Wang Wang Spring Pancake in Auckland Menu

SPRING PANCAKE SPRING PANCAKE
  • Potato with green chili $9.80
  • Cucumber with potato $9.80
  • $5 (10) / $2.5 (5)
  • Pork with soy sauce $9.80
  • Pork with peking sauce $13.00
  • Pork with fish sauce $13.00
  • Spicy pork $13.00
  • Pork, egg with black fungus $13.00
  • Pork with pickle mustard $12.80
  • Pickle cabbage with potato noodle $12.80
  • Egg with soy sauce $10.80
  • Egg with chives $12.80
  • Xiang chun with egg $12.80
  • Sprouts with potato noodle $9.80
  • Sprouts with chives $9.80
  • Cabbage with potato noodle $9.80
  • Pork mince with potato noodle $9.80
  • Celery with potato noodle $9.80
  • Green beans with pork $14.80
  • Capsicum with pork $14.80
  • Fried potato with capsicum $9.80
  • Fried potato with vinegar sauce $9.80
  • Hot & sour potato $9.80
  • Eggplant, potato & capsicum $10.80
STEW STEW
  • Pickled cabbage and pork belly $13.80
  • Pork belly with potato noodle $13.80
  • Beef and potato $13.80
  • Beef and tomato $13.80
  • Chicken and mushroom $13.80
  • Combination stew pot $13.80
STIR FRIED STIR FRIED
  • Si-Chuan style stir fried pork slice $14.80
  • Lamb with cumin $14.80
  • Lamb with spring onions $14.80
  • Beef with cumin $14.80
  • Deep fried prawns $15.80
  • Deep fried pork $14.80
  • Quick-fried pork with soy sauce $14.80
  • Sweet and sour pork $14.80
  • Deep fried chicken $15.80
  • Spicy beef $15.80
  • Braised pork $15.80
  • Braised beef $15.80
  • Diced chicken $14.80
  • Spicy diced chicken $14.80
  • Sweet & sour pork with pineapple $15.80
  • Crispy sweet & sour pork $15.80
  • Tofu with spring onion $12.80
  • Tofu with green chili $12.80
  • Tofu with chives $12.80
  • Traditional home style tofu $12.80
  • Braised tofu $12.80
  • Mapo tofu $12.80
  • Eggplant, potato & capsicum $12.80
  • Stir fried cabbage with vinegar $10.80
  • Braised eggplant $12.80
  • Eggplant with soy sauce $12.80
  • Tomato & egg $12.80
  • Edible fungus with pork $12.80
COLD DISHES COLD DISHES
  • Cold mix potato $3.00
  • Cold seaweed with garlic sauce $3.00
  • Tofu with spring onion $6.00
  • Beef in chilli sauce $9.80
  • Pidan tofu $8.00
  • Steamed beef with soy sauce $9.80
  • Pork belly with soy sauce $9.80
  • Cucumber with chilli $9.80
  • Cucumber with potato noodle $9.80
  • Sweet & sour fungus $9.80
  • Jellyfish cabbage $9.80
  • Jellyfish cucumber $9.80
DUMPLINGS DUMPLINGS
  • Egg, prawn and chives $10.00
  • Pork and chives $10.00
  • Pork and cabbage $10.00
  • Pork and celery $10.00
  • Pork and pickled cabbage $10.00
SOUP SOUP
  • Cucumber with egg soup $6.00
  • Tomato with egg soup $6.00
  • Vegetable with tofu soup $6.00
  • Traditional home made soup $8.00
  • Radish meatball soup $10.00
  • Wang wang speial soup $10.00
  • Prawn with radish $12.00
NOODLES NOODLES
  • Soy paste with pork & peanut on cold noodle $8.00
  • Braised beef & noodle soup $8.00
  • Noodle with gravy $8.00
  • Pork & noodle soup $8.00
PANCAKES PANCAKES
  • Spring onion chinese pancake $6.00
  • Sweet pastry cake $8.00
  • Red bean cake $8.00
  • Chives pastry cake $8.00
TAKEAWAY TAKEAWAY
  • Pork, egg with black fungus rice $10.00
  • Diced chicken on rice $10.00
  • Spicy diced chicken on rice $10.00
  • Spicy pork on rice $10.00
  • Braised eggplant on rice $10.00
  • Spicy tofu on rice $10.00
  • Tomato egg fried rice $10.00
  • Chicken fried rice $10.00
  • Pork fried rice $10.00
  • Beef fried rice $10.00
  • Prawns fried rice $10.00
  • Egg fried rice $8.00
  • Vege fried rice $8.00

