Address
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
Wainoni Fish Supply in Christchurch Menu
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Wainoni Fish Supply in Christchurch has no menu available, but can choose from many other options such as Spicy Fries and house made Chipotle Aioli - (let us know if you don't want them spicy!) or Beer Braised Chicken Nibbles with chipotle aioli from The Twisted Hop Real Ale Brewery. Wok On In Cafe offers many options including Tom Yam Soup and Chicken and Vegetables Soup. Terrace Cafe and Bar includes a wide range like Garlic Mustard French Stick or Soup of the Day. (gf) - gluten free ( gfo) - gluten free option( v )- vegetarian (vo) - vegetarian option and Muesli (v) from . Joe's Garage Sumner offers Cambodian Khamer Satay Noodle House and CRISPY CHICKEN WINGS.
Nearby Sample Menus
- Sautéed Calamari with 'anon, olives and fresh herbs $12.00
- All desserts served with your choice or Chocolate, Caramel or Berry coulis . Some deserts may be subject availability the day. Please check With waiter.
- All served with Moroccan Hat bread
- Seafood chowder $13.50
- North African roll with salad (2 pieces) and charmoulla sauce $10.00
- Medium $7.50
- Harira (Hearty Soup: Lamb, chickpeas and vegetable) $12.00
- Berber couscous (vegetarian) $17.00
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Manuka fumed blue cod $28.50
- grilled summer vegetables / poached egg & sauce hollandaise
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Baked scallops $21.50
- with saffron, orange & ginger crust set on sauteed chard
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Open bean & lentil burger $27.50
- with crispy onion rings / beetroot chips in gluten free bun
- Market fresh soup of the day $9.50
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Chateau grill $17.50
- including two eggs, grilled tomato, lamb cutlet, bacon, & hash-brown
- Pumpkin, blue cheese & smoked mushroom ravioli / sage & pine nut noisette butter $21.50
- Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
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Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
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Southern Spices Special Masala Dosa $14
- Dosa spread with egg, spicy tomato chutney, stuffed with onion, potato, mixed herbs and spices
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Vada (Lentil Donuts) $5.50
- Deep fried savoury lentil donuts with a blend of South Indian herbs and spices and served with coconut chutney.
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Sambar $15
- Traditional hot and sour curry made with mixed Indian vegetables and spices simmered in South Indian style gravy
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Potato Chips $5
- French fries with an Indian touch
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Butter Naan $3
- Traditional leavened bread made of refined flour baked in the tandoor and finished with butter
- Pickle $3
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Kerala Special Beef Fry $18
- Beef cubes cooked with roasted spices, onion, curry leaves and fresh slices of coconut
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Southern Spices Special Uthappam $13
- Southern Spices special uthappam topped with chopped onion, capsicum, tomato, green chilli and spice mix
- Hot Dogs $2.20
- Crab Sticks $2.00
- Chicken Nuggets (Dozen) $10.00
- Spring Rolls $2.70
- Chips $2.60
- Curry Rolls $2.70
- -1/2 Scoops $1.70
- Battered Sausages $2.20
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Dal Tarka $11.5
- Yellow split lentils cooked with turmeric, chopped onions, ginger, garlic, tomatoes and garam masala.
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Chicken Korma $12.5
- Tender Chicken Cooked with cashew nuts and almonds in a mild creamy sauce.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
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Lamb Tikka Masala - An internationally renowned dish $12.5
- Lamb cooked with onion, tomatoes, capsicum and secret spices.
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Butter Chicken $12.5
- A famous India delicacy. Half cooked in tandoor and finished in curry with crushed cashew cream and spices.
- Indian Salad $5.00
- Gulag Jamun $6.50
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Paneer Tikka $10.50
- Marinated homemade cottage cheese, skewered and slow cooked in the tandoor.
- Saagh Ghost $12.00
- Goat Vindaloo $14.00
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Murg Tikka $10.50
- Marinated boneless chicken, skewered and slow cooked in the tandoor.
- Goat Bhuna $14.00
- Butter Prawns $15.50
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Fries $7.50
- w' homemade aioli
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Hot Chocolate (reg / large / bowl) $4.70 / $5.00 / $5.60
- No syrup
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Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
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Loaded Wedges $14.50
- topped w’bacon, cheese, sour cream & sweet chilli
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Seasoned Wedges $10.00
- w’sour cream & sweet chilli
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Bagels $12.50
- w' streaky bacon, lettuce & tomato
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Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
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Mixed Platters $24.00
- A tempting selection of entrees - 2 Samosa / 2 Onion Baji / 2 Chicken Tikka / 2 Seekh Kabab. Served with a layer of salad, tamarind and coriander-mint chutney.
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Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
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Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
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Garlic Kebab $18.00
- Chicken marinated in yoghurt, garlic, cheese, eggs and cashew paste baked in the tandoor
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Prawns 65 $22.00
- Prawns marinated with spices, herbs, yogurt battered and deep fried. Served with fried onion flakes and capsicum.
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Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
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Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
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Indian Authentic Curry Chicken/Lamb/Beef $19.00
- Indian homemade style curry cooked with onions, tomato, and spices.
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Bulgogi Ssam $ 13
- Bulgogi on Korean lettuces & herbs (6 pcs)
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Spicy Grilled Chicken Noodle $16
- Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
- MEAT (Gogi)
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Tang Su Yuk $ 25
- Lightly battered pork strips with fragrant hot sweet and sour sauce
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Don Gass (Korean Pork Cutlet) $ 20
- Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
- Kimchi Bokkeumbap $16
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Pa Jeon (Green Onion Pancake) $ 19
- Savoury seafood pancake with prawn, squid and spring onion, mussels
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Galbi-1 (Grilled Beef Ribs) $25
- Short beef ribs marinated in a blended of ginger, Korean dark soy and garlic
- -Add fried egg $2.00
- -side salad $3.00
- BreakFree Pizza of the Day (Vegetarian Available) $20.00
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·Caesar Salad $19.00
- Cos lettuce, bacon, shaved parmesan, croutons, anchovies, a soft poached egg and home-made Caesar dressing.
- -Add house smoked salmon $5.00
- -Small Fries $5.00
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·Seasoned Potato Wedges $8.00
- sour cream & sweet chili sauce
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·Makikihi Fries
- with tomato sauce & garlic aioli
- Chicken with ginger and spring onions $16.80
- Peking duck frame with spicy salt $16.00
- Scallops with seasonal vegetables $26.30
- Honey roast pork $21.00
- Deep fried fish fillet with spicy salt $21.00
- Deep fried prawns $7.00
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Sago with coconut milk $6.30 / $10.50 / $14.70
- small / medium / large
- Duck's feet and wings cooked in brine $7.00
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Warm Apple Frangipani Tart $13.00
- with brandy custard
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Beer Battered Fish Fillet $18.50
- served with Fries & Salad
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Steak Sandwich $18.50
- 200gm Sirloin ~ Pickle ~ Tomato ~Lettuce & Aioli.
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Chocolat Fondant $13.00
- served with Vanilla Bean Gelato.
- Ceasar Salad with Chicken or Smoked Salmon $19.50
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Orange & Cardamon Brulee $13.00
- with Biscotti
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Vegetarian Nachos $15.50
- Chilli Bean Mix Served on Corn Chips with Melted Cheese & Sweet Chilli Guacamole.
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Steak, Chips & Salad $20.00
- Cooked to your liking served with choice of Mushroom ~ Pepper or Red wine Jus.
- 1/4 CHICKEN $9.30
- BASIC CHICKEN $5.80
- CHICKEN BREAST FILLET $4.90
- GOURMET CHICKEN $6.80
- HALF CHICKEN $8.50
- HAWAIIAN $5.80
- CHICKEN BREAST $6.80
- BBQ CHICKEN $6.80
- Rojan Josh (with rice) $10.00
- Tikka Wrap $6.00
- Samosa $2.00
- Veg. Korma $7.00
- Small $77.50
- ALOO MUTTER $7.00
- Seek Kebab Wrap $6.00
- Chick Peas Curry $7.00
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BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
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PANCAKES $14.50
- served with banana, berries and maple syrup
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BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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BAGEL $5.50
- served with cream cheese and jam
Wainoni Fish Supply
Phone
033896875
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Chinese
Features
Takeaway , Bar Not Available , Lunch , Seating Not Available , Dinner
88 Wainoni Road, Wainoni, Christchurch, Canterbury, 8061, New Zealand
- Christchurch Chinese Menus
- Canterbury Chinese Menus