Address
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
Wainoni Fish Supply in Christchurch Menu
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Wainoni Fish Supply in Christchurch has no menu available, but can choose from many other options such as Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) or Beer Braised Chicken Nibbles with chipotle aioli from The Twisted Hop Real Ale Brewery. Wok On In Cafe offers many options including Tom Yam Soup and Chicken and Vegetables Soup. Terrace Cafe and Bar includes a wide range like Garlic Mustard French Stick or Soup of the Day. (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v) from . Joe's Garage Sumner offers Cambodian Khamer Satay Noodle House and CRISPY CHICKEN WINGS.
Nearby Sample Menus
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Kids Fish & Chips $12
- Battered Blue Cod fillet with fries, Salad & tomato sauce
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Chicken Breast Fillet $32
- Marinated & baked in a crispy coated shell, served with steamed rice, red coconut sauce and summer vegetables.
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Mushroom & Parmesan Arancini $16
- Traditi0nal Sicilian risotto balls filled with oven roasted portabella’s & parmesan, served with petit salad
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Bacon & Banana Pancakes $18
- Freshly baked pancakes finished with streaky bacon & banana caramelized in maple syrup
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Moroccan Spiced Filo $28
- Filled with spiced pumpkin, kumara, capsicum, feta, pine nuts, marinated mushrooms & bell pepper coulis. Served with summer vegetables.
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Bacon & Eggs $17
- Bacon, grilled tomato, toasted sour dough and your choice of eggs
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Flintstone Rib Eye $36
- Prime 350g rib eye steak on the bone, grilled to your liking served with fries & salad, with your choice of the following sauces:Garlic butter, Peppercorn or Mushroom sauce.
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Slow cooked Pork Belly $28
- Free range NZ pork poached in a classic Asian stock served with a pan seared scallop & summer vegetables.
- Beef Sparerib / Fillet with Special House BBQ Sauce on Sizzling Plate $16.00
- Steamed Salmon with Black Bean POA
- Black Pepper Beef Sparerib / Fillet on Sizzling Plate $16.00
- Stir Fried Hot and Spicy Pork Belly $16.00
- Sliced Beef with Chilli Pepper Dressing $8.00
- Venison with XO Sauce $28.00
- Black Pepper Venison on Sizzling Plate $28.00
- Griddle Cooked Spicy Tripe $18.00
- Select one of the following
- Tacos
- Bowl
- Chips + salsa $4.50
- -Corn chips $3.50
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Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
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Veggie nachos $12.90
- Chips, queso cheese, black beans, grilled veggies, all the salsas and fresh guacamole
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Bean and rice burrito $6.90
- With melted queso cheese
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Chicken Kushiage Bowl
- Crumbled chicken skewers, Regular -1 Skewers, Large-2 Skewers
- Tempura Vegetable $4.00
- Crumbed Prawn (2pcs) $3.00
- Regular $9.80
- Tempura Vegetables & Crumbed Prawn Bowl
- Tempura Prawn & Udon Noodles $12.50
- Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles
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L/combo $15.60
- with miso or green tea
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Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
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Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
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Chicken Tarragon $19.90
- Chicken tenders with white button mushrooms and courgette in a creamy tarragon sauce with mixed green salad and golden fries
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Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
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Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
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Golden Fries $8.90
- Served with aioli and tomato sauce.
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Lunch Special N/A
- Please ask our friendly staff for more details.
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Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
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FISH /CHIPS $22.50
- herb & parmesan crumbed, salad, aioli
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BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
- FRESH BREADS / DIPS $12.50
- WEDGES $8.00
- FRIES $7.00
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CHOICE OF SAUCES
- cream cheese / basil pesto /chilli sauce / BBQ sauce (GF option available)
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STICKY PORK RIBS $13.50
- BBQ glaze
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GARLIC PRAWNS $13.50
- lemon oil, green salad
- Garlic Naan $3.50
- Lamb Seekh Kebab (5pcs) $8.50
- Chicken Tikka masala (Med) $13.90
- Onion Bhajees (7pcs) $5.50
- Butter Chicken (Med) $13.90
- Chicken Chettinad (Med-Hot) $13.90
- Lamb Korma (Mild) $13.90
- Bengoli Fish (Med) $13.90
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Fish Cakes $18.00
- Green Salad & smoked paprika aioli
- Toasted Granola (P) $9.00
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Brioche French Toast (V) $16.00
- With oranges, cardamon, pistachios & yoghurt
- Toasted Croissant $5.50
- Fresh Fruit Salad & Toasted Granola (P) $12.00
- -Akaroa hot smoked salmon $21.00
- Toasted Bagel from $6.70
- All served with natural yoghurt or Coconut yoghurt (add $0.5) / Soy or almond milk (add $0.5)
- Add Chips $4.00
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CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
- With Bacon $13.50
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BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
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BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
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SOUP OF THE DAY $12.00
- Served with toast
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HONEY TERIYAKI CHICKEN $18.50
- Slow cooked honey teriyaki chicken breast, glazed with house made teriyaki sauce, served with coleslaw, mung beans and toast
- Extra Toppings $2.00
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Fish and Chips $27
- battered white fish with thick cut chips & vegetable slaw
- Risotto of the Day N/A
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Affogato $9
- shot of esspresso poured over one scoop of vanilla bean ice cream and topped wih whipped cream
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Affogato +$9
- With a double shot of either baileys, amaretto, tia maria, kahlua or cointreau
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Roasted Olives $10
- with marinated feta, spiced nuts & kumara crisps
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Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
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Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
- Ice cream & Sorbet Selection $13.5
- Fresh Banana $6.50
- Cream Cheese $6.50
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B.L.T $10.50
- Streaky bacon, iceberg lettuce, tomato and aioli
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Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
- GF extra $1.00
- Marmite $6.50
- Regular Drink
- Chicken Nuggets Meal $8.90
- Tomato $0.30
- Spicy Wedges $4.90
- Regular Drink
- -10 Pieces of Chicken
- Supreme Burger
- Potato Nuggets Large $5.90
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Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
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Pork Kumara & Spinach $19.50
- Fresh pork ribeye simmered with cumin seed, bay leaves and fenugreek – rich and decadent
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Prawn & Kumra $21.50
- East meets west in this sensational seafood creation
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Lamb Vindaloo (pot / box / reg) $10.00 / $10.00 / $18.50
- Feisty favourite from goa – best accompanied by fifteen lagers
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Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
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Palak Paneer (vegetarian) $21.50
- Cottage cheese and spinach with garlic flavour simply delicious
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Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
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Biryani $19.50
- Chicken/Lamb/Vegetarian
- Cori Frower (Caulifower Cheese) $12
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Vegetarian +$2
- Most dishes can be prepared gluten free on request
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Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
- Chili Prawns (3 Skewers) $18
- Spicy Sticky Chili Chicken Wings (4) $16
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Charred Pork Belly $18
- curry apple chutney, plum coulis
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Beefy Bugger Won Tons (4 X Fried) $15
- Beef brisket, mushroom, cocaine dipping aioli
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1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
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Frenchy Toast $15
- Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
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Little Hector $12
- Eggs done your way on Hector’s home-made bread
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Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Add
- Bacon, banana & maple $18
- Yoghurt and maple $15.5
- Bacon, banana & maple $18.5
- Bacon $5
Wainoni Fish Supply
Phone
033896875
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus