Address
48 Marsden Road, Paihia, Northland, 0200, New Zealand
Waterfront Restaurant & Bar in Northland Menu
Are you the owner? Manage this listing for free.
SMALL – PLATES-
Goats Cheese $15
- marinated goats cheese, prosciutto, kumara wafers
- G.F /gluten Free V /vegetarian D / Dairy . G.F
-
Warm Artisan Breads (v) $10.50
- house herb butters
-
Kalamata & Sicilian Olives (G. V. D.F) $8.50
- lemon zest, rosemary, sea salt
-
Mediterranean Taco $14.50
- pumpkin hummus, black bean, spiced chicken, chorizo, cucumber, red onion & aiol
-
Soup of the Day (V .G.F) $12
- made fresh daily
-
Orongo Bay Pacific Oysters (G.F) (min 4) $3.50 each
- raw – seasoned w lemon or battered w lemon & garlic aioli
-
Bacon Wrapped Scallops (G.F) $16.50
- garlic butter & lemon
-
Seafood Chowder $16
- full of seafood goodies, chorizo, parmigiano & bread
-
Salt n Pepper Squid (D.F) (N.Z) $15
- squid ,flour dipped w crispy capers, lemon, chilli dip
VEGETARIAN-
Goat Cheese Salad (G.F) $16.50
- beetroot, walnuts, honey roasted figs, mixed lettuce, citrus vinaigrette
- -Small $25
- -Main $5
- -Add prosciutto $5
-
Moroccan Chickpea Salad (G.F) $26
- spinach, cumin, smoked paprika, dates, carrots, beetroot, citric, honey dressing
-
Mamma Mia $26
- Pappardelle pasta, garlic, tomato & herb sauce, finished w cream & parmigiano cheese
- If you have any particular dietary requirements, please advise your waiter prior to ordering. Menu items may contain traces of nuts, seafood and other allergens. Not all ingredients are listed in each dish.
PASTURE – OCEAN-
Fish n Chips $26
- generous beer battered fish fillet w garden salad, fries, sauces & lemon wedge
-
Hawkes Bay Lamb (G.F) $32.00
- roast pumpkin hummus, mascarpone feta mousse, broad beans w plum & white wine jus
-
N.Z Prime Beef Eye Fillet (G.F) $36.50
- -dry aged Angus, grain & grass feed – parmesan potato mash, seasoned vegetable, mushrooms & red wine jus, shallot crisp’s
-
Surf n Turf (G.D.F) $39.50
- tender pork fillet grilled served with two whole marinated prawns, natural pacific oysters, bacon wrapped garlic scallops, finished with plum & white wine jus
-
Market Fresh Fish (G.F) MKT PRICE
- grilled fillet ,roasted pumpkin humus, seasoned vegetable, fried capers, lemon & crème fraiche sauce
-
Waterfronts Chicken Twisted $29.50
- sliced chicken tenderloins, sautéed in a creamy white wine & mushroom sauce topped with a potato rosti
-
The Grand Chowder $27.50
- prawns, mussels, fish, squid, cream, chorizo, parmigiano cheese served in a huge sour dough bread bowl -Can you do it –
-
N.Z Green Lipped Mussels (D.F) $26
- steamed in lemongrass, coconut & chilli broth, lemon wedge, dipping bread
A SIDE OF $7.00 each- Fries
- Potato mash
- Garden salad
- Chickpea salad
KIDS- Hot dog & chips
- Fish & Chips
-
Ice cream Sunday $3.00
- Scoop of vanilla w/ chocolate or caramel topping
- Little Chompers (kids) $13.50 each
-
Meat balls
- tomato sauce & cheese
-
Pasta
- Pasta
Nearby Sample Menus
-
Channa Bhatura $9.50
- Combination of spicy chickpeas and fried bread (made of white flour)
-
Vegetable Korma $12.00
- Vegetables cooked in a creamy cashew nut sauce
-
Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
- Prawn Pakora (10 pieces) $17.00
-
Butter Prawns $15.90
- Prawns cooked in fresh cream and tomato gravy
- - 4 pieces $8.00
-
Aloo Gobi $12.00
- Potato and cauliflower, deep fried and cooked in garlic, ginger, onion and special herbs - a dry vegetarian dish
- Vegetable Curry with Rice $8.00
-
Kids Fish 'N' Chips $10.00
- Fresh battered fish with chunky fries
-
Bahama $15.00
- Sauce, cheese, onions, bacon & banana with roast peach chutney
-
Pepperoni $13.00
- Sauce, cheese, salami, onions, capsicum & olives
-
Danish $18.00
- Smoked chicken, camembert, onions, herbs, capers, mozzarella & cranberry sauce
-
California $19.00
- Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
-
Basil Pesto & Pinenut Fettucine $18.00
- Basil & garlic pesto & parmesan
-
Fungi $12.00
- Sauce, onions, cheese, herbs & mushroom
-
Caesar Salad $18.00
- Classic Caesar with crispy free range bacon, char grilled free range chicken breast, crunchy croutons & house made Caesar dressing (anchovies optional)
-
Maple Pecan Tartlet $12.50
- Vanilla Bean Ice Cream & Maple Syrup
-
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
-
Affogato $12.50
- “Drowned” Vanilla Bean Ice Cream, Hot Espresso & Biscotti
-
Eye Fillet of Angus Beef $36.00
- Potato Gratin, Horseradish Yorkshire Pudding / Red Wine Jus
-
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup
-
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
-
Ake Ake Port $6.50
- Half Glass
-
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
- GARLIC CIABATTA BREAD $7.00
-
HAWAIIAN $16 / $21
- ham pineapple mozzarella
- CALAMARI & dips $18.00
- CHIPS $6.00
- ICE CREAM SUNDAE $12.00
-
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
-
SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread
- locally caught fresh fish grilled & served with chips & salad $28.00
-
Gingernut Crumble $12.00
- A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
- -Small $14.00
-
Soup of the Day $8.50
- Winter warmer! Made fresh in-house from seasonal ingredients and served with toasted ciabatta.