Nearby Sample Menus

  • Wilted Spinach / Bacon / Pork & Fennel Sausages / Creamy Mushroom $5.00
  • Blueberry Waffles $18.00
    • Made to order blueberry waffles topped with vanilla bean marscapone and served with house made lemon curd and blueberry syrup
  • Extras $2.00
    • Piece of Toast / Hollandaise / Maple Syrup / Tomato Relish / Aioli / Cream Cheese / One Egg any style / House Jam / Fresh Banana
  • 3 Eggs Omelette with Toast $15.50
    • Mushroom, spinach, feta and fresh herbs (egg white option available) Both Omelettes served with your choice of toast and house relish
  • Bagels $15.70
    • BLAT—toasted bagel with crispy bacon, vine ripened tomato, iceberg lettuce, avocado and garlic aioli
  • Quinoa Granola Parfait $12.50
    • Layered with Greek yoghurt and rhubarb, raspberry and ginger compote
  • Toasted Bread with Butter & Vegemite or Butter & House Jam / Kraken Crumpet $5.00
  • Eggs Benedict $18.00
    • Vege benedict (seasonal vege)
  • Hawaiian & Egg $5.50
  • E $6.00
    • 1 Hoki fish, 5 chicken nuggets, $1.00
  • Chicken Roll $4.00
  • Hot Dog $1.80
  • Mussel fritter $2.50
  • Battered Sausage $1.70
  • Wontons $0.70
  • Pre-cooked Hoki $2.80
  • -combo $16.50
    • combo served with chips and 420ml drink
  • -combo $13.00
    • combo served with chips and 420ml drink
  • lamb $11.00
  • chicken works $11.50
  • -combo $16.00
    • combo served with chips and 420ml drink
  • -combo $17.00
    • combo served with chips and 420ml drink
  • chicken piece $5.00
  • chicken $11.50
  • Nyonya Char KwayTeow $10.00
    • Flat rice noodles with shrimp, squid, sweet sausage, egg and vegetables
  • Nyonya Laksa (Chicken) $11.00
    • Curry laksa noodles with chicken and vegetables
  • Nyonya Pong Teh with Rice $11.00
    • Stewed pork belly with mushroom and rice
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Nyonya Curry Roasted Duck $23.00
    • Roast duck with pineapple curry
  • -Sayur Lodeh $16.00
    • Curry mixed vegetables
  • Nyonya Sambal Chicken $18.00
    • Chicken with special sambal sauce
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • 6 FISH
  • Steak Egg Cheese Burger $4.80
  • Fish of the Day $2.30
  • Sausage $1.00
  • Potato Fritter $0.60
  • Bacon Onion Toasted $3.50
  • Cheese Toasted $2.30
  • 4 FISH
  • EGG BENEDICT $16.54
    • with bacon
  • POTATO WEDGES $12.50
    • with bacon cheese sweet chili sauce & sour cream
  • BACH 54 BREAKFAST $19.54
    • 2 Eggs, Bacon, Pork Sausage, Grilled Tomato, Sautéed Mushrooms and Potato croquette and 5 Grain Toast.
  • BACH54 SALT & PEPPER SQUID $19.00
    • with cherry tomatoes, cucumber, cashew nuts, coconut, mesclun leaves and lemon & chili dressing GF
  • FISH & CHIPS $19.50
    • battered, served with shoestring fries, mushy peas & tartare sauce
  • EGG BENEDICT $15.54
    • vegetarian option
  • Coconut Pana Cotta with chili Pineapple compote GF
  • SEAFOOD CHOWDER $18.54
    • with shrimps, mussels, chunks of fish in a creamy fish sauce served in a cob loaf
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Market Fish of the day $34.50
    • Ask the wait staff for Chef’s special
  • Slow Braised Lamb Shank $36.50
    • Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
