Address
704 Dominion Road, Auckland, Auckland, 1041, New Zealand
Wang Wang Spring Pancake in Auckland Menu
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SPRING PANCAKE- Potato with green chili $9.80
- Cucumber with potato $9.80
- $5 (10) / $2.5 (5)
- Pork with soy sauce $9.80
- Pork with peking sauce $13.00
- Pork with fish sauce $13.00
- Spicy pork $13.00
- Pork, egg with black fungus $13.00
- Pork with pickle mustard $12.80
- Pickle cabbage with potato noodle $12.80
- Egg with soy sauce $10.80
- Egg with chives $12.80
- Xiang chun with egg $12.80
- Sprouts with potato noodle $9.80
- Sprouts with chives $9.80
- Cabbage with potato noodle $9.80
- Pork mince with potato noodle $9.80
- Celery with potato noodle $9.80
- Green beans with pork $14.80
- Capsicum with pork $14.80
- Fried potato with capsicum $9.80
- Fried potato with vinegar sauce $9.80
- Hot & sour potato $9.80
- Eggplant, potato & capsicum $10.80
STEW- Pickled cabbage and pork belly $13.80
- Pork belly with potato noodle $13.80
- Beef and potato $13.80
- Beef and tomato $13.80
- Chicken and mushroom $13.80
- Combination stew pot $13.80
STIR FRIED- Si-Chuan style stir fried pork slice $14.80
- Lamb with cumin $14.80
- Lamb with spring onions $14.80
- Beef with cumin $14.80
- Deep fried prawns $15.80
- Deep fried pork $14.80
- Quick-fried pork with soy sauce $14.80
- Sweet and sour pork $14.80
- Deep fried chicken $15.80
- Spicy beef $15.80
- Braised pork $15.80
- Braised beef $15.80
- Diced chicken $14.80
- Spicy diced chicken $14.80
- Sweet & sour pork with pineapple $15.80
- Crispy sweet & sour pork $15.80
- Tofu with spring onion $12.80
- Tofu with green chili $12.80
- Tofu with chives $12.80
- Traditional home style tofu $12.80
- Braised tofu $12.80
- Mapo tofu $12.80
- Eggplant, potato & capsicum $12.80
- Stir fried cabbage with vinegar $10.80
- Braised eggplant $12.80
- Eggplant with soy sauce $12.80
- Tomato & egg $12.80
- Edible fungus with pork $12.80
COLD DISHES- Cold mix potato $3.00
- Cold seaweed with garlic sauce $3.00
- Tofu with spring onion $6.00
- Beef in chilli sauce $9.80
- Pidan tofu $8.00
- Steamed beef with soy sauce $9.80
- Pork belly with soy sauce $9.80
- Cucumber with chilli $9.80
- Cucumber with potato noodle $9.80
- Sweet & sour fungus $9.80
- Jellyfish cabbage $9.80
- Jellyfish cucumber $9.80
DUMPLINGS- Egg, prawn and chives $10.00
- Pork and chives $10.00
- Pork and cabbage $10.00
- Pork and celery $10.00
- Pork and pickled cabbage $10.00
SOUP- Cucumber with egg soup $6.00
- Tomato with egg soup $6.00
- Vegetable with tofu soup $6.00
- Traditional home made soup $8.00
- Radish meatball soup $10.00
- Wang wang speial soup $10.00
- Prawn with radish $12.00
NOODLES- Soy paste with pork & peanut on cold noodle $8.00
- Braised beef & noodle soup $8.00
- Noodle with gravy $8.00
- Pork & noodle soup $8.00
PANCAKES- Spring onion chinese pancake $6.00
- Sweet pastry cake $8.00
- Red bean cake $8.00
- Chives pastry cake $8.00
TAKEAWAY- Pork, egg with black fungus rice $10.00
- Diced chicken on rice $10.00
- Spicy diced chicken on rice $10.00
- Spicy pork on rice $10.00
- Braised eggplant on rice $10.00
- Spicy tofu on rice $10.00
- Tomato egg fried rice $10.00
- Chicken fried rice $10.00
- Pork fried rice $10.00
- Beef fried rice $10.00
- Prawns fried rice $10.00
- Egg fried rice $8.00
- Vege fried rice $8.00
Nearby Sample Menus
-
Kadai Lamb (made to order) $16.00
- Lamb leg pieces tempered with onion tomato, capsicum and special spices, served in kadai.