- Crumbed Chicken Tender with Fries $10.00
- A piece of freshly baked home-made Cake $6.00
-
Cheese, Salad & Beetroot Relish Sandwich $8.50
- Simple & Delicious with tangy home-made Beetroot Relish.
-
·Classic Hawaiian
- We use fresh Ham off-the bone! glazed with Kaffir Lime marmalade & pineapple.
-
Kaipara Oyster Salad
- Oysters fresh from the Kaipara Harbour served deep fried in a light beer batter with a fresh garden salad, red wine onions & black asian vinegar dipping sauce. Delicious.
-
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
- Cheesy Garlic Bread $7.50
-
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
-
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
- 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
- Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
-
Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
- Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
-
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
- Bowl of Chips with tomato or aioli $6.50
- Pancakes with whipped cream & maple syrup $9.50
- French toast topped with grilled banana and bacon or berries N/A
- Cheese toasty & chips $9.50
-
Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
- Hash browns & chips $9.50
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
-
·vegetable korma
- Selected veg with nut cream gravy
- -large $21.50
- -large $20.00
-
·pork vindaloo
- Gonasse dish made with fresh chilli
- -medium $15.50
-
·dal makhani
- Lentils cooked in spices & cream
-
·chicken vindaloo
- Gonasse dish made with fresh chilli
- -large $21.00
- Chicken $10
- Butter Chicken $12
- Any Muffin and med coffee $7
- Beef
- Prawn $12
- Vegetarian $8
- Prawn $12
- Seafood $13
- Scrambled Eggs & Bacon
- Panini w/ Salad
- - bacon & avocado
- Toast & Jam
- Chicken & Bacon Filo
- Seasoned Wedges
- French Fries
- Bacon & Pinenut Salad
-
Tomato and herb pizza bread $10.00
- accompanied by a sweet caramelised onion jam
-
Traditional ice-cream sundae $9.50
- with your choice of topping and all the trimmings
- Thick cut fries $8.00
-
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
-
Warm chocolate cake $10.50
- with chocolate ice-cream and a quenelle of fresh cream
-
Beer battered fish $22.00
- served with crispy summer salad, golden fries and our very own homemade tartare sauce
-
Cajun chicken salad $20.00
- with mesclun, and cucumber passionfruit dressing
-
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
-
Satay $6.90
- Skewers of marinated grilled chicken breast with chef's special peanut sauce.
-
Hot Chilli Fish $21.90
- Deep fried whole snapper or fillet with hot chilli paste and Thai herbs with vegetables.
- PRAWN or MIXED SEAFOOD $20.90
-
Fried Rice $ 10.00
- Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
-
Red Curry
- A traditional Thai curry with capsicum, bamboo shoot, basil and long beans in coconut milk.
-
Sweet and Sour
- Stir - frie d cucumber with pineapple, carrot, onions, tomato, and spring onion with sweet and sour sauce.
-
Sizzling Beef
- Sizzling platter of sliced beef with onions, carrots, pineapple, spring onion, cauliflower and cashew nut.
- CHICKEN or PORK or BEEF $18.90
-
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce
- Asian Soy and sesame Salad $9.50
-
Fish of the day $33
- explained to you by our lovely wait staff
-
Mahey Eye Fillet $34
- cooked to your choice with puree kumara, roast Beetroot and wilted spinach with classic diane sauce
-
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
-
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
-
Pacific Oysters from Orongo Bay 6 / 12 - Grilled Kilpatrick $24 / $41
- with bacon cheese and worcestershire sauce
-
Sally’s Famous Seafood Chowder $15
- thick and creamy with mussels, shrimps and fish
-
Seared tuna loin $19.50
- grilled avocado , Asian sesame cucumber salad, miso dressing
- Fish as fresh as we can get it!
- Local, fresh steaming hot mussels
-
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
- - Killer prawns legendary broth, cream, basil & rosemary
-
Big-ass Beef burger $24.50
- a massive stack of salad, streaky bacon, beer battered onion ring, cheddar cheese, manuka bbq sauce, harissa aioli & lattice chips
- 1 /2 dozen $19.50
- - Kilpatrick grilled with bacon, onion, Worcestershire
-
Filipino pork & chicken adobo
- Served with rice
-
Tuscan calamari & prawns
- Served with fries
- -Cheese / bacon / pattie / egg $1.50
-
Beef burrito
- Served with sour cream
-
Spicy buffalo wings
- With blue cheese dressing
- Chicken caesar salad
-
Tomato & bacon pasta
- Served with parmesan
-
Malaysian curry
- Served with rice
Waterfront Restaurant & Bar
Phone
094026701
Opened hours
Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Seafood , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Seating , View , Highchairs Available , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Outdoor Seating , Full Bar