  • Hot Dogs and Chips $14.50
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • steak $4.00
  • sweet & sour pork $9.80
  • egg fu yoong (no meat) $8.50
  • cheese $2.50
  • vege spring roll $2.00
  • chips $2.20
  • chicken fu yoong $9.50
  • steak fu yoong $9.50
  • 19.Pineapples & Cashew Nuts Fried Rice $12
    • With any chicken, beef or pork served with soup >>
  • 10. Som tum special $12
    • served with rice and noodles
  • 27.Spicy Chicken Wings Salad $13
    • Served with sticky rice or rice & soup
  • A3. Deep Fried Chicken & Fried Noodles $13
    • Fried egg noodles with vegetables in black soy sauce topped with deep fried chicken
  • 32. Fried Mixed Kwai Teow Chicken $11
    • Choice of chicken, beef, pork served with soup
  • A9. Seafood Noodles Soup $13
    • Rice and egg noodles soup with mixed seafood & vegetables
  • 8. Seafood Chow Mein $13
    • Served with soup
  • 1. Hainanese Chicken $12
    • Served with rice, soup, plum, soy or chili sauce
  • Chicken nuggets(6) $4.00
  • Pumpkin $0.90
  • Fish burger $8.00
    • Battered or grilled fresh fish, salad, tartare sauce, lemon pepper
  • Spicy wedges $5.00
  • Vegetarian $6.50
    • Mushroom, salad, steak, mayonnaise sauce
  • Chips (minimum) $3.00
  • Fresh fish of the fay
  • Hot dog $2.50
  • -Bread cheese & dips
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Cajun chicken, cheese & lettuce
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Beef with Satay Sauce $23.00
  • Deep Fried Spring Roll - Half Doz $6.00
  • Beef Black Bean on Rice $14.00
  • Flat Bean with Salt Water $8.00
  • Braised Tofu with Vegetables $20.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Katsu noodle $12.00
    • Chicken / pork / fish
  • Japanese dumpling $15.00
  • Plain udon $11.00
  • Chicken teriyaki $16.50
  • udon soup
    • Tempura udon (vegetarian) / teriyaki chicken udon / crsipy katsu udon (Chicken / pork) / seafood udon / curry udon
  • Teriyaki salmon don $13.00
  • Curry udon $11.50
  • Edamame $5.00
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • Pork belly $12.80
    • Eastern style pork belly, cabbage and rice
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • -Chicken $12.80
  • -Add pork mince $2.00
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Nutty Porridge $14.00
    • with figs, cardamom, fruit and a berry glaze
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Pea and halloumi fritters(V) $18.00
    • served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00
  • Rustic fries
  • Crispy karaage chicken
  • Grilled chorizo sausage
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Wang Wang Spring Pancake

Wang Wang Spring Pancake

location

Address

704 Dominion Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

96303916

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 4 PM, 5 PM to 10 PM Wed 12 Noon to 4 PM, 5 PM to 10 PM Thu 12 Noon to 4 PM, 5 PM to 10 PM Fri 12 Noon to 4 PM, 5 PM to 10 PM Sat 12 Noon to 4 PM, 5 PM to 10 PM Sun 12 Noon to 4 PM, 5 PM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Drinks

Location
704 Dominion Road, Auckland, Auckland, 1041, New Zealand
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