-
Lamb Khorma (made to order) $14.00
- Tender boneless lamb cooked with almond and cashew gravy.
-
Lamb Spinach (made to order) $14.00
- Boneless tender lamb cooked with spinach.
-
Paradise Special Chicken Masala (made to order) $14.00
- Our Chef Speciality. Boneless chicken green pepper, cooked in cashew and Saffron sauce, garnish with egg.
-
Chicken Khorma (made to order) $14.00
- Boneless chicken cooked with almond and cashew gravy.
-
Prawn Masala $16.00
- Prawns cooked with onion tomato gravy.
-
Mutton Dum Biryani $35.00
- Served with raita, gravy and eggs (for 4 persons).
-
Chicken Makhani (medium spicy) $12.00
- Boneless chicken capsicum cooked with tomato base gravy.
-
Chicken Chipotle
- Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
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Shanghai Chicken
- (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
-
Chicken BBQ
- Tomato Base, Mozzarella, Onion, Capsicum, Chicken, Mushrooms, B.B.Q. Sauce (Sweet Chilli Sauce Option) (Also Available in Gluten Free)
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Rainbow Pizza
- Mozzarella, 'M&M's, Chocolate Sauce.
-
Slingshot Fries $7.50
- (Contain Nuts, Egg & Peri-Peri Sauce)
-
Zinga Prawns
- Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
- Tiramisu $6.00
- Spicy Garlic Bread $6.50
- FALAFEL SALAD $20.00
- MEZE FOR 2 $13.50
- CHICKEN & CHIPS $11.00
- CHICKEN KEBAB
- LAMB KEBAB
- Small $10.00
- CHICKEN ISKANDAR $14.00
- 3 SOLTANI BEEF $12.00
-
Duck Pad Char $22.00
- Stir fried slices of roast duck with Fresh chilli, garlic, ginger, basil and Thai herbs
-
Mixed Entrees (3 Pieces) $8.30
- One each of Goong Hom Pha, Chicken Tulip, Moo Ping
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Tom Yum Tofu $8.00
- Fresh tofu, mushrooms, vegetables in Thai hot and sour soup
-
Fried Rice Pineapple with Tofu $18.00
- Thai fried rice with Tofu, mixed vegetables, egg, cashew nuts and pineapple
-
Scallop Panang Sauce $25.00
- Pan fried scallop topped with Peanut paste and Thai Panang curry sauce served with steamed vegetables
-
Goong Med Ma Muang $24.00
- Stir fried king prawns with Cashew nuts and vegetables
-
Ped Op $22.00
- Roast duck topped with Marina Thai delicious sauce, served with steamed vegetables
- Green Salad $5.50
-
EGGS BENEDICT $13.00
- eggs, hollandaise sauce, homemade bread /salmon
- Lamb $15.00
- All meals include half wedges and any 390ml soft drink
-
PAN FRIED MUSHROOMS $12.00
- sauted with herbs & red onion, vine tomatoes, drizzled with balsamic reduction & extra virgin olive oil
- STEAK BURGER $4.50
- Mix Meal $15.00
- CHICKEN WEDGES $8.50
- Mix Meal $16.00
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Southland Lamb Rack (GF) $36
- Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
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Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
-
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
-
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
-
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
-
Soup of the Day l $11
- Warm Turkish bread
- All platters served with bread
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Caesar Salad $25
- Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
- Spicy stir fried cabbage $18.80
- Pork intestine in special sunrise sauce $16.80
- Deep fried chicken with preserved tofu $18.80
- Yuba salad $4.80
- Minced beef & egg on rice $10.80
- Beef & vege on fried ride noodle $12.80
- Chicken lemongrass noodle soup $8.00
- Chicken with lemograss sauce on rice $10.80
- Hash browns, eggs or sliced avocado $3.50 each
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Cheerio's (4) $9.00
- w/ salad or fries
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Dino big breakfast $22.50
- eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
- Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
-
Eggs benedict $16.50
- poached eggs served on a toasted English muffin w/ Swiss cheese, sauteed spinach topped w/ homemade hollandaise sauce with either: Streaky bacon / Smoked salmon / Grilled field mushroom
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Wedges $12.50
- w/ bacon, sour cream and cheese
-
Homemade toasted muesli $13.50
- w/ berry, apple and rhubarb compote, sliced banana, natural yogurt, a dallop of honey and milk (Soy milk available on request)
-
Goldie's beef burger $17.50
- Angus beef patty, onion rings, tomato, smoked cheese, streaky bacon, salad and BBQ sauce (served w/ green salad or fries)
- Lamb biryani $11.90
- Plain naan $2.50
- Potatos vada x3 $5.00
- Chicken biryani $10.90
- Plain rice $4.00
- Any vege curry + rice $9.90
- Sheekh kebab $5.00
- - Upsize to any 600 ml soft drink for only
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No. 1 $9.50
- Bacon, eggs, toast, onion, tomato
- Large $14.90
- Large $14.90
-
No.4 $8.00
- Toasts, eggs, baked bean (or spaghetti)
- Regular $12.90
- Udon $9.90
- Regular $12.90
-
No. 3 $13.50
- No.1 + Fish, chips
- Toasted muesli with stewed rhubarb and berries $11.00
- Toasted bagel:
- -smoked salmon $17.00
- -streaky bacon $16.00
- Bircher muesli pistachios $11.00
- Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
- -tomato, cream cheese and pesto $10.00
- -smoked salmon & cream cheese $11.00
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Roasted Cambridge Duck Breast $39.95
- Pressed leg, duck parfait, walnut, rhubarb, red cabbage
- Potato puree, truffle butter $9.95
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Dry Red Curry of Hapuka $38.95
- Green beans, peanuts, mint, coriander, kaffir lime, sticky rice
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Harbourside Prawn Cocktail $23.95
- Black tiger prawns, spanner crab meat, avocado, wasabi cream, tomato dressing
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Seared Hapuka Fillet $36.95
- Ratatouille, piquillo pepper sauce, soft shell crab, chorizo crumb, basi
- Soup of the Day $17.95
-
Heirloom Tomato & Buffalo Mozzarella Salad $12.95
- Basil pesto, vincotto dressing, pine nuts
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Grilled Market Fish $39.95
- Herb crushed confit potato, baby fennel, black tiger prawns, hollandaise or 180gm naked, lemon cheek, mixed leaf salad with avocado, cucumber, lemon vinaigrette
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Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
-
Side salad $9.00
- With lettuce, cucumber, tomato, beansprouts, onion, chilli, herbs
-
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
- (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
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Grilled mussels $13.50
- With fresh turmeric, tomato & fresh herbs
-
Chicken thigh $18.50
- Withok seared With lemongrass, chilli & onion
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(Tôm Rang Me) Grilled praWithns $19.50
- With tamarind, chilli & garlic
- Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
- Prawn Stick $2.80
- CHEESE ONION & TOMATO $3.50
- BACON & EGG $4.20
- CHICKEN $11.90
- EXTRA CHEESE $0.50
- Teriyaki Chicken Salad $6.50
- HAM $4.50
- SEAFOOD UDON $9.90
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13. Beef Noodle Soup(Nua Sod) $11
- With thai style beef soup rice noodles, sliced beef & vegetables
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43. Mixed Entrée $6.50
- With 2 money bags, 2 prawns spring rolls & 2 fish cakes
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36. Pla Rad Prik $18.50
- With deep fried whole snapper topped with homemade chili sauce
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2. Pad See Ew
- With stir fried flat rice noodles, seasonal vegetables & egg
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19. Suki(Dry Or Soup)
- With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
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15. Fish Tofu Noodle Soup $11
- With thai style fish tofu soup rice noodles & vegetables
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42. Money Bags $5.50
- With Minced Pork & peanut sauce wrapped in pastry
- Combination $12
Wang Wang Spring Pancake
Phone
96303916
Opened hours
Mon Closed
Tue 12 Noon to 4 PM, 5 PM to 10 PM
Wed 12 Noon to 4 PM, 5 PM to 10 PM
Thu 12 Noon to 4 PM, 5 PM to 10 PM
Fri 12 Noon to 4 PM, 5 PM to 10 PM
Sat 12 Noon to 4 PM, 5 PM to 10 PM
Sun 12 Noon to 4 PM, 5 PM to 10 PM
Price
None
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Takeaway , Vegetarian Friendly , Cash , Lunch , Drinks
704 Dominion Road, Auckland, Auckland, 1041, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus