Address
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
Wainoni Fish Supply in Christchurch Menu
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Wainoni Fish Supply in Christchurch has no menu available, but can choose from many other options such as Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) or Beer Braised Chicken Nibbles with chipotle aioli from The Twisted Hop Real Ale Brewery. Wok On In Cafe offers many options including Tom Yam Soup and Chicken and Vegetables Soup. Terrace Cafe and Bar includes a wide range like Garlic Mustard French Stick or Soup of the Day. (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v) from . Joe's Garage Sumner offers Cambodian Khamer Satay Noodle House and CRISPY CHICKEN WINGS.
Nearby Sample Menus
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The combo $16.00
- Cheesecake, apple pie and meringue roulade
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Akroa salmon $23.00
- Baked salmon on a hot salad of green beans and silver beet with cheery tomatoes, potato hash, topped with a poached egg
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Warm beef salad $16.00
- sliced soy marinated beef on a tomato and cucumber salad with a mint and sesame dressing
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Chicken and port wine pate $12.00
- With chutney, wholegrain toast and crackers
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Lamb shank pie $23.00
- Shank braised in a rich casserole, covered with puff pastry and served with creamy mash potato and minted peas
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Chicken supreme $23.00
- Garlic marinated chargrilles chicken on a potato cake with sauteed veges and cream fraiche vinaigrette
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Soup of the day $8.00
- Your wait staff will advise of todays flavour
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Lamb burger $15.00
- The classic (250g) of succulent lamb, stacked with lettuce, onion, beetroot and tomato with fries on the side
- GF bases available $3
- Polenta fries with truffle aioli (V) $9.00
- Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00
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Margherita Di Bufala (V) $20.00
- Buffalo mozzarella, tomato base, fresh basil
- Cannoli with custard $5.00
- Baby cos lettuce, sherry vinaigrette (GF) $8.00
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Salsiccia $24.00
- Pork sausage, tomato, roasted onion, ricotta, rocket, mozzarella
- Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
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Bagels From $4.80
- BLT, BLET, Salmon w cream cheese and capers, cream cheese and pesto
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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2 Eggs $10.90
- any style with toast
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Sides all $3.90
- bacon, egg, sausages, salt roasted tomato, potato rosti, mushroom, toast
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Blue Cod and Chips $16.90
- w/ salad
- Caesar Salad $15.90
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Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
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“Desayuno de Mexico” $19.50
- Spicy Mexican beans topped with a poached egg, served with avocado smash, homemade salsa, roast mushrooms, fried tortillas and a chipotle sour cream. (Vegan option available for $17.50)
- Two Eggs $4.00
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Betty's Soldiers $16.00
- Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
- Smoked Salmon $4.00
- All meals can be made Gluten Free (except Granola). Kids size meals available from $8.50.
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Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
- Roasted Tomato $3.50
- Gelato/Sorbet with Crepe $3.00
- Extra Cheese $2.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Nutella & Banana $9.00
- Caramelised Onions $2.00
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3e Breakfast $12.00
- Bacon, egg, herb mushrooms & baby spinach
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
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3e Vegetarian $12.00
- (Vege & Vegan option) >> Sauteed herb mushrooms, homemade baked beans, baby spinach, caramelised onions & feta cheese or silvered almonds
- Berber couscous (vegetarian) $ 17.00
- Sautéed Calamari with lemon, olives and fresh herbs $10.00
- Spiced prime Beef Balls in oregano & tomato sauce $10.50
- Orange Almond Cake $7.90
- Sticky Date and Toffee Pudding $7.90
- Three Berry Cheese Cake $7.90
- Moroccan Tagine slow cooked lamb and quince $12.50
- Banoffee Pie $7.90
- Onion salad $4.00
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Mint chutney $3.00
- Yoghurt mixed with green chillies and Indian spices.
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Paneer Kulcha $4.50
- Nan bread stuffed with home-made cottage cheese and mild spices.
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Pearl’s special salad $6.00
- Onion, cucumber, cabbage, and tomato with lemon juice and sprinkled Indian spices.
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Raita $3.00
- Yoghurt mixed with cucumber, cumin powder and spices.
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Pearl Special Chicken $10.00
- Boneless chicken first cooked in tandoor and then finished in freshly ground spices. .
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Chicken Madras $15.90
- chicken fillet cooked with onion, tomato, ginger and fresh coriander..
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Mix vegetables $14.90
- Fresh seasonal vegetables cooked with cumin seeds, turmeric, chopped tomato and spices
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Bacon & Banana $19.50
- stacked on a toasted wholemeal, cheese scone or French toast, then drizzled with maple syrup
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Cheesy French Toasted Sandwich $18.50
- with your choice of fillings served with homemade chutney & a side garnish of salad
- Smoked Chicken or Smoked Salmon or Ham Salad $18.00
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
- Potato cake, Bread $2.50
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
- x2 $15.50
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Fried Chicken w/ Coriander, Pickled Onion and Spicy Sriracha Mayo $10.00
- Porkie Coriander Dumpling $10.00 / $18.00
- Dozen Matter $10.00 / $18.00
- Truffle mash $5
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Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
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Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
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Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
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Pie floater $18
- home made pie, mash, mushy peas, jus
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
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Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
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Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
- Dr. Pepper (355ml) $2.50
- Chef's Special Potato Salad $6.00
- Lotte Mango Juice (240ml) $2.50
- Chef's Special Soybean Milk $2.50
- Ichitan Organic Green Tea Range (420ml) $3.00
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Noodle Meal $3.00
- add 3 side dishes and a drink to your noodle order
- Homemade Noodles with Tianjing Style Zha Jiang $10.00
- Egg Jianbing with Fried Bread Stick $5.00
- Satay Chicken on Skewers (3 skewers) $7.50
- Curry Squid with Vegetables $17.50
- Deep Fried Wontons (6 pcs) $5.00
- Steamed Rice $2 bowl / $5 med
- Seafood Fried Rice $13.00
- Deep Fried Squid $17.50
- Braised Tofu with Oyster Sauce $14.50
- Beef with Black Bean Sauce $15.50
- 10.Honey 880 pork $8.00
- 6.Sliced beef with chilli pepper dressing $8.00
- 40.Scallop with broccoli $28.00
- 23.Stir fried abalone POA
- 17.Mixed seafood and tofu soup $5.00
- 34.Prawn ball with cashew nuts $22.00
- 15.Chicken and corn soup $5.00
- 24.Steamed salmon with black bean POA
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Warm chocolate cake.( Gf, V) $14
- raspberry sorbet, berry's, pistachio praline
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Eggs Benedict $19
- All served with an English muffin, poached eggs, hollandaise sauce and Aikmans rosti. Options of...
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Spare Ribs.(GF) $19
- Twice cooked pork, BBQ Sauce.
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Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
- (GF) gluten free (V) Vegeterian
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Aikmans Big Breakfast $24
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms,Aikmans rosti, eggs any style, toasted ciabatta
- -20 for $3
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Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
- Salad greens. hazelnuts, currants and radish side salad(V)(GF) $6.00
- Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
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Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
- Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
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Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
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Sous vide local chicken breast $21.00
- with harissa, Pearl cous cous salsa, lemon, pancetta and pickled red onion(GF)
- French fries with garlic aioli(V)(GF) $7.00
Wainoni Fish Supply
Phone
033896875
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus