Waterfront Restaurant & Bar in Northland Menu

SMALL – PLATES SMALL – PLATES
  • Goats Cheese $15
    • marinated goats cheese, prosciutto, kumara wafers
  • G.F /gluten Free V /vegetarian D / Dairy . G.F
  • Warm Artisan Breads (v) $10.50
    • house herb butters
  • Kalamata & Sicilian Olives (G. V. D.F) $8.50
    • lemon zest, rosemary, sea salt
  • Mediterranean Taco $14.50
    • pumpkin hummus, black bean, spiced chicken, chorizo, cucumber, red onion & aiol
  • Soup of the Day (V .G.F) $12
    • made fresh daily
  • Orongo Bay Pacific Oysters (G.F) (min 4) $3.50 each
    • raw – seasoned w lemon or battered w lemon & garlic aioli
  • Bacon Wrapped Scallops (G.F) $16.50
    • garlic butter & lemon
  • Seafood Chowder $16
    • full of seafood goodies, chorizo, parmigiano & bread
  • Salt n Pepper Squid (D.F) (N.Z) $15
    • squid ,flour dipped w crispy capers, lemon, chilli dip
VEGETARIAN VEGETARIAN
  • Goat Cheese Salad (G.F) $16.50
    • beetroot, walnuts, honey roasted figs, mixed lettuce, citrus vinaigrette
  • -Small $25
  • -Main $5
  • -Add prosciutto $5
  • Moroccan Chickpea Salad (G.F) $26
    • spinach, cumin, smoked paprika, dates, carrots, beetroot, citric, honey dressing
  • Mamma Mia $26
    • Pappardelle pasta, garlic, tomato & herb sauce, finished w cream & parmigiano cheese
  • If you have any particular dietary requirements, please advise your waiter prior to ordering. Menu items may contain traces of nuts, seafood and other allergens. Not all ingredients are listed in each dish.
PASTURE – OCEAN PASTURE – OCEAN
  • Fish n Chips $26
    • generous beer battered fish fillet w garden salad, fries, sauces & lemon wedge
  • Hawkes Bay Lamb (G.F) $32.00
    • roast pumpkin hummus, mascarpone feta mousse, broad beans w plum & white wine jus
  • N.Z Prime Beef Eye Fillet (G.F) $36.50
    • -dry aged Angus, grain & grass feed – parmesan potato mash, seasoned vegetable, mushrooms & red wine jus, shallot crisp’s
  • Surf n Turf (G.D.F) $39.50
    • tender pork fillet grilled served with two whole marinated prawns, natural pacific oysters, bacon wrapped garlic scallops, finished with plum & white wine jus
  • Market Fresh Fish (G.F) MKT PRICE
    • grilled fillet ,roasted pumpkin humus, seasoned vegetable, fried capers, lemon & crème fraiche sauce
  • Waterfronts Chicken Twisted $29.50
    • sliced chicken tenderloins, sautéed in a creamy white wine & mushroom sauce topped with a potato rosti
  • The Grand Chowder $27.50
    • prawns, mussels, fish, squid, cream, chorizo, parmigiano cheese served in a huge sour dough bread bowl -Can you do it –
  • N.Z Green Lipped Mussels (D.F) $26
    • steamed in lemongrass, coconut & chilli broth, lemon wedge, dipping bread
A SIDE OF $7.00 each A SIDE OF $7.00 each
  • Fries
  • Potato mash
  • Garden salad
  • Chickpea salad
KIDS KIDS
  • Hot dog & chips
  • Fish & Chips
  • Ice cream Sunday $3.00
    • Scoop of vanilla w/ chocolate or caramel topping
  • Little Chompers (kids) $13.50 each
  • Meat balls
    • tomato sauce & cheese
  • Pasta
    • Pasta

Nearby Sample Menus

  • Jimmy’s Surf and Turf (GF) $39.90
    • Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
  • The Classic Chicken Caesar Salad $18.90
    • A fresh crisp lettuce salad with bacon & parmesan topped with a lightly poached egg, chicken and a classic caesar dressing.
  • Chicken Satay Burger $17.90
    • Coated chicken,lettuce, tomato with our famous satay sauce and served with fries.
  • Vegetarian Burger(V)(GF Option) $19.90
    • A tasty vegetarian patty,mushroom cheese and our special sauce on a locally made roll with coleslaw and fries.
  • Chicken Nuggets & Fries $9.90
  • Golden Texus Salad $19.90
    • Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
  • Chunky Fries $6.90
  • Ribshack Donuts $9.90
    • Cinnamon donuts served with chocolate ice cream and topped with chocolate or caramel sauce.
  • Crispy pulled pork $17.00
    • With blanched baby vegetables and pork jus
  • -Bacon $4.00
  • Dark chocolate mousse $12.00
    • Cake, with berries and salted caramel ice cream
  • Served from 9am to 2pm
  • Roasted tomato $17.00
    • With buffalo mozzarella, basil, balsamic glaze and toasted ciabatta
  • Eggs benedict $13.00
    • Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • Red quinoa salad S $16 / L $25
    • With goats cheese, cranberry, mint and puffed black rice
  • - Squid $19.00
  • Peanut Sauce
    • Our house made made peanut sauce stir fried with seasonal vegetables.
  • - Prawns $21.50
  • - Squid $19.00
  • - Tofu $15.50
  • Thai Fried Rice
  • Roast Duck Pineapple Curry $21.00
    • Red Curry and coconut milk with sweet pineapples, grapes, baby tomatoes, sweet basil leaves, and aromatic kaffir lime leaves.
  • - Chicken, Pork or Beef $17.50
  • Smoked Chicken & Parmesan Arancini Balls $15.00
    • Smoked chicken, parmesan, risotto, aioli
  • Chicken nuggets & chips $9.00
    • Crispy chicken nuggets and chips served with tomato sauce.
  • Salt & Pepper Squid $15.00
    • Our seafood speciality in salt & peper seasoning flash fried served with a horseradish mayo
  • Wicked Wedges $11.00/$15.00
    • Seasoned wedges or / Mozzarella cheese, streaky bacon, sweet chilli and sour cream
  • Calamari & green pea salad $21.00
    • Salt & pepper,green peas,salad greens,feta,horseradish mayo.
  • Catch Of The Bay M $15/L $28
    • Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
  • Smoked Salmon Salad $21.00
    • Avocado, croutons, parmesan, creamy dressing
  • Chips $6.50
    • Our very popular chunky chips served with tomato sauce.
  • Falafel $25.00
    • Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
  • Fries $8.00
    • Handcut fries, garlic Aioli
  • Chicken
    • Chicken Nuggets and Chips w/ Salad
  • Snapper $35.00
    • Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
  • (GF bread available)
  • Beef Fillet $35.00
    • Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
  • Free Range Pork Belly $32.00
    • Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
  • Chocolate $13.00
    • Warm Chocolate cake with textures of Rasberry
  • Seafood Pasta $18
    • Scallops in a creamy white wine sauce
  • Loaded Wedges $10
    • Topped with bacon & melted cheese, sour cream and sweet chilli sauce
  • Hi-Jinx Hawaiian S $11 L $18
    • Classic ham & pineapple
  • Surf & Turf $30
    • Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
  • Grilled Prawns $15
    • Grilled whole shell prawns in garlic butter
  • Kiwi S $15 L $22
    • Chicken, camembert & cranberry
  • Salt & Pepper Squid $12
    • Succulent squid in crispy salt & pepper pyjamas - with garlic aioli
  • Potato Wedges $9
    • Served with sour cream & sweet chilli
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • -400gm Rump $34.00
  • ●Toasted English muffin w/ butter, avocado, cream cheese $10.00
  • ●Fresh Baked Sourdough Cobb Loaf
  • -Add Streaky Bacon $3.00
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • -Cream cheese, smoked salmon, capers $13.00
  • ●Steaks of the Establishment
    • Cooked to your preference & served with rocket, condiments & your choice of sauce & potato dish
  • Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
  • Broccoli with Almond Butter $6.50
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Creamy Potato Gnocchi With Basil Pesto $17.00
  • Lime Posset, Raspberry Sorbet $15.00
  • Today's Fish $33.00
  • Serbian Smoked Sausage served with Creamed Potato and Roast Tomato Velouté $18.50
  • Smoked Salmon & Potato Cakes, With jalapeno mayonnaise, lemon wedge & salad $17
  • Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
  • Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
  • 250gm Sirloin Steak, With mash, salad & your choice of either onion gravy, mushroom sauce or garlic butter $24
  • Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
  • Beer Battered Onion Rings With garlic aioli $10.50
  • Slow Braised Lamb Shank, Oh-so-slowly cooked in orange & rosemay gravy on mash $16.00/one $23.00/two
  • Smoked Pork Chop, On mash, buttered cabbage, gravy & horse radish cream $19.80
  • Chicken McWrap® Aioli - Grilled N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Hash Brown N/A
    • Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • The Clubhouse Chicken - Crispy N/A
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Spinach $3.00
  • TOASTED BAGEL/TURKISH OR WHOLEMEAL BREAD $4.50
    • cream cheese & jam/pesto
  • With a poached egg $13.50
  • NACHOS $12.50
    • with spicy beans, salsa, mozzarella, sour cream & guacamole on corn chips
  • parmesan, egg with crostini & aioli reg $15.50
  • Pesto $1.00
  • CHICKEN CEASAR SALAD $10.00
    • salad greens, chargrilled chicken, bacon, small
  • CRISPY NOODLE SALAD $8.90
    • smoked or chargrilled chicken with salad greens, small
  • Dark Chocolate Tart $12.00
    • Served with Ice-Cream, Dried Raspberry and a sprinkle of Sea Salt. Surprising and delicious.
  • -Large $18.00
  • Ham Sandwich $8.50
    • Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
  • -Large $20.00
  • -Small $16.00
  • -Small $16.00
  • Warm Winter Salad (V) $18.00
    • Pumpkin roasted in a mix of spices and fresh green beans served warm with honey toasted walnuts, pomegranate seeds and a mediterranean yoghurt dressing. (V)
  • Classic Southern Breakfast – Ham and Eggs $18.00
    • Fresh Ham off-the-bone, glazed with Kaffir Lime marmalade and creamy Scrambled Eggs Served with buttered toast and our delicious in-house Thirsty Tui BBQ sauce.
  • Hot dog & chips $7.50
  • Colcannon mash $7.00
  • Ice cream sundae $5.00
    • chocolate or strawberry
  • Soup of the day $14.00
    • please refer to today's blackboard specials
  • Home made muesli $6.50
    • w/ fresh fruit and yoghurt
  • Baked spinach & ricotta gnocchi $18.00/$25.00
    • portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
  • Eggs benedict w/ hollandaise $13.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Marrakesh $25.00
    • lamb meatballs, moroccan sweet and sour sauce, roasted red pepper, olives, blue cheese and baba ganoush
  • French Omelette $15.00
    • With 2 fillings of your choice and toast (extra fillings $1)
  • Side Salad $6.00
    • Garden salad with honey mustard dressing
  • Eggs on Toast $9.00
    • Poached, fried, or scrambled on ciabatta toast
  • Pancakes $8.50
    • Topped with either blueberries or banana, maple syrup
  • Honey Toasted Muesli $12.00
    • With natural yoghurt and fruit compote
  • Paninis $9.00
    • Choose up to 3 fillings (extra fillings $1)
  • Bowl of Fries $6.00
  • Jacket Potato $8.50
    • Filled with bacon, cheese, and topped with sour cream
  • ·fish curry
    • Fish with onion gravy & tamarind paste
  • Mixed pickle $2.00
  • Sweet mango chutney $2.00
  • -large $20.00
  • ·fish madras
    • Fish with coconut cream
  • -large $21.00
  • -large $23.50
  • -large $21.50
Waterfront Restaurant & Bar

Waterfront Restaurant & Bar

location

Address

48 Marsden Road, Paihia, Northland, 0200, New Zealand

phone

Phone

094026701

clock

Opened hours

Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
48 Marsden Road, Paihia, Northland, 0200, New Zealand