Address
48 Marsden Road, Paihia, Northland, 0200, New Zealand
Waterfront Restaurant & Bar in Northland Menu
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SMALL – PLATES-
Goats Cheese $15
- marinated goats cheese, prosciutto, kumara wafers
- G.F /gluten Free V /vegetarian D / Dairy . G.F
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Warm Artisan Breads (v) $10.50
- house herb butters
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Kalamata & Sicilian Olives (G. V. D.F) $8.50
- lemon zest, rosemary, sea salt
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Mediterranean Taco $14.50
- pumpkin hummus, black bean, spiced chicken, chorizo, cucumber, red onion & aiol
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Soup of the Day (V .G.F) $12
- made fresh daily
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Orongo Bay Pacific Oysters (G.F) (min 4) $3.50 each
- raw – seasoned w lemon or battered w lemon & garlic aioli
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Bacon Wrapped Scallops (G.F) $16.50
- garlic butter & lemon
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Seafood Chowder $16
- full of seafood goodies, chorizo, parmigiano & bread
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Salt n Pepper Squid (D.F) (N.Z) $15
- squid ,flour dipped w crispy capers, lemon, chilli dip
VEGETARIAN-
Goat Cheese Salad (G.F) $16.50
- beetroot, walnuts, honey roasted figs, mixed lettuce, citrus vinaigrette
- -Small $25
- -Main $5
- -Add prosciutto $5
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Moroccan Chickpea Salad (G.F) $26
- spinach, cumin, smoked paprika, dates, carrots, beetroot, citric, honey dressing
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Mamma Mia $26
- Pappardelle pasta, garlic, tomato & herb sauce, finished w cream & parmigiano cheese
- If you have any particular dietary requirements, please advise your waiter prior to ordering. Menu items may contain traces of nuts, seafood and other allergens. Not all ingredients are listed in each dish.
PASTURE – OCEAN-
Fish n Chips $26
- generous beer battered fish fillet w garden salad, fries, sauces & lemon wedge
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Hawkes Bay Lamb (G.F) $32.00
- roast pumpkin hummus, mascarpone feta mousse, broad beans w plum & white wine jus
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N.Z Prime Beef Eye Fillet (G.F) $36.50
- -dry aged Angus, grain & grass feed – parmesan potato mash, seasoned vegetable, mushrooms & red wine jus, shallot crisp’s
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Surf n Turf (G.D.F) $39.50
- tender pork fillet grilled served with two whole marinated prawns, natural pacific oysters, bacon wrapped garlic scallops, finished with plum & white wine jus
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Market Fresh Fish (G.F) MKT PRICE
- grilled fillet ,roasted pumpkin humus, seasoned vegetable, fried capers, lemon & crème fraiche sauce
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Waterfronts Chicken Twisted $29.50
- sliced chicken tenderloins, sautéed in a creamy white wine & mushroom sauce topped with a potato rosti
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The Grand Chowder $27.50
- prawns, mussels, fish, squid, cream, chorizo, parmigiano cheese served in a huge sour dough bread bowl -Can you do it –
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N.Z Green Lipped Mussels (D.F) $26
- steamed in lemongrass, coconut & chilli broth, lemon wedge, dipping bread
A SIDE OF $7.00 each- Fries
- Potato mash
- Garden salad
- Chickpea salad
KIDS- Hot dog & chips
- Fish & Chips
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Ice cream Sunday $3.00
- Scoop of vanilla w/ chocolate or caramel topping
- Little Chompers (kids) $13.50 each
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Meat balls
- tomato sauce & cheese
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Pasta
- Pasta
Nearby Sample Menus
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Garlic Pizza M $8/L $15.0
- Caramelised onion and mozzarella cheese or Garlic butter with mozzarella cheese
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Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.
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Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
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Chicken Bacon Burger $20.00
- Crispy coated chicken, streaky bacon, salad greens, chunky chips
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Surf's up Sundae $10.00
- Vanilla ice cream layered with chocolate/berry sauce with chopped nuts, and a crispy wafer
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Chicken nuggets & chips $9.00
- Crispy chicken nuggets and chips served with tomato sauce.
