.00
- Fish fillet and lemons, lightly battered in butter flour and deep fried.
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Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
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Vegetable Biryani $13.99
- Rice and vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
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Chicken Tikka Masala $15.99
- Cooked in mild delicately spiced, added with grated tomatoes and onions.
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Chicken Jhal Frezi $15.99
- Cooked in green chilies, fried onions, green peppers and tomatoes.
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- O.G.B Mash $10
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- 6 Mussels $5.00
- Pineapple $4.20
- 2 Hot Dog $16.00
- 2 Pineapple Rings $16.00
- Chicken Cordon Bleu $3.00
- Mini Spring Rolls $26.00
- Chow Chow $4.20
- 4 Mini Donuts $2.00
- Quiche of the Day with Daily Salad $22.50
- Large $17.50
- Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Beer Battered Fries with Aioli
- Herb, Feta & Spinach Omelette $15.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
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Chimichang $18.50
- Large flour tortilla filled and wrapped with cheese rice and your choice of Vegetarian, pulled pork chipotle, chicken tinga or Carne asada (marinated beef) Cooked till crispy and golden served with salad, salsa, guacamole and sour cream
- Guacamole $3.00
- Fries with fire spice $6.00
- Mexican corn salad $5.00
- Salsa $3.00
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Enchilada $14.50/ $19.50
- Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
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Nacho $17.00
- House made corn chips topped with cheese sauce spicy ground beef , salsa roja and sour cream
- Spicy re fried beans $4.00
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KIDS BASKET $10.00
- chicken nuggets, mini- hot dog and tempura fish bites served with thick cut fries
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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STICKY DATE PUDDING $12.00
- freshly steamed sticky date pudding served with vanilla bean ice cream
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KIDS SUNDAE $4.00
- your choice of chocolate, caramel or strawberry toppings
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DUNSANDEL DELUXE BURGER $21.50
- 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
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LAMB SHANKS $26.50
- lamb shanks marinated in rosemary, red wine and garlic served with potato and parsnip mash and steamed vegetables
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7. Combination Entrée (for 2 people) $18
- spring rolls (4 pieces), curry puffs (2 pieces), Chicken satay (2 pieces), Thai wonton (2 pieces), Fish cakes (2 pieces), spare ribs (2 pieces)
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2. Vegetarian Curry Puffs (6 pieces) $9
- Deep Fried kumara & pumpkin in puff pastry, served with our homemade chili sauce
- Roasted Duck $18
- Combination Meat $16.50
- Crispy Pork $16.50
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18. Yellow Curry Stir Fried
- Served with rice, a spicy curry flavor dish, stir fried with chef’s selected vegetables & egg in yellow curry sauce
- Black Tiger Prawns (7 pieces) $18
- Chicken, beef or Pork $16
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Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
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Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream
- Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
- - Add Ham or Chicken $3.00
- Ham Sandwich, Potato Chips & Pickles $9.90
- All Day Dine In or Take Out
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Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
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New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
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Cambodia-style fried rice or noodles $15.00
- beef, pork, chicken or vegetable stir-fry sampan-style
- Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
- Prawn fried rice or chow mein $18.00
- King prawns with cashew nuts $20.00
- Fruit salad (served with ice cream) $5.50
- Hot & sour soup (small/large) $5.00/$10.00
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Seafood noodle soup $14.00
- rice noodles cooked with bean sprouts, scallops, squid, shrimp and seafood salad
- Garlic squid on rice $13.80
- Steak and Cracke
- Mince and Cheese Pies
- Mince Savouries
- Chicken and Satay
- Chicken Pies
- Chicken and Cranberry
- Steak and Cheese Pies
- Butter Chicken
- Squid with Ginger and Spring Onion $11.00
- Seafood Egg Foo Young $11.00
- King Prawns with Satay Sauce $12.00
- All served with a bowl of rice N/A
- Chicken and Mushroom Soup $5.00
- Vegetables with Cashew Nuts $11.00
- Deep fried Chicken with Honey $11.00
- All served with a bowl of rice N/A
- M= Medium / L= Large
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House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
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Vegetarian Delight (V) (HC) $27.50
- Mediterranean vegetable ragout accompanied with Israeli cous cous, lemon and polenta gnocchi, Portobello mushroom and mainland feta and sauteed spinach
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Soup of the Day (*)
- Served with warm Bread rolls and Butter
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Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
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Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
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Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
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Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
- Bacon & Banana $12.00
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Soup of the Day N/A
- With bread or toast
- Banana, Blueberries & Ice Cream $12.00
- Bacon & Mushroom $12.00
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Toast & Spreads $6.50
- With butter & jam
- Gluten Free Bread $1.00
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Kids Toastie $6.50
- Banana & nutella
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Kids Pancake $6.50
- Fruit, marshmallows & golden syrup
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Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
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Berry Brielicious $19.50 / $29.50
- chicken, cranberry and brie (Regular / Large)
- Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
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Market fresh fish of the day $32.00
- see your wait staff for today's creation
- Marinated olives and Tamar Farm chorizo $5.50
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Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
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Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
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BBQ pulled pork (x3) $18.00
- with cabbage slaw and BBQ sauce
Wainoni Fish Supply
Phone
033896875
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus