Wanstead Hotel in New Zealand Menu

Wanstead Hotel in New Zealand has no menu available, but can choose from many other options such as Wok fried fresh market vegetables or Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli from Spice Paragon. Tanpopo Ramen offers many options including T-1. Tonkotsu Shoyu Ramen and T-2. Extra Chashu Pork. Eiffel En Eden includes a wide range like Eggs on Toast or French Breakfast. Butter Chicken Pie and Mince Pie from . Forrest Hill Bakery offers Pepe's Mexican Grill and Burrito rolled in a soft flour tortilla/FILL IT WITH.

Nearby Sample Menus

  • Black Betty's Big Breakfast $21.50
    • Two eggs, streaky bacon, breakfast sausages, potato layer cake, roasted herb tomato and field mushrooms served with toast.
  • Creamy Mushroom Stack $15.00
    • With potato rosti, sautéed baby spinach and a poached egg
  • Two Eggs $4.00
  • Royale $19.50
    • with smoked salmon
  • Betty's Bacon Buttie $15.00
    • With crispy bacon, lettuce, avocado, NZ tomatoes and garlic aioli on $15.00 fresh ciabatta (Vegetarian option available with grilled haloumi and chipotle aioli)
  • Spinach $3.50
  • Stacey's Stack $19.50
    • layered potato cake with roasted tomato, Portobello mushrooms, wilted spinach and a poached egg. Topped with bacon twirls and pesto hollandaise.
  • Crispy Bacon $4.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Gulab Jamun $5.00
  • Fruit Naan $4.50
  • Beef Korma $17.50
    • Succulent pieces of beef simmered in a cahewnut gravy
  • Vegetable Naan $4.50
  • Mint Naan $4.00
  • Parantha Lachewala $3.50
  • Vegetable Biryani $15.50
    • Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
  • Butter Naan $3.50
    • Bread made with white flour
  • Cheese $4.00
  • Donut $1.10
  • Cheese & tomato $4.00
  • Egg $2.80
  • Steak & egg $6.00
  • With cheese $4.00
  • Pineapple $2.80
  • Mushroom $4.00
  • GARLIC PITA BREAD $4.90
    • special western star butter plus chopped fine garlic cooked on grill plus touch of oregano powder
  • TURKISH DELIGHT $0.70
  • MOUSSAKA $14.00
  • CHICKEN KEBAB BURGER $9.50
  • LAMB SALAD $12.50
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • MINI KEBAB LAMB + RICE+ SALAD $10.00
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
  • Steak and Cheese N/A
  • Tomato N/A
  • Subway Club N/A
  • Veggie Patty N/A
  • Sweet Chilli N/A
  • Cheddar N/A
  • Apple Slices N/A
  • Chicken & Bacon Ranch Melt N/A
  • Spring Roll $1.90
  • Ham $3.00
  • 1/2 Doz Squid Ring $4.00
  • Won Ton $0.80
  • Fresh Terakihi $4.00
  • Ham $2.00
  • Mussel Fritter $2.00
  • Curry Rice Roll $1.90
  • Garlic prawns $14.00
    • Egg noodles with king prawns & fresh veges in a delicious garlic sauce
  • Bean sprouts $2.00
  • Ramen large size $3.00
  • Bbq noodle $11.00
    • Wok-fried egg noodles choice from chicken, beef, prawns with fresh veges in a bbq sauce
  • Extra roasted pork 4 pcs $5.00
  • Chao hao kway teow noodle $11.00
    • Wok-fried flat rice noodle with eggs, you can choice from ( prawns, curry chicken, beef or combo)
  • Roast pork ramen $11.00
    • Pork sauce flavour
  • Hot bowl $11.00
    • Egg noodles with bbq pork, chicken, beef & fresh veges in a thai chilli sauce
  • Katsu pork $10.00
    • Crumbed pork
  • Served with miso soup
  • Karaage oyster $9.50
    • Lightly battered oyster
  • Traditional and ura (inside out) rolls
    • Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Spicy pork $13.00
    • Karaage pork with spicy sauce
  • Katsu chicken $10.00
    • Crumbed chicken
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Akaroa Sea Run Salmon $28.00
    • Dukkah crusted served medium rare with a garlic citrus aioli, seasonal salad & herb roasted potato bites
  • Chocolate Fondant $12.00
    • Manuka honey caramel, ice cream & cream
  • Cracked Pepper Chicken Liver Pate $10.00
    • Add 100g wild venison red wine salami
  • Kapiti Kikorangi Blue $26.00
    • Apple chutney, Spiced walnuts, Pear pate
  • Bread & Dips $18.00
    • 3 House dips & fresh baked bread
  • Kapiti Smoked Havarti $24.00
    • Tomato relish, Cucumber pickle, Fig pate
  • Double Chocolate Coconut Brownie $12.00
    • Rich chocolate brownie with cranberries & toasted almonds, MP's pinot/ port sauce, ice cream & cream
  • The Vegetarian - Pistachio Cashew Pesto Lasagne $26.00
    • Pistachio cashew pesto, roasted eggplant, pumpkin & red peppers, Talbot forest mozzarella & parmesan bechamel, seasonal salad
  • Combined Sashimi $20.00
    • (Salmon. Mackerel & Tuna)
  • Vegetable Tempura (6 pieces) $6.00
  • Soba Seafood Noodles $10.00
    • in soup
  • Teriyaki Chicken $15.00
  • Deep Fried Spring Rolls $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Deep Fried Octopus / Shrimp / Vege Balls $4.00
    • (5 pieces)
  • Chicken Katsu $15.00
    • with vegetable salad
  • Seaweed Salad $4.00
  • Turkey N/A
  • Olives N/A
  • Jalapenos N/A
  • Sweet Chilli N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Beetroot N/A
  • Yoghurt N/A
  • Honey Mustard N/A
  • CHICKEN NUGGETS & CHIPS $12.00
  • BEER BATTERED FRIES $6.50
  • WEDGES $10.00
  • FISH AND CHIPS $12.00
  • MUSSELS, SCALLOPS, PRAWN TWISTERS, HOKI FISH BITES, BEER BATTERED FRIES
    • served with fresh lemon, tartare sauce, sweet chilly and aioli
  • SEAFOOD PLATTER $20.00
  • Eggs benedict on a toasted English muffin w/ spinach $16.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ hot smoked salmon $18.0
  • Toasted Turkish pide, Luscious Food Store sweet preserves and butter $7.5
  • Three potato rosti stacked with avocado salsa, citrus feta and toasted pumpkin seeds $15.0

Hearty Starts
Free range bacon and poached eggs served on toasted Turkish pide with Luscious tomato chutney $14.5
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Luscious Food Store honey roasted muesli, poached seasonal fruit and coconut and chia seed tapioca $12.0
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • A selection of continental meats and cheeses
  • Assorted fresh juice
    • selection including orange, grapefruit, tomato and apple
  • Assorted flavours of yoghurt, milk and soy milk
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • Assorted jams
    • spreads, dips and condiments
  • Cereal selection of Muesli
    • Cornflakes, All Bran, Rice and Weet-Bix
Wanstead Hotel

Wanstead Hotel

location

Address

1820 Porangahau Rd, Wanstead, Hawkes Bay Central

phone

Phone

068554849

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Quick Bites

Location
1820 Porangahau Rd, Wanstead, Hawkes Bay Central
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