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Honey Garlic Chicken Salad $20.00
- Chicken tenders grilled in a garlic,honey soy marinade on greens with cashews,drizzled with garlic aioli
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Butchers Pride M $15/L $28
- cabana sausage,pepperoni,streaky bacon,charred peppers,mushrooms,caramelized onion
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Spaghetti Bolognese $16.50
- traditional cooked bolognese topped w. parmesan cheese
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Chicken Caesar Salad $16.50
- grilled chicken, bacon, croutons, parmesan, poached egg & Caesar dressing
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Fried Herbed Potatoes $7.00
- w/ a side of aioli
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Quattro Formaggi $12.00/$19.00
- brie, gorgonazola, feta & mozzarella
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Insalada Di Gamberi $21.00
- prawn salad w. avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Bacon Wrapped Chicken Thigh $26.50
- w. sundried tomato stuffing, on sauteed greens & warm potato salad
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Insalada Di Gamberi $21.00
- prawn salad w. Avocado, cherry tomatoes, chorizo, salad greens & lemon dressing
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Risotto N/A
- changes daily, see specials board
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Tandoori Chicken Half
- Indian Aroma’s specially dish, a tender whole chicken, marinated in yogurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with fresh green cabbage and mint dressing
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Fish Korma $15.90
- Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
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Lamb Rogan Josh (We Guarantee you the best) $13.90
- A traditional north Indian boneless lamb dish cooked with crushed spices in tomato based gravy
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Lamb Saag $13.90
- Tender pieces of lamb cooked in a subtly flavoured spinach and cream sauce
- Half $11.00
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Fish Tikka $11.00
- Large chunks of fresh fish marinated in yogurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
- All mains are served with complementary rice.
- All mains are served with complementary rice.
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Vegetarian omelette $17.50
- Creamed mushrooms, tomatoes, spring onion and toast
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Muesli (GF) $11.00
- Fresh fruit and yoghurt
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Eggs benedict $18.50
- Bacon or salmon, fresh rocket, toasted bagel and hollandaise
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Bagels $11.00
- Salmon cream cheese or bacon, tomato and avocado
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Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
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French toast $18.00
- Bacon and berry maple glaze
- Served until 11:30am
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Potato hash $17.50
- Pesto creamed mushrooms, bacon and toasted bread
- ALL Mains are served with chunky fries and salad.
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SIRLOIN STEAK $32.90
- 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
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LAMB RUMP $29.90
- Herbs infused lamb rump served with mint sauce.
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FISH OF THE DAY $29.90
- Fish fillet poached served with potato gratin, tomato salsa and parmesan cheese cracker.
- Surf N Turf any stonegrill with a prawn skewer $7.50
- Salad $4.50
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COUNTRY CLUB $9.90
- Creamy garlic California ranch sauce topped with smoked chicken, crispy bacon, tomatoes and green onions.
- Bearnaise Sauce $1.00
- Hell Hoki Burger $10.00
- Lamb Burger $10.00
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Carpet Bag Burger $12.00
- Rump steak, buttered oysters, salad, tartare sauce & mayo
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Cheese Burger $9.50
- 120g Beef patty, cheese, salad, tomato sauce & mayo
- Bacon and Egg Burger $10.00
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Vege Burger $8.50
- Potato fritter, salad, aioli and mayo
- Sausage $2.80
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Chicken Burger $9.50
- Diced chicken thigh, salad, apricot sauce & mayo
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AP5 Money Bag (4 pieces) $8.50
- Mixture of prawns and pork in our special Thai herbs, wrapped in rice pastry
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Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin
- Or, Duck, Prawns $26.50
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Chef9. Grilled Salmon And King Prawns $34.50
- Green curry with coconut cream, seasonal vegetables & coriander
- King Prawn (Entrée/ Main) $11.50/$25.50
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Stir 7. Spicy Basil
- A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
- Or, Chicken, Beef Or Pork $22.50
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Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
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GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
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ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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The egg situation $9.50
- Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
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KUMARA & BROWN RICE SALAD
- NZ favourite sweet potato, served roasted with brown rice and a variety of different flavours (eg. caraway seeds, bean mix, roast pumpkin...)
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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RAW ENERGY SALAD
- Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
- French Toast Made Withbrioche Served With Bacon, Fresh Fruit And Maple Syrup $16.90
- Bread $2.00
- French Fries With Tomato Sauce & Aioli $7.90
- Roast Pumpkin Salad Served With Toasted Pumpkin Seeds, Crumbled Feta, Baby Spinach Leaves, Red Onion And A Light And Tasty House Vinaigrette Dressing $17.90
- Mini Breakfast - 1 Egg, 1 Bacon, 1 Sausage,1 Hash Brown, 1 Toast & Tomato Sauce $12.50
- Smoked Salmon, Bacon, ½ Avocado, Creamy Mushrooms $4.50
- Slow-Roast Pork Belly Served With Mashed Kumara, Seasonal Vegies And An Apple And Cider Jus $19.90
- Children'S Meal Mini Hotdogs, Chicken Nuggets Or Mini-Burger With Fries And Salad Garnish $12.5
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Paninis $9.00
- Choose up to 3 fillings (extra fillings $1)
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BLT $14.00
- Premium bacon, lettuce and tomato with aioli on toasted ciabatta
- Chicken Nuggets and Chips $8.50
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Fish and Chips $19.00
- Crumbed fried fish, chips, and garden salad
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Sides $3.00/each
- bacon, sausages, hash browns, tomato, mushrooms, baked beans, spinach
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Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
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Pie and Salad or Chips $10.00
- Delicious homemade pie with flakey pastry
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Gourmet Wrap $14.00
- Falafels, garden salad with sweet chilli and mint yoghurt
- Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
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Little Kitchen Pickle me Tender platter $22.00
- Selection of cured meats served with breads and pickles (for 2-3 people)
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Salad of the day $10.00
- chefs special salad made with seasonal ingredients
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Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
- Mussels tossed in fresh chilli and coriander $13.00
- Kiwi Fries $5.00
- Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
- Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
- Seafood $13
- Vegetarian $8
- Prawn $12
- Vegetarian $8
- Vegetarian $8
- Prawn $12
- Garlic Prawn $13
- Beef
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Savoury Mince $13.00
- on toast with a fried egg
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BBQ Bacon Cheese Burger $12.00
- beef patty BBQ bacon cheese pineapple onion rings
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B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
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Toasted Bagel $7.00
- cream cheese and housemade jam
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Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
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Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
- Bacon and free Range Eggs $13.00
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Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
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Jungle Currry (hot) $ 10.00
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
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Tom Kha
- Sweet and sour soup simmered in light coconut milk flavoured with galanga, lemon grass, kaffir lime leaves, tomato and mushroom.
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CURRY PUFF (4 Pieces) $7.90
- Deep Fried Curried minced chicken with potato, onion served with sweet chilli sauce .
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Red Curry
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
- CHICKEN or PORK or BEEF $18.90
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CHICKEN WINGS (4 Pieces) $7.90
- Deep fried marinated chicken wings served with sweet chilli sauce.
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Pad See You $ 10.00
- Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy & mixed vegetables cooke in soya sauce.
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Sizzling Lamb $21.90
- Stir fried lamb with black peeper, carrots, cauliflower, bamboo shoots, onions and Thai herbs on sizzler platter
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Crepes $18.00
- weet Crepe filled w/whipped cream and topped with berries
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Dicks Big 10 Inch $23.00
- Richards's favourite-Meat lovers delight: Italian Spiced Mince, Red Onion, Spicy & Mild Pepperoni with Ham
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Pride of Pouto Pepperoni Pizza $20.00
- Loads of Pepperoni & Cheese
- American Style Hotdog w/cheese sweet chutney & sauces $5.00
- Fish Burger $8.50
- Kids Burger $6.00
- Cheese Burger $7.50
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Dargaville Devil Tex-Mex Delight $23.00
- Devilishly Spicy, Hot sausage Chilli beans & Black Olives
Waterfront Restaurant & Bar
Phone
094026701
Opened hours
Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar