Water Drop Vegetarian Cafe in Auckland Menu

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R1 Water Drop Set Lunch $10.00
- See counter for dishes
R3 Braised Tofu Rice $12.00
- Rice Soy Mushroom Ball, Tofu, Vegetables
R4 Vege Mince Rice (Mix & Eat) $10.00
- Vegetable Mince, Rice, Tofu, Vegetables
R5 Tom Yum Fried Rice $13.00
- Rice, Soy, Tofu, Cabbage, Tom Yam Paste
R6 Chef's Special Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R7 BBQ Rice $15.00
- Rice, Crispy Soy (made With Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R8 Goodwish Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R9 Lemon Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R10 Lohan Delight $15.00
- Mushroom, Fungus, Chestnut, Gingko Nut, Tofu, Beancurd Stick
R11 Black Pepper Patty Rice $15.00
- Rice, Crispy Soy (made with Wheat Flour) Cracker, Tofu, Tempura, Vegetables
R12 Fried Organic Red Rice $15.00
- Organic Red Rice, Mix Bean, Soy, Pine Nut
R13 Sweet & Sour Rice $13.00
- Soy, Cauliflower, Capsicum, Sweet & Sour Sauce
R14 Cheese Patty Rice $15.00
- Crispy Cheesy Soy Patties topped with BBQ sauce
R15 Rendang Rice $15.00
- Soy Cutlets & Potatoes in Special Curry Sauce with tempura & Sliced Cucumbers
R16 Pickled Rice $10.00

N1 Braised Tofu Noodles $12.00
- White Noodle, Soy, Tofu, Mushroom Ball, Vegetables
N2 BBQ Wonton Noodles $12.00
- Egg noodle, BBQ Soy (made with Wheat Flour) Vegetables, Wonton
N3 Wonton Noodle Soup $12.00
- Egg Noodle, Wonton, Soy, Vegetables
N4 Lucky Noodle Soup $12.00
- White Noodle, Soy, Tofu, Vegetables
N5 Laksa Noodle Soup
- Yellow Noodle, Tofu, Mushroom Ball, Bean Sprouts, BBQ Soy (made with Wheat Flour)
Standard $13.00
Deluxe $18.00
N6 Tomato Noodle Soup $15.00
- Fresh Tomato Sauce, White Noodle, Vegetable Mince, Tofu, Vegetables
N7 Fried Noodles $15.00
- Yellow Noodle, BBQ Soy, Tofu, Bean Sprouts
N8 Fried Rice Noodles $15.00
- Rice Noodle, BBQ Soy, Tofu, Bean Sprouts

V1 BBQ Sauce Vege Patty $13.00
- Served with Hot Chips and Salad
V2 Spicy & Sour Vermicelli Clay Pot $15.00
- Vermicelli, Tom Yum Paste, Bean Sprouts, Chinese Cabbage, Soy, Mushroom Ball, Tofu, Mushroom, Tomato

S1 Spring Roll 2 rolls for $5.00
- Golden Fried Spring Roll
S2 Chips $4.50
- Served with Tomato Sauce
S3 Curry Roti $5.00
- Coriander Pancake served with Curry
S4 BBQ Bun $6.00
- Steamed Buns with BBQ Soy filling
S5 Wonton Soup $5.00
- Wonton in soup with Vegetables
S6 Nuggets $5.00
- Deep fried Soy pieces
S7 Sota Roll $10.00
- Deep Fried Toasted Bread Rolls with Soy and Cheese
S8 Beancurd Stick $6.00
- Crispy Bean curd Sheets
S9 Kumara Chips $5.50
- Served with tomato sauce
S10 Cheese Patty with Salad $10.00
- Crispy Soy with Cheese filling and BBQ Sauce
S11 Hainan G $9.00
- Fried Soy pieces, served with Cucumber and Bean sprouts
S12 Crispy G $9.00
- Crispy Soy pieces
S13 Siu Mai $6.00
- Steamed Dumplings
S14 Fresh Salad $6.00
- Fresh Garden Salad with dressing
S15 Vege Ball Soup $8.00
- Served h Button Mushrooms and Chinese Cabbage

Nearby Sample Menus

Soup of the day $12.50
Housemade potato hash (gf) $4.50
Root vegetable rosti (V) $18
- poached eggs, house smoked salmon, labneh, shaved asparagus and fennel salad with salsa verde
Eggs $9.50
- poached, scrambled, or chili butter fried, on sourdough
Ricotta doughnuts $10.50
- with cinnamon sugar, white chocolate whip
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
Or, on midnight baker freedom loaf (GF, DF, V) $11
Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly

F $20.00
- chicken fried rice sweet & sour won ton
Kumara Chips $4.50
Ham $3.00
Chicken $11.50
Beef $11.50
Potato Fritter $2.00
Milwater Special Burger:Bacon, Cheese, Pineapple, Double Patties & Eggs $9.00
Curry Chicken $13.00

Oh hello portobello $14.20
- 150 gram beef patty, caramelized onion, cheddar, rosemary infused streaky bacon, and a grilled portobello mushroom, finished with our horseradish and fresh herb sauce
Crumbed scallop $2.00
Onion rings (3) $1.80
Tarakihi $4.50
Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
Polenta chips & gravy $6.20
- 6 Large polenta chips and rich homemade gravy
Chicken tenders $5.80
- 6 tenders, with basil pesto mayo dipping sauce
Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli

MINCE AND CURRY $4.80/$14.00
MINCE AND CHEESE $4.80/$14.00
STEAK AND PEPPER $5.00/$14.50
STEAK AND BACON $5.00/$14.50
MINCE AND CHILLI BEAN $5.00/$14.00
CHICKEN $5.00/$14.50
STEAK AND CHEESE $5.00/$14.50
APPLE $3.50

District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
- Spice rubbed, lemongrass, sesame crisp & house chilli jam
Add an extra roll $4.00
Sticky Rice Dumpling -Xoi Khuc(said "xoy coupe") $10.00
- Pork belly, mung bean, sticky rice, spinach, fried shallots & house chilli jam
Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
- Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
Viet Ribs - Sunon Heo Chion $28.00
- Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00

Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Quadrant Salad $12.50
- Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
Hot Dogs and Chips $14.50
Caesar Salad $9.00/$11.00
- Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
Chicken Charmola $17.00
- Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
Pumpkin Carpaccio Salad $11.50
- Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese

Potato Fritter $0.60
Chicken Nuggets $0.60
Nasi Goreng With Rice / Bami Gorang with Noodles / Chicken Pineapple Gorang with Rice $11.00
Snapper / Prawn $6.00
Ham & Cheese, Tomato / Steak & Egg / Steak & Mushroom / Chicken & Cheese $4.50
Roast Pork & Veges $10.50
Mussel $1.00
Crumb Terkihi $4.00

Keow Wan Jae ( Green Curry) $17.00
- Traditional green curry cooked with tofu, peas, green beans, bamboo shoots, market vegetables and coconut milk
Mixed Appetisers $8.50
- Our Chef's selection of Toong Thong, Poh Pia Gia, Curry Puff, Kanom Pang Na Goong
-Chicken/Beef/Lamb $17.50
chicken Tulip $8.50
- Deep fried chicken nibbles marinated with garlic, pepper and thai herbs
Curry Puff Jae $8.00
- Lightly curried potato and onion wrapped in golden puff pastry
-Prawns $21.00
Toong Thong $8.50
- Wonton parcels of minced chicken and prawns
-Chicken $8.50

Fried pork bons (4 buns) $5
- Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
Fried pork buns + Curried Beef soup $12
Steamed pork buns + Curried Beef soup $13
Fried beef dumpling (4 dumplings) $5
- Pan fried dumping with beef filing mixed with peas and corn kernels
Curried Beef soup $8
- Delicious curried beef with vermicelli and premium thin beef slices.
Shanghai Scallion oil mixed noodle $7
- Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
Shanghai style pork with preserved vegetables noodle soup $11
- Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
Shanghai style spicy noodle soup $12
- Spicy noodle soup with pork bean curd & potato.

Won Ton Noodle Soup $9.50
Steak M $7.50 L $9.80
Cheese $3.20
BBQ Pork M $8.00 L $10.50
Vegetable M $7.00 L $9.00
Pork M $8.00 L $12.50
Large Meat Patties $1.80
Fish L $12.50

Wan tan hor $11.00
- Rice noodles
Deep fried tofu $7.00
Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
Nyonya chicken $18.00
Mapo tofu $16.00
Curry puff (homemade) $6.00
Curry chicken $18.00
Asam prawn on rice $15.00

Black Pepper Chicken $12.90
Pork Chive
8 Chicken Nibbles, 1 Chips, 1 Potato Fritter, 1 Drink $12.90
Beef $11.90
Mixed Vege & Tofu $11.90
Serve with rice
Si-Chuan Boiled Spice Beef $13.90
Egg & Pork

Cajun Chicken Salad $19.00
- Grilled Cajun chicken, mixed leaves, mandarins, baby beets, quinoa
BBQ Pork Ribs $29.00
- Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
Wedges $13.50
- Served with sour cream & sweet chilli (add bacon & cheese for $3.00)
Moroccan Lamb Burger $22.00
- Lamb pattie, lettuce, tomato, caramelised onion, Harissa yoghurt, mint
Sides all $5.50
- Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
De Post Chicken Deluxe $23.00
- Roast chicken, brie, red onion, streaky bacon, cranberry sauce
Eggs On Toast $10.00
- Eggs any style on toasted sourdough
Szechuan Lemon Pepper Squid $11.00
- with aioli

Fried dumpling $5.00
Seafood yakisoba $13.50
Chicken yakisoba $11.50
Prawn tempura $11.00
-Vegetarian
Salmon don $13.00
Teriyaki fish don $11.00
Noodle $12.00
- Katsu noodle / teriyaki chicken noodles / teriyaki pork noodles / teriyaki beef noodles / teriyaki tofu noodles with miso