Address
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
Wainoni Fish Supply in Christchurch Menu
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Wainoni Fish Supply in Christchurch has no menu available, but can choose from many other options such as Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) or Beer Braised Chicken Nibbles with chipotle aioli from The Twisted Hop Real Ale Brewery. Wok On In Cafe offers many options including Tom Yam Soup and Chicken and Vegetables Soup. Terrace Cafe and Bar includes a wide range like Garlic Mustard French Stick or Soup of the Day. (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v) from . Joe's Garage Sumner offers Cambodian Khamer Satay Noodle House and CRISPY CHICKEN WINGS.
Nearby Sample Menus
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HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
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CHOCOLATE BROWNIE SUNDAE $12.00
- cookie crumble / raspberry sorbet / meringue / dark chocolate sauce
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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HERB & GRUYERE GNOCCHI $32.00
- red russian kale / shiitake mushrooms / roast cauliflower / crumbed egg / tomato / ragu
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ORANGE CREME BRULEE $12.00
- biscotti
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MARKET FISH pd
- served with seasonal spring produce
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PULLED PORK BURGER $24.00
- jalapeño slaw / chipotle mayo / chilli BBQ / brioche bun
- Patties - Corn & Bacon $2.60
- Sole - Battered $6.30
- Deep fried Mars / Moro $3.40
- Patties - Corn $2.60
- Battered Sausages $2.50
- Sole - Crumbed $6.50
- Donuts - Chocolate $2.50
- Patties - Meat $2.50
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Ginger Dish $10
- served with rice. Stlfy fried finely sliced fresh ginger & vegetables. Vegetables or tofu. Chicken, beef, or pork.
- -Seafood $12.50
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Thai Style Noodle Soup $10
- Chicken or pork or beef
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Red Curry $10
- Bamboo shoots & vegetables with coconut milk. Vegetables, chicken, beef or pork or tofu
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Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
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Mussamun Curry
- Potato, carrot & nut with coconut milk. Chicken, beef or pork
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Tom Yum Soup
- Cocked with sliced onion, tomatoes, mushrooms, spring onions & thai herbs
- -Prawns $12.50
- -Add Wiled Greens $3.00
- These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Carrot Dawg $10.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- Sauerkraut Grilled Cheese $10.00
- -Add Grains $5.00
- -Add Cheese Toastie $7.00
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Butter Prawns $16.50
- Prawns along with herbs and spices cooked in a tangy tomato and butter sauce
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Plain Naan $2.50
- Crispy and puffy bread made from fine leavened flour, enriched with milk, eggs and baked in tandoor
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Tandoori Platter $15.00
- Consists of 2 Vege Samosa, 2 Onion Bhaji, 2 Chicken tikka,2 Lamb Seekh kebab and served with chef's special salad
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Aloo Paratha $4.00
- Naan bread stuffed with spicy mashed potatoes
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Bombay Aloo $6.00
- Diced potatoes cooked with cumin seeds and spices
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Mango Chicken $14.90
- Boneless chicken cooked in a subtle creamy and mango sauce
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Aloo Mutter $12.00
- Potatoes and green peas cooked in tomato, onion and ginger sauce, flavoured with ground spices
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Paneer Pasanda $13.90
- Homemade Indian cottage cheese with mint and dried fruits in a creamy cashew and onion gravy
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Margherita n/a
- Tomato, basil, olive oil, cracked pepper and our own hand pulled mozzarella
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Venison Striploin $23.00
- confit garlic buttered baguette slices, micro salad and blueberry and juniper essence
-
Pizza N/A
- foot, large, halfsies or GF (please turn over for prices and flavours)
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Chargrilled Eggplant Rolls $18.00
- Mediterranean vegetables, goat’s cheese, mixed leaves, splash of aged balsamic and extra virgin olive oil
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Regular AZZZ Beef Burger $17.00
- caramelised onion, beetroot, pickles, tomato relish, cheese, crisp lettuce and fries
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Garlic Bread $8.00
- garlic and golden ciabatta wedges
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Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
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French Toast $16.50
- sweet cinnamon breads with crispy bacon, boysenberry compote and maple syrup
- Satay Beef $20
- Teriyaki salmon on rice $16
- Deef fried tofu with vegetables $20
- Squid and black bean sauce on rice $15
- Teriyaki chicken $20
- Dumpling noodle soup $15
- Fried rice with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
- Chicken with cachew nuts $20
- Pork $9.90
- Meat $3.00
- Rawn $11.50
- Hawaiin (with egg) $3.90
- Chicken $10.50
- CUrry Roll $1.80
- Sea Dog $3.20
- Prawn $11.50
- Havoc Bacon (Nitrate free) $6.5
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
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Paleo or Oaty Granola (paieo, wf) $14
- Served with poached pear, berry compote & organic yoghurt
- Egg $2.5
- Akaroa Salmon $6.5
- Add Havoc Bacon (Nitrate free) $5.00
- Coconut Yoghurt $3.5
- Cucumber Yoghurt $2.50
- Lamb Kebab 1kg $35.00
- Shish Kebab $13.00
- Kunafa $2.50
- Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
- Baba Ghanoush (Eggplant dip) $3.50
- Kunafa 1Kg $25.00
- Warpat (Cheese filled filo pastry) $2.50
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Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
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Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
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Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
- Lamb Narni $14.00
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Mango Chicken $19.50
- Dreamy flavoursome favourite – mango with a hint of garlic & ginger
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Peshwari Naan $5.50
- Dry fruit bread, brushed with butter
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Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
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Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
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Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
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Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
- Blue Cod Nigiri $14
-
Charred Pork Belly $18
- curry apple chutney, plum coulis
- Japanese Omelette $12
- Extra Pancakes For Duck $4
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Gobi Style Lamb Cutlets $28
- on spinach salad, chili tomato chutney and cumin crunch
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Teriyaki Beef Fillet $32
- on tomato wasabi salsa and crispy poppadum’s
- Each $3.90
- Steak, Cheese 7 Bacon
- Sausage Rolls $2.20
- Stuff Sausage $2.20
- Chicken Pie
- Each $4
- Savouries $1.60
- Lamb Pie
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
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Cassels Beef Burger $26.50
- Tomato, gherkins, onion jam, chipotle mayonnaise, greens, cheese, bacon & fries
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Garden Salad $12.5
- A selection of fresh seasonal ingredients sourced locally
- Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
- Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
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Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
- Wood-fired flatbread with hummus & dukkah $15.50
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Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
- Onion N/A
- BBQ N/A
- Steak, Egg and Cheese N/A
- Subway Melt N/A
- Turkey N/A
- Ham, Egg and Cheese N/A
- Steak and Cheese N/A
- Olives N/A
Wainoni Fish Supply
Phone
033896875
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus