Wang Wang Spring Pancake in Auckland Menu

SPRING PANCAKE SPRING PANCAKE
  • Potato with green chili $9.80
  • Cucumber with potato $9.80
  • $5 (10) / $2.5 (5)
  • Pork with soy sauce $9.80
  • Pork with peking sauce $13.00
  • Pork with fish sauce $13.00
  • Spicy pork $13.00
  • Pork, egg with black fungus $13.00
  • Pork with pickle mustard $12.80
  • Pickle cabbage with potato noodle $12.80
  • Egg with soy sauce $10.80
  • Egg with chives $12.80
  • Xiang chun with egg $12.80
  • Sprouts with potato noodle $9.80
  • Sprouts with chives $9.80
  • Cabbage with potato noodle $9.80
  • Pork mince with potato noodle $9.80
  • Celery with potato noodle $9.80
  • Green beans with pork $14.80
  • Capsicum with pork $14.80
  • Fried potato with capsicum $9.80
  • Fried potato with vinegar sauce $9.80
  • Hot & sour potato $9.80
  • Eggplant, potato & capsicum $10.80
STEW STEW
  • Pickled cabbage and pork belly $13.80
  • Pork belly with potato noodle $13.80
  • Beef and potato $13.80
  • Beef and tomato $13.80
  • Chicken and mushroom $13.80
  • Combination stew pot $13.80
STIR FRIED STIR FRIED
  • Si-Chuan style stir fried pork slice $14.80
  • Lamb with cumin $14.80
  • Lamb with spring onions $14.80
  • Beef with cumin $14.80
  • Deep fried prawns $15.80
  • Deep fried pork $14.80
  • Quick-fried pork with soy sauce $14.80
  • Sweet and sour pork $14.80
  • Deep fried chicken $15.80
  • Spicy beef $15.80
  • Braised pork $15.80
  • Braised beef $15.80
  • Diced chicken $14.80
  • Spicy diced chicken $14.80
  • Sweet & sour pork with pineapple $15.80
  • Crispy sweet & sour pork $15.80
  • Tofu with spring onion $12.80
  • Tofu with green chili $12.80
  • Tofu with chives $12.80
  • Traditional home style tofu $12.80
  • Braised tofu $12.80
  • Mapo tofu $12.80
  • Eggplant, potato & capsicum $12.80
  • Stir fried cabbage with vinegar $10.80
  • Braised eggplant $12.80
  • Eggplant with soy sauce $12.80
  • Tomato & egg $12.80
  • Edible fungus with pork $12.80
COLD DISHES COLD DISHES
  • Cold mix potato $3.00
  • Cold seaweed with garlic sauce $3.00
  • Tofu with spring onion $6.00
  • Beef in chilli sauce $9.80
  • Pidan tofu $8.00
  • Steamed beef with soy sauce $9.80
  • Pork belly with soy sauce $9.80
  • Cucumber with chilli $9.80
  • Cucumber with potato noodle $9.80
  • Sweet & sour fungus $9.80
  • Jellyfish cabbage $9.80
  • Jellyfish cucumber $9.80
DUMPLINGS DUMPLINGS
  • Egg, prawn and chives $10.00
  • Pork and chives $10.00
  • Pork and cabbage $10.00
  • Pork and celery $10.00
  • Pork and pickled cabbage $10.00
SOUP SOUP
  • Cucumber with egg soup $6.00
  • Tomato with egg soup $6.00
  • Vegetable with tofu soup $6.00
  • Traditional home made soup $8.00
  • Radish meatball soup $10.00
  • Wang wang speial soup $10.00
  • Prawn with radish $12.00
NOODLES NOODLES
  • Soy paste with pork & peanut on cold noodle $8.00
  • Braised beef & noodle soup $8.00
  • Noodle with gravy $8.00
  • Pork & noodle soup $8.00
PANCAKES PANCAKES
  • Spring onion chinese pancake $6.00
  • Sweet pastry cake $8.00
  • Red bean cake $8.00
  • Chives pastry cake $8.00
TAKEAWAY TAKEAWAY
  • Pork, egg with black fungus rice $10.00
  • Diced chicken on rice $10.00
  • Spicy diced chicken on rice $10.00
  • Spicy pork on rice $10.00
  • Braised eggplant on rice $10.00
  • Spicy tofu on rice $10.00
  • Tomato egg fried rice $10.00
  • Chicken fried rice $10.00
  • Pork fried rice $10.00
  • Beef fried rice $10.00
  • Prawns fried rice $10.00
  • Egg fried rice $8.00
  • Vege fried rice $8.00

Nearby Sample Menus

Tony's Lord Nelson Restaurant (sample menu)
  • Shrimb cocktail Entrée $15
    • Ever popular, best imported shrimbs, piquant seafood dressing
  • Caper syeak $38
    • Best fillet, with a rich caper and blue cheese sauce
  • Oysters 1/2doz $15 / 1 doz $30
    • Succulent pacific in 1/2 shell , bluff, in season, at market price
  • Steak italino $38
    • Firm favourite, marinated soya and ginger
  • Bue con vino bianco $35
    • Choice pieces of prime fillet, gently grilled with pineapple, mushrooms, capers, tomato and white wine, on sizzle plate
  • Venison kebabs $15 / $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Lamb shanks Main $35
    • Juicy, tender shanks on cheddar mash with red wine jus
  • Cold smoked salmon $15 / $35
    • Delicate portion of NZ's best, scented with aquavit and dill
Golden Barbeque Noodle House (sample menu)
  • Chicken $12.00
  • Roast Pork, Tofu, Mushrooms & Veg $16.00
  • Roast Spare-Rib $9.50
  • Chicken Sweet Corn Soup $8.00
  • Chicken $12.00
  • Vegetarian $12.00
  • Three Combination Roast Meats $11.00
  • Beef Stomach $18.00
Oak Eatery (sample menu)
  • Tomato / Spinach / Avocado $3
  • Eggs on Toast $9.5
    • Choice of Fried / Scrambled / Poached Eggs on Five Grain Toasts
  • Zucchini & Chickpea Loaf(VG) $18.50
    • With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
  • Caprese on Bagel (GF Av) $16.50
    • Choice of Prosciutto / Smoked Salmon on Best Ugly Seeded Bagel & Tomato, Buffalo Mozzarella and Basil Pesto
  • Bulgogi Beef Burger $19.50
    • With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
  • Coconut Pancake $17.50
    • With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
  • Mini Bulgogi Burger & Chips $12.50
  • Extra Sauces $1.5
    • Hollandaise, Relish, Aioli
Gu Xiang Malaysian Restaurant (sample menu)
  • 62. Deep Fry Thai Chicken $25.00
  • 31. Nasi Lemak (Coconut With Pandan Rice)
  • 77. Steamed Fish with Secret Paste
  • Steamed Bread / Bake Bread
  • 12. Hokkien Noodle $12.90
  • 37. Gong Bao Chicken / Squid C/S/P $12.90
  • 68. Butter Chicken $25.00
  • c) Spare Ribs
The Frais Burger (sample menu)
  • Spicy chips $3.00
  • Jalapeno Burger $8.40
    • Char-grilled prime beef, jalapeno, gherkins, mustard, salad, homemade aioli & relish
  • Chicken nuggets(5) with chips $4.99
  • Hoki bites (5) with homemade aioli $3.40
  • Hoki bites (5) on garden salad with homemade aioli $4.99
  • Caramelized Onions Burger $8.90
    • Char-grilled prime beef, caramelized onions, melted cheese, bacon, salad, aioli
  • Steak on Salad $9.90
    • Char-grilled sirloin steak on garden salad with homemade aioli
  • Hawaiian Chicken Sandwich $9.90
    • Char-grilled fresh chicken breast, bacon, pineapple, salad, homemade aioli & tomato relish on butter toasted ciabatta
The Flaming Onion (sample menu)
  • Kumara fries-scoop $5.00
  • Beef JR $6.90
    • flame grilled beef, lettuce, tomato, relish, mustard, mayo
  • Tasty cheese $1.50
  • Pickle $1.40
  • The flaming onion $10.50
    • flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo
  • With onion rings $ 7.80
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • For 3 person $ 4.00
Wai Kitchen (sample menu)
  • Spiced venison mince, cashews, poached egg, toast $21.50
