Water Drop Vegetarian Cafe in Auckland Menu

RICE VARIETY RICE VARIETY
  • R1 Water Drop Set Lunch $10.00
    • See counter for dishes
  • R3 Braised Tofu Rice $12.00
    • Rice Soy Mushroom Ball, Tofu, Vegetables
  • R4 Vege Mince Rice (Mix & Eat) $10.00
    • Vegetable Mince, Rice, Tofu, Vegetables
  • R5 Tom Yum Fried Rice $13.00
    • Rice, Soy, Tofu, Cabbage, Tom Yam Paste
  • R6 Chef's Special Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R7 BBQ Rice $15.00
    • Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R8 Goodwish Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R9 Lemon Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R10 Lohan Delight $15.00
    • Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
  • R11 Black Pepper Patty Rice $15.00
    • Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
  • R12 Fried Organic Red Rice $15.00
    • Organic Red Rice, Mix Bean, Soy, Pine Nut
  • R13 Sweet & Sour Rice $13.00
    • Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
  • R14 Cheese Patty Rice $15.00
    • Crispy Cheesy Soy Patties topped with BBQ sauce
  • R15 Rendang Rice $15.00
    • Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
  • R16 Pickled Rice $10.00
NOODLE VARIETY NOODLE VARIETY
  • N1 Braised Tofu Noodles $12.00
    • White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
  • N2 BBQ Wonton Noodles $12.00
    • Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
  • N3 Wonton Noodle Soup $12.00
    • Egg Noodle, Wonton, Soy, Vegetables
  • N4 Lucky Noodle Soup $12.00
    • White Noodle, Soy, Tofu, Vegetables
  • N5 Laksa Noodle Soup
    • Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
  • Standard $13.00
  • Deluxe $18.00
  • N6 Tomato Noodle Soup $15.00
    • Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
  • N7 Fried Noodles $15.00
    • Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
  • N8 Fried Rice Noodles $15.00
    • Rice Noodle, BBQ Soy, Tofu, Bean Sprouts
SPECIAL VARIETY SPECIAL VARIETY
  • V1 BBQ Sauce Vege Patty $13.00
    • Served with Hot Chips and Salad
  • V2 Spicy & Sour Vermicelli Clay Pot $15.00
    • Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato
SNACKS SNACKS
  • S1 Spring Roll 2 rolls for $5.00
    • Golden Fried Spring Roll
  • S2 Chips $4.50
    • Served with Tomato Sauce
  • S3 Curry Roti $5.00
    • Coriander Pancake served with Curry
  • S4 BBQ Bun $6.00
    • Steamed Buns with BBQ Soy filling
  • S5 Wonton Soup $5.00
    • Wonton in soup with Vegetables
  • S6 Nuggets $5.00
    • Deep fried Soy pieces
  • S7 Sota Roll $10.00
    • Deep Fried Toasted Bread Rolls with Soy and Cheese
  • S8 Beancurd Stick $6.00
    • Crispy Bean curd Sheets
  • S9 Kumara Chips $5.50
    • Served with tomato sauce
  • S10 Cheese Patty with Salad $10.00
    • Crispy Soy with Cheese filling and BBQ Sauce
  • S11 Hainan G $9.00
    • Fried Soy pieces, served with Cucumber and Bean sprouts
  • S12 Crispy G $9.00
    • Crispy Soy pieces
  • S13 Siu Mai $6.00
    • Steamed Dumplings
  • S14 Fresh Salad $6.00
    • Fresh Garden Salad with dressing
  • S15 Vege Ball Soup $8.00
    • Served h Button Mushrooms and Chinese Cabbage

