Waterfront Restaurant & Bar in Northland Menu

Nearby Sample Menus

Extra topping $2 Lrg / $1 Sml
Ice cream sundae $8.50
- Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
Chicken nuggets & fries N/A
Greek salad $11.50
- Mixed gourmet leaves with red onion, cucumber, tomato, feta and olives tossed through our balsamic vinaigrette
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Famous pizza breads N/A
- Caramelised onion, garlic butter, freshly grated paramesan & mozzarella cheese
Grilled chicken salad $19.50
- Grilled balsamic chicken breast tossed through gourmet lettuce with sundried tomatoes, marinated capsicum, shaved parmesan & fresh basil.
Blueberry & mascarpone cake $12.50
- One taste of this melt in your mouth beauty will mean you can never go back to boring old cheesecake again.Served warm with limoncello sauce, cream & ice cream.

Chicken & Mushroom Fettucine $18.00
- Creamy chicken and mushroom
Vienna $16.00
- Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
New Orleans $19.00
- Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
Fries $6.50
- Served with homemade aioli
Bart Simpson $10.00
- Spaghetti & Cheese
Ice Cream Sundae $14.00
Danish $18.00
- Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
Fresh Green Salad $6.50
- Salad greens, tomato, cucumber, red onion & balsamic dressing

The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Strawberry Sundae N/A
- Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
Warm Chicken Salad: Grilled or Crispy N/A
- The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious.
Small Fries N/A
- Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Quarter Pounder® N/A
- Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.

Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Spring rolls $7.00
- Served with sweet chilli sauce
Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce
Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Onion rings $7.00
- Served with aioli

French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
Roasted Beetroot & Grilled Haloumi Salad $20.5
- served ώ maple caramelised walnuts, crisp green apple, cherry tomatoes & balsamic maple dressing
BLAT $16.5
- a lightly toasted ciabatta ώ crispy streaky bacon,lettuce, avocado & tomato ώ Jolt chips
Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce

Ceviche $22.00
- Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
Petits Fours $8.00
- Three TopSail chocolates
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Seafood Plate $28.00
- 3 mussels grilled with tomato, cheddar, herbs & fresh crumbs; 2 garlicked prawn tails; 3 queen scallops steamed with pernod, leeks & cream; skin roasted salmon piece with wasabi aioli & toasted nori
Duck Breast $42.00
- Roasted pink, crispy skin. On roasted pumpkin finished with pan jus, a splash of pinot noir & poached mulberries
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum

Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Garlic Bread $4.50
- Toasted bread infused with garlic butter
Chicken Parmo $23.00
- Panko Crumbed Chicken Breast, topped with Roasted Tomato Sauce & melted Cheese
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt
Prime Sirloin Steak $26.00
- 250gm of Prime Sirloin Steak, cooked to your liking, served with your choice of sauce
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Smoked Fish Dip $10.50
- Served with toasted tortilla
Shrimp Cocktail $9.00
- Good Ole’ Fashioned Shrimp Cocktail with thousand island sauce

Chocolate Mud Cake $10.50
- with whipped cream & berry topping
The Sarge $26
- Tender succulent scotch fillet steak cooked to your liking with salad and fries
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
Ice Cream Sundae $10.50
- with chocolate or raspberry
-Bacon, creamy mushrooms, cheese, spinach and tomatoes
Chicken nuggets and fries $10.00
4-8 people $60.00
Mini dogs and fries $10.00

Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
Tandoori Prawn $18.50
- king prawns marinated with yoghurt and our special tandoori sauce, roasted in our tandoor, served with fresh green cabbage and mint dressing nine pieces per serving
Cheese Naan $4.00
- a hot favorite with kids, naan stuffed with cheddar cheese
Beef Vindaloo $15.50
- boneless pieces of beef prepared with special vindaloo paste and carefully selected spices, vindaloo spice mix is a specialty from goa
Raita $2.70
Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry

Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Warm Camembert Salad $24
- melting camembert, bacon and seasonal vegetable on mesclun salad
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Chocolate Crêpes $12.50
- Served with hot chocolate sauce, cream and roasted almonds
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts

Keri Omelette - great breakfast or lunch - 3 egg omelette with your choice of 2 fillings (Bacon, Ham, Tomato, Onion, Cheese, Silverbeet, Avocado, Smoked Chicken, Salmon, Mushroom) $15.50
Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Toast with preserves $4.50
Garlic Bread $4.50
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Hot Chips $4.50
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00

Burger Menu N/A
- All burgers served with fries & tomato sauce
Grilled Sirloin Steak (250G) $23.50
- Grilled as you like and check with the special blackboard for the side with
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Twister chips $8.50
- Served with sour cream and sweet chilli sauce
Fish and Chips $9.00
- 1 battered fish of the day served with chips and tomato sauce
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Sticky Date Pudding $6.50
- Served with caramel sauce and vanilla ice cream
Northland Pork Belly $21.50
- Slow roasted pork belly with mash potato, steamed vegetables served with red wine jus and apple sauce

Bacon and Egg Burger $13.00
- 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Omelette $15.00
- Filled with Ham, Cheese, Onion, Tomato and Mushroom
Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream
Roast of the Day(check today's options)
- Roast meat, Seasonal Vegetables and Homemade gravy
Mussel Fritters $15.00
- Homemade NZ mussel fritters with chips, a side salad and homemade seafood sauce
Egg Burger $12.00
- 120g meat pattie, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Homemade Cakes also available
Please see our specials board or ask staff about our daily specials

Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy
Marinate olives $6.50
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Fresh herb garlic mini loaves $8.50

Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
Grilled Haloumi Stack $14.00
- Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
- add chicken $5.00
6 wings for $10
Sometimes you just have it all to yourself..
Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad

Waterfront Restaurant & Bar

Address

48 Marsden Road, Paihia, Northland, 0200, New Zealand

Phone

094026701

Opened hours

Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegetarian

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar

Waterfront Restaurant & Bar in Northland Menu

Nearby Sample Menus