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Avocado $4.00
  • Eggs benedict $19.50
    • with goats curd
  • Eggs benedict $20.50
    • with middle bacon
  • Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
  • Roasted heirloom tomato $6.00
  • Vanilla pancakes $22.50
    • with middle bacon
Eden Garden Cafe (sample menu)
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
Good Luck Sea Takeaway (sample menu)
  • B.B.Q Pork & Vegs $10.00
  • Steak & Tomato $9.50
  • Combination $10.00
  • Steak Bami Goreng $9.50
  • Combination $8.00
  • Egg $7.50
  • Pork $10.00
  • Chicken & Mushroom $11.00
PJ's Sushi (sample menu)
  • Small $9.90
  • No. 3 $13.50
    • No.1 + Fish, chips
  • Chicken Katsu Lunchbox $12.00
  • Regular $12.90
  • Large $14.90
  • Teriyaki Chicken
  • Chilli Chicken
  • Regular $12.90
Umi Japanese Restaurant (sample menu)
  • Extra charge for tuna only $5.00
  • O-Makase Dish(for 2 people) $ 90.00
    • Harumaki, gyoza, tempura, daily special, sushi,sashimi, yakidori, fish teriyaki, sukiyaki and ice cream, beef tataki
  • Beef Tataki $17.00
    • Delicate slivers of seared beef with ponze sauce
  • Fresh Oyster Tempura $19.00
    • Half dozen
  • Katsu Collection $27.00
    • Deep fried chicken, fish and pork with bread crumbs
  • Nabe Udon and Sushi Set $24.00
    • Seafood noodle soup and sushi set
  • Fresh Half Shell Oyster(Half dozen/1 dozen) $18.00/$33.00
    • Seasonal
  • Salmon and Tuna Sashimi $40.00
    • Salmon 9 pcs, Tuna 9 pcs
Magic Wok (sample menu)
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Lemon Chicken on Rice $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Shanghai Fried Rice Cake $11.50
Shamiana Indian Cafe (sample menu)
  • Lamb Madras $9.50
  • Aloo Paratha $2.50
  • Veg Biryani $10.00
  • Veg Korma $7.00
  • Chicken Tikka $2.00
  • Channa Masala $7.00
  • Chicken Korma $9.50
  • Beef Vindaloo $9.50
Tatsumi (sample menu)
  • Karaage chicken $12
    • Deep fried crispy chicken, sweet n sour soy sauce
  • -tuna and salmon sashimi
  • Japanese taro gnocchi (V) $14
    • With creamy mushroom sauce, parmesan cheese, julienne nori
  • Green leaf salad (V) $6
    • Creamy sesame dressing
  • Green tea affogatot $10
    • Kohu road vanilla ice cream topped with japanese traditional foamed bitter green tea
  • Steamed broccoli (V) $6
    • Sesame miso sauce
  • -pan fried tofu steak (V)
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
Real Fresh Seafood (sample menu)
  • Squid Ring $0.80
  • Hot Dog $2.00
  • Onion Rings $0.60
  • Battered Sausage $1.60
  • Beef Burger $5.00
  • Bacon $1.50
  • King Prawn $2.00
  • Scallop Pack $11
    • 1 fish of the day, 3 scallops & chips
Wang Wang Spring Pancake

Wang Wang Spring Pancake

location

Address

704 Dominion Road, Auckland, Auckland, 1041, New Zealand

phone

Phone

96303916

email

Email

None

clock

Opened hours

Mon Closed Tue 12 Noon to 4 PM, 5 PM to 10 PM Wed 12 Noon to 4 PM, 5 PM to 10 PM Thu 12 Noon to 4 PM, 5 PM to 10 PM Fri 12 Noon to 4 PM, 5 PM to 10 PM Sat 12 Noon to 4 PM, 5 PM to 10 PM Sun 12 Noon to 4 PM, 5 PM to 10 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Drinks

Location
704 Dominion Road, Auckland, Auckland, 1041, New Zealand
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