Nearby Sample Menus

  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Roti $4.00
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • -A trio $18.00
    • 3 bao sliders of one kind
  • Tuhk: noun / British slang: food
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • BUTTER BREAD 2 FOR $0.50
  • BACON &EGG $5.00
  • No 1 $6.00
    • 5 CRABSTICK ($2 CHIPS )
  • MEAT $3.00
  • CHEESE $2.00
  • SQUID RINGS 4FOR$2.00
  • SAUSAGE MEAL $7.00
    • 2 SAUSAGES,2 EGGS,($1 CHIPS)
  • BACON MEAL $7.00
    • 2 BACON,2 EGGS($1 CHIPS)
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Lindis Pass camembert N/A
    • Pasteurised cows milk, microbial rennet, 4 weeks old, hot smoked in manuka wood chips
  • Handmade bread ciabatta $15
    • Wairarapa extra virgin olive oil, balsamic reduction, smoked salt
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • Shoestring fries $9
    • Pumpkin garlic aioli
  • Scotch Fillet $35.90
    • 250g Most flavoursome.
  • Ribs $32.90
    • 800g of delicious tender long bone pork ribs blasted in our furnace and basted with our secret basting sauce.
  • Garlic Loaf $7.90
    • Hot crusty loaf with a generous hot garlic butter filling.
  • Scotch Rib $42.90
    • 450g on the bone dry aged for the ultimate Scotch!
  • Top Any Steak with Prawns $8.90
  • Scallop and Sirloin Steak $40.90
    • Sirloin topped with succulent scallops smothered in our rich cheese and garlic sauce.
  • Garlic Prawn Kebab $16.90
    • Succulant prawns served with garlic butter, sweet chili mayo and lemon.
  • Soup of the Day $10.00
    • Ask about our soup of the day
  • Yum Nuea $18.50
    • Spicy beef salad engaged by mint, red onion and cucumber
  • Massaman (V) $17.50
    • Medium Thai curry with tender potato and onion, chicken, beef or pork
  • Pad Priew Waan $17.50
    • Stir fried chicken, beef or pork with sweet and sour sauce, vegetables and pineapple
  • Jungle Fried Rice (V) $16.50 / $19.50 (P)
    • Thai fried rice with choice of chicken, beef or pork or prawns, egg with vegetables, basil and herbs (rich jungle flavour)
  • Jungle Curry Goong (no coconut cream) $20.50
    • Thai curry country style with prawns, herbs and seasonal vegetables
  • Green Curry Goong $20.50
    • Green curry prawns with bamboo shoots, coconut cream and vegetables
  • V=Vegetarian Option
  • Poh Pia Tod $7.50
    • Vegetarian spring rolls served with sweet chilli sauce
  • Squid $12
  • BBQ Pork $11
  • Vegetables $3
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • Chop suey come with vegetables
  • Sweet & Sour Won Ton $10.00
  • Deep fried Squid with Spicy Salt & Pepper $14
  • Yang Chow Fried Rice $10
  • Mini chicken & mushroom $4.50
  • Steak & pepper $5.50
  • Poached eggs and baked bean on toast $12.00
  • Steak pie $5.00
  • Steak & cheese $5.50
  • Lamb pie $5.50
  • Creamy mushroom $14.00
    • With sourdough toast
  • -Chicken
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Karaage fried chicken dressed with a delicate bbq dressing $16
  • Tuna (maguro) $7 / $9
    • Nigiri Sushi / Sashimi
  • Snapper (madai) $9 / $12
    • Nigiri Sushi / Sashimi
  • Ice-cream chocolate, green tea, vanilla, yuzu lemon (per scoop) $5
  • Beef tataki $16
    • seared scotched beef, ginger, garlic, tataki sauce
  • Sushi, sashimi, nigiri tasting platter (2 people) $34
    • chef’s selection of fresh seafood to share with you group
  • Scallop (hotate) $9 / $16
    • Nigiri Sushi / Sashimi
  • Ricotta Hotcakes w/ Fresh Fruit $15.50
  • Rare Grilled Tuna Salad $19.50
  • Breakfast salad $15.50
  • Fruit Salad Bowl $12.50
  • Half and Half $13.50
  • Vero Granola $12.50
  • Mediterranean Eggs with Bacon $15.50
  • Prawn Risotto $19.50
  • Gai Pad Khing (Mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • ●Tom Yum
    • A popular Thai traditional hot and sour soup with chilli, lemon grass, mushrooms, lime leaves and coriander
  • Waterfall Beef (Cold Dish) $16.90
    • Grilled sliced beef with chilli, red onion, lemon, coriander and spring onion
  • Goong Yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Gang Dang Goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum, basil and kaffir lime leaves served in hot pot
  • Tod Mun Pla $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet Thai chilli sauce
  • Gang Panang Gai $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gai Pad Nam Peung Support (Mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Beef Caldereta $12.00
    • Pulled beef brisket "caldereta", handmade soft tortilla, lettuce and pepper salsa
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Roast Chicken Sinigang $24.00
    • Half chicken roast in tamarind spice rub served with grilled salsa and watercress "patis" puree
  • Migas $11.00
    • Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
  • Palayan Rice $16.00
    • Asian style seafood rice with seasonal asian vegetables
  • Kaldereta $25.00
    • Crispy beef cheeks in smoky pepper and mushroom sauce, liver parfait and lettuce
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Adobo Green beans $11.00
    • Green beans in soy truffle mushroom sauce and crispy onions
  • bacon & egg on toast $11.50
  • toast bagel with cream cheese $5.50
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • chicken salad $9.20
  • B) ham(cheese, ham)
  • toast sandwiches from $4.50
    • (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • bacon & egg & beans on toast $12.50
  • Green curry
    • Green curry paste with bamboo shoot, capsicum, green beans and coconut milk
  • Money bag $7.00
    • Minced pork wrapped in rice pastry served with thai sweet chilli sauce
  • Tom yum tow hoo $6.50
    • Spicy and sour with bean curd soup and mushroom
  • Tod mun $8.00
    • Thai minced prawns cake served with sweet chilli sauce
  • Se-eiw noodle
    • Rice noodles with eggs and vegetables m dark soy sauce
  • Karee puff $7.00
    • Minced chicken and potato, curry powder, onion in puff pastry
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Spring roll $7.00
    • Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
  • Combination
  • Served in a takeaway bowl with rice and salad
  • Tuna
  • Seafood udon
  • Served in a takeaway box with teriyaki chicken on rice, salmon sashimi, tempura, salad and a free miso soup $15.00
  • Fresh salmon
  • Prawn empura don
  • Sushi roll 4 pieces and nigiri 3 pieces
  • -teriyaki beef/tofu/teriyaki chicken/chicken katsu/pork katsu/ginger pork/spicy pork
  • Curry katsu don $13.50
  • Vegetarian roll $7.80
  • Chicken katsu
  • Spicy teriyaki salmon $7.80
  • Egg katsu don-chicken-pork $13.50
  • Sashimi tray
  • Plain udon $10.00
Water Drop Vegetarian Cafe

Water Drop Vegetarian Cafe

location

Address

16 Stancombe Road, Auckland, 2016, New Zealand

phone

Phone

92744880

email

Email

None

clock

Opened hours

Mon Closed Tue 10 AM to 4 PM Wed 10 AM to 4 PM Thu 10 AM to 4 PM Fri 10 AM to 4 PM Sat 10 AM to 4 PM Sun 10 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Vegan , Vegetarian

features

Features

Lunch

Location
16 Stancombe Road, Auckland, 2016, New Zealand